ARTICLE 1 Short Title; Definitions; Matters of Public Interest
Short title. This chapter shall be known as the agriculture and
markets law.
Definitions. When used in this chapter, unless otherwise
expressly stated, or unless the context or subject matter otherwise
requires:
1. "Department" means the state department of agriculture and markets;
2. "Commissioner" means the commissioner of agriculture and markets.
3. The terms "food" and food "products," shall include all articles of
food, drink, confectionery or condiment, whether simple, mixed or
compound, used or intended for use by man or animals, and shall also
include all substances or ingredients to be added to food for any
purpose;
4. The production of foods means the producing of food upon the farm
or elsewhere by the tillage of the soil, the commercial raising,
shearing, feeding and management of animals or other agricultural,
horticultural, ranching or dairying processes and shall also include the
manufacture of foods.
5. "Farm product" means any agricultural, dairy or horticultural
product, or any product designed for food manufactured or prepared
principally from an agricultural, dairy or horticultural product and the
commercial raising, shearing, feeding and management of animals on a
ranch.
Declaration of policy and purposes. The agricultural industry is
basic to the life of our state. It vitally concerns and affects the
welfare, health, economic well-being and productive and industrial
capabilities of all our people. It is the policy and duty of the state
to promote, foster, and encourage the agricultural industry, with proper
standards of living for those engaged therein; to design and establish
long-range programs for its stabilization and profitable operation; to
increase through education, research, regulation, and scientific means,
the quantity, quality, and efficiency of its production; to improve its
marketing system; to encourage adequate and skilled assistance for
agricultural enterprises; to maintain at fair prices uncontrolled by
speculation the instrumentalities and products of agriculture; to remove
unnecessary or unfair costs and obstacles in the transportation,
storage, processing, distribution, marketing, and sale of agricultural
products; to prevent frauds in the traffic therein; to promote an
expanded demand for the state's agricultural products and the
intelligent uses thereof by consumers as pure and wholesome food; to
protect the public health and to eliminate the evils of
under-nourishment; to encourage the selection and consumption of food
according to sound dietary and nutritional principles; to improve our
citizens' overall health and to combat the increasing incidence of adult
and childhood obesity; and to make our people conscious of the bond of
mutual self-interest between our urban and our rural populations.
Accordingly, all laws enacted concerning the agricultural industry and
its allied subjects, whether included in this chapter or not, are to be
deemed an exercise of the police power of the state and a discharge of
its obligations for the promotion of the general welfare through
state-wide laws and regulations, local initiative and government,
cooperative action between groups and localities, home-rule measures,
individual enterprise, civic consciousness, and appropriate coordination
with the federal government and as between educational research
institutions within the state.
Such laws and all governmental measures adopted pursuant thereto
should receive a liberal interpretation and application in furtherance
of the aforesaid policy and purposes.
ARTICLE 2 Department of Agriculture and Markets; Jurisdiction; General Powers and Duties
Department of agriculture and markets. There shall continue to
be in the state government a department of agriculture and markets.
Commissioner of agriculture and markets. The head of the
department of agriculture and markets shall be the commissioner of
agriculture and markets, who shall be appointed by the governor, by and
with the advice and consent of the senate, and hold office until the end
of the term of the governor by whom he was appointed, and until his
successor is appointed and has qualified. He shall be a person
qualified by training and experience for the duties of his office.
Subject to removal by the governor, the commissioner of agriculture and
markets in office at the time this section takes effect shall be the
head of the department of agriculture and markets and shall hold such
office until his successor is appointed and has qualified. In addition
to the powers and duties specifically prescribed by this chapter, the
commissioner shall have supervision over and direction of all officers
and employees and of the affairs of the department. He shall be
responsible for the enforcement and carrying into effect of the laws,
rules and orders pertaining to matters as to which the department has
functions, powers and duties.
Deputy commissioners. The commissioner may appoint and at
pleasure remove such deputies and other officers and assistants as he
may find necessary, and assign them the work which shall be under their
respective supervision, and fix their compensation within the amounts
appropriated therefor, subject to the approval of the director of the
budget. Each of such deputies, officers and assistants shall be a
person qualified by training and experience for the performance of the
duties so assigned to him.
Secretary. There shall be a secretary of the department to be
appointed by the commissioner and who shall serve during the pleasure of
the commissioner.
Counsel. There shall be a counsel of the department to be
appointed by the commissioner and who shall serve during the pleasure of
the commissioner. The counsel of the department shall represent and
appear for the department in all actions and proceedings involving any
question under this chapter or within the jurisdiction of the department
under any general or special law or under or in reference to any act,
order or proceeding of or before the commissioner, and shall, when
directed, intervene, if possible, in behalf of the department in any
action or proceeding involving or relating to any matter within the
jurisdiction or powers of the department as herein prescribed, except
that the attorney-general of the state shall continue to have direct
charge of and bring such actions as he may deem necessary for any and
all violations of this chapter. The said counsel shall, also, act as
counsel for any officer of the department in the conduct of a hearing,
investigation or inquiry instituted under authority of the department or
as provided in this chapter. He shall advise the commissioner or any
officer of the department, when so requested, in regard to all matters
in connection with their powers and duties, and perform generally all
duties and services as counsel of the department which may reasonably be
required of him.
Bureaus. Existing bureaus in the department are continued until
consolidated or abolished pursuant to this section. The commissioner may
establish such divisions, bureaus, and other units within the department
as may be necessary for the administration and operation of the
department and the proper exercise of its powers and the performance of
its duties, under this chapter, and may, from time to time, consolidate
or abolish such divisions, bureaus or other units within the department.
Notwithstanding any inconsistent provision of law, the commissioner may
determine the official functions of each division, bureau, or other unit
within the department. There shall be a director of each bureau to be
appointed by the commissioner and who shall serve during the pleasure of
the commissioner. The directors of bureaus in the department who are in
office when this chapter takes effect shall continue in office during
the pleasure of the commissioner.
Confidential positions. The deputy commissioners, secretary and
counsel shall be deemed to occupy confidential positions to the
commissioner, and may be appointed without competitive examination.
Other officers and employees. There shall be such agents,
inspectors, chemists, experts, statisticians, accountants and other
assistants and employees, as the commissioner shall deem necessary for
the exercise of the powers and the performance of the duties of the
department under this chapter.
Such officers and employees shall be appointed by the commissioner and
hold office during the pleasure of the commissioner. The officers and
employees of the department who are in office when this chapter takes
effect shall continue in office during the pleasure of the commissioner.
The commissioner may transfer officers or employees from their
positions to other positions in the department, or abolish or
consolidate such positions.
Prior to the appointment of inspectors and investigators by the
department, applicants for such positions shall be fingerprinted as a
condition of employment. Such fingerprints shall be submitted to the
division of criminal justice services for a state criminal history
record check, as defined in subdivision one of section three thousand
thirty-five of the education law, and may be submitted to the federal
bureau of investigation for a national criminal history record check.
Oaths of office. The commissioner, the deputy commissioners, the
counsel and the secretary shall, before entering upon the duties of
their offices, take and subscribe the constitutional oath of office.
Such oaths shall be filed in the office of the secretary of state.
Salaries of officers; expenses. The annual salaries and
compensation of the deputy commissioners, the counsel, secretary and all
other officers and employees of the department shall be fixed by the
commissioner within the limits of appropriations made therefor.
The reasonable and necessary traveling and other expenses of the
commissioner, deputy commissioners, secretary, counsel and other
officers and employees of the department, while actually engaged in the
performance of their duties, shall be paid in accordance with the rules
and regulations of the department of audit and control from the state
treasury upon the audit of the comptroller, upon vouchers approved by
the commissioner.
Offices of department. The principal office of the department
shall be in the county of Albany in office space to be designated by the
commissioner of general services pursuant to law. Branch offices shall
be established and maintained by the department in such places as the
commissioner of agriculture and markets may determine. The offices
shall be supplied with all necessary books, stationery, office equipment
and furniture, to be furnished and paid for in the manner provided by
law.
Seal of department. The department shall have an official seal,
to be prepared and furnished by the secretary of state, as provided by
law. Such seal shall be used for the authentication of the orders and
proceedings of the commissioner and for such other purposes as the
commissioner may prescribe.
General powers and duties of department. The department through
the commissioner shall have power to:
1. Execute and carry into effect the laws of the state and the rules
of the department, relative to agriculture, horticulture, farm, fruit,
and dairy products, aquaculture, and the production, processing,
transportation, storage, marketing and distributing of food; enforce and
carry into effect the provisions of the laws of the state relative to
weights and measures.
2. Aid in the promotion and development of the agricultural resources
of the state and the improvement of the conditions of rural life; the
improvement of the fertility and productiveness of farm lands and the
restoration to fertility and productiveness of unoccupied and
unproductive land; the settlement of farms and the supply of farm labor;
the stocking of farms with meat-producing and dairy animals and
promoting the production of cereals, fruits and vegetables, and
co-operate with county farm bureaus, and with agricultural, dairying and
horticultural associations or corporations and other agencies organized
for any or all of such purposes.
2-a. Aid in the promotion and marketing of finfish and shellfish
derived from commercial fishing or aquacultural activities and cooperate
with fishing and aquaculture associations or corporations organized for
any or all such purposes.
2-b. Aid in the promotion, marketing, and sale of New York state
labelled wines, grapes and grape products in cooperation with the
department of economic development both within and outside the state and
to provide promotion and marketing advisement to wineries, farm
wineries, micro-wineries, grape and other fruit growers and processors,
and related trade organizations located within this state.
2-c. Aid in the export promotion and marketing of eligible
agricultural products, in cooperation with the department of economic
development.
2-d. Coordinate with the office of general services and the department
of economic development to provide a training program once per year, in
each economic development region, established in article eleven of the
economic development law, to encourage and increase participation in the
procurement process, pursuant to article eleven of the state finance
law, by small businesses, as defined in section one hundred thirty-one
of the economic development law, including farms, selling food or food
products, or animal or plant fiber products grown, produced, harvested,
or processed in New York state or textile products manufactured from
animal or plant fiber grown or produced predominantly in New York state
and assist such businesses in identifying such food or food products, or
animal or plant fiber textile products, which may help to meet state
agencies' needs. The departments and office may also invite to the
regional training programs representatives of local governments,
including school districts, that may be interested in purchasing New
York state food products or animal or plant fiber textile products.
2-e. Develop, and update, guidance and other information to:
(i) assist county legislative bodies, agricultural and farmland
protection boards and departments in creating and reviewing agricultural
districts pursuant to sections three hundred three, three hundred
three-a and three hundred three-b of this chapter; and
(ii) assist the commissioner of taxation and finance to support
training of assessors and any other local government officials who have
responsibility for agricultural assessment and taxation.
2-f. Aid in the promotion, marketing and sale of New York state farm
products used for holiday celebrations and decorations, including, but
not limited to, Christmas trees, wreaths, pumpkins, flowers and other
similar products in cooperation with the empire state development
corporation by providing listings of such growers and suppliers to
vendors selling such products and to municipalities that may provide
such information to vendors selling such products on municipal
sidewalks, lots or streets.
2-g. Aid, in cooperation with the department of economic development,
in the promotion, marketing and sale, both within and outside the state,
of New York state animal and plant fiber and products made from such
fiber. For the purposes of this subdivision animal fiber means natural
fibers that have formed the covering, or fleece, of sheep or other hairy
animals such as goats or alpacas, shorn for the purposes of creating
textile products, and plant fiber means natural fibers that are obtained
from plants and used to create textile products including, but not
limited to, hemp. Such aid shall include, but not be limited to:
(a) the opportunity for producers of animal and plant fibers in the
state to participate in programs that offer seals or logos identifying
such fibers as grown in New York state and certified for their quality,
for product labeling, advertising, and displays; and
(b) the development of educational materials about animal and plant
fiber, especially for young people, in cooperation with cooperative
extension, boards of cooperative educational services, local fairs, and
the state fair.
* 2-h. In cooperation with the department of environmental
conservation, offer seals or logos identifying native plants as grown in
New York state and certified for their quality, product labeling,
advertising, and displays. The department, in cooperation with the
department of environmental conservation, shall establish appropriate
standards and guidelines for such designation. The department shall
further provide educational materials promoting awareness and
understanding of native plants under the New York native plants
designation to horticultural producers, garden centers, consumers,
educational institutions, Cornell cooperative extension, and relevant
agricultural and environmental organizations. For the purposes of this
subdivision, "native plants" shall mean non-invasive herbaceous and
woody plant species that are indigenous to New York state and are likely
to maintain their range or successfully adapt to anticipated climate
changes in New York state and the northeastern United States.
* NB Effective and Repealed December 19, 2026
3. Investigate the cost of food production and marketing in all its
phases.
4. Investigate the sources of food supply for the state, the
production, transportation, storage, marketing and distribution of food
sold, offered for sale, stored or held within the state, the cost of
transportation to the leading centers of population and of distribution
to consumers.
5. Collect and disseminate accurate data and statistics as to the food
produced, stored or held within the state, the quantities available from
time to time and the location thereof, and so far as practicable and
available collect such like statistics from without the state, as are of
value to producers and consumers within the state.
5-a. Establish an information network between agricultural producers
and consumers to facilitate and promote the direct marketing of New York
farm products. The commissioner may publicize such direct marketing
information network. He may compile information voluntarily provided by
farmers and growers who desire to sell farm products directly to
consumers, and distribute such information, in the manner he deems
appropriate, to food buying cooperatives, governmental agencies,
community service organizations, the bureau of government-donated foods
distribution in the office of general services, the cooperative
extension service, and to any person requesting such information.
5-b. (a) Establish, in cooperation with the commissioner of education,
a farm-to-school program to facilitate and promote the purchase of New
York farm products by schools, universities and other educational
institutions under the jurisdiction of the education department. The
department shall solicit information from the education department
regarding school districts and other educational institutions interested
in purchasing New York farm products, including but not limited to, the
type and amount of such products schools wish to purchase and the name
of the appropriate contact person from the interested school district.
The department shall make this information readily available to
interested New York farmers, farm organizations and businesses that
market New York farm products. The department shall provide information
to the education department and interested school districts and other
educational institutions about the availability of New York farm
products, including but not limited to, the types and amount of
products, and the names and contact information of farmers, farm
organizations and businesses marketing such products. The commissioner
shall report to the legislature on the need for changes in law to
facilitate the purchases of such products by schools and educational
institutions.
The department shall also coordinate with the education department,
and school food service, education, health and nutrition, farm, and
other interested organizations in establishing a promotional event, to
be known as New York Harvest For New York Kids Week, in early October
each year, that will promote New York agriculture and foods to children
through school meal programs and the classroom, at farms and farmers'
markets and other locations in the community.
(b) Cooperate with the department of health in implementing the
childhood obesity prevention program pursuant to title eight of article
twenty-five of the public health law and with the commissioner of
education to encourage the production and consumption of fresh locally
produced fruits and vegetables by elementary and secondary school aged
children pursuant to paragraph (a) of this subdivision to help combat
the increasing incidence of childhood obesity.
(c) Cooperate with federal, other state and municipal agencies to
encourage the expansion of community gardens pursuant to article two-C
of this chapter to help encourage the production and consumption of
fresh locally produced fruits and vegetables to help combat the
increasing incidence of adult and child obesity.
5-c. Cooperate with the commissioner of education, pursuant to
subdivision fifty-six of section three hundred five of the education
law, to develop guidelines for the voluntary implementation by school
districts and institutions of higher education of programs which
encourage the donation of excess, unused, edible food from meals served
at such educational facilities to local voluntary food assistance
programs.
6. Investigate and recommend useful methods of co-operative
production, marketing and distribution of foods within the state.
6-a. Establish the New York state council on hunger and food policy.
The purpose of the council shall be to advise the state on the
development of comprehensive, coordinated state food policies with the
goal of: ensuring that all citizens of the state are able to eat a
healthy diet and avoid food insecurity while consuming New York grown
and produced foods as much as possible. The council shall work to:
support and facilitate the growth of a New York-based local farm and
food product economy that revitalizes rural, suburban and urban
communities, creates jobs, and supports economic growth through
promoting and developing local farm and food businesses and their
products and helps to make them more available to New York residents;
and promote healthy eating through a plentiful, accessible, affordable,
safe and nutritious food supply with access to fresh and minimally
processed foods including a readily available supply of such food during
emergencies.
(a) The priorities of the council shall include, but are not limited
to, developing and recommending policies and plans to:
(i) ensure the availability of and expand access to an adequate supply
of affordable, fresh and nutritious food to its residents;
(ii) expand agricultural production and processing, including
locally-grown and organically-grown food;
(iii) assist local farm and food businesses to succeed and grow,
especially beginning and new owners and those historically
underrepresented or marginalized in agriculture or the food industry, to
identify and secure necessary resources and equipment to begin,
maintain, and expand projects and networks necessary for the development
of local farm or food products;
(iv) reduce barriers affecting food-insecure populations in rural and
urban spaces;
(v) facilitate the building of infrastructure, including, but not
limited to, aggregation, processing, storage, packaging, distribution,
and marketing facilities necessary to move local farm or food products
to local and other markets;
(vi) support and expand programs that recruit, train, and provide
technical assistance to New York farmers, food producers, food
processors and residents in order to encourage the production and
processing of local farm or food products;
(vii) coordinate interagency programs, initiatives, and procedures
promoting local farm and food products in New York communities, by
working with and involving state, federal, and local agencies, as well
as community-based organizations, educational institutions, and trade
organizations in executing the purposes of this section;
(viii) eliminate statutory and legal barriers hindering the
development of a local farm and food economy by working with federal,
state, and local agencies, other agencies and applicable entities, to
ensure consistent and compatible laws and regulations for the
production, processing, storage, distribution, and marketing of local
farm or food products;
(ix) facilitate the use of public lands for growing local farm or food
products by working with governmental entities at the local, state, and
federal levels;
(x) initiate and facilitate public awareness campaigns about the
economic benefits of a local farm and food economy;
(xi) improve access to nutrition assistance programs and
transportation options, enhance infrastructure, and decrease
socio-economic disparities that contribute to the prevalence of food
insecurity;
(xii) alleviate geographic and economic barriers to improve access to
healthy fresh food and reduce hunger among New Yorkers;
(xiii) eliminate barriers impacting a consumer's ability to purchase
healthy food; and
(xiv) encourage state agencies and community partners to share ideas
for reducing food-related chronic disease and promoting well-balanced
child nutrition.
(b) The council shall consist of twenty-five members designated by the
commissioner as follows: (i) the commissioner, the commissioner of
health, the commissioner of the office of temporary and disability
assistance, the commissioner of education, the commissioner of the
department of economic development, and the director of the office for
the aging;
(ii) eight members with experience and expertise related to
agriculture, nutrition, or food policy, of which four shall be
designated on the recommendation of the legislative leaders, one each by
the temporary president of the senate, the speaker of the assembly, the
minority leader of the senate, and the minority leader of the assembly;
(iii) the dean of the New York state college of agriculture and life
sciences;
(iv) one member representing farm organizations;
(v) one member representing school food administrators;
(vi) one member representing consumers;
(vii) two members representing an organization that provides food
assistance;
(viii) one member representing anti-hunger advocates;
(ix) one member who is a nutritionist; and
(x) three members representing the food industry, including producers,
distributors, processors or retailers who are residents of and work in
the state of New York, at least one of whom produces organic food.
(c) The commissioner shall serve as the chairperson of the council.
(d) The council shall issue a written report on the thirtieth day of
January each year on: (i) the activities of the council during the
preceding year; (ii) recommended food policies and actions for the
state; (iii) an account of the progress made in achieving the goals of
the council; and (iv) actions which are necessary to implement the
recommendations of the council and effectuate its purposes.
(e) The state governmental agencies represented on the council may
re-direct existing staff, as appropriations permit; assist in executing
the purposes of this subdivision; and provide office space, meeting
space, and other research and communication services as appropriate.
(f) No member of the council shall be disqualified from holding any
public office or employment, nor shall he or she forfeit any such office
or employment by virtue of his or her appointment hereunder. Members of
the council shall receive no compensation for their services but shall
be allowed their actual and necessary expenses incurred in the
performance of their functions hereunder.
(g) The council shall set forth the time and place of its meetings and
meet as frequently as business requires, but shall meet at least twice
each year.
(h) Every agency, department, office, division or public authority of
the state shall cooperate with the council and furnish such information
and assistance as the council determines is reasonably necessary to
accomplish its purpose.
7. Aid in the organization and operation of co-operative associations
and corporations among producers and consumers of farm products, and
also aid in the organization and operation of co-operative associations,
corporations or other agencies for the purpose of increasing the
production, improving the quality, grading or bringing together of farm
products for wholesale marketing.
7-a. Call conferences of co-operative associations of producers of
farm products organized under or subject to the provisions of chapter
seventy-seven of the consolidated laws for discussion of cost of
production, transportation and marketing, of market conditions and
prices for sale of farm products to the end that the marketing operating
operations for such co-operative associations may be facilitated, made
more efficient and the producers may obtain the reasonable cost of
production, plus cost of compliance with sanitary regulations affecting
production or marketing. Such conferences shall be held under the
supervision of the commissioner. Neither such conferences nor any
agreements or arrangements resulting therefrom, if such agreements or
arrangements are approved by the commissioner, shall be deemed or
construed to be acts, conspiracies, agreements or arrangements in
restraint of trade or commerce or injurious to public welfare. The
powers hereby conferred may also be exercised in conjunction with
officials or representatives of the federal government.
8. Co-operate with and aid farmers and other producers of food, and
distributors and consumers thereof, in improving and maintaining
economic and efficient systems of production, storage, distribution and
marketing, and in reaching advantageous markets. The commissioner may
develop, coordinate and conduct programs for advertising, publicity and
general promotion of agricultural and food products grown, processed,
packed or otherwise made within the state. The commissioner may
establish a voluntary program for the improvement of direct marketing of
New York farm products at roadside farm markets. The commissioner may
adopt a word or symbol to identify roadside markets participating in
such program, advertise and publicize the roadside farm market program,
and provide technical and promotional assistance to effectuate said
program. The commissioner may charge fees for the sale or use of
promotional materials or items, and any income derived from such
programs shall be deposited in a special account of the farm products
publicity fund established under section one hundred fifty-six-i of this
chapter. Any expenses incurred in the conduct of such programs may be
paid out of such account on vouchers approved by the commissioner, after
audit by the comptroller.
9. Acquire and disseminate accurate information as to market prices of
food products, and market conditions, in the markets of the state and
any other markets, through use of department market reporters, or
agreements with organized groups of producers or shippers or dealers in
farm produce for the joint employment of market reporters, or special
arrangements with existing market reporting agencies, when in the
judgment of the commissioner such information will be valuable to the
producers or consumers of the state.
10. Acquire and publish useful information to facilitate
transportation, to avoid delays therein and upon request advise shippers
or purchasers as to the most direct and expeditious route of shipment to
market.
11. Co-operate with the commissioner of transportation with the view
of obtaining suitable, expeditious and economical facilities for the
shipment of food, and recommend as to the action to be taken by such
commissioner to avoid and prevent unfair discrimination in such shipment
and unreasonable delay in the transportation thereof, and to obtain fair
and reasonable rates for such transportation.
12. Investigate delays in transportation, and in case food is likely
to spoil for lack of ready market, take such action as seems advisable
for facilitating the sale thereof.
13. Investigate restraints of trade or unlawful combinations to fix
prices.
14. Investigate as to the needs of terminal, dock and other
distributing facilities for the delivery and distribution of foods at
the centers of population, and the establishment and operation of
co-operative or public abattoirs for the slaughter of animals and
poultry for food purposes; and advise and co-operate with corporations
and municipalities or other agencies to promote their establishment,
construction or acquisition for the public use and make recommendations
as to the conduct thereof.
15. Advise and co-operate in establishing local markets, and
warehouses for assembling, grading, packing and storing food or farm
products, whenever in the judgment of the commissioner the public
interests require such establishment.
16. Co-operate with producers in the conduct of experiments and
disseminate information as to producing, assembling, grading, packing,
distributing and selling farm products, so as to demonstrate economic
and efficient methods, and to standardize the grades of such products
and determine the cost of such production, assembling, grading, packing,
distribution and sale.
17. Investigate plans to be established by law for the purpose of
securing an ample supply of pure milk in centers of population upon an
economic basis of distribution and to aid in the accomplishment of such
purpose within the provisions of existing law.
18. Ascertain the names and addresses of producers, manufacturers,
importers, exporters and potential exporters and distributors of food,
the kind of food produced, manufactured, imported, exported or to be
exported or distributed by such persons, and to publish the same
whenever in the judgment of the commissioner public interests require
or, upon request, when in the public interest, supply lists of such
persons.
19. Make such recommendations as in the judgment of the commissioner
will stimulate and increase the production or distribution or sale of
food and co-operate with public or private agencies for that purpose.
20. Act as mediator or arbitrator in any controversy or issue that may
arise between producers and distributors of food.
21. Investigate, when deemed advisable, the conduct and methods of
exchanges and boards of trade within the state for the purchase and sale
of food.
22. Collect and publish data concerning the purity, wholesomeness,
economic value and the nutritious and hygienic properties of food
produced, sold or available for sale within the state, and for such
purpose to take, examine and analyze samples of such food.
23. Investigate deceptions in the quality, quantity or character of
foods produced, stored, sold or offered for sale within the state,
including the adulteration and misbranding thereof.
24. Co-operate with local health departments and other local agencies
in preventing the production, manufacture, sale or offering for sale of
fraudulent, deleterious or unwholesome food. The commissioner may
contract with any such local health department or other local agency for
the performance of inspections with respect to any food or other product
over which he has jurisdiction, powers and duties under the provisions
of this chapter.
25. Inspect and determine the grade or condition of farm products at
shipping points and receiving centers, and provide for the issuance of
certificates of such inspections and enter into co-operative
arrangements with state and federal marketing agencies for joint
inspections. The commissioner shall require and receive the payment of
fees for such inspection services in amounts not exceeding the estimated
cost of the services. The commissioner shall remit to the state
treasurer such fees received monthly.
25-a. Inspect and determine the grade or condition of farm products,
issue certificates of such inspections and provide quality control
services for growers, canners, processors, packers, shippers, sellers,
buyers, retailers and receivers upon request therefor; enter into
cooperative arrangements with state and federal agencies, or persons or
organizations authorized by a federal agency to conduct farm products
inspections, for joint inspections; enter into contracts with applicants
for such inspections and services, which contracts shall require payment
by applicants of the full costs of the services provided. All moneys
received by the commissioner pursuant to such contracts shall be
deposited in an account within the miscellaneous special revenue fund
and shall be used to defray the expenses incidental to carrying out the
powers and duties authorized by this subdivision. The state's financial
contribution to the pest control compact adopted pursuant to section one
hundred forty-nine of this chapter may be paid out of the portion of
said moneys received by the commissioner for phytosanitary inspections.
All moneys shall be paid out of such fund on vouchers approved by the
commissioner, after audit by the comptroller. Nothing contained in this
subdivision shall apply to fees received for inspections performed under
subdivision twenty-five of this section.
25-b. Require and receive the payment of a fee of fifty dollars for
the issuance of certificates of compliance with the food related
provisions of this chapter and the regulations promulgated pursuant
thereto. Notwithstanding any other provision of law to the contrary,
the commissioner is hereby authorized and directed to deposit all money
received pursuant to this subdivision in an account within the
miscellaneous special revenue fund.
25-c. The commissioner may enter into a contract or cooperative
agreement under which laboratory services of the department may be made
available to federal, state, local, and educational entities when, in
the commissioner's judgment, such contract or cooperative agreement
shall be in the public interest and shall not adversely affect the
department's obligations under this chapter. Such contracts or
cooperative agreements shall require payment by contractors and
cooperators of, at a minimum, the full costs of the services provided.
All moneys received by the commissioner pursuant to such contracts and
agreements shall be deposited in an account within the miscellaneous
special revenue fund and shall be used to defray the expenses incidental
to carrying out the services authorized by this subdivision.
25-d. The commissioner may enter into a contract or cooperative
agreement under which services relating to food safety and inspection,
animal health, invasive species control, the collection of samples for
research studies and similar services relating to the duties and
responsibilities of the department may be made available to federal
entities, educational entities located outside of the state, and state
and local governmental entities located outside of the state, when, in
the commissioner's judgment, such contract or cooperative agreement
shall be in the public interest and shall not adversely affect the
department's obligations under this chapter. Such contracts or
cooperative agreements shall require payment by contractors and
cooperators of, at a minimum, the full costs of the services provided.
All moneys received by the commissioner pursuant to such contracts and
agreements shall be deposited in an account within the miscellaneous
special revenue fund and shall be used to defray the expenses incidental
to carrying out the services authorized by this subdivision.
26. Investigate and take action to prevent illegal acts or practices
in the sale or distribution of food or of fertilizers, feeding stuffs,
materials, apparatus and machinery or other instrumentalities used or
needed for the production, marketing and distribution of food.
27. Seize, destroy or denature so that it cannot thereafter be used
for food, any unwholesome food or food products sold or exposed for sale
on the markets of this state, or any food or food products consisting in
whole or in part of any filthy, decomposed or putrid animal or vegetable
substance, or any portion of an animal unfit for food, whether
manufactured or not, or if it is the product of a diseased animal or one
that has died otherwise than by slaughter. Provided, however, that the
commissioner of agriculture and markets after seizure and before such
destruction, shall give the owner, proprietor or custodian of such food
ten days notice in writing, to be served either personally or by mail,
of a hearing for the said owner, proprietor or custodian to show cause
why such food should not be destroyed in accordance with the provisions
of the statute.
28. Provide for holding a state fair to be known as the New York state
fair and, for the purpose of seeking advice and counsel in relation
thereto, consult with the state fair advisory board. The advisory board
shall consist of eleven members appointed by the governor, including one
member on the recommendation of the temporary president of the senate;
one member on the recommendation of the speaker of the assembly; one
member on the recommendation of the minority leader of the senate; and
one member on the recommendation of the minority leader of the assembly.
The governor shall select a member of the advisory board to serve as
chairperson. The members of the advisory board shall not receive
compensation for their services, but may be paid their actual and
necessary expenses incurred in serving upon the advisory board.
29. All the functions of the former department of farms and markets,
of the former council of farms and markets and of the former
commissioner of farms and markets and all their powers and duties, which
were transferred to the department of agriculture and markets by section
two hundred and seventy-two of the state departments law or shall have
been prescribed by law when this subdivision as hereby enacted takes
effect, whether in terms vested in such department, in such council or
in such commissioner or in a committee, member or officer thereof, and
all the functions of the former council of agriculture and markets and
the commissioner of agriculture and markets and all their powers and
duties which shall have been prescribed by law when this subdivision, as
hereby amended, takes effect, whether in terms vested in such council or
in such commissioner or in a committee, member or officer thereof, shall
continue to be vested in the department of agriculture and markets and
shall continue to be exercised and performed therein by or through the
commissioner of agriculture and markets or the appropriate division,
bureau, board or officer thereof as prescribed by or pursuant to law,
together with such functions, powers and duties as hereafter may be
conferred or imposed upon such department by law. All the provisions of
this chapter shall apply to the department of agriculture and markets
continued by this chapter as hereby amended and to the commissioner of
agriculture and markets and to the divisions, bureaus and officers of
such department, in so far as such provisions are not inconsistent with
this subdivision.
30. Investigate, inspect and supervise the sale and exposure for sale
of meat and meat preparations and enforce the provisions of sections two
hundred one-a, two hundred one-b and two hundred one-c of this chapter
relating thereto, designate an employee of the department as "director
of kosher law enforcement" and to make such rules and regulations
imposing such additional requirements and restrictions upon such sale
and exposure for sale as may be deemed necessary in connection with or
in aid of the proper administration and enforcement of such provisions
and of any other applicable laws.
30-a. Whenever under this chapter a person may elect to petition
therefor, the commissioner may in his discretion establish inspection of
petitioner's meat by-products or meat food products, and shall determine
the actual cost of inspection thereof and shall require and receive
quarterly the pre-payment of fees for such inspection services in
amounts not exceeding the actual cost. The commissioner shall establish
in the name of such petitioner an inspection fund to maintain such
inspection services and any unexpended funds which may remain over and
above the amount needed for such inspection or service shall be paid to
the petitioner at the close of each fiscal year.
31. Adopt, promulgate and make effective plans, rules and orders with
respect to the furnishing of care for children under fourteen years of
age, including children temporarily within the state, whose parent or
parents are seasonally or temporarily employed by canners, growers and
processors of foods and foodstuffs, and to expend or allocate moneys for
such purposes out of moneys appropriated to the department on such terms
and conditions as he may deem proper provided that he finds such action
is necessary in order to maintain an adequate supply of labor or to
avoid waste in the growing, harvesting and processing of food. The
commissioner is authorized to enter into contracts approved by the
attorney-general, the state comptroller and the director of the budget
with non-profit membership corporations providing such care. Such
contracts shall specify the terms and standards of operation and shall
limit the total financial responsibility of the state to a specified sum
which shall not exceed the amount appropriated for such purpose.
32. Receive and disburse federal moneys allotted to the state by or
pursuant to the federal agricultural marketing act of nineteen hundred
forty-six as amended, or any other act of the congress making
appropriation for the allocation among the states for research into
basic laws and principles relating to agriculture and to improve and
facilitate the marketing and distribution of agricultural products, and
for any other purpose relating to agriculture or marketing agricultural
products; on behalf of the state, to adopt, execute and administer plans
and to put into effect such measures as may be necessary for research
into basic laws and principles relating to agriculture and to improve
and facilitate the marketing and distribution of agricultural products;
on behalf of the state, to make and execute such contracts, agreements,
covenants or conditions, not inconsistent with law, as may be necessary
or required by any duly constituted agency of the federal government as
a condition precedent to receiving such funds or in connection with such
research; to cooperate with all federal, state or local authorities, or
other agencies, authorized under such acts of congress to carry out the
purposes thereof; to adopt and from time to time to amend such rules and
regulations and to prescribe such conditions, not inconsistent with law,
as may be necessary to make available to the people of the state the
benefits afforded by such acts of congress; and to enforce all the
provisions of this subdivision and the rules adopted pursuant hereto.
The department of taxation and finance is designated as custodian of all
federal-aid funds allotted to the state for the purposes of this
subdivision by the United States and such funds shall be payable only on
the audit and warrant of the comptroller on certificate of the
commissioner as provided in section one hundred ten of the state finance
law.
33. Require each applicant for a license, permit or registration or
renewal thereof authorized to be issued by the commissioner under the
provisions of this chapter to satisfy the commissioner that such
applicant is or will be in compliance with all ordinances or local laws
of the county, city, town and village in which such business or
occupation will be conducted bearing thereon. The commissioner's
approval of an application shall not, however, be construed in any way
as certifying that such ordinances or local laws have been complied
with.
34. Contract with Cornell university or the New York state veterinary
college at Cornell for the planning, design and construction of an
animal disease diagnostic laboratory at the state veterinary college at
Cornell university.
35. Investigate, inspect, and supervise all sanitary aspects relative
to the production, processing, sale and distribution of milk and milk
products.
36. Require that a written instrument submitted pursuant to this
chapter or a rule or regulation adopted pursuant thereto contain a form
notice to the effect that false statements made therein are punishable
pursuant to section 210.45 of the penal law or, where the commissioner
deems necessary, require that any such instrument be subscribed under
oath.
37. Provide for the operation of the state soil and water conservation
committee pursuant to the soil and water conservation districts law.
38. Establish and maintain a statewide registry of brands for
livestock owners to voluntarily register the brand they use to brand
their livestock.
39. (a) Establish a program in the state for the planning, design and
implementation of integrated pest management. Under such a program the
department may contract with Cornell university or the New York state
college of agriculture and life sciences at Cornell university, and
shall encourage such contractor to seek federal and private sources of
funds for such program. The department shall submit a quinquennial
report of such integrated pest management program to the governor, the
senate finance committee and the assembly ways and means committee on or
before January first, two thousand seven and on or before January first
of each fifth year thereafter. Such report shall include, but not be
limited to:
i. an identification of all revenue sources, including non-state
funds, and an identification of expenditures made within each
agricultural production area, as described in article eleven of this
chapter;
ii. an evaluation and description of the status of implementation with
each agricultural production area and the achievements of each objective
outlined in such article eleven made in the previous five years; and
iii. the overall status of the program and multi-year timetable for
the future implementation of the program.
(b) Between report due dates, the department shall maintain the
necessary records and data to satisfy such report requirements and to
satisfy information requests received from the governor, the senate
finance committee and the assembly ways and means committee, between
such report due dates.
40. Establish and administer, together with the state soil and water
conservation committee and the Cornell cooperative extension, a
voluntary program to encourage agricultural environmental planning and
implementation. The program shall promote farming practices which are
compatible with state water quality and other environmental objectives,
and may include training and certification of agricultural planners;
educational outreach to producers of farm products; technical and
financial assistance to farm operators; consultation and coordination
with federal, state and local agencies; and periodic evaluation and
assessment of program effectiveness.
41. (a) Establish and maintain New York state domestic animal health
assurance programs, voluntary, on-farm, integrated disease prevention
programs, directed at improving animal health and promoting a safe and
wholesome food supply. Such programs may include but are not limited to
the New York state cattle and horse health assurance programs. To carry
out such programs, the department may contract with public, private and
academic entities and shall encourage such entities to seek federal and
private sources of funds for such programs.
(b) Any proprietary farm protocol, animal or herd testing information
and/or producer herd data maintained in confidence and voluntarily
provided by an owner or operator of a farm operation as defined in
section three hundred one of this chapter to participate in a voluntary
cattle health program established pursuant to this subdivision shall be
exempt from public disclosure. The submission of any such information or
records by the owner or operator of a farm operation does not constitute
a waiver of any applicable privilege or protection under federal or
state law.
(c) The exemption described in paragraph (b) of this subdivision shall
not apply to: (1) information collected or created as part of a federal,
state, or local health agency investigation or official action taken in
connection with a public health risk; and (2) records that do not
identify and cannot be used to discern the identity of any participating
farm.
42. (a) For purposes of making timely determinations and consulting
with the chairman of the state liquor authority pursuant to subdivision
five of section seventy-six-a of the alcoholic beverage control law,
investigate and compile information relative to natural disasters, acts
of God, or continued adverse weather conditions which shall affect: (i)
the crop of grapes or other fruit products used in the production of
wine; and/or (ii) the crop of apples used in the production of cider.
(b) For purposes of making timely determinations and consulting with
the chairman of the state liquor authority pursuant to subdivision
eleven of section fifty-one-a of the alcoholic beverage control law,
investigate and compile information relative to natural disasters, acts
of God, or continued adverse weather conditions which shall affect: (i)
the necessary ingredients for brewing beer; and/or (ii) the crop of
apples used in the production of cider.
(c) For purposes of making timely determinations and consulting with
the chairman of the state liquor authority pursuant to subdivision
twelve of section fifty-one-a and subdivision eleven of section
fifty-eight-c of the alcoholic beverage control law, investigate and
compile information relative to natural disasters, acts of God, or
continued adverse weather conditions which shall affect the crop of
apples used in the production of cider.
43. Cooperate with the department of environmental conservation and
the environmental facilities corporation to establish methods to
facilitate loans to New York state's agricultural community, to develop
educational materials for farmers about the low-interest loans available
through the water pollution control linked deposit program, and to
develop an application form to be provided to lenders for linked deposit
loan requests. The department may promulgate rules and regulations
necessary and reasonable for the operation of the program.
44. Encourage and support the practice of forestry and manufacture of
wood products in the state, in coordination with the departments of
environmental conservation and economic development; and provide for the
operation of the wood products development council as established in
section two hundred twenty-five of this chapter.
45. When considering plans, policies, regulations and programs
pursuant to article fourteen of this chapter, the commissioner shall
take into consideration the impact on the horticulture and other plant
based industries in the state of New York, including but not limited to
greenhouse, nursery, and fruit and vegetable production.
46. Within the amount of monies appropriated or otherwise made
available therefor, establish, administer and operate, or provide for
the administration and operation of, a program, which may include
establishment of a revolving loan fund, to assist in the development,
implementation and operation of agricultural programs.
47. Evaluate, in conjunction with the state office for the aging,
programs and services offered by the department to ensure that they
support the needs of farmers, and other individuals engaged in
agriculture, and the production, processing, marketing and distributing
of food, who are also seniors, which shall mean an individual sixty
years of age or older.
48. Make available in written and electronic medium, in a manner
readily accessible to police agencies and officers and district
attorneys, information about animal cruelty and protection laws in this
chapter, including, but not limited to, article twenty-six of this
chapter and section seven hundred fifty-three-f of the general business
law. The development of such information shall be coordinated with the
division of criminal justice services, including the municipal police
training council, in a manner designed to enhance training of municipal
police officers and to assist such officers and district attorneys in
enforcing and applying such laws.
49. Make available, in consultation with the department of
environmental conservation and institutions of higher education with
expertise in pollinator protection, information concerning minimum
guidelines for vegetation management plans used by any person who
intends to develop their property or commercial enterprise, such as
solar electric generating systems, in a manner that is pollinator
friendly or provides benefits and protection to pollinators. Such
information may include guidelines for short-term and long-term property
management practices that provide and maintain native perennial
vegetation to protect the health and well-being of pollinators
including, but not limited to the percentage of the property that may be
covered with native perennial vegetation; the type, amount, and
diversity of native perennial vegetation that may be maintained on the
property; the number of seasons and the minimum number of species of
native perennial vegetation that may be in bloom; maintenance practices
to be used; the use of pesticides; the width and composition of buffers
adjacent to the property; and any other guidelines established by the
department.
50. Develop, in consultation with the commissioner of the department
of health and the New York state land grant university, best-practice
recommendations for treatment, prevention and management of livestock
and farm property to protect against Asian longhorned ticks. Such
recommendations shall be based upon scientific data and shall include,
but not be limited to, the use of landscape techniques demonstrated to
be safe for livestock, people, pets and the environment, methods to
discourage rodent activity, and, the effective use of pesticides, as
defined in subdivision thirty-five of section 33-0101 of the
environmental conservation law, including usage information and any
label warnings or caution statements. The commissioner, in consultation
with the department of environmental conservation and the New York state
land grant university, shall develop and distribute to farmers
information on Asian longhorned tick treatment, management, and
prevention. Such information and recommendations shall also be made
available on the department's website.
51. And shall take any measures necessary to prohibit any person from
attaching or affixing to state owned property on the grounds of the
state fair any symbols of hate, as defined in section one hundred
forty-six of the public buildings law, or any similar image, or tangible
personal property, inscribed with such an image, unless the image
appears in a book, digital medium, or otherwise serves an educational or
historical purpose.
52. Develop and maintain a publicly available searchable directory of
New York state farms and farm products on the department's website. The
website directory shall include all farms located within the state and
shall, when known, list the products available for purchase and contact
information for each farm, unless a farm opts out of being included in
the directory by notifying the department of such option. The department
shall provide farms with the ability to signify that they are interested
in supplying schools on the directory. The department shall update the
website directory at least every two years.
Food products containing nitrous oxide; packaging. The
commissioner shall promulgate rules and regulations to require that all
food products containing nitrous oxide be offered for sale in tamper
evident packaging. For the purposes of this section, the term "tamper
evident packaging" shall mean packaging having an indicator or barrier
to entry which, if breached or missing, can reasonably be expected to
provide visible evidence to consumers that tampering has occurred.
Public awareness campaign regarding Lyme disease and other
tick-borne diseases. The commissioner, in consultation with the
commissioner of health, shall develop and conduct a public awareness
campaign regarding Lyme disease and other tick-borne diseases. The
campaign may utilize public forums, social media and mass media,
including but not limited to internet, radio, and print advertising and
shall include materials and information on the department's website. The
campaign shall be tailored to educate farmers, farm workers, and other
agricultural employees regarding: (a) Lyme disease and other tick-borne
diseases; (b) recognition of the symptoms of Lyme disease and other
tick-borne diseases; (c) the available treatments for Lyme disease and
other tick-borne diseases; and (d) preventive measures that may be taken
to lessen the threat posed by ticks carrying Lyme disease or other
tick-borne diseases.
Delegation of powers. (a) The commissioner may delegate any of
his powers to, or direct any of his duties to be performed by, a deputy
commissioner or the director of a bureau and, except where it is
otherwise provided in this chapter or the context otherwise requires,
may delegate any of such powers to any officer or employee of the
department.
(b) The commissioner, except when it is otherwise provided in this
chapter or the context otherwise requires, may also delegate to an
officer or employee of the United States department of agriculture,
engaged within this state in joint or cooperative state-federal
programs, any of the powers invested in him by article five of this
chapter for the control, suppression or eradication of communicable
diseases in domestic animals or domestic fowls, any of the powers
invested in him by article five-B of this chapter relative to
ante-mortem and post-mortem inspection of animals slaughtered for food
purposes and processing inspection of meat, meat by-products and meat
food products, any of the powers invested in him by article five-D of
this chapter relative to ante-mortem inspection of poultry slaughtered
for human food, post-mortem inspection of poultry carcasses and
inspection of poultry and poultry products, any of the powers invested
in him by article fourteen of this chapter in the control or eradication
of injurious insects or plant diseases, and any of the powers invested
in him by subdivisions four and five of section sixteen of this chapter
relative to the collection, analysis and publication of primary
statistical data relating to agricultural products of this state. Such
delegation shall be in writing and shall state the specific limits of
the powers so delegated.
(c) Whenever by the education law or other statute the commissioner is
made a member by virtue of his office of the board of visitors, managers
or trustees or other similar body of a state institution, he may in
writing authorize and empower a deputy commissioner, the secretary of
the department or the director of a bureau to act in his place and stead
at any meeting or meetings of any such board or body.
Rules of department. Subject and in conformity to this chapter
and the constitution and laws of the state, the commissioner may enact,
amend and repeal necessary rules which shall
1. Regulate and control the transaction of business by the department,
provide for the exercise of the powers and the performance of the duties
of the department and prescribe the powers and duties of the bureaus and
of the directors of bureaus and other officers and employees thereof;
2. Provide for carrying into effect the provisions of this chapter and
of the laws of the state in respect of food and food traffic;
3. Regulate the conduct of investigations, inquiries and hearings
authorized by this chapter and prescribe necessary forms and notices;
4. Establish official grades for foods and farm products and prescribe
the use of such grades, and provide for the marking, packing and
shipping of foods and farm products so graded.
5. Establish uniform tolerances or amounts of reasonable variation for
containers of food and provide uniform regulations for carrying out the
provisions of this chapter in relation to such containers.
6. Provide generally for the exercise of the powers and performance of
the duties of the department as prescribed in this chapter and the laws
of the state and for the enforcement of their provisions and the
provisions of the rules enacted as herein provided.
The rules of the department in force at the time this chapter takes
effect shall continue as the rules of the department, until amended or
repealed by the commissioner.
Publication of rules. Every rule or regulation enacted by the
commissioner pursuant to the provisions of this chapter and intended to
have the force of law shall be promptly published once in the New York
state bulletin, published by the department of state pursuant to section
one hundred sixty of the executive law. A copy of every such rule or
regulation certified by the commissioner, a deputy commissioner or the
secretary of the department shall be promptly filed with the secretary
of state. Every such rule or regulation shall take effect twenty days
after such filing, unless some other date of taking effect shall be
prescribed by the commissioner.
Access to place of business. The commissioner, each deputy
commissioner and the directors, counsel, experts, chemists, agents and
other officers and employees of the department shall have full access to
all places of business, factories, farms, buildings, carriages, cars and
vessels used in the production, manufacture, storage, sale or
transportation within the state of any dairy products or any imitation
thereof, or of any article or product with respect of which any
authority is conferred by this chapter on the department. They may
examine and open any package or container of any kind containing or
believed to contain any article or product, which may be manufactured,
sold or exposed for sale in violation of the provisions of this chapter,
or of the rules of the department, and may inspect the contents therein,
and take therefrom samples for analysis.
Search warrant in aid of the commissioner of agriculture. A
search warrant, in the name of the people, directed to a police officer
commanding him to search for dairy products, imitations thereof and
substitutes therefor, to open any place of business, factory, building,
store, bakery, hotel, tavern, boarding house, restaurant, saloon, lunch
counter, place of public entertainment, carriage, car, boat, package,
vessel, barrel, box, tub or can, containing, or believed to contain the
same, in the possession or under the control of any person who shall
refuse to allow the same to be inspected or samples taken therefrom by
the commissioner of agriculture, a deputy commissioner or any person or
officer authorized by the commissioner or by the agriculture and markets
law or to which access is refused or prevented, and to allow and enable
the officer mentioned in section fifty-one of the agriculture and
markets law applying therefor to take such samples of dairy products,
imitations thereof and substitutes therefor, found in the execution of
the warrant, as the officer applying for the search warrant shall
designate when the same are found, shall be issued by any court to which
application is made therefor, whenever it shall be made to appear to
such court that such person has refused to permit any dairy products,
imitations thereof or substitutes therefor, to be inspected or samples
taken therefrom, or that access thereto by any officer mentioned in
section fifty-one of the agriculture and markets law has been refused or
prevented, and that such officer has reasonable grounds for believing
that such person has any dairy products, imitations thereof or
substitutes therefor in his possession, or under his control, or that he
is violating any of the provisions of the agriculture and markets law
relating thereto. The provisions of article six hundred ninety of the
criminal procedure law shall apply to such warrant as far as applicable
thereto. The officer to whom the warrant is delivered shall make a
return in writing of his proceedings thereunto to the court which issued
the same.
Interference with department employees in performance of duties;
bribery. No person shall attempt, by means of any threat or violence, to
deter or prevent an inspector, agent or other employee of the department
from performing any duty imposed by law upon him or upon the department;
nor shall any person give or offer a bribe or any valuable consideration
to any inspector, agent or other employee of the department to influence
him in respect to any official act or duty.
Power to administer oaths and compel testimony. The
commissioner, a deputy commissioner, the secretary or counsel of the
department, or any other officer or employee duly authorized by the
commissioner, may administer oaths and take affidavits in relation to
any matter or proceeding in the exercise of the powers and duties of the
department under this chapter. The commissioner, or a deputy
commissioner may subpoena and require the attendance of witnesses and
the production of books, papers and documents pertaining to the
investigations and inquiries which such commissioner or deputy
commissioner is authorized to conduct, and examine them in relation to
any matter to be investigated by them and issue commissions for the
examination of witnesses who are out of the state or unable to attend or
excused from attendance.
Any person who shall wilfully testify falsely as to any material
matter pending in an investigation or proceeding under this chapter
shall be guilty of and punishable for perjury.
An officer who serves the subpoenas issued as above provided and
witnesses attending in response thereto shall be entitled to the same
fees as are allowed to officers and witnesses in civil actions in courts
of record, to be audited and paid in the same manner as other expenses
of the department.
Records, documents and papers of the department. All
proceedings, documents, papers and records filed or deposited with the
department relating to matters within its jurisdiction and powers shall
be public records; except such portions thereof as are received and
accepted by the commissioner, as being of a confidential nature which
when so received and accepted shall not be subject to subpoena. Copies
of all official documents and orders so filed or deposited, certified by
the commissioner, a deputy commissioner, counsel, a division director,
or an assistant director under the seal of the department to be true
copies of the originals, shall be evidence in like manner as the
originals.
Publication of department bulletins, publications and reports.
There may be published by the department from time to time bulletins or
other publications and reports containing accurate data, statistics and
information.
1. As to agriculture, agricultural production, agricultural labor and
the agricultural conditions of the state, and the development and
improvement thereof, with a view of increasing farm production and
values;
2. As to the sources, supply and prices of foods, their storage and
accumulation at different places, and the quantities and location of the
available supply thereof;
3. As to the market prices of foods;
4. As to facilities afforded for transportation, marketing and
distribution of foods within the state;
5. As to matters pertaining generally to the production of foods, the
actual food value of articles used as foods, and the sale and
distribution thereof to the consumers, which in the opinion of the
commissioner will prove valuable or of interest to the public;
6. As to investigations, hearings and inquiries conducted as provided
in this chapter, the conclusions reached as to the matters involved
therein, and the orders and recommendations made as a result thereof;
7. As to any other matter which the commissioner deems proper.
Such bulletins, publications and reports and the information contained
therein shall be published and distributed in the manner deemed best by
the commissioner for the dissemination of knowledge as to the
agricultural and dairy interests of the state and the production, sale,
purchase, storage, marketing and distribution of foods, and the economic
and food value of articles used as food. The cost of publishing such
bulletins, publications and reports shall be paid in the same manner as
other expenses of the department out of appropriations made therefor.
Copies of the bulletins, publication and reports of the department may
also be sold to the public at the estimated cost thereof, in accordance
with a schedule of charges which the commissioner is hereby authorized
to adopt.
Annual reports. The commissioner may require all agricultural
societies receiving money from the state to make reports to the
department, and may prescribe the form of such reports.
Transfer of property and records in custody of council of
agriculture and markets. The property, records, books, papers and
documents, if any, in the custody, possession or control of the council
of agriculture and markets at the time this section takes effect, which
pertain or relate to any of the functions, powers and duties of the
department of agriculture and markets or of the council, which is hereby
abolished, shall be delivered and belong to the department of
agriculture and markets.
Obtaining title to real property by purchase or acquisition. 1.
The commissioner, when an appropriation therefor has been made by the
legislature, may obtain title to any real property which he may deem
necessary for the purposes of the department, including the purposes of
the state fair, by purchase or pursuant to the eminent domain procedure
law, which title shall be taken in the name of and be vested in the
people of the state of New York; provided, however, that title to real
property shall be so obtained by purchase unless such title thereto
shall be approved by the attorney general.
2. Whenever real property is to be acquired pursuant to the eminent
domain procedure law, the commissioner shall cause to be made by the
state department of transportation an accurate acquisition map as so
provided in said law.
3. On the approval of such map by the commissioner, the original
tracing of such map shall be filed in the main office of the department
pursuant to the eminent domain procedure law.
4. If the commissioner shall determine, prior to the filing of such
map in the office of the clerk or register of the county, that changes,
alterations or modifications of such map as filed in the main office of
the department should be made, he or she shall direct the preparation by
the department of transportation of an amended map. On the approval of
such amended map by the commissioner, it shall be filed in the main
office of the department and the amended map shall thereupon in all
respects and for all purposes supersede the map previously filed.
5. If the commissioner shall determine, prior to the filing of a copy
of such acquisition map in the office of the county clerk or register as
provided in section four hundred two of the eminent domain procedure
law, if applicable, that such map should be withdrawn, he or she may
file a certificate of withdrawal in the offices of the department and of
the department of law. Upon the filing of such certificate of
withdrawal, the map to which it refers shall be cancelled and all rights
thereunder shall cease and determine.
6. The commissioner shall deliver to the attorney general a copy of
such acquisition map, whereupon it shall be the duty of the attorney
general to advise and certify to the commissioner the names of the
owners of the property, easements, interests or rights described in the
said acquisition map, including the owners of any right, title or
interest therein, pursuant to the requirements of section four hundred
three of the eminent domain procedure law.
7. If, at or after the vesting of title to such property in the
people of the state of New York as provided for in the eminent domain
procedure law, the commissioner shall deem it necessary to cause the
removal of an owner or occupant from any real property so acquired, he
may cause such owner or occupant to be removed therefrom by proceeding
in accordance with section four hundred five of the eminent domain
procedure law. The proceeding shall be brought in the name of the
commissioner as agent of the state and the attorney general shall
represent the petitioner in the proceedings. No execution shall issue
for costs, if any, awarded against the state or the commissioner, but
they shall be part of the costs of the acquisition of the real property
and be paid in like manner. Proceedings may be brought separately
against one or more of the owners or occupants of any such property, or
one proceeding may be brought against all or several of the owners or
occupants of any or all such property within the territorial
jurisdiction of the same court, justice or judge; precepts or final
orders shall be made for immediate removal of persons defaulting in
appearance or in answering, or withdrawing their answers, if any,
without awaiting the trial or decision of issues raised by contestants,
if any.
8. Upon making any agreement provided for in section three hundred
four of the eminent domain procedure law, the commissioner shall deliver
to the comptroller such agreement and a certificate stating the amount
due such owner or owners thereunder on account of such appropriation of
his or their property and the amounts so fixed shall be paid out of the
state treasury after audit by the comptroller from moneys appropriated
for the acquisition of such real property, but not until there shall
have been filed with the comptroller a certificate of the attorney
general showing the person or persons claiming the amount so agreed upon
to be legally entitled thereto.
9. Application for reimbursement of incidental expenses as provided
in section seven hundred two of the eminent domain procedure law shall
be made to the commissioner upon forms prescribed by him and shall be
accompanied by such information and evidence as the commissioner may
require. Upon approval of such application, the commissioner shall
deliver a copy thereof to the comptroller together with a certificate
stating the amount due thereof, and the amount so fixed shall be paid
out of the state treasury after audit by the comptroller from moneys
appropriated for the acquisition of property under this section.
10. The commissioner, with the approval of the director of the
budget, shall establish and may from time to time amend rules and
regulations authorizing the payment of actual reasonable and necessary
moving expenses of occupants of property acquired pursuant to this
section; of actual direct losses of tangible personal property as a
result of moving or discontinuing a business or farm operation, but not
exceeding an amount equal to the reasonable expenses that would have
been required to relocate such property, as determined by the
commissioner; and actual reasonable expenses in searching for a
replacement business or farm; or in hardship cases for the advance
payment of such expenses and losses. For the purposes of making payment
of such expenses and losses only the term "business" means any lawful
activity conducted primarily for assisting in the purchase, sale,
resale, manufacture, processing or marketing of products, commodities,
personal property or services by the erection and maintenance of an
outdoor advertising display or displays, whether or not such display or
displays are located on the premises on which any of the above
activities are conducted. Such rules and regulations may further define
the terms used in this subdivision. In lieu of such actual reasonable
and necessary moving expenses, any such displaced owner or tenant of
residential property may elect to accept a moving expense allowance,
plus a dislocation allowance, determined in accordance with a schedule
prepared by the commissioner and made a part of such rules and
regulations. In lieu of such actual reasonable and necessary moving
expenses, any such displaced owner or tenant of commercial property who
relocates or discontinues his business or farm operation may elect to
accept a fixed relocation payment in an amount equal to the average
annual net earnings of the business or farm operation, except that such
payment shall be not less than two thousand five hundred dollars nor
more than ten thousand dollars. In the case of a business, no such
fixed relocation payment shall be made unless the commissioner finds and
determines that the business cannot be relocated without a substantial
loss of its existing patronage, and that the business is not part of a
commercial enterprise having at least one other establishment, which is
not being acquired by the state or the United States, which is engaged
in the same or similar business. In the case of a business which is to
be discontinued but for which the findings and determinations set forth
above cannot be made, the commissioner may prepare an estimate of what
the actual reasonable and necessary moving expenses, exclusive of any
storage charges, would be if the business were to be relocated and enter
into an agreed settlement with the owner of such business for an amount
not to exceed such estimate in lieu of such actual reasonable and
necessary moving expenses. Application for payment under this
subdivision shall be made to the commissioner upon forms prescribed by
him and shall be accompanied by such information and evidence as the
commissioner may require. Upon approval of such application, the
commissioner shall deliver a copy thereof to the comptroller together
with a certificate stating the amount due thereunder, and the amount so
fixed shall be paid out of the state treasury after audit by the
comptroller from moneys appropriated for the acquisition of property
under this section. As used in this subdivision the term "commercial
property" shall include property owned by an individual, family,
partnership, corporation, association or a nonprofit organization and
includes a farm operation. As used in this subdivision the term
"business" means any lawful activity, except a farm operation, conducted
primarily for the purchase, sale, lease and rental of personal and real
property, and for the manufacture, processing, or marketing of products,
commodities, or any other personal property; for the sale of services to
the public; or by a nonprofit organization.
11. Authorization is hereby given to the commissioner to make
supplemental relocation payments, separately computed and stated, to
displaced owners and tenants of residential property acquired pursuant
to this section who are entitled thereto, as determined by him. The
commissioner, with the approval of the director of the budget, may
establish and from time to time amend rules and regulations providing
for such supplemental relocation payments. Such rules and regulations
may further define the terms used in this subdivision. In the case of
property acquired pursuant to this section which is improved by a
dwelling actually owned and occupied by the displaced owner for not less
than one hundred eighty days immediately prior to initiation of
negotiations for the acquisition of such property, such payment to such
owner shall not exceed fifteen thousand dollars. Such payment shall be
the amount, if any, which, when added to the acquisition payment equals
the average price, established by the commissioner on a class, group or
individual basis, required to obtain a comparable replacement dwelling
that is decent, safe and sanitary to accommodate the displaced owner,
reasonably accessible to public services and places of employment and
available on the private market, but in no event shall such payment
exceed the difference between acquisition payment and the actual
purchase price of the replacement dwelling. Such payment shall include
an amount which will compensate such displaced owner for any increased
interest costs which such person is required to pay for financing the
acquisition of any such comparable replacement dwelling. Such amount
shall be paid only if the dwelling acquired pursuant to this section was
encumbered by a bona fide mortgage which was a valid lien on such
dwelling for not less than one hundred eighty days prior to the
initiation of negotiations for the acquisition of such dwelling. Such
amount shall be equal to the excess in the aggregate interest and other
debt service costs of that amount of the principal of the mortgage on
the replacement dwelling which is equal to the unpaid balance of the
mortgage on the acquired dwelling, over the remainder term of the
mortgage on the acquired dwelling, reduced to discounted present value.
The discount rate shall be the prevailing interest rate paid on savings
deposits by commercial banks in the general area in which the
replacement dwelling is located. Any such mortgage interest
differential payment shall, notwithstanding the provisions of section
twenty-six-b of the general construction law, be in lieu of and in full
satisfaction of the requirements of such section. Such payment shall
include reasonable expenses incurred by such displaced owner for
evidence of title, recording fees and other closing costs incident to
the purchase of the replacement dwelling, but not including prepaid
expenses. Such payment shall be made only to a displaced owner who
purchases and occupies a replacement dwelling which is decent, safe and
sanitary within one year subsequent to the date on which he is required
to move from the dwelling acquired pursuant to this section or the date
on which he receives from the state final payment of all costs of the
acquired dwelling, whichever occurs later, except advance payment of
such amount may be made in hardship cases. In the case of property
acquired pursuant to this section from which an individual or family,
not otherwise eligible to receive a payment pursuant to the above
provisions of this subdivision, is displaced from any dwelling thereon
which has been actually and lawfully occupied by such individual or
family for not less than ninety days immediately prior to the initiation
of negotiations for the acquisition of such property, such payment to
such individual or family shall not exceed four thousand dollars. Such
payment shall be the amount which is necessary to enable such individual
or family to lease or rent for a period not to exceed four years, a
decent, safe and sanitary dwelling of standards adequate to accommodate
such individual or family in areas not generally less desirable in
regard to public utilities and public and commercial facilities and
reasonably accessible to his place of employment, but shall not exceed
four thousand dollars, or to make the down payment, including reasonable
expenses incurred by such individual or family for evidence of title,
recording fees, and other closing costs incident to the purchase of the
replacement dwelling, but not including prepaid expenses, on the
purchase of a decent, safe and sanitary dwelling of standards adequate
to accommodate such individual or family in areas not generally less
desirable in regard to public utilities and public and commercial
facilities, but shall not exceed four thousand dollars, except if such
amount exceeds two thousand dollars, such person must equally match any
such amount in excess of two thousand dollars, in making the down
payment. Such payments may be made in installments as determined by the
commissioner. Application for payment under this subdivision shall be
made to the commissioner upon forms prescribed by him and shall be
accompanied by such information and evidence as the commissioner may
require. Upon approval of such application, the commissioner shall
deliver a copy thereof to the comptroller, together with a certificate
stating the amount due thereunder, and the amount so fixed shall be paid
out of the state treasury after audit by the comptroller from moneys
appropriated for the acquisition of property under this section.
12. The owner of any real property so acquired may present to the
court of claims, pursuant to section five hundred three of the eminent
domain procedure law a claim for the value of such property appropriated
and for legal damages caused by such appropriation, as provided by law
for the filing of claims with the court of claims. Awards and judgments
of the court of claims shall be paid in the same manner as awards and
judgments of that court for the acquisition of lands generally and shall
be paid out of the state treasury after audit by the comptroller from
moneys appropriated for the acquisition of such real property.
13. If the commissioner shall determine subsequent to the acquisition
of a temporary easement in any real property that the purposes for which
such easement right was acquired have been accomplished and that the
exercise of such easement is no longer necessary, he shall make his
certificate that the exercise of such easement is no longer necessary
and that such easement right is therefore terminated, released and
extinguished. The commissioner shall cause such certificate to be filed
in the office of the department of state and upon such filing all rights
acquired by the state in such property shall cease and determine. The
commissioner shall cause a certified copy of such certificate as so
filed in the office of the department of state to be mailed to the owner
of the property affected, as certified by the attorney general, if the
place of residence of such owner is known or can be ascertained by a
reasonable effort and such commissioner shall cause a further certified
copy of such certificate to be filed in the office of the recording
officer of each county in which the property affected or any part
thereof is situated. On the filing of such certified copy of such
certificate with such recording officer, it shall be his duty to record
the same in his office in the books used for recording deeds and to
index the same against the name of the people of the state of New York
as grantor.
* § 28. Advisory group for improving urban and rural consumer access
to locally produced, healthy foods. The commissioner shall convene an
advisory group with representatives from agriculture, food access
organizations, food retailers and economic development agencies to
identify strategies and opportunities to expand access for underserved,
nutritionally deficient urban and rural communities to healthy, locally
produced food in New York state, including identifying new and
innovative methods to increase the production, marketing and
distribution of locally produced, fresh food in such communities in New
York state.
Not later than one year after the effective date of this section, a
report shall be delivered by the commissioner to the governor and the
legislature on the findings and recommendations of such advisory group.
* NB Repealed after the report required to this section has been
delivered.
ARTICLE 2-A Division of the New York State Fair
Fair grounds. The property described in the conveyance to the
state by the New York state agricultural society of its property in the
town of Geddes, Onondaga County, New York, by deed dated July
twenty-eight, eighteen hundred and ninety-nine, and recorded in the
office of the comptroller and any other property heretofore or hereafter
acquired by the state for state fair purposes shall be under the
management and control of the department, and it may, from time to time,
make rules and provide for the care, preservation and improvement
thereof. When the exhibition buildings and facilities are not in use for
state fair purposes, the commissioner of agriculture and markets may
manage and lease such exhibition buildings and facilities and may lease
space in such buildings, and may execute contracts in relation to such
rentals and fix, impose and collect rentals and license fees therefor.
All rental and license fees and such other income as may be provided by
the leasing of such buildings, space and facilities shall be considered
moneys payable to the state on account of said fair in accordance with
the provisions of section thirty-one-c of this article. The commissioner
of agriculture and markets may convey to the industrial exhibit
authority certain real property in the town of Geddes, Onondaga county,
New York, as heretofore or hereafter acquired by the state for state
fair purposes. The commissioner is authorized to execute and file in the
Onondaga county clerk's office an instrument in writing defining
specifically the plot or plots of land transferred to the industrial
exhibit authority pursuant to this section provided, however, that such
plot or plots of land shall be no more than is sufficient to accomplish
the purposes described in the instrument. When such written instrument
is so filed it shall vest the authority with the title to the real
property defined therein provided, however, that nothing herein shall
prevent the industrial exhibit authority from transferring back to the
state and vesting title in the state for state fair purposes under the
management and control of the department of agriculture and markets any
land which the authority heretofore received as state fair land or any
state fair land which the authority may hereafter receive pursuant to
this section. In the event that the industrial exhibit authority shall
be abolished or for any reason cease to exist the title to all lands
held by the authority which were formerly state fair lands shall revert
to the state for state fair purposes under the management and control of
the department of agriculture and markets. All conveyances heretofore
made between the commissioner of agriculture and markets and the
industrial exhibit authority are hereby confirmed and recognized as
valid and sufficient to convey good title.
The maintenance and repair of the improved roads on said property
shall however be under the direct supervision and control of the
superintendent of public works who is hereby authorized and directed to
maintain and repair the same, and the cost of such maintenance and
repair shall be paid out of any funds available for the maintenance,
repair and reconstruction of improved state highways.
Organization. There shall continue to be in the department a
division to be known as the division of the New York state fair. The
head of such division shall be a director, who shall be appointed by the
commissioner. In addition to the functions, powers and duties provided
in this article, such division shall continue to exercise and perform,
subject to the provisions of this article, the functions, powers and
duties of the former state fair commission, as provided by law
immediately prior to January first, nineteen hundred and twenty-seven.
State fair. It shall be the duty of the department to hold a
state fair to be known as the New York state fair at such times as it
may deem proper, and between January first and February fifteenth in
each calendar year to publish the time for holding said fair in such
year. If such fair be held on the first Monday of September, known as
labor day, the department shall designate such day as "organized labor
day." It shall not be lawful for any corporation, association or
individual to hold or conduct any trotting or pacing race or races
during the week in which the New York state fair is held, except upon
half-mile tracks, and except at the fairs held by agricultural societies
which have received moneys from the state, and no corporation,
association or individual holding such races during said week shall be
entitled to any of the benefits conferred by article twenty of the
membership corporations law, or by any general or special law. The
department may make, alter, suspend or repeal needed rules relating to
such fair, including the times and duration thereof, the terms and
conditions of entries and admissions, exhibits, sale of privileges,
payments of premiums, and any other matters which it may deem proper in
connection with such fair. It shall furnish to each person who, on the
seventeenth day of January, nineteen hundred, was a life member of the
state agricultural society, a free admission to the fair ground during
the fair of each year during the life of such member.
Receipts and disbursements. The department shall receive all
moneys payable to the state on account of said fair and make all
disbursements therefrom and also from any appropriation made for that
purpose by the legislature as may be needed, from time to time, in
carrying on the work of the department. The provisions of section one
hundred twenty-one of the state finance law requiring that money
received for or on behalf of the state shall be paid monthly into the
state treasury shall not apply to the proceeds of the state fair, and
the department may pay from the race and other entry fees, gate
admissions and other receipts of such fair such expenses as shall be
necessary for the proper conduct of the New York state fair and the
purposes of the department. Any balance remaining in its hands received
in connection with the state fair shall be retained by the department of
agriculture and markets as a special fund for such permanent
constructions on the state fair grounds or for administration expenses
as shall be approved by the director of the budget, the chairman of the
finance committee of the senate and the chairman of the ways and means
committee of the assembly.
ARTICLE 2-C Community Gardens
Legislative findings. The legislature hereby finds and
declares that community gardens provide significant health, educational
and social benefits to the general public, especially for those who
reside in urban and suburban areas of this state. Furthermore, it is the
articulated public policy of this state to promote and foster growth in
the number of community gardens and the acreage of such gardens. The
community garden movement continues to provide low cost food that is
fresh and nutritious for those who may be unable to readily afford or
have easy access to fresh fruits and vegetables for themselves or their
families, promotes public health and healthier individual lifestyles by
encouraging better eating habits and increased physical activity by
growing their own food, fosters the retention and expansion of open
spaces, particularly in urban environments, enhances urban and suburban
environmental quality and community beautification, provides inexpensive
community building activities, recreation and physical exercise for all
age groups, establishes a safe place for community involvement and helps
to reduce the incidence of crime, engenders a closer relationship
between urban residents, nature and their local environment, and fosters
green job training and ecological education at all levels. It is
therefore the intent of the legislature and the purpose of this article
to foster growth in the number, size and scope of community gardens in
this state by encouraging state agencies, municipalities and private
parties in their efforts to promote community gardens.
