The general manager may determine, as required, the price at which liquor may be sold by the Liquor Distribution Branch to
masters or owners of any ocean going vessel or foreign yacht for the purpose of ships' stores; the quantity of liquor supplied will only be that deemed necessary by the Collector of Customs and Excise,
representatives of Her Majesty's governments and of foreign countries as set forth by the regulations of the Department of National Revenue, Customs Division, established under item 706 of the Customs Tariff; liquor to be supplied for personal or official use only,
NATO forces serving Canada under the provisions of Article IX of NATO Status of Forces agreement and section 24 of the Visiting Forces (North Atlantic Treaty) Act, in accordance with established quotas as set by the Department of National Revenue, Customs and Excise.
The general manager may demand a deposit on all orders and set the amount of each deposit.
Repealed. [B.C. Reg. 368/80.]
liquor primary licence;
food primary licence;
catering licence;
licensee retail store licence;
wine store licence;
special wine store licence;
rural licensee retail store licence.
Repealed. [B.C. Reg. 611/76, s. 4.1 (2).]
The liquor prescribed for the purposes of the definition of "manufacture" in section 1 (1) of the Liquor Distribution Act is liquor that a licensee encloses in a container under section 9.1 (1) (b.2) or 16.1 (1) (b.2) of the Liquor Control and Licensing Regulation.
The class of licence prescribed for the purposes of the definition of "manufacturer's agent" in section 1 (1) of the Liquor Distribution Act is the agent's licence.