s. 1
— Surplus livestock, poultry
For the purposes of clause (c) of the definition of “hazard” in section 2 of the Act, any surplus of livestock or poultry in the Province is prescribed as a hazard if,
s. 1(a)
the surplus is caused by restrictions on the movement of the livestock, poultry or related animal products within Ontario or across interprovincial or international borders; and
s. 1(b)
the restrictions referred to in clause (a) were imposed due to concerns about a disease or a biological, chemical, physical or radiological agent or factor.
s. 2
Omitted (provides for coming into force of provisions of this Regulation).