Definitions. As used in this article, unless another meaning
is clearly indicated:
1. "Community garden" shall mean public or private lands upon which
citizens of the state have the opportunity to garden on lands which they
do not individually own.
2. "Garden" shall mean a piece or parcel of land appropriate for the
cultivation of herbs, fruits, flowers, nuts, honey, poultry for egg
production, maple syrup, ornamental or vegetable plants, nursery
products, or vegetables.
3. "Municipality" shall mean any county, town, village, city, school
district, board of cooperative educational services, other special
district, or any office or agency thereof.
4. "Office" shall mean the office of community gardens.
4-a. "State agency" shall mean any department, bureau, commission,
board, public authority or other agency of the state, including any
public benefit corporation of which any member of whose board is
appointed by the governor.
5. "Use" shall mean to avail oneself of or to employ without
conveyance of title gardens on vacant public lands by any individual or
organization.
6. "Vacant public land" shall mean any land owned by the state or a
public corporation including a municipality that is not in use for a
public purpose, is otherwise unoccupied, idle or not being actively
utilized for a period of at least six months and is suitable for garden
use.
Office of community gardens; powers; duties. 1. The
commissioner shall establish within the department an office of
community gardens which shall have the authority and responsibility for
carrying out the provisions of this article in cooperation with the
state department of environmental conservation, the state education
department, the department of state, cooperative extensions and other
state agencies and municipalities.
2. The duties of the office shall include:
a. Upon request, the office shall assist in the identification of
vacant public land within a given geographical location and provide
information regarding agency jurisdiction and the relative suitability
of such lands for community gardening purposes;
b. Serve as a coordinator on behalf of interested community groups and
the appropriate state or local agencies to facilitate the use of vacant
public lands for community garden use for not less than one growing
season by receiving and forwarding with recommendation completed
applications to the appropriate state or municipal agency. Provided,
further, that the office may develop a single recommended application
form to be used by community groups when applying to state agencies or
municipalities for use of vacant public land for community garden
purposes;
c. Support and encourage contact between community garden programs
already in existence and those programs in the initial stages of
development;
d. Seek and provide such assistance, to the extent funds or grants may
become available, for the purposes identified in this article;
e. Assist, support and encourage contact and cooperation between, and
the cooperative sharing of resources between community garden groups,
school garden programs and local voluntary food assistance programs,
such as community food pantries, soup kitchens, senior centers, and
other community and not-for-profit organizations that provide or
distribute food to the elderly, poor, and disadvantaged. Such support
can include the provision of surplus community garden food or other
agricultural products to such local voluntary food assistance programs;
and
f. Assist, support and encourage communication, and the sharing of
resources between community garden organizations, the New York Harvest
For New York Kids Week program established by the department pursuant to
subdivision five-b of section sixteen of this chapter and individual
farm-to-school and school garden programs, and, where applicable, the
department of health, the department of state, the office of children
and family services and the division of housing and community renewal.
Use of state or municipally owned land for community gardens.
1. Any state agency or municipality with title in fee or of a lesser
interest to vacant public land may permit community organizations to use
such lands for community gardening purposes. Such use of vacant public
land may be conditioned on the community organization possessing
liability insurance and accepting liability for injury or damage
resulting from use of the vacant public land for community gardening
purposes.
2. State agencies and municipalities which have received an
application for use of public lands for community garden purposes shall
respond to the applicant within thirty days and make a final
determination within one hundred eighty days.
Community gardens task force. 1. The commissioner shall
convene a community gardens task force to identify and develop ways to
encourage state agencies, municipalities and private parties to
establish and expand community gardens and the activities conducted by
such gardens.
2. The task force shall be chaired by the commissioner, or by such
officer or employee of the department as shall be designated by the
commissioner. The membership of the task force may include
representation from appropriate state agencies and members that
represent existing community gardens, counties, cities, towns, villages,
school districts, other special use districts, public authorities and
cooperative extension services. Membership of the task force shall
include at least two representatives from organizations dedicated to the
promotion, expansion or protection of community gardens.
3. The commissioner, may request the assistance of state agencies to
carry out the work of the task force.
4. (a) The goals of the task force may include, but are not limited
to, the study, evaluation and development of recommendations: (i) to
encourage the establishment and expansion of community gardens by state
agencies, municipal governments and private parties, (ii) to encourage
cooperation between the activities and operations of community gardens
and provision of donated food to local voluntary food assistance
programs for the poor and disadvantaged, (iii) to increase the benefits
that community gardens may provide to the local community in which they
are located, (iv) to encourage cooperation with community-based
organizations to increase the opportunities for seniors, those aged
sixty years of age or older, to participate in community gardens, (v) to
encourage the expansion of the production of fresh fruits and vegetables
in areas served by community gardens so that such fresh produce can be
consumed locally to help encourage healthier life styles and wellness,
and to help reduce the incidence of adult and childhood obesity, (vi) to
develop after school programs that establish, maintain and expand
community gardens, and (vii) to encourage the development and expansion
of community gardens in food deserts as defined in section two hundred
sixty of this chapter.
(b) In achieving the goals of the task force, the task force may
consider recommendations that: (i) encourage the execution of
conservation easements by state agencies, municipalities or private
parties to establish or protect community gardens, (ii) encourage the
creation of mechanisms to transfer development rights to protect
community gardens or encourage the donation or lease of lands for
community gardens, (iii) development of model zoning codes, local land
use laws or other municipal policies that could encourage the
establishment or retention of community gardens, and (iv) any other
activity to achieve the goals deemed appropriate by the task force
according to the provisions of this article.
5. The task force shall submit a report to the governor and the
legislature on or before January first, two thousand twenty-three and on
or before January first of each fifth year thereafter on the status of
community gardens in New York state. Such report shall include:
(a) the number, nature and geographic location of community gardens;
(b) a description of the costs, benefits and impacts of community
gardens;
(c) an assessment of the successes, failures and barriers in
developing, maintaining and expanding community gardens;
(d) lists of funding sources available to develop and expand community
gardens along with the requirements for obtaining the funding;
(e) an assessment of the funding, requirements and barriers for double
the number of existing community gardens;
(f) a discussion of the goals outlined in subdivision four of this
section and a description of the steps and projects undertaken to meet
the goals for the task force as established in this section;
(g) an action plan for doubling the number of community gardens in the
state of New York;
(h) recommendations for developing, maintaining and expanding
community gardens in food deserts; and
(i) any other recommendations or assessments the task force deems
appropriate for the report.
Between report due dates, the commissioner shall maintain the
necessary records and data required to satisfy such report requirements
and to satisfy information requests received from the governor and the
legislature between such report due dates.
ARTICLE 3 Investigation; Practice and Procedure; Violations; Penalties
Investigations and proceedings. 1. The commissioner, or any
officer of the department when authorized by the commissioner, may
investigate and report as to all matters within or pertaining to the
powers and jurisdiction of the department, and for the purposes of
carrying into effect the provisions of this chapter or of any other law
relative to matters within its jurisdiction and the rules of the
department.
2. Proceedings may be instituted before the commissioner against a
corporation, association or person upon the written complaint of any
person or corporation aggrieved complaining of practices in the
production, sale, transportation, purchase, storage, marketing and
distribution of foods, in violation of any provision of law or the rules
of the department or of the terms of an order issued pursuant to law by
the commissioner, under the provisions of this chapter or of any other
law the enforcement of which is within the jurisdiction of the
department, or the rules of the department, made in conformity
therewith.
3. Upon the presentation of such complaint the commissioner may cause
inquiries to be made as to the matters alleged therein and if such
complaint appears to present a sufficient cause for investigation a copy
of such complaint shall be forwarded to the person, association or
corporation complained of and answer may be made thereto in accordance
with the rules of the department.
4. The commissioner shall thereupon cause the charges presented by
such complaint to be investigated as herein provided, and such action
shall be taken as the facts justify and as may be authorized by law.
Immunity of witnesses. In any investigation, hearing or
inquiry, conducted pursuant to this chapter or the rules of the
department, the commissioner, or his deputy or other officer presiding
at such investigation, hearing or inquiry, may confer immunity in
accordance with the provisions of section 50.20 of the criminal
procedure law.
Practice on hearings; attendance and examination of witnesses.
1. The practice on all investigations and hearings conducted or
instituted as provided in this chapter shall be governed by the rules of
the department, and in all such hearings or investigations where
testimony is taken, the commissioner, or other officer conducting the
same, shall not be bound by the technical rules of evidence.
2. All subpoenas shall be signed and issued by the commissioner, a
deputy commissioner or the counsel of the department.
The fees of witnesses shall be audited and paid in the same manner as
other expenses of the department. Whenever a subpoena is issued at the
instance of a complainant, respondent or other party to the proceeding,
the cost of the service thereof and the fees of the witness shall be
borne by the party at whose instance the witness is subpoenaed.
3. If a person subpoenaed to attend before the commissioner or other
officer of the department, fails to obey the command of such subpoena,
without reasonable cause, or if a person in attendance upon an
investigation or hearing shall, without reasonable cause, refuse to be
sworn or to be examined or to answer a question or to produce a book or
paper, when ordered so to do by the officer or officers conducting such
an investigation or hearing, or to subscribe and swear to his deposition
after it has been correctly reduced to writing, if required so to do, he
shall be guilty of a misdemeanor and may be prosecuted therefor in any
court of competent criminal jurisdiction.
4. A subpoena issued under this section shall be regulated by the
civil practice law and rules.
5. Any person who shall wilfully testify falsely as to any material
matter pending in an investigation or proceeding under this chapter
shall be guilty of perjury.
Proceedings in court. If it appear after an investigation or
hearing conducted as herein provided that any person, association or
corporation is guilty of a violation of the provisions of this chapter
or of any other act the enforcement of which is within the jurisdiction
of the department, an action or proceeding may be instituted in a court
of competent jurisdiction to recover a penalty for such violation or to
compel a compliance with such provisions, or prevent a continuance of
such violations.
Orders and service thereof. 1. If it be ascertained after an
investigation or hearing conducted as herein provided, that any person,
association or corporation has failed to comply with or is guilty of a
violation of the provisions of this chapter or of a rule of the
department, or of any other general or special law relative to any
matter within the jurisdiction of the department, an order may be made
by the commissioner, under the seal of the department, compelling a
compliance with such law or rule.
2. Every such order shall be served upon every person, association or
corporation affected thereby, either by personal delivery of a certified
copy thereof, or by mailing a certified copy thereof with postage
prepaid to the person affected thereby, or in case of a corporation or
association, to an officer or agent thereof, upon whom a summons may be
served in accordance with the provisions of the civil practice act.
3. It shall be the duty of the person, association or corporation upon
whom such order is so served to notify the department forthwith, in
writing, of the receipt of such order, and in the case of an association
or corporation such notification must be signed and acknowledged by a
person or officer duly authorized by such association or corporation to
admit service. Within a time specified in the order, every person,
association or corporation upon whom it is served must, if so required
in the order, notify the department in like manner whether the terms of
the order are accepted and will be obeyed.
4. Every such order shall take effect at a time therein specified, and
shall continue in force either for a period to be designated therein or
until changed or abrogated by the commissioner.
5. If such hearing is held before a deputy commissioner, a report
shall be made upon the termination of the hearing to the commissioner,
with recommendation as to the determination which should be made as to
the issues raised on such hearing. If the commissioner find upon such
report or upon a hearing conducted by him, that the rule or order
complained of is reasonable and valid he shall render his decision
ratifying or confirming such rule or order; if he find that such rule or
order is unreasonable or invalid, he shall revoke or modify it, or
substitute a new rule or order in its place. If such modified or new
rule or order is substantially different from the rule or order
complained of, the parties affected thereby may bring before the
commissioner, by a new petition, in the manner above provided,
objections to its reasonableness or validity.
6. The decision of the commissioner shall be final, unless within
thirty days after its issuance one of the parties shall institute a
proceeding for the review thereof, as provided in section thirty-seven.
Petition for revocation or modification of rule or order of
the commissioner. Any person subject to a rule or order of the
commissioner, promulgated under the provisions of article four, article
four-a, or article twenty-one of this chapter, may file a written
petition with the commissioner stating that any such rule or order or
provision thereof or any obligation imposed in connection therewith is
not in accordance with law and praying for the revocation or
modification thereof. He shall thereupon be given an opportunity for a
hearing and ruling upon such petition in accordance with the provisions
of subdivision five of section thirty-six of this article. The decision
of the commissioner shall be final unless within thirty days after its
issuance one of the parties shall institute a proceeding for the review
thereof, as provided in the next section, provided further that the
pendency of any such proceeding shall not impede or prevent the
commissioner from taking any action authorized under section thirty-five
of this article.
Review by court. A decision by the commissioner rendered as
provided in the preceding section shall be subject to review in the
manner provided by article seventy-eight of the civil practice law and
rules. The pleadings upon which such review proceeding is instituted
shall be served upon the commissioner or upon an assistant commissioner,
personally, in the manner provided for the personal service of a summons
in an action unless a different manner of service is provided in an
order to show cause granted by the supreme court.
When injunction may be obtained. In an action in the supreme
court or county court for the recovery of a penalty or forfeiture
incurred for the violation of any of the provisions of this chapter, or
of any other law the enforcement of which is within the jurisdiction of
the department, or of the rules of the department, an application may be
made on the part of the people to the court or any justice thereof or to
the county judge if the defendant be a resident of such county for an
injunction to restrain the defendant, his agents and employees from the
further violation of such provisions. The court or justice to whom such
application is made, shall grant such injunction on proof, by affidavit,
that the defendant has been guilty of the violations alleged in the
complaint, or of a violation of any such provision subsequent to the
commencement of the action. No security on the part of the plaintiff
shall be required, and costs of the application may be granted or
refused in the discretion of the court or justice. If the plaintiff
shall recover judgment in the action for any penalty or forfeiture
demanded in the complaint, the judgment shall contain a permanent
injunction, restraining the defendant, his agents and employees from any
further violation of such provision of this chapter or of any other law
the enforcement of which is within the jurisdiction of the department or
of the rules of the department. Any injunction, order or judgment
obtained under this section may be served on the defendant by posting
the same upon the outer door of the defendant's usual place of business,
or where such violation was or is committed, or in the manner required
by the civil practice act, and the rules and practice of the court.
Personal service of the injunction shall not be necessary when such
service cannot be secured with reasonable diligence, but the service
herein provided shall be deemed sufficient in any proceeding for the
violation of such injunction.
Costs and expenses relating to extraordinary sanitary
reinspection services. 1. (a) The total costs and expenses, in excess of
ordinary costs and expenses, incurred by the department in connection
with the administration and or enforcement of any provision of this
chapter or of any other law the administration and or enforcement of
which is within the jurisdiction of the department or any order, rule or
regulation relating to sanitary conditions and practices and the
protection of the public from the sale of adulterated food administered
and or enforced by the division of food inspection services shall be
charged to and paid by every establishment requiring extraordinary
sanitary reinspection services or other necessary action by the
department to correct deficiencies.
(b) "Ordinary costs and expenses" shall mean costs and expenses
incurred by the department, in the administration of the provisions of
law, orders, rules or regulations enumerated in paragraph (a) of this
subdivision, provided the establishments covered thereby have been
determined to be in compliance therewith without the need for
extraordinary sanitary reinspection services or any other necessary
action by the department to bring about compliance therewith.
(c) "Extraordinary sanitary reinspection services" shall mean those
services which occur subsequent to an inspection, a reinspection, an
educational session for an establishment relating to sanitation or the
opportunity to attend such educational session in the event of an
establishment's failure or refusal to attend, notice of a compliance
inspection and a determination at the compliance inspection that an
establishment is in violation of any law, order, rule or regulation
enumerated in paragraph (a) of this subdivision.
2. Costs and expenses that shall be assessed for extraordinary
sanitary reinspection services or other necessary action shall include
the cost of direct and indirect personal service including but not
limited to the cost of salaries and wages, monetary and non-monetary
fringe benefits, retirement contributions made and workmen's
compensation premiums paid by the state for or on behalf of personnel,
the cost of necessary traveling, meals and lodging, the cost of rentals
for space occupied in state-owned or state-leased buildings, the cost of
maintenance and operation and the cost of all other actual, direct and
indirect costs apportioned to the specific division, bureau or other
unit and program involved excluding, however, ordinary expenses.
3. Costs and expenses as specified in subdivision two of this section
shall be presented to the establishment requiring extraordinary sanitary
reinspection services or other necessary action in the form of a copy of
an itemized bill therefor as certified by the commissioner, deputy
commissioner, or duly authorized employee of the department. Upon
receipt of such bill, the establishment shall have the duty to pay and
shall pay forthwith such charges to the commissioner.
4. On written demand made within thirty days of the rendition of any
bill, the party so charged shall be afforded an opportunity to be heard
as to liability hereunder and the amount thereof. Any amounts of such
bills not paid within thirty days from the date of determination upon
such hearing, or, if none shall be demanded, on the date upon which such
payment is due, shall bear interest at a rate of interest prescribed by
section five thousand four of the civil practice law and rules.
5. A right of action for the recovery of such costs and expenses as
specified in subdivision two of this section may be released, settled or
compromised by the department either before or after an action is
brought to recover such expenses. The commissioner may in his
discretion for good cause shown waive the collection of such expenses or
any part thereof.
6. All moneys collected or recovered as costs and expenses as
specified in this section shall be the property of the state and paid
into the state treasury.
7. The commissioner may promulgate, after public hearing, rules and
regulations necessary to supplement and give full effect to this
section.
Penalties for violation of chapter or other laws. Every person
violating any of the provisions of this chapter, or of any other law the
enforcement of which is within the jurisdiction of the department shall,
except where other penalties are hereinafter prescribed, be subject to a
penalty in the sum of not more than six hundred dollars for the first
violation, nor more than one thousand two hundred dollars for the second
and each subsequent violation and provided further, however, that for a
violation of subdivision thirteen or fifteen of section two hundred of
this chapter, the minimum penalty shall be five hundred dollars and the
maximum penalty shall be one thousand dollars and that for the second
and subsequent offenses such person may also be subject to an
administrative order suspending the manufacture and/or sale of such
confectionery for a period of time up to three months for each such
violation. When such violation consists of the manufacture or production
of any prohibited article, each day during which or any part of which
such manufacture or production is carried on or continued, shall be
deemed a separate violation. When the violation consists of the sale, or
the offering or exposing for sale or exchange of any prohibited article
or substance, the sale of each one of several packages shall constitute
a separate violation, and each day on which any such article or
substance is offered or exposed for sale or exchange shall constitute a
separate violation. If the sale be of milk and it be in cans, bottles or
containers of any kind and if the milk in any one of such containers be
adulterated, it shall be deemed a violation whether such vendor be
selling all the milk in all of his containers to one person or not. When
the use of any such article or substance is prohibited, each day during
which or any part of which such article or substance is so used or
furnished for use, shall constitute a separate violation, and the
furnishing of the same for use to each person to whom the same may be
furnished shall constitute a separate violation. When the storage of any
article is prohibited beyond a certain period, each day during which or
any part of which any article is so stored beyond the period provided
for by this chapter, shall constitute a separate violation. A right of
action for the recovery of, or a liability for, penalties incurred as
provided in this chapter, or in any other law the enforcement of which
is within the jurisdiction of the department, may be released, settled
or compromised before the matter is referred to the attorney general as
provided in section forty-four of this article, and thereafter may be
released, settled or compromised by the attorney general, either before
or after an action is brought to recover such penalties.
Penalty for violation of rule or order. Every person, association
or corporation and all agents, officers and employees thereof, shall
obey every order made as provided in this chapter, so long as such order
shall be in force. A person, association or corporation who shall fail
by himself, itself or through his or its agents, officers and employees,
to obey any order of the commissioner, or who shall violate any rule of
the department shall be subject to a penalty not exceeding the sum of
four hundred dollars for each and every first offense, and a penalty not
exceeding the sum of eight hundred dollars for a second and each
subsequent offense. Every violation of such order, or of the rules of
the department, shall be a separate and distinct offense, and in case of
a continuing violation, every day's continuance thereof shall be a
separate and distinct offense.
Deposit of money. The commissioner is hereby authorized and
directed to deposit all money recovered or received by the department in
satisfaction of penalties assessed for violations of this chapter and
rules and regulations promulgated pursuant thereto to the credit of the
general fund.
Violation of chapter a misdemeanor. Except as otherwise
provided by the penal law, a person who by himself or another violates
any of the provisions of this chapter or of any other law the
enforcement of which is within the jurisdiction of the department, is
guilty of a misdemeanor, and upon conviction shall, except as otherwise
provided in this chapter, be punished by a fine of not less than
twenty-five dollars, nor more than two hundred dollars, or by
imprisonment for not less than one month, nor more than six months, or
by both such fine and imprisonment, for the first offense; and by not
more than one year's imprisonment for the second offense.
Act of officer or agent deemed act of principal. In construing
and enforcing the provisions of this chapter relating to penalties, the
act of a director, officer, agent or other person acting for or employed
by a person, association or corporation subject to the provisions of
this chapter and acting within the scope of his employment, shall be
deemed the act of such person, association or corporation.
Evidence. The doing of anything prohibited by this chapter
shall be evidence of the violation of the provisions of this chapter
relating to the thing so prohibited, and the omission to do anything
directed to be done shall be evidence of a violation of the provisions
of the chapter relative to the thing so directed to be done. The intent
of any person doing or omitting to do any such act is immaterial in any
prosecution for a violation of the provisions of this chapter. Any
person who suffers, permits or allows any violation of the provisions of
this chapter in any room or building occupied or controlled by him,
shall be guilty of such violation and liable accordingly. Any person who
shall keep, store or display any article or product, the manufacture or
sale of which is prohibited or regulated by this chapter, with other
merchandise or stock in his place of business, shall be deemed to have
the same in his possession for sale.
Every certificate, duly signed and acknowledged, of a chemist, analyst
or other expert employed by the commissioner or any analysis,
examination or investigation made by such analyst, chemist or expert
with respect to any matter or product which the commissioner has
authority to examine or cause to be examined, shall be presumptive
evidence of the facts therein stated.
Prosecution for penalties. 1. Whenever the commissioner shall
know or have reason to believe that any penalty has been incurred by any
person for a violation of any of the provisions of this chapter, or of
any other law the enforcement of which is within the jurisdiction of the
department, or of the rules of the department, or that any sum has been
forfeited by reason of any such violation, the commissioner may report
the facts to the attorney general who may cause an action or proceeding
to be brought in the name of the people for the recovery of the same.
Such action may be brought in the county where the defendant resides or
the violation, or any part thereof, occurred.
2. In an action for a penalty or forfeiture incurred by reason of the
violation of the provisions of this chapter, or of any other law the
enforcement of which is within the jurisdiction of the department, or of
the rules of the department, when the complaint charges a violation of
any two or more of such provisions, the plaintiff shall not be compelled
to elect between the counts under such different provisions but shall be
entitled to recover if it is found that a violation of any of such
provisions has been committed for which a penalty or forfeiture is
imposed.
3. If the defendant in such an action shall prove that during any
portion of the time for which it is sought to recover penalties or
forfeitures for a violation of a rule or order of the department, the
defendant was actually and in good faith prosecuting a suit, action or
proceeding before the department or in the courts to set aside such rule
or order, the court shall remit the penalties or forfeitures incurred
during the pendency of such action or proceeding.
Disposal of fines and moneys recovered. Except as otherwise
provided in this chapter, all moneys recovered, either as fines,
penalties, forfeitures or otherwise, for the violation of any of the
provisions of this chapter, or of any other law the enforcement of which
is within the jurisdiction of the department, or of the rules of the
department, and all bail forfeited by persons charged with such
violations, shall be the property of the state. Moneys so recovered by
town justices shall be paid to the state comptroller in accordance with
the provisions of section twenty-seven of the town law and moneys so
recovered by village justices shall be paid to the state comptroller in
accordance with the provisions of section 4-410 of the village law. The
same disposal shall be made of all moneys recovered upon any bond given
by any officer by virtue of the provisions of this chapter. Provided,
however, that any such moneys collected as fines, penalties or
forfeitures as a result of a prosecution for a violation of any of the
provisions of article sixteen and sixteen-a of this chapter and all bail
forfeited by persons charged with such violations shall be the property
of the county or city, as the case may be, in which the alleged offense
was prosecuted and shall be paid to the treasurer, or corresponding
fiscal officer, of such county or city, except that any such moneys and
any such bail forfeitures, collected by the town justices or by village
justices shall be paid to the state comptroller in accordance with
section twenty-seven of the town law and section 4-410 of the village
law, respectively.
Refunds. 1. Moneys heretofore or hereafter received by the
department pursuant to this chapter may, within one year from the
receipt thereof, be refunded to the party for whose account same were
received, on proof satisfactory to the commissioner that:
a. Such moneys were in excess of the amount required by law.
b. The license for which application was made has been refused by the
commissioner.
c. Such moneys were received as payment for services or materials and
such services have not been rendered or such materials furnished.
d. Such moneys were received as rental or concession fees and the
applicant for such concession or lease has, by acts or omissions of the
department, been deprived of the use of the leased premises or has been
prevented from operation of the concession for the whole or a portion of
the term of such lease or concession agreement; provided, however, that
no such refund shall be for a greater proportion of the total rental or
concession fee than the period of such loss of use bears to the period
of such lease or concession agreement.
2. Such refunds shall, upon approval by the commissioner and after
audit by the comptroller, be paid from any moneys in the custody of the
department received as license fees, sales of materials, fees for
services or for rentals, or fees for grants of concessions.
3. Whenever any person, firm, corporation or cooperative association
has filed with the commissioner any surety bond or other security and
fails to perform the conditions for which such surety bond or security
was pledged, the commissioner may, after audit by the comptroller,
distribute any proceeds therefrom in the manner provided by this
chapter.
4. When the conditions under which any security (other than a surety
bond) filed with the commissioner have been fully discharged, the
commissioner may return such security to the person filing the same,
together with any interest or income which may have accrued thereon; and
the commissioner may also, from time to time and after audit by the
comptroller, pay to the depositor any intermediate interest or income
accruing from such security.
5. Nothing contained in this section shall in any way supersede, alter
or amend the provisions of section thirty-one-c of this chapter.
Unauthorized possession, sale, or exchange of food order
stamps issued under food stamp plan. Any person, other than a person
authorized by the regulations and conditions prescribed by the secretary
of agriculture of the United States governing the food stamp plan, who
shall have in his possession, or who shall purchase sell or exchange any
food stamps, books, book covers or any other instruments or documents
relating to food stamps, for money or for any article or articles other
than those foods authorized by the regulations and conditions prescribed
by the secretary of agriculture of the United States governing the food
stamp plan, or for food the value of which is less than the face amount
of such food stamps, or in any other manner in violation of the
regulations and conditions prescribed by the secretary of agriculture of
the United States governing the food stamp plan, shall be guilty of a
misdemeanor. As used herein, the word "person" shall mean any
individual, partnership, corporation, or association, whether or not
such individual, partnership, corporation or association is eligible to
participate or is participating in the food stamp plan.
Misuse of food commodities donated by the United States. Any
person who shall wilfully sell or make any other unauthorized
disposition of any food commodity donated under any program of the
United States government or whoever, not being an authorized recipient
thereof, willfully converts to his own use or benefit any such food
commodity shall be guilty of a misdemeanor.
ARTICLE 4 Dairy Products
Declaration of policy. It is hereby declared that the dairy
industry is a paramount industry of the state and the production,
processing, packaging, distribution and sale of milk products has become
an enterprise of vast economic importance to the state and of vital
importance to the consuming public of the state, and which should be
encouraged and promoted in the public interest. It is further declared
that milk and milk products have long been accepted by the consuming
public as wholesome and nutritious articles of food. Advances in food
technology have resulted in the development of a variety of products for
similar usage including dairy foods with different composition than
products now defined as well as products made with vegetable oils and
proteins from sources other than dairy products, products which are
similar in appearance, odor, or taste to dairy products, and which are
difficult to differentiate from dairy products. It is further declared
to be in the interest of the dairy industry and the consuming public to
promote and encourage the development of new and different dairy
products with varying proportions of fat, solids and other ingredients,
including wholesome ingredients not now permitted in dairy products but
which may be used without restriction in non-dairy products which are
similar in appearance, odor or taste to dairy products. It is also
declared to be in the interest of the dairy industry and particularly in
the interest of the consuming public, that to the fullest extent
possible, there be uniformity of definitions and standards for milk and
milk products and in the labeling of milk and milk products between the
various states to the end that there may be free movement of milk and
milk products between states, and further to the end that the
inefficiency, needless expense, and confusion caused by differences in
products sold under the same name, and differences in labeling of
identical products may be eliminated.
Regulations. The commissioner shall, after public hearing,
promulgate definitions and standards for milk and milk products, and for
products other than milk and milk products, which products are similar
in appearance, odor or taste to milk and milk products, together with
rules and regulations for the packaging and labeling of all such
products, and other conditions relating to the manufacture, processing,
packaging, distribution and sale of all such products including
sanitation pertaining to manufacture, processing, handling,
distribution, surroundings, grounds, equipment, personnel and
pasteurization of such products. Such regulations shall apply to all
sources including farms where such milk is produced. A copy of all such
rules and regulations governing sanitation shall be provided to the
state commissioner of health fifteen days prior to the public hearing.
The commissioner is further empowered to promulgate rules and
regulations by which milk may be standardized, including the plants at
which such standardization may be done and may provide that
standardization may be done only at plants which are duly licensed and
specifically approved by the commissioner to perform such
standardization. The commissioner may provide in such rules and
regulations for different standards and labeling for products
manufactured within the state and sold out of state.
Care and feed of cows, and care and keeping of milk. No person
shall keep cows, for the production of milk for market or for sale or
exchange, or for manufacturing the milk or cream from the same into any
article of food, in a crowded or unhealthy condition or in unhealthful
or unsanitary surroundings and no person shall keep such cows or the
product therefrom in such condition or surroundings or in such places as
shall cause or tend to cause the produce from such cows to be in an
unclean, unhealthful or diseased condition, if the produce from such
cows is to be sold, offered or exposed for sale upon the markets for
consumption or to be manufactured into any food product, nor shall such
cows or the produce therefrom be handled or cared for by any person
suffering with or affected by an infectious or contagious disease, nor
shall any such cows be fed on any substance that is in a state of
putrefaction or fermentation, or upon any food that is unhealthful or
that produces or may produce impure, unhealthful, diseased or
unwholesome milk. But this section shall not be construed to prohibit
the feeding of ensilage.
No person having milk in his possession for the purpose of selling the
same for consumption as such or for manufacturing the same into butter,
cheese, evaporated or condensed milk or other food shall keep the same
in utensils, cans, vessels, rooms or buildings that are unclean or have
insanitary surroundings or drainage or in any condition whatsoever that
would tend to produce or promote conditions favorable to unhealthfulness
or disease. The commissioner shall notify all persons violating this
section to clean said utensils, cans, vessels, rooms or buildings or to
so improve the sanitary conditions that the foregoing provisions will
not be violated; and if such notice is complied with within ten days no
presecution, civil or criminal, for a violation of this section shall be
instituted.
Regulating the handling and sale of products made from
recovered milk fat and solids. Notwithstanding any other provisions of
this chapter, it shall not be unlawful to recover milk fat and other
milk solids
(a) from mixtures of milk and potable water produced in the operation
of high-temperature short-time pasteurizers or
(b) from rinsings or drippings recovered from cans or equipment used
in the handling of milk and milk products, provided such rinsings or
drippings do not contain excessive foreign substance, or
(c) from whey or to use such fat and such other milk solids in
(1) products in the manufacture of which milk fat, other milk solids
and water are permitted ingredients, or
(2) in the manufacture of butter and skimmed milk powder (nonfat
dry-milk solids).
The commissioner is hereby authorized to promulgate regulations
governing the handling, manufacturing and marketing of such mixtures,
rinsings, drippings and whey and the products made therefrom, and may
prescribe standards for such products.
Receptacles to be cleansed before returning; receptacles may be
seized; evidence; violation. Whenever any can or receptacle is used for
transporting or conveying milk, cream or curd to market for the purpose
of selling or furnishing the same for consumption as human food, or for
manufacturing into human food, which can or receptacle, when emptied, is
returned or intended to be returned to the person so selling, furnishing
or shipping such substance to be again thus used, or which is liable to
continued use in so transporting, conveying, selling or shipping such
substance as aforesaid, the consumer, dealer or consignee using, selling
or receiving the milk, cream or curd from such can or receptacle, shall,
before so returning such can or receptacle remove all substances foreign
to milk therefrom, by rinsing with water or otherwise. When any such
milk, cream or curd is sold within any city of this state or shipped
into any such city, the fact of such shipment or sale shall be prima
facie evidence that the same was so shipped or sold for consumption as
human food or to be manufactured into human food. When any such can or
receptacle is returned or delivered or shipped to any person or creamery
so selling such substance within, or shipping the same into such city,
it shall be deemed that such can or receptacle is liable to such
continued use in so selling or shipping such substance therein for
consumption as human food within the meaning and purposes of this
article. No person shall place or suffer to be placed in any such can or
receptacle any sweepings, refuse, dirt, litter, garbage, filth or any
other animal or vegetable substance, nor shall any such consignee or
other person through himself, his agent or employee, bring or deliver to
any person or railroad or other conveyance any such can or receptacle
for the purpose of such return, or any milk, cream or curd can or
receptacle for the purpose of delivery or shipment to any person or
creamery engaged in so selling or shipping such substances for
consumption as human food, which can or receptacle contains such foreign
substance or which has not been rinsed as herein provided. The word
"curd" as used in this article applies to the substance otherwise known
as "pot cheese" or "cottage cheese." Whenever any such can or receptacle
is used, returned, delivered or shipped in violation of this article
every such use, return, delivery or shipment of each such can or
receptacle shall be deemed a separate violation thereof. Such cans or
receptacles so used, returned, delivered or shipped in violation of this
article may be seized by the commissioner, his assistants or agents and
held as evidence of such violation.
Insanitary cans and receptacles condemned. All cans, or
receptacles used in the sale of milk, cream or curd for consumption, or
in transporting or shipping the same to market or the delivery thereof
to purchasers for consumption as human food, when found by the
commissioner or his assistants or agents to be in unfit condition to be
so used by reason of being worn out, badly rusted, or with rusted inside
surface, or unclean or insanitary or in such condition that they can not
be rendered clean and sanitary by washing, and will tend to produce or
promote in milk, cream or curd when contained therein, bad flavors,
unclean or unwholesome conditions favorable to unhealthfulness or
disease, shall be condemned by the commissioner or his assistants or
agents. Every such can or receptacle when so condemned shall be marked
by a stamp, impression or device, designed by the commissioner, showing
that it has been so condemned, and when so condemned shall not
thereafter be used by any person for the purpose of so selling,
transporting or shipping milk, cream or curd.
Legislative finding and declaration of policy. It is hereby
declared that cream, half and half, milk and mixtures of milk and cream
have long been accepted by the consuming public; recognized as wholesome
and nutritious articles of food, and their composition generally
understood by consumers.
Advances in food technology have resulted in the development of a
variety of products for similar usage including dairy foods of lower
butterfat and blends made with vegetable oils and with proteins from
sources other than dairy products; products which are so similar in
appearance, odor and taste that they are difficult to differentiate from
dairy products. It is further declared to be the purpose of this article
to promote honesty and fair dealing in the interest of consumers, to
insure fair competition with a highly regulated dairy industry which is
of considerable economic importance to the economy of the state and to
prevent confusion and deception in the sale of such foods by
establishing definitions and standards of identity for such foods, and
by providing for rules and regulations which will effect their orderly
marketing and insure similar sanitary standards.
It is the further intent of the legislature, in view of the well known
nutritional qualities of whole milk (including standardized milk) and
other dairy products that the burden of proof of nutritional claims of
products offered for sale to consumers which have the appearance, odor
and taste of whole milk (including standardized milk) or other dairy
products is placed on the persons or corporations offering the product
or products for sale to consumers.
Definitions and standards of identity. As used in this section
the terms "melloream" or "a vegetable oil blend" mean any substance,
mixture or compound regardless of the name by which it is represented,
which contains vegetable fats or oils and proteins derived from animal
or vegetable sources, and whose appearance, odor and taste is similar to
cream, half and half, milk or a mixture of milk and cream, to the point
of rendering these products difficult to differentiate from each other.
Licenses to manufacturers of melloream. 1. No person shall
engage in the manufacture or production of melloream in the state of New
York or for sale or distribution in the state of New York unless duly
licensed as provided in this article or unless licensed as a milk dealer
pursuant to article twenty-one of the agriculture and markets law.
2. Application for a license shall be made upon a form prescribed by
the commissioner and shall include such facts concerning the applicant's
status and operations as are deemed necessary by the commissioner for
administration of this article. A license shall be for a period not to
exceed two years and a renewal of license must be duly made at least
thirty days in advance of the expiration date. The license fee pursuant
to this article for the license period for a person who is not otherwise
licensed as a milk dealer pursuant to article twenty-one of the
agriculture and markets law shall be fifty dollars for each manufactory,
plant or place where melloream is manufactured or produced.
3. No license issued pursuant to this article to a manufacturer of
melloream shall be denied or revoked unless the commissioner finds by a
preponderance of evidence, after due notice and opportunity of a hearing
to the applicant or licensee, that such person is not in compliance with
or is in violation of any of the provisions of this article or
regulations of the commissioner governing the manufacture and labeling
of melloream.
Entry, inspection and investigation. Any person designated for
the purpose shall have access to and may enter at all reasonable hours
all places where melloream is being manufactured, packaged or stored for
sale or distribution in the state of New York, where melloream is
otherwise being handled or sold in the state of New York, or where the
books, papers, records or documents relating to such transactions are
kept, and shall have power to inspect and copy the same, and may
administer oaths and take testimony for the purpose of ascertaining
facts which in the judgment of the commissioner are necessary to
administer this article. The commissioner may inspect a plant beyond the
boundary of the state, and when he does, the applicant or licensee
shall, prior to such inspection, agree to pay, in addition to the
license fee provided pursuant to subdivision two of section fifty-g of
this article, fees for the inspection of the plant by the commissioner
or his representatives. Such fees shall be twenty-five dollars for each
day consisting of seven hours or part thereof during which an employee
of the commissioner spends traveling to and from and inspecting the
plant. In addition the applicant or licensee shall agree to pay all
necessary expenses including but not limited to expenses for traveling,
lodging and meals. The commissioner may, if satisfied with the adequacy
of inspection by some other regulatory agency, and if satisfied that
there is substantial compliance with the regulations of the
commissioner, forego actual inspection of such out-of-state plant or
plants.
Labeling of melloream and vegetable oil blends. Whenever the
brand name of melloream or a vegetable oil blend, as defined in section
fifty-f, appears on the container so conspicuously as to be seen under
customary conditions of purchase, there shall immediately and
conspicuously precede or follow the brand name or product designation
without intervening written, printed or graphic matter in letters at
least one-third of the size of the brand name and on a contrasting
background, any one of the following statements: "melloream," "a
vegetable blend," "a vegetable oil product," "not a dairy product," and
the words "milk," "cream," "half and half," or "a mixture of milk and
cream" shall not be used on the package label of melloream or vegetable
oil blends except to the extent that there shall also appear on the
label an accurate list of ingredients. In the event that a product under
this section shall contain an ingredient which has been derived from
milk or a milk by-product or during its formation has used milk or a
milk by-product, the ingredient labeling shall after specifying the name
of the ingredient, place in parentheses the words "milk derived".
Persons or corporations offering such products for sale shall upon
request by the commissioner submit to him evidence in support of any
nutritional claims made for such products through advertising, labeling
or public announcement, and failure to submit such evidence or to revise
such claims in the manner suggested by the commissioner shall be
presumed to be a misbranding of said products within the meaning of
section two hundred one of this chapter.
Serving melloream, vegetable oil blends and cream in
restaurants and other public eating places. Whenever melloream, a
vegetable oil blend, cream, half and half, milk or a mixture of milk and
cream is served in a restaurant, hotel, boarding house, lunch counter,
place of entertainment, public eating place or any establishment where
food is sold for consumption on the premises, the name of the product
served should be clearly stated by label, sign or menu statement in a
manner likely to be read by the customer.
Rules and regulations. The commissioner shall from time to
time, after inquiry and public hearing, promulgate and adopt rules and
regulations to supplement and give full effect to the provisions of
section fifty-e. Such rules and regulations shall establish sanitary
regulations pertaining to the manufacture, packing and distribution of
melloream and vegetable oil blends, including the sanitary condition of
buildings, ground, and equipment where melloream and vegetable oil
blends are manufactured and the sanitary condition of the ingredients
and of the persons in direct physical contact with melloream and
vegetable oil blends during manufacture. Such sanitary rules and
regulations shall be equal to those established for dairy products.
Milk inspection. The commissioner or his agent, in inspecting
milk for the purpose of analysis to determine the percentage of fat or
other milk solids, shall take duplicate samples thereof and shall seal
both samples, and shall tender, and, if accepted, deliver one sample to
the person from whom the milk was taken. When samples are taken from the
producer of the milk sampled or his agent, at a place other than the
dairy where the milk was produced, the commissioner or his agent shall
within ten days thereafter, with the consent of the producer, take
duplicate samples of the mixed milk of the herd of cows from which the
milk first sampled was drawn, and shall deliver one such sample to the
producer or his agent and shall submit the other to analysis. If upon
analysis it proves to contain no higher percentage of milk solids, or no
higher percentage of fat, or has no lower freezing temperature than the
sample first taken, then no action shall lie against the producer for
violation of standards as established by the commissioner pursuant to
the provisions of section forty-six-a. If the producer refuses to allow
such herd sample to be taken, then the producer shall be precluded from
offering any evidence that the milk from which the first sample was
taken was just as it came from the cow. Where a sample of milk taken by
the commissioner or his agent consists of the entire contents of a
container unopened at the time of taking, no duplicate need be taken or
tendered or delivered.
Presumptions in regard to cream and skim milk. When cream is
separated or skimmed from milk at any station or establishment where
milk is received from producers for the purpose of selling the same or
shipping the same to market for consumption as food and the supply of
milk on hand thereat at the time of the next regular daily shipment of
milk therefrom, consisting of the total amount of milk in such shipment,
together with that remaining on hand immediately after such shipment, is
not thereby decreased or correspondingly less than the total quantity
received during any period extending from some point of time before such
skimming was done until the time of such shipment, together with the
amount of milk on hand at the commencement of such period, and such
decrease is not equal in amount to the quantity of milk that must have
been used in so separating such cream in addition to the quantity
otherwise there used or disposed of during such period, such fact is
conclusive that skim milk or other foreign substance was added to such
milk supply within such period and shall be presumptive evidence within
the meaning of this section that the same was added to each can or
vessel of milk in such shipment. When cream or skim milk is found to
have been on the premises of any such station or establishment or is
sold or shipped therefrom, such cream or skim milk so found or so sold
or shipped therefrom shall be presumed to have been produced by
separating or skimming at such station or establishment. In any action
or proceeding relative to the adulteration of milk by removing cream
therefrom or adding skim milk or other foreign substance thereto, it
shall be presumed that when cream has been produced by so skimming or
separating or butter has been manufactured, there was made at least five
quarts of milk in the production of each quart of cream so produced and
there was necessarily so produced thereby at least four quarts of skim
milk to each quart of cream so produced, and that there was used at
least nine quarts of milk in the production of each pound of butter so
manufactured.
Regulations in regard to manufactories, plants or places where
milk or cream is brought or received. No person shall sell, supply or
bring to any butter or cheese factory or to any plant or place which
manufactures a food product from milk or which ships or sells milk for
consumption any milk diluted with water, or any unclean, impure,
unhealthy, adulterated or unwholesome milk, or milk from which any of
the cream has been taken, except pure skim milk to skim-cheese
factories. No person shall sell, supply or bring to be manufactured to
any butter or cheese factory or to any plant or place which manufactures
a food product from milk or which ships or sells milk for consumption
any milk that is sour or from which has been kept back any part of the
milk commonly known as strippings, except pure skim milk to skim-cheese
factories. The owner or proprietor or the person having charge of any
such manufactory, plant or place where milk is received for any such
purpose, not buying all the milk used by him, shall not use for his own
benefit, or allow any of his employees or any other person to use for
his own benefit, any milk, cream, butter or cheese or any other product
thereof, brought to such factory, without the consent of the owners of
such milk or the products thereof. Every such manufactory, plant or
place not buying all the milk used, shall keep a correct account of all
the milk or cream daily received, of the number of packages of butter
and cheese made each day, and the number of packages and aggregate
weight of cheese and butter disposed of each day; which account shall be
open to inspection to any person who delivers milk to such manufactory,
plant or place. Every purchaser or receiver of milk from the producer
thereof, for manufacturing purposes or for reselling the same, shall on
written request therefor, tender daily thereafter at time of delivery to
such producer, or to the person delivering such milk to such purchaser
in behalf of such producer, a written statement of the amount of milk so
received or purchased until or unless such producer notifies such
purchaser in writing that he no longer desires such statement; such
statement shall give, first, the name of the producer or seller, second,
the date of delivery, third, the amount so delivered, fourth, shall be
signed by the purchaser or his duly authorized representative; such
statement shall be given in the terms of the unit used as a basis for
determining the value thereof. Such purchaser or receiver shall, at each
periodical time of payment for such milk, give each such producer, so
delivering milk, a statement showing the amount of milk delivered during
the periodical time for which payment is made, and the average per
centum of butter fat test of same, provided payment is made on basis of
butter fat content.
Any person having charge of a milk gathering station or establishment
as aforesaid shall keep a true and correct monthly record of the
receipts of milk or other dairy products received at such station or
establishment, and also a true and correct monthly record of all sales
or shipments of milk, cream or other dairy products shipped or sold from
such station or establishment, and shall also keep a true and correct
monthly record of the amount of skim milk produced in such station or
establishment and of the disposition of said skim milk. Such record
shall be preserved at such station or establishment for at least two
years after the same shall have been made and such records shall at all
times be open to the inspection of the commissioner, his assistants or
agents. When cream is sold or shipped from any such station or
establishment so selling or shipping milk for consumption as aforesaid,
each original bottle or package of one quart or less of cream so shipped
or sold shall bear a label securely attached to the side of such bottle
or package on which shall be conspicuously printed the word "cream" in
black letters of at least one-fourth of an inch in length or else the
word "cream" shall be blown in the side of such bottle in plain raised
letters of at least one-half an inch in length, and the top and side of
each and every other original package or can containing cream or
original crate or case containing bottles of cream so shipped or sold
shall bear a label securely attached on which shall be conspicuously
printed the word "cream" in black letters of at least one inch in length
and also a plainly written or printed statement on the label stating
from whom and what station the same is shipped and the name of the
consignee and point of destination and date on which the cream therein
was produced by such separation or skimming. The shipment of each and
every such original package of cream so shipped and not so labeled as
herein required shall constitute a separate violation.
Skimmed milk, whey, buttermilk or milk container or plant
equipment rinsings to be heated before being used for feeding. Any
person operating any butter factory, cheese factory or other milk plant,
before delivering to any person any skimmed milk, whey, buttermilk or
milk container or plant equipment rinsings, to be used for the feeding
of domestic animals, shall cause such by-product to be uniformly heated
to a temperature of not less than one hundred and forty-three degrees
Fahrenheit and held at such temperature for at least thirty minutes, or
to be uniformly heated to a temperature of one hundred and seventy
degrees. No such by-product shall be used for the feeding of domestic
animals until heated as provided herein.
Determination of the content of milk and/or cream where purchase
or settlement therefor is made on the basis of such content. 1. The
commissioner shall, after public hearing, prescribe, by rules and
regulations, the methods, equipment, and procedures, including the
calibration and use of electronic equipment, which shall be used in
determining the percentage of the components of milk and/or cream where
the result of such determination is to be used wholly, or in part, as a
basis for payment or settlement for such milk and/or cream, or where the
proceeds of co-operative creameries or such milk-receiving or
manufacturing plants are allotted on the basis of the determination of a
component or components of milk, or where the result of such test is
used for the purpose of official inspection or for public record.
2. Whenever the amount of a milk component or components contained in
milk and/or cream is used wholly or in part as a basis for payment or
settlement for such milk and/or cream, or whenever such component, or
components, of milk and/or cream are made a matter of public record or
official inspection, no person or persons shall report or record a
greater or lesser percentage or average percentage of such milk
component than is actually contained in such milk and/or cream. The
commissioner or persons employed by him for that purpose may at any time
inspect the equipment and assist in making tests of milk and/or cream
received at any milk-receiving or manufacturing plant or other place of
testing for the purpose of determining the accuracy of tests so made.
3. Any person or persons using other than the method, equipment and
procedures prescribed by the commissioner pursuant to this section, or
crediting any patron delivering milk and/or cream with a greater or
lesser percentage or average percentage of a milk component than is
actually contained in such milk and/or cream so delivered and as
determined by such prescribed method or methods shall be deemed to have
violated the provisions of this chapter.
4. For the purposes of this article, components of milk or cream shall
include non-fat solids, milk fat, protein, lactose and total solids
contained in milk or cream.
Taking of composite sample; record of tests. Corporations,
associations or persons buying milk and/or cream from producers of milk
and/or cream to be paid for on the basis of the percentage of a
component or components of such milk or cream and taking samples
therefrom to form a composite sample to be tested periodically to
determine its value on such basis, shall, at the request of the
producer, or of his agent designated in writing, take such samples in
duplicate and subject them to the same treatment. At the end of the
period for which the composite samples were taken, such corporation,
association or person shall tender same to the producer thereof, or to
his authorized agent, and give such producer, or his authorized agent,
the choice of one of the two composite samples so taken. Such producer,
or his authorized agent, may send such duplicate composite sample,
properly marked for identification of the component or components upon
which payment or settlement for the milk is based and with the
producer's name and post office address, to the New York State food
laboratory of the department within three days from the receipt thereof.
Such laboratory shall cause such sample to be tested for the per centum
of such component or components contained therein, and shall cause a
report of such test to be sent to the producer or to his authorized
agent, from whom it was received within ten days thereof, or as soon
thereafter as possible. Persons testing composite samples of milk and/or
cream taken from milk or cream bought or received from producers, where
the value thereof is determined by the percentage of a component or
components contained in such milk or cream, shall preserve intact the
remaining portion of the sample from which the test was made, and in the
case of milk keep the same for at least ten days and in the case of
cream keep the same for at least one day after the making of such test,
for the purpose of permitting the commissioner or his duly authorized
representative to examine and test the same. Whenever a producer shall
designate in writing his authorized agent, the period for which such
authorization shall be in effect shall be stated and the time or times
when such duplicate composite sample or samples shall be tendered to the
authorized agent. The corporation, association or person buying such
milk and/or cream shall permit the authorized agent to collect the
samples so chosen.
Persons making such tests of samples of milk and/or cream so purchased
or received shall, immediately after such tests are completed, prepare a
list containing the names or numbers of the producers whose milk and/or
cream was so tested, and place opposite each such producer's name or
number the percentage of each component or components, upon which
payment or settlement is based, found to have been contained in the
sample of milk and/or cream representing the milk and/or cream delivered
by each such producer. Such lists so prepared shall be made with
indelible pencil or permanent ink and shall be filed in the plant or
place where such milk and/or cream is bought or received, and each such
list shall be duly signed by the person making such tests and preparing
such lists, and such person shall place beneath his signature the number
of the state license under which he is testing.
All such lists shall be kept as a record for at least one year and
shall be open to examination at all times by the commissioner or his
duly authorized representative. At any time, upon request of any
producer, or his authorized agent, the purchaser or receiver of such
milk and/or cream shall permit such producer to examine such part of
said record as contains information concerning the samples of milk
and/or cream representing the milk and/or cream delivered by such
producer. Every such purchaser or receiver of milk and/or cream from the
producer thereof shall, on written request therefor, made by the
producer or by his authorized agent, mail or deliver to the producer or
his authorized agent, at each time thereafter when such list is made a
written statement of the percentage of the component or components, upon
which payment or settlement was based, found to have been contained in
the sample or samples representing the milk and/or cream delivered by
such producer.
Without the written permission of the commissioner, no sample of milk
and/or cream so tested by the purchaser or his representative shall be
tested at a plant or place other than the one where received, nor
without such permission shall any such sample of milk be removed from
any such plant or place where tested within ten days from the date of
testing, nor shall any such sample of cream be removed therefrom within
one day from such date of testing.
Determination of bacteria in milk and/or cream where purchase
or settlement is made therefor on the basis of bacterial count. In
milk-receiving or manufacturing plants and other places using methods
approved by the commissioner for determining the bacterial count in milk
and/or cream, where the result of such determination is to be used
wholly or in part as a basis for payment or settlement for such milk or
cream, or where the proceeds of co-operative creameries or such
milk-receiving or manufacturing plants are allotted on the basis of the
bacterial count, no pipette or syringe shall be used in such
determination unless the same has been legibly and indelibly marked with
the letters "N. Y." by the commissioner or by his duly authorized
representative. No such pipette or syringe shall be so marked unless it
has been found upon examination to be so constructed and graduated as to
deliver accurately the amount of liquid required for the determination.
The provisions of this article, however, shall not preclude the use of a
pipette already marked "S. B." or "N. Y.", by the director of the New
York state agricultural experiment station.
Whenever the bacterial count of such milk and/or cream is used wholly
or in part as a basis for payment or settlement for such milk and/or
cream, or whenever the bacterial count affects the classification of the
milk and/or cream as received from the producer, or the acceptance or
rejection of such milk and/or cream by the operator of a milk-receiving
or manufacturing plant, no person or persons shall report or record a
larger or smaller bacterial count than that obtained by the actual
examination of the milk and/or cream so delivered by the producer. The
commissioner or persons employed by him for that purpose may at any time
inspect the equipment and assist in making bacterial counts of milk
and/or cream received at any milk-receiving or manufacturing plant or
other place where counts are made for the purpose of determining the
accuracy of the counts so made.
Any person or persons using other than the properly marked pipettes or
syringes or crediting any patron delivering milk and/or cream with a
larger or smaller bacterial count than that obtained by the actual count
of the bacteria in the milk and/or cream so delivered and as determined
by the method or methods approved by the commissioner shall be deemed to
have violated the provisions of the agriculture and markets law.
Licensing of persons in charge of milk-gathering stations,
manufactories or plants; licensing of persons sampling milk and/or cream
and/or determining weight or volume of milk and/or cream; and of persons
making milk component tests. 1. No person shall take charge, either as
superintendent, manager or otherwise, of any milk-gathering station,
manufactory or plant where milk and/or cream is received from producers
for sale or resale or for manufacture, unless licensed by the
commissioner.
2. No person shall measure, weigh, or otherwise determine the volume
or weight of milk and/or cream received from or offered for sale by the
producer thereof or sample such milk and/or cream, or handle, or prepare
such milk and/or cream samples when such samples are to be used for the
purpose of determining the amount of a milk component or components
contained therein, and/or to determine the bacterial count thereof, or
for any other purpose where the result of such test or examination is
used as a basis for payment for such milk and/or cream, for the
classification of such milk and/or cream, for the rejection or
acceptance of such milk and/or cream, or for official inspection, or for
public record, unless licensed by the commissioner provided, however,
that the provisions of this section shall not be deemed to apply to any
person employed by the state department of health or any municipal
department of health in New York state when performing his official
duties for such health agency. Such license shall be designated as a
"milk receiver's license."
3. No person shall prepare or test milk and/or cream samples by any
method, for the purpose of determining the amount of any milk component
contained therein, where the result of such test is used as a basis for
payment for such milk and/or cream, or for official inspection or for
public record, unless licensed by the commissioner.
4. Application for a license, or licenses shall be made upon a form
prescribed by the commissioner. The applicant shall furnish satisfactory
evidence of good moral character, and shall give proof of his ability to
perform the functions for which a license is applied, to the
satisfaction of the commissioner. The commissioner, in his discretion,
may combine in one license authority to perform any of the functions for
which a license is required pursuant to the provisions of subdivisions
one, two and three of this section. A license shall be for a period not
exceeding five years, and may be renewed, in the discretion of the
commissioner, for successive periods of not exceeding five years each.
Each license shall be kept at the place where the licensee is employed
and shall be open to inspection.
A license may be revoked by the commissioner, after a hearing upon due
notice to the licensee, for false statement in the application,
dishonesty, incompetency, inaccuracy or a violation of the provisions of
this article, and a license to take charge of a milk-gathering station,
manufactory or plant may also be revoked for dishonesty, incompetency,
inaccuracy, or a violation of the provisions of this article by any
person working under the direction of the licensee and subject to his
orders.
Licensing of persons making bacterial counts of milk and/or
cream or making tests of milk and/or cream to detect certain
abnormalities. No person shall test milk and/or cream in order to
determine the bacterial or leucocyte count or make other tests to
determine the presence or absence of abnormal milk, where the results of
such test affects the rate of payment to the producer for such milk
and/or cream, the classification of milk and/or cream as received from
the producer, or the acceptance or rejection of such milk and/or cream
by the operator of a milk-receiving or manufacturing plant, unless
licensed by the commissioner. Application for such license shall be made
upon a form prescribed by the commissioner. The applicant shall furnish
satisfactory evidence of good moral character, and shall demonstrate his
ability to make such tests by an examination under the direction of the
commissioner. A license shall be for a period not exceeding five years.
A license may be renewed in the discretion of the commissioner, without
an examination, for successive periods of not exceeding five years each.
Each license shall be kept at the place where the licensee is engaged
in testing milk and/or cream and shall be open to inspection.
A license may be revoked by the commissioner, after a hearing upon due
notice to the licensee, for dishonesty, incompetency, inaccuracy or a
violation of the provisions of this article.
Powers of the department concerning oleomargarine. The
department through the commissioner shall have power and it shall be its
duty to:
1. Investigate, inspect and supervise the sale and exposure for sale
of oleomargarine for home consumption.
2. Investigate, inspect and supervise the sale and serving in public
eating places of oleomargarine.
3. Make and enforce reasonable rules and regulations implementing the
provisions of this chapter relating to the manufacture, production and
sale of oleomargarine.
Nothing contained in this section shall be deemed or construed to
limit in any way the effect of any other provision of this chapter
conferring a power or imposing a duty upon the department or the
commissioner.
Manufacture, sale, and use of oleomargarine. 1. Definitions.
For the purposes of this section, the following terms shall have the
following meanings:
(a) "Person" means any person, firm, corporation, copartnership,
association, co-operative corporation, or unincorporated co-operative
association.
(b) "Oleomargarine" or "margarine" means any oleaginous substance,
sold or exposed for sale, as a substitute for, or to take the place of,
or used for the same purpose or purposes as butter, or having the
appearance, odor, or taste which is similar to butter, and which is not
made exclusively of milk or cream, or any substance into which any oil
or fat other than that obtained from milk or cream has been introduced
to take the place of butterfat. The terms include oleomargarine of any
shade or color.
(c) "Public eating place" means any hotel, boarding house, restaurant,
saloon, lunch counter, place of public entertainment or any other place
where prepared or cooked food is offered for sale to the public for
consumption on the premises. When a hotel or other establishment
operates more than one public eating place, each such place shall be
deemed to be a separate public eating place. It shall be deemed to
include camps, dude ranches, and other similar establishments operated
for profit even though restricted to a certain age, or other distinctive
group, but shall not be deemed to include religious, charitable or
private camps.
2. Fat standard. Oleomargarine manufactured, sold, offered or exposed
for sale shall contain not less than eighty per centum of fat.
3. Notice to consumers. Consumers shall be given notice of the use of
oleomargarine in public eating places under the following conditions and
in the following manners.
(a) If oleomargarine is served directly to the customer or is placed
on the table or counter where the customer is served notice of such
serving shall be given.
(b) If oleomargarine is served in such a manner that the customer
cannot identify it, notice of such serving shall be given, provided,
however, that use of oleomargarine in preparation of cooked or other
foods, in which the identity of the oleomargarine is lost, shall not
require notice.
(c) Form of notice. Notice shall be given in such a manner that it is
likely to be seen and understood by each person being served. If the
public eating place is such that a single sign can be readily seen by
each person being served, such sign shall be sufficient; otherwise
notice shall be given by signs so located that one can be seen by each
customer, or by notice on menus given to each customer.
(d) Wording of notice. If oleomargarine is served on the tables or
counters where customers are served, the notice shall read as,
"Oleomargarine served here" or "margarine served here", provided,
however, that if the oleomargarine is not served or used in any other
manner notice may be given by a label on or accompanying the
oleomargarine and identifying it as such. If oleomargarine is served in
other ways, the notice shall be the same as hereinabove provided, or may
specify the food or foods with which the oleomargarine is served.
4. Rules and regulations. The commissioner is authorized, after due
notice and hearing, to issue such rules and regulations as are necessary
to carry out the provisions of this section.
Coloring matter, dairy terms, size of package, labeling, false
advertising. No person, manufacturing with intent to sell, any substance
or article to be used as a substitute for cheese and which is not made
exclusively from unadulterated milk or cream or both, with or without
salt or rennet or both but into which any animal, intestinal or offal
fats, or any oils or fats or oleaginous substance of any kind not
produced from pure, unadulterated milk or cream, or into which melted
butter, or butter in any condition or state or any modification of the
same, or lard or tallow shall be introduced, shall add thereto or
combine therewith any annatto or compounds of the same, or any other
substance or substances whatever, for the purpose or with the effect of
imparting thereto a color resembling yellow, or any shade of yellow
cheese, nor introduce any such coloring matter or other substance into
any of the articles of which the same is composed. No person
manufacturing, selling or offering for sale any oleaginous substance not
made from pure milk or cream from the same, designed to take the place
of butter, shall make or sell the same under any brand, device or label
bearing words indicative of cows or the product of the dairy or the
names of breeds of cows or cattle, nor use terms indicative of processes
in the dairy in making or preparing butter; no oleaginous substance not
made from pure milk or cream from the same, designed to take the place
of butter, shall hereafter be sold, offered or exposed for sale in this
state unless
(1) such substance is packaged,
(2) the net weight of the contents of any package thereof sold in a
retail establishment is one pound or less,
(3) there appears on the label of the package (a) the word
"oleomargarine" or "margarine" in type or lettering at least as large as
any lettering on such label, (b) a statement of the net weight of the
contents of the package, and (c) a full and accurate statement of the
ingredients contained in such substance, and
(4) each part of the contents of the package is contained in a wrapper
which bears the words "oleomargarine" or "margarine" in type or
lettering not smaller than twenty point type.
No person, firm, association or corporation shall, in connection or
association with the sale or exposure for sale, advertisement, or on the
package, of any substance designed to be used as a substitute for
butter, represent or suggest by any means whatever that such substance
is a dairy product, except that nothing herein contained shall prevent
an accurate statement of any of the ingredients contained in such
substance.
Labeling of imitation cheese; imitation cheese food and products
containing imitation cheese. 1. Whenever the brand name or product
designation of imitation cheese or imitation cheese food appears on a
package, the brand name or product designation, whichever is larger,
shall be immediately preceded, without intervening printed or graphic
material by the word imitation and the name of the food imitated, in
letters of the same color and on the same contrasting background and of
equal size as the brand name or product designation, whichever is
larger.
2. On the label of any product containing imitation cheese or
imitation cheese food, the product designation shall be immediately
preceded or followed by the words "contains imitation cheese" or
"contains imitation cheese food" whichever is appropriate, in letters of
the same color and on the same contrasting background and of equal size
as the product designation.
3. Whenever imitation cheese or imitation cheese food is used in a
product which is offered for sale for carry out or on premises
consumption, a sign shall be prominently posted at the place of sale
which states the product designation of the food followed immediately by
the words "contains imitation cheese" or "contains imitation cheese
food," whichever is appropriate. The letters on such sign shall be in
block letters at least three inches in height and on a contrasting
background which can be easily read by consumers under normal conditions
of purchase.
4. Whenever any product which contains imitation cheese or imitation
cheese food product is offered for sale on the menu of any service food
establishment, the product designation on such menu shall be immediately
followed by the words "contains imitation cheese" or "contains imitation
cheese food", whichever is appropriate, in letters of equal size and on
a contrasting background.
5. Whenever any imitation cheese or imitation cheese food product is
placed on the tables or otherwise made available for use by customers in
any service food establishment, the container of such product shall be
conspicuously labeled "imitation cheese", or "imitation cheese food
product".
6. The commissioner shall promulgate such rules and regulations as are
necessary and appropriate to carry out the provisions of this section,
including specific identification of imitation cheese and imitation
cheese food.
Manufacturers identification markings and grade brands for
cheese. 1. Every manufacturer of cheddar type cheese made in New York
state shall put a stencil, brand, stamp or label upon such cheese
indicating the variety of cheese as prescribed pursuant to rules and
regulations promulgated by the commissioner pursuant to section
forty-six-a; and no person shall use such markings upon any cheese which
has not been manufactured under sanitary conditions as set forth in
article four of this chapter and in accordance with the rules and
regulations of the commissioner. The commissioner shall procure and
issue on proper application therefor, and under such regulations as to
the custody and use thereof as he may prescribe, a uniform stencil,
brand, stamp or label bearing the words "cheddar cheese," "washed curd
cheese" or "colby cheese," and a different number assigned by the
commissioner for each separate factory to any manufacturer of cheese in
New York state licensed by the commissioner. Every such stencil, brand,
stamp or label shall be used upon the outside of the cheese and shall
not be used upon any other than cheddar, washed curd or colby cheese or
packages containing the same. It shall be unlawful for any person to use
a cheese identification stencil, brand, stamp or label supplied by the
commissioner as herein provided, to mark such cheese which does not
conform to standards established by the commissioner pursuant to section
forty-six-a. Every whole and uncut cheddar type cheese bearing the
numbered identification stencil, brand, stamp or label markings herein
provided shall be deemed to be in compliance with the provisions of
subdivision five, section two hundred one of the agriculture and markets
law.
2. Every manufacturer of New York state cheddar type cheese, or his
registered agent as provided herein, may put a state brand stamp or
stencil issued by the commissioner upon such cheese manufactured in New
York state which meets the requirements of the highest grade for New
York state cheese. Such requirements shall be established by the
commissioner. Such state brand stamp or stencil issued by the
commissioner shall have markings at least one-half inch high, reading on
a first line "grade" and on a second line "New York state brand,"
enclosed within a miniature map of New York state and with the letters
"NYS" superimposed thereon. Every such state brand stamp or stencil
shall bear a different number for each manufacturer.
3. Every manufacturer of New York state cheddar type cheese, or his
registered agent as provided herein, may put a New York standard stamp
or stencil upon such cheese manufactured in New York state which meets
the requirements of the second highest grade for cheese. Such
requirements shall be established by the commissioner. Such New York
standard stamp or stencil shall be issued by the commissioner and shall
have markings at least one-half inch high, reading on a first line
"grade" and on a second line "New York standard," and shall bear a
different number for each manufacturer, but no map of New York state
shall be a part of this stamp or stencil.
4. No person shall by means of any stencil, brand, stamp, label or
other device use identification or grade markings which are similar to
those provided pursuant to subdivisions one, two, and three of this
section, unless authorized by the commissioner to do so.
5. The commissioner shall keep a record in which shall be registered
the name and location of each manufacturer to whom such identification
markings are issued as provided in subdivision one of this section, and
the name and location of each manufacturer and his designated agent to
whom grade markings are issued as provided in subdivisions two and three
of this section. Whenever evidence is found or received by the
commissioner tending to show that the grade-designating stamps or
stencils, as provided in subdivisions two and three of this section,
have been used to mark cheese which does not meet the requirements of
grade for which it is marked, he may order the custodian of such grade
markings to immediately discontinue use thereof and return such stamps
or stencils to the commissioner; and it is further provided that the
commissioner may order the removal or obliteration of such grade
markings as provided herein from the cheese which does not meet the
grade represented and as established by the commissioner. The custodian
to whom such a grade marking device or devices has been issued, and the
use of which has been revoked, or who possesses or has possessed cheese
from which grade marks have been ordered obliterated, shall, upon
request, be granted a hearing before the commissioner or his designated
agent, and at such hearing, said custodian may present evidence to show
why use of such device or devices should be restored to him and
obliterated grade marks on cheese should be replaced. The commissioner
may promulgate rules and regulation pertaining to the use of the New
York state identifications and grade markings issued by him as provided
in this section.
Pasteurization of cheese. No person manufacturing cheese or
cheese curd or handling cheese or cheese curd as a wholesaler, assembler
or broker in the state of New York and no person obtaining cheese from
outside the state shall release any cheese or cheese curd to the retail
trade or to consumers unless such cheese or cheese curd has been
pasteurized or has been made from whole milk, skim milk or cream which
has been pasteurized in accordance with rules and regulations
promulgated by the commissioner after inquiry and public hearing; except
that cheese cured for sixty days or longer after manufacture may be made
from unpasteurized milk.
Use of false brand prohibited. No person shall offer, sell or
expose for sale, in any package, butter or cheese which is falsely
branded or labeled.
County trade marks. At a regular or special meeting of a county
dairymen's association in any county of the state there may be adopted a
county trade mark, by a majority of the members present and voting, to
be used as a trade mark by a person manufacturing pure unadulterated
butter or full-cream cheese in such county. The secretary of the
association shall forthwith send to the commissioner a copy of such
trade mark, which copy he shall place on file in his office, noting
thereupon the day and hour he received the same. But one county trade
mark for butter and for cheese shall be placed on file for the same
county. No association shall adopt any trade mark of any county already
on file, or use that of any other county in the formation of a trade
mark.
Branded cans, jars, bottles, cases, boxes or barrels not to be
sold, remarked or used without consent of owner. No person shall
hereafter without the consent of the owner use, sell, dispose of, buy or
traffic in any milk can, jar or bottle, or any cream can, jar or bottle,
or any milk bottle case, or any meat case, box or barrel having the name
or initials of the owner stamped, marked or fastened on such can, jar,
bottle, box, barrel or case, or wilfully mar, erase or change by
remarking or otherwise said name or initials of any such owner, so
stamped, marked or fastened upon said can, jar, bottle, box, barrel or
case. Nor shall any person without the consent of the owner place in any
such can, jar or bottle, any substance or product other than milk or
cream.
Registration of mark; defacing mark; seizure. Any person owning
milk cans, jars, bottles, bottle cases or carton cases upon which he has
placed or desires to place any designating mark may register the said
designating mark with the commissioner, who shall keep a record thereof,
and he may also register with the commissioner, from time to time, the
number of such cans, jars, bottles, bottle cases or carton cases, which
he has or is to have, which do or may bear such designating mark. Such
cans, jars, bottles, bottle cases or carton cases may, after such
registration be numbered consecutively and such consecutive numbers may
be registered in the department, as above provided, with the designating
mark. If any such can, jar, bottle, bottle case or carton case, bearing
such designating mark, shall be found in possession of, and being used
by any person other than the one so registering the same it shall be
presumptive evidence of a violation of the provisions of this article,
unless such person has the consent of the owner thereof to so have and
use the same.
No person, except the original owner thereof, or a person duly
authorized by him so to do, shall remove, deface or erase any of the
marks upon the cans, jars, bottles, bottle cases or carton cases herein
provided for.
When the commissioner, or any person duly authorized by him, shall
find any such cans, jars, bottles, bottle cases or carton cases, bearing
such registered designating mark, in the possession of or being used by
another person than the owner thereof, he may seize the same, and if
evidence is produced in three days showing that such person had been
given permission to have or use such cans, jars, bottles, bottle cases
or carton cases, then they shall be delivered by the commissioner, or
his agents, to the person from whom taken, otherwise the commissioner
shall notify the owner of such cans, jars, bottles, bottle cases or
carton cases, that he has the same and upon application deliver the same
to such owner.
ARTICLE 4-A Frozen Desserts
Declaration of policy. 1. It is hereby declared that the dairy
industry is a paramount industry of the state and the production,
processing, packaging, distribution and sale of frozen desserts is an
important segment of the dairy industry and is of vast economic
importance to the state and of vital importance to the consuming public
of the state, and which should be encouraged and promoted in the public
interest. It is further declared to be in the interest of the dairy
industry and of the consuming public that there be uniformity of
standards for frozen desserts as between the various states and the
federal government to the end that there may be free movement of frozen
desserts between the states and to the end that the inefficiency,
needless expense, and confusion caused by differences in products sold
under the same name, and differences in labeling of identical products
may be eliminated. Regulations pertaining to sanitary requirements,
production, processing, all labeling requirements, and distribution of
frozen desserts products which are uniform and uniformily enforced are
essential for the protection of consumers and the economic well being of
the dairy industry. It is further declared that advances in food
technology have resulted in the development of products similar to
frozen desserts, including such products having a lower butterfat
content and products made with oils or fats other than butterfat and
with solids not fat from sources other than dairy products and that such
products are recognized as wholesome and nutritious articles of food;
that such products are similar in appearance, odor or taste and are
difficult to differentiate from frozen desserts made with dairy
products. It is further declared to be the purpose of this article to
promote honesty and fair dealing in the interest of consumers, to insure
fair competition as between the manufacturers and distributors of the
different products and to prevent confusion and deception in the sale of
all such products by establishing definitions and standards of identity
for such products, to eliminate needless duplication of inspection and
conflicting and diverse requirements by various agencies, and by
providing for rules and regulations which will effect their orderly
marketing and insure uniform sanitary standards and enforcement.
2. For the purpose of this article and for any rules and regulations
promulgated pursuant thereto, the term "frozen desserts" shall be deemed
to include ice cream, frozen custard, French ice cream, French custard
ice cream, artificially sweetened ice cream, ice milk, freezer made
shakes, fruit sherbert, water ice, quiescently frozen confection,
quiescently frozen dairy confection, manufactured desserts mix, frozen
confection, mellorine frozen dessert as all such products are commonly
known, together with any mix used in such frozen desserts, and any
products which are similar in appearance, odor or taste to such
products, or are prepared or frozen as frozen desserts are customarily
prepared or frozen, whether made with dairy products or non-dairy
products.
3. a. "Person" means and includes any individual, copartnership,
corporation, cooperative association, cooperative corporation, or
unincorporated association.
b. "Plant" means any single location or mobile manufacturing unit
which manufactures frozen desserts.
4. Rules and regulations. (a) The commissioner shall, after public
hearing, promulgate definitions and standards for frozen desserts
including those made with dairy products, those not made with dairy
products and those which are similar in appearance, odor or taste to
such products or are prepared or frozen as frozen desserts are
customarily prepared or frozen, together with rules and regulations for
the packaging and all labeling requirements for all such products, and
other conditions relating to the wholesale manufacture, processing,
packaging, distribution and sale at wholesale of all such products;
including, but not limited to, sanitization pertaining to manufacture,
processing, handling, distribution, buildings, grounds, equipment,
personnel and pasteurization or heat treatment of frozen desserts or
ingredients. No municipality or county may impose any regulation or
standard for frozen desserts different from those provided herein or by
regulations promulgated hereunder. No municipality or county may require
the inspection of frozen dessert plants beyond its borders and shall
accept the certification of the commissioner that such plants conform to
this act and the rules and regulations promulgated hereunder, unless
there is substantial reason to believe that a manufacturer of frozen
desserts, offered for sale in such county or municipality, is not in
substantial compliance with the requirements of this article or the
regulations promulgated pursuant thereto.
(b) Following any hearing to consider definitions and standards or
rules and regulations, pursuant to paragraph (a) of this subsection, the
commissioner shall issue a recommended decision and shall afford
interested parties an opportunity to file exceptions to such recommended
decision based upon the facts in the hearing record. After full
consideration has been given to such exceptions, a final decision shall
be made.
(c) No person shall manufacture, distribute or sell in this state a
frozen dessert for which a definition and standard has not been
promulgated pursuant to this article.
(d) Any person who desires to manufacture, distribute or sell in this
state, any frozen dessert for which a definition and standard has not
been promulgated by the commissioner pursuant to this section, shall
first make application to the commissioner for the promulgation of a
definition and standard for such proposed frozen dessert. Such
application shall include the essential details of such proposed
definition and standard. Upon the receipt of such an application, the
commissioner shall call a public hearing for the purpose of considering
such proposed definition and standard. In determining whether or not
such proposed definition and standard shall be promulgated, the
commissioner shall consider, among other things, the following:
1. Is the proposed product a frozen dessert as provided pursuant to
the provisions of subdivision two of this section?
2. Is the proposed frozen dessert substantially different from other
frozen desserts for which definitions and standards have already been
promulgated by the commissioner?
3. Is it in the public interest to promulgate such proposed definition
and standard?
4. Will the promulgation of such proposed definition and standard be
advantageous to consumers and not result in a lowering of health
standards or promote fraud and deception?
Following the hearing to consider any such proposed definition and
standard, the commissioner shall issue a recommended decision as
provided pursuant to paragraph (b) of subdivision four of this section,
either adopting, modifying, or denying the proposed definition and
standard, giving interested parties an opportunity to file exceptions,
within thirty days, to such recommended decision based upon the facts in
the hearing record, and after full consideration has been given to any
such exceptions, a final decision shall be made.
Application for license. 1. Every wholesale manufacturer of
frozen desserts produced for sale, and every person who sells, offers or
exposes for sale, or has or possesses for sale other than exclusively at
retail, any frozen dessert, shall, not later than the first day of
February of every other year, file with the commissioner an application
for a license upon a form prescribed by the commissioner, which
application shall state such facts concerning the applicant's
circumstances and the nature of business to be conducted as in the
opinion of the commissioner are necessary for the administration of this
article. The license period shall be for twenty-four months, beginning
March first following.
2. The application of a manufacturer must show that the frozen
desserts to be manufactured by the applicant are to be composed of pure
and wholesome ingredients and are to be produced under sanitary
conditions. The application shall also show the location of each plant
at which frozen desserts are to be manufactured, and the name of the
brand or brands, if any, under which the same are to be sold.
3. This section shall not apply to any boarding house in respect to
frozen desserts manufactured by such boarding house and served to the
patrons thereof for consumption on the premises where manufactured, nor
to a person, other than a manufacturer, who sells, offers or exposes for
sale, or has on hand with intent to sell exclusively at retail, any
frozen dessert.
License fees. (1) Wholesale. The biennial license fee for
each plant which engages in the manufacture of frozen desserts for sale
at wholesale, shall be determined on the basis of the biennial volume of
frozen desserts manufactured as shown in the application of the
manufacturer in accordance with the following schedule:
Not to exceed 200,000 gallons $ 50.00
Over 200,000 but not over 400,000 gallons 100.00
Over 400,000 but not over 1,000,000 gallons 200.00
Over 1,000,000 gallons 300.00
In the event that an audit of the records of any wholesale
manufacturer of frozen desserts discloses a greater or lesser volume of
frozen desserts manufactured than was shown in such manufacturer's
application for license, the license fee paid by such manufacturer shall
be adjusted accordingly.
(2) Handlers. The biennial license fee for a person other than a
manufacturer who in the regular course of business sells, offers or
exposes for sale, or who has or possesses for sale, other than at
retail, any frozen dessert shall be twenty dollars.
(3) All fees as provided herein shall be tendered to the commissioner
with the application and upon issuance of the license shall be remitted
by the commissioner to the state treasury.
Issuance of License. No license shall be granted unless the
commissioner is satisfied that the applicant is qualified by character
and experience, and is equipped to conduct the proposed business
properly. Prior to the issuance of a license to manufacture frozen
desserts, to satisfy himself that the applicant is equipped to conduct
the proposed business properly, as required in this section, and at any
other time when, in his discretion, he shall deem such action necessary,
the commissioner may inspect the plant and equipment of the applicant.
The commissioner may enter into and effectuate reciprocal agreements
with other states, covering regulation and inspection of frozen dessert
plants, as will insure inhabitants of this state frozen desserts
substantially complying with the requirements herein enacted or
promulgated in rules and regulations hereunder and as part of such
agreements may approve or accept inspections and regulation of other
states covering frozen desserts plants. The commissioner may inspect a
plant beyond the boundary of the state, and when he does, the applicant
shall, prior to such inspection, pay by certified check, bank check,
domestic or international money order in funds of the United States, in
addition to the license fee set forth in section seventy-one-c of this
article, fees for inspection of the plant by the department. Such fees
shall include expenses for all time during which an employee of the
department spends traveling to and from and inspecting the plant. In
addition, the applicant shall pay all necessary and reasonable expenses
incurred in making such inspection, including, but not limited to,
expenses for traveling, lodging and meals and the inspector's salary,
including fringe benefits, and overtime if applicable. The commissioner,
if satisfied with the qualifications of the applicant as stated in this
section and if satisfied that the equipment, the vehicles used for
transporting frozen desserts and the premises named in the application
and used by the applicant for the manufacture, storage or sale of frozen
desserts are maintained in accordance with the standards of sanitation
prescribed in the rules and regulations promulgated under the authority
of this article, shall issue a license for the handling of frozen
desserts. No license shall be issued if any statement in the application
is false or misleading, or if the brand name or any label or
advertisement of the frozen dessert involved in the application gives a
false indication of origin, character, composition or place of
manufacture, or is otherwise false or misleading in any particular.
Revocation or suspension of license. Any license may be
revoked by the commissioner, after notice to the licensee by mail or
otherwise and opportunity to be heard, when and if it appears that any
statement upon which it was issued was false or misleading, or that any
frozen dessert manufactured, sold, offered or exposed for sale, or held
for sale, by the licensee is adulterated or misbranded, or is
manufactured in a plant, or transported in a vehicle, or stored in
equipment not maintained in accordance with the standards of sanitation
prescribed in the rules and regulations promulgated under the authority
of this article, or that the brand name of any label or advertising of
any frozen dessert manufactured, sold, offered or exposed for sale, or
held for sale, by the licensee gives a false indication of origin,
character, composition or place of manufacture, or is otherwise false or
misleading in any particular.
A license may also, after such notice and hearing, be suspended for
any of the foregoing reasons until the licensee complies with the
conditions prescribed by the commissioner for its reinstatement.
Where the commissioner has denied, revoked or suspended a license, an
order to that effect may be issued and service thereof may be made
either by personal delivery of a copy, or by mailing a copy in a sealed
envelope with postage prepaid to such applicant or licensee, or, in case
such applicant or licensee is a corporation, then to any officer or
agent of such corporation upon whom a summons may be served in
accordance with the provisions of the civil practice law and rules.
Review. The action of the commissioner in refusing to grant a
license, or in revoking or suspending a license, shall be subject to
review by a proceeding under article seventy-eight of the civil practice
law and rules, but the decision of the commissioner shall be final
unless within thirty days from the date of the order embodying such
action such proceeding to review has been instituted.
Prohibitions. It shall be unlawful for any person to buy or
sell any frozen desserts unless all the parties to such purchase or sale
who are required to be licensed under the provisions of this article be
duly licensed in accordance therewith.
The foregoing prohibition shall not apply
(1) To any frozen desserts manufactured and sold by a church or a
religious organization solely for the benefit of such church or
religious organization.
(2) To any frozen dessert manufactured outside of the state of New
York and shipped into and/or through this state to be sold without this
state while such frozen dessert constitutes the original unbroken
package delivered by the shipper to the carrier at the initial point of
interstate shipment.
No person shall sell, offer for sale or advertise for sale any frozen
dessert, if the brand name of the frozen dessert or the label upon it or
the advertising accompanying it shall give a false indication of origin,
character, composition, or place of manufacture, or is otherwise false
or misleading in any particular.
Vehicles used for transportation of frozen desserts. All
vehicles used for the transportation and distribution of frozen desserts
shall be constructed of impervious material capable of being cleaned,
shall be kept clean and sanitary, shall be so operated as to protect
their contents from contamination, and shall have prominently displayed
thereon the name and address of the licensee who sells, offers or
exposes for sale, or holds with intent to sell, such frozen desserts.
Illegal use of equipment. (1) No person shall sell or offer
or expose for sale frozen desserts in any container which is falsely
labeled as to the name of the manufacturer or place of manufacture, or
in any other respect.
(2) No person shall misrepresent in any manner the name of the
manufacturer or the place of manufacture of frozen desserts.
(3) No person shall use or cause or permit to be used, for the purpose
of preserving or holding frozen desserts, any cabinet, can, container or
other equipment owned by any other person without the written consent of
such owner.
(4) No person shall place any frozen desserts or any other products of
one manufacturer in the cabinet, cabinet compartment, can, container or
other equipment belonging to another manufacturer without the written
consent of the owner of such cabinet, cabinet compartment, can,
container or other equipment.
(5) No person, other than the owner, shall remove, erase, obliterate,
cover or conceal the owner's name or any distinguishing mark or device
which may appear or be placed on any cabinet, can, container or other
equipment.
Samples of frozen desserts for analysis. A representative
sample of frozen deserts for analysis shall consist of a quantity to be
determined by the commissioner.
Violations; remedies. The commissioner may institute such
action at law or in equity as may appear necessary to enforce compliance
with any provisions of this article or of the rules and regulations
promulgated thereunder, and, in addition to any other remedy under
article three of this chapter or otherwise, may apply for relief by
injunction if necessary to protect the public interest without being
compelled to allege or prove that an adequate remedy at law does not
exist. Such application may be made to the supreme court in any district
or county as provided in the civil practice law and rules, or to the
supreme court in the third judicial district.
ARTICLE 4-B Milk Sanitation
Milk sanitation; powers, functions and duties of commissioner.
1. The commissioner is charged with the duty of protecting and promoting
the health and welfare of the people of this state by inspecting,
regulating, and supervising the sanitary quality of milk and cream
distributed, consumed or sold within this state, whether produced within
or without the state.
2. (a) Notwithstanding the provisions of any other general, special or
local law, the commissioner may, in order to secure uniformity of
inspection, regulation and supervision of the sanitary quality of milk
and milk products, as defined under the authority of section forty-six-a
of this chapter, reverse, modify or annul in whole or in part any rule,
regulation, direction, order or ordinance heretofore adopted by the
board of health of any local health district or any other body
exercising the powers and duties of a board of health therein, or any
order, direction or requirement made pursuant thereto, pertaining to or
affecting the production, processing, handling, storage, transportation,
sale, resale or distribution of milk and cream, or any operations or
procedures incident thereto.
(b) The order of the commissioner reversing, modifying or annulling
any such rule, regulation, direction, order, ordinance or requirement,
shall state the date on which it takes effect and a copy thereof, duly
signed by the commissioner shall be filed as a public record in the
department.
(c) Nothing contained in this article shall affect any existing rule,
regulation, direction, order, ordinance or requirement relating to the
dating of milk in cities.
Milk sanitation; appointment of specialists; appliances. The
commissioner may, within the appropriations made therefor:
(a) appoint such milk control specialists, bacteriologists, and such
other employees and assistants as may be required, and
(b) secure such equipment and appliances as may be necessary to carry
out the purposes of this article.
Milk and milk products; permit required. 1. (a) No person,
firm, association, partnership or corporation shall engage in or carry
on the business of shipping, transporting or importing into this state
from any other state, territory or foreign country any milk or milk
products, as defined in subdivision two of section seventy-one-l of this
article, for sale, resale or distribution to consumers unless the milk
and milk products to be shipped, transported, or imported into this
state meet all of the sanitary requirements and standards for such milk
and milk products produced or manufactured within this state.
(b) Nothing in this section shall be held or construed to apply to
evaporated or condensed milk manufactured, sold or exposed for sale or
exchange in hermetically sealed cans.
(c) When the commissioner inspects a plant beyond the boundary of the
state, the commissioner may require such plant to reimburse the
department for all necessary and reasonable expenses incurred in making
such inspections. The commissioner is authorized to effectuate and enter
into such reciprocal agreements with governmental units of other states,
commonwealths or jurisdictions as will insure the inhabitants of this
state milk and milk products complying with all the sanitary
requirements and product standards and regulations now in force or
hereafter promulgated by the department for the production and handling
of milk or milk products within the state, through reciprocal inspection
agreements, and in aid of such agreements, may approve or accept
inspections conducted by other commonwealths, states and jurisdictions
with respect to milk and milk products.
2. No person, firm, association, partnership or corporation shall
engage in the production, processing or manufacture of milk and milk
products without a permit issued by the commissioner pursuant to this
subdivision. The commissioner may decline to grant or renew or may
revoke a permit, after due notice and opportunity for a hearing, when he
or she is satisfied that the applicant or permit holder is not capable
of complying or has not complied with the requirements relating to
production, processing or manufacture of milk and milk products set
forth in this chapter or the rules and regulations promulgated pursuant
thereto. No fee shall be charged for a permit and it shall remain in
effect until revoked or until suspended by the commissioner. With
respect to a milk producer, the permit required by this section shall
consist of a satisfactory sanitary inspection report of a department
inspector or a certified milk industry inspector. An emergency
suspension of a milk producer's permit pursuant to section four hundred
one of the state administrative procedure act may be ordered by a
department employee authorized by the commissioner. Such an order may be
based upon facts as reported by a certified milk industry inspector.
3. The commissioner may, after public hearing, promulgate such rules
and regulations as he or she deems necessary to give full force and
effect to the purpose and intent of this article and to conform such
rules and regulations to the provisions of the Grade A Pasteurized Milk
Ordinance, published by the food and drug administration of the United
States department of health and human services, including those
provisions concerning the disposition of milk as a sanction for
violation of such ordinance.
Violations. Any person, firm, association or corporation
violating any of the provisions of section seventy-one-n of this chapter
shall be guilty of a misdemeanor.
ARTICLE 4-C Foreign Dairy Products
Definitions. As used in this article:
1. The term "commissioner" means the commissioner of agriculture and
markets of the state of New York.
2. The term "dairy product" means all milk and milk products defined
by the definitions and standards of identity promulgated pursuant to
section forty-six-a of this chapter and such other food products derived
from milk as the commissioner shall designate by regulation.
3. The term "foreign dairy product" means any dairy product produced,
processed or manufactured outside the United States.
4. The term "packaged foreign dairy product" means a foreign dairy
product which is enclosed in a container or wrapper (including a
shipping container or wrapping used for the transportation of such
product in bulk or quantity to manufacturers, packers, processors, or to
wholesale or retail distributors) or which although not so enclosed has
written, printed, or graphic matter pertaining to such foreign dairy
product affixed or attached.
Labeling requirements. 1. The commissioner shall, by
regulation, require that packaged foreign dairy products be labeled in
such a manner that, at each stage of distribution within this state,
such packaged foreign dairy product will be readily identifiable as
being imported. The commissioner may, to the extent he deems
appropriate, establish different labeling requirements for packaged
foreign dairy products:
a. of different types or classes;
b. with different types of packaging;
c. in different stages of distribution; and
d. intended for delivery to different types or classes of users.
2. If the commissioner determines that, at any stage of distribution:
a. the nature of the container or wrapping of a packaged foreign dairy
product makes labeling impractical or inappropriate; and
b. such packaged foreign dairy product will, by means other than
labeling, be identifiable by any person, other than a common carrier, to
whom such packaged foreign dairy product is displayed or delivered as
being imported;
he may exempt such packaged foreign dairy product, at such stage of
distribution, from the labeling requirements established pursuant to
subdivision one.
Prohibitions. No person shall distribute, or cause to be
distributed commercially any packaged foreign dairy product which he
knows or has reason to know is a foreign dairy product, unless such
product is labeled in accordance with the regulations promulgated
pursuant to section seventy-one-m.
Violations. 1. The commissioner may institute such action at
law or in equity as may appear necessary to enforce compliance with any
provisions of this article and any rules and regulations promulgated by
the commissioner to carry out the provisions of this article and in
addition may apply for relief by injunction if necessary to protect the
public interest without being compelled to allege or prove that an
adequate remedy at law does not exist. Such application may be made to
the supreme court in any district or county as provided in the civil
practice law and rules, or to the supreme court in the third judicial
district.
2. Whenever the commissioner or his duly authorized representative
shall find distributed, offered or exposed for sale within this state,
any dairy product produced, processed or manufactured outside the United
States which he has probable cause to believe is not labeled in
accordance with this article or the rules and regulations promulgated
pursuant thereto, or which is otherwise misbranded or adulterated, he
may seize or quarantine such product. Following such seizure or
quarantine the commissioner shall hold a hearing in accordance with the
provisions of section two hundred two-b of this chapter. The
determination of the commissioner following such hearing shall be
subject to judicial review in the manner and within the time limits set
forth therein.
ARTICLE 4-D Liability For Canned, Perishable Food or Farm Products Distributed Free of Charge
Definitions. As used in this article: 1. "Perishable foods"
means any food that may spoil or otherwise become unfit for human
consumption because of its nature, type or physical condition.
Perishable food includes, but is not limited to, fresh or processed
meats, poultry, seafood, dairy products, bakery products, eggs in the
shell, fresh fruits or vegetables and foods that have been packaged,
refrigerated or frozen, or otherwise require refrigeration to remain
nonperishable. This definition shall not include game or wild game.
2. "Canned foods" means any canned food that has been hermetically
sealed and commercially processed and prepared for human consumption,
including canned or preserved fruits, vegetables or other articles of
food. There is specifically excluded for purposes of this section canned
goods that are rusted, leaking, swollen or canned goods that are
defective or cannot be otherwise offered for sale to members of the
general public.
3. "Farm products" means any agricultural, dairy or horticultural
product or any product designed or intended for human consumption or
prepared principally from an agricultural, dairy or horticultural
product.
4. "Charitable or nonprofit organization" means any organization which
is exempt from federal or state income taxation, except that the term
does not include organizations which sell or offer to sell such donated
items of food.
5. "Organized gleaning" means the harvest of an agricultural crop that
has been donated by an owner, lessee, or occupant of premises or
occupant of a farm by persons who are sponsored by a charitable
not-for-profit organization.
6. "Game or wild game" means any deer or big game, or portions
thereof, as defined in section 11-0103 of the environmental conservation
law, taken by lawful hunting.
7. "Public food service establishment" means any building, vehicle,
place or structure, or any room or division in a building, vehicle,
place or structure where food is prepared, served or sold for immediate
consumption on or in the vicinity of the premises; called for or taken
out by customers; or prepared prior to being delivered to another
location for consumption.
Liability for canned, perishable food or farm products
distributed free of charge. 1. Notwithstanding any other provision of
law, a good-faith donor of any canned or perishable food, farm product,
game or wild game, apparently fit for human consumption, to a bona fide
charitable or nonprofit organization, for free distribution, shall not
be subject to criminal penalty or civil damages arising from the
condition of the food, if the said donor reasonably inspects the food at
the time of donation and finds the food apparently fit for human
consumption and unless the donor has actual or constructive knowledge
that the food is adulterated, tainted, contaminated or harmful to the
health or well-being of the person consuming said food. Such good-faith
donor shall include, but not be limited to, public food service
establishments.
2. This section includes the good faith donation of canned or
perishable food or farm products not readily marketable due to
appearance, freshness, grade, surplus or other considerations, but shall
not be deemed or construed to restrict the authority of any lawful
agency to otherwise regulate or ban the use of such food for human
consumption.
3. A not-for-profit charitable organization shall provide liability
insurance to persons engaged in gleaning activities organized or
sponsored by such charitable organization.
ARTICLE 5 Diseases of Domestic Animals; Calves and Veal; Pure Bred Stock; Certificates of Registry
Control and suppression of disease. 1. The commissioner may
cause investigations to be made as to the best method for the control,
suppression or eradication of infectious or communicable disease
affecting domestic animals or carried by domestic animals and affecting
humans. Whenever any infectious or communicable disease affecting
domestic animals or carried by domestic animals and affecting humans
shall exist or shall have recently existed outside this state, the
commissioner shall take measures to prevent such disease from being
brought into the state. Whenever any such disease shall exist or be
brought into or break out in this state, the commissioner shall take
measures promptly to suppress the same and to prevent such disease from
spreading.
2. He may issue and publish a notice stating that a specified
infectious or communicable disease exists, may exist or has recently
existed in the state, or in any designated county or other geographical
district thereof, and warning all persons to seclude, in the premises
where they maybe at the time, all animals within this state, or within
such county or district, or an adjoining county or district, that are of
a kind susceptible to contract such disease; and ordering all persons to
take such precautions against the spreading of the disease as the nature
thereof may, in his judgment, render necessary or expedient and which he
may specify in such notice. Such notice shall be published in such
manner as the commissioner may designate. The commissioner may cause
such notice to be posted on buildings where animals are harbored which
are believed to be diseased or exposed to disease, or on poles, gates or
fences within an area in which diseased or exposed animals are harbored
or kept. No person shall tear down, mutilate, deface or destroy any such
notice or order issued by the commissioner and posted, as provided
herein, during the pendency of such notice or order. The commissioner
may alter or modify, from time to time, as he may deem expedient, the
terms of any notice or order issued or made pursuant to this article and
may at any time cancel or withdraw the same.
3. The commissioner may adopt and enforce rules and regulations for
the control, suppression or eradication of communicable diseases in
domestic animals or for the purpose of preventing the spread of
infection and contagion among such animals, or from such animals to
humans, and may, in behalf of the state, accept, in whole or in part,
rules and regulations adopted by the secretary of agriculture of the
United States under any act of congress providing for the control,
suppression or eradication of communicable diseases in domestic animals.
The commissioner may cooperate with the authorities of the United States
government within this state in the carrying out of such rules and
regulations and the enforcement of the provisions of any such act so
passed which are not in conflict with the statutes of this state.
Whenever the commissioner finds that an emergency situation exists in
relation to the prevention or control of communicable disease among
domestic animals, or from such animals to humans, the commissioner may
by regulation require that all domestic animals of any designated
species be immunized against any designated disease. Such regulations
may specify the immunizing agent to be used and the method of
immunization. The regulations may prescribe that such immunization shall
be performed by the agents of the department or require that all owners
or harborers of the designated species shall cause such immunization to
be performed by a licensed veterinarian.
4. Whenever a program for the control, suppression or eradication of a
disease of domestic animals has been adopted and instituted by the
commissioner pursuant to this article, the owner or harborer of each
domestic animal of the species involved shall, on or at the premises
where such animal is kept, present and restrain such animal for tests,
examination, immunization, or identification at such times as the
commissioner on not less than forty-eight hours notice shall direct.
Feeding of garbage, offal or carcasses to cattle, swine or
poultry prohibited. 1. Garbage fed to cattle, swine or poultry
contributes to the spread of vesicular exanthema, cholera, erysipelas,
foot and mouth disease, trichinosis and other infectious animal
diseases. Meat from animals so afflicted, when consumed by human beings,
is a primary source of trichinosis and other human sickness. It is
therefore declared to be the public policy of this state to prohibit the
feeding of garbage, offal or carcasses to cattle, swine or poultry to
assist in the eradication of animal diseases and for the protection of
the public health and public welfare.
2. Definitions. When used in this section:
a. "Garbage" means putrescible animal and poultry wastes from the
handling, processing, preparation, cooking and consumption of foods.
b. "Offal" means the waste parts of butchered animals or poultry.
c. "Carcasses" means the dead bodies of animals or poultry.
d. "Person" means any individual, firm, partnership, public or private
corporation, public or private institution, public authority, municipal
corporation and the state.
e. Notwithstanding anything in the preceding paragraphs of this
subdivision to the contrary, animal feeds which have been heat rendered
by a rendering plant at a temperature sufficient to make the product
commercially sterile shall not be considered garbage, offal or carcasses
within the meaning of this section.
3. a. It shall be unlawful for any person to feed garbage, offal, or
carcasses, whether cooked or uncooked, to cattle, swine or poultry.
b. This section shall not apply to any individual who feeds garbage
from his own household only, to cattle, swine or poultry on his own
premises.
c. Violation of this section shall constitute a class A misdemeanor.
Report of disease. Every person shall immediately report to the
commissioner the existence among animals of any infectious or
communicable disease coming to his knowledge. Every report shall be in
writing and shall include a description of the diseased animal or
animals, the location thereof, the name of the disease suspected, and,
if known, the name and address of the owner or person in charge of such
animal or animals.
Unlawful sale of tuberculous cattle. A person who knowingly
sells, except under the supervision of the commissioner of agriculture
and markets, any bovine animal in which tuberculosis shall have been
indicated as a result of the tuberculin test, is guilty of a
misdemeanor.
The New York state veterinary diagnostic laboratory. 1. The
commissioner is authorized to establish and maintain, by contract or
otherwise, a New York state veterinary diagnostic laboratory and to
contract for other diagnostic services, as he or she may deem necessary
or beneficial, to improve the health of food and fiber producing
animals, companion animals, sport and recreational animals, exotic
animals and wildlife.
2. The New York state veterinary diagnostic laboratory shall:
(a) evaluate domestic and wild animal populations for evidence of
disease agents that may cause human disease;
(b) maintain capability to respond to disease outbreaks in animals;
(c) establish diagnostic testing capabilities to establish herd health
status and evaluation of disease programs;
(d) support disease surveillance and monitoring programs of domestic,
zoo and wild animals;
(e) support veterinarians by analyzing and interpreting samples
obtained from clinical cases; and
(f) evaluate, adjust and improve New York's ability to recognize
diseases that impact animal populations.
3. "The New York state veterinary diagnostic laboratory advisory
board" is hereby created. Such board shall be composed of ten members,
as follows:
(a) the commissioner or his or her designee;
(b) the commissioner of environmental conservation or his or her
designee;
(c) the commissioner of health or his or her designee;
(d) the dean of the New York state college of agriculture and life
sciences or his or her designee;
(e) the director of the division of animal industry of the department;
(f) the director of the New York state veterinary diagnostic
laboratory, who shall serve as a non-voting member;
(g) one member to be appointed by the governor, upon recommendation by
the commissioner;
(h) one member to be appointed by the governor, upon recommendation by
the commissioner, from nominations received from a statewide
organization representing dairy producers;
(i) one member to be appointed by the governor, upon recommendation by
the commissioner, from nominations received from a statewide
organization representing veterinarians licensed in this state; and
(j) one member to be appointed by the governor, upon recommendation by
the commissioner, from nominations received from a statewide
organization representing agricultural interests.
4. The appointed members of the veterinary diagnostic laboratory
advisory board shall be appointed for a term of three years and may
serve until their successors are chosen provided, however, that of the
members first appointed, two shall be appointed for a term of one year,
one shall be appointed for a term of two years and one shall be
appointed for a term of three years. Members shall serve without salary,
but shall be entitled to actual expenses incurred while engaged in
performing the duties herein authorized.
5. The advisory board, which shall be chaired by the commissioner,
shall:
(a) evaluate and prioritize the veterinary diagnostic laboratory needs
of industry, government and consumer entities;
(b) provide advice and recommendations to the dean of the New York
state college of veterinary medicine for strategic direction of
diagnostic laboratory services;
(c) make recommendations to the dean regarding appointment of the
director of the laboratory;
(d) assess the feasibility of the consolidation, expansion and
modernization of the current physical facilities of the laboratory;
(e) provide advice and recommendations to the director of the
diagnostic laboratory regarding industry needs and the effectiveness of
veterinary diagnostic laboratory services; and
(f) provide advice and recommendations to the commissioner, the New
York state veterinarian, and the director of the diagnostic laboratory
regarding animal health programs administered by the department, to
include but not be limited to the New York state cattle health assurance
program and the egg quality assurance program.
6. The director of the New York state veterinary diagnostic laboratory
shall be appointed by the dean of the college of veterinary medicine,
after consultation with the advisory board. The dean shall provide
direction and guidance to the director to ensure that the resources of
the college of veterinary medicine are integrated with those of the
laboratory to meet current and anticipated industry, state and consumer
needs for diagnostic services.
Regulations relating to importation. The following regulations
shall apply to the importation of domestic or feral animals:
1. No person shall knowingly bring into this state any domestic or
feral animal which has an infectious or communicable disease, except in
the case of pure bred registered bovine animals which have been removed
from this state and have reacted to the tuberculin or other recognized
test subsequent to such removal, may be returned to this state upon
written permission from the commissioner subject to such rules as he may
prescribe in relation thereto.
2. Any person bringing into this state domestic or feral animals for
any purpose other than immediate slaughter without taking precaution to
ascertain whether such animals have an infectious or communicable
disease shall be presumed to have brought them in knowingly in violation
of this section, if they are found to have such disease.
3. Animals received from outside the state under the supervision of
the United States department of agriculture or the department of
agriculture and markets of the state of New York, or for which a permit
or certificate shall have been issued by either of such departments,
shall be deemed to have been handled with due precaution.
4. Any person importing or bringing into this state meat cattle for
dairy or breeding purposes shall report immediately upon bringing such
cattle into the state to the department, in writing, stating the number
of cattle thus brought in, the places where they were procured, the
lines over which they were brought, their destination within the state
and when they arrive thereat; and if there be filed with the department
at the time of filing such report or within ten days thereafter, a
certificate by a duly authorized veterinary practitioner approved by the
authorities of the state in which he resides or by an authorized
veterinary inspector of the United States bureau of animal industry to
the effect that he has duly examined such animals and that they are free
from any infectious or communicable disease, the commissioner may issue
a permit to such person to remove such cattle immediately. Otherwise
such person shall detain such animals at the point of destination for at
least twenty days for inspection or examination by the commissioner or
his duly authorized agent. The provisions of this subdivision relating
to advance reports to the department shall not apply to cattle imported
into this state at a point where there is federal inspection.
5. Persons bringing into this state or receiving domestic or feral
animals from without the state shall give such other information to the
department as it may from time to time request relating to such animals.
6. The commissioner may order all or any animals coming into the state
to be detained at any place or places for inspection and examination,
and if any of them after due examintion be found affected with any
infectious or communicable disease, such animals shall be condemned and
slaughtered or held in strict quarantine.
7. Each animal brought into the state in violation of any of the
provisions of this article shall constitute a separate and distinct
violation.
8. Nothing contained in this section shall be construed to prevent or
make unlawful the transportation of domestic or feral animals through
this state on railroads or boats.
9. The commissioner is hereby authorized, after public hearing, to
adopt and promulgate rules and regulations to implement and give full
effect to the provisions of this section, including rules and
regulations requiring a permit for the importation of domestic or feral
animals into the state.
10. For the purposes of this section, a feral animal shall mean an
undomesticated or wild animal.
Sanitary regulations. The commissioner may adopt and enforce
rules regulating the sanitation and physical requirements of stables,
livestock auction buildings or other buildings used for the housing of
domestic animals for the purpose of preventing the spread of infection
and contagion among such animals and may provide for the inspection and
examination of such stables and buildings. The commissioner may adopt
and enforce rules concerning the equipment for and the method of the
sanitary production of milk and may provide for the examination and
scoring of dairies in accordance with such rules. He may also prescribe
such rules as may be necessary for disinfecting and cleaning premises,
buildings, railway cars, boats and other objects, from or by means of
which infection or contagion of animals may be spread or conveyed.
Vehicles used for the transportation of livestock shall be cleaned and
disinfected at least weekly, or as otherwise directed by the
commissioner, with a disinfectant approved by the commissioner.
Vehicles used by a farmer in transporting his own livestock need not be
cleaned and disinfected as prescribed by the preceding sentence unless
directed by the commissioner.
Quarantine on animals or premises. 1. The commissioner, any
department employed veterinarian authorized by the commissioner, any
veterinarian in the employ of the United States department of
agriculture who is working in this state in connection with disease
control programs cooperatively conducted by the United States department
of agriculture and the department, or, when acting under the direction
of any department employed veterinarian authorized by the commissioner
to provide such direction, any accredited veterinarian and any licensed
veterinary technician in the employ of the department may order any
animal to be put in quarantine if such animal (a) is affected with
communicable disease, (b) has been exposed to a communicable disease,
(c) is believed to be suffering from or exposed to a communicable
disease, or (d) is suspected of having biological or chemical residues
in its tissues which would cause the carcass or carcasses of such
animal, if slaughtered, to be adulterated within the meaning of this
chapter, and may order any premises or farm where such disease or
condition exists or shall have recently existed to be put in quarantine
so that no domestic animal shall be removed from or brought to the
premises quarantined during the time of quarantine. The commissioner
shall prescribe such regulations affecting animals, persons or property
as he may deem necessary or expedient to prevent the dissemination of
the disease or condition from the premises so quarantined.
2. Any employee of the department so authorized by the commissioner
may impose pursuant to subdivision one hereof a quarantine (a) upon
cattle, swine or poultry whenever there is a reasonable cause to believe
that such animals have been fed garbage, offal or carcasses in violation
of section seventy-two-a of this chapter and (b) upon any horse required
to have been tested in accordance with section ninety-five-c of this
chapter if the custodian of such animal does not produce for examination
a negative test certificate.
3. Whenever the owner of any bovine animal refuses or neglects to have
any such animal tuberculin tested or whenever the owner of any domestic
animal of a species for which a disease control program has been adopted
and instituted by the commissioner pursuant to this article refuses or
neglects to subject such animal to such tests or examinations as may
have been established under such disease control program, the
commissioner may order the premises or farm on which such animal is
harbored to be put in quarantine so that no animal of the same species
shall be removed from or brought to the premises quarantined, and so
that no product of such animals on the premises so quarantined shall be
removed from the said premises. Nothing provided in this section shall
prevent the addition of new animals to a herd under quarantine or the
removal for immediate slaughter of any animals from the premises or herd
quarantined if such addition or removal is by written permission of the
commissioner and pursuant to rules and regulations adopted by him.
Examination by veterinarian prerequisite to destruction of
animal. No animal shall be destroyed by the commissioner or by his
order unless first examined by a veterinarian in the employ of the
department, or whose work is approved by the commissioner, nor until
such veterinarian renders a certificate to the commissioner, to the
effect that he has made such examination, that, in his judgment, such
animal is infected with a specified infectious or communicable disease,
or that its destruction is necessary in order to prevent or suppress, or
to aid in preventing or suppressing such disease.
Examination of domestic animals. 1. The commissioner shall
cause a physical examination and a tuberculin test to be made by
competent and authorized veterinarians of all bovine animals,
irrespective of age or sex, and cause all such bovine animals to be
subjected to periodic retests when deemed necessary by the commissioner.
The commissioner may also cause a physical examination and a tuberculin
test to be made by competent and authorized veterinarians of any
domestic animal or herds of domestic animals, irrespective of age or
sex, when deemed necessary in his or her judgment to prevent or suppress
disease. If, from such examination or test, any animal be deemed by the
commissioner to be infected with tuberculosis or any other communicable
disease or its condition be such as to render it undesirable for the
production of milk or meat, or a menace to the health of other animals
or persons, such animal shall be immediately removed from the herd,
slaughtered or otherwise disposed of as the commissioner may prescribe.
2. No person shall possess, maintain, transport, or otherwise handle
farmed deer except under conditions by which such animals are
biologically segregated from bovine animals in a manner prescribed by
the commissioner, provided however that such separation shall not be
required with respect to any farmed deer maintained under circumstances
where contact with bovine animals would not pose a threat to the state's
cattle population as determined by the commissioner pursuant to
regulation. For purposes of this subdivision: (a) "farmed deer" shall
mean members of family Cervidae which are raised or bred in confinement;
and (b) "bovine animals" shall mean cattle and bison. This subdivision
shall take effect on the one hundred eightieth day after it shall have
become a law.
Examination at request of owner; segregation; grading of herds.
The owner of a herd of cattle kept for dairy or breeding purposes within
the state may apply to the commissioner for examination of his herd by
the tuberculin, or other approved tests, subject to the following
regulations:
1. The application therefor shall be upon a blank form provided by the
commissioner and shall include an agreement on the part of the owner of
the herd to improve faulty sanitary conditions, to disinfect his
premises if diseased cattle be found, and to follow directions of the
commissioner designed to prevent the reinfection of the herd and to
suppress the disease and prevent the spread thereof.
2. The commissioner shall cause such cattle to be examined
accordingly, subject to the provisions of this article, and if any
animal responds to such test, he may cause it to be slaughtered or held
in strict quarantine.
3. If after examination an animal be found to be suffering from
tuberculosis such animal shall be slaughtered under the provisions of
this article, or the commissioner may enter into a written agreement
with the owner for keeping such animal in segregation or the
commissioner may, if the condition of such animal warrants it, consign
such animal to any one of the experiment stations or farms owned or
controlled by the state, or by any county of the state, or to the farms
of such public institutions in the state as the commissioner shall
approve, or to hospitals, sanitariums or other institutions existing in
whole or in part for the purpose of suppressing tuberculosis, there to
be kept and used for breeding, dairy or experimental purposes under
regulations to be prescribed by the commissioner.
4. Subject to the rules of the commissioner, an animal found to be
diseased after such examination may continue to be used for breeding
purposes, but the milk from such animal shall not be used for any
purpose until pasteurized at such temperature and for such period as the
commissioner may prescribe.
5. The young of any such diseased animal shall immediately be
separated from its mother and shall not be permitted to receive or be
fed the milk from such affected animal until such milk has been
pasteurized as provided in subdivision four of this section.
6. The commissioner may make rules for classifying herds tested under
this section and for the purpose of giving recognition to herds which
are in a healthy condition, he is hereby authorized to issue such
certification as he may deem proper in relation to such herds. If such
rules and such certification provide for periodical retests of
accredited herds, or other herds not yet accredited, the cost of such
retests, after January first, nineteen hundred and thirty, shall be
borne by the state and there shall be appropriated annually to the
department a sum sufficient to defray the expense of the veterinary
service for such required retests.
Certificate to healthy herds. For the purpose of giving
recognition to other than segregated herds which are certified to him,
after competent examination satisfactory to him, to be in a healthy
condition, the commissioner is hereby authorized to issue such
certificates as he may deem proper to the owner of such herd; to use
such terms to designate such herds as will harmonize with federal
designations of such herds and to adopt such rules as he may deem proper
for the tagging, branding or marking of any animal or animals affected
or believed to be affected with any communicable disease, or exposed
thereto. In the event that such animals are branded it shall not be
construed as cruelty to animals within the meaning of article twenty-six
of this chapter.
Sale, removal or slaughter of animals affected with
tuberculosis. No animal showing physical evidence of tuberculosis or in
which such disease shall have been indicated as a result of the
tuberculin test shall be sold, except under the supervision of the
commissioner. No such animal shall be removed from the premises where
examined, or from any other premises, except upon the written permission
of the commissioner. No such animal shall be slaughtered except under
the supervision of a veterinarian designated by the commissioner as
provided in section eighty-six of this chapter.
Appraisers. The commissioner may employ from time to time
appraisers of condemned animals. The chief or any assistant veterinarian
shall have all the powers of any appraiser of condemned animals under
this article.
Appraisal of diseased animals. Each animal directed to be
slaughtered shall be appraised at its market value. The appraiser shall
make and transmit to the commissioner a certificate of appraisal and
shall deliver to the owner a copy of such appraisal certificate. If the
owner is dissatisfied with the amount of the appraisal he may, within
ten days after the delivery of the copy of appraisal certificate, make
written application to the commissioner for a review of the appraisal.
Upon receipt of such application, the commissioner shall cause an
investigation to be made as to the market value of the animals referred
to in the application for a review. Upon completion of such
investigation, the commissioner shall render a decision either
confirming the appraisal or modifying it by an increase or a decrease of
the amount of the appraisal as justice may require, and shall state in
his decision the reasons therefor and shall transmit a copy of the
decision to the owner. The decision of the commissioner may be reviewed
by a proceeding under article eight of the civil practice law and rules.
Destruction of animals; disposition of carcasses. The
commissioner may prescribe rules for the destruction of animals affected
with infectious or communicable disease, and for the proper disposal of
their hides and carcasses and all objects which might carry infection or
contagion. Whenever in his judgment necessary for the more speedy and
economical suppression or prevention of the spread of any such disease
he may cause to be slaughtered and afterward disposed of, in such manner
as he may deem expedient, any animal or animals which by contact or
association with diseased animals or other exposure to infection or
contagion may be considered or suspected to be liable to contract or
communicate the disease sought to be suppressed or prevented. The
commissioner may seize and cause to be destroyed a carcass or any
portion thereof affected with any communicable disease.
Post-mortem examination of animals. The carcass of every animal
duly condemned and killed under the provisions of this article shall be
examined by a veterinarian designated by the commissioner for the
purpose of determining whether or not disease existed in such animal and
the person making the examination shall file promptly with the
commissioner a report of the examination, in a form prescribed by the
commissioner; but such an examination, and the filing of such a report
thereof, by an inspector of the United States government engaged in meat
inspection service may be accepted by the commissioner in lieu of an
examination and report by a designated veterinarian.
Payments for animals killed. The commissioner shall determine
all claims which may be presented to him for indemnity to owners of
animals killed by the state under the provisions of this article, and
shall file in his office a certificate of his determination and,
provided the claim is determined complete, shall within five days of
having received the claim, issue his order for the amount due to the
comptroller for payment. All claims allowed shall bear interest computed
as provided in section one hundred seventy-nine-g of the state finance
law. A claim shall be considered an invoice within the meaning of the
provisions of article eleven-A of the state finance law. Anyone having a
right of reimbursement pursuant to the provisions of this article shall
be deemed to be a "contractor" having a "contract" with a "state agency"
as such terms are defined in section one hundred seventy-nine-e of the
state finance law. The commissioner shall issue his order for the amount
due as determined by the certificate, which amount shall be paid from
the treasury, on the warrant of the comptroller, out of moneys
appropriated therefor.
Domestic fowl and fertile eggs thereof. Domestic fowl and
fertile eggs of domestic fowl are included within the meaning of the
words "animal" and "domestic animal" as used in sections seventy-two,
seventy-three, seventy-four, seventy-five, seventy-six, seventy-seven,
eighty-two, eighty-three, eighty-five, eighty-six and eighty-seven of
this article.
Indemnity. The following provisions shall govern the payment of
indemnity to owners of animals killed pursuant to the provisions of this
article:
1. In the case of a bovine animal so killed to prevent the spread of
tuberculosis, the owner shall be entitled to receive the net proceeds of
the sale of the animal, and in addition thereto shall be paid indemnity
in a sum sufficient to secure to the owner the full appraised value of
the animal, but not exceeding the sum of six hundred dollars for a
registered pure bred animal or for a pure bred animal less than three
years of age, not registered but eligible for registry, for which a
reasonable time shall be granted for the presentation of registration
papers to the department, and not exceeding the sum of five hundred
dollars for any other bovine animal. In the case of a pure bred animal
three years of age or over not registered at the time of appraisal, such
animals shall be appraised at grade value, and in computing indemnity to
be paid for such animal any other appraised value shall be excluded. The
total amount receivable by the owner from the net proceeds of the sale
of the animal and indemnity from the federal government and indemnity
from the state shall, in every case except as otherwise specifically
limited by this subdivision, equal but not exceed the full appraised
value of the animal.
If a bovine animal for which indemnity has not been paid is
slaughtered at an establishment under state or federal meat inspection
and the carcass thereof is found upon post mortem examination and
laboratory analysis to contain tubercular lesions and such carcass is
condemned and destroyed pursuant to state or federal regulations, the
owner thereof shall be entitled to receive as indemnity four hundred
dollars for carcasses weighing four hundred pounds or less, and six
hundred dollars for carcasses weighing more than four hundred pounds.
2. No indemnity shall be paid to any person who shall have made any
false representation, oral or written, in applying to the commissioner
for an examination of his or her animals, or who shall have violated any
agreement with the state regarding such animals, entered into pursuant
to a provision of this chapter, or who shall have failed to comply with
any instructions or directions given by the commissioner in respect to
the control or eradication of any infectious or communicable diseases
among animals, or who shall have failed to comply with any provision of
this article or rule or regulation promulgated pursuant to such article,
relating to the prevention, control, suppression or eradication of such
disease; provided that indemnity may be allowed when payment is deemed
by the commissioner to further the public interest in preventing,
controlling, suppressing, or eradicating the disease with respect to
which indemnity is sought.
3. If upon post-mortem examination of an equine animal evidence of
glanders be found, and such animal shall not have exhibited physical
symptoms of such disease, indemnity equal to ninety per centum of the
appraisal value, or so much thereof as shall not exceed the sum of one
hundred and twenty-five dollars, shall be paid. If the animal shall have
exhibited such physical symptoms of glanders, indemnity equal to
twenty-five per centum of the appraised value, or so much thereof as
shall not exceed the sum of one hundred and twenty-five dollars, shall
be paid.
4. No indemnity shall be paid unless the animal, if an equine, shall
at the time ordered destroyed, have been within the state of New York
for at least twelve months; and if a bovine shall at the time ordered
destroyed have been within the state for at least three months, except
that in the discretion of the commissioner, indemnity may be paid for a
bovine which has not been within the state three months, provided that
the animal at the time of entry into the state was accompanied by a
tuberculin test chart, authenticated by the chief livestock sanitary
official by whatever name known of the state or province from which the
animal was brought, showing that the animal had originated in a herd
under official supervision, and that such herd, including the animal in
question, had been subjected to a tuberculin test under the regulations
of the accredited herd plan and had passed such test negatively within
one year preceding the order of destruction.
5. If animals are slaughtered or property destroyed by order of the
commissioner to control, suppress or eradicate the disease known as
aphthous fever, or foot and mouth disease, compensation shall be made to
the owners of the animals slaughtered or the property destroyed, but not
more than two hundred dollars shall be paid on account of any bovine
animal.
6. In the case of any poultry, or all or part of any flock which has
been exposed to salmonella enteritidis and which the commissioner has
ordered to be slaughtered pursuant to section eighty-five of this
chapter, the owner shall be entitled to receive, within the amount
appropriated for such purpose, indemnity for each poultry, in a sum
equal to the full appraised value of the poultry, or to not more than
three dollars per poultry, whichever is less.
Final payment of state monies due to the owner of poultry slaughtered
as set forth in this subdivision shall be made within sixty calendar
days after the order is signed by the commissioner. In the event payment
is not made within such period, interest thereafter at the rate of eight
per centum per annum on the amount of the said monies owed shall be paid
to the owner in a single lump sum calculated from the end of the sixty
day period until the final payment is made.
7. In the case of any farmed deer, or all or part of any herd which
has been exposed to tuberculosis and which the commissioner has ordered
to be slaughtered pursuant to sections eighty-one and eighty-five of
this article, the owner shall be entitled to receive the net proceeds of
the sale of the animal, and in addition shall be paid indemnity in the
sum sufficient to secure to the owner the full appraised value of the
animal, but not exceeding the sum of two hundred fifty dollars. The
total amount receivable by the owner from the net proceeds of the sale
of the animal and indemnity from the federal government and indemnity
from the state shall, in every case except as otherwise specifically
limited by this subdivision, equal but not exceed the full appraised
value of the animal.
Indemnity payments shall be subject to the provisions set forth in
section eighty-seven of this article. The amount of indemnity payments
made by the state for testing and owner indemnification related to
tuberculosis in animals by the department shall be limited to the amount
of funds appropriated for such purposes by the legislature, and,
notwithstanding any other provision of law to the contrary, shall
represent fulfillment of the state's obligation for this program.
For purposes of this subdivision, the term "farmed deer" shall mean
members of family cervidae which are raised and bred in confinement.
Control of vaccines, serums and other preparations. For the
purpose of detection, prevention, control or eradication of infectious
or contagious diseases of domestic animals and fowls, the commissioner
may make such exemptions and promulgate such orders, rules and
regulations as he may deem necessary for the proper control, use, and
distribution of any and all therapeutic preparations of microbiological
origin used in the detection, prevention, control or eradication of such
diseases within the state. The following provisions shall govern the
disposition and use of such preparations.
(1) Such preparations used, sold, or given away in this state shall be
labeled in conformity with the provisions of the federal
virus-serum-toxin act of nineteen hundred thirteen, and any act or acts
amendatory thereof or supplemental thereto.
(2) No person shall falsely label or mark any package or container of
any such preparation, or alter any label or mark on any package or
container of such preparation so as to falsify such label or mark.
(3) Such preparations, except those prepared by a federal or a
designated state agency, prepared within or brought into the state to be
retained, sold or given away within the state, for use in the detection,
prevention, control or eradication of infectious or contagious diseases
of domestic animals or fowls, or for the administration thereto for
whatever purpose, shall be reported to the commissioner unless exempted
by him. Such reports shall be made by the individual, firm, corporation
or institution preparing or selling such preparations within the state,
or receiving such preparations within the state to be retained, sold or
given away. The reports shall show the character and purpose of the
preparation, the quantity, the name and address of the manufacturer and
the name and address of the person or firm to whom the product was sold
or given away.
(4) Except by permission of the commissioner, the sale, or gift, or
use of such preparations shall be confined to legally qualified
veterinarians.
(5) Legally qualified veterinarians using such preparations, except
those preparations exempted by the commissioner, in the detection,
prevention, control, or eradication of infectious or contagious diseases
of domestic animals or fowls shall make a report of such use to the
commissioner immediately after the application or administration of such
preparation. The report shall include the name and address of the owner
or custodian of the animals, the character and purpose of the
preparation employed, the amount used, and, if required by the
commissioner, the identification of each animal and/or other necessary
information.
(6) No person shall treat with or inject into any domestic animal any
preparation, material or substance for the purpose of or with the effect
of fraudulently interfering in any manner with a normal reaction to an
officially prescribed test.
(7) No veterinarian shall certify or make a statement showing or
tending to show that any domestic animal has been tested or examined and
found free from an infectious or contagious disease, unless such
certification shall show the character of the test, and bear a statement
that the test was made by an officially accepted method, and that upon
such test or examination the animal failed to give evidence of such
disease.
Examination of cattle for Bang's disease. 1. The commissioner,
within the amounts appropriated for such purpose, may cause an
appropriate test for ascertaining the presence or absence of bovine
infectious abortion, commonly known as and hereafter termed "Bang's
disease," to be made by competent and authorized veterinarians and cause
such bovine animals to be subjected to periodic retests when deemed
necessary by the commissioner. If, from such examination or test, any
animal be deemed by the commissioner to be infected with Bang's disease
and its condition be such as to render it undesirable for the production
of milk or a menace to the health of other animals or persons, such
animal may be immediately removed from the herd, slaughtered or
otherwise disposed of as the commissioner may prescribe.
2. If after examination an animal be found to be suffering from Bang's
disease such animal may be slaughtered under the provisions of this
section, or the commissioner may enter into a written agreement with the
owner for keeping such animal in segregation, or the commissioner may,
if the condition of such animal warrants it, consign such animal to any
one of the experiment stations or farms owned or controlled by the
state, or by any county of the state, or to the farms of such public
institutions in the state as the commissioner shall approve, or to
hospitals, sanitariums or other institutions existing in whole or in
part for the purpose of suppressing such bovine disease; there to be
kept and used for breeding, dairy or experimental purposes under
regulations to be prescribed by the commissioner.
3. No animal showing evidence of Bang's disease as a result of the
official test shall be sold, except under the supervision of the
commissioner. No such animal shall be removed from the premises where
examined, or from any other premises, except upon the written permission
of the commissioner. No such animal shall be slaughtered except under
the supervision of a veterinarian designated by the commissioner as
provided in section eighty-six of this chapter.
4. In the case of a bovine animal killed on account of positive
reaction to Bang's disease, the owner shall, in the discretion of the
commissioner, and within the amount appropriated for such purpose, be
entitled to receive indemnity in a sum equal to seventy-five per cent of
the difference between the full appraised value of the animal and the
total of the amounts received by the owner from the federal government
as indemnity and from the sale of the animal as salvage, but not
exceeding the sum of one thousand five hundred dollars for a registered
pure bred animal and not exceeding the sum of five hundred dollars for
any other bovine animal.
The commissioner may, in his discretion at the request of the owner,
order the slaughter of non-reactor animals if he finds that they have
been exposed to Bang's disease as a member of an infected herd and that
the entire herd should be depopulated to control the spread of the
disease. In such case, the owner shall be entitled to receive, within
the amount appropriated for such purpose, indemnity in an amount equal
to the difference between the full appraised value of the animal and the
total of the amounts received by the owner from the federal government
as indemnity and from the sale of the animal as salvage, but not
exceeding the sum of three hundred dollars for a registered pure bred
animal or one hundred seventy-five dollars for any other bovine animal.
The commissioner may, in his discretion, order the slaughter of any
animal, or of all or part of any herd, which he finds has been exposed
to Bang's disease by association with a positive reactor or by any other
manner of exposure which he finds may make the animal or herd liable to
contract or communicate the disease. In such case, the owner shall be
entitled to receive, within the amount appropriated for such purpose,
indemnity for each reactor animal and for each non-reactor animal as set
forth in this subdivision unless the commissioner finds that such owner
has failed to comply with any laws, rules or regulations relating to the
control or eradication of brucellosis.
Final payment of state moneys due the owner of animals slaughtered as
set forth in this subdivision shall be made within sixty calendar days
after the order is signed by the commissioner. In the event payment is
not made within such period, interest thereafter at the rate of eight
per centum per annum on the amount of the said moneys owed shall be paid
to the owner in a single lump sum calculated from the end of the sixty
day period until the final payment is made.
For purposes of this section, the term "registered pure bred animal"
shall include a pure bred animal less than three years of age, not
registered but eligible for registry, for which application for registry
has been duly made prior to the appraisal. Pure bred animals three years
of age or over, not registered at the time of appraisal, shall be
appraised at grade value.
5. No indemnity shall be paid unless the animal shall, at the time
ordered destroyed, have been within the state for at least three months,
and provided further that the animal came into the state in accordance
with the then existing laws and regulations relative to Bang's disease.
6. The commissioner, within the limits of the amount appropriated for
such purpose or purposes, may initiate an official program of calfhood
vaccination, may cause blood samples to be taken, may have such samples
tested, and may make necessary rules and regulations relative thereto,
and provide for identifying and recording all vaccinated animals in
order that all such animals may be properly and officially supervised.
The commissioner may cooperate for such purpose or purposes with federal
or county officials upon such terms as he approves.
Declaration of policy and purposes. Infectious and
communicable disease affecting domestic animals continues to exist in
this state, and the existence thereof endangers the health and welfare
of the people of the state. Despite the moneys spent to control,
suppress and eradicate such infection and disease its incidence is the
concern of the legislature. The powers of quarantine and condemnation
held and exercised by the department of agriculture and markets tend to
suppress but do not constitute an adequate control. It is hereby
declared to be a matter of legislative determination that a more
exacting supervision of those who, as a business, whether for profit or
not-for-profit, deal in, handle, transport, and rescue domestic animals
is needed in the public interest and that in the exercise of the police
power such persons be required to hold a permit before engaging in such
activities.
Definitions. As used in this article unless otherwise
expressly stated:
1. The term "auctioneer" means a person who sells, or makes a business
of selling cattle, swine, sheep, goats, camelids or horses, at auction.
2. The term "auction" means a public sale of cattle, swine, sheep,
goats, camelids or horses.
3. The term "cattle" means the entire family of bovidae.
4. The term "camelid" means the entire family of camelidae.
5. The term "cervid" means any member of the family of cervidae.
6. The term "dealer" means any person who buys and sells cattle,
horses, swine, cervids, camelids, poultry, goats, or sheep as a business
enterprise. The term shall not include persons who buy and sell such
animals as part of a bona fide breeding, feeding or farming operation,
or receive such animals exclusively for slaughter on their own premises,
or purchase or sell horses either as part of a bona fide riding or
racing operation or for their own personal use.
7. The term "goat" means any member of the genus capra.
8. The term "horse" means the entire family of equidae.
9. The term "live poultry market" means any premises where poultry are
assembled and held for sale and slaughter. It does not include livestock
auction buildings.
10. The term "official backtag" means a unique, tamper-resistant
device approved by the United States department of agriculture, which,
when affixed to cattle, cervid, swine or camelid, identifies and
distinguishes animals that shall be moved directly to slaughter.
11. The term "official ear tag" means a unique, tamper-resistant
device approved by the United States department of agriculture, which,
when affixed to the ears of cattle, cervid, swine, sheep, goat, or
camelid, identifies and distinguishes such animals.
12. The term "poultry" means a domesticated fowl including chickens,
turkeys, waterfowl, guinea fowl and game birds commonly used for the
production of meat and eggs. It does not include pigeons.
13. The term "poultry transporter" or "transporter of poultry" means
any person who transports poultry or otherwise moves poultry to a live
market.
14. The term "registration number" means the number assigned to and
that identifies a particular domestic animal, where such number and the
identifying characteristics of such domestic animal are set forth in a
registry maintained by a breed association recognized by the department.
15. The term "rescue" means the action by a person that accepts
cattle, swine, horses, sheep, goats, cervids, or camelids from any
source and attempts to find permanent homes through adoption, transfer,
sale, lease, sponsorship, or gift of such livestock.
16. The term "sheep" means any member of the genus ovis.
17. The term "swine" means the entire super family of suidoidae.
Prohibitions. 1. It shall be unlawful for any person to
purchase, deal in, sell, or rescue cattle, swine, horses, cervids,
camelids, sheep, goats or poultry; to operate or conduct an auction
where cattle, swine, horses, cervids, camelids, sheep, goats or poultry
are sold; or to transport poultry, unless such dealer, auctioneer,
poultry transporter, or rescue holds a domestic animal health permit
granted by the commissioner.
2. No person who holds or is required to hold a domestic animal health
permit shall purchase, sell, rescue, or otherwise deal in cattle,
cervids, swine, camelids, sheep or goats unless and until an ear tag is
securely affixed to the ear of such animal, unless such animal is
otherwise identified by a registration number, distinctive tattoo,
electronic identification device or some other unique permanent mark or,
for an animal that is moved directly to slaughter, an official backtag.
3. No person shall deface, obliterate or remove an official ear tag or
other identification mark affixed to an animal under their control, or
shall affix an official ear tag to the ear of an animal that has
previously been affixed to the ear of another animal.
Application and permit fees. Application for an animal health
permit shall be made to the commissioner. The application shall be on a
form prescribed by the commissioner and shall be accompanied by an
animal health permit fee of fifty dollars. The applicant shall satisfy
the commissioner of their character and responsibility and shall set
forth such information as the commissioner shall require regarding the
past record of infection or contagion among domestic animals dealt in,
or handled, or sold, or rescued by the applicant during the past five
years. A permit shall be issued for a two year period and a renewal
application shall be submitted to the commissioner on or before the
thirtieth day prior to the expiration of the permit.
Refusing and revoking permits. The commissioner, after due
notice and opportunity of hearing to the applicant or permittee, may
deny an application for or revoke or refuse to renew a permit when the
commissioner is satisfied that the applicant or permittee has:
1. violated the statutes of the state of New York or of the United
States or the official regulations of the commissioner governing the
interstate or intrastate movement, shipment or transportation of cattle
or horses, swine, camelids, cervids, sheep, goats or poultry;
2. made false or misleading statements in their application for an
animal health permit or has made false or misleading statements as to
the health or physical condition of cattle, horses, swine, camelids,
cervids, sheep, goats or poultry; regarding official tests;
3. knowingly sold for purposes other than slaughter cattle, horses,
swine, camelids, cervids, sheep, goats or poultry which were affected
with a communicable disease;
4. failed to observe sanitary measures in barning, stabling premises
or vehicles used for the stabling, holding or transportation of cattle,
horses, swine, camelids, cervids, sheep, goats or poultry;
5. engaged in a course of dealing of such a nature as to satisfy the
commissioner of their inability or unwillingness properly to conduct the
business for which an animal health permit has been issued;
6. been convicted of a felony;
7. had their animal health permit terminated or revoked;
8. ceased to operate the business for which the animal health permit
was issued; or
9. failed to comply with any of the provisions of this chapter or the
rules and regulations promulgated pursuant thereto.
Proceedings to review. The action of the commissioner in
denying an application or revoking an animal health permit may be
reviewed in the manner provided by article seventy-eight of the civil
practice law and rules and the decision of the commissioner shall be
final unless within thirty days from the date of service thereof upon
the applicant or permittee affected thereby the court proceeding is
instituted to review such action. The pleadings upon which such review
proceeding is instituted shall be served upon the commissioner or upon
an assistant commissioner, personally, in the manner provided for the
personal service of a summons in an action unless a different manner of
service is provided in an order to show cause granted by a justice of
the supreme court.
Records. All records as now required by the commissioner
respecting the health of domestic animals shall be continued and the
commissioner may require such other and further records as from time to
time may seem to him to be necessary or desirable in his enforcement of
disease control.
Violations; remedies. The commissioner may institute such
action at law or in equity as may appear necessary to enforce compliance
with any provision of the statutes, rules and orders committed to his
administration in regard to animal health permits and infectious or
communicable disease affecting domestic animals, and in addition to any
other remedy under article three of this chapter or otherwise may apply
for relief by injunction if necessary to protect the public interest
without being compelled to allege or prove that an adequate remedy at
law does not exist. Such application may be made to the supreme court in
any district or county as provided in the civil practice law and rules,
or to the supreme court in the third judicial district.
Hog cholera and pseudorabies control; indemnity. 1. The
commissioner, to control, suppress or eradicate hog cholera and
pseudorabies, may cause to be made appropriate examinations or tests for
ascertaining the presence or absence of such diseases in swine. If,
from such examinations or tests, any swine be found to be infected with
or exposed to hog cholera or pseudorabies and such condition be such as
to cause the swine to be a menace to the health of other animals the
commissioner may order such swine to be immediately slaughtered or
otherwise disposed of as he may prescribe.
2. No swine infected with or exposed to hog cholera or pseudorabies
shall be sold or removed from the premises where examined, or from any
other premises, except upon written permission of the commissioner. No
swine so infected or exposed shall be slaughtered or killed except under
the supervision of the commissioner.
3. The commissioner, within the appropriation for such purpose, may
cause blood samples of swine to be taken and tested.
4. Swine killed on account of hog cholera or pseudorabies shall be
appraised and indemnity shall be paid to the owner as provided in this
article, except as otherwise specifically limited by this section. The
owner shall be entitled to receive the net proceeds, if any, of the sale
of the swine, and in addition thereto, within the appropriation for such
purpose, shall be paid indemnity in a sum not exceeding one hundred
dollars for a registered purebred, inbred or hybrid swine, and not
exceeding forty dollars for any other swine. A purebred swine is any
breeding swine upon which a certificate of pure breeding has been issued
by a purebred swine association; an inbred or hybrid swine is any
breeding swine upon which a certificate or registration has been issued
by a recognized inbred or hybrid registry association. Certificates of
pure breeding or registration for inbred or hybrid swine shall be
presented at the time of appraisal or such swine will be appraised as
grades, provided, however, that in the absence of such certificates or
registrations the commissioner may grant a reasonable time for the
presentation of such certificates or registrations to the appraiser.
The total amount receivable by the owner from the net proceeds of the
sale of the swine and indemnity from the federal government and
indemnity from the state shall, in every case, except as otherwise
specifically limited by this section, equal but not exceed the full
appraised value of the swine.
5. The commissioner may adopt and enforce rules and regulations, and
may cooperate with the authorities of the United States government and
with local officials, to implement the provisions of this section.
Protecting the breeding of pure bred stock. It shall be
unlawful for any person or persons owning or in the possession of any
bull of the age of more than six months, any stallion of the age of more
than eighteen months, or buck or boar over five months of age, to suffer
or permit such animal or animals to go, or range, or run at large on any
lands or premises without the consent of the person entitled to the
possession of such land or premises.
No right of action shall accrue under this section to any person who,
being liable to contribute to the erection or repair of a division fence
as required by the town law, shall neglect or refuse to make and
maintain his proportion of such fence, or shall permit the same to be
out of repair, for damages done by any animal described in this section
coming, by reason of such defective fence, from adjoining lands where
such animal was lawfully kept.
Animal ear tags or other identification. A person who without
authorization by the commissioner, (a) cuts out, removes, obliterates or
destroys a New York state department of agriculture and markets official
ear tag or other official New York state identification tag, device or
mark on any cattle, camelid, deer, sheep, goats or swine, as defined in
this article, other than such identification which may be used for the
owner's own records in the state of New York, or (b) inserts or attaches
to the ear of any cattle, camelid, deer, sheep, goats or swine, as
defined in this article, in the state of New York a New York state
department of agriculture and markets official ear tag or inserts in or
attaches to any such animal any other official New York state
identification tag, device or mark other than such identification which
may be used for the owner's own records that has not been duly issued
for said animal by the department is guilty of a misdemeanor.
False pedigree of animals. Every person who by any false
pretense shall obtain from any club, association, society or company for
improving the breed of cattle, horses, sheep, swine or other domestic
animals the registration of any animal in the herd register or other
register of any such club, association, society or company or a transfer
of any such registration, and every person who shall knowingly give a
false pedigree of any animal, shall be deemed guilty of a misdemeanor.
Examination of horses for equine infectious anemia. 1. The
commissioner or his authorized agent may cause to be administered to any
horse within the state any test he finds appropriate for ascertaining
the presence or absence of equine infectious anemia, also known as
"swamp fever." Upon order of the commissioner or his authorized agent,
the owner, custodian or harborer of any horse shall confine, present,
control and restrain such animal or animals for the examinations, tests
and identification procedures the commissioner deems necessary and if
exposure to equine infectious anemia is apparent, the commissioner shall
order confinement for a period up to sixty days or until a negative test
can be obtained. During the period of such test, and until the
commissioner or his agent shall otherwise direct, the owner, custodian
or harborer of any animal being tested shall keep such animal in
segregation or confinement as the commissioner's agent shall direct, and
no person shall remove a horse under test from the premises where the
test is being conducted, nor remove from the horse, or alter or deface
any temporary identification marks or devices affixed for the purpose of
the test, except with the written consent of the commissioner's
authorized agent.
2. (a) Any horse found by the commissioner after testing to be
infected with equine infectious anemia may be freeze branded in a manner
prescribed by the commissioner. Upon notification of the results of such
test, the owner, custodian or harborer of any animal found by the
commissioner to be infected with equine infectious anemia shall confine,
present and restrain such animal for freeze branding by any duly
authorized agent of the commissioner at such time as he may direct.
(b) Notwithstanding any other provisions of law, the owner, harborer
or custodian of any horse freeze branded pursuant to this section shall
not be indemnified for any loss in value of such animal.
(c) The term "horse" as used throughout this section shall apply to
the entire family of equidae. The commissioner may by regulation exclude
from the provisions of this section horses within defined age
categories.
3. No person shall import or bring into the state any horse unless
such horse has been tested for equine infectious anemia and reacted
negatively within a period prior to entry, and in a manner, prescribed
by the commissioner in regulations.
4. No person shall transport on any public highway within this state
any horse unless such horse has been tested for equine infectious anemia
and reacted negatively within a period prior to such transportation, and
in a manner, prescribed by the commissioner in regulations.
5. No person shall sell, exchange, barter or give away any horse
unless such horse has been tested for equine infectious anemia and
reacted negatively within a period prior to such transfer of ownership,
and in a manner, prescribed by the commissioner in regulations.
6. Subdivisions three, four and five of this section shall not apply
to horses which are imported, sold, exchanged, bartered, given away or
transported under permit from the commissioner or his authorized agent
for immediate slaughter, research or such other purposes as the
commissioner finds are consistent with the control and eradication of
equine infectious anemia, as prescribed by the commissioner in
regulations.
Certificates of registry of domestic animals. Certificates of
registry, and of transfer of domestic animals when issued by and under
seal of a duly organized and recognized corporation or association
formed for the purpose of registering pure-bred domestic animals, may be
received in evidence in any action or proceeding, and shall be
presumptive evidence of the facts and circumstances stated therein.
ARTICLE 5-A Licensing of Slaughterhouses
Declaration of policy and purpose. Whereas unsanitary
conditions in the slaughtering of animals and fowl for food have been
found to exist in this state, and whereas such conditions endanger the
health and welfare of the people of the state, it is hereby declared to
be a matter of legislative determination that the supervision of the
slaughtering of animals and fowl is in the public interest, and that
this article is enacted in the exercise of the police power of the state
and its purposes are the protection of the public health.
* § 96-b. License required. 1. No person, firm, partnership or
corporation not granted inspection pursuant to the federal meat
inspection act, the federal poultry products inspection act, article
five-B or article five-D of this chapter shall operate any place or
establishment where animals or fowls are slaughtered or butchered for
food unless such person, firm, partnership or corporation be licensed by
the commissioner. In addition to any other requirements established by
the commissioner, such license shall prohibit the slaughter or
butchering by slaughterhouses of domesticated dog and domesticated cat
to create food, meat, meat by-products or meat food products for human
or animal consumption. An application for license shall be made upon a
form prescribed by the commissioner on or before the first day of May in
every other year, for a two year license period commencing upon the
following first day of June. With the application there shall be paid a
license fee of two hundred dollars.
2. In a city with a population of one million or more, the
commissioner shall not license any person, firm, partnership or
corporation to operate any place or establishment where animals and/or
fowls are slaughtered or butchered for food within a fifteen hundred
foot radius of a residential dwelling. This subdivision shall not apply
to any premises upon which a person, firm, partnership or corporation
has been continuously conducting business as described in this
subdivision from a date prior to the effective date of this subdivision.
3. In addition to any other requirements established by this chapter,
an applicant for a license pursuant to this article shall furnish
evidence: (a) of his or her good character, experience and competency,
(b) that the establishment has adequate facilities and equipment for the
business to be conducted, (c) that the establishment is such that the
cleanliness of the premises can be maintained and (d) that the product
produced therein will not become adulterated.
* NB Effective until August 5, 2028
* § 96-b. License required. No person, firm, partnership or
corporation not granted inspection pursuant to the federal meat
inspection act, the federal poultry products inspection act, article
five-B or article five-D of this chapter shall operate any place or
establishment where animals or fowls are slaughtered or butchered for
food unless such person, firm, partnership or corporation be licensed by
the commissioner. In addition to any other requirements established by
the commissioner, such license shall prohibit the slaughter or
butchering by slaughterhouses of domesticated dog and domesticated cat
to create food, meat, meat by-products or meat food products for human
or animal consumption. An application for license shall be made upon a
form prescribed by the commissioner on or before the first day of May in
every other year, for a two year license period commencing upon the
following first day of June. With the application there shall be paid a
license fee of two hundred dollars.
In addition to any other requirements established by this chapter, an
applicant for a license pursuant to this article shall furnish evidence:
(a) of his or her good character, experience and competency, (b) that
the establishment has adequate facilities and equipment for the business
to be conducted, (c) that the establishment is such that the cleanliness
of the premises can be maintained and (d) that the product produced
therein will not become adulterated.
* NB Effective August 5, 2028
Posting of inspection results required. Each person, firm,
partnership or corporation licensed pursuant to this article shall post
a copy of the date and results of its most recent sanitary inspection by
the department in a conspicuous location near each public entrance, as
prescribed by the commissioner. Such copies shall also be made available
to the public upon request.
Application of article. Except for the absolute prohibition
against the slaughtering or butchering of domesticated dog and
domesticated cat to create food, meat, meat by-products or meat food
products for human or animal consumption contained in this article which
shall continue to apply notwithstanding the following exclusions from
this article, the remaining provisions of this article shall not apply
to (a) any bona fide farmer who butchers his own domestic animals or
fowl on his farm exclusively for use by him and members of his household
and his non-paying guests and employees, or (b) any custom slaughterer,
(as used in this section, "custom slaughterer" means a person, firm,
corporation or association who or which operates a place or
establishment where animals are delivered by the owner thereof for
slaughter exclusively for use, in the household of such owner, by him,
and members of his household and his non-paying guests and employees,
provided, that such custom slaughterer does not engage in the business
of buying or selling any carcasses, parts of carcasses, meat or meat
products of any animal), or (c) any person who slaughters not more than
two hundred fifty turkeys or an equivalent number of birds of all other
species raised by him on his own farm during the calendar year for which
an exemption is sought (four birds of other species shall be deemed the
equivalent of one turkey), provided that such person does not engage in
buying or selling poultry products other than those produced from
poultry raised on his own farm, or (d) any person who donates, and any
charitable or not-for-profit organization that possesses, prepares or
serves game or wild game pursuant to section 11-0917 of the
environmental conservation law (and any person who processes game or
wild game on behalf of such donor).
Unlawful acts. 1. It shall be unlawful for any person, firm,
partnership or corporation to operate any slaughterhouse, abattoir or
other place or establishment where animals or fowl are slaughtered or
where meat or meat food products are prepared or processed for food
unless such place or establishment is maintained and operated in a clean
and sanitary manner, and conducted in accordance with the provisions of
this article and with the regulations of the commissioner.
2. It shall be unlawful to expose any meat, fowl or meat food product
in any slaughterhouse, abattoir or other place or establishment to
insects, live animals or injurious contamination; or to slaughter,
possess or sell unwholesome meat. Meat shall be unwholesome within the
meaning of this article if it be from a diseased animal or one which
shall have died other than by slaughter, or if such meat shall be
contaminated with filth or shall have been slaughtered, processed or
handled under insanitary conditions.
3. It shall be unlawful to feed hogs uncooked offal from a
slaughterhouse.
4. It shall be unlawful for any slaughterhouse, abattoir or other
place or establishment, or for any person, to slaughter or butcher
domesticated dog (canis familiaris) or domesticated cat (felis catus or
domesticus) to create food, meat or meat products for human or animal
consumption. A violation of this subdivision shall subject the offender
to a civil penalty of up to one thousand dollars for an individual and
up to five thousand dollars for a corporation for the first violation.
Any subsequent violation shall be subject to a civil penalty of up to
twenty-five thousand dollars. Any civil penalties collected pursuant to
this subdivision shall be paid to the animal population control fund
established by section ninety-seven-xx of the state finance law.
Denial, revocation and suspension of licenses. 1. The exposure
of meat, fowl or meat food product to insects, live animals or injurious
contamination, or the slaughter, possession or sale of unwholesome meat,
or the slaughtering, butchering, possession or sale of the fur, hair,
skin or flesh of a domesticated dog (canis familiaris) or domesticated
cat (felis catus or domesticus) shall be cause for the denial of an
application for license, or the revocation or suspension of a license
already granted. Any such denial, revocation or suspension may be
reviewed by a proceeding instituted under article seventy-eight of the
civil practice law and rules.
2. After due notice and opportunity to be heard, the license issued to
any person, firm, partnership or corporation to operate any place or
establishment where animals or fowls are slaughtered or butchered for
food pursuant to subdivision one of this section shall be revoked upon
establishing failure of three consecutive inspections. Nothing in this
subdivision shall prohibit the commissioner from taking licensing action
prior to failure of three consecutive inspections.
3. Each licensee shall post a copy of the date and results of its most
recent sanitary inspection by the department in a conspicuous location
near each public entrance, as prescribed by the commissioner. Such
copies shall also be made available to the public upon request. Any
licensee that violates the provisions of this subdivision shall be
subject to a penalty of five hundred dollars for each day of violation.
4. In addition to any other grounds established by this article for
the denial, revocation and suspension of licenses, the commissioner may
decline to grant a new license, may decline to renew a license, or may
suspend or revoke a license after due notice and opportunity for hearing
whenever he or she finds that:
(a) any statement contained in an application for license is or was
false or misleading;
(b) the establishment does not have facilities or equipment sufficient
to maintain adequate sanitation for the activities conducted;
(c) the establishment is not maintained in a clean and sanitary
condition or is not operated in a sanitary or proper manner;
(d) the maintenance and operation of the establishment is such that
the product produced therein is or may be adulterated;
(e) the establishment has failed or refused to produce any records or
provide any information demanded by the commissioner reasonably related
to the administration and enforcement of this article;
(f) the applicant or licensee, or an officer, director, partner,
holder of ten percent of the voting stock, or any other person
exercising any position of management or control has failed to comply
with any of the provisions of this chapter or rules and regulations
promulgated pursuant thereto; or
(g) any person including the applicant or licensee, or an officer,
director, partner or any stockholder, exercising any position of
management or control has been convicted of a felony in any court of the
United States or any state or territory and that there is a direct
relationship between that felony and the license sought or held by the
individual.
ARTICLE 5-B Sale of Meat
Definitions. As used in this article, unless otherwise
expressly stated, or unless the content or subject matter otherwise
requires;
1. "Department" means the department of agriculture and markets.
2. "Commissioner" means the commissioner of agriculture and markets.
3. "Person" means any person, firm, corporation, or association.
4. "Inspection legend" means a mark or a statement authorized by the
provisions of the federal law, on a carcass, meat, meat by-product, or
meat food product indicating the product has been inspected and passed.
5. "Meat label" means a display of written, printed, or graphic matter
authorized by the provisions of the federal law on a container
indicating the meat, meat by-products, or meat food products contained
therein have been inspected and passed.
6. "Meat" means the edible part of the muscle of cattle, swine, sheep,
goats, horses and other large domesticated animals which is skeletal or
which is found in the tongue, in the diaphragm, in the heart or in the
esophagus, with or without the accompanying or overlying fat, and the
portions of bone, skin, nerve and blood vessels which normally accompany
the muscle tissue and which are not separated from it in the process of
dressing. It does not include the muscle found in the lips, snout or
ears. Any edible part of the carcass which has been manufactured, cured,
smoked, processed or otherwise treated shall not be considered meat.
7. "Meat by-product" means any edible part other than meat which has
been derived from cattle, swine, sheep, goats, horses and other large
domesticated animals. This term shall apply only to those parts which
have not been manufactured, cured, smoked, processed or otherwise
treated.
8. "Meat food product" means any product capable of use as human food
which is made wholly or in part from any meat or other portion of the
carcass of any animal, excepting products which contain meat or other
portions of such carcasses only in a relatively small proportion or
historically have not been considered by consumers as products of the
meat food industry, and which are exempted from definition as a meat
food product by the commissioner under such conditions as he may
prescribe to assure that the meat or other portions of such carcasses
contained in such product are not adulterated and that such products are
not represented as meat food products.
9. "Custom slaughterer" means a person, firm, corporation or
association who or which operates a place or establishment where animals
are delivered by the owner thereof for slaughter exclusively for use, in
the household of such owner, by him and members of his household and his
non-paying guests and employees, provided, that such custom slaughterer
does not engage in the business of buying or selling any carcasses,
parts of carcasses, meat or meat products of any animal.
10. "Custom slaughtered meat" means meat from animals which have been
slaughtered by a custom slaughterer for the owner exclusively for use,
in the household of such owner, by him and members of his household and
his non-paying guests and employees.
11. "Farm dressed meat" means meat from animals slaughtered by a bona
fide farmer who, as an incident of such farm operation, slaughters his
own domestic animals on his own premises exclusively for use, in his
household, by him and members of his household and his non-paying guests
and employees.
12. "Edible" and "for human consumption" shall apply to any carcass,
or part or product of a carcass, of any animal, unless it is denatured
or otherwise identified as required by regulations prescribed by the
commissioner to deter its use as human food, or is naturally inedible by
humans.
13. "Animal" means cattle, swine, sheep, goats, horses and other large
domesticated mammals.
14. "Carcass" means all parts, including viscera of a slaughtered
animal, that are capable of being used for human food.
15. "Federal inspection" means the meat inspection maintained by the
United States department of agriculture.
16. "Federal law" means the federal meat inspection act and all acts
amendatory thereof and supplementary thereto.
17. "Game or wild game" means any deer or big game, or portions
thereof, as defined in section 11-0103 of the environmental conservation
law, taken by lawful hunting.
Application of article. Notwithstanding any other provisions
of this article, the knowing sale, exposure for sale, exchange or
transportation at any and all places within the state of the fur, hair,
skin or flesh of domesticated dog (canis familiaris) or domesticated cat
(felis catus or domesticus) as food, meat, custom slaughtered meat, farm
dressed meat, meat by-product or meat food product edible by humans or
animals is hereby prohibited. A violation of this section shall subject
the offender to a civil penalty of up to one thousand dollars for an
individual and up to five thousand dollars for a corporation for the
first violation. Any subsequent violation shall be subject to a civil
penalty of up to twenty-five thousand dollars. Any civil penalties
collected pursuant to this section shall be paid to the animal
population control fund established by section ninety-seven-xx of the
state finance law. Any authorization given by or pursuant to the
provisions of this article to handle, sell, expose for sale, exchange or
transport the carcasses of animals, parts thereof, meat, meat
by-products and meat food products within the state and any exclusion
from the application of this article applicable to custom slaughtered
meat or contained in section ninety-six-j or another provision of this
article shall not apply to the knowing sale, exposure for sale, exchange
or transportation of the fur, hair, skin or flesh of domesticated dog or
domesticated cat as food, meat, custom slaughtered meat, farm dressed
meat, meat by-product or meat food product edible by humans or animals
which is prohibited by the provisions of this section. In the case of
any conflict with another provision of this article, the provisions of
this section shall prevail over such other provision of this article.
General powers. The department, through the commissioner, is
hereby vested with the power to administer and enforce the provisions of
this article.
Farmer and custom processors. This article shall not apply to
any bona fide farmer who butchers his own domestic animals on his own
farm exclusively for use by him and members of his household and his
non-paying guests and employees, custom slaughterers, custom slaughtered
meat, farm dressed meat, custom meat by-products, custom meat food
products, and establishments where only such products are prepared,
produced, processed or packaged, provided, however, that custom
slaughtered meat, farm dressed meat, custom meat by-products and custom
meat food products shall be identified as such in such manner as may be
required by the commissioner by duly promulgated rules and regulations.
Inspection legend required. Except as exempted by the
provisions of this article no carcasses of animals, parts thereof, meat,
meat by-product or meat food product for human consumption, shall be
sold, exposed for sale, exchanged or transported within the state unless
the same shall bear an official inspection legend or a meat label
affixed pursuant to a federal inspection.
Sale of inspected meat. All carcasses of animals, parts
thereof, meat, meat by-products, and meat food products bearing an
inspection legend or meat label affixed after a federal inspection may
be sold, exposed for sale, exchanged or transported at all places within
the state, except that dressed carcasses of equines or other large
domesticated animals, parts, meat, meat by-products and meat food
products thereof may be sold, exposed for sale, exchanged or transported
only in accordance with such rules and regulations as may be enacted by
the commissioner.
Mishandling and improper transportation of meat, meat
by-products and meat food products. (1) No person, firm, association,
partnership or corporation engaged in carrying or transporting meat,
meat by-products or meat food products shall transport such products
except in an enclosed vehicle in such a manner as to assure delivery of
the aforesaid products so that frozen products remain frozen and such
other products do not rise above forty degrees Fahrenheit, provided,
however, that this section shall not apply to establishments engaging in
meat handling operations at retail stores and restaurants, when
conducted at any retail store or restaurant or similar retail-type
establishment for sale in normal retail quantities or service of such
articles to consumers at such establishments, nor to household
consumers. This section shall not apply to meat food products which
because of their method of manufacture, processing, and packaging,
require no special handling temperatures to prevent adulteration or
unwholesomeness including, but not limited to, commercially sterile meat
food products in hermetically sealed containers.
(2) The commissioner may promulgate rules and regulations to further
define standards for the transportation of meat, meat by-products or
meat food products to further ensure that they are delivered in an
unadulterated and wholesome condition.
(3) A violation of the provisions of this section shall be a violation
as defined in subdivision three of section 10.00 of the penal law.
Unmarked and unlabeled meat. Inasmuch as it cannot be
determined for certain by any presently known method of inspection
whether meat is unsound, unhealthful, unwholesome, or otherwise unfit or
unsafe for food unless the organs and other tissues of an animal are
inspected when slaughtered, or whether meat, meat by-products or meat
food products are unsound, unhealthful and unwholesome or contain dyes,
chemicals, preservatives or ingredients which render such products
adulterated unless inspected where processed, and as uninspected meat,
meat by-products and meat food products may be unfit or unsafe for human
consumption, the commissioner shall seize and destroy for food purposes
any meat, meat by-product or meat food product that does not bear an
official inspection legend affixed pursuant to a federal inspection;
provided nothing herein shall affect the possession by a custom
slaughterer or custom processor, or the possession and transportation by
the owner of custom slaughtered meat or farm dressed meat when meats are
identified as such in accordance with rules and regulations duly
promulgated pursuant to the federal meat inspection act and all acts
amendatory thereof; and provided, further, nothing herein shall affect
the transportation of dead animals, properly identified, condemned
carcasses and parts of carcasses, and other condemned or inedible
product or material to rendering plants.
Unlawful possession of inspection legend and meat label. It
shall be unlawful for any person to possess, keep, or use an inspection
legend or meat label or to possess, keep or use any stamp or label
simulating the inspection legend and meat label unless authorized
pursuant to the federal meat inspection act.
Rules and regulations. The commissioner is hereby authorized
to enact, amend and repeal rules and regulations necessary to carry out
and give full force and effect to the provisions of this article.
The commissioner is hereby authorized to adopt, insofar as
appropriate, the regulations, from time to time promulgated under such
federal act or acts, and to change or amend the regulations promulgated
under this chapter so as to conform, insofar as appropriate, to those
promulgated under the federal meat inspection act and all acts
amendatory thereof and supplementary thereto, particularly the wholesome
meat act.
The commissioner shall hold a public hearing upon a proposal to
promulgate any new or amended regulations under this article, except in
the case of a proposal to adopt applicable regulations promulgated under
the federal act or acts.
Enforcement. 1. The commissioner may institute such action at
law or in equity as may appear necessary to enforce compliance with any
provision of this article and the rules and regulations adopted and
promulgated hereunder and, in addition to any other remedy under article
three of this chapter or otherwise, may apply for relief by injunction
if necessary to protect the public interest without being compelled to
allege or prove that an adequate remedy at law does not exist. Such
application may be made to the supreme court in any county pursuant to
the civil practice law and rules or to the supreme court in any county
of the third judicial district.
2. Whenever the commissioner is authorized or directed hereunder to
render unfit for food or seize and destroy any meat, meat by-product, or
meat food product, the destruction and disposition of such meat, meat
by-product, or meat food product, as well as any necessary storage,
handling or other incidentals, shall be the responsibility both
financially and otherwise, of the owner of the establishment or other
person having custody or possession of such meat, meat by-product, or
meat food product; provided, however, that such destruction or
disposition shall be carried out only under the direction and
supervision of the commissioner. Nothing in this subdivision shall be
construed as preventing the commissioner from destroying or disposing of
meat, meat by-products, or meat food products found to be unfit or
unsafe for use as food where such action is necessary for the protection
of public health.
Severability. If any provision of this article or the
application thereof to any person or circumstances is held invalid, such
invalidity shall not affect other provisions or applications of the
article which can be given effect without the invalid provision or
application, and to this end the provisions of this article are declared
to be severable.
ARTICLE 5-C Licensing of Rendering Plants
Declaration of policy and purposes. The use as food of meat
or meat products derived from dead, dying, disabled, diseased or
condemned animals endangers the health and welfare of the people of the
state. The powers of seizure, quarantine and condemnation held and
exercised by the department tend to suppress but do not constitute
adequate controls to prevent such adulterated and unfit meat and meat
products from being sold for consumption. It is hereby declared to be a
matter of legislative determination that regulation and supervision of
those who deal in, handle, transport, process or dispose of such animals
and the products therefrom are needed in the public interest, and that
in the exercise of the police power such persons be required to be
licensed before engaging in such activities and that such activities be
regulated and supervised. The general purpose of this article is to
protect the public health, safety and welfare by controlling the use,
movement and disposition of dead, dying, disabled, diseased, or
condemned animals, and the meat and meat products derived therefrom.
Definitions. As used in this article, unless otherwise
expressly stated, or unless the context or subject matter otherwise
requires:
(1) "Disposal plant" means the premises or place where bodies,
carcasses or portions thereof of dead, dying, diseased, disabled or
condemned animals or inedible meat are received and held for the purpose
of burning, processing or rendering or otherwise obtaining the hides,
skins, grease or meat therefrom in any manner whatsoever.
(2) "Processing" means any method whereby meat or meat products
derived from animals are cut, boned, mixed, blended, canned, cured or
otherwise prepared for purposes other than for human consumption.
(3) "Inedible meat" means meat and meat products derived from dead,
dying, disabled, diseased or condemned animals, and meat or meat
products, regardless of origin, which are adulterated within the meaning
of section two hundred of this chapter.
(4) "Rendering" means the method by which animal bodies, carcasses or
portions thereof, and meat or meat product are melted down and the fat
or grease extracted therefrom.
(5) "Decharacterization" means the uniform application of sufficient
quantities of dye, charcoal, malodorous fish oil, acid, or any other
agent approved by the commissioner upon and into the freely slashed
flesh of meat or meat product not being rendered so as to unequivocally
preclude its use for human food.
(6) "Transportation service" means the operation within the state of a
vehicle or vehicles by a person not otherwise licensed to operate a
disposal plant, for the purpose of transporting for hire unprocessed
animal bodies, carcasses or portions thereof, and meat or meat products
which are not intended for eventual use for human consumption.
(7) "Vehicle" means a conveyance or any piece of equipment whatsoever
used in transportation service.
(8) "Animal" means any animal, domestic or feral, or any domesticated
bird.
(9) "Dead animal" means an animal that has died otherwise than by
slaughter.
(10) "Meat" means the entire bodies, carcasses or portions thereof of
animals or birds.
(11) "Meat product" means any product which is made or derived wholly
or in part from the body, carcass or portions thereof of animals or
birds.
Exemptions. This article shall not apply to disposal plants
operated under federal inspection or under inspection pursuant to
article five-B of this chapter; to any person, who, in the regular
course of a refuse collection business, gathers up and disposes of the
bodies of dead fowls, cats, dogs or other small animals; or to any
person, including but not limited to members of state or municipal
highway maintenance crews or state or municipal officials or employees
who in the pursuit of their duties, are charged with or responsible for
the protection of the health, safety and welfare of the people of the
state.
License required. It shall be unlawful for any person to
operate a disposal plant or transportation service unless licensed as
provided in this article.
Application. Application for a license to operate a disposal
plant or transportation service shall be made upon a form prescribed by
the commissioner. The applicant shall satisfy the commissioner of his or
her character and that he or she has adequate physical facilities for
the operation of a disposal plant or transportation service. If so
satisfied, the commissioner shall issue to the applicant a
non-transferable license which will expire on the thirtieth day of
September of the next even numbered year following its issuance.
Application for renewal of such license for a period of two years shall
be made biennially upon a form prescribed by the commissioner and
submitted no later than thirty days prior to the expiration of the
existing license.
Granting, suspending or revoking licenses. The commissioner
may decline to grant a license or may suspend or revoke a license
already granted, after written notice to the applicant or licensee and
an opportunity to be heard, when (1) any statement in the application or
upon which it was issued is or was false or misleading, (2) the
applicant or licensee does not have adequate physical facilities for the
operation of a disposal plant or transportation service, (3) facilities
are not maintained in a manner and as required by rules and regulations
duly promulgated by the commissioner, (4) applicant, an officer,
director, partner, or holder of ten per centum or more of the voting
stock of an applicant has been convicted of a felony by a court of the
United States or any state or territory thereof, without subsequent
pardon by the governor or other appropriate authority of the state or
jurisdiction in which such conviction occurred, or the receipt of a
certificate of relief from disabilities or a certificate of good conduct
pursuant to article twenty-three of the correction law, (5) when
applicant or licensee is a partnership or corporation, any partner,
officer, director, holder or owner of ten percent or more of the stock,
has previously been responsible, in whole or in part, for any act on
account of which a license may be denied, suspended or revoked pursuant
to the provisions of this article, or (6) the applicant or licensee has
failed to comply with any of the provisions of this chapter or rules or
regulations promulgated pursuant thereto.
Review. The action of the commissioner in refusing to grant
a license, or in suspending or revoking a license may be reviewed in the
manner provided by article seventy-eight of the civil practice law and
rules, and the decision of the commissioner shall be final unless within
thirty days from this date of service thereof on the applicant or
licensee a proceeding is instituted to review such action.
Rules and regulations. The commissioner is hereby
authorized, after public hearing, to adopt and promulgate such rules and
regulations to supplement and give full effect to the provision of this
article as he may deem necessary.
Violations; remedies. The commissioner may institute such
action at law or in equity as may appear necessary to enforce compliance
with any provisions of this article or of any rules and regulations
promulgated thereunder, and in addition to any other remedy under
article three of this chapter or otherwise, apply for relief by
injunction if necessary to protect the public interest without being
compelled to allege or prove that an adequate remedy at law does not
exist. Such application may be made to the supreme court in any district
or county as provided in the civil practice law and rules, or to the
supreme court in the third judicial district.
Labeling. All products except hides, tallow, meat meal or
bone meal, leaving a disposal plant shall be packed in containers
approved by the commissioner, and the containers shall be clearly marked
or stamped with the legend "unfit for human consumption" in such manner
as prescribed by the commissioner.
Access to premises; records. The commissioner may inspect
as often as he deems necessary, each disposal plant or vehicle licensed
under the provisions of this article. For the purpose of making such
inspection, the commissioner and his authorized agents shall have free
access to all disposal plants licensed hereunder and to all premises
where vehicles used in a transportation service are located. Licensees
shall maintain such records as the commissioner may require pertaining
to the origin, movement, storage, distribution or other disposition of
inedible meat and such records shall be open to inspection by the
commissioner or his authorized agents at any time during normal working
hours.
Criminal slaughter, processing or possession of inedible
meat. A person is guilty of criminal slaughter, processing or possession
of inedible meat when he knowingly and unlawfully (a) slaughters, for
the purpose of human consumption, any animal from which such meat would
be derived, (b) adds, mixes or otherwise combines any such meat with
food intended for human consumption, or bones, cuts, grinds or otherwise
processes such meat for the purpose of human consumption, or (c)
possesses such meat with intent to sell the meat for human consumption.
Criminal slaughter, processing or possession of an inedible meat is a
class E felony.
Criminal sale of inedible meat. A person is guilty of
criminal sale of inedible meat when he knowingly and unlawfully sells
such meat for the purpose of human consumption. Criminal sale of
inedible meat is a class E felony.
Criminal transporting of inedible meat. A person is guilty
of criminal transporting of inedible meat when he knowingly and
unlawfully transports such meat for human consumption or when he
knowingly and unlawfully transports inedible meat which is not marked or
stamped with the legend "unfit for human consumption", as required by
the commissioner. Criminal transporting of inedible meat is a class E
felony.
Unlawful decharacterization and labeling of inedible meat.
A person is guilty of unlawful decharacterization and labeling of
inedible meat when he knowingly and unlawfully fails to decharacterize
and label such meat in a manner prescribed by the commissioner. Unlawful
decharacterization and labeling of inedible meat is a class A
misdemeanor.
ARTICLE 5-D Sale of Poultry and Poultry Products
Definitions. As used in this article, unless otherwise
expressly stated, or unless the content or subject matter otherwise
requires:
1. "Person" means any person, firm, corporation, or association.
2. "Adulterated" means the same as set forth in section two hundred of
this chapter.
3. "Poultry" means any domesticated bird, whether live or dead.
4. "Poultry product" means any poultry carcass, or part thereof; or
any product which is made wholly or in part from any poultry carcass or
part thereof, excepting products which contain poultry ingredients only
in a relative small portion or historically have not been considered by
consumers as products of the poultry food industry, and which are
exempted by the commissioner from definition as a poultry product under
such conditions as the commissioner may prescribe to assure that the
poultry ingredients in such products are not adulterated and that such
products are not represented as poultry products.
5. "Federal inspection" means the poultry and poultry products
inspection maintained by the United States department of agriculture.
Inspection legend required. Except as exempted by the
provisions of the Federal Poultry Products Inspection Act, no poultry or
poultry product for human consumption, shall be sold, exposed for sale,
exchanged or transported within the state unless the same shall bear an
official inspection mark affixed pursuant to a federal inspection.
Mishandling and improper transportation of poultry
products. (1) No person, firm, association, partnership, or corporation
engaged in carrying or transporting poultry products shall transport
such poultry products except in an enclosed vehicle in such a manner as
to assure delivery of the aforesaid products so that frozen products
remain frozen and such other products do not rise above forty degrees
Fahrenheit, provided, however, that this section shall not apply to (a)
household consumers; (b) retail dealers with respect to poultry products
sold directly to consumers in retail stores; (c) poultry products
derived from either the slaughter by any person of poultry of his own
raising, or the custom slaughter by another person of poultry delivered
by the owner thereof for such slaughter, when such poultry products are
used exclusively by such owner and members of his household and his
non-paying guests and employees. This section shall not apply to poultry
products which because of their method of manufacture, processing, and
packaging, require no special handling temperatures to prevent
adulteration or unwholesomeness including, but not limited to,
commercially sterile poultry products in hermetically sealed containers.
(2) The commissioner may promulgate rules and regulations to further
define standards for the transportation of poultry products to further
ensure that they are delivered in an unadulterated and wholesome
condition.
(3) A violation of the provisions of this section shall be a violation
as defined in subdivision three of section 10.00 of the penal law.
Uninspected poultry and poultry products. The commissioner
shall seize and destroy for food purposes any poultry or poultry product
subject to federal inspection that does not bear the official inspection
legend affixed pursuant to federal inspection.
Unlawful possession of official devices. It shall be
unlawful for any person:
1. To forge any official federal device or mark.
2. Knowingly to possess, without authority granted by the United
States department of agriculture, any official federal device or any
counterfeit, simulated, forged or improperly altered official federal
device, mark or label, or any carcass of any poultry, or part or product
thereof, bearing any counterfeit, simulated, forged or improperly
altered official federal mark.
3. Knowingly to represent that any article has been federally
inspected and passed, or exempted, when it has not been so inspected and
passed, or exempted.
Rules and regulations. The commissioner is hereby
authorized to enact, amend and repeal rules and regulations necessary to
carry out and give full force and effect to the provisions of this
article. This chapter and the regulations promulgated thereunder shall
be so interpreted and construed as to effectuate a general purpose to
enact state legislation uniform with and at least equal to the federal
wholesome poultry products act and all acts amendatory thereof and
supplementary thereto.
The commissioner is hereby authorized to adopt, insofar as
appropriate, the regulations from time to time promulgated under such
federal act or acts, and to change or amend the regulations promulgated
under this chapter so as to conform, insofar as appropriate, to those
promulgated under the federal act or acts.
The commissioner shall hold a public hearing upon a proposal to
promulgate any new or amended regulations under this article, except in
the case of a proposal to adopt applicable regulations promulgated under
such federal act or acts.
Enforcement. The commissioner may institute such action at
law or in equity as may appear necessary to enforce compliance with any
provision of this article and the rules and regulations adopted and
promulgated hereunder and, in addition to any other remedy under article
three of this chapter or otherwise, may apply for relief by injunction
if necessary to protect the public interest without being compelled to
allege or prove that an adequate remedy at law does not exist. Such
application may be made to the supreme court in any county pursuant to
the civil practice law and rules or to the supreme court in any county
of the third judicial district.
Severability. If any provision of this article or the
application thereof to any person or circumstances is held invalid, such
invalidity shall not affect other provisions or applications of the
article which can be given effect without the invalid provision or
application, and to this end the provisions of this article are declared
to be severable.
ARTICLE 6-A Indemnification For Rabies
Temporary emergency. The present losses to livestock in
certain areas of the state resulting from the disease in animals known
as rabies threaten to impair the agricultural economy of the communities
affected. This article is enacted in the exercise of the police power
and its purposes generally are to protect the public welfare. The
provisions of this article shall not apply to the city of New York.
Indemnification for rabies. Each county shall be liable for
damages resulting within the county to domestic animals from the disease
known as rabies and indemnification therefor shall be made in the manner
provided by this article. The term "domestic animals" as used in this
article shall mean domesticated sheep, horses, cattle, swine and goats.
Such indemnification shall not exceed the actual damage and shall in no
event exceed the sum of five hundred dollars for each animal in the case
of damage to horses or cattle, or one hundred fifty dollars for each
animal in the case of damage to swine, goats or sheep, provided,
however, that in the case of registered purebred bovine animals
indemnification may be made in an amount not to exceed seven hundred
dollars for each animal.
The board of supervisors of each county shall have power to cause to
be assessed, levied and collected in the same manner as other charges
against the county, such sums of money as shall be necessary to pay
indemnification on account of damages resulting from rabies as provided
in this article.
Damage appraisal and report. The owner of a domestic animal
which has died as a result of rabies shall immediately upon discovery
thereof notify any assessor of the city or town where the death occurred
of the fact thereof, and that he claims indemnity therefor, and requires
that the damages be determined. Such assessor, immediately upon
receiving such notification, shall inquire into the matter. If he deems
it necessary, he shall examine witnesses in relation thereto. No
indemnification shall be paid unless there shall be presented to the
assessor a report from a laboratory officially approved for rabies
examination by the state commissioner of health, showing the presence of
rabies in each animal for which indemnity is claimed. If the assessor is
satisfied that the animal or animals died of rabies, he shall determine
the amount of the damages resulting therefrom and shall thereupon make a
report in the form prescribed by the commissioner and shall state
therein the amount of damages. The report shall be signed by the
assessor, one copy of which shall be accompanied by an official
laboratory report showing the presence of rabies. Two copies of the
report shall be filed by the assessor in the office of the county
treasurer, and a third copy shall be delivered by the assessor to the
claimant. The county treasurer shall immediately approve or disapprove
the claim. If he shall approve the claim, he shall endorse a copy of the
report with a statement in accordance with the form prescribed by the
commissioner certifying that the amount of the damage so reported by the
assessor has been set aside by him for payment to the claimant from
funds made available by the county for such purpose, and he shall
immediately forward the copy of the report with such endorsement thereon
to the commissioner. Upon receipt of such report, the commissioner
shall examine the same and may investigate the same on his own part. The
commissioner shall either confirm the amount of the damage reported by
the assessor or modify it by such increase or decrease of the amount
thereof as may appear proper and adequate in view of the facts and, if
the facts so warrant, may disallow the same. The decision of the
commissioner shall be in writing, and a copy thereof shall be mailed to
the county treasurer and to the claimant.
Review by commissioner. If the claimant desires to appeal
the county treasurer's disapproval of his claim or if he is dissatisfied
with the amount of the damage as set forth in the assessor's report, he
may, within ten days after the receipt of the report, present to the
commissioner a request for a review. The county treasurer may, within
ten days after receiving the report of the assessor, if dissatisfied
with the damages stated in the report, present to the commissioner a
request for a review. Upon receipt of such request, from either the
claimant or the county treasurer, the commissioner shall cause an
investigation to be made of the facts surrounding the death of the
animal or animals described therein and the amount of damage incurred
thereby for which indemnification should be made in accordance with the
intent of this article. The claimant shall permit the commissioner or
his duly authorized representative to enter the premises where the
animal or animals for which indemnification is claimed were kept,
harbored or pastured, and shall furnish to the commissioner or his duly
authorized representative whatever information and proof may be
available to the claimant and deemed necessary by the commissioner or
his representative to complete the investigation. After the completion
of such investigation the commissioner shall make his decision in
writing as set forth in the preceding section.
Review by court. The decision of the commissioner may be
reviewed by the claimant or the county treasurer in the manner provided
by article seventy-eight of the civil practice law and rules, but such
review must be instituted within twenty days after receipt of the
commissioner's decision, otherwise the commissioner's decision shall be
final.
Payment to claimant by county. If the decision of the
commissioner increases or decreases the amount to be paid to the
claimant above or below the amount originally approved by the county
treasurer, the county treasurer shall, upon receipt of the
commissioner's decision, adjust the county's share in accordance
therewith. Upon receipt of the commissioner's decision and provided a
review thereof has not been instituted as herein provided, the county
treasurer shall forward to the claimant the county's check for the
amount of indemnity allowed. If the commissioner shall disallow the
claim, the county shall not be liable for the payment of any amount of
indemnity.
Partial reimbursement by state. Each county shall be
entitled to partial reimbursement by the state for payments by the
county of indemnification on account of damages resulting from rabies as
provided in this article, to the extent of fifty per centum of the
amount of its approved expenditures for such indemnification. Not later
than the last day in each of the months of June, September, December and
March the county treasurer of each county which has made payments to
claimants during the three months' period ending on such days pursuant
to the provisions of this article shall make a report to the
commissioner of agriculture and markets of the amount of its
expenditures for payments to claimants under this article and apply for
state reimbursement to the extent of fifty per centum of its approved
expenditures therefor. Such report and application shall be in such form
and contain such information as may be required by such commissioner.
The commissioner shall thereupon promptly certify to the comptroller for
payment the amount of state reimbursement due the county thereon. The
amounts so certified by the commissioner of agriculture and markets,
after audit by and on the warrant of the comptroller, shall be paid to
the county treasurers of the respective counties to which such
reimbursement is due, from any moneys available by appropriation
therefor.
Enforcement of article. The commissioner shall supervise the
enforcement of this article. It shall be unlawful for any officer to
neglect or refuse to perform his duties under the provisions of this
article and such neglect or refusal shall be cause for his removal from
office.
ARTICLE 7 Licensing, Identification and Control of Dogs
Purpose. The purpose of this article is to provide for the
licensing and identification of dogs, the control and protection of the
dog population and the protection of persons, property, domestic animals
and deer from dog attack and damage.
Application. 1. This article shall apply to all areas of the
state except any city having a population of over two million.
2. In the event that any dog owned by a resident of any city having a
population of over two million or by a non-resident of this state is
harbored within this state outside of any such city, the licensing
municipality in which such animal is harbored may exempt such dog from
the identification and licensing provisions of this article for a period
of thirty days provided such dog is licensed pursuant to the provisions
of law of the area of residence.
3. This article shall not apply to any dog confined to the premises of
any public or private hospital devoted solely to the treatment of sick
animals, or confined for the purposes of research to the premises of any
college or other educational or research institution.
4. This article shall not apply to any dog confined to the premises of
any person, firm or corporation engaged in the business of breeding or
raising dogs for profit and licensed as a class A dealer under the
Federal Laboratory Animal Welfare Act.
5. Nothing contained in this article shall prevent a municipality from
adopting its own program for the control of dangerous dogs; provided,
however, that no such program shall be less stringent than this article,
and no such program shall regulate such dogs in a manner that is
specific as to breed. Notwithstanding the provisions of subdivision one
of this section, this subdivision and sections one hundred twenty-three,
one hundred twenty-three-a and one hundred twenty-three-b of this
article shall apply to all municipalities including cities of two
million or more.
6. Nothing contained in this article shall be construed to prohibit a
county from administering a dog licensing program for the municipalities
within its jurisdiction.
Definitions. As used in this article, unless otherwise
expressly stated or unless the context or subject matter requires
otherwise:
1. "Adoption" means the delivery to any natural person eighteen years
of age or older, for the limited purpose of harboring a pet, of any dog,
seized or surrendered, or any cat.
3. "Clerk" means the clerk of any county, town, city or village where
licenses are validated or issued pursuant to this article.
4. "Commissioner" means the state commissioner of agriculture and
markets.
5. "Dog" means any member of the species canis familiaris.
6. "Dog control officer" means any individual appointed by a
municipality to assist in the enforcement of this article or any
authorized officer, agent or employee of an incorporated humane society
or similar incorporated dog protective association under contract with a
municipality to assist in the enforcement of this article.
7. "Domestic animal" means any domesticated sheep, horse, cattle,
fallow deer, red deer, sika deer, whitetail deer which is raised under
license from the department of environmental conservation, llama, goat,
swine, fowl, duck, goose, swan, turkey, confined domestic hare or
rabbit, pheasant or other bird which is raised in confinement under
license from the state department of environmental conservation before
release from captivity, except that the varieties of fowl commonly used
for cock fights shall not be considered domestic animals for the
purposes of this article.
8. "Euthanize" means to bring about death by a humane method.
9. "Guide dog" means any dog that is trained to aid a person who is
blind and is actually used for such purpose, or any dog during the
period such dog is being trained or bred for such purpose.
10. "Harbor" means to provide food or shelter to any dog.
11. "Identification tag" means a tag issued by the licensing
municipality which sets forth an identification number, together with
the name of the municipality, the state of New York, contact
information, including telephone number, for the municipality and such
other information as the licensing municipality deems appropriate.
12. "Identified dog" means any dog carrying an identification tag as
provided in section one hundred eleven of this article.
13. "Municipality" means any county, town, city and village.
15. "Owner" means any person who harbors or keeps any dog.
16. "Owner of record" means the person in whose name any dog was last
licensed pursuant to this article, except that if any license is issued
on application of a person under eighteen years of age, the owner of
record shall be deemed to be the parent or guardian of such person. If
it cannot be determined in whose name any dog was last licensed or if
the owner of record has filed a statement pursuant to the provisions of
section one hundred twelve of this article, the owner shall be deemed to
be the owner of record of such dog, except that if the owner is under
eighteen years of age, the owner of record shall be deemed to be the
parent or guardian of such person.
17. "Person" means any individual, corporation, partnership,
association or other organized group of persons, municipality, or other
legal entity.
18. "Police work dog" means any dog owned or harbored by any state or
municipal police department or any state or federal law enforcement
agency, which has been trained to aid law enforcement officers and is
actually being used for police work purposes.
19. "Recognized registry association" means any registry association
that operates on a nationwide basis and issues numbered registration
certificates.
20. "War dog" means any dog which has been honorably discharged from
the United States armed services.
21. "Hearing dog" means any dog that is trained to aid a person who is
deaf or hard of hearing and is actually used for such purpose, or any
dog during the period such dog is being trained or bred for such
purpose.
22. "Service dog" means any dog that has been or is being individually
trained to do work or perform tasks for the benefit of a person with a
disability.
23. "Person with a disability" means any person with a disability as
that term is defined in subdivision twenty-one of section two hundred
ninety-two of the executive law.
24. (a) "Dangerous dog" means any dog which (i) without justification
attacks a person, companion animal as defined in subdivision five of
section three hundred fifty of this chapter, farm animal as defined in
subdivision four of section three hundred fifty of this chapter or
domestic animal as defined in subdivision seven of this section and
causes physical injury or death, or (ii) behaves in a manner which a
reasonable person would believe poses a serious and unjustified imminent
threat of serious physical injury or death to one or more persons,
companion animals, farm animals or domestic animals or (iii) without
justification attacks a service dog, guide dog or hearing dog and causes
physical injury or death.
(b) "Dangerous dog" does not include a police work dog, as defined in
subdivision eighteen of this section, which acts in the manner described
in this paragraph while such police work dog is being used to assist one
or more law enforcement officers in the performance of their official
duties.
25. "Working search dog" means any dog that is trained to aid in the
search for missing persons and is actually used for such purpose.
26. "Therapy dog" means any dog that is trained to aid the emotional
and physical health of patients in hospitals, nursing homes, retirement
homes and other settings and is actually used for such purpose, or any
dog during the period such dog is being trained or bred for such
purpose, and does not qualify under federal or state law or regulations
as a service dog.
27. "Detection dog" means any dog that is trained and is actually used
for such purposes or is undergoing training to be used for the purpose
of detecting controlled substances, explosives, ignitable liquids,
firearms, cadavers, or school or correctional facility contraband.
28. "Physical injury" means impairment of physical condition or
substantial pain.
29. "Serious physical injury" means physical injury which creates a
substantial risk of death, or which causes death or serious or
protracted disfigurement, protracted impairment of health or protracted
loss or impairment of the function of any bodily organ.
Licensing of dogs required; rabies vaccination required. 1. (a)
The owner of any dog reaching the age of four months shall immediately
make application for a dog license. No license shall be required for any
dog which is under the age of four months and which is not at large, or
that is residing in a pound or shelter maintained by or under contract
or agreement with the state or any county, city, town or village, duly
incorporated society for the prevention of cruelty to animals, duly
incorporated humane society or duly incorporated dog protective
association. Except as otherwise provided in this subdivision, a license
shall be issued or renewed for a period of at least one year, provided,
that no license shall be issued for a period expiring after the last day
of the eleventh month following the expiration date of the current
rabies certificate for the dog being licensed. All licenses shall expire
on the last day of the last month of the period for which they are
issued. In the event an applicant for a license presents, in lieu of a
rabies certificate, a statement certified by a licensed veterinarian, as
provided in subdivision two of this section, a license shall be issued
or renewed for a period of one year from the date of said statement. Any
municipality may establish a common renewal date for all such licenses.
A license issued by a municipality that has established a common renewal
date shall expire no later than the common renewal date prior to the
expiration date of the rabies certificate for the dog being licensed.
(b) Application for a dog license shall be made to the clerk of the
town, city, or county or, in the counties of Nassau and Westchester,
incorporated village in which the dog is harbored or to the village
clerk of those villages in the county of Rockland with a population of
fifteen thousand or more which have elected to accept applications
pursuant to the provisions of this paragraph or to the village clerk of
the village of Newark in the county of Wayne upon the election of the
village of Newark pursuant to the provisions of this paragraph.
Provided, however, that in the counties of Nassau and Westchester, the
board of trustees of any incorporated village may by resolution provide
that applications for licenses shall no longer be made to the village
clerk, but to the clerk of the town in which the village is situated.
Provided further, however, that in the county of Rockland, the board of
trustees of any incorporated village with a population of fifteen
thousand or more may by resolution provide that application for licenses
shall be made to the village clerk. Provided further, however, that in
the county of Wayne, the board of trustees of the village of Newark may
by resolution provide that application for licenses shall be made to the
village clerk. Provided further, however, that in the county of
Montgomery, the board of trustees of the village of St. Johnsville may
by resolution provide that application for licenses shall be made to the
village clerk. The governing body of any town or city or, in the
counties of Nassau and Westchester, incorporated village or in the
county of Rockland, those villages with a population of fifteen thousand
or more which have so elected to accept applications, in the county of
Wayne, the village of Newark if such village has so elected to accept
applications or, in the county of Montgomery, the village of St.
Johnsville if such village has so elected to accept applications may, on
resolution of such body, authorize that such application be made to one
or more named dog control officers of any such town, city or village.
The issuance of any license by any such officer shall be under the
control and supervision of the clerk. In the case of a seized dog being
redeemed or a dog being otherwise obtained from a county animal shelter
or pound, such application may be made to the county dog control officer
in charge of such facility. In the case of a dog being redeemed or a dog
being adopted from a shelter or pound established, maintained or
contracted for, pursuant to section one hundred fourteen of this
article, such application may be made to the manager of such facility,
provided such manager has been authorized by the municipality in which
the prospective owner resides to accept such application. Such
authorization shall be requested by the governing body of the pound or
shelter and the granting or denial of such authorization shall be in the
discretion of the municipality in which the prospective owner resides.
(c) The application shall state the sex, actual or approximate age,
breed, color, and municipal identification number of the dog, and other
identification marks, if any, and the name, address, telephone number,
county and town, city or village of residence of the owner. The
application shall include space where an owner may elect to make a
contribution in support of the pound or shelter managed by the
municipality where the owner resides or any organization which is
contracted by such municipality to provide animal shelter services. The
space for contribution shall be clearly marked and distinct with bold
lettering or on a separate page, to make clear it is a voluntary
contribution and not a part of the license fee. The application shall
list the organization in which the contribution will be sent and may
list suggested reasonable contribution amounts with an option for any
amount. Municipalities may also require additional information on such
application as deemed appropriate.
(d) The application shall be accompanied by the license fee prescribed
by section one hundred ten of this article, the contribution, if elected
by the owner, and a certificate of rabies vaccination or statement in
lieu thereof, as required by subdivision two of this section. In the
case of a spayed or neutered dog, every application shall also be
accompanied by a certificate signed by a licensed veterinarian or an
affidavit signed by the owner, showing that the dog has been spayed or
neutered, provided such certificate or affidavit shall not be required
if the same is already on file with the clerk or authorized dog control
officer. In lieu of the spay or neuter certificate an owner may present
a statement certified by a licensed veterinarian stating that the
veterinarian has examined the dog and found that because of old age or
other reason, the life of the dog would be endangered by spaying or
neutering. In such case, the license fee for the dog shall be the same
as for a spayed or neutered dog as set forth in subdivision one of
section one hundred ten of this article.
(e) Upon validation by the clerk, authorized dog control officer or
authorized pound or shelter manager, the application shall become a
license for the dog described therein.
(f) The clerk, authorized dog control officer or authorized pound or
shelter manager shall: (i) provide a copy of the license to the owner;
(ii) retain a record of the license that shall be made available upon
request to the commissioner for purposes of rabies and other animal
disease control efforts and actions. In addition, the authorized pound
or shelter manager shall send, within forty-eight hours of validation, a
copy of the license to the licensing municipality within which the dog
is to be harbored.
(g) No license shall be transferable. Upon the transfer of ownership
of any dog, the new owner shall immediately make application for a
license for such dog.
(h) Notwithstanding the provisions of any general, special or local
law, or any rule or regulation to the contrary, the clerk, authorized
dog control officer or authorized pound or shelter manager in
municipalities having a population of less than one hundred thousand
shall within five business days after the license has been validated,
send a copy of the validated license to the licensing municipality in
which the dog is to be harbored.
2. The clerk, authorized dog control officer or authorized pound or
shelter manager, at the time of issuing any license pursuant to this
article, shall require the applicant to present a statement certified by
a licensed veterinarian showing that the dog or dogs have been
vaccinated to prevent rabies or, in lieu thereof, a statement certified
by a licensed veterinarian stating that because of old age or another
reason, the life of the dog or dogs would be endangered by the
administration of vaccine. The clerk, authorized dog control officer or
authorized pound or shelter manager shall make or cause to be made from
such statement a record of such information and shall file such record
with a copy of the license. Such records shall be made available to the
commissioner upon request for rabies and other animal disease control
efforts.
3. Municipalities may provide for the establishment and issuance of
purebred licenses and, in the event they do so, shall provide for the
assessment of a surcharge of at least three dollars for the purposes of
carrying out animal population control efforts as provided in section
one hundred seventeen-a of this article. Municipalities which issue
purebred licenses shall remit such surcharge collected to the
commissioner.
4. Municipalities shall deposit all monies collected from voluntary
contributions pursuant to paragraph (c) of subdivision one of this
section into a dedicated fund. The proceeds of such fund shall be
properly accounted for and be given to the organization listed on the
application annually. In no event shall the funds derived from voluntary
contributions replace any existing funding commitments to such
organizations.
License fees. 1. The license fee for dog licenses issued
pursuant to subdivision one of section one hundred nine of this article
shall be determined by the municipality issuing the license, provided
that the total fee for an unspayed or unneutered dog shall be at least
five dollars more than the total fee for a spayed or neutered dog. All
revenue derived from such fees shall be the sole property of the
municipality setting the same and shall be used only for controlling
dogs and enforcing this article and any rule, regulation, or local law
or ordinance adopted pursuant thereto, including subsidizing the spaying
or neutering of dogs and any facility as authorized under section one
hundred sixteen of this article used therefor, and subsidizing public
humane education programs in responsible dog ownership.
2. Municipalities may exempt from their licensing fees any guide dog,
hearing dog, service dog, war dog, working search dog, detection dog,
police work dog or therapy dog. Each copy of any license for such dogs
shall be conspicuously marked "Guide Dog", "Hearing Dog", "Service Dog",
"Working Search Dog", "War Dog", "Detection Dog", "Police Work Dog", or
"Therapy Dog", as may be appropriate, by the clerk or authorized dog
control officer.
3. In addition to the fee charged pursuant to subdivision one of this
section, all municipalities issuing dog licenses pursuant to this
article are required to provide for the assessment of an additional
surcharge of at least one dollar for altered dogs and at least three
dollars for unaltered dogs for the purposes of carrying out animal
population control efforts as provided in section one hundred
seventeen-a of this article. Such surcharges shall be submitted by
municipalities to the commissioner.
4. In addition to the fee charged pursuant to subdivision one of this
section, any municipality issuing dog licenses pursuant to this article
is hereby authorized to provide for the assessment of additional
surcharges for the purpose of:
(a) recovering costs associated with enumeration conducted pursuant to
subdivision six of section one hundred thirteen of this article should a
dog be identified as unlicensed during such enumeration. Such additional
fee shall be the property of the licensing municipality and shall be
used to pay the expenses incurred by the municipality in conducting the
enumeration. In the event the additional fees collected exceed the
expenses incurred by the municipality in conducting an enumeration in
any year, such excess fees may be used by the municipality for enforcing
this article and for spaying or neutering animals; and
(b) offsetting costs associated with the provision and replacement of
identification tags pursuant to section one hundred eleven of this
article.
Identification of dogs. 1. Each dog licensed pursuant to
subdivision one of section one hundred nine of this article shall be
assigned, at the time the dog is first licensed, a municipal
identification number. Such identification number shall be carried by
the dog on an identification tag which shall be affixed to a collar on
the dog at all times, provided that a municipality may exempt dogs
participating in a dog show during such participation.
2. No tag carrying an identification number shall be affixed to the
collar of any dog other than the one to which that number has been
assigned.
3. A municipality offering a purebred license may provide a licensee,
at his or her expense, any number of tags imprinted with the same number
as the purebred license. One such tag shall be affixed to the collar of
each dog harbored pursuant to the purebred license at all times,
provided that municipalities may exempt dogs participating in a dog show
during such participation. Such a tag shall be affixed only to the
collar of a dog owned by the holder of the purebred license and harbored
on his premises.
4. A municipality offering a license for any guide dog, service dog,
hearing dog, therapy dog or detection dog may issue a special tag for
identifying such dog, provided that such tag shall be in addition to the
identification tag required by subdivision one of this section. The
municipality may prescribe the shape, size, color, and form of imprint
of the tag which shall be a different color and shape than the standard
identification tag. Upon application, the commissioner shall furnish
such tags without payment of a fee.
Microchipping standards. 1. The commissioner may adopt and
promulgate rules and regulations that may provide for: standardization
of technology used in microchips implanted in companion animals that are
dogs or cats; and/or microchip readers so that such readers used by
veterinarians, animal shelters, dog control officers, and animal control
officers are capable of reading any chip to identify the animals and/or
the owner of record; and/or the need for such veterinarians, animal
shelters, dog control officers, and animal control officers to possess
or have access to a microchip reader capable of reading any commercially
available microchip implanted in a cat or dog. Such rules and
regulations may also provide for the collection, sharing, and
dissemination of chip identification information by entities that
possess and manage such information solely to promote timely
notification of owners when pets are lost while maintaining privacy
protection of personal information and providing for disclosure to such
owners of the sharing of such information.
Change of ownership; lost or stolen dog. 1. In the event of a
change in the ownership of any dog which has been licensed pursuant to
this article or in the address of the owner of record of any such dog,
the owner of record shall, within ten days of such change, file with the
municipality in which the dog is licensed a written report of such
change. Such owner of record shall be liable for any violation of this
article until such filing is made or until the dog is licensed in the
name of the new owner.
2. If any dog which has been licensed pursuant to this article is lost
or stolen, the owner of record shall, within ten days of the discovery
of such loss or theft file with the municipality in which the dog is
licensed a written report of such loss or theft. In the case of a loss
or theft, the owner of record of any such dog shall not be liable for
any violation of this article committed after such report is filed.
3. In the case of a dog's death, the owner of record shall so notify
the municipality in which the dog is licensed either prior to renewal of
licensure or upon the time of such renewal as set forth by the
municipality in which the the dog is licensed.
Dog control officers. 1. Each town and city, and each village
in which licenses are issued, shall appoint, and any other village and
any county may appoint, one or more dog control officers for the purpose
of assisting, within the appointing municipality, with the control of
dogs and the enforcement of this article.
2. In lieu of or in addition to the appointment of a dog control
officer or officers, any town or city, or any village in which licenses
are issued shall, and any other village and any county may, contract for
dog control officer services with any other municipality or with any
incorporated humane society or similar incorporated dog protective
association, or shall appoint, jointly with one or more other
municipalities, one or more dog control officers having jurisdiction in
each of the cooperating municipalities.
3. Every dog control officer shall have the power to issue an
appearance ticket pursuant to section 150.20 of the criminal procedure
law, to serve a summons and to serve and execute any other order or
process in the execution of the provisions of this article. In addition,
any dog control officer or any peace officer, when acting pursuant to
his special duties, or police officer, who is authorized by a
municipality to assist in the enforcement of this article may serve any
process, including an appearance ticket, a uniform appearance ticket and
a uniform appearance ticket and simplified information, related to any
proceeding, whether criminal or civil in nature undertaken in accord
with the provisions of this article or any local law or ordinance
promulgated pursuant thereto.
4. Every dog control officer, peace officer, when acting pursuant to
his special duties or police officer shall promptly make and maintain a
complete record of any seizure and subsequent disposition of any dog.
Such record shall include, but not be limited to, a description of the
dog, the date and hour of seizure, the official identification number of
such dog, if any, the location where seized, the reason for seizure, and
the owner's name and address, if known.
5. Every dog control officer shall file and maintain such records for
not less than three years following the creation of such record, and
shall make such reports available to the commissioner upon request.
6. The governing body of any municipality in which licenses are
issued, may, either individually or in cooperation with other municipal
entities, require its dog control officer or animal control officer or
any other authorized agent to ascertain and list the names of all
persons in the municipality owning or harboring dogs, or in lieu
thereof, such municipality may contract to have the same done.
Pounds and shelters. 1. Each town and city, and each village in
which licenses are issued shall, and any other village and any county
may, establish and maintain a pound or shelter for dogs.
2. In lieu of or in addition to establishing and maintaining such
pound or shelter, any town or city, or any village in which licenses are
issued shall, and any other village and any county may, contract for
pound or shelter services with any other municipality or with any
incorporated humane society or similar incorporated dog protective
association, or with a public authority providing shelter services, or
shall establish and maintain, jointly or with one or more other
municipalities, a pound or shelter.
Funds expended by municipality for services. No municipality
shall be required to expend in any calendar year for dog control officer
and pound or shelter services undertaken pursuant to this article, an
amount of money greater than it receives during such year pursuant to
this article and any local law or ordinance enacted pursuant thereto.
Spaying and neutering facilities authorized. 1. Any
municipality may, by local law or ordinance, provide for the
establishment and operation of a facility to provide services for the
alteration of the reproductive capacity through spaying or neutering of
dogs and cats owned by the residents thereof.
2. Any animal which is presented at such facility for alteration must
be accompanied by a notarized authorization signed by the owner thereof
consenting to such alteration and agreeing to hold the municipality, its
agents, servants and employees harmless for any damages arising
therefrom or incidental thereto.
3. Any municipality enacting a local law or ordinance as authorized by
this section shall further provide for the regulation of such facility
with respect to the terms and conditions, including compensation, under
which any animal will be maintained while the animal remains in the
custody of the facility.
4. In no event shall any of the moneys or fees derived from, or
collected pursuant to, the provisions of this article except as provided
in subdivision three of section one hundred ten of this article and
section one hundred seventeen-a of this article be used to subsidize the
spaying or neutering of cats.
Seizure of dogs; redemption periods; impoundment fees;
adoption. 1. Any dog control officer or peace officer, acting pursuant
to his special duties, or police officer in the employ of or under
contract to a municipality shall seize:
(a) any dog which is not identified and which is not on the owner's
premises;
(b) any dog which is not licensed, whether on or off the owner's
premises;
(c) any licensed dog which is not in the control of its owner or
custodian or not on the premises of the dog's owner or custodian, if
there is probable cause to believe the dog is dangerous; and
(d) any dog which poses an immediate threat to the public safety.
Promptly upon seizure the dog control officer shall commence a
proceeding as provided for in subdivision two of section one hundred
twenty-three of this article.
1-a. Notwithstanding the seizure requirements provided in subdivision
one of this section, dog control officer or peace officer, acting
pursuant to his or her special duties, or police officer in the employ
of or under contract to a municipality may, if there is no probable
cause to believe the dog is dangerous, return any dog with a current
license directly to the dog's owner or custodian of record at the
address provided on such dog's license.
2. Any dog control officer or peace officer, acting pursuant to his
special duties, or police officer in the employ of or under contract to
a municipality may seize any dog in violation of any local law or
ordinance relating to the control of dogs, adopted by any municipality
pursuant to the provisions of this article.
3. Each dog seized in accordance with the provisions of this article
shall be properly sheltered, fed and watered for the redemption period
as hereinafter provided.
4. Each dog which is not identified, whether or not licensed, shall be
held for a period of five days from the day seized during which period
the dog may be redeemed by its owner, provided that such owner produces
proof that the dog has been licensed and has been identified pursuant to
the provisions of this article and further provided that the owner pays
the following impoundment fees:
(a) not less than ten dollars for the first impoundment of any dog
owned by that person;
(b) not less than twenty dollars for the first twenty-four hours or
part thereof and three dollars for each additional twenty-four hours or
part thereof for the second impoundment, within one year of the first
impoundment, of any dog owned by that person; or
(c) not less than thirty dollars for the first twenty-four hours or
part thereof and three dollars for each additional twenty-four hours or
part thereof for the third and subsequent impoundments, within one year
of the first impoundment, of any dog owned by that person.
The impoundment fees set forth in paragraphs (a), (b) and (c) of this
subdivision notwithstanding, any municipality may set by local law or
ordinance such fees in any amount.
5. All impoundment fees shall be the property of the municipality to
which they are paid and shall be used only for controlling dogs and
enforcing this article and any rule, regulation, or local law or
ordinance adopted pursuant thereto, including subsidizing the spaying or
neutering of dogs and any facility as authorized under section one
hundred sixteen of this article used therefor, and subsidizing public
humane education programs in responsible dog ownership.
6. Promptly upon seizure of any identified dog, the owner of record of
such dog shall be notified personally or by certified mail, return
receipt requested, of the facts of seizure and the procedure for
redemption. If notification is personally given, such dog shall be held
for a period of seven days after day of notice, during which period the
dog may be redeemed by the owner. If such notification is made by mail,
such dog shall be held for a period of nine days from the date of
mailing, during which period the dog may be redeemed by the owner. In
either case, the owner may redeem such dog upon payment of the
impoundment fees prescribed by subdivision four of this section and by
producing proof that the dog has been licensed.
7. An owner shall forfeit title to any dog unredeemed at the
expiration of the appropriate redemption period, and the dog shall then
be made available for adoption or euthanized subject to subdivisions
six, eight and nine of this section and subject to the provisions of
section three hundred seventy-four of this chapter. Any municipality may
by local law or ordinance establish additional conditions for adoption
including the requirement that adopted dogs shall be spayed or neutered
before or after release from custody upon such terms and conditions as
the municipality may establish.
7-a. Any animal in the custody of a pound or shelter shall be made
available for adoption or euthanized subject to subdivisions six, eight
and nine of this section and subject to the provisions of section three
hundred seventy-four of this chapter after the time for redemption has
expired; provided, however, that such release may be made to another
such pound, duly incorporated society for the prevention of cruelty to
animals, duly incorporated humane society or duly incorporated animal
protective association for the sole purpose of placing such animal in an
adoptive home, when such action is reasonably believed to improve the
opportunity for adoption.
8. The redemption periods set forth above in this section
notwithstanding, any municipality may establish the duration of such
periods by local law or ordinance, provided that no such period shall be
less than three days, except that where notice to the owner is given by
mail, no such period shall be less than seven days.
9. Any dog, owned by a resident of any city having a population of
over two million or by a non-resident of this state, seized and
impounded pursuant to the provisions of this article, and whose owner
can be identified, shall be subject to subdivision six of this section.
If the dog is licensed pursuant to the provisions of law of the area of
the owner's residence, the licensing requirements of this article shall
not apply provided such dog is not harbored within this state outside
any city having a population of over two million for a period exceeding
thirty days.
10. The seizure of any dog shall not relieve any person from any
violation provided for by section one hundred eighteen of this article.
11. No liability in damages or otherwise shall be incurred on account
of the seizure, euthanization or adoption of any dog pursuant to the
provisions of this article.
Animal population control program. 1. The commissioner shall
submit a request for proposals from not-for-profit entities as described
herein for the purpose of administering a state animal population
control program. The entity chosen to administer such program shall
enter into a contract with the state for a term of five years, which may
be renewed subject to the approval of the commissioner. The purpose of
this program shall be to reduce the population of unwanted and stray
dogs and cats thereby reducing incidence of euthanasia and potential
threats to public health and safety posed by the large population of
these animals. This program shall seek to accomplish its purpose by
encouraging residents of New York state who are the owners of dogs and
cats to have them spayed or neutered by providing low-cost spaying and
neutering services to such owners meeting the criteria enumerated in
subdivision three of this section. For purposes of this section,
"low-cost" shall mean substantially less than the average cost in a
particular region of the state for spaying or neutering services,
including any and all ancillary changes for services, including but not
limited to, presurgical examinations, tests and immunizations, and other
services related to the spay or neuter procedure. All veterinary
services provided pursuant to this section must be performed by a
veterinarian licensed in this state.
2. Eligible not-for-profit entities shall consist of duly incorporated
societies for the prevention of cruelty to animals, duly incorporated
humane societies, duly incorporated animal protective associations, or
duly incorporated non-profit corporations that have received designation
as 501(c)(3) entities by the Internal Revenue Service and which entities
are operating as animal rescue organizations, animal adoption
organizations, spay/neuter clinics, or other entities whose core mission
predominantly includes statewide efforts to manage the companion animal
population in New York state. In awarding the contract, the commissioner
must consider the following criteria with respect to each applicant: its
experience in providing low-cost spay-neuter services, the scope of
services it provides, the length of time it has been operating, its
financial history, its demonstrated ability to work with outside
organizations and community groups, and the proposed cost of
administering and promoting the program. In choosing such entity, the
commissioner may establish other criteria for making his or her
selection in consultation with veterinarians, representatives from
animal advocacy and welfare organizations, and municipalities. The
selection of the administrative entity overseeing the state animal
population control fund must be completed no later than December
thirty-first, two thousand ten.
(a) The administrative entity chosen by the commissioner shall review
plans submitted for approval and funding of low-cost spay-neuter
programs and award grants for the animal population control fund for
implementation of such plans. In reviewing the plans, the entity shall
consider the following criteria: the method of providing low-cost
spay-neuter services, including an anticipated fee schedule for such
services, the size and need of the population served, the plan for
outreach and promotion of such services, experience in providing
low-cost spay-neuter services and cost-effectiveness of the overall
plan. In awarding grants, the entity shall use best efforts to provide
statewide distribution of funding.
(b) (i) Upon approving a plan submitted pursuant to this section, the
administrative entity shall award a grant for the creation and
implementation of such plan.
(ii) Upon approving a plan submitted for approval and funding of all
other spay-neuter programs, the administrative entity shall award grants
for the ongoing administration of low-cost spay-neuter services.
Payments against such grants shall be advanced quarterly. Any remaining
funds at the end of the grant period shall be remitted to the animal
population control fund.
(iii) Any grants made pursuant to this section may be discontinued if
it is found by the administrative entity that funds previously disbursed
were not used for their intended purpose or that services performed were
not provided according to the terms and conditions as the administrative
entity shall provide.
(c) An administrative entity selected pursuant to this section shall
use proceeds from the animal population control fund to pay for
reasonable expenses incurred in operating the low-cost spay-neuter
program, but is hereby authorized to solicit funds from other public and
private sources.
(d) Such administrative entity shall submit an annual report to the
governor, the temporary president of the senate, the speaker of the
assembly, the minority leader of the senate, the minority leader of the
assembly, and the commissioner. Such report shall include but not be
limited to the balance of the fund, annual expenditures, annual income,
the number of entities receiving funding and the amount received by each
entity, the total number and type of low-cost spay-neuter services
provided by each entity, the method of providing such services by each
entity, the expenditure made for promoting the fund and description of
marketing efforts, and recommendations regarding the implementation and
financial viability of the fund.
(e) The administrative entity shall perform such other tasks as may be
reasonable and necessary for the administration of such fund.
(f) If the administrative entity cannot perform its obligations
pursuant to its contract, or if it is determined by the commissioner
that it is not performing its obligations in a satisfactory manner, the
commissioner may cancel such contract and issue another request for
proposals from other entities to administer the program.
3. In order to be eligible to participate in the animal population
control program, and therefore, be entitled to the low-cost spay/neuter
services provided for herein, an owner of a dog or cat shall be a
resident of New York state and shall submit proof to the entity
providing such services as follows:
(a) in the form of an adoption agreement that their dog or cat was
adopted from a pound, shelter maintained by or under contract or
agreement with the state or any county, city, town, or village, duly
incorporated society for the prevention of cruelty to animals, duly
incorporated humane society or duly incorporated dog or cat protective
association; or
(b) proof of participation in at least one of the following:
(i) the food stamp program authorized pursuant to 7 U.S.C. 2011, et
seq.;
(ii) the supplemental security income for the aged, blind and disabled
program authorized pursuant to 42 U.S.C. 1381 et seq.;
(iii) the low income housing assistance program authorized pursuant to
42 U.S.C. 1437(f);
(iv) the Family Assistance program authorized pursuant to title ten of
article five of the social services law;
(v) the Safety Net Assistance program authorized pursuant to title
three of article five of the social services law;
(vi) the program of Medical Assistance authorized pursuant to title
eleven of article five of the social services law; or
(vii) other similar programs identified by the administrative entity
and approved by the commissioner; and
(c) in any city, town, village, or county which has enacted a local
law or ordinance requiring spay/neuter of all dogs and cats prior to
adoption from shelters, pounds, duly incorporated societies for the
prevention of cruelty to animals, humane societies and duly incorporated
dog or cat protective associations within such city, town, village or
county, eligibility for participation in the animal population control
program shall be determined based solely on the provisions of paragraph
(b) of this subdivision.
4. Notwithstanding the provisions of paragraph (a) of subdivision
three of this section, no resident, otherwise qualified pursuant to such
paragraph, shall be entitled to participate in the low cost spay/neuter
program implemented by this section if the animal to be spayed or
neutered:
(a) was imported or caused to be imported from outside the state;
(b) was adopted from an otherwise qualifying pound, shelter, duly
incorporated society for the prevention of cruelty to animals, duly
incorporated humane society or duly incorporated dog or cat protective
association which included the cost of a spaying or neutering procedure
in the cost of the adoption.
5. Any county is hereby authorized to establish and implement an
animal population control program within its jurisdiction. Any county
creating its own program may submit a plan to the administrative entity
for such program for approval and to receive funding from the animal
population control program. Such plan shall include but not be limited
to the criteria described in paragraph (a) of subdivision two of this
section.
6. Any county which has created its own program, which has been
approved by the administrative entity pursuant to this section, may
receive the funds collected by the municipalities within the county
pursuant to subdivision three of section one hundred nine of this
article and subdivision three of section one hundred ten of this article
for the sole purpose of administering such animal population control
program. Such county program shall be subject to this article and the
terms and conditions of the animal population control program, as may be
amended from time to time.
7. Any municipality within a county that does not have its own program
approved by the administrative entity pursuant to subdivision two of
this section must submit the funds collected pursuant to subdivision
three of section one hundred ten of this article to the animal
population control fund pursuant to section ninety-seven-xx of the state
finance law.
8. In the absence of a county animal population control program,
entities described below within such county may, pursuant to subdivision
two of this section, apply for funds from the animal population control
fund described in section ninety-seven-xx of the state finance law for
the sole purpose of providing low-cost spay and neuter services in their
service area. In the event that the service area of an entity
encompasses two or more counties, such entity may apply and receive
funding from the animal population control fund to serve such portion of
their service area that is not covered by an existing county animal
population control program. Such entities shall include pounds, duly
incorporated societies for the prevention of cruelty to animals, duly
incorporated humane societies, duly incorporated animal protective
associations and duly incorporated nonprofit corporations that have
received designation as a 501(c)(3) organization by the Internal Revenue
Service, which entities are operating as animal rescue or adoption
organizations. Any such entity must also be in good standing with the
charities bureau of the office of the attorney general and with the
secretary of state.
9. The administrative entity shall establish reporting requirements
for any entity awarded funding through the animal population control
program, and any other protocols necessary to ensure appropriate and
effective use of monies disbursed pursuant to this section.
Violations. 1. It shall be a violation, punishable as provided
in subdivision two of this section, for:
(a) any owner to fail to license any dog;
(b) any owner to fail to have any dog identified as required by this
article;
(c) any person to knowingly affix to any dog any false or improper
identification tag, special identification tag for identifying guide,
service, therapy or hearing dogs or purebred license tag;
(d) any owner or custodian of any dog to fail to confine, restrain or
present such dog for any lawful purpose pursuant to this article;
(e) any person to furnish any false or misleading information on any
form required to be filed with any municipality pursuant to the
provisions of this article or rules and regulations promulgated pursuant
thereto;
(f) the owner or custodian of any dog to fail to exercise due
diligence in handling his or her dog if the handling results in harm to
another dog that is a guide, hearing or service dog;
(g) any owner of a dog to fail to notify the municipality in which his
or her dog is licensed of any change of ownership or address as required
by section one hundred twelve of this article.
2. It shall be the duty of the dog control officer of any municipality
to bring an action against any person who has committed within such
municipality any violation set forth in subdivision one of this section.
Any municipality may elect either to prosecute such action as a
violation under the penal law or to commence an action to recover a
civil penalty.
A violation of this section shall be punishable, subject to such an
election, either:
(a) where prosecuted pursuant to the penal law, by a fine of not less
than twenty-five dollars, except that (i) where the person was found to
have violated this section or former article seven of this chapter
within the preceding five years, the fine may be not less than fifty
dollars, and (ii) where the person was found to have committed two or
more such violations within the preceding five years, it shall be
punishable by a fine of not less than one hundred dollars or
imprisonment for not more than fifteen days, or both; or
(b) where prosecuted as an action to recover a civil penalty, by a
civil penalty of not less than twenty-five dollars, except that (i) when
the person was found to have violated this section or this article
within the preceding five years, the civil penalty may be not less than
fifty dollars, and (ii) where the person was found to have committed two
or more such violations within the preceding five years, the civil
penalty may be not less than one hundred dollars.
3. A defendant charged with a violation of any provision of this
article or any local law or ordinance promulgated pursuant thereto may
plead guilty to the charge in open court. He or she may also submit to
the magistrate having jurisdiction, in person, by duly authorized agent,
or by registered mail, a statement (a) that he or she waives arraignment
in open court and the aid of counsel, (b) that he or she pleads guilty
to the offense charged, (c) that he or she elects and requests that the
charge be disposed of and the fine or penalty fixed by the court, (d) of
any explanation that he or she desires to make concerning the offense
charged, and (e) that he or she makes all statements under penalty of
perjury. Thereupon the magistrate may proceed as though the defendant
had been convicted upon a plea of guilty in open court, provided
however, that any imposition of fine or penalty hereunder shall be
deemed tentative until such fine or penalty shall have been paid and
discharged in full. If upon receipt of the aforesaid statement the
magistrate shall deny the same, he or she shall thereupon notify the
defendant of this fact, and that he or she is required to appear before
the said magistrate at a stated time and place to answer the charge
which shall thereafter be disposed of pursuant to the applicable
provisions of law.
4. Any person who intentionally refuses, withholds, or denies a
person, because he or she is accompanied by an on-duty police work dog,
working search, war, or detection dog as defined in section one hundred
eight of this article, any accommodations, facilities, or privileges
thereof shall be subject to a civil penalty of up to two hundred dollars
for the first violation and up to four hundred dollars for each
subsequent violation.
5. Any person who for the purpose of participating in the animal
population control program shall falsify proof of adoption from a pound,
shelter, duly incorporated society for the prevention of cruelty to
animals, duly incorporated humane society or duly incorporated dog or
cat protective association or who shall furnish any licensed
veterinarian of this state with inaccurate information concerning his or
her residency or the ownership of an animal or such person's authority
to submit an animal for a spaying or neutering procedure pursuant to
section one hundred seventeen-a of this article, and any veterinarian
who shall furnish false information concerning animal sterilization fees
shall be guilty of a violation punishable by a fine of not less than two
hundred fifty dollars where prosecuted pursuant to the penal law, or
where prosecuted as an action to recover a civil penalty of not more
than two hundred fifty dollars.
Disposition of fines. Notwithstanding any other provision of
law, all moneys collected as fines or penalties by any municipality as a
result of any prosecution for violations of the provisions of this
article or any local law or ordinance and all bail forfeitures by
persons charged with such violations shall be the property of the
municipality and shall be paid to the financial officer of such
municipality. Such moneys shall be used only for controlling dogs and
enforcing this article and any rule, regulation, or local law or
ordinance adopted pursuant thereto, including subsidizing the spaying or
neutering of dogs and any facility as authorized under section one
hundred sixteen of this article used therefor, and subsidizing public
humane education programs in responsible dog ownership.
Protection of deer. 1. Whenever the governing body of any
municipality shall determine that the deer population in the
municipality or part thereof is suffering severe depredation due to dogs
attacking, chasing or worrying deer, such governing body may by order
require that all dogs in such municipality or part thereof shall be
securely confined during the period of time designated in the order or,
if no time is designated, until the order is revoked.
2. Notice of such order shall be given by publication in a newspaper
or newspapers of general circulation in said municipality which shall be
designated by such governing body and by filing a copy of the order in
the office of each clerk in the area affected by such order. Such order
shall be in full force and effect at the expiration of twenty-four hours
following publication of such notice.
3. If any dog is not confined as required by such order, any dog
control officer, peace officer, acting pursuant to his special duties,
or police officer shall seize such dog. Any dog so seized shall be
subject to the provisions of section one hundred eighteen of this
article. A dog shall not be deemed to be in violation of such order if
accompanied by and under the full control of the owner.
4. If any dog, which is not confined as required by such order, shall
attack, chase or worry any deer, any dog control officer, peace officer,
acting pursuant to his special duties, or police officer upon witnessing
the same, shall destroy, or seize and destroy, such dog, and no
liability in damages or otherwise shall be incurred on account of such
destruction.
5. If any dog shall kill or cripple any deer, the owner shall be
subject to a civil penalty in the amount of one hundred dollars for the
first deer killed or crippled by the dog or by the pack of dogs, if any,
of which the dog was a member, and in the amount of one hundred fifty
dollars for each additional deer killed or crippled, to be recovered in
an action brought by the commissioner of environmental conservation on
behalf of the people of the state of New York.
6. This section and any order issued pursuant thereto shall not apply
to dogs in special dog training areas or shooting preserves enclosed and
licensed pursuant to the provisions of the environmental conservation
law, while such dogs are under the control of the owner or trainer.
Night quarantine. 1. The governing body of any municipality may
at any time by order require that all dogs in such municipality shall be
securely confined between sunset and one hour after sunrise during the
period of time designated in the order, or, if no time is so designated,
until the order is revoked.
2. Notice of such order shall be given by publication in a newspaper
or newspapers of general circulation in said municipality which shall be
designated by such governing body and by filing a copy of the order in
the office of each clerk in the area affected by such order.
3. Any dog control officer, peace officer, acting pursuant to his
special duties, or police officer shall destroy or seize any dog not
confined as required by such order, and no liability in damages or
otherwise shall be incurred on account of such destruction or seizure.
Any dog so seized shall be subject to the provisions of section one
hundred eighteen of this article. A dog shall not be deemed to be in
violation of such order if accompanied by and under the full control of
the owner.
Local laws or ordinances. 1. Any municipality may enact a local
law or ordinance upon the keeping or running at large of dogs and the
seizure thereof, provided no municipality shall vary, modify, enlarge or
restrict the provisions of this article relating to rabies vaccination
and euthanization.
2. Such local law or ordinance may:
(a) impose penalties for violation of such restrictions to be
recovered in a civil action in the name of such municipality;
(b) provide for enforcement by fine or imprisonment for any such
violation; or
(c) provide for the issuance pursuant to the criminal procedure law of
an appearance ticket, or in lieu thereof, a uniform appearance ticket,
or in lieu thereof, a uniform appearance ticket and simplified
information, as provided in section one hundred thirteen of this
article, by any dog control officer, peace officer, acting pursuant to
his special duties, or police officer, who is authorized by any
municipality to assist in the enforcement of this article for any such
violation.
Dangerous dogs. 1. Any person who witnesses an attack or
threatened attack, or in the case of a minor, an adult acting on behalf
of such minor, may make a complaint of an attack or threatened attack
upon a person, companion animal as defined in section three hundred
fifty of this chapter, farm animal as defined in such section three
hundred fifty, or a domestic animal as defined in subdivision seven of
section one hundred eight of this article to a dog control officer or
police officer of the appropriate municipality. Such officer shall
immediately inform the complainant of his or her right to commence a
proceeding as provided in subdivision two of this section and, if there
is reason to believe the dog is a dangerous dog, the officer shall
forthwith commence such proceeding himself or herself.
2. Any person who witnesses an attack or threatened attack, or in the
case of a minor, an adult acting on behalf of such minor, may, and any
dog control officer or police officer as provided in subdivision one of
this section shall, make a complaint under oath or affirmation to any
municipal judge or justice of such attack or threatened attack.
Thereupon, the judge or justice shall immediately determine if there is
probable cause to believe the dog is a dangerous dog and, if so, shall
issue an order to any dog control officer, peace officer, acting
pursuant to his or her special duties, or police officer directing such
officer to immediately seize such dog and hold the same pending judicial
determination as provided in this section. Whether or not the judge or
justice finds there is probable cause for such seizure, he or she shall,
within five days and upon written notice of not less than two days to
the owner of the dog, hold a hearing on the complaint. The petitioner
shall have the burden at such hearing to prove the dog is a "dangerous
dog" by clear and convincing evidence. If satisfied that the dog is a
dangerous dog, the judge or justice shall then order neutering or
spaying of the dog, microchipping of the dog and one or more of the
following as deemed appropriate under the circumstances and as deemed
necessary for the protection of the public:
(a) evaluation of the dog by a certified applied behaviorist, a board
certified veterinary behaviorist, or another recognized expert in the
field and completion of training or other treatment as deemed
appropriate by such expert. The owner of the dog shall be responsible
for all costs associated with evaluations and training ordered under
this section;
(b) secure, humane confinement of the dog for a period of time and in
a manner deemed appropriate by the court but in all instances in a
manner designed to: (1) prevent escape of the dog, (2) protect the
public from unauthorized contact with the dog, and (3) to protect the
dog from the elements pursuant to section three hundred fifty-three-b of
this chapter. Such confinement shall not include lengthy periods of
tying or chaining;
(c) restraint of the dog on a leash by an adult of at least twenty-one
years of age whenever the dog is on public premises;
(d) muzzling the dog whenever it is on public premises in a manner
that will prevent it from biting any person or animal, but that shall
not injure the dog or interfere with its vision or respiration; or
(e) maintenance of a liability insurance policy in an amount
determined by the court, but in no event in excess of one hundred
thousand dollars for personal injury or death resulting from an attack
by such dangerous dog.
3. Upon a finding that a dog is dangerous, the judge or justice may
order humane euthanasia or permanent confinement of the dog if one of
the following aggravating circumstances is established at the judicial
hearing held pursuant to subdivision two of this section:
(a) the dog, without justification, attacked a person causing serious
physical injury or death; or
(b) the dog has a known vicious propensity as evidenced by a previous
unjustified attack on a person, which caused serious physical injury or
death; or
(c) the dog, without justification, caused serious physical injury or
death to a companion animal, farm animal or domestic animal, and has, in
the past two years, caused unjustified physical injury or death to a
companion or farm animal as evidenced by a "dangerous dog" finding
pursuant to the provisions of this section.
An order of humane euthanasia shall not be carried out until expiration
of the thirty day period provided for in subdivision five of this
section for filing a notice of appeal, unless the owner of the dog has
indicated to the judge in writing, his or her intention to waive his or
her right to appeal. Upon filing of a notice of appeal, the order shall
be automatically stayed pending the outcome of the appeal.
4. A dog shall not be declared dangerous if the court determines the
conduct of the dog (a) was justified because the threat, injury or
damage was sustained by a person who at the time was committing a crime
or offense upon the owner or custodian of the dog or upon the property
of the owner or custodian of the dog; (b) was justified because the
injured, threatened or killed person was tormenting, abusing, assaulting
or physically threatening the dog or its offspring, or has in the past
tormented, abused, assaulted or physically threatened the dog or its
offspring; (c) was justified because the dog was responding to pain or
injury, or was protecting itself, its owner, custodian, or a member of
its household, its kennels or its offspring; or was justified because
the injured, threatened or killed companion animal, farm animal or
domestic animal was attacking or threatening to attack the dog or its
offspring. Testimony of a certified applied behaviorist, a board
certified veterinary behaviorist, or another recognized expert shall be
relevant to the court's determination as to whether the dog's behavior
was justified pursuant to the provisions of this subdivision.
5. (a) The owner of a dog found to be a "dangerous dog" pursuant to
this section may appeal such determination, and/or the court's order
concerning disposition of the dog to the court having jurisdiction to
hear civil appeals in the county where the "dangerous dog" finding was
made. The owner shall commence such appeal by filing a notice of appeal
with the appropriate court within thirty days of the final order
pursuant to this section. Court rules governing civil appeals in the
appropriate jurisdiction shall govern the appeal of a determination
under this section.
(b) Upon filing a notice of appeal from an order of humane euthanasia
pursuant to this section, such order shall be automatically stayed
pending final determination of any appeal. In all other circumstances,
the owner of the dog may make application to the court to issue a stay
of disposition pending determination of the appeal.
6. The owner of a dog who, through any act or omission, negligently
permits his or her dog to bite a person, service dog, guide dog or
hearing dog causing physical injury shall be subject to a civil penalty
not to exceed four hundred dollars in addition to any other applicable
penalties.
7. The owner of a dog who, through any act or omission, negligently
permits his or her dog to bite a person causing serious physical injury
shall be subject to a civil penalty not to exceed one thousand five
hundred dollars in addition to any other applicable penalties. Any such
penalty may be reduced by any amount which is paid as restitution by the
owner of the dog to the person or persons suffering serious physical
injury as compensation for unreimbursed medical expenses, lost earnings
and other damages resulting from such injury.
8. The owner of a dog who, through any act or omission, negligently
permits his or her dog, which had previously been determined to be
dangerous pursuant to this article, to bite a person causing serious
physical injury, shall be guilty of a misdemeanor punishable by a fine
of not more than three thousand dollars, or by a period of imprisonment
not to exceed ninety days, or by both such fine and imprisonment in
addition to any other applicable penalties. Any such fine may be reduced
by any amount which is paid as restitution by the owner of the dog to
the person or persons suffering serious physical injury as compensation
for unreimbursed medical expenses, lost earnings and other damages
resulting from such injury.
9. If any dog, which had previously been determined by a judge or
justice to be a dangerous dog, as defined in section one hundred eight
of this article, shall without justification kill or cause the death of
any person who is peaceably conducting himself or herself in any place
where he or she may lawfully be, regardless of whether such dog escapes
without fault of the owner, the owner shall be guilty of a class A
misdemeanor in addition to any other penalties.
10. The owner or lawful custodian of a dangerous dog shall, except in
the circumstances enumerated in subdivisions four and eleven of this
section, be strictly liable for medical costs resulting from injury
caused by such dog to a person, companion animal, farm animal or
domestic animal.
11. The owner shall not be liable pursuant to subdivision six, seven,
eight, nine or ten of this section if the dog was coming to the aid or
defense of a person during the commission or attempted commission of a
murder, robbery, burglary, arson, rape in the first degree as defined in
paragraph (a) or (b) of subdivision one, paragraph (a) or (b) of
subdivision two or paragraph (a) or (b) of subdivision three of section
130.35 of the penal law, rape in the first degree as defined in the
former subdivision one of section 130.35 of the penal law, a crime
formerly defined in subdivision one or two of section 130.50 of the
penal law or kidnapping within the dwelling or upon the real property of
the owner of the dog and the dog injured or killed the person committing
such criminal activity.
12. Nothing contained in this section shall limit or abrogate any
claim or cause of action any person who is injured by a dog with a
vicious disposition or a vicious propensity may have under common law or
by statute. The provisions of this section shall be in addition to such
common law and statutory remedies.
13. Nothing contained in this section shall restrict the rights and
powers derived from the provisions of title four of article twenty-one
of the public health law relating to rabies and any rule and regulation
adopted pursuant thereto.
14. Persons owning, possessing or harboring dangerous dogs shall
report the presence of such dangerous dogs pursuant to section two
hundred nine-cc of the general municipal law.
Exemption from civil liability. 1. If any dog shall, without
justification, attack a person, or behaves in a manner which a
reasonable person would believe poses a serious and unjustified imminent
threat of serious physical injury to a person, when such person is
peaceably conducting himself in a place where he may lawfully be, such
person or any other person witnessing the attack or threatened attack
may destroy such dog while so attacking, and no liability in damages or
otherwise shall be incurred on account of such destruction.
2. If any dog shall, without justification, attack a companion animal,
farm animal or domestic animal, or shall behave in a manner which a
reasonable person would believe poses a serious and unjustified imminent
threat of serious physical injury or death to a companion animal, farm
animal or domestic animal, where such animal is in any place where it
may lawfully be, the owner or caretaker of such animal, or any other
person witnessing the attack, may destroy such dog, and no liability in
damages or otherwise shall be incurred on account of such destruction.
Offenses against service animals and handlers. 1.
Definitions. For purposes of this section:
(a) "Service animal" shall mean any animal that has been partnered
with a person who has a disability and has been trained or is being
trained, by a qualified person, to aid or guide a person with a
disability.
(b) "Disability" shall have the same meaning as provided in section
two hundred ninety-two of the executive law.
(c) "Handler" shall mean a disabled person using a service animal.
(d) "Formal training program" or "certified trainer" shall mean an
institution, group or individual who has documentation and community
recognition as a provider of service animals.
2. Any person who owns an animal or possesses control of such animal
and who, through any act or omission, recklessly permits his or her
animal to interfere with the proper working of a service animal,
exposing the handler and service animal to danger or resulting in injury
or death of the service animal shall be subject to a civil penalty not
to exceed one thousand dollars in addition to any other applicable
penalties.
3. Any person who owns an animal or possesses control of such animal
and who, through any act or omission, recklessly permits his or her
animal to interfere with the proper working of a service animal,
exposing the handler and service animal to danger or resulting in injury
or death of the service animal, where the animal causing such injury has
previously been determined to be dangerous pursuant to this article,
shall be guilty of a violation punishable by a fine of not more than two
thousand dollars, or by a period of imprisonment not to exceed fifteen
days, or by both such fine and imprisonment in addition to any other
applicable penalties.
4. The handler of the service animal incapacitated, injured or killed
shall have the right to pursue any and all civil remedies available to
recover damages for medical and veterinary expenses, rehabilitation or
replacement of the service animal, and lost wages, transportation
expenses or other expenses directly related to the temporary or
permanent loss of the service animal.
Powers of commissioner. The commissioner is hereby authorized
to:
1. (a) promulgate, after public hearing, such rules and regulations as
are necessary to supplement and give full effect to the provisions of
sections one hundred thirteen, one hundred fourteen and one hundred
seventeen of this article; and
(b) exercise all other powers and functions as are necessary to carry
out the duties and purposes set forth in sections one hundred thirteen,
one hundred fourteen and one hundred seventeen of this article.
2. in cooperation with other relevant state agencies and stakeholders
identify, and develop as necessary, guidance for therapy dogs, their
handlers and facilities using such dogs, including, but not limited to,
assessment and training, risk management, animal welfare, and best
practices for such dogs and their dog-handlers. Such guidance shall be
made available on the department's website and provided to
municipalities that issue special tags for therapy dogs pursuant to
section one hundred eleven of this article.
ARTICLE 7-A Mink and Ranch Fox Farming
Agricultural pursuit. Notwithstanding the provisions of any
law to the contrary, the breeding, raising and producing in captivity,
and the marketing, by the producer of mink and ranch fox, as live
animals, pelts or carcasses, shall be deemed an agricultural pursuit and
all persons engaged therein shall be deemed farmers for all purposes,
except that employees engaged in the aforementioned activities shall be
deemed employees for which coverage is required under the workmen's
compensation law, including article nine thereof. All mink and ranch fox
raised in captivity shall be deemed domestic animals subject to all laws
relative to possession, ownership and taxation applicable to domestic
animals, except for the purposes of disease control and indemnification
under articles five and seven of this chapter.
Functions of department. All the functions of the
conservation department which affect the breeding, raising, producing,
marketing, or any other phase of the production or distribution, of
domestically raised mink and ranch fox, or products thereof, are hereby
transferred to and vested in the department of agriculture and markets.
ARTICLE 8 Manufacture and Distribution of Commercial Feed
Definitions. As used in this article, unless otherwise
expressly stated, or unless the content or subject matter otherwise
requires:
1. "Commissioner" means the commissioner of agriculture and markets.
2. "Department" means the department of agriculture and markets.
3. "Person" means any person, firm, partnership, corporation or
association.
4. "Distribute" means to offer for sale, sell, exchange, or barter
commercial feed; or to supply, furnish, or otherwise provide commercial
feed to a contract feeder.
5. "Distributor" means any person who distributes.
6. "Feed" means all edible materials which are consumed by animals and
contribute energy or nutrients to the animal's diet.
7. "Commercial feed" means all materials except unmixed whole seeds or
physically altered entire unmixed seeds, when not adulterated within the
meaning of subdivision one of section one hundred thirty-two of this
article, which are distributed for use as feed or for mixing in feed,
and includes pet food and specialty pet food. Provided, however, the
commissioner by regulation may exempt from this definition, or from
specific provisions of this article, commodities such as hay, straw,
stover, silage, cobs, husks, hulls, and individual chemical compounds or
substances when such commodities, compounds or substances are not
inter-mixed or mixed with other materials, and are not adulterated
within the meaning of subdivision one of section one hundred thirty-two
of this article.
8. "Pet" means any domesticated animal normally maintained in or near
the household(s) of the owner(s) thereof.
9. "Pet food" means any commercial feed prepared and distributed for
consumption by pets.
10. "Specialty pet" means any domesticated pet normally maintained in
a cage or tank, such as, but not limited to, gerbils, hamsters,
canaries, psittacine birds, mynahs, finches, tropical fish, goldfish,
snakes and turtles.
11. "Specialty pet food" means any commercial feed prepared and
distributed for consumption by specialty pets.
12. "Contract feeder" means a person who, as an independent
contractor, feeds commercial feed to animals pursuant to a contract
whereby such commercial feed is supplied, furnished or otherwise
provided to such person and whereby such person's remuneration is
determined all or in part by feed consumption, mortality, profits, or
amount or quality of product.
13. "Registrant" means any person who has registered a commercial feed
manufacturing facility or brand of pet food or specialty pet food
pursuant to the provisions of section one hundred twenty-nine of this
article.
13-a. "Licensee" means any person who has licensed a commercial feed
manufacturing facility pursuant to section one hundred twenty-eight-a of
this article.
14. "Brand" means each commercial feed identified by and differing
from others either in name, trademark, descriptive designation or other
method or marking, composition or guaranteed analysis.
15. "Feed ingredient" means each of the constitutent materials making
up a commercial feed.
16. "Drug" means any article intended for use in the diagnosis, cure,
mitigation, treatment or prevention of disease in animals other than man
and articles other than feed intended to affect the structure or any
function of the animal body.
17. "Customer-formula feed" means commercial feed which consists of a
mixture of commercial feeds and/or feed ingredients, each batch of which
is manufactured according to the specific instructions of the final
purchaser, including feed mixed from components supplied by the
purchaser.
18. "Manufacture" means to grind, mix or blend, or further process a
commercial feed for distribution.
19. "Brand name" means any word, name, symbol or device, or any
combination thereof, identifying the commercial feed of a distributor or
registrant and distinguishing it from that of others.
20. "Product name" means the name of the commmercial feed which
identifies it as to kind, class, or specific use.
21. "Label" means a display of written, printed or graphic matter upon
or affixed to the container in which a commercial feed is distributed,
or on the invoice or delivery slip with which a commercial feed is
distributed.
22. "Labeling" means any and all labels and other written, printed or
graphic matter (a) upon a commercial feed or any of its containers or
wrappers or (b) accompanying such commercial feed.
23. "Official sample" means a sample of feed taken by the commissioner
or his authorized agent in accordance with the provisions of section one
hundred thirty-five-a of this article.
Licenses. 1. No person shall manufacture any commercial feed
in this state unless such person holds a license issued therefor by the
commissioner. Each application for a license shall be made on a form
supplied by the department and shall contain such information as may be
required by the department. A license issued on or before the thirtieth
of June will expire on the thirty-first of December of the year of its
issuance, and if issued between July first and December thirty-first,
will expire on the thirty-first day of December in the year following
its issuance. Renewal applications shall be made annually on a form
prescribed by the commissioner and submitted no later than thirty days
prior to the expiration of the existing license.
2. The commissioner may deny any application for a license or revoke
any license when granted, after written notice to the applicant and an
opportunity to be heard, when:
(a) any statement in the application or upon which it was issued is or
was false or misleading;
(b) facilities of the applicant are not maintained in a manner as
required by rules and regulations duly promulgated by the commissioner;
(c) the maintenance and operation of the establishment of the
applicant is such that the commercial feed produced therein is or may be
adulterated, misbranded, or not maintained in any manner as required by
this article;
(d) the applicant or licensee, or an officer, director, partner or
holder of ten per centum or more of the voting stock of the applicant or
licensee, has failed to comply with any of the provisions of this
article or rules and regulations promulgated pursuant thereto; or
(e) the applicant or licensee is a partnership or corporation and any
individual holding any position or interest or power of control therein
has previously been responsible in whole or in part for any act on
account of which an application for licensure may be denied or a license
revoked pursuant to the provisions of this article.
3. Inspection in accordance with section one hundred thirty-five-a of
this article, the results of which establish compliance with the
provisions of this article, shall precede issuance of a license or
renewal thereof under this section.
4. Upon validation by the commissioner, the application shall become
the license of the person.
5. The commissioner shall provide a copy of the license to the
licensee. The commissioner shall also retain a copy of the license.
6. No licensee shall publish or advertise the sale of any commercial
feed unless the publication or advertisement is accompanied by such
licensee's license number.
7. Commercial feed licenses shall be conspicuously displayed on the
premises so that they may be readily seen by officers and employees of
the department.
8. Notwithstanding the definition of commercial feed under subdivision
seven of section one hundred twenty-eight of this article, the
provisions of this section shall not apply to a person who conducts a
business of selling pet food and specialty pet food.
Registration. 1. No person shall distribute in this state any
commercial feed unless he or she is registered pursuant to the
provisions of this section. The biennial registration fee shall be one
hundred dollars. Application, upon a form prescribed by the
commissioner, shall be made on or before June first of every other year
for the registration period beginning July first following.
Notwithstanding the provisions of this subdivision, a person licensed in
accordance with section one hundred twenty-eight-a of this article shall
not be required to be registered pursuant to this section.
2. No person shall distribute in this state any pet food or specialty
pet food unless the brand thereof has been registered pursuant to the
provisions of this section. An application for such registration of a
pet food or specialty pet food shall be accompanied by a registration
fee of one hundred dollars for each brand to be distributed, said fee to
be paid annually thereafter. If any brand of a pet food or specialty pet
food changes in any way after such brand has been registered, a new
application therefor shall be made pursuant to the provisions of this
section.
3. Application for registration as set forth in subdivisions one and
two of this section shall be made to the commissioner on forms
prescribed by the commissioner. The applicant shall satisfy the
commissioner of his character and responsibility and shall set forth
such information as the commissioner shall require. Upon approval by the
commissioner the registration shall be issued to the applicant.
4. The commissioner may deny any application for registration as set
forth in subdivisions one and two of this section or revoke any
registration already granted, after written notice to the applicant or
registrant and an opportunity to be heard, when:
(a) Any statement in the application or upon which it was issued is or
was false or misleading;
(b) If facilities of the applicant or registrant are not maintained in
a manner as required by rules and regulations duly promulgated by the
commissioner;
(c) The applicant or registrant, or an officer, director, partner or
holder of ten per centum or more of the voting stock of the applicant or
registrant, has failed to comply with any of the provisions of this
chapter or rules and regulations promulgated pursuant thereto;
(d) The applicant or registrant, or an officer, director, partner or
holder of ten per centum or more of the voting stock of the applicant or
registrant, has been convicted of a felony by a court of the United
States or any state or territory thereof, without subsequent pardon by
the governor or other appropriate authority of the state or jurisdiction
in which such conviction occurred, or receipt of a certificate of relief
from disabilities or a certificate of good conduct pursuant to article
twenty-three of the correction law;
(e) The applicant or registrant is a partnership or corporation and
any individual holding any position or interest or power of control
therein has previously been responsible in whole or in part for any act
on account of which an application for registration may be denied or a
registration cancelled pursuant to the provisions of this article; or
(f) The maintenance and operation of the establishment of the
applicant or registrant is such that the commercial feed held therein is
or may be adulterated.
Review. The action of the commissioner in denying an
application for registration, or licensure, or in revoking a
registration or license already granted, shall be subject to review in
the manner provided by article seventy-eight of the civil practice law
and rules. The decision of the commissioner shall be final unless within
thirty days from the date of service thereof on the applicant or
registrant, a proceeding is instituted to review such action.
Labeling. 1. A commercial feed, except a customer-formula feed,
shall be accompanied by a label bearing the following information:
(a) The net weight.
(b) The product name and the brand name, if any, under which the
commercial feed is distributed.
(c) The guaranteed analysis stated in such terms as the commissioner
by regulation determines is required to advise the user of the
composition of the feed or to support claims made in the labeling. In
all cases the substances or elements must be determinable by laboratory
methods such as the methods published by the Association of Official
Analytical Chemists.
(d) The common or usual name of each ingredient used in the
manufacture of a commercial feed, provided, that the commissioner by
regulation may permit the use of a collective term for a group of
ingredients which perform a similar function, or he may exempt such
commercial feeds, or any group thereof, from this requirement of an
ingredient statement if he finds that such statement is not required in
the interest of consumers.
(e) The name and principal mailing address of the manufacturer or the
person responsible for distributing the commercial feed.
(f) Adequate directions for use for all commercial feeds containing
drugs and for the use of such other feeds as the commissioner may
require by regulation as necessary for their safe and effective use.
(g) Such warning or caution statements as the commissioner by
regulation determines are necessary for the safe and effective use of
the commercial feed.
2. A customer-formula feed shall be accompanied by a label, invoice,
delivery slip, or other shipping document, bearing the following
information:
(a) Name and address of the manufacturer.
(b) Name and address of the purchaser.
(c) Date of delivery.
(d) The product name and brand name, if any, and the net weight of
each registered commercial feed used in the mixture, and the net weight
of each other ingredient used.
(e) Adequate directions for use for all customer-formula feeds
containing drugs and for such other customer-formula feeds as the
commissioner may require by regulation as necessary for their safe and
effective use.
(f) Such warning or caution statements as the commissioner by
regulation determines are necessary for the safe and effective use of
the customer-formula feed.
Misbranding. A commercial feed shall be deemed to be misbranded
if:
1. Its labeling is false or misleading in any particular.
2. It is distributed under the name of another commercial feed.
3. It is not labeled as required in section one hundred thirty of this
article.
4. It purports to be or is represented as a commercial feed, or if it
purports to contain or is represented as containing a commercial feed
ingredient, unless such commercial feed or feed ingredient conforms to
the definition, if any, prescribed by regulation by the commissioner.
5. Any word, statement, or other information required by or under
authority of this article to appear on the label or labeling is not
prominently placed thereon with such conspicuousness (as compared with
other words, statements, designs, or devices in the labeling) and in
such terms as to render it likely to be read and understood by the
ordinary individual under customary conditions of purchase and use.
Adulteration. A commercial feed shall be deemed to be
adulterated if:
1. (a) It bears or contains any poisonous or deleterious substance
which may render it injurious to health; but in case the substance is
not an added substance, such commercial feed shall not be considered
adulterated under this subdivision if the quantity of such substance in
such commercial feed does not ordinarily render it injurious to health;
or
(b) It bears or contains any added poisonous, added deleterious, or
added nonnutritive substance which is unsafe within the meaning of any
relevant provisions of the Federal Food, Drug and Cosmetic Act, other
than one which is (i) a pesticide chemical in or on a raw agricultural
commodity; or (ii) a food additive; or
(c) It is, or it bears or contains any food additive which is unsafe
within the meaning of any relevant provisions of the Federal Food, Drug,
and Cosmetic Act; or
(d) It is a raw agricultural commodity and it bears or contains a
pesticide chemical which is unsafe within the meaning of any relevant
provisions of the Federal Food, Drug, and Cosmetic Act, provided, that
where a pesticide chemical has been used in or on a raw agricultural
commodity in conformity with an exemption granted or a tolerance
prescribed under any relevant provisions of the Federal Food, Drug, and
Cosmetic Act and such raw agricultural commodity has been subjected to
processing such as canning, cooking, freezing, dehydrating, or milling,
the residue of such pesticide chemical remaining in or on such processed
feed shall not be deemed unsafe if such residue in or on the raw
agricultural commodity has been removed to the extent possible in good
manufacturing practice and the concentration of such residue in the
processed feed is not greater than the tolerance prescribed for the raw
agricultural commodity unless the feeding of such processed feed will
result or is likely to result in a pesticide residue in the edible
product of the animal, which is unsafe within the meaning of any
relevant provisions of the Federal Food, Drug, and Cosmetic Act.
(e) It is or it bears or contains any color additive which is unsafe
within the meaning of any relevant provisions of the Federal Food, Drug,
and Cosmetic Act.
2. If any valuable constitutent has been in whole or in part omitted
or abstracted therefrom or any less valuable substance substituted
therefor.
3. Its composition or quality falls below or differs from that which
it is purported or is represented to possess by its labeling.
4. It contains a drug and the methods used in or the facilities or
controls used for the manufacture, processing, or packaging of the feed
do not conform to current good manufacturing practice regulations
promulgated by the commissioner to assure that the drug contained
therein meets the requirement of this article as to safety and has the
identity and strength and meets the quality and purity characteristics
which it purports or is represented to possess. In promulgating such
regulation, the commissioner shall adopt the current good manufacturing
practice regulations for medicated feeds established under authority of
the Federal Food, Drug, and Cosmetic Act, unless he determines that they
are not appropriate to the conditions which exist in this state.
5. It contains viable weed seeds in amounts exceeding the limits which
the commissioner shall establish by rule and regulation.
Prohibited acts. No person in this state shall commit or cause
any of the following acts:
1. The manufacture or distribution of any commercial feed that is
adulterated or misbranded.
2. The adulteration or misbranding of any commercial feed.
3. The distribution of agricultural commodities such as whole seed,
hay, straw, stover, silage, cobs, husks, and hulls, which are
adulterated within the meaning of section one hundred thirty-two of this
article.
4. The removal or disposal of a commercial feed in violation of a
seizure or stop sale order under section one hundred thirty-five-b of
this article.
5. The failure or refusal to register in accordance with section one
hundred twenty-nine of this article or to obtain a license in accordance
with section one hundred twenty-eight-a of this article.
6. The failure to submit tonnage reports or fees as required by
section one hundred thirty-three-a of this article.
7. The failure to maintain records or submit reports as required by
section one hundred thirty-four of this article.
Tonnage fees and reports. 1. Any person who distributes in
this state any feed ingredient or commercial feed, except a pet food or
specialty pet food, shall pay to the commissioner a tonnage fee at the
rate of ten cents per ton for each ingredient or feed distributed,
subject to the following:
(a) No fee shall be paid on a feed ingredient or commercial feed if
payment has been made for the particular ingredient or feed by a
previous distributor;
(b) No fee shall be paid on a customer-formula feed if the tonnage fee
has been paid on the commercial feeds which are used as ingredients
therein.
(c) No fee shall be paid by any person for any year in which such
person distributed less than one hundred tons of feed ingredients and
commercial feeds in this state.
2. Each person who is liable for the payment of a tonnage fee shall
file with the commissioner, within thirty days of December thirty-first
of each year, a statement setting forth the number of tons of feed
ingredients and commercial feeds distributed by such person in the state
during the preceding twelve month period. Upon filing such statement,
such person shall pay the tonnage fee at the rate set forth in this
section.
Records and reports. Every distributor, manufacturer and
transporter of a commercial feed in this state shall maintain such
records and submit such reports to the commissioner as the commissioner
may require pertaining to the origin, manufacture, movement, storage,
distribution or other disposition of commercial feed. Such records shall
be open to inspection by the commissioner or his authorized agent at any
reasonable time.
Rules and regulations. The commissioner is hereby authorized,
after public hearing, to adopt and promulgate such rules and regulations
to supplement and give full effect to the provisions of this article as
he may deem necessary, provided, that the commissioner may adopt and
promulgate, insofar as appropriate, without public hearing, any rules
and regulations promulgated under any federal act or acts or change or
amend the regulations promulgated hereunder so as to conform, insofar as
appropriate, to those promulgated under such federal act or acts. The
commissioner may, if he or she determines that the protection of the
consumers of the state is not impaired by such action, provide by
regulation for exemption from registration of small feed distributors
when he or she finds that such an exemption would avoid unnecessary
regulation and assist in the administration of the article without
impairing such article's purpose.
Inspection, sampling and analysis. 1. For the purpose of
enforcing this article, and in order to determine whether its provisions
have been complied with, including whether or not any operations may be
subject to such provisions, officers or employees of the department,
upon presenting appropriate credentials and, if feasible, a written
notice to the owner, operator, or other person in charge, are authorized
(a) to enter, at all reasonable times, any factory, warehouse, or
establishment within the state in which commercial feed or feed
ingredients may be manufactured, processed, packed, or held for
distribution, or to enter any vehicle which may be used to transport or
hold such feed or ingredients; and (b) to inspect, at all reasonable
times, such factory, warehouse, establishment or vehicle and all
pertinent equipment, finished and unfinished materials, containers, and
labeling therein, and to obtain samples thereat.
2. If the officer or employee making such inspection of a factory,
warehouse, establishment or vehicle has obtained a sample in the course
of the inspection, if feasible, upon completion of the inspection and
prior to leaving the premises, he shall give to the owner, operator or
other person in charge a receipt describing the sample obtained.
3. Sampling and analysis shall be conducted in accordance with methods
published by the Association of Official Analytical Chemists, or in
accordance with other generally recognized methods as approved by the
commissioner.
4. The results of all analyses of official samples shall be forwarded
by the commissioner to the person in whose name the brand of such feed
is registered under section one hundred twenty-nine of this article, or
if there be no such registrant for the same, then to the person named on
the label or invoice, delivery slip or other document for such feed, or
if the commissioner deems it appropriate, to the person from whom the
sample was obtained. When the analysis of an official sample indicates
a commercial feed has been adulterated or misbranded, upon request by
the person receiving such results within fifteen days following the
receipt thereof, the commissioner or his authorized agent shall furnish
such person a portion of the sample concerned.
Detained commercial feeds. 1. Stop sale order: When the
commissioner or his authorized agent has probable cause to believe any
lot of commercial feed is being, or is about to be distributed in
violation of any of the provisions of this article or any of the rules
and regulations adopted pursuant thereto, the commissioner or his
authorized agent may issue and enforce a written stop sale order,
warning the distributor not to remove or dispose of the lot of
commercial feed in any manner until written permission for removal or
disposal is given by the commissioner or his authorized agent. The
commissioner or his authorized agent shall release the lot of feed so
detained if and when said provisions and regulations have been complied
with. If compliance is not obtained within fifteen days, the
commissioner may begin, or upon request of the distributor or registrant
shall begin, seizure proceedings in accordance with the provisions of
section two hundred two-b of this chapter.
2. Seizure: Whenever the commissioner or his authorized agent shall
find distributed, or about to be distributed, any lot of commercial feed
which is unfit or unsafe for use as commercial feed, and its
condemnation is required to protect the public health, the commissioner
or his authorized agent may seize, destroy or denature such feed so that
it cannot thereafter be used for commercial feed.
Whenever the commissioner or his authorized agent finds, or has
probable cause to believe, that any lot of commercial feed is
adulterated or misbranded within the meaning of this article, or if any
person fails to comply with a stop sale order duly issued pursuant to
the preceding subdivision, the commissioner or his authorized agent
shall seize such feed in accordance with the provisions of section two
hundred two-b of this chapter.
All proceedings subsequent to seizure, including if necessary
destruction of the feed after ten days' notice in writing to the
distributor and an opportunity to be heard, shall be had in accordance
with the provisions of section two hundred two-b. Prior to destruction
of any commercial feed pursuant to the provisions of this subdivision,
except where a commercial feed is unfit or unsafe for use as commercial
feed and its condemnation is required to protect the public health, the
commissioner or his authorized agent, upon request by the distributor,
may afford the distributor an opportunity to reprocess or relabel said
feed to bring it into compliance.
Penalties. Any person who shall violate any of the provisions
of this article or the rules and regulations duly adopted pursuant
thereto shall be subject to the penalty provisions of section
thirty-nine of this chapter, in addition to the remedies provided in
this article.
Enforcement. 1. The commissioner may institute such action at
law or in equity as may appear necessary to enforce compliance with any
provision of this article and the rules and regulations adopted and
promulgated hereunder and, in addition to any other remedy under article
three of this chapter or otherwise, may apply for relief by injunction
if necessary to protect the public interest without being compelled to
allege or prove that an adequate remedy at law does not exist. Such
application may be made to the supreme court in any county pursuant to
the civil practice law and rules or to the supreme court in any county
of the third judicial district.
2. Whenever the commissioner or his agent is authorized or directed
hereunder to render any feed unfit for use as commercial feed or seize
and destroy any commercial feed, the destruction and disposition of such
commercial feed, as well as any necessary storage, handling or other
incidentals, shall be the responsibility, both financially and
otherwise, of the owner of the same or other person having custody or
possession of such feed; provided, however, that such destruction or
disposition shall be carried out only under the direction and
supervision of the commissioner or his authorized agent. Nothing in this
subdivision shall be construed as preventing the commissioner or his
authorized agent from destroying or disposing of commercial feed found
to be unfit or unsafe for use as commercial feed where such action is
necessary for the protection of public health.
Cooperation with other entities. The commissioner may
cooperate with and enter into agreements with governmental agencies of
this state, or other states, agencies of the federal government, and
private associations in order to carry out the purpose and provisions of
this article.
Publication. The commissioner shall publish at least
annually, in such forms as he may deem proper, a report of the results
of the analyses of official samples of commercial feed distributed
within the state and any violations established as a result thereof.
Severability. If any provision of this article or the
application thereof to any person or circumstances is held invalid, such
invalidity shall not affect other provisions or applications of the
article which can be given effect without the invalid provisions or
application, and to this end the provisions of this article are declared
to be severable.
ARTICLE 9 Inspection and Sale of Seeds
Definitions. As used in this article unless otherwise expressly
stated, or unless the context or subject matter otherwise requires:
1. The term "person" shall include any individual, partnership,
corporation, company, society, or association.
2. The term "seed" means botanical structures used for planting
purposes and commonly referred to as "seed" within this state. This
includes potato tubers when such tubers are represented as being
suitable for planting purposes.
3. The terms "agricultural seeds" and "crop seeds" include the seeds
of grass, forage, cereal, field beans, and fiber crops, including
"industrial hemp" as defined in section five hundred five of this
chapter, or any other kinds of seeds commonly recognized within this
state as agricultural seeds, lawn seeds, and mixtures of such seeds.
4. The term "vegetable seeds" includes seeds of those food crops which
are grown in gardens and on truck farms and are generally known and sold
under the name of vegetable or herb seeds in this state.
5. The term "flower seeds" includes seeds of herbaceous plants grown
for their blooms, ornamental foliage, or other ornamental parts and
commonly known and sold under the name of flower seeds in this state.
6. The term "tree and shrub seeds" includes seeds of woody plants
commonly known and sold as tree or shrub seeds in this state.
7. The term "noxious weed seeds" are those noxious weed seeds which
are objectionable in agriculture crops, lawns, and gardens of this state
and which can be controlled by good agricultural practices or the use of
herbicides. Noxious weeds and the number of such noxious weed seeds
allowable per pound of seed shall be established in regulation by the
commissioner in consultation with experts in seed certification
including, but not limited to, programs at the college of agriculture
and life sciences at Cornell university.
8. The term "labeling" refers to statements written or imprinted on
the seed container itself or on a tag or label securely attached to it
as specified in the label requirements of this law.
9. The term "advertising" means all representations, other than the
required label statements made in any manner or by any means relating to
seed within the scope of this act.
10. The term "stop-sale" means an administrative order provided by
law, restraining the sale, use, disposition, and movement of a definite
amount of seed.
11. The term "seizure" means a legal process carried out by court
order against a definite amount of seed.
12. The term "kind" means one or more related species or subspecies
which singly or collectively is known by one common name, for example,
corn, oats, alfalfa, and timothy.
13. The term "variety" means a subdivision of a kind characterized by
growth, yield, disease resistance, plant, flower, fruit, seed or other
characteristics by which it may be differentiated under certain
conditions from other plants of the same kind.
14. The term "lot" means a definite quantity of seed which is
identified by a lot number or other mark, and which has been so handled
that each portion or container is representative of the whole quantity.
15. The term "hybrid" means the first generation of a cross produced
under controlled pollination. The parents must be sufficiently uniform
to permit repeated production of the hybrid without change in
performance. Hybrid designations shall be treated as variety names.
16. "Pure seed" means agricultural, vegetable, flower, tree, or shrub
seeds exclusive of inert matter, weed seeds, and all other seeds
distinguishable from the kinds, or kinds and varieties being considered.
17. The term "percentage of germination" means the percentage of
seeds, other than hard seeds, which are capable of producing normal
seedlings under favorable conditions.
18. The term "percentage of hard seed" means the percentage of seeds
which are incapable of sprouting promptly because their outer structures
are impermeable to water.
19. The term "treated" means that the seed has received an effective
application of an approved substance or method designed to control or
repel plant disease organisms, insects, or other pests; or has received
some other treatment to improve its planting value.
20. "Certified", "registered", "foundation", "phyto-inspected", or any
other terms conveying similar meaning, when referring to seed, means
seed which has been produced or collected, processed, and labeled in
accordance with the procedures and in compliance with the rules and
regulations of an officially recognized certification agency or
agencies.
21. "Officially recognized" means recognized and designated by the
laws or regulations of any state, the United States, any province of
Canada, or the government of any foreign country wherein said seeds were
produced, except that if said seeds are produced in New York state,
section one hundred forty-one shall govern.
22. "Mulch" means a protective covering of any suitable substance
placed with seed which acts to retain sufficient moisture to support
seed germination and sustain early seedling growth and aid in the
prevention of the evaporation of soil moisture, the control of weeds,
and the prevention of erosion.
23. "Mixture," "mix," or "mixed" means seed consisting of more than
one kind, each in excess of five percent by weight of the whole.
Label requirements of all seeds, including lawn-seeding
mixtures. Each container of seed which is sold, offered or exposed for
sale, or transported in this state for planting purposes, shall bear
thereon or have attached thereto in a conspicuous place, a plainly
written or printed label or tag in the English language, giving the
following information:
A. All seeds except seed potatoes:
1. The name and address of the person who labeled said seed, or who
sells, offers or exposes said seed for sale within this state.
2. If seed has been treated as defined in this article, the commonly
accepted or trade name and/or the purpose of the treatment.
3. If seed has received an application of a substance harmful to
humans or other vertebrates in the quantities used, a warning adequate
to protect the public.
B. All seeds, except tree or shrub seeds and seed potatoes where
percentage of germination, exclusive of hard seed and/or percentage of
hard seed are required to be indicated, the terms "total" or "total
germination and hard seed" may be used, but the term "total germination"
alone may not be used.
C. Agricultural seeds, including lawn-seeding mixtures:
1. In order of their predominance, the name of the kind or kind and
variety, of each agricultural seed component in excess of five per cent
of the whole, and the percentage by weight of each, except that where
more than ten per cent of the whole consists of an aggregate of
agricultural seed components each present in an amount not exceeding
five per cent of the whole, each component in excess of one per cent of
the whole shall be named together with the percentage by weight of each.
2. Where more than one agricultural seed component is named, the word
mixture, mix, or mixed shall be shown conspicuously on the label.
3. Lot number or other lot identification.
4. Percentage by weight of all weed seeds.
5. The name and number of seeds per pound of each kind of noxious weed
seed present.
6. Percentage by weight of agricultural seeds or crop seeds other than
those labeled as components and in addition the commissioner may by
regulation designate certain crop seeds as undesirable lawn seeds and
when present in lawn seed or lawn seeding mixtures, the manner in which
they must be identified on the labeling.
7. The name and number of seeds per pound of rye and hairy vetch
(vicia villosa) seeds when present in seeds of wheat, oats and barley.
8. Percentage by weight of inert matter.
9. For each agricultural seed component:
(a) Percentage of germination, exclusive of hard seed.
(b) Percentage of hard seed, if present.
(c) Calendar month and year test was completed to determine such
percentages.
10. For cool season lawn and turf grasses including Kentucky
bluegrass, red fescue, chewings fescue, hard fescue, tall fescue,
perennial ryegrass, intermediate ryegrass, annual ryegrass, colonial
bentgrass, creeping bentgrass and mixtures thereof:
(a) Calendar month and year the test was completed to determine such
percentages. Oldest test date shall be used.
(b) The statement "Sell by " which may be no more than fifteen
months from the date of test exclusive of the month of test.
11. For agricultural seeds that are coated:
(a) Percentage by weight of pure seeds with coating material removed.
(b) Percentage by weight of coating material.
(c) Percentage by weight of inert material exclusive of coating
material.
(d) Percentage by germination is to be determined on four hundred
pellets with or without seeds.
D. Vegetable seeds:
1. For vegetable seeds in packets for use in home gardens or household
plantings or vegetable seeds in pre-planted containers, mats, tapes, or
other planting devices and for peas, beans, and sweet corn in containers
of one pound or less, and other kinds of vegetable seeds in containers
of one-quarter pound or less
(a) Name of kind and variety of seed;
(b) Lot identification, such as by lot number or other means;
(c) The calendar month and year the germination test was completed and
the statement "Sell by _______", which may be no more than 12 months
from the date of test, exclusive of the month of test; or
the year for which the seed was packaged for sale as "Packed for
_____" and the statement "Sell by _____", which shall be for a calendar
year; or
the percentage germination and the calendar month and year the test
was completed to determine such percentage provided that the germination
test must have been completed within 12 months, exclusive of the month
of test;
(d) For seeds which germinate less than the standard last established
by the commissioner under this article;
(1) Percentage of germination, exclusive of hard seed;
(2) Percentage of hard seed, if present;
(3) The calendar month and year the test was completed and the
statement "Sell by ______," which may be not more than twelve months
from the date of test, exclusive of the month of test, or the percentage
germination and the calendar month and year the test was completed to
determine such percentage, provided that the germination test must have
been completed within twelve months, exclusive of the month of test; and
(4) The words "below standard" in not less than eight-point type.
2. For peas, beans, and sweet corn in containers of more than one
pound and other kinds of vegetable seeds in containers of more than
one-quarter pounds.
(a) Name of kind and variety.
(b) Lot number or other lot identification.
(c) Percentage germination exclusive of hard seeds.
(d) Percentage of hard seed if present.
(e) The calendar month and year test was completed to determine such
percentage; or the year for which the seed was packaged or tested.
E. Flower seeds:
1. For flower seeds in packets prepared for use in home flower
gardens:
(a) For those kinds of flower seeds where there are annual and/or
biennial and/or perennial sorts, a statement in a conspicuous location
on the seed container to indicate whether the seed is of the annual,
biennial, or perennial sort.
(b) Name of the kind and variety or a statement of type and
performance characteristics as prescribed by the commissioner.
(c) The calendar month and year the germination test was completed and
the statement "Sell by ______", which may be no more than 12 months from
the date of test, exclusive of the month of test; or
the year for which the seed was packaged for sale as "Packed for
______" and the statement "Sell by _____", which shall be for a calendar
year; or
the percentage germination and the calendar month and year the test
was completed to determine such percentage, provided that the
germination test must have been completed within 12 months exclusive of
the month of test.
(d) For those kinds of seeds for which standard testing procedures
shall have been adopted, and for which the commissioner shall have
promulgated minimum germination standards as hereinafter specified, and
which germinate less than the standard last established by the
commissioner:
(1) Percentage germination exclusive of hard seed.
(2) The calendar month and year the test was completed to determine
such percentage, or the year for which the seed was packaged or tested.
(3) The words "below standard" in not less than eight-point type.
2. For flower seeds in containers other than packets prepared for use
in home flower gardens.
(a) Name of kind and variety or a statement of type and performance
characteristics as prescribed by the commissioner.
(b) Lot number or other lot identification.
(c) For kinds of seeds for which standard testing procedures shall
have been adopted:
(1) Percentage germination exclusive of hard seed.
(2) Percentage of hard seed if present.
(3) The calendar month and year that test was completed and the
statement "Sell by ," which may be no more than twelve months
from the date of test exclusive of the month of test or the percentage
germination and the calendar month and year the test was completed to
determine such percentage, provided that the germination test must have
been completed within twelve months exclusive of the month of test.
F. Tree and shrub seeds:
(1) The kind of seed and the variety.
(2) The percentage by weight of pure seed.
(3) The percentage of germination.
(4) The year of collection of such seed.
(5) The specific locality (state and county in the United States or
nearest equivalent political unit in the case of foreign countries) in
which the seed was collected.
G. Seed potatoes:
1. Name of variety.
2. U. S. grade or New York state grade of contents.
3. Name and address (or in case of certified seed, the code
designation) of the person who labeled said seed or who sells, offers,
or exposes said seed for sale within this state.
H. For combination mulch, seed and fertilizer products. The word
"combination" followed by the words "mulch-seed-fertilizer (if
appropriate)" must appear on the upper thirty percent of the principal
display panel. The word "combination" must be the largest and most
conspicuous type on the container, equal to or larger than the product
name. The words "mulch-seed-fertilizer" shall be no smaller than
one-half the size of the word "combination" and in close proximity to
the word "combination". These products shall contain a minimum of
seventy percent mulch.
I. For combination seed and fertilizer products. 1. The word
"combination" followed by the words "seed-fertilizer" must appear on the
upper thirty percent of the principal display panel. The word
"combination" must be the largest and most conspicuous type on the
container, equal to or larger than the product name. The words
"seed-fertilizer" shall be no smaller that one-half the size of the word
"combination" and in close proximity to the word "combination".
2. On the analysis label, the percentage by weight of the fertilizer
in the container shall be listed on a separate line as a component of
the inert matter.
Responsibility for labeling. The immediate vendor of any lot
of seed which is sold, offered or exposed for sale shall be responsible
for the presence of the labels required to be attached to said lot of
seed. The immediate vendor shall be responsible for all labels attached
to broken lots of seed whether he is offering for sale or selling seed
which bears labels of a previous vendor with or without endorsement, or
bears his own label.
The immediate vendor of any unbroken lot of seed shall be responsible
for all labels attached to said lot of seed, at the time he sells or
offers for sale such lot of seed.
Prohibitions. A. It shall be unlawful for any person to sell,
offer for sale, expose for sale, or to transport for planting purposes
any seed within this state:
1. Unless the test to determine the percentage of germination as
required by section one hundred thirty-seven of this article, shall have
been made for the calendar year in which the seed is sold, offered, or
exposed for sale.
2. Not labeled in accordance with the provisions of this article or
having false or misleading labeling.
3. Pertaining to which there has been false or misleading advertising.
4. Containing more than one per cent by weight of all weed seeds
except as hereafter specified by the commissioner.
5. So weak or so low in germination as to be unfit for seeding
purposes.
6. Represented to be "certified seed", "registered seed", "foundation
seed", "phyto-inspected seed", or designated by any other term conveying
similar meaning, unless such seed has been produced or collected,
processed and labeled in accordance with the procedures and in
compliance with the rules and regulations of an officially recognized
certification agency or agencies and bears an official tag or label of
such an agency.
7. Represented to be hybrid seed unless such seed conforms to the
definition of hybrid presented in section one hundred thirty-six of this
article; provided that this prohibition shall not apply to variety names
in common trade usage at the time this law becomes effective.
8. If lawn seeds, containing more than twenty per cent inert matter
which is neither a micro-organism, a nutrient, a pest control substance,
a material to modify the size, shape and weight of the seed, nor other
beneficial inert matter applied as a coating to such seeds for purposes
of improving seed placement, or the yield or vigor of resulting
seedlings.
B. It is unlawful for any person within this state:
(1) To detach, alter, deface, or destroy any label provided for in
this article or the rules and regulations promulgated thereunder, or to
alter or substitute seed, in a manner that may defeat the purpose of
this article.
(2) To disseminate any false or misleading advertising concerning seed
in any manner or by any means.
(3) To hinder or obstruct in any way, any authorized person in the
performance of his duties under this article.
(4) To fail to comply with a "stop-sale" order.
(5) To use the word "type" in any labeling in connection with the name
of any seed.
(6) To move or otherwise handle or dispose of any lot of seed held
under a "stop-sale" order or tags attached thereto, except with the
written permission of the enforcing officer, and for the purpose
specified therein.
(7) To sell, offer or expose for sale any color mixture of a single
kind of flower seed representing four or more colors or shades, in which
any one color or shade occurs in sixty per cent or more of the plants
which the mixture is capable of producing, unless colors or shades and
approximate percentage of each are indicated on the label.
(8) To sell, offer, or expose for sale a mixture of flower seed kinds
in which any one kind is present in excess, of twenty-five per cent by
seed count unless the kinds present and the approximate percentage of
each are indicated on the label.
(9) To use relabeling stickers without having both the calendar month
and year the germination test was completed, the sell by date and the
lot number that matches the existing, original lot number. A relabeling
may not occur more than one time.
(10) To sell, offer, or expose for sale agricultural seed more than
nine months from the date of the germination test, exclusive of the
month of the test.
Exemptions. The provisions of this article do not apply
1. To seed not intended for planting purposes.
2. To seed sold by the grower thereof on his own premises and
delivered to the vendee or his agent or representative personally on
such premises unless such seed has been advertised as being for sale.
3. To seed in storage in, or consigned to, a seed cleaning or
processing establishment for cleaning or processing: Provided, that any
labeling or other representation which may be made with respect to the
uncleaned and unprocessed seed shall be subject to this article.
4. To any carrier in respect to any seed transported or delivered for
transportation in the ordinary course of its business as a carrier,
provided, that such carrier is not engaged in producing, processing, or
marketing seed subject to the provisions of this article.
Tolerances. On account of the unavoidable variations which
occur between two analyses or tests and likewise between label
statements and the results of subsequent analyses and tests, recognized
tolerances shall be employed in the enforcement of the provisions of
this article.
Samples; publication of results of tests. 1. The commissioner
or his or her duly authorized representatives shall take samples of
seeds for examination, analysis, and testing by the department. The
commissioner may contract with a qualified laboratory to perform such
examination, analysis, and testing. When the analysis of an official
sample indicates that seed is mislabeled, the results of such analysis
shall be provided to the person responsible for the labeling of the seed
and, upon that person's request, made within fifteen days of his or her
receipt of said results, the commissioner or his or her authorized agent
shall furnish such person with a portion of the sample taken.
2. From time to time the department of agriculture and markets, shall
make public the results of examinations, analyses, trials, and tests of
any sample or samples so procured, together with such additional
information as circumstances advise. These published results shall be
the property of the state of New York and shall not be used for
advertising or regulatory purposes by any person or agency, governmental
or otherwise without requested and granted permission of the
commissioner.
Provision for seed tests. Any citizen of this state shall
have the privilege of submitting to the department samples of seeds for
testing and analysis subject to payment of a fee to the commissioner
that shall, at a minimum, cover the full costs of the services provided.
All monies received by the commissioner pursuant to this section shall
be deposited in an account within the miscellaneous special receive fund
and shall be used to defray the expenses incidental to carrying out the
services authorized by this section.
Certification. 1. Certification in this state shall be by the
state college of agriculture, or by the department of agriculture and
markets, or by such other agency as the commissioner of agriculture and
markets may designate. This designated agency may cooperate with other
officially recognized certification agencies in the certification of
seeds.
2. The commissioner, after consultation with the dean of the state
college of agriculture, or, in the case of tree seeds with the president
of the state university of New York college of environmental science and
forestry, shall adopt and promulgate appropriate standards for the
certification of seed.
Implementation. The commissioner may adopt and promulgate such
rules and regulations to supplement and give full effect to the
provisions of this article as he may deem necessary. The commissioner or
his authorized agents may remove from further sale or prohibit from sale
any unlabeled seed or any seeds which are found to be so unclean as to
be unfit for seeding purposes until they have been properly recleaned
and may prohibit further sale or may destroy seeds which are found to be
so weak or low in germination as to be unfit for seeding purposes.
The commissioner may, through promulgation of regulations, add to, or
subtract noxious weed seeds from definition seven, section one hundred
thirty-six of this article, whenever he finds, after public hearing,
that such addition or subtraction is in the best interests of the
agriculture of this state.
In promulgating the initial germination standard for each kind of
flower, tree and shrub seed, the commissioner shall publish the proposed
standard at least three years previous to its effective date and shall
arrange a public hearing for consideration of the proposed standard
prior to its final adoption. The commissioner may, at his discretion,
temporarily suspend any flower seed germination standard thus
promulgated.
Stop sale orders. The commissioner may issue and enforce a
written or printed "stop sale, use or removal" order to the owner or
custodian of any lot of seed when the commissioner finds that seed is
being offered or exposed for sale in violation of any of the provisions
of this article, and require the owner or custodian to hold the seeds at
a designated place until either: (1) the law has been complied with and
said seed is released by the commissioner in writing; or (2) said
violation has been otherwise legally disposed of by written authority.
The commissioner shall release the seed so withdrawn when the
requirements of the provisions of this article have been complied with.
The New York native plant seed supply, development and
enhancement program. 1. The commissioners of the department, the
department of environmental conservation, and the department of economic
development shall establish a New York native plant seed supply,
development and enhancement program.
2. The purpose of such program shall be to:
(a) increase the production of native plant seeds, as provided for in
subdivision three of this section, at plant nurseries in the state; and
(b) increase the use of native plant seeds, as provided for in
subdivision three of this section, in public land management, roadside
landscaping, reforestation, pollinator promotion, habitat restoration,
regular groundskeeping and maintenance on state lands, and other
projects as determined by the commissioners of the department, the
department of environmental conservation, and economic development.
3. No later than one year after the effective date of this section,
the commissioners shall develop a list of plant seeds eligible for
consideration to participate in such program and/or for use in
connection with the requirement of subdivision six of this section. The
list shall be updated by the commissioners at least once every three
years or if determined necessary by the commissioners.
4. Funds for the program shall be subject to appropriation and may be
used to establish growing operations managed by the state or to support
private entities that can increase the state's native plant seed supply.
5. As used in this section, "native plant seed" means:
(a) non-invasive herbaceous and woody plant species that are
indigeneous to New York state and are likely to maintain their range or
successfully adapt to anticipated climate changes in New York state and
the northeastern United States, or native, non-invasive plants found
elsewhere in the United States that are likely to shift or expand their
range into New York state and the northeastern United States in response
to the anticipated climate change; and
(b) germinating seeds, or other plant parts, used to propagate
desirable native plants representing a wide variety of species and
genotypes of plants.
6. Whenever possible and practicable, the state shall make use of
native plant seeds when engaging in public land management, roadside
landscaping, reforestation, pollinator promotion, habitat restoration,
regular groundskeeping and maintenance on state lands, and other
projects as determined by the commissioners of the department, the
department of environmental conservation, and the department of economic
development.
ARTICLE 9-A Sale of Agricultural Liming Materials
Definitions and standards. (a) "Agricultural liming
material," means all materials and all calcium and magnesium products in
the oxide, hydrate, carbonate or silicate form or combinations thereof
and intended for use in the correction of soil acidity, including such
forms of material designated as burned lime, hydrated lime, carbonate of
lime, agricultural limestone, slag and marl.
(b) "Brand" means each agricultural liming material identified by and
differing from others either in name, trademark, descriptive designation
or other method of marking, composition, and total neutralizing value or
fineness.
(c) "Total neutralizing value" means the neutralizing value of an
agricultural liming material expressed as calcium carbonate equivalence
as determined in accordance with methods adopted by the commissioner.
(d) "Fineness" means the percentage by weight of the material which
will pass sieves of specified number or mesh as established by the
commissioner. Fineness shall be measured in reference to a twenty mesh,
sixty mesh, and a one hundred mesh sieve, in accordance with methods
adopted by the commissioner.
Prohibition. 1. No person shall sell, offer or expose for
sale, barter, give or otherwise supply in this state as an agricultural
liming material, except as provided in subdivision two of this section,
any product which does not have a minimum total neutralizing value of
sixty per centum calcium carbonate equivalence and, except hydrated lime
and burned lime, a minimum fineness of eighty per centum passing a
twenty mesh sieve and thirty per centum passing a hundred mesh sieve nor
for which a certificate of registration has not been filed and a license
has not been issued pursuant to this article; nor shall he or she permit
any claim or guarantee to be indicated upon any label, tab, or package
or accompanying statement to the effect that such material possesses a
higher specification than such material does in fact contain; nor shall
he or she sell, offer or expose for sale, barter, give or otherwise
supply any such material adulterated with any substance injurious to the
growth of plants (other than weeds) or animals or humans when applied in
accordance with directions for use accompanying the product; nor shall
he or she sell, offer or expose for sale any agriculture liming material
in this state without a label or accompanying statement and weigh slip
as required by section one hundred forty-two-cc.
2. Insofar as it shall be used as an agricultural liming material in
this state, no person shall sell, offer or expose for sale, barter, give
or otherwise supply in this state as wood ash, any product which does
not have a minimum total neutralizing value of thirty per centum calcium
carbonate equivalence and otherwise satisfy the requirements set forth
in subdivision one of this section.
Label or accompanying statement and weigh slip. No
agricultural liming material shall be sold, offered, or exposed for
sale, bartered, given or otherwise supplied in this state unless there
shall be affixed to each package in a conspicuous place on the outside
thereof a plainly printed, stamped or otherwise marked label, tag or
statement or in the case of bulk sales or transfers there shall be
provided a certified weigh slip plainly printed, stamped or otherwise
marked, which shall certify as follows:
1. The name, principal office address and plant location of the
manufacturer, producer or distributor.
2. The identification of the product as to the type of liming
material.
3. The brand under which it is sold or supplied.
4. A statement expressing the minimum total neutralizing value stated
as calcium carbonate equivalence and the minimum fineness, at time of
delivery.
5. The net weight of the material.
6. The kind and amount of adulterant or foreign material therein, if
any, expressed by weight of the material.
7. In the case of any material which has been damaged, hydrated,
adulterated or otherwise changed subsequent to the original packaging,
labelling, or loading thereof and before delivery to the consumer, a
plainly marked notice to that effect shall be affixed by the vendor to
the package or accompanying statement, such notice to identify the kind
and degree of such damage, hydration, adulteration or other change
therein.
8. A guarantee of the calcium and magnesium content expressed as a
percentage by weight of each such element.
9. For agricultural liming material sold in bulk, a guarantee of the
percentage of its effective neutralizing value, as determined in
accordance with regulations adopted by the commissioner. Such value
shall also be expressed separately as the weight of such bulk material
necessary to equal one ton of agricultural liming material having an
effective neutralizing value of one hundred percent.
At every site, from which agricultural liming products are delivered
in bulk, and at every place where consumer orders for bulk deliveries
are placed, there shall be conspicuously posted a copy of the statement
required by this section for each brand of material.
Certificate to be filed. Before any person shall sell, offer
or expose for sale, barter, give, or otherwise supply in this state any
product labelled as agricultural liming material, he or she shall, for
each brand thereof, file biennially with the commissioner, upon forms
supplied by the commissioner, a certificate for the registration of each
such brand, stating the name, principal office address and plant
location of the manufacturer or shipper, the type of liming material,
the brand name, the minimum specifications as to total neutralizing
value, the calcium and magnesium content, effective neutralizing value
and fineness. Such certificate shall constitute a warranty by the
supplier to the receiver that the material will meet the minimum
specifications stated therein at the time of delivery.
License. Each certificate filed pursuant to section one
hundred forty-two-dd of this article shall be accompanied by an
application, upon forms supplied by the commissioner, for a license to
supply such material under the brand name specified therein, and there
shall be transmitted therewith a copy of the label and of the statement
proposed to accompany such material in compliance with section one
hundred forty-two-cc of this article. Such application shall incorporate
by reference the data contained in the accompanying certificate for the
brand for which the license is sought. Upon compliance with the
provisions of this article, the applicant shall be issued a license for
the supplying of such qualifying brand of agricultural liming material,
which license shall expire on the thirty-first day of December of the
next even numbered year following the year in which it is issued, but no
such license shall be issued for the supplying of any such material
which does not meet the minimum standards herein provided for, nor for
the supplying thereof under a brand descriptive designation or with a
label or accompanying statement which is or tends to be misleading or
deceptive as to quality, analysis or composition. Application for a
renewal of the license for a period of two years shall be made
biennially, upon a form prescribed by the commissioner and submitted no
later than thirty days prior to the expiration of the existing license.
Any such license so issued may be revoked by the commissioner, after
notice to the licensee by mail or otherwise and opportunity to be heard,
when it appears that any statement or representation upon which it is
issued is false or misleading. The action of the commissioner in
refusing to grant a license, or in revoking a license, shall be subject
to review by a proceeding under article seventy-eight of the civil
practice law and rules, but the decision of the commissioner shall be
final unless within thirty days from the date of the order embodying
such action such proceeding to review has been instituted.
Whenever a manufacturer, producer or distributor shall have been
licensed to supply a particular brand of material hereunder, no agent,
seller or retailer of such brand shall be required to file a certificate
or obtain a license for such brand during a period for which such
license is in effect, nor upon such goods which were acquired during a
period for which a license was in effect and remaining undistributed in
subsequent years.
Reports and fees. 1. Every licensee shall, on or before the
first day of February in each year report the net tonnage, including
zero tonnage if applicable, of each brand of agricultural liming
materials sold, bartered, given, or otherwise supplied by him or her in
the state during the preceding calendar year. Such report shall be made
in duplicate upon forms supplied by the commissioner. One such copy
shall be transmitted to the commissioner and the other copy shall be
retained by the licensee. Such reports shall be confidential and no
information therein shall be disclosed in such a way as to divulge the
operation of any person.
2. Failure to comply with the requirements of this section within the
time limit shall subject the licensee to revocation of all current
licenses held by him or her and the denial of all future license
applications until compliance herewith, after hearing and subject to
review as provided in section one hundred forty-two-ee.
Sampling and analyzing. 1. It shall be the duty of the
commissioner or his or her duly authorized agent to sample and analyze
each different brand of agricultural liming material distributed within
the state, to such an extent as he or she may deem necessary to
determine compliance with the provisions of this article.
The methods of sampling and analysis shall be those the commissioner
may require by regulation and be based on methods adopted by an
agricultural and food analytical standards association.
2. The results of the analysis of each official sample shall be
promptly reported by the commissioner to the registrant. In the event an
official sample shall analyze below the guarantee, the registrant may
within twenty days submit evidence that the sample was
non-representative or erroneous. If no satisfactory evidence is so
submitted the report of analysis shall become official.
3. The commissioner shall maintain an annual record of, and make
available upon request, the results of all analyses with respect to the
information required to be shown on labels and statements pursuant to
section one hundred forty-two-cc of this article and such other
information as the commissioner shall deem advisable.
Stop orders. Whenever the commissioner or representatives of
the commissioner shall find any agricultural liming material suspected
of being supplied in violation of any of the provisions of this article
the commissioner or his or her representatives may issue a written "stop
order" to the owner or custodian of any such suspect lot and enforce the
same against any such person. Any such order may direct that the
agricultural liming material be removed from distribution and retained
at the establishment having custody. Any person aggrieved by a "stop
order" shall be entitled to a hearing thereon within ten days of a
demand therefor. It will be a violation of this section for the owner or
custodian of any agricultural liming material, affected by a "stop
order", to sell, barter, give away, use or otherwise remove such
material from the place of retention without prior written approval of
the commissioner or his or her authorized representative.
ARTICLE 10 Sale and Analysis of Commercial Fertilizer
Definitions. When used in this article, unless otherwise
expressly stated:
a. The term "commercial fertilizer" shall mean any substances
containing one or more recognized plant nutrients which is used for its
plant nutrient content, and which is designed for use or claimed to have
value in promoting plant growth, except unmanipulated animal and
vegetable manures, agricultural liming material, wood ashes, gypsum and
other products exempted by regulation of the commissioner.
b. The term "specialty fertilizer" shall mean a commercial fertilizer
distributed primarily for non-farm use, as the commissioner may define
by regulation.
c. The term "bulk fertilizer" shall mean a commercial fertilizer
distributed in a non-packaged form.
d. The term "brand" shall mean a term, name, design, or trademark used
in connection with one or several grades of commercial fertilizer.
e. The term "guaranteed analysis" shall mean a statement of the
minimum percentage of plant nutrients claimed expressed in the order and
form provided in section one hundred forty-four hereof.
f. The term "custom mix" means a mixture of fertilizer ingredients
blended or manufactured to a particular customer's specifications and
for his personal use and not offered for resale.
g. The term "grade" shall mean the percentages of total nitrogen,
available phosphoric acid and soluble potash stated in the order and
form required in the guaranteed analysis.
h. The term "official sample" means any sample of commercial
fertilizer taken by the commissioner or his agent in accordance with
section one hundred forty-six-a hereof and designated as "official" by
the commissioner.
i. The term "ton" means a net weight of two thousand pounds
avoirdupois.
j. The term "per cent" or "percentage" means the percentage by weight.
k. The term "distribute" means to offer for sale, sell, barter,
exchange or otherwise supply commercial fertilizers. The term
"distributor" means any person who distributes and includes, but is not
limited to, manufacturing plants, blending plants and bulk storage
facilities.
l. The term "person" includes individual, partnership, association,
firm or corporation.
m. The term "licensee" shall mean a person whose license, pursuant to
section one hundred forty-six hereof, has been issued by the
commissioner and is still in effect.
n. Words importing the singular number may extend and be applied to
several persons or things and words importing the plural number may
include the singular.
o. The term "fertilizer material" is a commercial fertilizer which
either:
1. Contains important quantities of no more than one of the primary
plant nutrients (nitrogen, phosphoric acid and potash), or
2. Has approximately eighty-five per cent of its plant nutrient
content present in the form of a single chemical compound, or
3. Is derived from a plant or animal residue or by-product or a
natural material deposit which has been processed in such a way that its
content of primary plant nutrients has not been materially changed
except by purification and concentration.
p. The term "mixed fertilizer" is a commercial fertilizer containing
any combination or mixture of fertilizer materials.
q. The term "label" means the display of all written, printed or
graphic matter upon the immediate container or statement accompanying a
commercial fertilizer.
r. The term "labelling" means all written, printed or graphic matter,
upon or accompanying any commercial fertilizer, or advertisements,
brochures, posters, television and radio announcements used in promoting
the sale of such commercial fertilizers.
s. The term "commissioner" means the commissioner of agriculture and
markets.
t. The term "agricultural and food analytical standards association"
shall mean an independent, third-party, not-for-profit association that
develops voluntary, globally accepted, consensus analytical standards
and methods for ensuring quality measurements to address the purity and
safety of agricultural materials and food and promotes global trade and
public health and shall be further defined in regulations by the
commissioner.
Guaranteed analysis. Guaranteed analysis shall contain a
statement of chemical composition in the following form:
a. A statement of the minimum percentage of claimed plant nutrients
shall be expressed in whole numbers or as decimal fractions for
specialty fertilizers and in whole numbers for all other commercial
fertilizers, as follows:
Total nitrogen (N)..........................percent
Available phosphoric acid (P2O5) or available
phosphate P2O5..............................percent
Soluble potash (K2O)........................percent
b. For unacidulated mineral phosphatic materials and basic slag, bone,
tankage and other organic phosphate materials, the total phosphoric acid
and/or degree of fineness may also be guaranteed if expressed in whole
numbers.
c. Guarantees for plant nutrients except phosphoric acid and potash
shall be expressed in the form of the element in a manner prescribed by
the commissioner. The sources of such other nutrients (oxides, salt,
chelates, etc.) may be included as a parenthetical statement on the
label. Other beneficial substances or compounds, determinable by
laboratory methods, also may be guaranteed if approved in regulations
promulgated by the commissioner.
d. A statement of the potential basicity or acidity expressed in terms
of calcium carbonate equivalent in multiples of one hundred pounds per
ton, if required by regulation of the commissioner.
Labelling. a. No commercial fertilizer shall be distributed in
this state in containers unless there shall be placed on or affixed to
the container a label setting forth in clearly legible form a statement
which shall certify as follows:
(1) Net weight of the contents of the package.
(2) The brand and grade under which it is to be sold.
(3) The name, street or post-office address of the principal office of
the licensee, distributor or person responsible for placing the
commodity on the market.
(4) The guaranteed analysis as provided in section one hundred
forty-four above.
b. If distributed in bulk, a written or printed statement of the
information required in subdivision a of this section above shall
accompany delivery and be supplied to the purchaser at the time of
delivery.
c. The labelling of specialty fertilizers shall contain all the
information required by the foregoing paragraphs of this section and
such other information as shall be required by rule or regulation issued
by the commissioner.
Licensing. (a) No person shall distribute in this state any
type of fertilizer until a license to distribute the same has been
obtained from the commissioner by the person whose labelling is applied
to such fertilizer upon payment of a one hundred fifty dollar fee. The
initial license issued hereunder shall expire on December thirty-first
of the next even numbered year following the year in which it was issued
and each renewal of that license shall be for a two year period, ending
on December thirty-first. Application for a renewal of such license
shall be made biennially, upon a form prescribed by the commissioner and
be submitted no later than thirty days prior to the expiration of the
existing license.
(b) The application shall include: (1) The name and address of
licensee;
(2) Name and address of each manufacturing plant, blending plant and
bulk storage facility within New York state which distributes commercial
fertilizer, and
(3) A list of the brand and product name of all commercial fertilizer
distributed in this state.
(c) The licensee shall inform the commissioner in writing of
additional distribution points established during the period of the
license.
(d) The commissioner is authorized and empowered to revoke the license
of any distributor of commercial fertilizer, or to refuse to grant or to
renew the license of any distributor as herein provided, upon
satisfactory evidence that the licensee or applicant has used fraudulent
or deceptive practices in the evasion or attempted evasion of the
provisions of this article, or of any rules or regulations promulgated
hereunder or if the license application or the information furnished
upon the sale of the commercial fertilizer is misleading or deceptive or
tends to mislead or deceive as to its quality or the constituents or
materials of which it is composed. No license shall be revoked or
refused until the distributor shall have been given an opportunity to
appear for a hearing before the commissioner.
Inspection, sampling, analysis. a. It shall be the duty of
the commissioner, who may act through his authorized agent, to sample,
inspect, and analyze commercial fertilizers distributed within this
state at such time and place and to the extent he may deem necessary to
determine whether such commercial fertilizers are in compliance with the
provisions of this article. The methods of sampling and analysis shall
be those the commissioner may require by regulation and be based on
methods adopted by an agricultural and food analytical standards
association, as further defined in regulations by the commissioner.
b. The results of the analysis of such sample shall be reported to the
licensee within ninety days of the date of sampling and the commissioner
shall publish or cause to be published at least annually a summary of
all analyses made, together with such additional information as
circumstances advise.
Misbranded or adulterated fertilizer. No commercial
fertilizer shall be distributed in this state if it is deemed to be
misbranded or adulterated.
(a) A commercial fertilizer shall be deemed to be misbranded:
(1) if its labelling is false or misleading in any particular; or
(2) if it purports to be or is represented as a commercial fertilizer,
or is represented as containing a plant nutrient or commercial
fertilizer unless such plant nutrient or commercial fertilizer conforms
to the definition of identity, if any, prescribed by regulation of the
commissioner; in the adopting of such regulations the commissioner shall
give due regard to commonly accepted definitions and official fertilizer
terms such as those employed by the association of American plant food
control officials.
(b) A commercial fertilizer shall be deemed to be adulterated:
(1) if it contains any deleterious or harmful ingredient in sufficient
amount to render it injurious to beneficial plant life, animals, humans,
aquatic life, soil, or water when applied in accordance with directions
for use on the label, or if adequate warning statements or directions
for use, which may be necessary to protect plant life, animals, humans,
aquatic life, soil, or water are not shown upon the label;
(2) if its composition falls below or differs from that which it is
purported to possess by its labelling;
(3) if it contains unwanted crop seed or weed seed; or
(4) if it contains metals in amounts greater than those levels the
commissioner may establish by regulation, based upon the consensus
research-based recommendations of an organization of state, territorial
and international fertilizer control officials who administer fertilizer
laws and regulations.
Reports and fees. Each licensee who distributes commercial
fertilizers in this state shall furnish the commissioner with a written
statement of the tonnage of each grade of commercial fertilizer,
including zero tonnage if applicable, sold by him or her in this state
during the calendar year to persons not required to be licensed under
this article. The tonnage of grades of which less than fifty tons were
sold shall be reported, either individually or combined under the
heading of miscellaneous sales. This report shall be submitted in the
form and with such frequency as the commissioner shall require by
regulation. The licensee shall pay to the commissioner a sum equal to
ten cents for each ton or portion thereof of commercial fertilizer
distributed in this state to persons not required to be licensed under
this article provided that such annual tonnage fee shall not be less
than fifty dollars. This fee shall be remitted on or before February
first and calculated based on the calendar year immediately preceding.
No information furnished under this section shall be disclosed in such
a way as to divulge the method or scope of the operation of any person.
The commissioner shall publish at least annually a summary of the
tonnage reports submitted pursuant to this section.
The licensee shall make such other reports as the commissioner may
require.
Failure to make such reports or to pay such fee shall be grounds for
revocation of the license hereunder.
Rules and regulations. The commissioner is hereby authorized,
after public hearing, to adopt, promulgate and issue such rules and
regulations as he may deem necessary to supplement, carry out and give
full force and effect to the provisions of this article.
Stop sale orders. The commissioner may issue and enforce a
written or printed "stop sale, use or removal" order to the owner or
custodian of any lot of commercial fertilizer and to hold at a
designated place when the commissioner finds said commercial fertilizer
is being offered or exposed for sale in violation of any of the
provisions of this act until the law has been complied with and said
commercial fertilizer is released in writing by the commissioner, or
said violation has been otherwise legally disposed of by written
authority. The commissioner shall release the commercial fertilizer so
withdrawn when the requirements of the provisions of this act have been
complied with.
Ammonium nitrate security. (a) Ammonium nitrate retailers
shall be registered with the department, and such registration shall be
based on criteria set forth by the commissioner in consultation with or
upon the recommendation of the director of the office of homeland
security. Registration shall be required to sell or offer for sale
ammonium nitrate or regulated ammonium nitrate materials. The
commissioner shall charge an annual registration fee of no more than
fifty dollars to ammonium nitrate retailers, provided, however, that
retailers who pay fees under this article shall be exempt from such fee.
(b) Ammonium nitrate and regulated ammonium nitrate materials, while
at all registered facilities, shall be secured to provide reasonable
protection against vandalism, theft or other unauthorized access.
Reasonable protection may include, but not be limited to ensuring that
storage facilities are fenced and locked when unattended, and inspected
daily for signs of attempted entry, vandalism and structural integrity.
The commissioner in consultation with or upon the recommendation of the
director of the office of homeland security, may suggest other security
measures. The commissioner shall work in consultation with or upon the
recommendation of the director of the state office of homeland security
to provide information to ammonium nitrate retailers on appropriate
security measures.
(c)(1) Ammonium nitrate retailers shall record the date of sale and
quantity purchased along with a valid state or federal driver license
number, or other picture identification card number approved for
purchaser identification by the commissioner in consultation with or
upon the recommendation of the director of state office of homeland
security, as well as the name, current physical address, and telephone
number for the purchaser of ammonium nitrate or regulated ammonium
nitrate materials.
(2) Such information and any additional records as set forth by the
commissioner in consultation with or upon the recommendation of the
director of the office of homeland security must be maintained by the
ammonium nitrate retailer for a minimum of two years on a form or using
a format developed by the commissioner in consultation with or upon the
recommendation of the director of the office of homeland security.
(3) Ammonium nitrate retailers shall, in compliance with any federal
and state requirements regarding the dissemination of such information,
provide the commissioner and the director of the office of homeland
security access to such records.
(d) For the purposes of this section, the following terms shall mean:
(1) "Ammonium nitrate" means chiefly the ammonium salt of nitric acid.
It shall not contain less than thirty-three percent nitrogen, one-half
of which is the ammonium form and one-half of which is the nitrate form.
(2) "Regulated Ammonium nitrate materials" means regulated ammonium
nitrate materials fertilizer products which have been determined by the
commissioner in consultation with or upon the recommendation of the
director of the office of homeland security to warrant regulation based
on the potential explosive capacity of its ammonium nitrate content.
(3) "Ammonium nitrate retailer" means any person or entity in this
state that sells, offers for sale, or otherwise makes available,
ammonium nitrate or regulated ammonium nitrate materials.
Retail sale. Any retailer who sells or offers for sale to
consumers specialty fertilizer in which the available phosphate (P205)
content is greater than 0.67 percent, shall:
(a) display such phosphorus-containing specialty fertilizer separately
from non-phosphorus specialty fertilizer; and
(b) post in the location where phosphorus-containing specialty
fertilizer is displayed a clearly visible sign which is at least eight
and one-half inches by eleven inches in size and states that:
"Phosphorus runoff poses a threat to water quality. Therefore, under
New York law, phosphorus-containing fertilizer may only be applied to
lawn or non-agricultural turf when:
(1) A soil test indicates that additional phosphorus is needed for
growth of that lawn or non-agricultural turf; or
(2) The fertilizer is used for newly established lawn or
non-agricultural turf during the first growing season."
ARTICLE 10-A Prevention of Fraud In Sale of Soil and Plant Inoculants
Definition. Soil or plant inoculants shall include any
carrier or culture of a specific micro-organism or mixture of
micro-organisms represented to improve the soil or the growth, quality,
or yield of plants, and shall also include any seed or fertilizer
represented to be inoculated with such a culture.
License. No person shall sell, offer or expose for sale in
this state any soil or plant inoculant unless licensed as provided in
this section. Application for a license shall be made upon a form
prescribed by the commissioner and shall include a statement as to
whether the inoculant is represented as effective for inoculating
legumes or for some other purpose, and, if represented as effective for
the inoculation of legumes, for which legume or legumes it is so
represented. With the application, the applicant shall present a
representative sample of the soil or plant inoculant described in the
application. The commissioner, if satisfied that the inoculant may be
depended upon to produce an effective inoculation for the purpose
represented, shall issue to such applicant a license for the sale of
such inoculant, expiring on December thirty-first of the next even
numbered year following its issuance. Application for renewal of such
license for a period of two years shall be made biennially upon a form
prescribed by the commissioner and submitted no later than thirty days
prior to the expiration of the existing license.
Label requirements. Each soil or plant inoculant, when sold
or offered or exposed for sale within this state, shall be clearly and
plainly labeled to show whether the inoculant is represented as
effective for inoculating legumes or for some other purpose, and if
represented as effective for the inoculation of legumes, for which
legume or legumes it is so represented; and the date to which the
inoculant is represented to produce effective inoculation.
Misrepresentations prohibited. No person shall sell or offer
for sale or advertise for sale any soil or plant inoculant if the
package containing it, or the label or tag attached thereto, or any
advertising relative to it, shall bear any statement or device regarding
such soil or plant inoculant which is false or misleading in any
particular.
Inspection and examination. The commissioner shall, as
frequently as he deems necessary, transmit to the New York State
Agricultural Experiment Station for analysis, examination and testing
samples taken from the different brands of inoculants which are or may
be sold or offered or exposed for sale in this state. The director of
said experiment station shall cause such samples to be analyzed,
examined or tested, and shall report the results thereof to the
commissioner and in such report shall state whether the label or any
advertising relating to the inoculant shall be found to be false or
misleading. The commissioner shall, from time to time, publish in
bulletins the findings and other pertinent matter in relation to such
inoculants.
Revocation of license. The commissioner may revoke a license
when he is satisfied that the application for the license was false or
misleading in any particular, or that any representation made by the
licensee, either upon the label or in advertising or otherwise, is false
or misleading.
Review. The action of the commissioner in refusing to grant
a license, or in revoking a license, shall be subject to review in the
manner provided by article seventy-eight of the civil practice law and
rules.
Application. This article shall not apply to inoculants
distributed by state or federal agencies.
Rules and regulations. The commissioner shall adopt and
promulgate such rules and regulations to supplement and give full effect
to the provisions of this article as he may deem necessary. Such rules
and regulations shall be filed and open for public inspection at the
principal office of the department, and shall have the force of law.
ARTICLE 11 Integrated Pest Management Program
Establishment of integrated pest management program. 1. There
is hereby established an integrated pest management program for the
purposes of managing insects, diseases, nematodes, weeds and rodents.
Such program shall include, but not be limited to programs of
instruction, research and development, the purpose of which is to
educate the agricultural community and integrate programs of:
a. crop management and cultural practices;
b. field scouting;
c. economic threshold; and
d. chemical and biological control.
2. Such programs shall be developed and conducted in such a manner to
encourage:
a. expanded research on biological and cultural pest management
technologies, crop and pest resistance technologies;
b. use of sampling methods, economic thresholds, monitoring
technology, pest forecasting, and the effects of weather on pest and
crop parameters;
c. development of computer programs and computerized information
systems for farmers and extension agents;
d. delivery of current and new integrated pest management technology
to the agricultural industry through cooperative extension;
e. minimized levels of pesticides in feed, food and the environment;
and
f. minimized economic losses due to crop, animal and stored grain
pests.
3. Such program shall identify and make application for all possible
funding sources in addition to those offered by the state.
Integrated pest management program; specific proposals. 1.
Within the integrated pest management program there shall be established
four separate but interrelated programs for pest management and the
impact thereof on the following agricultural production areas:
a. livestock/forage production system;
b. fruit production;
c. vegetable and potato production; and
d. ornamentals production.
2. Such programs as provided for in subdivision one hereof shall
contain at least the specific proposals as provided for in sections one
hundred forty-eight-b, one hundred forty-eight-c, one hundred
forty-eight-d and one hundred forty-eight-e of this article.
Livestock/forage pest management. Within the integrated pest
management program there shall be established a livestock/forage pest
management program. Such program shall be conducted in such a manner to
achieve the following objectives:
1. develop systematic insect, disease and weed pest management
strategies for use on New York livestock and cash grain farms which
integrate management tactics into environmentally compatible and
economically sound systems to be used by producers, extension personnel
and private enterprise;
2. obtain information regarding crop, animal and stored grain pest
occurrence and severity, pesticide usage, other pest management
strategies used, effective pest monitoring techniques and scouting
intervals, and the effectiveness of the producer's current pest control
practices;
3. determine the most effective, low-cost methods and organizational
structures for delivering integrated pest management systems to
individual farming operations; and
4. utilize the program that is designed to satisfy the objectives as
provided for in subdivisions one, two and three of this section as a
training mechanism for individuals at all levels of operation.
Fruit pest management. Within the integrated pest management
program there shall be established a fruit pest management program. Such
program shall be conducted in such a manner to achieve the following
objectives:
1. establish current pesticide use patterns and the economics of pest
management for the major fruit crops in New York;
2. investigate alternative pest management tactics (e.g., biological
and cultural control, plant resistance) and determine how to integrate
these tactics with chemical control and horticultural practices;
3. develop practical monitoring techniques, economic thresholds, and
forecasting methods for pests of fruit crops;
4. develop research and grower demonstration sites where integrated
pest management technologies can be evaluated as an integral part of the
overall fruit production system; and
5. provide the fruit industry with training, information, and
educational materials on the implementation of integrated pest
management utilizing traditional as well as new communication channels
(e.g. computer-based information delivery systems).
Vegetable and potato pest management. Within the integrated
pest management program, there shall be established a vegetable and
potato pest management program. Such program shall be conducted in such
a manner to achieve the following objectives:
1. determine the occurrence and severity of pest problems in
commercial fields, and identify the specific environmental factors
influencing these events. Document the current pesticide usage and
assess the effectiveness of current pest management practices;
2. determine accurate and time-efficient sampling procedures and
forecasting methods which can be utilized by private consultants or
through cooperative extension. Determine the economic relationship of
pest incidence to yield or quality loss. Develop non-pesticide methods
of pest management in the areas of cultural practices, biological
control and crop resistance. In addition the proper timing, selection
and use of pesticides will be integrated into the overall management
programs;
3. aid growers in executing the most optimal crop protection program
by providing them with timely reports on pest presence and population
density levels, forecasted pest occurrences, crop growth, weather and
other environmental information, and providing the most current
interpretation of the data;
4. increase efforts to educate growers in the principles and tactics
of integrated pest management and demonstrate the economic advantages of
such a program;
5. develop concepts, techniques, and cultivars for integration of pest
resistance with other management tactics in potato production (e.g. crop
rotation, biological control, optimum use of pesticides);
6. develop pest sampling procedures, sound action thresholds,
forecasting procedures, and economic data necessary for effective
decisions in use of pest resistant cultivars and other tactics for
management of pests;
7. demonstrate the benefits and reliability of improved pest
management tactics to the New York potato industry; and
8. monitor performance of the proposed integrated pest management
program during its initial phase of implementation by the potato
industry.
Ornamentals pest management. Within the integrated pest
management program there shall be established an ornamentals pest
management program to include ornamental, turf, floriculture and
greenhouse crops. Such program shall be conducted in such a manner to
achieve the following objectives:
1. establish current pesticide use patterns and the economics of pest
management for the major ornamentals, turf, floriculture and greenhouse
crops;
2. develop practical monitoring techniques, biological control
methods, economic thresholds and forecasting methods for pests of such
crops; and
3. provide the industry with training, information and educational
materials on the implementation of integrated pest management programs
utilizing traditional as well as new communication channels.
Enactment of compact. 1. The pest control compact is hereby
enacted into law and entered into with all other jurisdictions legally
joining therein in the form substantially as follows:
PEST CONTROL COMPACT
ARTICLE I
Findings
The party states find that:
(a) In the absence of the higher degree of cooperation among them
possible under this compact, the annual loss of approximately seven
billion dollars from the depredations of pests is virtually certain to
continue, if not to increase.
(b) Because of varying climatic, geographic and economic factors, each
state may be affected differently by particular species of pests; but
all states share the inability to protect themselves fully against those
pests which present serious dangers to them.
(c) The migratory character of pest infestations makes it necessary
for states both adjacent to and distant from one another, to complement
each other's activities when faced with conditions of infestation and
reinfestation.
(d) While every state is seriously affected by a substantial number of
pests, and every state is susceptible of infestation by many species of
pests not now causing damage to its crop and plant life and products,
the fact that relatively few species of pests present equal danger to or
are of interest to all states makes the establishment and operation of
an insurance fund, from which individual states may obtain financial
support for pest control programs of benefit to them in other states and
to which they may contribute in accordance with their relative
interests, the most equitable means of financing cooperative pest
eradication and control programs.
ARTICLE II
Definitions
As used in this compact, unless the context clearly requires a
different construction:
(a) "State" means a state, territory or possession of the United
States, the District of Columbia, and the Commonwealth of Puerto Rico.
(b) "Requesting state" means a state which invokes the procedures of
the compact to secure the undertaking or intensification of measures to
control or eradicate one or more pests within one or more other states.
(c) "Responding state" means a state requested to undertake or
intensify the measures referred to in subdivision (a) of article VI of
this compact.
(d) "Pest" means any invertebrate animal, pathogen, parasitic plant or
similar or allied organism which can cause disease or damage in any
crops, trees, shrubs, grasses or other plants of substantial value.
(e) "Insurance fund" means the pest control insurance fund established
pursuant to this compact.
(f) "Governing board" means the administrators of this compact
representing all of the party states when such administrators are acting
as a body in pursuance of authority vested in them by this compact.
(g) "Executive committee" means the committee established pursuant to
subdivision (e) of article V of this compact.
ARTICLE III
The Insurance Fund
There is hereby established the pest control insurance fund for the
purpose of financing other than normal pest control operations which
states may be called upon to engage in pursuant to this compact. The
insurance fund shall contain moneys appropriated to it by the party
states and any donations and grants accepted by it. All appropriations,
except as conditioned by the rights and obligations of party states
expressly set forth in this compact, shall be unconditional and may not
be restricted by the appropriating state to use in the control of any
specified pest or pests. Donations and grants may be conditional or
unconditional, provided that the insurance fund shall not accept any
donation or grant whose terms are inconsistent with any provision of
this compact.
ARTICLE IV
The Insurance Fund, Internal Operations and Management
(a) The insurance fund shall be administered by a governing board and
executive committee as hereinafter provided. The actions of the
governing board and executive committee pursuant to this compact shall
be deemed the actions of the insurance fund.
(b) The members of the governing board shall be entitled to one vote
each on such board. No action of the governing board shall be binding
unless taken at a meeting at which a majority of the total number of
votes on the governing board are cast in favor thereof. Action of the
governing board shall be only at a meeting at which a majority of the
members are present.
(c) The insurance fund shall have a seal which may be employed as an
official symbol and which may be affixed to documents and otherwise used
as the governing board may provide.
(d) The governing board shall elect annually, from among its members,
a chairman, a vice chairman, a secretary and a treasurer. The chairman
may not succeed himself. The governing board may appoint an executive
director and fix his duties and his compensation, if any. Such executive
director shall serve at the pleasure of the governing board. The
governing board shall make provision for the bonding of such of the
officers and employees of the insurance fund as may be appropriate.
(e) Irrespective of the civil service, personnel or other merit system
laws of any of the party states, the executive director, or if there be
no executive director, the chairman, in accordance with such procedures
as the bylaws may provide, shall appoint, remove or discharge such
personnel as may be necessary for the performance of the functions of
the insurance fund and shall fix the duties and compensation of such
personnel. The governing board in its bylaws shall provide for the
personnel policies and programs of the insurance fund.
(f) The insurance fund may borrow, accept or contract for the services
of personnel from any state, the United States, or any other
governmental agency, or from any person, firm, association or
corporation.
(g) The insurance fund may accept for any of its purposes and
functions under this compact any and all donations, and grants of money,
equipment, supplies, materials and services, conditional or otherwise,
from any state, the United States, or any other governmental agency, or
from any person, firm, association or corporation, and may receive,
utilize and dispose of the same. Any donation, gift or grant accepted by
the governing board pursuant to this subdivision or services borrowed
pursuant to subdivision (f) of this article shall be reported in the
annual report of the insurance fund. Such report shall include the
nature, amount and conditions, if any, of the donation, gift, grant or
services borrowed and the identity of the donor or lender.
(h) The governing board shall adopt bylaws for the conduct of the
business of the insurance fund and shall have the power to amend and
rescind these bylaws. The insurance fund shall publish its bylaws in
convenient form and shall file a copy thereof and a copy of any
amendment thereto with the appropriate agency or officer in each of the
party states.
(i) The insurance fund annually shall make to the governor and
legislature of each party state a report covering its activities for the
preceding year. The insurance fund may make such additional reports as
it may deem desirable.
(j) In addition to the powers and duties specifically authorized and
imposed, the insurance fund may do such other things as are necessary
and incidental to the conduct of its affairs pursuant to this compact.
ARTICLE V
Compact and Insurance Fund Administration
(a) In each party state there shall be a compact administrator, who
shall be selected and serve in such manner as the laws of his or her
state may provide, and who shall:
1. Assist in the coordination of activities pursuant to the compact in
his or her state; and
2. Represent his or her state on the governing board of the insurance
fund.
(b) If the laws of the United States specifically so provide, or if
administrative provision is made therefor within the federal government,
the United States may be represented on the governing board of the
insurance fund by not to exceed three representatives. Any such
representative or representatives of the United States shall be
appointed and serve in such manner as may be provided by or pursuant to
federal law, but no such representative shall have a vote on the
governing board or on the executive committee thereof.
(c) The governing board shall meet at least once each year for the
purpose of determining policies and procedures in the administration of
the insurance fund and, consistent with the provisions of the compact,
supervising and giving direction to the expenditure of moneys from the
insurance fund. Additional meetings of the governing board shall be held
on call of the chairman, the executive committee, or a majority of the
membership of the governing board.
(d) At such times as it may be meeting, the governing board shall pass
upon applications for assistance from the insurance fund and authorize
disbursements therefrom. When the governing board is not in session, the
executive committee thereof shall act as agent of the governing board,
with full authority to act for it in passing upon such applications.
(e) The executive committee shall be composed of the chairman of the
governing board and four additional members of the governing board
chosen by it so that there shall be one member representing each of four
geographic groupings of party states. The governing board shall make
such geographic groupings. If there is representation of the United
States on the governing board, one such representative may meet with the
executive committee. The chairman of the governing board shall be
chairman of the executive committee. No action of the executive
committee shall be binding unless taken at a meeting at which at least
four members of such committee are present and vote in favor thereof.
Necessary expenses of each of the five members of the executive
committee incurred in attending meetings of such committee, when not
held at the same time and place as a meeting of the governing board,
shall be charges against the insurance fund.
ARTICLE VI
Assistance and Reimbursement
(a) Each party state pledges to each other party state that it will
employ its best efforts to eradicate, or control within the strictest
practicable limits, any and all pests. It is recognized that performance
of this responsibility involves:
1. The maintenance of pest control and eradication activities of
interstate significance by a party state at a level that would be
reasonable for its own protection in the absence of this compact.
2. The meeting of emergency outbreaks or infestations of interstate
significance to no less an extent than would have been done in the
absence of this compact.
(b) Whenever a party state is threatened by a pest not present within
its borders but present within another party state, or whenever a party
state is undertaking or engaged in activities for the control or
eradication of a pest or pests, and finds that such activities are or
would be impracticable or substantially more difficult of success by
reason of failure of another party state to cope with infestation or
threatened infestation, that state may request the governing board to
authorize expenditures from the insurance fund for eradication or
control measures to be taken by one or more of such other party states
at a level sufficient to prevent, or to reduce to the greatest
practicable extent, infestation or reinfestation of the requesting
state. Upon such authorization the responding state or states shall take
or increase such eradication or control measures as may be warranted. A
responding state shall use moneys made available from the insurance fund
expeditiously and efficiently to assist in affording the protection
requested.
(c) In order to apply for expenditures from the insurance fund, a
requesting state shall submit the following in writing:
1. A detailed statement of the circumstances which occasion the
request for the invoking of the compact.
2. Evidence that the pest on account of whose eradication or control
assistance is requested constitutes a danger to an agricultural or
forest crop, product, tree, shrub, grass or other plant having a
substantial value to the requesting state.
3. A statement of the extent of the present and projected program of
the requesting state and its subdivisions, including full information as
to the legal authority for the conduct of such program or programs and
the expenditures being made or budgeted therefor, in connection with the
eradication, control, or prevention of introduction of the pest
concerned.
4. Proof that the expenditures being made or budgeted as detailed in
paragraph three of this subdivision do not constitute a reduction of the
effort for the control or eradication of the pest concerned or, if there
is a reduction, the reasons why the level of program detailed in
paragraph three of this subdivision constitutes a normal level of pest
control activity.
5. A declaration as to whether, to the best of its knowledge and
belief, the conditions which in its view occasion the invoking of the
compact in the particular instance can be abated by a program undertaken
with the aid of moneys from the insurance fund in one year or less, or
whether the request is for an installment in a program which is likely
to continue for a longer period of time.
6. Such other information as the governing board may require
consistent with the provisions of this compact.
(d) The governing board or executive committee shall give due notice
of any meeting at which an application for assistance from the insurance
fund is to be considered. Such notice shall be given to the compact
administrator of each party state and to such other officers and
agencies as may be designated by the laws of the party states. The
requesting state and any other party state shall be entitled to be
represented and present evidence and argument at such meeting.
(e) Upon the submission as required by subdivision (c) of this article
and such other information as it may have or acquire, and upon
determining that an expenditure of funds is within the purposes of this
compact and justified thereby, the governing board or executive
committee shall authorize support of the program. The governing board or
the executive committee may meet at any time or place for the purpose of
receiving and considering an application. Any and all determinations of
the governing board or executive committee, with respect to an
application, together with the reasons therefor shall be recorded and
subscribed in such manner as to show and preserve the votes of the
individual members thereof.
(f) A requesting state which is dissatisfied with a determination of
the executive committee shall upon notice in writing given within twenty
days of the determination with which it is dissatisfied, be entitled to
receive a review thereof at the next meeting of the governing board.
Determinations of the executive committee shall be reviewable only by
the governing board at one of its regular meetings, or at a special
meeting held in such manner as the governing board may authorize.
(g) Responding states required to undertake or increase measures
pursuant to this compact may receive moneys from the insurance fund,
either at the time or times when such state incurs expenditures on
account of such measures, or as reimbursement for expenses incurred and
chargeable to the insurance fund. The governing board shall adopt and,
from time to time, may amend or revise procedures for submission of
claims upon it and for payment thereof.
(h) Before authorizing the expenditure of moneys from the insurance
fund pursuant to an application of a requesting state, the insurance
fund shall ascertain the extent and nature of any timely assistance or
participation which may be available from the federal government and
shall request the appropriate agency or agencies of the federal
government for such assistance and participation.
(i) The insurance fund may negotiate and execute a memorandum of
understanding or other appropriate instrument defining the extent and
degree of assistance or participation between and among the insurance
fund, cooperating federal agencies, states and any other entities
concerned.
ARTICLE VII
Advisory and Technical Committees
The governing board may establish advisory and technical committees
composed of state, local, and federal officials, and private persons to
advise it with respect to any one or more of its functions. Any such
advisory or technical committee, or any member or members thereof may
meet with and participate in its deliberations. Upon request of the
governing board or executive committee an advisory or technical
committee may furnish information and recommendations with respect to
any application for assistance from the insurance fund being considered
by such board or committee and the board or committee may receive and
consider the same; provided that any participant in a meeting of the
governing board or executive committee held pursuant to subdivision (d)
of article VI of this compact shall be entitled to know the substance of
any such information and recommendations, at the time of the meeting if
made prior thereto or as a part thereof or, if made thereafter, no later
than the time at which the governing board or executive committee makes
its disposition of the application.
ARTICLE VIII
Relations with Nonparty Jurisdictions
(a) A party state may make application for assistance from the
insurance fund in respect of a pest in a nonparty state. Such
application shall be considered and disposed of by the governing board
or executive committee in the same manner as an application with respect
to a pest within a party state, except as provided in this article.
(b) At or in connection with any meeting of the governing board or
executive committee held pursuant to subdivision (d) of article VI of
this compact a nonparty state shall be entitled to appear, participate,
and receive information only to such extent as the governing board or
executive committee may provide. A nonparty state shall not be entitled
to review of any determination made by the executive committee.
(c) The governing board or executive committee shall authorize
expenditures from the insurance fund to be made in a nonparty state only
after determining that the conditions in such state and the value of
such expenditures to the party states as a whole justify them. The
governing board or executive committee may set any conditions which it
deems appropriate with respect to the expenditure of moneys from the
insurance fund in a nonparty state and may enter into such agreement or
agreements with nonparty states and other jurisdictions or entities as
it may deem necessary or appropriate to protect the interests of the
insurance fund with respect to expenditures and activities outside of
party states.
ARTICLE IX
Finance
(a) The insurance fund shall submit to the executive head or
designated officer or officers of each party state a budget for the
insurance fund for such period as may be required by the laws of that
party state for presentation to the legislature thereof.
(b) Each of the budgets shall contain specific recommendations of the
amount or amounts to be appropriated by each of the party states. The
requests for appropriations shall be apportioned among the party states
as follows: One-tenth of the total budget in equal shares and the
remainder in proportion to the value of agricultural and forest crops
and products, excluding animals and animal products, produced in each
party state. In determining the value of such crops and products the
insurance fund may employ such source or sources of information as in
its judgment present the most equitable and accurate comparisons among
the party states. Each of the budgets and requests for appropriations
shall indicate the source or sources used in obtaining information
concerning value of products.
(c) The financial assets of the insurance fund shall be maintained in
two accounts to be designated respectively as the "operating account"
and the "claims account." The operating account shall consist only of
those assets necessary for the administration of the insurance fund
during the next ensuing two-year period. The claims account shall
contain all moneys not included in the operating account and shall not
exceed the amount reasonably estimated to be sufficient to pay all
legitimate claims on the insurance fund for a period of three years. At
any time when the claims account has reached its maximum limit or would
reach its maximum limit by the addition of moneys requested for
appropriation by the party states, the governing board shall reduce its
budget requests on a pro rata basis in such manner as to keep the claims
account within such maximum limit. Any moneys in the claims account by
virtue of conditional donations, grants or gifts shall be included in
calculations made pursuant to this subdivision only to the extent that
such moneys are available to meet demands arising out of claims.
(d) The insurance fund shall not pledge the credit of any party state.
The insurance fund may meet any of its obligations in whole or in part
with moneys available to it under subdivision (g) of article IV of this
compact, provided that the governing board takes specific action setting
aside such moneys prior to incurring any obligation to be met in whole
or in part in such manner. Except where the insurance fund makes use of
moneys available to it under subdivision (g) of article IV of this
compact, the insurance fund shall not incur any obligation prior to the
allotment of moneys by the party states adequate to meet the same.
(e) The insurance fund shall keep accurate accounts of all receipts
and disbursements. The receipts and disbursements of the insurance fund
shall be subject to the audit and accounting procedures established
under its bylaws. However, all receipts and disbursements of funds
handled by the insurance fund shall be audited yearly by a certified or
licensed public accountant and a report of the audit shall be included
in and become part of the annual report of the insurance fund.
(f) The accounts of the insurance fund shall be open at any reasonable
time for inspection by duly authorized officers of the party states and
by any persons authorized by the insurance fund.
ARTICLE X
Entry Into Force and Withdrawal
(a) This compact shall enter into force when enacted into law by any
five or more states. Thereafter, this compact shall become effective as
to any other state upon its enactment thereof.
(b) Any party state may withdraw from this compact by enacting a
statute repealing the same, but no such withdrawal shall take effect
until two years after the executive head of the withdrawing state has
given notice in writing of the withdrawal to the executive heads of all
other party states. No withdrawal shall affect any liability already
incurred by or chargeable to a party state prior to the time of such
withdrawal.
ARTICLE XI
Construction and Severability
(a) This compact shall be liberally construed so as to effectuate the
purposes thereof. The provisions of this compact shall be severable and
if any phrase, clause, sentence or provision of this compact is declared
to be contrary to the constitution of any state or of the United States
or the applicability thereof to any government, agency, person or
circumstance is held invalid, the validity of the remainder of this
compact and the applicability thereof to any government, agency, person
or circumstance shall not be affected thereby. If this compact shall be
held contrary to the constitution of any state participating herein, the
compact shall remain in full force and effect as to the remaining party
states and in full force and effect as to the state affected as to all
severable matters.
(b) The compact administrator for this state shall be the commissioner
who shall be authorized within the meaning of subdivision (b) of article
VI or subdivision (a) of article VIII of this compact, to request
assistance from the insurance fund whenever in his or her judgment the
conditions qualifying this state for such assistance exist and it would
be in the best interest of this state to make such request.
(c) Within available appropriations, the departments, agencies and
officers of the state may assist the commissioner in administration of
the pest control compact.
(d) Pursuant to subdivision (h) of article IV of this compact, copies
of bylaws and amendments thereto shall be filed with the secretary of
state.
ARTICLE 11-A Agricultural Environmental Management
Definitions. As used in this article: 1. "Agricultural
environmental management (AEM) program" means the program established in
this article to assist farmers in managing their farm operations in a
way that protects the environment and helps maintain the economic
viability of the farm.
2. "AEM" means agricultural environmental management.
3. "AEM plan" means a document prepared or approved by a certified AEM
planner and accepted by a participating farmer which documents a course
of action for the environmental management of a farm operation,
including, but not limited to, measures to abate and control
agricultural nonpoint source water pollution, air pollution and other
adverse environmental impacts from farm operations through the
implementation of best management practices, in a way which maintains
the viability of the farm operation. An AEM plan may also include
measures to address greenhouse gas emissions, global warming and
renewable energy related to farm operations.
4. "Best management practice" means a practice or combination of
practices determined to be the most effective, economically feasible and
practicable means of preventing or reducing water pollution generated by
nonpoint sources, air pollution and other adverse environmental impacts
from farm operations.
Agricultural environmental management program. There is hereby
established within the department an agricultural environmental
management program to assist farmers in maintaining the economic
viability of their farm operations while addressing environmental
impacts from those operations, including, but not limited to, soil, air
and water pollution and greenhouse gas emissions. The program may also
include assistance to farmers for the development of
agriculturally-derived renewable energy sources. The program may consist
of planner certification to qualify persons to prepare AEM plans;
technical assistance to farmers participating in the program; financial
assistance, within funds available, to soil and water conservation
districts and farmers to prepare and implement plans; other incentives
for program participation; and evaluation of program procedures and
projects to assess effectiveness.
Planner certification. There is hereby established a planner
certification program for the purpose of certifying individuals in both
the public and private sectors who are qualified by education,
experience, or examination to develop an AEM plan as defined in section
one hundred fifty of this article. Subject to the availability of
funding, the department, in cooperation with the state soil and water
conservation committee, may develop or contract to have developed such
testing procedures, educational requirements, and examinations as it
deems appropriate to assure the competence of persons seeking
certification. To the extent practical, and consistent with the purposes
of this article, the department may waive or accept substitutions for
educational or testing requirements to facilitate planner certification.
Such substitutions may include, but not be limited to, United States
department of agriculture natural resources conservation services third
party certification and job approval authority. The department may
establish application and testing fees and terms and conditions of
certification, such as procedures for certification suspension and
revocation, and planner continuing education.
Education and training. The commissioner is authorized,
within funds available, to provide education and training to prospective
and certified planners in agriculturally related water quality and
environmental issues; and training to participants in the program. The
department may contract with Cornell cooperative extension, the United
States department of agriculture natural resources conservation service
or other parties to provide such education and training. Educational and
training materials may include a review of environmental, legal and
technical standards affecting agricultural operations; environmental
concerns associated with agricultural activities; and agricultural
management principles affecting the environment.
Program participation. Farm owners or operators shall be
deemed to be participating in the AEM program if they have documented in
a manner prescribed by the state soil and water conservation committee
that they are complying with program principles, standards, and
procedures as developed by the state soil and water conservation
committee, in partnership with the department of environmental
conservation.
Local regulation. Nothing in this article shall preclude a
local government from exercising any of its powers to enact, administer
or enforce local laws or ordinances, provided that no local government
shall exercise such powers in a manner which is inconsistent with this
article or which unreasonably restricts planning, practices, structures,
projects or other measures conducted or implemented in relation to the
participation of a farm owner or operator in the AEM program as set
forth in this article.
Coordination with the state pollutant discharge elimination
system (SPDES) permit program. Nothing in this article shall limit the
application of title seven or eight of article seventeen of the
environmental conservation law relating to point source discharges of
pollution to farm owners or operators participating in the AEM program.
The department shall work with the department of environmental
conservation to coordinate the administration of the AEM program with
the SPDES permit program to minimize the regulatory burden on the farm
community while protecting the quality of the waters of the state.
Program funds. The commissioner is authorized to accept for
deposit in an account within the miscellaneous special revenue fund
contributions from any source to support the purposes of this article.
Confidentiality. AEM plans and on-farm surveys and
assessments filed with the department or filed with or prepared by
county soil and water conservation districts shall be considered
confidential and not subject to public disclosure, except such documents
shall not be considered confidential as deemed necessary by the
commissioner or the district to implement the purposes of this article.
Report. The department, in conjunction with the state soil
and water conservation committee, shall report annually to the governor,
the legislature and participating agencies on the progress of the AEM
program, including an assessment of program effectiveness in achieving
state water quality objectives, public and private program
participation, and such other information as the department and the
committee deem appropriate.
Rules and regulations. The state soil and water conservation
committee and the commissioner are each empowered to promulgate such
rules and regulations and to prescribe such forms as each shall deem
necessary to effectuate the purposes of sections one hundred
fifty-one-a, one hundred fifty-one-b and one hundred fifty-one-c of this
article.
* § 151-j. Agrivoltaics research program. 1. There is hereby
established the agrivoltaics research program. The purpose of the
program is to develop innovative science-based solutions to facilitate
the co-location of crops and photovoltaics while promoting the
biodiversity of endemic flora and fauna. In developing the program, the
New York state college of agriculture and life sciences, as named
pursuant to section fifty-seven hundred twelve of the education law,
shall conduct, support, and develop technologies and management
strategies, along with verifications systems to facilitate the
sustainable and resilient co-location of crops and photovoltaics.
2. Subject to available appropriations, the program shall consider,
but not be limited to, the following: crop varietals and/or livestock
suitable for agrivoltaics; siting design considerations and array
installation techniques compatible with agricultural co-location and/or
biodiversity conservation; and integration of digital and robotic
technologies. The program shall also concomitantly consider
socio-economics in the formation of research trials and published
recommendations. The program shall conduct and demonstrate successful
cropping and/or livestock systems and technologies in pilot locations
throughout the state of New York and is hereby authorized to conduct
such research on the state's agricultural experiment stations, and other
locations deemed suitable for private and public sector partnerships to
evaluate, determine, and recommend strategies to enable agrivoltaics.
The Cornell Cooperative Extension system shall be utilized for knowledge
transfer, and annual reports shall be made and publicly disseminated.
3. The program shall include, but not be limited to, research on the
following topics, consistent with New York state's climate goals:
(a) methods to maximize the economic efficiency and scientific
efficacy of the co-location of agricultural crops and photovoltaics;
(b) improvements or enhancements in biodiversity when combined with
low-lying or elevated photovoltaic installments;
(c) development, testing and deployment of technologies, including
digital agriculture systems, small-scale robotics for planting,
harvesting, and crop management;
(d) research that facilitates productive agrivoltaics across several
different varieties of crops including research that enables
understanding of agrivoltaics effects on soil health, soil carbon
sequestration, erosion, water management, and specialty crop canopy
management for enhanced climate resiliency; and
(e) research that quantifies total kilowatts produced, rates of crop
production, and greenhouse gas emissions avoided in lieu of fossil fuel
generation.
4. Such program shall be funded by appropriations made available in
chapter fifty-three of the laws of two thousand twenty-three to the New
York state college of agriculture and life sciences at Cornell
university for the purpose of studying the ecological impacts of
agrivoltaics, and any future appropriation made thereafter for the same
purpose.
* NB Repealed December 31, 2030
ARTICLE 11-B Soil Health and Climate Resiliency
Definitions. As used in this article: 1. "Soil health" means
soils that have the continuing capacity to function as a vital, living
ecosystem that sustains plants, animals, and humans. The benefits of
healthy soil include: supporting the production of food, feed, fiber,
and fuel; facilitating infiltration, storage and filtration of water and
protecting water quality; enhanced nutrient-holding capacity and
nutrient cycling; providing habitat for diverse soil organisms; enhanced
resilience to drought, extreme precipitation events, temperature
extremes, pests, diseases and other stresses; breaking down harmful
chemicals; reducing agricultural impacts on, and mitigating the impact
on agriculture of, global climate change; and sequestering carbon and
net long-term greenhouse gas benefits.
2. "Soil health practices" means agricultural and land management
practices that improve the function of soils through actions that follow
the principles of: minimizing soil disturbance from soil preparation;
maximizing soil vegetation cover; maximizing the diversity of beneficial
soil organisms; maximizing presence of living roots; and integrating
animals into land management; and in support of such principles, include
such practices as conservation tillage or no-till, cover-cropping,
precision nitrogen and phosphorous application, planned rotational
grazing, integrated crop-livestock systems, agroforestry, perennial
crops, integrated pest management, nutrient best management practices,
and those practices recommended by the United States Department of
Agriculture Natural Resources Conservation Service and that are
supported by the state soil and water conservation committee.
Soil health initiative. 1. The department, in cooperation
with the state soil and water conservation committee, and other partners
working on soil health shall encourage agricultural producers in urban,
suburban and rural communities to improve and maintain the health of
farm soils by: managing and optimizing soil health to mitigate and adapt
to climate change, and improve water quality while improving long term
soil productivity, efficiency, resiliency and profitability of farming;
ensuring that soil is conserved as a living ecosystem managed to provide
nutrients for the growth of agricultural plants and animals and a
healthy, affordable food supply; and addressing such environmental
impacts from farm operations, including, but not limited to absorbing
and holding rainwater for use during dry periods, filtering and
buffering potential pollutants from leaving fields, improving climate
resiliency, and providing habitat for beneficial soil microbes to
flourish and diversify. Such improvement and maintenance shall account
for the differences in soils in different regions of the state. The
department shall coordinate the soil health initiative with the
agricultural environmental management program established in article
eleven-A of this chapter and section eleven of the soil and water
conservation districts law.
2. The department shall encourage soil health practices that include,
but shall not be limited to:
(a) improving, enhancing, or otherwise maximizing soil health and
quality, and minimizing soil erosion and sedimentation;
(b) improving, enhancing, or otherwise maximizing water infiltration
rates and water holding capacities of soils for improved storm water
management and flood control, drought resilience, and groundwater
supply; and
(c) managing and enhancing the healthy cycling of nutrients within
fields, to minimize nutrient runoff and reduce downstream nutrient
loading, improve watershed health and reliable water availability,
restore and enhance wildlife habitat, and manage water runoff and
drainage water for improved local and downstream water quality.
3. The department, in the development of efforts to promote and
encourage soil health, shall conduct public virtually accessible
stakeholder meetings and provide opportunity for written public comment
and consult with stakeholders, as appropriate, including, but not
limited to: the state soil and water conservation committee, the
department of environmental conservation, agricultural producers
including historically marginalized producers, not-for-profit
conservation organizations, environmental protection organizations
including environmental justice, the United States Department of
Agriculture's National Resources Conservation Services, the New York
state college of agriculture and life sciences established in section
fifty-seven hundred twelve of the education law including Cornell
Cooperative Extension, other institutions of higher education in New
York state working on soil health, and any other organization designated
by the commissioner.
4. The department, in cooperation with the state soil and water
conservation committee, the New York state college of agriculture and
life sciences established in section fifty-seven hundred twelve of the
education law, and with input from other organizations with expertise in
soil health and regional stakeholders, shall establish appropriate
voluntary standards and objectives for soil health and quality,
reflective of the different geographic regions, soil types, and farming
operations. Such standards should include soil quality indicators for
biological, physical, and chemical properties of soil and reflect the
latest scientific advancements.
Climate resilient farming initiative. 1. The department, in
cooperation with the state soil and water conservation committee, and
other partners working on climate resilient farming shall encourage
agricultural producers in urban, suburban and rural communities to
reduce the effects of farming on climate change, such as greenhouse gas
emissions, and adapt to and mitigate the impact of climate change by
improving and maintaining water management systems and soil health and
resiliency.
2. The department shall promote best management practices for climate
mitigation and soil resiliency, as informed by state policy, by the
United States Department of Agriculture Natural Resources Conservation
Service Field Office Technical Guide and by research conducted by New
York state institutions of higher education with expertise in soil
health, and approved by the New York state soil and water conservation
committee.
3. The department shall coordinate the climate resilient farming
initiative with the agricultural environmental management program
established in article eleven-A of this chapter and section eleven of
the soil and water conservation districts law.
4. The commissioner and the state soil and water conservation
committee are each empowered to promulgate such rules and regulations
and to prescribe such forms as each shall deem necessary to effectuate
the purpose of this section.
Soil health research. The commissioner shall make available
practical information from soil health research to agricultural
producers in urban, suburban and rural communities with goals to:
continue accelerating the percentage of farmers who actively utilize
best management practices to foster soil health and resiliency; and,
promote scientific understanding of soil health and carbon sequestration
with various farming practices, including but not limited to no-till,
cover cropping, managed grazing, perennial pasture, and precise
application of added nutrients to achieve nitrous oxide emissions
reduction.
ARTICLE 12 Adulteration and Sale of Turpentine and Linseed Oil
Adulteration and sale of turpentine; notification of purchaser.
No person shall manufacture, mix for sale, sell or offer for sale under
the name of turpentine, spirits of turpentine, or wood turpentine or any
compounding of the word turpentine, or under any name or device
illustrating or suggesting turpentine or spirits of turpentine, any
article which is not wholly distilled or derived from resin, crude
turpentine gum, or scrapings from pine trees, and unmixed and
unadulterated with oil, benzine or any other substance of any kind
whatever, unless the package containing the same shall be stenciled or
marked, with legible black letters in the English language not less than
two inches high and one inch in width, "adulterated spirits of
turpentine." Nor shall any person, firm or corporation sell or deliver
such adulterated spirits of turpentine without informing the purchaser
at the time of sale that the article is not pure spirits of turpentine,
and the invoice shall accordingly read, "adulterated spirits of
turpentine." Every container in which such mixed or adulterated spirits
of turpentine is contained shall, in addition to the labeling before
memtioned, be marked or stenciled in legible black letters in the
English language, with the percentage of adulterant or adulterants which
are contained in such mixture.
Adulteration and sale of raw linseed oil. No person shall
manufacture or mix for sale, offer or expose for sale, or sell under the
name of raw linseed oil, or any compounding of the name raw linseed oil,
or under any name or device illustrating or suggesting raw linseed oil,
any article which is not wholly the product of commercially pure linseed
or flaxseed.
No person shall sell such adulterated raw linseed oil unless the
package containing the same shall be plainly marked in legible black
letters two inches high and one inch in width "adulterated linseed oil"
or without informing the purchaser at the time of sale that the same is
not pure linseed oil; and the invoice shall accordingly read
"adulterated linseed oil."
Adulteration and sale of boiled linseed oil. No person shall
manufacture or mix for sale, offer or expose for sale, or sell under the
name of boiled linseed oil any article unless the oil from which said
article is made be wholly the product of commercially pure linseed or
flaxseed and unless the same has been heated to at least two hundred and
twenty-five degrees Fahrenheit. No person shall sell such adulterated
boiled linseed oil unless the package containing the same shall be
plainly marked in legible black letters two inches high and one inch in
width "Adulterated Boiled Linseed Oil," or without informing the
purchaser at the time of sale that the same is not pure boiled linseed
oil, and the invoice shall accordingly read "Adulterated Linseed Oil."
Notice to be posted. No person shall engage in the sale of
adulterated turpentine, adulterated linseed oil or adulterated boiled
linseed oil, in original packages or other than original packages,
unless there are posted conspicuously in the room where such goods are
sold, signs bearing the words "Adulterated Turpentine sold here," or
"Adulterated Linseed Oil sold here," as the case may be, in legible
letters in the English language at least two inches in length and one
inch in width, said letters to be in black on a white background.
Application of article. The provisions of this article shall
not be construed as prohibiting the manufacture or sale of any compounds
or imitations mentioned in this article providing the requirements of
this article are otherwise observed.
ARTICLE 12-A Grading of Farm Products
Farm products; official standards. The commissioner is
hereby authorized and empowered, after investigation and public hearing,
to establish and promulgate official definitions and standards for
grading or classifying, packing and labeling farm products, or any of
them, packed or repacked within the state; and to change such official
standards from time to time. The commissioner, in establishing such
official standards, shall, among other things, take into account so far
as applicable the factors of maturity, condition, soundness, color,
shape, size and freedom from defects. Such official standards shall not
be lower in their requirements than the minimum requirements of the
official standards for corresponding grades or classifications, as
promulgated from time to time by the secretary of agriculture of the
United States, commonly known as U. S. grades. The use of such official
standards when established shall be optional, but if and when used in
relation to any farm products they must be in conformance with such
standards.
Culls. The commissioner is hereby authorized and empowered,
after investigation and public hearing, to establish and promulgate
definitions of "culls" as applied to farm products, or any of them; and
to change such definitions from time to time.
Controlled atmosphere. No person shall sell or exchange or
offer or expose for sale or exchange or transport for sale any fruits or
vegetables represented as having been exposed to "controlled
atmosphere," "modified atmosphere," alone or with other words, or shall
so use any such term or form of words or symbols of similar import on
any container or lot of fruits or vegetables advertised, sold, offered
for sale or transported for sale within this state unless such fruits or
vegetables have been kept in a room or storage building with not more
than five percent oxygen for a minimum of ninety days; provided,
however, that a person may represent as having been exposed to
controlled atmosphere or modified atmosphere any variety of apple stored
in conformance with regulations promulgated by the commissioner
prescribing shorter storage periods and particular atmospheric
conditions for such variety of apple, and which take into account
relevant scientific research and technology. A record on a form approved
by the commissioner shall be kept at a convenient location adjacent to
said room or storage building from the day of sealing to the day of
opening of said room or storage building, and shall be subject to review
by the commissioner or his authorized agents at any time for a period of
at least one year.
Sales prohibitions. (1) No person shall sell, expose for
sale or transport for sale farm products in open or closed packages, if
the package containing them or the label on them shall bear any
statement, design or device regarding such farm products which shall be
false or misleading in any particular. (2) No person shall sell or offer
for sale or transport for sale in either open or closed packages farm
products packed in such manner that the face or shown surface shall not
be an average of the contents of the package. (3) It shall be unlawful
for any person or persons to designate, display any sign designating, or
advertise any place of business as a farmers' market, unless farm
products as defined in section two hundred twenty-three of the
agriculture and markets law principally are displayed and offered for
sale or sold therein or thereon.
Rules and regulations. The commissioner shall adopt and
promulgate such rules and regulations generally to supplement and give
full effect to the provisions of this article, and specifically to
regulate the marketing, packing, labeling and shipping of "culls," as he
shall deem necessary. Such rules and regulations shall be filed and open
for public inspection at the principal office of the department and
shall have the force of law.
Seizure of misbranded, mislabeled or misrepresented farm
products. Whenever the commissioner or his duly authorized
representative shall find that any farm product is misbranded,
mislabeled or misrepresented within the meaning of this article, he may
seize such product, so that it cannot be sold, offered, exposed or
transported for sale, and he may affix to such farm product a tag or
other appropriate marking, giving notice that such product is
misbranded, mislabeled or misrepresented, and warning all persons not to
remove or dispose of such product by sale or otherwise until such
product is branded or labeled properly and permission to dispose of the
product has been granted by the commissioner or his duly authorized
representative. It shall be a violation of this article for any person
to remove or dispose of such product so seized by sale or otherwise
without such permission.
Branding closed packages of potatoes. 1. No person shall
sell, expose for sale, or transport for sale, potatoes in closed
packages which are not branded or marked with the grade of the potatoes
contained therein in conformity with official standards and grades for
potatoes established and promulgated by the commissioner under the
provisions of this article, or, with the official standards of the
United States commonly known as U.S. grades, except that potatoes packed
in consumer packages in retail stores containing fifteen pounds or less
and exposed for sale therein need not be so marked provided they are
exposed for sale immediately adjacent and conform in variety, grade,
size and condition to a bulk display of such potatoes which includes as
a part thereof a display sign conspicuously marked as to the grade of
the potatoes in conformity with the foregoing requirements of this
section. Potatoes in closed packages containing more than sixty pounds
net not graded and classified as to quality in accordance with such
standards and grades, nor branded or marked in conformity therewith,
shall be branded or marked "unclassified".
2. For the purpose of this section, a closed package shall mean any
container the entire contents of which cannot be adequately inspected
without opening it.
Food and farm products promotion. 1. The commissioner may
design, determine and adopt official brands to be used on labels and on
packages and containers to identify New York state food products and New
York state produced or landed aquatic products. The design of such
brand or brands may contain the whole or a part of the seal of the state
of New York. Each of such brands, when adopted by the commissioner, may
be registered as a trade mark in the office of the secretary of state
under the provisions of article twenty-four of the general business law,
or any other provision of law which may hereinafter be enacted relating
to the registration of trade marks. Any such trade mark shall be
registered by the secretary of state without the exaction of any fee
therefor. The commissioner may in his or her discretion register any
such mark with the United States government and any other state or
foreign country.
2. Such brand or mark may be imprinted upon packages or used on labels
upon or attached to packages containing: (a) New York state grown farm
products packed within this state in accordance with official standards
established as provided by this article, article thirteen, article
thirteen-a, article thirteen-b, article thirteen-c and article
thirteen-d of this chapter or New York state produced or landed aquatic
products, subject to and in accordance with rules and regulations to be
promulgated by the commissioner; or
(b) New York state processed food products, manufactured within this
state in accordance with official standards established by the
commissioner pursuant to regulation, which are essentially composed of
New York state grown farm products, provided, however, that whenever the
commissioner determines, after public hearing, that the use of
ingredients not grown or produced in this state is necessary or
beneficial in manufacturing a particular product because such
ingredients are either not grown in New York or unavailable in
sufficient quantity or at a reasonable price to allow the product to be
composed of only New York state grown farm products, the standard for
such product may authorize the inclusion of ingredients not produced in
this state, except that in no event shall an official brand or mark be
approved for use on a food product unless at least fifty-one percent of
its content is derived from New York state grown farm products.
3. Notwithstanding the provisions of subdivision two of this section,
such brand or mark may be imprinted upon packages or labels attached to
packages containing cheddar or American type cheese packed outside this
state provided that such product is manufactured within the state and
meets all other requirements for the inclusion or attachment of such
brand or mark.
4. No such label shall be imprinted on or attached to any package of
fresh or processed products unless said products have been produced and
packed in accordance with an official quality control program
established by the commissioner. The rules and regulations shall provide
for a charge to be made for any inspections, except the commissioner, at
his or her discretion, need not make a charge for inspections carried
out for the purposes of research and development of grades, standards,
inspection and quality control techniques. The commissioner shall cause
to be printed labels bearing a state brand in sufficient quantities to
meet the demand therefor and/or authorize container manufacturers to
imprint the state brand on packages at the time of manufacture or
printing, and may sell such labels or charge a fee for such imprinting
in an amount to be fixed by the commissioner. As an alternative method,
the commissioner may in accordance with rules and regulations rent dies
or cuts of the state brand to persons desiring to manufacture their own
labels for use on fresh or processed products owned and packed by them,
at a price to be fixed by the commissioner. Labels shall be affixed to
or imprinted on packages in the manner prescribed by the rules and
regulations. The label denoting the state brand may be used in
conjunction with and in addition to any regional mark or name for
growers, packers or processors in a county or group of counties and/or
private mark or name under which the grower, packer or processor has
been accustomed to pack and market fresh or processed products. Moneys
derived from the sale or use of labels denoting the state brand shall be
accounted for as to product source and shall be expended as the
commissioner may direct for general publicity purposes and to advertise
products identified with the state brand.
5. The rules and regulations may provide for an advisory committee of
five packers or sellers of the state brand products, who shall advise
the commissioner as to the general plan of any publicity campaign and in
such other matter as the commissioner may request. The members of any
such advisory committee shall serve without compensation. The
commissioner shall have the power, by injunction or otherwise, to
restrain any person who uses or attempts to use any state brand except
in accordance with the provisions of this section.
Publicity fund. All moneys received by the commissioner from
sources other than the general fund or federal funds in the exercise of
the powers and duties set forth in subdivisions two, two-a, two-b,
two-c, five-a, eight, nine, ten, sixteen, eighteen and twenty-one of
section sixteen of this chapter and all moneys received pursuant to
section one hundred fifty-six-h of this article, including moneys
received from any source for or arising from publicity and promotional
activities, shall be transmitted to the state comptroller for deposit in
an account or accounts within the miscellaneous special revenue fund.
The commissioner may accept contributions of money to an account within
the miscellaneous special revenue fund for services to aid in publicity
work undertaken by him or her. All such moneys shall be paid out of such
fund on vouchers approved by the commissioner, after audit by and upon
the warrant of the comptroller. If a product ceases to be packed under
the state brand for a period of two consecutive years, the commissioner,
at his or her discretion, may distribute moneys remaining in the fund
and to the account of such products to the accounts of any or all
products continuing to be packed under the state brand and expend such
moneys as this section provides.
ARTICLE 13 No title
Apples; closed packages; definition. The term "closed
package," wherever used in this article, shall mean a barrel, box or
other container, the contents of which cannot be adequately inspected
without opening it.
Apples; adoption of grades; branding. The commissioner is
hereby authorized and empowered, after investigation and public hearing,
to fix and promulgate official standards for grading and classifying
apples packed or repacked within the state, and to change any of them
from time to time. In establishing such standards he shall take into
account the factors of maturity, soundness, color and shape. The
official standards so fixed and promulgated shall not be lower in their
requirements than the minimum requirements of the official standards for
corresponding grades of apples as promulgated from time to time by the
secretary of agriculture of the United States, which standards are
commonly known as the "United States grades."
Each closed package of apples, when sold, exposed for sale or
transported for sale, shall be plainly and conspicuously branded to
show:
(1) Variety.
(2) Grade.
(3) Minimum diameter or numerical count.
(4) Quantity of contents.
(5) Name and address of packer or repacker.
If the true name of the variety is not known to the packer or
repacker, the statement shall include the words "variety unknown" in
place of the name of the variety.
In case the branding upon any closed package of apples is changed, the
person making the change shall cancel the name and address of the
original packer and substitute therefor his own name and address.
Sale of apples; presumption; rules and regulations. 1. No
person shall sell, expose for sale, or transport for sale, within this
state, apples in closed packages which are not branded as required by
section one hundred and fifty-eight and marked with the grade of the
apples in conformity with the official standards and grades for apples
established and promulgated by the commissioner under provisions of this
article, or with the official standards of the United States commonly
known as "U.S. grades," except apples in consumer containers of ten
pounds or less packed in the store, the contents of which shall conform
in variety, grade, and size to a bulk display in connection therewith.
Such bulk display shall be plainly and conspicuously marked as to the
grade, variety, minimum diameter or numerical count of the apples.
2. No person shall sell, expose for sale, or transport for sale,
apples, either in open or closed packages, if the package containing
them or the label on them shall bear any statement, design or device
regarding the apples which shall be false or misleading in any
particular.
3. No person shall sell or offer for sale, or transport for sale, in
either open or closed packages, apples packed in such a manner that the
face or shown surface shall not be an average of the contents of the
package.
4. When apples in closed packages are delivered to a common carrier
for shipment, or delivered to a storage house for storage, such delivery
shall be presumptive evidence that the apples are intended for sale.
The commissioner shall adopt and promulgate such rules and regulations
to supplement and give full effect to the provisions of this article as
he may deem necessary.
Standard evaporated apples; definition; sale of regulated. 1.
Evaporated apples containing not more than twenty-four per centum of
water or fluids shall be considered standard evaporated apples.
2. No person shall buy for resale, sell, expose or offer for sale as
and for evaporated apples any evaporated apples intended to be used for
food, or for consumption by any person, other than standard evaporated
apples.
ARTICLE 13-A No title
Eggs; sale for food by grades or standards; consumer;
definition. No person, and the term "person" in this statute shall
include an individual, partnership, corporation or association, shall
either as producer, wholesaler, commission merchant, jobber or retailer,
sell, or offer to sell, or expose for sale for human consumption any
eggs in the shell or otherwise which are unfit for human food. From and
after the establishment of specific grades or standards of quality and
size or weight of eggs by the commissioner of agriculture and markets as
provided in the next section, eggs for human consumption shall not be
sold or exposed for sale except by the grades or standards so
established.
The term "consumer" whenever used in this statute shall mean any
person purchasing eggs for his or her own family use or consumption, or
a restaurant, hotel, boarding house, bakery or other institution
purchasing eggs for serving to guests or patrons, or for its or their
use in cooking or baking.
Establishment of grades or standards. It shall be the duty
of the state department of agriculture and markets to enforce the
provisions of this article and the commissioner of agriculture and
markets is hereby vested with full power to establish forthwith and from
time to time specific grades or standards of quality and size or weight
to govern the sale of eggs to the consumer, and to establish different
grades or prescribe different terms indicative of size or weight,
quality and manner of preparation of eggs for human consumption for use
in sales between the producer and wholesaler, between the wholesaler and
jobber, and between the wholesaler or jobber and the retailer. The
commissioner of agriculture and markets shall have full authority to
make rules and regulations for carrying out and enforcing the provisions
of this act, provided however, that the grades or standards of quality
established by him shall not permit the sale of any eggs for human
consumption of poorer quality than permitted by the lowest grade or
standard for edible eggs established from time to time by the United
States secretary of agriculture. All rules, regulations and standards of
quality and size or weight established under the authority of this
statute shall have the force of law and shall be filed and open for
public inspection in the office of the state department of agriculture
and markets.
Retail sale by grade or quality; fresh eggs; definition. It
shall be unlawful for any person to sell, or offer to sell or expose for
sale to a consumer any eggs intended for human consumption other than
those of his own production without notifying by suitable sign or label
the person or persons purchasing or intending to purchase the same of
the exact grade or quality of such eggs, according to the standards
prescribed by the commissioner of agriculture and markets.
No person shall sell, offer for sale, or advertise for sale as fresh
eggs, strictly fresh eggs, hennery eggs, or new-laid eggs, or under
words or descriptions of similar import, any eggs which are not fresh.
No egg shall be deemed to be fresh which does not meet the standards of
quality of fresh eggs established by the commissioner of agriculture and
markets.
Sales; misrepresentation. No person shall sell or offer for
sale, or advertise for sale, eggs for human consumption if the package
containing them or the label on them, or any advertising accompanying
them, shall bear any statement or device regarding the eggs which may be
false or misleading in any particular.
Making and filing of invoice. Every person, other than the
producer, in selling eggs to a retailer, shall furnish to such retailer
an invoice showing the exact grade or quality of such eggs according to
the standards prescribed by the commissioner of agriculture and markets.
If any of the eggs covered by the invoice have been in cold storage, as
defined in article nineteen of this chapter, for more than thirty days,
either within or without the state, the invoice, in addition to showing
the grade or quality of such eggs, shall indicate the fact of such
storage by the use of the words "cold storage" or "refrigerator." A copy
of such invoice shall be kept on file by the person selling and the
retailer at their respective places of business for a period of sixty
days, and shall be available and open for inspection at all reasonable
times by the state department of agriculture and markets.
ARTICLE 13-B No title
Grapes; definitions. The term "package," wherever used in
this article, shall mean a basket, box or other container the contents
of which can be adequately inspected. The terms "shipment," or "ship for
sale," wherever used in this article, shall mean movement to market in a
railroad car, motor truck or other medium of transportation, but shall
not be construed to include the process of delivery to a local
warehouse, shipping station or processor.
Grades or standards; establishment; sale. The commissioner
is hereby authorized and empowered, after investigation, to establish
and promulgate official standards of quality for grading, classifying
and packing grapes packed or repacked within the state, and to change
any of them from time to time. In establishing such standards he shall
take into account, among other things, the factors of maturity, color,
firmness of attachment to capstems, compactness of bunches, and damage
caused by freezing or by disease or insects. The official standards so
established and promulgated shall not be lower in their requirements
than the minimum requirements of the official standards for
corresponding grades of grapes as promulgated from time to time by the
secretary of agriculture of the United States, which standards are
commonly known as "United States grades."
From and after the establishment of specific grades or standards of
quality as hereinbefore provided, grapes in packages shall not be
shipped for sale or thereafter sold or exposed for sale except by the
grades or standards so established; provided, however, that grapes not
graded and classified as to quality may be shipped for sale or sold or
exposed for sale as unclassified if so marked in a conspicuous manner on
an irremovable-part of the container in accordance with rules to be
adopted by the commissioner as hereinafter provided.
Marking requirements. Grapes in packages, if not definitely
marked as unclassified as hereinbefore provided, shall, prior to
shipment, be marked in a plain and conspicuous manner with the name and
address of the person or association under whose authority the grapes
are packed and on an irremovable part of the container with a statement
of (1) the grade, and (2) the net quantity or weight of contents.
Prohibitions; presumption; rules and regulations. 1. No
person shall sell, expose for sale, or transport for sale grapes in open
or closed packages if the package containing them, the label on them, or
any advertising accompanying them shall bear any statement, design or
device regarding the grapes which shall be false or misleading in any
particular.
2. No person shall sell, expose for sale, or transport for sale, in
either open or closed packages, grapes packed in such a manner that the
face or shown surface shall not be an average of the contents of the
package.
3. When grapes in packages are delivered to a common carrier for
shipment, such delivery shall be presumptive evidence that the grapes
are intended for sale.
The commissioner shall adopt and promulgate such rules and regulations
to supplement and give full effect to the provisions of this article as
he may deem necessary.
ARTICLE 13-C Lettuce
Definitions. As used in this article:
1. The words "closed package" mean a crate, box, carton or other
container, the contents of which cannot be adequately inspected without
opening.
2. The word "lettuce" means iceberg type lettuce.
Grades and branding. 1. The commissioner is hereby authorized
and empowered, after investigation and public hearing, to fix and
promulgate official standards including good delivery standards enroute
or at destination for grading and classifying lettuce packed or repacked
within the state, and to change any of them from time to time. In
establishing such standards he shall, among other things, take into
account so far as applicable the factors of maturity, condition,
solidity, color, size, temperature control and freedom from defects and
injury. The official standards so fixed and promulgated shall not be
lower in their requirements than the minimum requirements of the
official standards for corresponding grades of lettuce as promulgated
from time to time by the secretary of agriculture of the United States,
which standards are commonly known as the "United States grades".
2. Each closed package of lettuce, when sold, exposed for sale or
transported for sale, shall be plainly and conspicuously branded to
show:
a. That such lettuce is "cull lettuce", if such is the fact.
b. Number of heads.
c. That the package was vacuum cooled if such be the fact.
d. Name and address of packer or repacker.
The cull identification requirement of paragraph a of this subdivision
shall not apply to closed packages of lettuce which are being held for
sale at retail in the retailer's own storage facilities or which are
being transported from such storage facilities to stores operated by
such retailer.
3. In case the branding upon any closed package of lettuce is changed,
the person making the change shall cancel the name and address of the
original packer and substitute therefor his own name and address.
Sale of lettuce. 1. No person shall sell, expose for sale or
transport for sale within this state, regardless of place of origin,
lettuce in closed packages which are not branded as required by section
160-q, except that lettuce packaged by a retailer and sold or offered
for sale by such retailer, need only be branded to show that it is cull
lettuce, if such is the case.
2. Cull lettuce offered or exposed for sale at retail shall be plainly
and conspicuously marked as "culls".
3. No person shall sell, offer for sale, or transport for sale lettuce
in open or closed packages, or unwrapped lettuce, if the branding,
representation as to grade, or any statement, design or device appearing
on the label, package or bulk display shall be false or misleading in
any particular.
4. When lettuce in closed packages is delivered to a common carrier
for shipment, such delivery shall be presumptive evidence that the
lettuce is intended for sale.
5. No lettuce shall be sold in closed cardboard containers unless it
is vacuum cooled.
Rules and regulations. The commissioner is hereby
authorized, after public hearing, to adopt and promulgate such rules and
regulations to supplement and give full effect to the provisions of this
article as he may deem necessary.
Application of article. This article shall not apply to
lettuce which lettuce is ultimately grown outside of the state of New
York and only transported through or within this state for sale outside
New York.
ARTICLE 13-D Manufacture, Distribution and Sale of Maple Syrup and Sugar
Manufacture, distribution and sale of maple syrup and sugar.
a. Definitions:
(1) "Maple sap" means the sap or sweet water obtained by tapping the
maple tree.
(2) "Maple syrup" means syrup made exclusively by the evaporation of
pure maple sap.
(3) "Maple sugar" means sugar made exclusively by the evaporation of
pure maple syrup.
(4) "Grade" shall mean the standards for maple syrup or maple sugar
promulgated by the commissioner of agriculture and markets, as the
official grades of maple syrup or maple sugar for the state of New York.
b. Every consumer package of maple syrup offered or exposed for sale
shall be plainly marked as to the grade.
c. Advertising. Any person who uses roadside signs within the state or
who uses publications printed or distributed within the state to
advertise maple syrup and who quotes a price therein, shall specify the
grade of the syrup in a plain and conspicuous manner.
d. The commissioner of agriculture and markets shall promulgate after
public hearing, rules and regulations to carry out the provisions of
this statute.
ARTICLE 13-E Prohibition of Dumping Certain Agricultural Products
Dumping of certain agricultural products; prohibited. 1. No
person, firm, partnership, corporation or association that sells, offers
for sale or distributes any food product shall dump, or otherwise
discard in a manner reasonably and causally connected to the
contamination of food, any cull or waste pile consisting of any
agricultural product not produced in this state, including, but not
limited to, vegetables, fruits and other like produce falling below the
official standard or grade of quality for such product. After
consultation with the New York state college of agriculture and life
sciences at Cornell university, the commissioner shall identify
establishments and practices most susceptible to threats from out of
state products, and promulgate rules and regulations for the proper
disposal of any such cull or waste pile in such cases, provided that
such regulations include options for landfill disposal, composting and
deep burial.
2. Any person, firm, partnership, corporation or association who
knowingly violates the provisions of this section shall be guilty of a
violation, punishable by a fine of five hundred dollars for the first
offense and one thousand dollars for a second and each subsequent
offense. If site clean-up or decontamination is deemed necessary by the
commissioner as a result of a violation of this section, the offender
shall also be subject to a fine equal to the sum of any and all expenses
incurred in the clean-up or decontamination of such dumping site and the
costs reasonably related to recalling any contaminated food distributed
in the marketplace.
ARTICLE 14 Prevention and Control of Disease In Trees and Plants; Insect Pests; Sale of Fruit-bearing Trees
Definitions. As used in this article:
1. The words "nursery stock" shall apply to and include all trees,
shrubs, plants and vines and parts thereof.
2. The words "insect pests" mean insects injurious to plant and plant
products.
3. The words "plant and plant products" mean trees, shrubs, vines,
annuals, biennials, perennials, vegetables, fruit, forage and cereal
plants and all other plant cuttings, grafts, scions, buds and all other
parts of plants, and fruit, vegetables, roots, bulbs, seeds, wood and
lumber.
4. The words "plant diseases" mean fungi, bacteria, nematodes, viruses
and plant parasites injurious to plants and plant products, and the
pathological condition in plants and plant products caused by fungi,
bacteria, nematodes, viruses and plant parasites.
5. The word "nursery" means the grounds and premises, private or
public, on or in which nursery stock is propagated, grown or cultivated
for the purpose of distribution or selling the same as a business and
shall include grounds or premises owned, leased or managed by the state
or any agency of the state government, and the owner or operator of such
business shall be a "nursery grower"; provided, however, that the term
"nursery grower" shall not include persons engaged in the part-time
production of plant products not sold in the regular channels of
business.
6. The words "nursery dealer" mean any person, firm, partnership,
association or corporation not a grower or an original producer of
nursery stock in this state which or who buys, or acquires, or receives
on consignment nursery stock for the purpose of reselling, transporting,
or otherwise disposing of the same.
7. The word "soil" means the commonly accepted medium or other medium
in which plants are grown and which is or may be capable of harboring or
transmitting insect pests and plant diseases.
8. The words "indoor plants" mean plants which are used for decorative
purposes because of their flowering, fruiting or foliar characteristics
and which cannot be grown and maintained throughout all seasons in the
outdoor environment of this state.
9. The words "noxious weeds" means any living stage (including but not
limited to, seeds and reproductive parts) of any parasitic or other
plant of a kind, or subdivision of a kind, which is of foreign origin,
is new to or not widely prevalent in this state, and can directly or
indirectly injure crops, other useful plants, livestock, or poultry or
other interests of agriculture, including irrigation.
Nursery stock; common carriers. No nursery stock shall be
received by a common carrier for shipment into or within the state
unless accompanied by a copy of an unexpired certificate of inspection
issued as provided in the subsequent sections of this article.
Prevention of introduction of injurious insects, noxious weeds,
and plant diseases. 1. The commissioner shall take such action as he
may deem necessary to prevent the introduction into this state of
injurious insects, noxious weeds, and plant diseases, provided that he
shall consult with the commissioner of environmental conservation prior
to the commencement of any action to eradicate noxious weeds.
2. All nursery stock shipped into this state shall bear or carry on
the container thereof an unexpired certificate, or copy thereof, to the
effect that (a) the contents of such container have been inspected by a
duly authorized official and that the contents appear to be free from
all injurious insects or plant diseases, or (b) that the nursery stock
of the grower of such contents had been examined by a duly authorized
official and had been found to be apparently free from all injurious
insects or plant diseases. Such certificate shall be the certificate of
the chief horticultural inspector, by whatever name known, of the
country, province or state in which such shipment originated. There
shall be shown in the certificate or by a separate tag attached thereto
the name and address of the consignor or shipper, the name and address
of the consignee or person to whom the nursery stock is shipped, and the
general nature of the contents together with labels upon each variety of
nursery stock declaring the name thereof and a statement by the
consignor or shipper that such nursery stock is in a live and vigorous
condition.
3. Any person within the state receiving nursery stock from without
the state not accompanied by the certificate described in subdivision
two of this section, shall immediately notify the commissioner of the
receipt of such nursery stock and shall not unpack the same unless
permitted by the commissioner so to do, and shall not allow such nursery
stock to leave his possession until it has been inspected and released
by the commissioner.
4. It shall be unlawful for any person to offer for sale or to sell
dead nursery stock.
Application. Any nursery grower or nursery dealer, except
those nursery dealers selling, transporting, or handling for sale or
otherwise disposing of nursery stock, exclusively consisting of indoor
plants, at a retail level, desiring to sell, or selling, or handling for
sale, or otherwise disposing of nursery stock in this state shall make
application in writing to the commissioner upon a form prescribed by the
commissioner. The application shall be accompanied by a fee of one
hundred dollars for a registration effective for two years from the date
of issuance. The commissioner may exempt from the payment of such fees
agencies or authorities of the state; county, city, town, or village
governments; or other entities providing benefit to the general public,
including but not limited to, botanical gardens.
Registration to sell. 1. The commissioner after a nursery
has been found to be apparently free from injurious insects and plant
diseases shall register each nursery grower desiring to sell, or
selling, or handling for sale, or otherwise disposing of nursery stock
in this state in accordance with the intent disclosed in the application
and shall issue a certificate, upon a form to be prescribed by the
commissioner, declaring that such nursery grower is duly registered and
authorized to do business in this state. If such nursery grower is
maintaining or operating premises in connection with his or her business
in more than one place within the state then he or she shall obtain an
additional registration for each place of business, provided there shall
be no additional fee for such additional registrations.
2. The commissioner shall register each nursery dealer desiring to
sell or selling, or handling for sale, or otherwise disposing of nursery
stock in this state in accordance with the intent disclosed in his or
her application and shall issue a certificate, upon a form prescribed by
the commissioner, declaring that such nursery dealer is duly registered
and authorized to do business in this state. If such nursery dealer is
maintaining or operating premises in connection with his or her business
in more than one place within the state, he or she shall obtain a
separate registration, upon proper application, for each location.
3. Such certificates shall be conspicuously posted at each place of
business, maintained by such nursery grower or nursery dealer.
4. Each person doing a mail order business in nursery stock from an
address in this state is required to register as a nursery grower or
nursery dealer whether or not the nursery stock sold or offered for sale
is within the state.
5. It shall be unlawful to affix a reproduction or facsimile of a
nursery dealer's registration on plant materials which have not been
inspected by the commissioner.
Revocation of certificates. 1. The commissioner shall at any
time have the power to withhold, suspend or revoke any license or
certificate for sufficient cause, including the dissemination of false
or misleading advertising, or the engaging in fraudulent or deceptive
business practices, all of which are hereby declared to be unlawful, or
any violation of this chapter or non-conformity with any rules or
regulation promulgated thereunder. Before withholding, suspending or
revoking any license or certificate, the commissioner shall give written
notice to the applicant for or holder of such license or certificate,
stating that he contemplates the withholding, suspending or revocation,
of same and giving his reasons therefor. Said notice shall appoint a
time of hearing before said commissioner and shall be mailed by
registered mail or certified mail to the party holding the license or
certificate. On the day of hearing, the respondent may present such
evidence to the commissioner as he deems fit, and after hearing all the
testimony, the commissioner shall decide the question in such manner as
to him appears just and proper. The respondent, if he feels aggrieved at
the decision of the commissioner, may appeal to the commissioner for a
review of said decision within ten days, and in case of his failure to
request such review the decision shall become final unless within thirty
days after its issuance the respondent shall institute a special
proceeding for the review thereof, as provided in article seventy-eight
of the civil practice law and rules.
2. The word "fraudulent" as used herein shall include any device,
scheme or artifice to defraud and any deception, misrepresentation,
concealment, suppression, false premise, false promise or unconscionable
contractual provision.
Control and eradication of injurious insects, noxious weeds,
and plant diseases. 1. The commissioner shall take such action as he
may deem necessary to control or eradicate any injurious insects,
noxious weeds, or plant diseases existing within the state.
2. All trees, shrubs, plants and vines or other material, including
soil infected or infested with injurious insects or plant diseases, or
which have been exposed to injurious insects or plant diseases, or which
are hosts of such insects or plant diseases or other material including
soil, and noxious weeds are hereby declared public nuisances and may be
destroyed or ordered destroyed by the commissioner.
3. The commissioner may order the owner or person in charge of any
infected or infested trees, shrubs, plants and vines or other material
including soil or host plants, and noxious weeds or the owner or person
in charge of the farm or premises upon which they have been grown or on
which they exist or in which they have been stored, or of the vehicles
or cars in which they have been conveyed, to take such measures to
eradicate or control the said infestation, infection, or noxious weeds
as the commissioner may deem necessary or proper. Such orders may be
communicated by personal service, service through the mails, or by
newspaper publication, as the commissioner deems expedient. Such owner
or person in charge shall promptly carry out the order of the
commissioner within the period of time designated in the order. If such
owner or person in charge shall refuse or neglect to carry out any such
order, the commissioner may apply such eradication or control measures
at the expense of the owner. Upon the completion of such eradication or
control measures the owner shall, upon demand of the commissioner,
forthwith pay the cost thereof into the state treasury, and upon his
neglect or refusal so to do, the amount thereof shall be recovered in a
civil action to be brought and prosecuted by the attorney-general in the
name of the people of the state.
Shipment of live pests. No person, shall sell, barter, offer
for sale, or move, transport, deliver, ship, or offer for shipment, into
or within this state any living insects in any state of their
development, or noxious weeds, living fungi, bacteria, nematodes,
viruses or other living plant parasitic organisms without first
obtaining a permit from the commissioner. Such permit shall be issued
only after the commissioner has determined that the insects, noxious
weeds or living bacteria, fungi, nematodes, viruses or other plant
parasitic organisms in question are not injurious to plants or plant
products, if not already present in the state, or have not been found to
be seriously injurious to warrant their being refused entrance or
movement, if known to be already established within the borders of the
state; provided, that the commissioner may at his discretion exempt the
sale and transportation of specific insects, noxious weeds, fungi,
bacteria, and other plant parasitic organisms from the provisions of
this section if such sale and transportation is not considered harmful
to the health and welfare of the people of the state, or for scientific
purposes under specified safeguards determined by the commissioner.
Damages for property destroyed. No damages shall be awarded
for the destruction of infested or infected trees, shrubs, plants and
vines, host plants or other material under the provisions of this
article except as follows: any person deeming himself aggrieved may,
within six months after the destruction occurs, present to the
commissioner a verified claim setting forth the grounds of his grievance
and the amount of his damages, which claim shall be determined by the
commissioner after giving due consideration to any benefits which have
accrued or may accrue to the claimant by reason of such destruction, as
an offset to the amount of the claim. The determination of the
commissioner may be reviewed in the manner provided by article
seventy-eight of the civil practice law and rules.
Examination and certification of nurseries and nursery stock.
1. The commissioner shall, as often as he or she deems necessary and no
less than once every two years, inspect all nurseries or places where
nursery stock is grown for sale. If upon examination it is found that
such nursery stock is apparently free from injurious insects and plant
diseases, the commissioner shall issue to the owner of the nursery stock
a certificate to the effect that the stock so examined is apparently
free from all injurious insects and plant diseases. Such certificate
shall be valid for the period of time designated by the commissioner at
the time of issuance, unless sooner revoked by the commissioner for
cause. If injurious insects or plant diseases are found therein, the
owner or person in charge thereof shall promptly take such measures to
eradicate the same as the commissioner shall prescribe, and no
certificate of freedom from disease shall be given until the
commissioner has satisfied himself or herself, by subsequent inspection,
that all such injurious insects or diseases have been eradicated.
2. Owners of nurseries or places where nursery stock is grown for sale
who do not hold unexpired and unrevoked certificates of inspection and
freedom from disease, as defined in subdivision one of this section,
shall not sell or otherwise dispose of such nursery stock.
3. Dealers in nursery stock who buy nursery stock from nursery growers
to whom certificates of inspection and freedom from disease have been
issued as provided by subdivision one of this section, may be granted by
the commissioner certificates of inspection and freedom from injurious
insects and plant diseases in respect to the stock so purchased, upon
complying with the regulations adopted by the commissioner in relation
thereto.
4. All nursery stock consigned for shipment from any point within this
state or shipped by common carrier or other means from any point within
this state, shall bear or carry on the container thereof a printed copy
of the certificate issued as provided in subdivision one of this
section. No nursery stock shall be sold or shipped under such a
certificate which has not been produced in the nursery in respect to
which such certificate was issued, unless and until such nursery stock
shall have been found by the commissioner, by examination or otherwise,
to be apparently free from injurious insects and plant diseases.
* 5. In cooperation with the department of environmental conservation,
the department shall:
a. establish standards for designation of native plants in New York in
consultation with recognized certification organizations, academics,
nursery growers, and nursery dealers;
b. develop a list of native plants that shall indicate and
differentiate native plants that are: (i) non-invasive herbaceous and
woody plant species that are indigenous to New York state and are likely
to maintain their range or successfully adapt to anticipated climate
changes in New York state and the northeastern United States; and (ii)
native, non-invasive plants found elsewhere in the United States that
are likely to shift or expand their range into New York state and the
northeastern United States in response to anticipated climate change;
c. offer seals or logos identifying native plants as grown in New York
state and marketed by nursery growers and nursery dealers registered
pursuant to this article; and
d. provide educational materials promoting awareness and understanding
of the benefits of native plants under the New York native plant
designation to horticultural producers, garden centers, consumers,
educational institutions, Cornell cooperative extension, and relevant
agricultural organizations.
* NB Effective December 19, 2026
* 6. For the purposes of this section, "native plants" shall mean:
a. non-invasive herbaceous and woody plant species that are indigenous
to New York state and are likely to maintain their range or successfully
adapt to anticipated climate changes in New York state and the
northeastern United States;
b. germinating seeds, or other plant parts, used to propagate
desirable native plants representing a wide variety of species and
genotypes of plants; and
c. native, non-invasive plants found elsewhere in the United States
that are likely to shift or expand their range into New York state and
the northeastern United States in response to anticipated climate
change.
* NB Effective December 19, 2026
Access to premises; quarantines; rules and regulations. 1. The
commissioner or his representatives shall have full access to all
premises, places, farms, buildings, vehicles, airplanes, vessels and
cars for the purpose of enforcing the provisions of this article. The
commissioner or his representatives may examine trees, shrubs, plants
and vines, soil, or host plants or any other material which are infested
or infected or susceptible to infestation or infection by injurious
insects or plant diseases, or contaminated by noxious weed. He or they
may open any package or other container, the contents of which may have
been so infested or infected or contaminated with noxious weed or which
have been exposed to such infestation, infection or contamination. It
shall be unlawful to hinder or defeat such access or examination by
misrepresentation, concealment of facts or conditions, or otherwise.
2. The commissioner is hereby authorized to make, issue, promulgate
and enforce such orders, by way of quarantines or otherwise, as he may
deem necessary or fitting to carry out the purposes of this article.
3. The commissioner may adopt and promulgate such rules and
regulations to supplement and give full effect to the provisions of this
article as he may deem necessary including, but not limited to, the
designation of any plant as a noxious weed.
3-a. The department, in cooperation with the department of
environmental conservation shall restrict the sale, purchase,
possession, propagation, introduction, importation, transport and
disposal of invasive species pursuant to section 9-1709 of the
environmental conservation law.
4. Non-resident nursery growers or dealers, or other persons, firms,
partnerships, associations or corporations desiring to solicit orders
for nursery stock in this state shall upon filing a certified copy of
their valid state certificate or registration with the commissioner, pay
to the commissioner an annual fee of twenty-five dollars.
Notwithstanding such filing and fee requirements, the commissioner may
enter into reciprocal agreements with the responsible officers of other
states, under which agreements the commissioner may accept such other
states' certified directories of persons, firms, associations and
corporations registered to sell nursery stock, in lieu of requiring the
filing of certified copies of individual registrations by the nursery
growers of such states and under which nursery stock owned or handled by
nursery growers of such states may be sold or delivered in this state
without the payment of a New York non-resident fee, provided like
privileges are accorded to New York nursery growers in such other
states. Upon satisfying the commissioner of such registration in another
state and upon payment of the non-resident fee or the waiver of such fee
as provided in this section, such person, firm, partnership, association
or corporation shall be authorized to solicit orders for nursery stock
in this state.
Sale of fruit-bearing trees and grapevines; labels; damages.
The vendor shall attach to every bundle of fruit-bearing trees and
grapevines sold or shipped within this state a tag or label specifying
the name of the variety of trees or vines contained therein. If the
bundle shall contain trees or vines of different varieties, such label
or tag shall be attached to each tree or vine or group thereof of the
same variety. The purchaser of any fruit-bearing tree or grapevine not
true to name as specified on such tag or label, shall have a remedy at
law in a civil action to recover the damages sustained. Such action may
be brought at any time prior to the third bearing year.
Delegation of powers and immunities in regard to dutch elm
disease in municipalities. The powers and immunities prescribed and
granted in sections one hundred sixty-four, one hundred sixty-five and
one hundred sixty-seven of this article may, within the limits of any
municipality, be exercised and enjoyed by the appropriate officers and
employees of such municipality with respect and in regard to the dutch
elm disease, if with the approval of the commissioner and under the
direction of the commissioner or his representative and if the local
legislative body of any such municipality by local law or ordinance
elects to exercise and enjoy such powers and immunities.
Spraying fruit trees or crops with poison. Any person who
sprays with or applies in any way poison or any poisonous substance to
fruit trees or any alfalfa and clovers grown as field crops while in
blossom, is guilty of a misdemeanor punishable by a fine of not less
than ten dollars nor more than fifty dollars for each offense except as
hereinafter provided.
The commissioner of agriculture and markets may, after public hearing,
permit the use of specific materials for fruit blossom thinning sprays
during the current year. The provisions of this section shall not
prevent the New York State College of Agriculture and the Agricultural
Experiment Station at Geneva from conducting experiments in the
application of poisons and spraying mixtures to fruit trees while in
blossom.
Fees. Notwithstanding any other provision of law to the
contrary, the commissioner is hereby authorized and directed to deposit
all money received from fees collected pursuant to this article in
designated accounts within the miscellaneous special revenue fund.
ARTICLE 14-A Sale and Distribution of Lye and Other Caustic Substances
Short title. This article shall be known as the caustic poison
law.
Definitions. 1. The term "dangerous caustic or corrosive
substance" means each and all of the acids, alkalis, and substances
named below: (a) hydrochloric acid and any preparation containing free
or chemically unneutralized hydrochloric acid (HCI) in a concentration
of ten per centum or more; (b) sulphuric acid and any preparation
containing free or chemically unneutralized sulphuric acid (H2SO4) in a
concentration of ten per centum or more; (c) nitric acid or any
preparation containing free or chemically unneutralized nitric acid
(HNO3) in a concentration of five per centum or more; (d) carbolic acid
(C6H5OH), otherwise known as phenol, and any preparation containing
carbolic acid in a concentration of five per centum or more; (e) oxalic
acid and any preparation containing free or chemically unneutralized
oxalic acid (H2C2O4) in a concentration of ten per centum or more; (f)
any sale of oxalic acid other than cerium oxolate and any preparation
containing any such salt in a concentration of ten per centum or more;
(g) acetic acid or any preparation containing free or chemically
unneutralized acetic acid (HC2H302) in a concentration of twenty per
centum or more; (h) hypochlorus acid, either free or combined, and any
preparation containing the same in a concentration so as to yield ten
per centum or more by weight of available chlorine, excluding calx
chlorinate, bleaching powder, and chloride of lime; (i) potassium
hydroxide and any preparation containing free or chemically
unneutralized potassium hydroxide (KOH), including caustic potash and
Vienna paste, in a concentration of ten per centum or more; (j) sodium
hydroxide and any preparation containing free or chemically
unneutralized sodium hydroxide (NaOH), including caustic soda and lye,
in a concentration of ten per centum or more; (k) silver nitrate,
sometimes known as lunar caustic, and any preparation containing silver
nitrate (AgNO3) in a concentration of five per centum or more, and (l)
ammonia water and any preparation yielding free or chemically uncombined
ammonia (NH3), including ammonium hydroxide and "hartshorn," in a
concentration of five per centum or more.
2. The term "misbranded parcel, package, or container" means a retail
parcel, package, or container of any dangerous caustic or corrosive
substance for household use, not bearing a conspicuous, easily legible
label or sticker, containing (a) the name of the article; (b) the name
and place of business of the manufacturer, packer, seller, or
distributor; (c) the word "POISON," running parallel with the main body
of reading matter on said label or sticker, on a clear, plain background
of a distinctly contrasting color, in uncondensed gothic capital
letters, the letters to be not less than twenty-four point size, unless
there is on said label or sticker no other type so large, in which event
the type shall be not smaller than the largest type on the label or
sticker, and (d) directions for treatment in case of accidental personal
injury by the dangerous caustic or corrosive substance: Provided, that
such directions need not appear on labels or stickers on parcels,
packages, or containers at the time of shipment or of delivery for
shipment by manufacturers or wholesalers for other than household use.
Provisions governing sale and distribution. No person shall
hereafter sell, barter, or exchange, or receive, hold, pack, display, or
offer for sale, barter, or exchange, any dangerous caustic or corrosive
substance in a misbranded parcel, package, or container, said parcel,
package, or container being designed for household use; provided, that
household products for cleaning and washing purposes, subject to this
act and labeled in accordance therewith, may be sold, offered for sale,
held for sale and distributed by any dealer, wholesale or retail;
provided, further, that no person shall be liable to prosecution and
conviction under this article when he establishes a guaranty bearing the
signature and address of a vendor residing in the United States from
whom he purchased the dangerous caustic or corrosive substance, to the
effect that such substance is not misbranded within the meaning of this
article. No person shall give any such guaranty when such dangerous
caustic or corrosive substance is in fact misbranded within the meaning
of this article.
Injunction proceedings; when authorized. Any dangerous
caustic or corrosive substance in a misbranded parcel, package, or
container suitable for household use, that is being sold, bartered, or
exchanged, or held, displayed, or offered for sale, barter, or exchange,
shall be liable to be proceeded against by action for injunction in the
supreme court in the judicial district within which the same is found
and seized pursuant to judgment rendered therein and if such substance
is condemned as misbranded, by said court, it shall be disposed of by
destruction or sale, as the court may direct; and if sold, the proceeds,
less the actual costs and charges, shall be paid over to the state board
of pharmacy to be by it turned over to the comptroller at the end of
each fiscal year; but such substance shall not be sold contrary to the
laws of the state; provided, however, that upon the payment of the costs
of such proceedings and the execution and delivery of a good and
sufficient bond to the effect that such substance will not be unlawfully
sold or otherwise disposed of, the court may by order direct that such
substance be delivered to the owner thereof.
Enforcement of article. The state department of agriculture
and markets shall enforce the provisions of this article, and it is
hereby authorized and empowered to approve and register such brands and
labels intended for use under the provisions of this article as may be
submitted to it for that purpose and as may in its judgment conform to
the requirements of this article; provided, however, that in any
prosecution under this article the fact that any brand or label involved
in said prosecution has not been submitted to such board for approval,
or if submitted, has not been approved by it, shall be immaterial.
Penalties for violations. Any person violating the
provisions of this article shall be guilty of a misdemeanor and, upon
conviction thereof, be punished by a fine of not more than two hundred
dollars, or by imprisonment for not more than ninety days, or by both
such fine and imprisonment, in the discretion of the court.
Prosecutions for penalties. The state department of
agriculture and markets and each district attorney to whom there is
presented, or who in any way procures, satisfactory evidence of any
violation of the provisions of this article shall cause appropriate
proceedings to be commenced and prosecuted in the proper courts, without
delay, for the enforcement of the penalties as in such cases herein
provided.
Construction of article. This article is not to be construed
as applying to any substance, subject to this article, sold at wholesale
or retail for use by a retail druggist in filling, or in dispensing in
pursuance of, a prescription by a physician, dentist or veterinarian; or
for use by or under the direction of a physician, dentist or
veterinarian; or for use by a chemist in the practice or teaching of his
profession; or for any industrial or professional use or for use in any
of the arts and sciences.
ARTICLE 15 Bee Diseases
Apiary industry advisory committee. 1. There is hereby
established within the department an apiary industry advisory committee
which shall consist of no more than fifteen members to be appointed by
the commissioner based on their experience and expertise in the apiary
industry. Of the members so appointed, at least two members shall
represent each of the three sectors of the apiary industry, commercial
beekeepers, part-time beekeepers and hobbyist beekeepers; at least one
member shall represent the horticulture or vegetable industry and one
member shall be an officer or employee of the Cornell cooperative
extension service or the New York state college of agriculture and life
sciences at Cornell university. Members shall be appointed for a term of
three years and may serve until their successors are chosen provided,
however, that of the members first appointed, five shall serve for a
term of one year, five shall serve for a term of two years, and five
shall serve for a term of three years. Members shall serve without
salary. The commissioner or his or her designee shall be the chairperson
of the committee.
2. The duties and responsibilities of the apiary industry advisory
committee shall include providing advice, comments and recommendations
to the commissioner regarding state government plans, policies and
programs affecting the apiary industry and such other matters as the
commissioner may request in relation to this article.
3. The advisory committee shall meet at least once annually, at times
and places set by the commissioner.
4. The commissioner may ask other individuals to attend the
committee's meetings or work with it as needed.
Definitions. When used in this article:
1. "Apiary" shall mean any location used for raising honey bees or
producing honey or other bee related products.
2. "Colony" shall mean any production unit of bees.
3. "Nucleus colony or nucs" shall mean a starter colony, consisting of
a laying queen and up to five frames of brood and bees.
4. "Beekeeper" shall mean any individual or entity that maintains
managed honey bees for profit, research, recreational, or educational
purposes.
5. "Queen" shall mean the single reproductive female in a colony of
honey bees.
6. "Brood comb" shall mean the beeswax structure of cells where the
queen bee lays eggs in which immature bees are reared.
Eradication of bee diseases and certain insects affecting
bees. The commissioner may cause inspections to be made of apiaries in
the state for the discovery of infectious, contagious or communicable
diseases and for the discovery of insects and parasitic organisms
adversely affecting bees, and for the discovery of species or subspecies
of bees which have been determined by him to cause injury, directly or
indirectly, to this state's managed bee population, crops, or other
plants. The commissioner shall provide a beekeeper or such beekeeper's
designated agent with reasonable advance notice of any inspection of an
apiary. The commissioner may also cause investigations to be made as to
the best method for the eradication of diseases of bees, insects or
parasitic organisms adversely affecting bees, or for the eradication of
species or subspecies of bees which have been determined by the
commissioner to cause injury, directly or indirectly, to this state's
managed bee population, crops, or other plants and the commissioner may
plan and execute appropriate methods for such eradication.
The commissioner shall have access to all apiaries, structures,
appliances, buildings, vehicles, airplanes, vessels or premises where
bees or honey or comb used in apiaries may be and may open any hive,
colony, package or receptacle of any kind containing or which the
commissioner has reason to believe contains any bees, comb, bee
products, used beekeeping appliances, or anything else which is capable
of transmitting contagious or infectious diseases of bees or which is
capable of harboring insects or parasitic organisms adversely affecting
bees, or species or subspecies of bees which have been determined by the
commissioner to cause injury, directly or indirectly, to this state's
managed bee population, crops, or other plants.
Cooperative honey bee health improvement program. 1. In
support of the duties outlined in this article, as well as the goals and
objectives for pollinator protection; the commissioner shall create a
cooperative honey bee health improvement program which will require
that:
(a) All beekeepers shall provide to the commissioner the number of
managed colonies; the county in which each of these colonies is located;
and current contact information of the individual or individuals
responsible for the care of these bees. All beekeepers shall also
indicate whether they intend to sell nucleus colonies. This information
shall be updated and provided to the commissioner on an annual basis.
(b) The department shall use this information to communicate the
incidence of infectious diseases and parasites at the county level to
beekeepers and bee clubs and to notify beekeepers of the potential need
for the department to prohibit the movement or selling of diseased or
infested bees or require the destruction of such bees. The department
shall also use this information to establish the boundaries of disease
and parasite infestations in the area surrounding a confirmed disease or
parasite infestation.
(c) Any individual or business that intends to sell nucs or queens
produced within and offered for sale to other persons in New York must
first have an inspection of its apiaries, as authorized by section one
hundred seventy-three-b of this article, by the department which
inspections shall continue on an annual basis, so long as nucs or queens
are offered for sale. These inspections shall ascertain whether such
beekeeper's apiaries are free from American Foulbrood and whether levels
of other infectious diseases and parasites in the operation render the
nucs or queens unfit for sale. Any individual or business whose nucs or
queen rearing colonies are found to be infested with American Foulbrood,
after laboratory confirmation, shall be prohibited from selling nucs and
queens until the affected apiaries are reinspected and found to be free
from American Foulbrood. If upon re-inspection, symptoms of American
Foulbrood are found to persist, the prohibition from selling nucs and
queens shall continue, and the department shall take samples for
laboratory testing for the continued presence of American Foulbrood.
Should the laboratory test results show the samples free from American
Foulbrood, the department shall promptly notify the individual or
business of the test results and the termination of the prohibition of
the sale of nucs and queens.
(d) No person shall knowingly transport, move, buy, sell, possess,
barter, offer for sale or barter, deliver, or offer for transportation
any species or subspecies of bees which have been determined by the
commissioner to cause injury, directly or indirectly, to the public
health or welfare or to this state's managed bee population, crops, or
other plants; provided, however, that the commissioner may, at his or
her discretion, exempt the transportation, sale, possession, movement,
or delivery of such bees used for scientific or educational purposes
under such safeguards as deemed necessary by the commissioner.
(e) Every shipment of live bees in cages or packages without comb into
this state from another state or foreign country, shall be accompanied
by a permit issued by the commissioner, or by a certificate of freedom
from disease executed by an official of such state or foreign country
recognized by the commissioner.
(f) Every shipment of a colony of bees, used brood comb, used
beekeeping equipment, or live bees on comb into this state from another
state or foreign country, shall be accompanied by a permit issued by the
commissioner or by a certificate of freedom from diseases and parasitic
organisms adversely affecting bees and from species or subspecies of
bees which have been determined by the commissioner to cause injury
directly or indirectly, to the public safety or to the state's managed
bee population, crops, or other plants; and certifying that a proper
inspection was made not earlier than sixty days preceding the date of
shipment. Such certificate shall be executed by the certifying official
of such state or foreign country. A duplicate of such certificate must
be received by the department before any such shipment enters the state.
Every transportation company that knowingly receives such shipment shall
immediately notify the commissioner thereof, giving the name and address
of the consignor or consignee.
2. The goals of the cooperative honey bee health improvement program
shall be to:
(a) document the health of the state's managed pollinator population,
including the presence of parasites, diseases, and environmental threats
to the state's population of managed pollinators;
(b) provide information on honey bee health to beekeepers,
stakeholders and academia to inform research and best management
practices related to pollinator health;
(c) document the annual population of managed pollinators in each
county within New York state; and
(d) collect contact information for each beekeeper to allow for better
communication among the department and beekeepers relating to the
incidence of parasites, disease and other health threats that could be
transmitted within the flight range of managed pollinators.
3. There shall be no fee or other registration cost for participation
in the cooperative honey bee health improvement program.
4. A beekeeper required to submit information to the commissioner
pursuant to this section may request that such information be exempted
from disclosure pursuant to subdivision five of section eighty-nine of
the public officers law.
Keeping of diseased and banned bees prohibited; existence of
disease to be reported. 1. No person shall keep in such person's
possession or under such person's care any colony of bees affected with
a contagious or infectious disease or infested by disease or parasitic
organisms adversely affecting bees, or by species or subspecies of bees
which have been determined by the commissioner to cause injury, directly
or indirectly, to the public safety or to this state's managed bee
population, crops, or other plants. Any person who knows that any bees
owned or controlled by such person exceed disease or parasite tolerances
or are a species or subspecies of bees that have been determined by the
commissioner to cause injury, directly or indirectly, to the public
health or welfare or to this state's managed bee population, crops, or
other plants, such tolerances and determinations to be established in
regulation by the commissioner, shall at once report such fact to the
commissioner, stating all facts known to such person with reference to
said contagion, infection, or exposure. Information regarding allowable
disease and parasite tolerances and species and subspecies of bees shall
be made available on the department's website.
2. No person shall hide or conceal any bees or used beekeeping
equipment from department apiary inspectors or give false information in
any manner pertaining to this article. No person shall resist, impede or
hinder the commissioner or the commissioner's duly authorized
representatives in the discharge of his or her or their duties.
3. Whenever the commissioner or the commissioner's duly authorized
representatives shall determine that any colony of bees, bee material,
structures or appliances is infected with, or has been exposed to,
contagious or infectious diseases of bees, or is infested with or has
been exposed to insects or parasitic organisms adversely affecting bees,
or to species or subspecies of bees which have been determined by the
commissioner to cause injury, directly or indirectly, to this state's
managed bee population, crops, or other plants, said colonies of bees
and material, structures or appliances shall be immediately placed under
quarantine and a written notice thereof shall be served on the owner or
caretaker. No person shall move, tamper with, handle, or otherwise
disturb or molest or cause to be moved, tampered with, handled, or
otherwise disturbed or molested any colonies, materials, or appliances
so quarantined without a written permit from the commissioner or the
commissioner's duly authorized representatives.
4. (a) All species and subspecies of bees which have been determined
by the commissioner to cause injury, directly or indirectly, to the
public health or welfare shall be destroyed per commissioner order.
(b) A beekeeper who received notification that he or she is prohibited
from selling nucs or queens as they have been deemed unfit for sale by
laboratory confirmation of American Foulbrood, may be ordered by the
commissioner to destroy such colonies.
(c) During the time specified in either such order authorized by this
subdivision, the quarantined colonies and equipment shall not be
removed, molested or tampered with except by written permission of the
commissioner or the commissioner's duly authorized representative. No
damage shall be awarded to the owner for the loss of any apiary, bees,
hives, apiary appliance or bee product destroyed under the provisions of
this section or a regulation or order made in pursuance thereof.
4-a. All species and subspecies of bees determined by the commissioner
to cause injury to this state's managed bee population, crops, or other
plants and all bees, beehives, bee fixtures or appurtenances infected
with, or exposed to, contagious or infectious diseases of bees, or
infested with, or exposed to, insects or parasitic organisms adversely
affecting bees, or with or to species or subspecies of bees which have
been determined by the commissioner to cause injury, directly or
indirectly, to this state's managed bee population, crops, or other
plants, are hereby declared to be nuisances to be abated as hereinafter
described.
5. If any inspection made by the commissioner or the commissioner's
duly authorized representative discloses that any apiary, appliances,
structures, colonies or comb constitute a nuisance within the meaning of
this section, the commissioner or the commissioner's duly authorized
representatives may with the co-operation and consent of the owner or
person in charge immediately proceed to abate the nuisance by destroying
or treating such colonies and equipment, or he or she may order the
owner or person in charge to destroy or treat such colonies or equipment
as may be deemed advisable. In case the owner or person in charge will
not consent to the abatement of the nuisance by immediate destruction or
treatment, the commissioner or the commissioner's duly authorized
representative shall notify the owner, occupant or person in charge of
the premises in writing that such nuisance exists and order that the
same be abated within five days after a date which shall be specified in
said order. Such order shall also contain directions setting forth the
method or methods which shall be taken to abate the nuisance and shall
be served upon the owner, occupant or person in charge of the premises
either personally or by registered or certified mail.
6. Any person believed to have violated any provision of this article
shall receive written notice of such alleged violation and an
opportunity to be heard to dispute such alleged violation. A beekeeper
who receives an order that directs the destruction or treatment of any
bees, hives, fixtures or appurtenances deemed a nuisance or notification
that such beekeeper is prohibited from selling nucs and queens pursuant
to paragraph (c) of subdivision one of section one hundred
seventy-three-c of this article may, within five days from the receipt
of the order or notification, request a hearing thereon. The order or
notification shall advise the beekeeper of the right to such hearing,
the procedure to be followed and the manner in which the request may be
made to the commissioner. Upon receipt of such request, the commissioner
shall give the beekeeper ten days' notice in writing of a hearing for
the beekeeper to show cause why the destruction, treatment or
prohibition on selling by the order or notification is not appropriate.
The hearing shall be held on the record. The request for a hearing shall
act to stay all proceedings until a final determination rendered by the
commissioner. During the time specified in the order and during any
extended time, pending such final determination, the quarantined
colonies and equipment shall not be removed, molested or tampered with
except by written permission of the commissioner or the commissioner's
duly authorized representative. No damage shall be awarded to the owner
for the loss of any apiary, bees, hives, apiary appliance, or bee
product destroyed under the provisions of this section or any regulation
or order made in pursuance thereof.
7. Persons keeping bees shall keep them in hives of such construction
that the frames and combs may be easily removed without damaging them
for examination of the brood for the purpose of determining whether
disease exists in the brood.
8. No person shall knowingly expose in any place to which bees have
access any bee product, hive or other apiary appliance in such manner
that contagious or infectious diseases of bees may be disseminated
therefrom.
9. The commissioner may promulgate rules and regulations to establish
appropriate tolerance levels for diseases or parasitic organisms
adversely affecting bees within hives, fixtures, structures or
appurtenances. Beehives conforming with such established tolerance
levels shall not be considered nuisances under this section. If upon
inspection a hive is found to exceed such tolerance levels, the
commissioner may consider such apiary to be a nuisance and may order the
destruction or treatment of the apiary as set forth in subdivisions
four, four-a, five and six of this section.
Rules and regulations. The commissioner is hereby authorized,
after public hearing, to adopt, promulgate and issue such rules and
regulations as the commissioner may deem necessary to carry out and give
full force and effect to the provisions of this article, including, but
not limited to, the designation of species or subspecies of bees
determined by him or her to cause injury, directly or indirectly, to the
public safety or to this state's managed bee population, crops, or other
plants. Such rules and regulations shall be filed and open for public
inspection at the principal office of the department and shall have the
force and effect of law.
Review by court. The final determination of the commissioner
on a hearing as authorized by subdivision six of section one hundred
seventy-four of this article may be reviewed in the manner provided by
article seventy-eight of the civil practice law and rules, provided,
however, that a stay shall not be granted by the court or a justice
thereof pending final determination of the matter except on notice to
the commissioner. The determination of the commissioner after the
opportunity for a hearing and any hearing shall be final unless within
thirty days from the receipt of written notice thereof a proceeding is
instituted to review the same.
Violations; remedies. The commissioner may institute such
action at law or in equity as may be necessary to enforce compliance
with any provision of this article or of any rule or regulation
promulgated thereunder and in addition to any other remedy prescribed in
article three of this chapter or otherwise may apply for relief by
injunction if necessary to protect the public interest or abate a
nuisance as defined in this article without alleging or proving that an
adequate remedy at law does not exist. Such application may be made to
the supreme court in any district or county as provided civil practice
law and rules and the rules of practice of the court, or to the supreme
court in the third judicial district.
ARTICLE 15-A Sales of Baby Chicks
Offering baby chicks for sale. Before any baby chicks are
offered for sale at public auction or community sale, except baby chicks
that have been duly entered and exhibited at public exhibitions, a
permit shall be granted to offer such baby chicks for sale by the
department of agriculture and markets as provided in this article. The
term "baby chicks," as used in this article, means any domestic fowl
under the age of six weeks.
Application for permit; fee. Any person who desires to offer
baby chicks for sale at public auction or community sale shall apply for
a permit to do so prior to the date of the proposed sale to the
department of agriculture and markets on a form which shall be
prescribed and furnished by such department. The application shall be
signed by the person who proposes to conduct such sale. The application
shall designate the date of the proposed sale, the number and the breed
of the baby chicks which are to be offered for sale, and the person by
whom they were produced, and shall be accompanied by a fee in the sum of
ten dollars for each and every day or fraction thereof during or on
which it is proposed to sell baby chicks. The department of agriculture
and markets is hereby authorized in its discretion to grant or deny the
permit requested in such application. If the department deems
advisable, it may require the applicant, as a condition precedent to the
granting of such permit, to submit a certificate in such form as the
department may prescribe, certifying that the baby chicks which are to
be offered for sale are in a healthy condition and free from any such
disease as the department may designate.
Containers; labels. Before any such baby chicks are offered
for sale or sold, each box, crate, coop or other container shall be
plainly labeled with appropriate statements designating the kind and
number of chicks in each such container, the date on which such chicks
were hatched and by whom hatched, whether such chicks are sexed or
unsexed, and, if sexed, such container shall designate whether the
contents are cockerel chicks or pullet chicks, and any other
representations made at or prior to the time of sale relative to the
purity of the breed and such tests as shall have been made on the parent
stock for pullorum disease (bacillary white diarrhea).
Reports of sale. Within three days after the sale under
permit, as provided in this article, shall have been held, the person
who conducted the sale shall send a statement to the department giving a
complete list of the number and kind of baby chicks sold at such sale,
together with the representations and guarantees made in relation
thereto, if any were made by the person who conducted such sale, and the
person conducting such sale shall be held to have had full knowledge of
the representations and guarantees made at the time of such sale and
shall be as fully responsible and liable for any such representations
and guarantees as is the person who set forth such representations and
guarantees on the containers as provided in section one hundred
seventy-five-o of this chapter.
Rules and regulations of department. The department of
agriculture and markets is hereby authorized to make such rules and
regulations as may be necessary to administer the provisions of this
article.
Violations. Any person who shall violate any of the
provisions of this article shall be guilty of a misdemeanor, and upon
conviction shall be fined in any sum not exceeding one hundred dollars.
ARTICLE 16 Weights and Measures
Declaration of policy and purpose. The legislature hereby finds
and declares that voluntary and orderly conversion to the metric system
of weights and measures is of vital importance to the economy of the
state. It is hereby declared to be the public policy of this state to
encourage the gradual implementation of the metric system throughout the
state's government, industry, commerce, business, education and
agriculture. This article is enacted in the exercise of the public power
in order to encourage such implementation and to provide a revised code
of weights and measures which will be responsive to the present and
future needs of commerce, industry and consumers. The legislature finds
and declares that the coordination and administration of this unitary
regulatory system governing weights and measures throughout the state
should be, and is hereby, vested in the commissioner of agriculture and
markets and that enforcement of this article by the counties and cities
of the state shall be under his supervision.
Authorized systems of weights and measures; basic units. 1. The
metric system of weights and measures and the system of weights and
measures in customary use in the United States are jointly recognized,
and either system shall be used for all commercial purposes within the
state. However, the International Metric System ("SI"), as defined in
the Metric Conversion Act of nineteen hundred seventy-five (Public Law
94-168) and as such definition may hereafter be amended, is hereby
adopted as the preferred system within the state.
2. The definitions of basic units of weight and measure, the tables of
weight and measure, and weights and measures equivalents as published by
the national bureau of standards or its successor organization, the
national institute of standards and technology, of the United States
department of commerce are recognized and shall govern weighing and
measuring equipment and transactions in the state.
Physical standards of weights and measures. The primary
standards within this state shall be the weights and measures furnished
by the government of the United States, based upon the federal prototype
standards, and such other standards as may be received from the federal
government in addition thereto or in renewal thereof, as well as other
standards which may be added by the state department of agriculture and
markets and certified by the national bureau of standards or its
successor organization, the national institute of standards and
technology.
Powers and duties of the commissioner. The commissioner is
hereby authorized to:
1. Administer, supervise and enforce the provisions of this article.
2. Promulgate such rules and regulations as he may deem necessary to
supplement and give full effect to this article.
3. a. Adopt and incorporate by reference in such rules and regulations
any official handbook, or part thereof, published by the national bureau
of standards or its successor organization, the national institute of
standards and technology, and file any handbook, or part thereof, so
adopted with the secretary of state.
b. Adopt rules and regulations in consultation with the commissioner
of environmental conservation, setting forth standards relating to
petroleum product and alternative fuel quality, specifications, and
sampling and testing methods. Rules and regulations relating to octane
ratings and lead content of gasoline shall be consistent with applicable
federal statutes and regulations. Insofar as practicable, such rules and
regulations shall be consistent with standards established by the
National Institute of Standards and Technology and the American Society
for Testing and Materials. For the purpose of this section, the term
"alternative fuel" means alcohols such as ethanol, methanol, butanol and
non-petroleum liquid or gaseous fuels, other than alcohol, derived from
biological materials, suitable for use and consumption in the engine of
a motor vehicle.
4. Take charge of the standards adopted by this article as the primary
standards of the state; cause them to be kept in the principal office of
the department in the city of Albany, from which they shall not be
removed except for repairs or for certification; and take all other
precautions for their safekeeping.
5. Submit such primary standards to the national bureau of standards
or its successor organization, the national institute of standards and
technology, for certification as often as he may deem necessary or upon
the request of such bureau.
6. Maintain a complete set of copies of such primary standards, which
shall be used for adjusting municipal standards, and the primary
standards shall not be used except for the adjustment of this set of
copies.
7. Procure such apparatus, equipment and standards, if the same have
not already been procured, as are necessary in the comparison and
adjustment of municipal standards.
8. Keep a complete record of the standards, balances and other related
apparatus which are in his possession.
9. Inspect, either personally or through his authorized agents, as
often as he deems necessary but no less than once every two years, the
standards of weights and measures of each county and of each city which
maintains a weights and measures program; and at least every five years,
compare the same with those in his possession and make such corrections
in the municipal standards as are necessary; and keep a record of the
same.
10. Supervise the weights and measures, weighing and measuring devices
and systems, and accessories related thereto, which are sold, offered or
exposed for sale, or used in the state.
11. Test, calibrate and certify, upon the request of any person, firm
or corporation, standards of weights and measures, weighing and
measuring devices and systems, and accessories related thereto; and
charge such fees therefor as he deems appropriate.
12. (a) Establish specifications, amounts of tolerances and reasonable
variations allowable for weights and measures, weighing and measuring
devices and systems, and accessories relating thereto, for packaged
commodities sold, or offered or exposed for sale in the state, for the
composition and quality of petroleum products, and the testing methods
therefor, giving due recognition to federal and state requirements, and
enter into such written agreements as the commissioner may deem
appropriate, with federal agencies and other state agencies for the
purpose of establishing and enforcing uniform specifications and
tolerances and (b) establish, by regulation, and collect an appropriate
fee commensurate with costs, for the examination of all new types of
weighing and measuring devices and systems, and accessories relating
thereto prior to their introduction into commerce.
13. Inspect and test, either personally or through his authorized
agents, weights and measures, weighing and measuring devices and
systems, and accessories relating thereto which are used commercially
within the state by any person, firm or corporation in determining the
weight, measure or count of commodities or things sold, or offered or
exposed for sale on the basis of weight, measure or count, or in
computing the basic charge or payment for services rendered on the basis
of weight, measure or count, or in the case of coin counting machines
which are used commercially within the state by any coin processor
required to be licensed pursuant to article twenty-seven-A of the
general business law ("coin processor licensing act"), in determining an
accurate count of coins, in order to ascertain if such weights and
measures, weighing and measuring devices and systems, or accessories
related thereto are correct and are being used correctly; and charge
fees commensurate with the cost of each such inspection or test for
inspections and tests which are not otherwise conducted by
municipalities. The commissioner is also authorized to charge fees
commensurate with the cost of each such inspection or test for
inspections and tests conducted for the purpose of certifying municipal
weighing and measuring devices and systems. Fees authorized by this
subdivision shall be established by the commissioner by regulation.
14. Weigh, measure and inspect, either personally or through his
authorized agents, packaged commodities kept, offered or exposed for
sale, sold or in the process of delivery to determine whether such
packages contain the amounts represented and whether they are kept,
offered or exposed for sale in accordance with this article or the rules
and regulations promulgated pursuant thereto.
15. Cause to be tested, as often as he deems necessary by a weights
and measures official all weights and measures, weighing and measuring
devices and systems, and accessories related thereto, used in checking
the receipt or disbursement of supplies in every state agency or
institution, and report in writing to the head of the agency or
institution concerned; and, at the request of the head of any state
agency or institution, appoint in writing one or more employees, then in
actual service of such agency or institution, who shall act as special
deputies for the purpose of checking the receipt or disbursement of
supplies.
16. Supervise municipal weights and measures programs and, in
conjunction therewith, examine and evaluate, either personally or
through his authorized agents, such programs as often as he deems
necessary and report the results thereof.
17. Establish, jointly with the state civil service commission,
standards governing the qualifications and appointments of municipal
directors of weights and measures, their deputies and employees.
18. Provide technical assistance and training, and issue such
instructions to municipal weights and measures officials as he deems
appropriate to effectuate the provisions of this article. Such
instructions shall be binding upon and govern such officials in the
discharge of their duties.
19. a. Inspect, test, and take samples, of any and all petroleum
products and alternative fuel kept, offered or exposed for sale or in
the process of delivery or transport and inspect any and all documents
and records required to be maintained by this article. The commissioner
of taxation and finance may request from the commissioner cooperation
and technical assistance, including, among other things, the inspection,
testing and sampling of petroleum products, in connection with the
administration and enforcement of the fee and taxes imposed with respect
to such products by or pursuant to article twelve-A, thirteen-A,
twenty-eight or twenty-nine of the tax law.
b. Provide test kits, sample containers and shipping and custody
documents for municipal weights and measures programs and reimburse such
municipalities for the cost of petroleum product and alternative fuel
samples and sample shipping to a testing facility designated by the
commissioner.
c. Provide financial reimbursement to municipalities for activities
undertaken by municipal weights and measures programs, for one annual
inspection, screening test, and sample of fuel being held, kept, stored,
or transported in a terminal storage tank or in a storage tank located
at a retail fuel outlet and for all additional inspections of petroleum
products and alternative fuel prescribed by the commissioner. The
commissioner, by regulation, shall establish the amount of such
reimbursement and the means by which municipalities can qualify for such
reimbursement.
20. Pursuant to delegation from the commissioner of environmental
conservation under paragraph f of subdivision one of section 19-0301 of
the environmental conservation law, and notwithstanding any other
provision of this chapter, exercise the authority of the department of
environmental conservation to test fuels for conformance with applicable
standards and to enforce against violations of such standards.
Municipal directors of weights and measures. 1. There shall be
a county director of weights and measures in each county, except where
(a) a county is wholly embraced within a city there shall be a city
director of weights and measures, or (b) where two or more counties have
entered into an intermunicipal agreement, pursuant to article five-G of
the general municipal law, to share the functions, powers, and duties of
one director of weights and measures. Any county or city having a
population of one million or more may elect to designate its
commissioner of consumer affairs as its director of weights and
measures. The county of Westchester may elect to designate its
commissioner or director of consumer affairs as its director of weights
and measures. Subdivision four of this section shall not apply to a
commissioner or director of consumer affairs so designated.
2. No city may institute a weights and measures program. Provided,
that any city which maintained a weights and measures program on January
first, nineteen hundred seventy-six may continue such program under a
city director of weights and measures.
a. Any such city may contract with the legislature of the county in
which it is located for the county director of weights and measures to
perform the duties of and have the same powers within such city as the
city director. Such contract shall fix the amount to be paid annually by
the city to the county for such services. During the period such
contract is in force and effect, the office of city director of weights
and measures shall be abolished.
b. The county director shall not have jurisdiction in any city which
has a city director of weights and measures, except in the county of
Westchester the county director shall have concurrent jurisdiction with
city directors of weights and measures in such county.
3. Nothing contained herein shall prohibit the governing body of any
county or city from assigning to its municipal director powers and
duties in addition to the powers and duties prescribed by this article
provided such additional powers and duties deal primarily with services
designed to aid and protect the consumer and are not inconsistent with
the provisions of this article.
4. The municipal director shall be appointed by the appropriate
authority of the municipality in which he resides having the general
power of appointment of officers and employees. Where two or more
counties have entered into an intermunicipal agreement, pursuant to
article five-G of the general municipal law, to share the functions,
powers, and duties of one director of weights and measures, such
municipal director may reside in any county that is a party to the
intermunicipal agreement. He shall be paid a salary determined by the
appropriate authority and shall be provided by such authority with the
working standards of weights, measures and other equipment as required
by rules and regulations promulgated in accordance with this article.
The position of municipal director shall be in the competitive class of
the civil service with respect to all persons appointed on or after the
effective date of this act.
Powers and duties of municipal directors; prosecution for
violations; local fees. Each municipal director appointed pursuant to
the provisions of section one hundred eighty of this article, personally
or through his authorized agents, shall:
1. Administer, supervise and enforce within his municipality the
provisions of this article and the rules and regulations adopted
pursuant thereto.
2. Take charge of and safely keep the municipal standards and, at
least once every five years, submit such standards to the commissioner,
at the place where the standards of the state are kept, for calibration
and certification.
3. Keep a complete record of the work done by him and make reports of
such work to the commissioner at the times and in the form required by
the commissioner.
4. In the general performance of his official duties, in the execution
of the provisions of this article; have access to all places of
business, buildings or premises; and stop any vendor or dealer
whatsoever for the purpose of making proper inspections and tests.
5. Inspect, test and ascertain, as frequently as prescribed by the
commissioner, if weights and measures, weighing and measuring devices
and systems and pricing devices and systems, and accessories related
thereto, which are used commercially by any person, firm or corporation,
including but not limited to coin counting machines used by any coin
processor required to be licensed pursuant to article twenty-seven-A of
the general business law ("coin processor licensing act"), are correct
and being used correctly.
6. Weigh, measure and inspect packaged commodities kept, offered or
exposed for sale, sold or in the process of delivery to determine
whether such packages contain the amounts represented and whether they
are kept, offered or exposed for sale in accordance with this article or
the rules and regulations promulgated pursuant thereto.
7. a. Upon finding a violation of the provisions of this article or
the rules and regulations promulgated pursuant thereto, expeditiously
cause the same to be corrected or where there is evidence of intent to
defraud refer evidence of such violation to the district attorney of the
county for prosecution under section forty-one of this chapter or in the
absence of intent to defraud refer to the attorney for the municipality
for commencement of a civil action, in the name of the municipality, to
recover a civil penalty in the amounts prescribed in sections
thirty-nine and forty of this chapter. A cause of action for recovery of
such penalty may be released, settled or compromised by the municipal
director before the matter is referred to the municipal attorney or
thereafter by such attorney. Notwithstanding the provisions of section
forty-five of this chapter, all moneys collected hereunder shall be
retained by the municipality.
b. The municipal director in a city having a population of one million
or more may hold a hearing to determine whether a violation of the
provisions of this article has occurred. At least two weeks written
notice of a hearing shall be served either personally on the individual
in charge of the place of business where the alleged violation occurred
or by certified or registered mail addressed to such place of business.
Such notice shall contain a concise statement of the facts constituting
the alleged violation and shall set forth the date, time and place that
the hearing will be held. At a hearing conducted by him or his designee,
the municipal director shall be authorized to recover any penalty
imposed as the result of a finding of a violation of the provisions of
this article.
8. Have authority to establish and collect fees for the inspection and
testing of all weights and measures, weighing and measuring devices and
systems and pricing devices and systems, and accessories related thereto
within his jurisdiction. Provided, however, that the commissioner shall,
after public hearing, promulgate rules and regulations fixing maximum
levels for such fees and governing any other aspect thereof, including
the frequency of such inspections, as he deems necessary. All fees
collected by the municipal director shall be paid into the appropriate
municipal treasury. No additional inspection fees shall be assessed for
pricing accuracy inspections where the retail store being inspected has
previously passed two consecutive inspections during the calendar year.
9. Inspect and test fuels for conformance with applicable standards
and enforce against violations of such standards.
Notification and use of weighing and measuring devices. No
person shall use, for the purpose of determining the weight, quantity or
price of any commodity sold, or offered or exposed for sale, any new,
used or repaired weighing or measuring device or system, or accessory
related thereto, unless he or she has first notified the appropriate
municipal director of weights and measures in writing, or by such other
means as the director may deem acceptable, of such intended use or
unless such device, system or accessory has been inspected, tested and
sealed. Each installation or repair shall be made in conformance with
specifications, tolerances and variations allowable as established by
the commissioner.
Sealing of approved devices. 1. Whenever any weights and
measures official inspects any weighing or measuring device or system
and finds that it corresponds with, or causes it to correspond with, the
standards in his possession, and further finds that it meets the
specifications, tolerances and variations allowable as established by
the commissioner, he or she shall attach an appropriate official seal to
such device or system, or a security seal, as appropriate for purposes
of this subdivision. The term "official seal" shall mean an approval
notice, decal or label affixed to a device or system indicating that the
device or system has been inspected by a weights and measures official
and found to be in compliance as described in this section. The term
"security seal" shall mean a wire or paper seal or similar nonreusable
closure or an electronic audit trail, used to indicate that
modifications or adjustments have been made to a device or system.
2. No person, except a weights and measures official, shall remove any
official seal or security seal from any such weighing or measuring
device or system, or obliterate or deface any such seal or cause any of
the foregoing, except that the device owner, or his or her agent, may
remove a seal to perform repairs and maintenance provided that he or
she: (a) has first notified the appropriate municipal director of
weights and measures as set forth in section one hundred eighty-two of
this article; (b) otherwise complies with section one hundred eighty-two
of this article; and (c) in the case of a security seal, replaces it
with an equivalent security seal.
3. All users of commercial weighing or measuring devices or systems
shall permit the inspection and testing of the same by any weights and
measures official for the purpose of emplacing or examining such seals.
Condemnation, seizure or repair of false devices. 1. Whenever
any weights and measures official inspects any weighing or measuring
device or system and finds that it does not correspond with the
standards in his possession or does not meet the specifications,
tolerances and variations allowable as established by the commissioner,
he shall condemn the same and either seize it or order it repaired or
removed. In the case of seizure, such device or system may be disposed
of only as directed by the commissioner or his authorized agent.
2. No person shall use or attempt to use, for the purpose of
determining the weight, quantity or price of any commodity sold, or
offered or exposed for sale, any weighing or measuring device or system
to which there has been affixed or upon which there has been placed any
condemnation tag unless such condemnation tag has been removed therefrom
by a weights and measures official.
3. No person, except a weights and measures official, shall remove
from any weighing or measuring device or system any condemnation tag
which has been affixed thereto or placed thereon or obliterate, cover,
obstruct or deface the same or cause any of the foregoing.
Stop-use, stop-removal and removal orders. 1. Any weights and
measures official shall have the power to issue stop-use orders,
stop-removal orders and removal orders with respect to weights,
measures, and weighing and measuring devices and systems, being or
susceptible of being commercially used, and to issue stop-removal orders
and removal orders with respect to packages or amounts of commodities
kept, offered or exposed for sale, sold or in process of delivery
whenever in the course of his enforcement of the provisions of this
article he deems it necessary or expedient to issue such orders.
2. It shall be unlawful for any person to use, or remove or fail to
remove from the premises specified, as appropriate, any weight, measure,
weighing or measuring device or system, package, commodity or other
thing, contrary to the terms of any order issued under the authority of
this section.
3. A "stop-use order", when used in this section, shall mean any order
or written notice declaring that the device, system or other thing being
used is in contravention of this article and such use shall be stopped
or discontinued.
4. A "stop-removal order", when used in this section, shall mean any
order or written notice declaring that the device, system, commodity or
other thing being used or handled is in contravention of this article
and shall be removed from use or sale for a reasonable period of time
pending correction.
5. A "removal order", when used in this section, shall mean any order
or written notice declaring that the device, system, commodity or any
other thing being used or handled is in contravention of this article
and shall be permanently removed from use or sale.
Possession and use of false devices; responsibility. 1. No
person shall retain in his possession any weight, measure or weighing
and measuring device or system, knowing it to be false, with intent to
use it or permit to be used for determining the quantity of any
commodity. Possession of the same shall be prima facie evidence of a
violation of this section.
2. For the purpose of purchase, sale or service, no person shall use a
false weight, measure, device or system for determining the quantity of
any commodity. If the seller furnishes the weight or measure of the
commodity sold, he shall not sell or deliver less of any such commodity
than the quantity represented to be sold; if the buyer furnishes the
weight or measure of the commodity purchased, he shall not receive or
accept more of any such commodity than the quantity represented to be
purchased.
Oscillation of weighing devices. No person selling, or offering
for sale a commodity by net weight shall quote or state the net weight
or the total selling price of such commodity unless the weight indicator
of the weighing device on which it is being weighed is at rest.
Service charge based on quantity. No person shall impose a
service charge which is based upon quantity in excess of the actual
quantity of any commodity or article serviced. Nothing in this
provision, however, shall prohibit the person or persons rendering the
service from establishing a minimum charge therefor; such minimum charge
to apply to all quantities up to and including a fixed limit regardless
of the actual weight or measure of the commodity involved. In the event
of the establishment of a minimum charge, the dispenser of the service
shall inform the person receiving the service, by advertisement or
otherwise, of the terms of such minimum charge.
Method of sale of commodities generally. All commodities, the
method of sale of which is not prescribed by this chapter, shall be
sold, or offered or exposed for sale by net weight, standard measure or
numerical count pursuant to regulations promulgated by the commissioner.
Such regulations may prescribe the method of sale for specific
commodities or categories of commodities and may authorize a method of
sale other than those prescribed in this section whenever the
commissioner finds that such other method is appropriate and consistent
with the interests of consumers.
Method of sale of food and food products. 1. Definition of
"food" and "food product." The terms "food" and "food product," as used
in this section, shall include all material, solid, liquid or mixed,
whether simple or compound, used or intended for consumption by human
beings or domestic animals normally kept as household pets and shall
also include all substances or ingredients to be added thereto for any
purpose.
2. All food and food products which are sold, offered or exposed for
sale by wholesalers, packers, distributors or jobbers shall be sold, or
offered or exposed for sale by net weight, standard measure or numerical
count and shall be plainly marked, in such form or manner as may be
prescribed by the commissioner, by such person offering the food or food
products for sale except that, unless required pursuant to the
provisions of section two hundred fourteen-o of this chapter, it shall
not be necessary to so mark meat, meat products or fish, other than
shellfish in natural form, provided the net weight be stated on a
written invoice and on the shipping container of the meat, meat product
or fish.
3. All food and food products which are sold, offered or exposed for
sale at retail and which are not in containers, shall be sold, offered
or exposed for sale by net weight, standard measure or numerical count
under such regulations as may be prescribed by the commissioner.
4. All food and food products which are packaged or wrapped by the
retailer, and all food and food products which are packaged or wrapped
in random weight, measure or count in advance of being offered or
exposed for sale at retail shall be accurately marked, in such form or
manner as may be prescribed by the commissioner, with (a) the net
weight, standard measure or numerical count; (b) the selling price per
pound or unit of standard measure and (c) the total selling price.
Provided that in the case of food or food products packed at one place
for subsequent shipment to and sale at another, the price and weight
sections of the label may be left blank, to be filled in prior to being
offered or exposed for sale at retail.
5. Wherever food or food products are packaged or wrapped for sale by
a retailer in advance of being sold, or offered or exposed for sale, an
accurate computing scale of sufficient capacity shall be maintained.
Such scale shall be placed as to be easily accessible to customers and a
prominent and conspicuous sign reading "for customer use" shall be
displayed on or near such scale.
6. The provisions of this section shall not apply to commodities
dispensed for consumption on the premises, or to packaging or
receptacles used merely for the purposes of carrying or delivering
commodities or containers which comply with the provisions of this
section, or to a commodity in a container if the container contains (a)
in the case of a commodity not a drug or cosmetic, less than one-half
ounce avoirdupois, less than one-half fluid ounce or less than seven
units, (b) in the case of a drug, less than seven units, or (c) in the
case of a cosmetic, less than one-fourth ounce avoirdupois, less than
one-eighth fluid ounce or less than seven units. The commissioner shall
by regulation prescribe comparable metric quantities for the exceptions
provided by this subdivision. The exceptions involving declarations in
terms of count shall be permitted only if the units of commodity can
easily be counted without opening the container.
Home food service plan sales. 1. Definitions. As used in this
section, unless the context otherwise requires, the following words and
phrases shall have the following meanings:
a. "Home food service plan" means any offering for sale to a household
consumer of meat or poultry or seafood or the offering of such products
in combination with each other or with any other food or non-food
product or service sold as a unit for a total price in the aggregate in
excess of two hundred dollars.
b. "Seller" means any person, partnership, corporation or association,
however organized, engaged in the sale of food through home food service
plans.
c. "Food spoilage protection" means any agreement, guarantee, warranty
or contract offered by the seller whereby the buyer is insured or
protected against loss of frozen food due to spoilage.
d. "Primal source" means the following cuts: (i) for beef, the primal
sources are the round, flank, loin, rib, plate, brisket, chuck and
shank; (ii) for veal and lamb or mutton, the primal sources are the leg,
flank, loin, rack (rib) and shoulder; and (iii) for pork, the primal
sources are the belly, loin, ham, spareribs, shoulder and jowl.
e. "Item" means each constituent part or kind of meat cut from a
primal souce, each kind of whole poultry, each kind of poultry part,
every package of like seafood, and every package of like grocery and
non-food products.
f. "Service charge" means the total price of the home food service
plan (including, without limitation, the price of food and non-food
items, membership fees and charges for delivery, cutting, wrapping, and
freezing) less the total price of all food and non-food items included
in the price of the plan.
2. Written contract required for home food service plans. All of the
terms and conditions of a home food service plan sale shall be contained
in a single written contract furnished to the buyer at the time of the
execution of the contract.
3. Right of cancellation. The buyer shall have the right to cancel the
home food service plan contract until midnight of the third business day
after the day on which the buyer executed the contract or after the day
on which the seller provided the buyer with a fully executed copy of the
contract, whichever is later.
4. Disclosures required in a written contract. A seller of a home food
service plan must disclose to buyers in a contract in writing, in a form
approved by the commissioner of agriculture and markets, the following:
a. the name and address of the seller;
b. whether substitutions of food items may be or are made, under which
circumstances such substitutions will be made, the substitution values
in terms of price, and whether the prospective buyer has the right to
refuse such substitutions;
c. the terms and conditions of food spoilage protection, if any;
d. that the buyer is not obligated to (1) enter into an additional
home food service plan contract; (2) purchase any appliance, including,
but not limited to, a freezer, refrigerator-freezer, or microwave oven;
(3) purchase food spoilage protection; or (4) purchase any other product
from the seller in order to enter into a home food service plan;
e. the U.S.D.A. quality grade of the meat supplied, if so graded, and
the primal source, if applicable;
f. an itemized list of the components of the home food service plan;
g. the estimated weight of each meat, poultry and seafood item offered
for sale under the home food service plan, provided, however, that such
estimates shall not differ from the actual weight at time of delivery by
more than five percent;
h. the price per pound of each meat, poultry and seafood item to be
supplied;
i. the total price of the home food service plan, the service charge
and the estimated price of each meat, poultry and seafood item to be
supplied;
j. the weight, measure or count and unit price of all other food and
non-food items supplied for sale;
k. that at the time of delivery the buyer will be furnished with an
itemized list stating the identity, primal source, if applicable,
weight, measure or count, total number of packages supplied, price per
pound, which shall be the price specified in the home food service plan
contract, and total price of each food and non-food item included in the
sale;
l. that the buyer may cancel the contract until midnight of the third
business day after the day on which the buyer executed the contract or
after the day on which the seller provided the buyer with a fully
executed copy of the contract, whichever is later, by giving written
notice of cancellation to the seller; and that within ten days after
cancellation, the seller shall return to the buyer any note or other
evidence of indebtedness and shall refund to the buyer all monies
received from the buyer minus the price of the actual amount of food and
non-food products delivered to and not returned or tendered by the buyer
following cancellation. Notice of cancellation if given by mail shall be
deemed given when deposited in a mailbox properly addressed and postage
prepaid.
5. Invoice at delivery required. At the time of delivery, the seller
shall provide to the buyer a written invoice disclosing the name and
address of the seller and the identity, primal source, if applicable,
weight, measure or count, total number of packages supplied, price per
pound, which shall be the price specified in the home food service plan
contract, and total price of each food and non-food item included in the
sale.
6. Restriction on assignment of obligation. a. A seller shall not
negotiate, transfer, sell or assign any note or other evidence of
indebtedness, issued in connection with a home food service plan sale,
to a finance company or other third party prior to midnight of the fifth
business day after the day on which the buyer executed the contract or
after the day on which the seller provided the buyer with a fully
executed copy of the contract, whichever is later.
b. The assignee of any such note or other evidence of indebtedness
shall be subject to all claims and defenses of the buyer against the
seller arising from the sale notwithstanding any agreement to the
contrary. The assignee's liability under this subdivision shall not
exceed the amount owing to the assignee at the time the claim or defense
is asserted against the assignee. Rights of the buyer under this section
can be asserted affirmatively against or as a matter of defense to or
set-off against a claim by the assignee.
7. Violations:
A violation of this section shall be subject to the applicable
penalties of this chapter. A violation of this section shall not
constitute a misdemeanor pursuant to the provisions of section forty-one
of this chapter unless such violation is committed with intent to
defraud.
In addition to the foregoing, an application may be made to a court or
justice having jurisdiction to issue an injunction, to enjoin and
restrain the continuance of such violations; and if it shall appear to
the satisfaction of the court or justice, that the defendant has, in
fact, violated this section, an injunction may be issued by such court
or justice, enjoining and restraining any further violation.
Sale of meat in bulk or on a gross or hanging weight basis.
1. Definitions. As used in this section, unless the context otherwise
requires, the following words and phrases shall have the following
meanings:
a. "Primal source" means the following cuts: (i) for beef, the primal
sources are the round, flank, loin, rib, plate, brisket, chuck and
shank; (ii) for veal and lamb or mutton, the primal sources are the leg,
flank, loin, rack (rib) and shoulder; and (iii) for pork, the primal
sources are the belly, loin, ham, spareribs, shoulder and jowl.
b. "Seller" means any person, partnership, corporation, or
association, however organized, engaged in the sale at retail of meat
provided however that this section shall not apply to any seller whose
total annual retail sales are less than ten thousand dollars.
c. "Cutting loss" means the weight of meat, fat and bone removed from
the carcass, side, quarter or primal source during standard or custom
cutting procedures.
d. "Gross or hanging weight" means the weight of any single carcass,
side, quarter or primal source of meat prior to cutting or trimming such
meat into any constituent part.
2. Sale of a single carcass, side, quarter or primal source of meat.
Sellers of a single carcass, side, quarter or primal source of meat may
sell such meat on a gross or hanging weight basis, provided such meat is
derived from a single carcass, side, quarter or primal source of meat.
With respect to any other retail sale of meat, the seller shall disclose
in writing to the buyer the net weight, the selling price per pound and
the total selling price of each cut.
3. Disclosures required. A seller of a single carcass, side, quarter
or primal source on a gross or hanging weight basis must provide to
buyers, in writing, the following at the times indicated:
a. Prior to sale:
i. the name and address of the seller;
ii. the estimated gross or hanging weight of the order;
iii. the U.S.D.A. quality grade of the meat to be supplied, if so
graded;
iv. the estimated total price of the order;
v. the estimated cutting loss on the order;
vi. a list, by name and estimated count, of each cut to be derived
from each primal source;
vii. the price per pound of the carcass, side, quarter or primal
source before cutting and wrapping;
viii. additional costs of cutting, wrapping and freezing, if any; and
ix. that the buyer may keep the cutting loss.
b. At the time of delivery:
i. the name and address of the seller;
ii. the total delivered weight of the meat;
iii. the cutting loss;
iv. a list, by name and count, of each cut derived from each primal
source.
c. Exemption. This subdivision shall not apply to the sale of any
carcass, side, quarter or primal source of meat which individually has a
gross or hanging weight of fifty pounds or less.
4. Violations:
A violation of this section shall be subject to the applicable
penalties of this chapter. A violation of this section shall not
constitute a misdemeanor pursuant to the provisions of section forty-one
of this chapter unless such violation is committed with intent to
defraud.
In addition to the foregoing, an application may be made to a court or
justice having jurisdiction to issue an injunction, to enjoin and
restrain the continuance of such violations; and if it shall appear to
the satisfaction of the court or justice, that the defendant has, in
fact, violated this section, an injunction may be issued by such court
or justice, enjoining and restraining any further violation.
Standardized packaging. 1. For the purposes of this section:
a. "Food store" shall mean a store selling primarily food at retail,
which store is not primarily engaged in the sale of food for consumption
on the premises.
b. "Consumer commodities" shall mean:
(1) food, including all material, solid, liquid, or mixed, whether
simple or compound, used or intended for consumption by human beings or
domestic animals normally kept as household pets and all substances or
ingredients to be added thereto for any purpose;
(2) napkins, facial tissues, toilet tissues, foil wrapping, plastic
wrapping, paper toweling, disposable plates and cups;
(3) detergents, soaps and other cleansing agents; and
(4) non-prescription drugs, female hygiene products, and toiletries.
c. "Package" shall mean any container or wrapper in which a consumer
commodity is enclosed and offered or exposed for sale in a food store.
d. "Package size" shall mean the physical dimensions of a container
which encloses a consumer commodity.
e. "Quantity" shall mean the net weight, volume, numerical count, area
or linear measure, as appropriate, of the contents of a package.
f. "Person" shall mean any individual, partnership, corporation,
association, or firm.
2. Upon the petition of a substantial number of each group of
manufacturers, packers, distributors, and retailers of any consumer
commodity packaged or wrapped in advance of being offered or exposed for
sale in a food store, the commissioner may hold a public hearing upon
due notice to consider rules and regulations prescribing standard
quantities or package sizes by which any such commodity shall be sold,
or offered or exposed for sale in a food store. If the commissioner
finds that the proposed standardization will reduce an undue
proliferation of package sizes and facilitate the ability of consumers
to make price comparisons, he may adopt and promulgate such rules and
regulations with respect to such commodity unless a voluntary product
standard has been established for such commodity pursuant to the federal
fair packaging and labelling act. In addition to any such commodities,
the commissioner may by rule and regulation, and without any public
hearing, prescribe the existing standard quantities or package sizes for
milk, cream, melloream, frozen desserts, flours and meals; thereafter
the commissioner may prescribe standard quantities or package sizes for
such commodities, whether or not a voluntary product standard has been
established, without petition but shall hold a public hearing prior to
the promulgation thereof.
3. No person shall sell, offer or expose for sale in a food store any
consumer commodity for which the commissioner has prescribed, pursuant
to subdivision two herein, a standardized quantity or package size
except in a package or by a quantity which conforms to that prescribed
by the commissioner.
Sale and delivery of petroleum products. 1. No device shall be
used for the purpose of dispensing and measuring petroleum products
unless the owner of such device has complied with section one hundred
eighty-two of this article.
2. a. Devices equipped with automatic temperature compensation shall
be used only if the device is used exclusively for wholesale
transactions.
b. Automatic and non-automatic temperature compensation shall not be
applied to retail sales of petroleum products.
3. Any person owning or operating any vehicle used for the delivery of
any petroleum product and carrying any weighing, measuring or pricing
device used in relation thereto shall submit such vehicle for inspection
and testing to the weights and measures official of the municipality in
which such vehicle is principally stored or kept. Such submission shall
be done at least annually and at a location designated by the municipal
director.
4. Except where otherwise agreed to by the parties in writing, all
petroleum products delivered from a vehicle shall be measured by meter
or other measuring device. Where petroleum products delivered from a
vehicle are measured by meter, the seller shall provide the buyer with a
mechanically prepared metered document which shall show the actual
quantities of all grades of petroleum products delivered. Where
petroleum products delivered from a vehicle are not measured by meter,
the seller shall provide the buyer a mechanically prepared metered
document which shall show the actual quantities of all grades of
petroleum products transferred to the vehicle. The delivery ticket shall
also contain the name and address of the seller and buyer, the date
delivered, price per unit measure and total price; provided, however,
that such delivery ticket need not set forth the total price if within
five days after delivery the seller provides the buyer with a written
statement setting forth all the foregoing information including the
total price. All deliveries of home heating fuel oil shall be measured
by meter, the delivery tickets shall be serially numbered, and a copy
retained by the seller for a period of one year.
5. a. It shall be unlawful for any person, firm or corporation to sell
or offer for sale at retail for use in internal combustion engines in
motor vehicles or motorboats any motor fuel unless such seller shall:
(i) post and keep posted on the dispensing device from which such
motor fuel is sold or offered for sale a sign or placard, at least
twelve inches in height and at least twelve inches in width, stating
clearly and legibly with the whole cent numerals at least nine inches in
height and at least two inches in width, the selling price per gallon of
such motor fuel; or
(ii) where such individual pump or dispensing device dispenses more
than two differently priced grades of motor fuel, only the highest and
lowest selling price per gallon of such motor fuel dispensed therefrom
must be posted thereon in conformance with all other provisions of this
subdivision; or
(iii) where a multiple product dispensing device is capable of
dispensing multiple products at multiple prices, then the selling price
per gallon may be posted thereon with numerals at least one-half that
height and one-half that width required by subparagraph (i) of this
paragraph, although numerals representing tenths of a cent may be
displayed at no less than one-half those dimensions which disclose the
selling price per gallon of such motor fuel dispensed therefrom.
The signs and selling prices shall be posted so as to be clearly
visible to the driver of an approaching motor vehicle or motorboat. The
name, trade name, brand, mark or symbol, and grade of quality
classification, if any of such motor fuel shall be permanently imprinted
on said motor fuel dispensing device. The provisions of this subdivision
shall not apply to a city, county, town or village which has already
enacted and continues in effect a local law, ordinance, rule or
regulation in substantial conformity with this subdivision. The
provisions of this subdivision shall be enforced in the counties outside
the city of New York by the county or city director of weights and
measures, as the case may be, and in the city of New York by the
department of consumer affairs.
b. Any person who shall violate the provisions of this subdivision
shall be liable to a civil penalty of not more than one hundred dollars
and for any subsequent violation shall be liable to a civil penalty of
not more than five hundred dollars.
6. Gasoline stations; air pumps required. a. Definition. As used in
this subdivision: "dealer" shall mean any person owning or operating a
premise or facility with four or more gas dispensing nozzles for the
retail sale of motor fuels for use in motor vehicles.
b. Any dealer must provide on the premises where motor fuel is sold at
retail for use in motor vehicles a functioning motor driven air
compressor capable of inflating automobile tires for use by customers
during hours in which such station is open for business. Jurisdiction in
all matters pertaining to this subdivision shall be vested exclusively
in the state. Any provision of any local law or ordinance or any rule or
regulation promulgated thereto governing tire inflation operation or
equipment shall upon the effective date of the chapter of the laws of
two thousand twenty that amended this paragraph be preempted. Nothing in
this section shall be construed to restrict a municipality from
enforcing the provisions of this subdivision as it relates to providing
functioning tire inflation equipment as required by the commissioner.
c. Wilful failure to comply with the provisions of this subdivision
shall subject a dealer to a civil penalty of up to twenty-five dollars
for each day such failure occurs. If the failure to comply results from
the breakdown of the air compressor, the failure to repair within a
reasonable time shall constitute wilful conduct.
Fuel octane labelling requirements. 1. Automotive fuel
ratings, certification and posting for automotive gasoline. No person
shall distribute, sell, or offer for sale any automotive gasoline unless
it meets such rating, certification and posting requirements as may be
established by regulations duly promulgated by the commissioner. Any
such requirements shall be the same as the applicable provisions of
Title 15 of the United States Code and any rule adopted pursuant
thereto. For purposes of this section, automotive gasoline shall mean an
automotive spark-ignition engine fuel, which includes, but is not
limited to gasohol, reformulated gasoline and oxygenated gasoline.
2. Regular gasoline. As used in this section, "regular gasoline" means
unleaded gasoline, as defined in section one hundred ninety-two-b of
this article, with an octane rating (R+M)/2 of eighty-seven, as defined
in Title 15 of the United States Code and rules adopted pursuant
thereto. The term "regular", either by itself or in combination with any
other term or name, shall not be used in connection with the sale,
offering for sale, advertising or marketing of unleaded gasoline at
retail that has a posted octane rating other than eighty-seven.
3. Inspection, investigation; recordkeeping. (a) The commissioner or
the commissioner's designee, or the director of a municipal consumer
affairs office or the director's designee, and/or a municipal director
of weights and measures or the director's designee, upon presentation of
appropriate credentials, shall be authorized to enter during regular
business hours upon or through the business premises of any person who
sells or offers for sale automotive gasoline or other petroleum products
for use in motor vehicles or any place where such gasoline or petroleum
product is stored, for the purposes of making inspections, taking
samples and conducting tests to determine compliance with the provisions
of this section or any rules or regulations promulgated hereunder and
under section one hundred seventy-nine of this chapter.
(b) Whenever the commissioner, or the director of a municipal consumer
affairs office and/or a municipal director of weights and measures, has
reason to believe that a violation of this section or any rule or
regulation adopted pursuant to this section has occurred, he or she
shall be authorized to make such investigation as he or she shall deem
necessary, and to the extent necessary for this purpose, he or she may
examine any person and may compel the production of all relevant
records.
(c) Any person subject to the provisions of this section shall
maintain such written records as the commissioner, or the director of a
municipal consumer affairs office and/or a municipal director of weights
and measures, may prescribe by regulation.
4. Violations and penalties. (a) (1) Upon finding that a person has
violated any of the provisions of this section, or of any rule or
regulation promulgated thereunder, the commissioner or the director of a
municipal consumer affairs office, or a municipal director of weights
and measures, or a representative of any one of such officials, may
issue and cause to be served upon such person an order directing the
person to cease and desist from engaging in the prohibited activity.
Upon the issuance of such an order, the person who is the subject of the
order shall be provided written notice of the violation or violations
charged and notice of such person's right to appear, in person or by
attorney, for a hearing before the commissioner or director, as
appropriate, or his or her designee, to be heard with respect to the
violation or violations alleged. In the event that the imposition of
penalties is to be considered at such hearing, the notice shall set
forth the maximum penalties permissible under this section and the
grounds for the penalties. Such notice shall further set forth that such
person must notify, in writing, the commissioner or a director, as
appropriate, within thirty days of the issuance of the notice of his or
her intent to contest the violation or violations alleged; failure to so
notify shall constitute a waiver of such person's right to a hearing on
the violation or violations alleged. Upon receipt of such person's
notice of intent to contest the violation or violations alleged, the
commissioner or a director, as appropriate, shall schedule a hearing
within a reasonable period of time. Following a hearing, the
commissioner or a director, as appropriate, shall issue a written
determination setting forth his or her findings, including any penalties
imposed and cause such findings to be served upon such person by first
class mail. The order shall become final upon the expiration of the time
allowed for filing any administrative appeal which may be available.
(2) Any person who violates a final order of the commissioner, or of
the director of a municipal consumer affairs office or a municipal
director of weights and measures, as the case may be, shall be liable
for a civil penalty of not less than five hundred dollars nor more than
ten thousand dollars for each violation, notwithstanding the penalty
provisions of section forty of this chapter which shall not apply to a
violation of such order.
(b) Any person who violates the provisions of this section or any
rules or regulations promulgated thereunder with actual knowledge or
knowledge fairly implied on the basis of objective circumstances that
the act or practice underlying the violation is unfair or deceptive
shall be liable for a civil penalty of not less than five hundred
dollars nor more than ten thousand dollars; provided, however, that in
order for any retailer to be held liable under this paragraph for
violating any of the provisions of this section related to octane
rating, certification or posting, such retailer shall be shown to have
had actual knowledge that the act or practice underlying the violation
is unfair or deceptive. Any person who engages in a particular act or
practice after receiving written notice from the commissioner or the
director of a municipal consumer affairs office, or a municipal director
of weights and measures, or a representative of any one of such
officials, that such act or practice constitutes a violation of this
section, shall be presumed to have actual knowledge that such act or
practice is unfair or deceptive. Such presumption shall be rebuttable by
a preponderance of credible evidence which shows that such person did
not have actual knowledge that such act or practice is unfair or
deceptive. In determining the amount of any civil penalty imposed under
this paragraph, the following shall be considered: the degree of
culpability; any history of prior such conduct; ability to pay; effect
on ability to continue to do business; and such other matters as justice
may require.
(c) In the case of a violation through continuing failure to comply
with any of the provisions of this section, any rules or regulations
promulgated thereunder, or any order of the commissioner, or of the
director of a municipal consumer affairs office and/or a municipal
director of weights and measures, issued pursuant to this subdivision,
each day of the continuance of such failure shall be treated as a
separate violation.
(d) The civil penalties prescribed by the provisions of this
subdivision may be imposed by the commissioner, or by the director of a
municipal consumer affairs office or a municipal director of weights and
measures, as the case may be, after due notice and an opportunity to be
heard have been provided for any violation which has not been noticed
for a hearing under subparagraph one of paragraph (a) of this
subdivision, or may be recovered in a civil action in the name of the
state, or the municipality, as the case may be, commenced in a court of
competent jurisdiction. A right of action for the recovery of a
liability for the civil penalties incurred as provided in this section
may be released, settled or compromised by the commissioner or the
director of a municipal consumer affairs office or municipal director of
weights and measures before the matter is referred to the attorney
general as provided in section forty-four of this chapter, or by the
attorney for the municipality, as the case may be, and thereafter may be
released, settled or compromised by the attorney general or the attorney
for the municipality, as the case may be, either before or after an
action is brought to recover such penalty. The commissioner or a
director of a municipal consumer affairs office or a municipal director
of weights and measures may apply to a court of appropriate jurisdiction
for an injunction to restrain any person subject to the provisions of
this section from the further violation of such provisions or for such
other relief as the court deems proper. Any plaintiff seeking such
relief shall not be required to furnish security and the costs of the
application may be granted in the discretion of the court.
(e) Notwithstanding the foregoing, the commissioner, or the director
of a municipal consumer affairs office and/or a municipal director of
weights and measures, as the case may be, in a manner consistent with
the rules, regulations or policies of such commissioner or director or
directors, as the case may be, shall cause to be published once each
month the name and business location of any person, firm or corporation
that has been found to have violated any provision of this section
during the month immediately preceding.
(f) The provisions of sections thirty-nine, forty and forty-one of
this chapter shall not apply to a violation described in this
subdivision.
5. Concurrent enforcement by municipalities. The provisions of this
section and the regulations promulgated thereunder may be enforced
concurrently by the director of a municipal consumer affairs office
and/or a municipal director of weights and measures, except that nothing
in this section or in subdivision three, twelve or nineteen of section
one hundred seventy-nine of this article or in section one hundred
ninety-two-b or one hundred ninety-two-c or one hundred ninety-two-d of
this article shall be construed to prohibit a political subdivision of
the state from also continuing to implement and enforce any local law
and regulations that were in effect prior to the date this section took
effect, and any subsequent amendments thereto, provided such local law
and regulations or amendments thereto are not inconsistent with
requirements imposed by the provisions of this section or by regulations
adopted pursuant to this section. Notwithstanding the provisions of
section forty-five of this chapter, all moneys collected hereunder at
the instance of a municipal enforcement officer shall be retained by the
municipality.
6. Authority of commissioner of environmental conservation to prevent
or decrease pollution unimpaired. Nothing in this section shall be
deemed to limit or restrict the authority of the commissioner of
environmental conservation to adopt rules and regulations that affect
the composition, storage, transport, handling or commerce of petroleum
products for the purpose of preventing or decreasing pollution pursuant
to the environmental conservation law.
7. Rules and regulations. The commissioner shall have the authority to
promulgate such rules and regulations as the commissioner shall deem
necessary to effectuate the purposes of this section, consistent with
its provisions.
Fuel lead content labelling and requirements. 1. For purposes
of this section, the following terms shall have the following meanings:
(a) "Distributor" shall mean any person who transports or stores or
causes the transportation or storage of gasoline at any point between
any plant at which gasoline is produced and any retail outlet or
facility of a wholesale purchaser-consumer.
(b) "Gasoline" shall mean any fuel sold for use in motor vehicles and
motor vehicle engines, and commonly or commercially known or sold as
gasoline.
(c) "Lead additive" shall mean any substance containing lead or lead
compounds.
(d) "Leaded gasoline" shall mean gasoline which is produced with the
use of any lead additive or which contains more than five one hundredths
of a gram of lead per gallon or more than five one thousandths of a gram
of phosphorus per gallon.
(e) "Refiner" shall mean any person who owns, leases, operates,
controls or supervises a plant at which gasoline is produced.
(f) "Reseller" shall mean any person who purchases gasoline identified
by the corporate, trade or brand name of a refiner from such refiner or
a distributor and resells or transfers it to retailers or wholesale
purchaser-consumers displaying the refiner's brand, and whose assets or
facilities are not substantially owned, leased or controlled by such
refiner.
(g) "Retail outlet" shall mean any establishment at which gasoline is
sold or offered for sale for use in motor vehicles.
(h) "Retailer" shall mean any person who owns, leases, operates,
controls, or supervises a retail outlet.
(i) "Unleaded gasoline" shall mean gasoline which is produced without
the use of any lead additive and which contains not more than five one
hundredths of a gram of lead per gallon and not more than five one
thousandths of a gram of phosphorus per gallon.
(j) "Wholesale purchaser-consumer" shall mean any organization that is
an ultimate consumer of gasoline and which purchases or obtains gasoline
from a supplier for use in motor vehicles and receives delivery of that
product into a storage tank of at least five hundred fifty gallon
capacity substantially under the control of that organization.
2. No distributor shall sell or transfer to any other distributor,
retailer or wholesale purchaser-consumer any gasoline which is
represented to be unleaded unless such gasoline meets the defined
requirements for unleaded gasoline set forth in subdivision one of this
section.
3. No retailer or employee or agent of a retailer, and no wholesale
purchaser-consumer or employee or agent of a wholesale
purchaser-consumer, shall sell, dispense or offer for sale gasoline
represented to be unleaded unless such gasoline meets the defined
requirements for unleaded gasoline set forth in subdivision one of this
section.
4. Every retailer and wholesale purchaser-consumer shall affix to each
gasoline pump stand in a location so as to be readily visible to the
employees of such retailer or wholesale purchaser-consumer and to person
operating motor vehicles into which gasoline is to be dispensed a
permanent legible label as follows: (i) for gasoline pump stands
containing pumps for introduction of unleaded gasoline into motor
vehicles, the label shall state: "Unleaded gasoline"; and (ii) for
gasoline pump stands containing pumps for introduction of leaded
gasoline into motor vehicles, the label shall state: "Contains lead
anti-knock compounds"; provided, however, that where more than one grade
of unleaded gasoline is offered for sale at a retail outlet, compliance
with this subdivision is required for only one grade.
5. Notwithstanding any other provisions of law to the contrary, in any
proceeding to adjudicate a violation of subdivision four of this
section, a retailer or wholesale purchaser-consumer may be found not to
be liable for violation thereof where it is shown that more than one
grade of gasoline is dispensed from a gasoline pump or pump stand and it
is demonstrated to the satisfaction of the commissioner that an
alternative system of labeling furthers the objectives of such
subdivision.
6. Any violation of subdivision three of this section by a retailer or
wholesale purchaser-consumer shall also be deemed a violation by:
(a) the reseller, if any, and the refiner, where the corporate, trade
or brand name of such refiner or any of its marketing subsidiaries
appears on the pump stand or is displayed at the retail outlet or
wholesale purchaser-consumer facility from which the gasoline was sold,
dispensed or offered for sale. Except as provided in subdivision seven
of this section, the refiner shall be deemed in violation of subdivision
three of this section irrespective of whether any other refiner,
distributor, retailer or wholesale purchaser-consumer may have caused or
permitted the violation; or
(b) the distributor who sold such retailer or wholesale
purchaser-consumer gasoline contained in the storage tank which supplied
the pump from which the gasoline was sold, dispensed or offered for sale
which gave rise to the violation, where the corporate, trade or brand
name of a refiner or any of its marketing subsidiaries does not appear
on the pump stand and is not displayed at the retail outlet or wholesale
purchaser-consumer facility from which the gasoline was sold, dispensed
or offered for sale.
7. (a) In any case in which a retailer or wholesale purchaser-consumer
and any refiner or distributor would be in violation or be deemed in
violation of subdivision three of this section, the retailer or
wholesale purchaser-consumer shall not be liable if he or she can
demonstrate by a preponderance of the evidence that the violation was
not caused by such retailer or wholesale purchaser-consumer or his or
her employee or agent.
(b) In any case in which a retailer or wholesale purchaser-consumer
would be in violation of subdivision three of this section, and a
reseller, if any, and any refiner would be deemed in violation under
paragraph (a) of subdivision six of this section, the refiner shall not
be deemed in violation if he or she can demonstrate by a preponderance
of the evidence:
(1) that the violation was not caused by such refiner or his or her
employee or agent, and
(2) that the violation was caused by an act in violation of any law,
other than the provisions of this section, or an act of sabotage,
vandalism, or deliberate commingling of leaded and unleaded gasoline,
whether or not such acts are violations of law in the jurisdiction where
the violation of the requirements of this section occurred, or
(3) that the violation was caused by the action of a reseller or a
retailer supplied by such reseller, in violation of a contractual
undertaking imposed by the refiner on such reseller designed to prevent
such action, and despite reasonable efforts by the refiner to insure
compliance with such contractual obligation, such as periodic sampling,
or
(4) that the violation was caused by the action of a retailer who is
supplied directly by the refiner and not by a reseller, in violation of
a contractual undertaking imposed by the refiner on such retailer
designed to prevent such action, and despite reasonable efforts by the
refiner to insure compliance with such contractual obligation, such as
periodic sampling, or
(5) that the violation was caused by the action of a distributor or
other refiner subject to a contract with the refiner for transportation
of gasoline from a terminal to a distributor, retailer or wholesale
purchaser-consumer, in violation of a contractual undertaking imposed by
the refiner on such distributor designed to prevent such action, and
despite reasonable efforts by the refiner to insure compliance with such
contractual obligation, such as periodic sampling, or
(6) that the violation was caused by a distributor (such as a common
carrier) or other refiner not subject to a contract with the refiner but
engaged by him or her for transportation of gasoline from a terminal to
a distributor, retailer or wholesale purchaser-consumer, despite
reasonable efforts by the refiner to prevent such action, such as
specification or inspection of equipment, or
(7) that the violation occurred at a wholesale purchaser-consumer
facility; provided, however, that if such wholesale purchaser-consumer
was supplied by a reseller, the refiner must demonstrate that the
violation could not have been prevented by such reseller's compliance
with a contractual undertaking imposed by the refiner on such reseller
as provided in subparagraph three of this paragraph.
(8) For purposes of subparagraphs two through six of this paragraph,
the term "was caused" means that the refiner must demonstrate by a
preponderance of the evidence that the violation was caused by another.
(c) In any case in which a retailer or wholesale purchaser-consumer
would be in violation of subdivision three of this section, and a
reseller and any refiner would be deemed in violation under paragraph
(a) of subdivision six of this section, the reseller shall not be deemed
in violation if he or she can demonstrate by a preponderance of the
evidence that the violation was not caused by such reseller or his or
her employee or agent.
(d) In any case in which a retailer or wholesale purchaser-consumer
would be in violation of subdivision three of this section, and any
distributor would be deemed in violation under paragraph (b) of
subdivision six of this section, the distributor will not be deemed in
violation if he or she can demonstrate by a preponderance of the
evidence that the violation was not caused by such distributor or his or
her employee or agent.
8. (a) The commissioner or the commissioner's designee, or the
director of a municipal consumer affairs office or the director's
designee, and/or a municipal director of weights and measures or the
director's designee, upon presentation of appropriate credentials, shall
be authorized to enter during regular business hours upon or through the
business premises of any person who sells or offers for sale automotive
gasoline or other petroleum products for use in motor vehicles or any
place where such gasoline or petroleum product is stored, for the
purposes of making inspections, taking samples and conducting tests to
determine compliance with the provisions of this section or any rules or
regulations promulgated hereunder and under section one hundred
seventy-nine of this chapter.
(b) Whenever the commissioner, or the director of a municipal consumer
affairs office and/or a municipal director of weights and measures, has
reason to believe that a violation of this section or any rule or
regulation adopted pursuant to this section has occurred, he or she
shall be authorized to make such investigation as he or she shall deem
necessary, and to the extent necessary for this purpose, he or she may
examine any person and may compel the production of all relevant
records.
(c) Any person subject to the provisions of this section shall
maintain such written records as the commissioner, or the director of a
municipal consumer affairs office and/or a municipal director of weights
and measures, may prescribe by regulation.
9. (a) Any person who violates the provisions of this section or any
rules or regulations promulgated thereunder shall be liable for a civil
penalty of not less than five hundred dollars nor more than ten thousand
dollars.
(b) In the case of a violation through continuing failure to comply
with any of the provisions of this section or any rules or regulations
promulgated thereunder, each day of the continuance of such failure
shall be treated as a separate violation.
(c) The civil penalties prescribed by the provisions of this
subdivision may be imposed by the commissioner, or by the director of a
municipal consumer affairs office or a municipal director of weights and
measures, as the case may be, after due notice and an opportunity to be
heard have been provided or may be recovered in a civil action in the
name of the state, or the municipality, as the case may be, commenced in
a court of competent jurisdiction. A right of action for the recovery of
a liability for the civil penalties incurred as provided in this section
may be released, settled or compromised by the commissioner or the
director of a municipal consumer affairs office or municipal director of
weights and measures before the matter is referred to the attorney
general as provided in section forty-four of this chapter, or by the
attorney for the municipality, as the case may be, and thereafter may be
released, settled or compromised by the attorney general or the attorney
for the municipality, as the case may be, either before or after an
action is brought to recover such penalty. The commissioner or a
director of a municipal consumer affairs office or a municipal director
of weights and measures may apply for an injunction to restrain any
person subject to the provisions of this section from the further
violation of such provisions or for such other relief as the court deems
proper. Any plaintiff seeking such relief shall not be required to
furnish security and the costs of the application may be granted in the
discretion of the court.
(d) Notwithstanding the foregoing, the commissioner, or the director
of a municipal consumer affairs office and/or a municipal director of
weights and measures, as the case may be, in a manner consistent with
the rules, regulations or policies of such commissioner or director or
directors, as the case may be, shall cause to be published once each
month the name and business location of any person, firm or corporation
that has been found to have violated any provision of this section
during the month immediately preceding.
(e) The provisions of sections thirty-nine, forty and forty-one of
this chapter shall not apply to a violation described in this
subdivision.
10. The provisions of this section and the regulations promulgated
thereunder may be enforced concurrently by the director of a municipal
consumer affairs office and/or a municipal director of weights and
measures, except that nothing in this section or in subdivision three,
twelve or nineteen of section one hundred seventy-nine of this article
or in section one hundred ninety-two-a or one hundred ninety-two-c or
one hundred ninety-two-d of this article shall be construed to prohibit
a political subdivision of the state from also continuing to implement
and enforce any local law and regulations that were in effect prior to
the date this section took effect, and any subsequent amendments
thereto, provided such local law and regulations or amendments thereto
are not inconsistent with requirements imposed by the provisions of this
section or by regulations adopted pursuant to this section.
Notwithstanding the provisions of section forty-five of this chapter,
all moneys collected hereunder at the instance of a municipal
enforcement officer shall be retained by the municipality.
11. Nothing in this section shall be deemed to limit or restrict the
authority of the commissioner of environmental conservation to adopt
rules and regulations that affect the composition, storage, transport,
handling or commerce of petroleum products for the purpose of preventing
or decreasing pollution pursuant to the environmental conservation law.
12. The commissioner shall have the authority to promulgate such rules
and regulations as the commissioner shall deem necessary to effectuate
the purposes of this section, consistent with its provisions.
Motor fuel standards and labelling; grade of diesel fuel;
alcohol content. 1. As used in this section, the following terms shall
have the following meanings:
a. "Co-solvent" means an alcohol with a higher molecular weight than
methanol which is blended with methanol to prevent phase separation in
gasoline.
b. "Diesel motor fuel" means any fuel sold in this state and for use
in diesel engines which is commercially known or offered for sale as
diesel motor fuel.
c. "Cetane rating" means the property of a diesel motor fuel expressed
as a number determined pursuant to a method adopted by the American
Society of Testing and Materials, concerning the fuel's ignition
properties.
d. "Gasoline" means any fuel sold in this state for use in internal
combustion engines which is commercially known or offered for sale as
gasoline.
e. "Refiner" means a person, firm or corporation who owns, leases,
operates, controls or supervises a commercial entity producing gasoline
or diesel motor fuel.
f. "Distributor" means any person, firm or corporation who purchases,
transports, stores or causes the transportation or storage of gasoline
or diesel motor fuel at any point between commercial entities.
g. "Reseller" means any person who purchases gasoline identified by
the corporate, trade or brand name of a refiner from such refiner or a
distributor and resells or transfers it to retailers or wholesale
purchaser-consumers displaying the refiner's brands, and whose assets or
facilities are not substantially owned, leased or controlled by such
refiner.
h. "Retailer" means a person, firm or corporation who owns, leases,
operates, controls or supervises a commercial entity at which gasoline
or diesel motor fuel is sold or offered for sale to the general public.
i. "Wholesale purchaser-consumer" means any organization that is an
ultimate consumer of gasoline and which purchases or obtains gasoline
from a supplier for use in motor vehicles and receives delivery of that
product into a storage tank which has a capacity of five hundred fifty
gallons or more and is substantially under the control of that
organization.
j. "Ultimate purchaser" means the first person who purchases gasoline
for purposes other than resale.
2. No refiner, distributor, reseller or retailer shall transfer, sell,
dispense or offer any grade of diesel motor fuel for sale in this state
unless said diesel motor fuel meets the standards and specifications
established for such product by regulations promulgated by the
commissioner or by the commissioner of environmental conservation, after
due notice and public hearing. No refiner, distributor, reseller or
retailer shall transfer, sell, dispense or offer gasoline for sale in
this state unless said gasoline meets the standards and specifications,
other than those relating to octane and lead content, established for
such product by regulations promulgated by the commissioner or by the
commissioner of environmental conservation, after due notice and public
hearing.
3. a. A refiner, distributor or reseller shall not transfer, sell or
dispense gasoline for sale in this state without delivering to the
purchaser a bill, invoice or other instrument evidencing the transaction
which shall indicate:
(i) the presence of methanol and co-solvent, each as a percentage of
the total volume, if the quantity of methanol exceeds three-tenths of
one percent; and
(ii) the presence of ethanol, as a percentage of the total volume, if
such quantity exceeds one percent of the total volume.
b. A refiner, distributor or reseller shall not transfer, sell or
dispense diesel motor fuel in this state without delivering to the
purchaser a bill, invoice or other instrument evidencing the transaction
which shall indicate the grade of such diesel motor fuel.
c. For the purposes of this section, the instrument evidencing the
transaction shall be on such form as may be required by the
commissioner. The commissioner shall consult with the department of
taxation and finance and to the extent practicable, the form used for
certification of prepayment of the sales tax and payment of motor fuel
tax shall be modified and adapted for this purpose, such that said form
shall indicate the brand, type and quality of each product delivered.
4. a. A refiner, distributor or reseller shall not transfer, sell,
dispense, or offer gasoline or diesel motor fuel for sale in this state
to a retailer unless the refiner, distributor or reseller provides to
the retailer the materials necessary to comply with the posting
requirements contained in this section.
b. It shall be a defense to any violation of paragraph a of this
subdivision that a refiner, distributor or reseller, if acting in good
faith, had reasonable cause to believe that the retailer had the
materials necessary to comply with the posting requirements contained in
this section. No common carrier shall be held liable for any violation
of paragraph a of this subdivision to the extent that the materials
necessary to comply with such posting requirements were not transferred
to him or her or his or her agent along with such gasoline or diesel
motor fuel.
c. Each retailer shall record, for each day during which gasoline or
diesel motor fuel is sold or offered for sale to the general public the
cumulative gallon meter readings for each retail petroleum dispensing
device and the volume contained in each gasoline and diesel motor fuel
storage tank. These records shall be maintained for a period of one
year.
5. a. A retailer or reseller shall not transfer, sell, dispense or
offer gasoline for sale in this state if it contains more than:
(i) one percent by total volume of ethanol unless the retail petroleum
dispensing device displays a sign with at least one-quarter inch block
letters on a contrasting background, reading "Contains.....% Ethanol",
the blank being filled in with the maximum percentage of ethanol in the
gasoline; and
(ii) three-tenths of one percent of total volume of methanol unless
the retail petroleum dispensing device displays a sign with at least
one-quarter inch block letters on a contrasting background reading
"Contains.....% Methanol" and "Contains.....% Co-Solvent", the blanks
being filled in with the maximum percentage of methanol and minimum
percentage of co-solvent in the gasoline.
b. A retailer shall not transfer, sell, dispense or offer diesel motor
fuel for sale in this state unless the retail petroleum dispensing
device displays a sign disclosing the grade.
6. No refiner, distributor, reseller or retailer shall store, sell,
transfer, dispense or offer for sale gasoline or diesel motor fuel in
this state without having in his or her possession a copy of the bill,
invoice, or other written instrument evidencing the transaction by which
such refiner, distributor, reseller or retailer came into possession of
the gasoline or diesel motor fuel; provided, however, that this
requirement shall not apply to refiners with respect to gasoline or
diesel motor fuel which such refiner has produced from crude oil.
7. a. Except as otherwise provided, any retailer, reseller or
distributor charged with a violation under this section may plead and
prove by a preponderance of the evidence that the violation was not
caused by him or her or his or her agent or employee as an affirmative
defense to such charge.
b. Notwithstanding any other provision of this section, a common
carrier transporting gasoline or diesel motor fuel shall be deemed to be
liable under the provisions of subdivision two of this section only if
it is proved by a preponderance of the evidence that a violation was
caused by him or her or his or her agent or employee.
8. a. The commissioner or his authorized representative, upon
presentation of appropriate credentials, shall have the right to enter
during regular business hours upon or through the premises or property
of any refiner, distributor, reseller or retailer, and shall have the
right to make inspections, take samples of gasoline and diesel motor
fuel being stored, offered for sale or in the process of being delivered
or transported, and conduct tests during normal business hours to
determine compliance with this section.
b. The commissioner may require a refiner, distributor, reseller or
retailer to report information regarding the receipt, transfer, delivery
or sale of gasoline and diesel motor fuel and to allow the reproduction
of that information except that the refiner, distributor, reseller or
retailer shall not be required to provide information not maintained in
the normal course of business, except as otherwise required in this
section. A refiner, distributor, reseller or retailer shall preserve
information regarding the receipt, transfer, delivery, or sale of
gasoline and diesel motor fuel for one year.
9. Any refiner, distributor, reseller or retailer who or which
violates this section shall be liable for a civil penalty not to exceed
ten thousand dollars for each violation, and for the first violation not
to be less than two hundred fifty dollars, and for the second violation
not to be less than one thousand dollars. In the case of a violation
through continuing failure to comply with any of the provisions of this
section, or any rules or regulations promulgated thereunder, each day of
the continuance of such failure shall be treated as a separate
violation. Provided, however, that the penalty for any violation of
paragraph c of subdivision four of this section for failure to keep the
required records shall be a maximum two hundred dollar civil penalty for
the first violation, and a maximum four hundred dollar civil penalty for
the second and subsequent violations. A right of action for the recovery
of a liability for the civil penalties incurred as provided in this
section may be released, settled or compromised by the commissioner or
the director of a municipal consumer affairs office or a municipal
director of weights and measures before the matter is referred to the
attorney general as provided in section forty-four of this chapter, or
by the attorney for the municipality, as the case may be, and thereafter
may be released, settled or compromised by the attorney general or the
attorney for the municipality, as the case may be, either before or
after an action is brought to recover such penalty. The commissioner or
a director of a municipal consumer affairs office or a municipal
director of weights and measures may apply to a court of appropriate
jurisdiction for an injunction to restrain any person subject to the
provisions of this section from the further violation of such provisions
or for such other relief as the court deems proper. Any plaintiff
seeking such relief shall not be required to furnish security and the
costs of the application may be granted in the discretion of the court.
The provisions of sections thirty-nine, forty and forty-one of this
chapter shall not apply to a violation described in this subdivision.
10. Whenever the commissioner or an authorized representative of the
commissioner shall find that a refiner, distributor, reseller or
retailer has transferred, sold, dispensed or offered gasoline or diesel
motor fuel for sale in this state in violation of this section, such
commissioner or his authorized representative may exercise any remedies
authorized by section one hundred eighty-five of this article. Any
refiner, distributor, reseller or retailer violating an order issued
pursuant to this subdivision shall be subject to an additional civil
penalty not to exceed five thousand dollars, notwithstanding the penalty
provisions of section forty of this chapter which shall not apply to a
violation of such order.
11. The provisions of this section and the regulations promulgated
hereunder may be enforced concurrently by the director of a municipal
consumer affairs office and/or a municipal director of weights and
measures. Notwithstanding the provisions of section forty-five of this
chapter, all moneys collected hereunder shall be retained by the
municipality.
12. Nothing in this section shall be deemed to limit or restrict the
authority of the commissioner of environmental conservation to adopt
rules and regulations that affect the composition, storage, transport,
handling or commerce of petroleum products for the purpose of preventing
or decreasing pollution pursuant to the environmental conservation law.
13. The commissioner shall have the authority to promulgate such rules
and regulations as the commissioner shall deem necessary to effectuate
the purposes of this section, consistent with its provisions.
Sale and delivery of liquefied petroleum gas. 1. Definition.
For the purpose of this section "liquefied petroleum gas" shall mean any
material or substance which is predominantly composed of any of the
following hydrocarbons or mixtures of the same: propane, propylene,
butane, normal or iso-, and butylene.
2. Liquefied petroleum gas shall be sold or offered for sale by
avoirdupois net weight, by liquid measure based on the standard United
States gallon of two hundred and thirty-one cubic inches, by cubic feet
based on the standard cubic foot of one thousand seven hundred and
twenty-eight cubic inches, or by the appropriate units in the metric
system, or multiple or decimal subdivisions of those units as determined
by the commissioner.
3. When liquefied petroleum gas is sold, offered or exposed for sale
by package weight, variations at the rate of one percent under the
specified net weight of the container are permitted in individual
containers, but the average weight of not less than twelve containers
shall not be less than the marked net weight of the containers.
4. Containers used where the gas content is sold by package weight
must have the tare weight plainly and conspicuously marked on the
container or on permanently attached appurtenances, and the net contents
plainly and conspicuously marked on the container or on a tag or other
type of label firmly attached thereto. Tare weight shall be construed to
be the weight of the container, valve and other permanent attachment but
does not include the valve-protecting cap; provided, however, that
disposable containers weighing five pounds or less when filled shall be
exempt from the tare weight marking requirements.
5. When liquefied petroleum gas is sold or delivered in package form
and the cylinder or container is connected to the consumer's apparatus,
such cylinder or container shall neither be disconnected nor removed
from the premises before it becomes empty, except as may be provided
hereinafter. When removed before becoming empty such cylinder or
container shall be weighed by the seller to determine the quantity of
liquefied petroleum gas remaining in such cylinder or container and a
written receipt issued to the purchaser or consumer stating such
quantity and the amount of the credit due. When weighed on the
customer's premises, weight shall be subject to verification by the
seller at the dealer distribution point or the filling plant to
determine whether credit is due the customer. A cylinder or container
shall be considered empty when the gross weight of the cylinder or
container does not exceed the tare weight as marked within the tolerance
allowed.
6. Each delivery of liquefied petroleum gas sold on a package basis in
cylinders or containers to consumers and each delivery of such gas from
a vehicle tank or other vessel into tanks, cylinders or containers
connected to consumer apparatus when sale is based on a quantity so
delivered, shall be accompanied by a delivery ticket and duplicate
thereof. On such ticket and duplicate thereof shall be distinctly
expressed in ink or other indelible substance the date of delivery, the
net weight or volume of such liquefied petroleum gas delivered, the
price per unit of metric or customary measure, the total price, the name
and address of the seller and the name and address of the purchaser of
such liquefied petroleum gas; provided, however, that such delivery
ticket need not set forth the total price if within five days after
delivery the seller provides the buyer with a written statement setting
forth all the foregoing information including the total price. Delivery
tickets shall be serially numbered or the serial number of the cylinder
or container shall be legibly marked on such delivery ticket. One of
such tickets shall be delivered to the person receiving the liquefied
petroleum gas, and the other ticket shall be retained by the seller of
the liquefied petroleum gas for a period of one year and shall be
subject to inspection by any weights and measures official within this
time. For systems equipped with the capability of issuing an electronic
receipt, ticket or other recorded representation, the customer may be
given the option to receive any required information electronically by
means of a cellular telephone, mobile telephone, computer, computer
tablet or any other personal electronic device, in lieu of or in
addition to a hard copy.
6-a. a. Definitions. For the purposes of this subdivision:
(i) "liquefied petroleum gas tank" shall mean a cylinder, container or
receptacle, fixed in place, that is intended to be used to store
liquefied petroleum gas for the purpose of heating, or generating
electric power, for a residential customer;
(ii) "qualifying emergency" shall mean:
(A) a federal, state or local state of emergency has been declared, or
federal or state authorities have granted a waiver from
hours-of-operations limitations affecting liquefied petroleum gas
deliveries; or
(B) severe weather or any other similar circumstance exist that may
result in an individual being placed in imminent danger of death or
injury, or may result in a building structure and/or its fixtures being
at risk of significant damage due to lack of residential heat caused by
the lack of sufficient liquified petroleum gas to produce residential
heat;
(iii) "regular supplier" shall mean a person, firm, limited liability
company or corporation that owns a liquefied petroleum gas tank and
that, pursuant to a current contract, has agreed to supply liquefied
petroleum gas to such tank for use by a residential customer or the
customer's agent or agents; and
(iv) "temporary emergency supplier" shall mean a person, firm, limited
liability company or corporation that fills, refills or otherwise
delivers liquefied petroleum gas into a liquefied petroleum gas tank it
does not own, where such tank is subject to an existing contract between
a regular supplier and their customer.
b. Notwithstanding any other law, rule or regulation to the contrary,
when a qualifying emergency is in effect, a residential customer who has
a contract with a regular supplier to fill a liquefied petroleum gas
tank reasonably believes the amount of liquefied petroleum gas in their
tank will be insufficient to meet the customer's heating needs, the
customer shall make a good faith effort to procure delivery of liquefied
petroleum gas from such regular supplier. If the regular supplier is
unable to make a scheduled delivery or fulfill the customer's good faith
request, directly or through another supplier, for delivery within
twenty-four hours, the customer may arrange to have a temporary
emergency supplier fill, refill or otherwise deliver liquefied petroleum
gas into such liquefied petroleum gas tank, provided that the temporary
emergency supplier ensures that such tank, and the devices and pipelines
operated in connection with such tank, have been inspected and certified
as required by law and all applicable regulations. The temporary
emergency supplier shall assume all liability that may result from the
improper filling, inspection, or testing of such tank. The temporary
emergency supplier that fills, refills, or otherwise delivers liquified
petroleum gas under this subdivision must notify the regular supplier,
in written form, within five business days, the customer's name and
address, the date and quantity delivered, changes made to the system, if
any, and pressure test results, if required.
c. When a temporary emergency supplier delivers liquefied petroleum
gas to a residential customer pursuant to this subdivision, neither such
temporary emergency supplier nor such customer's regular supplier may
charge any penalty or fee in addition to any filling, refilling or
delivery fees that are usually charged to other customers in the course
of business under circumstances when paragraph b of this subdivision is
not applicable.
d. Any contract executed subsequent to the effective date of this
subdivision for the supply of liquefied petroleum gas to a residential
customer shall include provisions relating to delivery and fees pursuant
to paragraphs b and c of this subdivision if applicable.
e. Nothing in this subdivision shall be deemed to restrict a liquefied
petroleum gas customer who owns a liquefied petroleum gas tank from
procuring such gas from any supplier.
f. In all other circumstances other than those described in this
section, it shall not be permissible for any person, firm, limited
liability company or corporation to remove or fill any liquified
petroleum gas from a liquified petroleum gas tank, cylinder, container
or receptacle without the consent of the owner of such tank, cylinder,
container or receptacle.
6-b. The commissioner, in cooperation with the department of law,
shall develop a "propane consumer bill of rights" consistent with this
section to address the rights of consumers who enter into contracts for
the provision and delivery of liquefied petroleum gas, including the
right of customers to purchase liquefied petroleum gas from temporary
suppliers pursuant to subdivision six-a of this section. Such bill of
rights shall be provided by every regular supplier of liquefied
petroleum gas to the consumer when a contract is executed, and then
annually while a contract remains in effect and the department shall
post such bill of rights on its website.
7. The use of artificial heat for the purpose of expanding liquefied
petroleum gas before or during the process of delivery, when the basis
of settlement for such sale or delivery is liquid volume, is prohibited.
8. a. New meters for measuring liquefied petroleum gas sold in the
vapor state shall be sealed by the manufacturer thereof as hereinafter
provided or by a weights and measures official. The commissioner may
prescribe by regulation the specifications and tolerances governing the
testing and sealing of such meters and the method of determining the
quantity of liquefied petroleum gas, and may authorize any manufacturer
or distributor of liquefied petroleum gas to seal used meters upon
written agreement to conform to said regulations. The commissioner may
revoke for cause the authority so given by him to any manufacturer or
distributor of liquefied petroleum gas.
b. Meters equipped with automatic temperature compensation shall be
sealed and may be used to compute all retail and wholesale transactions.
9. The provisions of this article shall not apply to interstate tank
car and transport truck deliveries to bulk storage, nor to public
utility systems using pipes or other fixtures in the public highways or
streets for the transmission of liquefied petroleum gas and operating
under the jurisdiction of the public service commission of this state,
nor to any public service company whose operations are subject to the
jurisdiction of the said public service commission.
Bulk sales or transportation; coal and coke. 1. This section
shall apply to the bulk sale or transportation of coal, coke, feed for
domestic animals, fertilizer, lime and household goods, and any other
commodity or article sold or transported by weight as the commissioner
may prescribe in regulations. Bulk sale means the sale of any
unpackaged commodity when the weight thereof forms a basis for the
amount of the sale. Bulk transportation means the transportation of any
article when the weight thereof forms a basis for the amount charged by
the transporter. This section shall not apply to the sale or
transportation of entire rail carload or shipload lots. The commissioner
may by regulation exempt from this section bulk sales or transportation
in small lots, defined by quantity, selling price or any other
appropriate standard prescribed by the commissioner.
2. Coal and coke sold in bulk shall be sold by weight.
3. The seller or transporter of any commodity or article covered by
this section shall provide the buyer or person for whom transportation
is made, at the time of delivery, with a weight ticket issued by a
licensed weighmaster. Such weight ticket shall bear the name and
address of the seller in the case of a sale and of the transporter in
the case of transportation, the date when weighed, and the full
signature and license number of the weighmaster. The ticket shall also
bear the gross weight of the loaded vehicle, the tare weight of the
empty vehicle and the net weight of the commodity or article delivered.
If the weight of the product is determined prior to or in the process of
loading, the ticket shall bear the net weight of the product and need
not bear the gross and tare weights.
4. The operator of any vehicle employed in the delivery of a commodity
or article covered by this section shall have in his possession the
weight ticket required herein. Any weights and measures official who
finds such commodity or article ready for or in process of delivery by
vehicle may direct the seller, transporter or vehicle operator to convey
the vehicle to an available stationary scale suitable for weighing the
loaded vehicle. Such official shall thereupon determine the gross weight
of the vehicle and commodity or article and shall direct the seller,
transporter or vehicle operator to return to such scale immediately
after delivery of the commodity or article, and upon such return such
official shall determine the tare weight of the vehicle without load. No
seller, transporter or vehicle operator shall fail to take the vehicle,
upon the direction of such official, to the scale as aforesaid or refuse
to permit the vehicle to be weighed as provided in this section.
Methyl tertiary butyl ether; prohibited. 1. For the purposes
of this section, "gasoline" shall mean any fuel sold for use in motor
vehicles and motor vehicle engines, and commonly or commercially known
or sold as gasoline.
2. No person shall import into, or sell, dispense or offer for sale
any gasoline which contains methyl tertiary butyl ether.
3. Any person who violates the provisions of this section shall be
liable for a civil penalty of not less than five hundred dollars nor
more than ten thousand dollars.
Alternate generated power source at retail gasoline outlets.
1. Definitions. When used in this section:
(a) "Alternate generated power source" means electric generating
equipment that is of a capacity that is capable of providing adequate
electricity to operate all dispensers, dispensing equipment, life safety
systems and payment-acceptance equipment located at a retail outlet and
which can operate independent of the local electric utility distribution
system and provide electricity during a general power outage or declared
energy or fuel supply emergency to operate the systems named herein.
(b) "Chain of retail outlets" means a network of subsidiaries or
affiliates, under direct or indirect common control, that operate ten or
more retail outlets located in a single downstate region; provided,
however that this term does not include any franchisor of the brand of
motor fuel being sold at such outlet, except if such franchisor owns
such outlet.
(c) "Controlled access highway" means every highway, street, or
roadway in respect to which owners or occupants of abutting lands and
other persons have no legal right of access to or from the same except
at such points only and in such manner as may be determined by the
public authority having jurisdiction over such highway, street, or
roadway.
(d) "Diesel motor fuel" means any fuel sold in this state and for use
in diesel engines which is commercially known or offered for sale as
diesel motor fuel.
(e) "Dispenser" means a device located at a retail outlet that is used
to pump motor fuel from an above-ground or underground storage tank into
a motor vehicle.
(f) "Downstate region" means each of the following regions of the
state:
(i) Long Island region: Includes Nassau and Suffolk counties.
(ii) Lower Mid-Hudson region: Includes Putnam, Rockland and
Westchester counties.
(iii) New York city region: Includes Bronx, Kings, New York, Queens
and Richmond counties.
(g) "Evacuation route" means those roads designated by each county
that are to be used by motorists in case of a hurricane or other natural
disaster.
(h) "Franchisor" means a person or company that grants a franchise to
a franchisee.
(i) "Gasoline" means any fuel sold in this state for use in internal
combustion engines which is commercially known or offered for sale as
gasoline, whether or not blended with ethanol or other chemicals.
(j) "Motor fuel" means any petroleum product, including any gasoline
or diesel motor fuel, which is used for the propulsion of motor
vehicles.
(k) "Retailer" means any person who owns, operates, or controls a
retail outlet that is subject to the requirements of subdivision two of
this section, provided however, that any retail outlet located in Putnam
county shall only be subject to the requirements of this section
provided that funding and program services are available for such
purposes under subdivisions twenty and twenty-one of section eighteen
hundred fifty-four of the public authorities law.
(l) "Retail outlet" means a facility, including all land, improvements
and associated structures and equipment, that dispenses motor fuel for
sale to the general public.
2. Prewiring and transfer switch. (a) Retail outlets in the downstate
region shall be prewired with an appropriate transfer switch for using
an alternate generated power source at such retail outlets as follows:
(i) each retail outlet in operation on the effective date of this
section that is located within one-half mile by road measurement from an
exit road on a controlled access highway or from an evacuation route
shall be prewired by no later than April first, two thousand fourteen;
(ii) each retail outlet beginning operation after the effective date
of this section and before April first, two thousand fourteen that is
located within one-half mile by road measurement from an exit road on a
controlled access highway or from an evacuation route shall be prewired
by no later than April first, two thousand fifteen;
(iii) each retail outlet that is located within one-half mile by road
measurement from an evacuation route that is designated as such after
the effective date of this section or within one-half mile by road
measurement from an exit road that is established after the effective
date of this section shall be prewired within one year of such
designation or establishment provided that funding is available at such
time for the program established under subdivision twenty of section
eighteen hundred fifty-four of the public authorities law; and
(iv) thirty percent of all retail outlets that are part of a chain of
retail outlets, exclusive of those included in subparagraphs (i), (ii)
and (iii) of this paragraph, shall be prewired by no later than August
first, two thousand fifteen, provided, however, in the case of an
existing retail outlet that becomes part of a chain of retail outlets
after the effective date of this section and that has been designated by
the chain as an outlet comprising such thirty percent, by no later than
August first, two thousand fifteen or one year after becoming part of
such chain, whichever is later, and provided further, in the case of a
retail outlet that is part of a chain of retail outlets, is part of such
thirty percent and is subject to paragraph (b) of this subdivision as
required in paragraph (b) of this subdivision.
(b) Each retail outlet for which a building permit is issued on or
after April first, two thousand fourteen for new construction or for
substantial demolition and reconstruction, shall be prewired with an
appropriate transfer switch for using an alternate generated power
source.
(c) Such transfer switch and all associated electrical wiring shall be
installed, operated, and maintained in compliance with all applicable
provisions of the New York state uniform fire prevention and building
code or any applicable local building code or standard. Installation of
appropriate wiring and transfer switches shall be performed by a
licensed electrical contractor.
(d) Each retailer shall keep on file at the retail outlet a written
statement in a form approved by the department and containing an
attestation by a licensed electrician that the wiring and transfer
switch were installed in accordance with the manufacturer's
specifications. In addition, each such retailer shall maintain the
wiring and transfer switch in accordance with the manufacturer's
specifications.
(e) Each retail outlet in operation on the effective date of this
section that sold less than seventy-five thousand gallons of motor fuel
per month on average for the period they were in operation during the
twelve months prior to the effective date shall be exempt from the
requirements of this subdivision.
3. Emergency deployment. In the event that a declaration of an energy
or fuel supply emergency issued by the governor, the county executive of
a county in the downstate region or the mayor of a city with a
population in excess of one million inhabitants is in effect, a retailer
of a retail outlet within any such county or city for which such
declaration was issued shall deploy and install an alternate generated
power source as follows:
(a) For a retail outlet subject to the requirements of: (i)
subparagraphs (i), (ii) or (iii) of paragraph (a) of subdivision two of
this section or (ii) paragraph (b) of subdivision two of this section
that is located in the downstate region and that is located within
one-half mile by road measurement from an exit road on a controlled
access highway or from an evacuation route, within twenty-four hours of
such declaration, if such outlet is without power at the time of such
declaration. Provided, however, if any such outlet loses power following
such declaration and while the declaration is still in effect, then the
alternate generated power source shall be deployed and installed within
twenty-four hours of such loss of power.
(b) For a retail outlet prewired pursuant to the requirements of
subparagraph (iv) of paragraph (a) of subdivision two of this section,
within forty-eight hours of such declaration, if such outlet is without
power at the time of such declaration. Provided, however, if any such
outlet loses power following such declaration and while the declaration
is still in effect, then the alternate generated power source shall be
deployed and installed within forty-eight hours of the loss of power.
3-a. Declaration of energy or fuel supply emergency. Upon issuance of
a declaration of an energy or fuel supply emergency pursuant to this
subdivision, a county executive of a county in the downstate region or
mayor of a city with a population in excess of one million inhabitants
who declared such emergency shall promptly notify the president of the
New York state energy research and development authority, the
commissioner of homeland security and emergency services, and impacted
residents using such means as are practicable and efficient.
4. Plan for alternate generated power source. Each retailer subject to
subdivision three of this section shall by the date of the installation
of the prewiring and transfer switch required under subdivision two of
this section have in place at each applicable retail outlet
documentation in a form approved by the department demonstrating a plan
to deploy and install an alternate generated power source located at
such retail outlet as required under subdivision three of this section.
Such plan shall take one of the following forms:
(a) a receipt or other documentation showing ownership of such power
source;
(b) for a retailer subject to paragraph (a) of subdivision three of
this section, documentation attesting to participation in the program
established under subdivision twenty-one of section eighteen hundred
fifty-four of the public authorities law; or
(c) a contract with a supplier of such power source providing for
deployment and installation of such power source in compliance with the
requirements of this section, or other documentation demonstrating the
retailer's ability to comply with the requirements of this section,
which may include the generator deployment and installation plan of a
chain of retail outlets.
5. Inspection; recordkeeping; reporting. The commissioner or the
commissioner's designee shall be authorized to enter during regular
business hours upon a retail outlet subject to the requirements of
subdivision two of this section for the purpose of determining
compliance with the provisions of this section and any rules or
regulations promulgated hereunder. All documents required pursuant to
subdivisions two and four of this section shall be maintained at the
applicable retail outlet and made available to the commissioner or the
commissioner's designee upon request. In addition, each retailer of a
retail outlet, except for retail outlets granted exemptions under
paragraph (e) of subdivision two of this section, shall provide to the
department by April first, two thousand fourteen and every two years
thereafter written documentation in a form approved by the department
certifying that such retail outlet is in compliance with the
requirements of this section, and any other requirement specified by any
rules or regulations promulgated hereunder; provided, however, that, for
each retail outlet that is part of a chain of retail outlets or to which
subparagraph (ii) or (iii) of paragraph (a) or paragraph (b) of
subdivision two applies, such written documentation shall be provided to
the department within ten days after the date of installation of the
prewiring and transfer switch required to be installed under subdivision
two of this section and every two years thereafter.
6. Rules and regulations; notification of applicability. The
commissioner shall have the authority, with the assistance of the
commissioner of transportation, the commissioner of homeland security
and emergency services, the president of the New York state energy
research and development authority, the secretary of state and the chair
of the public service commission, to promulgate such rules and
regulations as the commissioner shall deem necessary to effectuate the
purposes of this section. The commissioner shall by June first, two
thousand thirteen: (a) notify by first class mail all existing retail
outlets that appear to meet the criteria specified in subdivision two of
this section of the requirements of this section and include with such
notification any other information deemed necessary by the commissioner,
including information regarding applicability criteria, compliance
measures and potential grant assistance; (b) provide a list of all such
retail outlets to the governor, the temporary president of the senate
and the speaker of the assembly; and (c) post such list on the
department's website. If approval of federal mitigation funds or other
approved resources for the program established under subdivision twenty
of section eighteen hundred fifty-four of the public authorities law
occurs after June first, two thousand thirteen, the commissioner shall
provide additional notification of such approval within thirty days. Any
retailer of a retail outlet specified on such list shall be subject to
the requirements of this section unless he or she provides written
documentation to the department by August first, two thousand thirteen
proving that such outlet does not qualify, or is eligible for an
exemption pursuant to paragraph (e) of subdivision two of this section.
The commissioner shall update such list every five years thereafter and
notify all new retail outlets that become subject to the requirements of
this section; provided, however, that compliance with the requirements
of this section is not conditioned on such notification.
7. Violations and penalties. Any retailer who violates any provision
of this section, or any rule or regulation promulgated hereunder, shall
be liable to the people of the state for a civil penalty of up to one
thousand five hundred dollars per day for every such violation, to be
assessed by the commissioner, after a hearing or opportunity to be heard
upon due notice and with the right to representation by counsel. In
determining the amount of civil penalty, the commissioner shall take
into consideration mitigating factors, such as the availability of
gasoline at the retail outlet, provided that the retailer did not refuse
such delivery, and the extent to which the retailer's action or inaction
contributed to the violation. Such penalty may be recovered in an action
brought by the attorney general at the request and in the name of the
commissioner in any court of competent jurisdiction. Such civil penalty
may be released or compromised by the commissioner before the matter has
been referred to the attorney general. Additionally, after such hearing
and a finding that such retailer has violated the provisions of this
section, or of any rule or regulation promulgated thereunder, the
commissioner may issue and cause to be served upon such person an order
enjoining such person from violating such provisions and taking all
necessary actions for such person to come into compliance with such
provisions. Any such order of the commissioner may be enforced in an
action brought by the attorney general at the request and in the name of
the commissioner in any court of competent jurisdiction.
Notwithstanding the foregoing, such retailer shall not be in violation
of subdivision three of this section if he or she is unable to deploy,
install or operate an alternate generated power source because of
uncontrollable circumstances, including but not limited to, restrictions
imposed by public safety officers to address an emergency situation or
that such retail station is made unsafe or unable to operate due to acts
of God, fires, floods, explosions or the safety of personnel needed to
operate such retail outlet. Additionally, such retailer shall not be in
violation of subdivision three of this section if he or she is a
participant in the program established under subdivision twenty-one of
section eighteen hundred fifty-four of the public authorities law and a
generator is not provided to the retailer due to the prioritization
allowed under such subdivision or through no fault of the retailer.
8. This section shall not be construed to require any retailer to
maintain set business hours in the event of an energy or fuel supply
emergency.
9. The provisions of this section shall supersede all local laws or
ordinances in the downstate region relating to the installation and
deployment of an alternate generated power source or any related
electrical or other equipment at any retail outlet.
10. The requirements of this section shall be contingent on the
approval of federal mitigation funds or other approved resources for the
program established under subdivision twenty of section eighteen hundred
fifty-four of the public authorities law. In the event such approval
does not occur as of June first, two thousand thirteen, all deadlines
with a date of April first, two thousand fourteen shall be delayed by
the amount of time such approval is delayed past June first, two
thousand thirteen.
Fair packaging and labeling of containers. When commodities are
sold, or offered or exposed for sale in containers, the net quantity of
the contents shall be plainly and conspicuously marked, branded or
otherwise indicated, on a label or tag attached thereto, in terms of
weight, measure, numerical count or other unit as may be prescribed by
the commissioner.
False labels. 1. No individual, partnership, corporation,
association or firm shall put upon any commodity sold, offered or
exposed for sale or upon any container, package, ticket or label used in
relation to such commodity, or with which such an article is intended to
be sold, any false description or false indication of or respecting the
number, quantity, weight or measure of such commodity or any part
thereof; or sell or offer or expose for sale any commodity which is
falsely described or indicated in any of the manners or in any of the
particulars as specified in this article or rules and regulations
promulgated hereunder. The term "container" shall include any carton,
box, crate, barrel, hamper, keg, drum, jar, jug, crock, bottle, bag,
basket, pail, can, wrapper, parcel or package.
2. Any individual, partnership, corporation, association or firm
violating this section with intent to defraud shall be guilty of a
misdemeanor.
3. Any individual, partnership, corporation, association or firm
violating this section without intent to defraud shall be subject to the
civil penalties as provided in sections thirty-nine and forty of this
chapter.
Licensing of weighmasters; duties. 1. No person shall act as a
weighmaster, issue or sign any weight tickets, or carry out any
functions of a weighmaster unless licensed pursuant to this section.
2. Upon application, a weighmaster's license may be issued by the
commissioner to an employee of a person, firm, partnership or
corporation whose business requires, by contract or otherwise, that
materials or commodities manufactured, produced, distributed, sold or
handled by such person, firm, partnership or corporation be weighed by a
licensed weighmaster; or such license may be issued to an individual
engaged in the weighing of materials or commodities. The applicant shall
furnish satisfactory evidence of good character and of ability to weigh
accurately and to make correct weight tickets. He shall also furnish
evidence that he owns, leases or has access to a stationary scale within
the state suitable for weighing the materials or commodities to be
weighed by him or that he is regularly employed by a person, firm,
partnership or corporation who owns, leases or has access to such a
scale which has been tested and sealed by the weights and measures
official charged with such duty. The applicant shall pay a fee of
fifteen dollars. A license shall be for a period not exceeding three
years and may be renewed in the discretion of the commissioner upon
payment of the fee aforesaid. Such license shall be kept at the place
where the weighmaster is engaged in weighing and shall be open to
inspection. An application may be denied or a license may be revoked by
the commissioner, after a hearing upon due notice to the applicant or
licensee, for dishonesty, incompetency, inaccuracy or a violation of the
provisions of this article or the rules and regulations adopted pursuant
thereto.
3. Each weight ticket issued by a weighmaster shall contain the date,
full signature and license number of the weighmaster.
4. Each weighmaster shall retain for a period of one year a copy of
every weight ticket he has issued.
5. No weighmaster shall make or issue a false or incorrect weight
ticket, nor shall any person solicit him to do so. No person shall
knowingly use a false or incorrect weight ticket. No weighmaster shall
permit any weight ticket to be issued or used which purports to bear his
signature and was not in fact signed by him, or which expresses a weight
not ascertained by him.
Weight tickets issued in other states. Whenever in any state
requiring weighing licenses or weight tickets, the administrative
officer in charge thereof is authorized by statute to recognize and
accept weighing licenses and weight tickets of this state, the
commissioner in his discretion is authorized to recognize and accept
such licenses and tickets provided such tickets have been issued by a
licensed weighmaster.
Statewide uniformity. 1. Notwithstanding the provisions of any
other general, special or local law, the commissioner may, in order to
secure uniform regulation of weights and measures throughout the state,
reverse, modify or annul in whole or in part any rule, regulation,
direction, order, ordinance, local law or other provision adopted by any
municipality which contravenes or is inconsistent with the provisions of
this article or any rules and regulations promulgated by the
commissioner.
2. The order of the commissioner affecting any such municipal
provision shall state the date on which it takes effect and a copy
thereof, duly signed by the commissioner, shall be filed as a public
record in the state department of agriculture and markets.
Construction of contracts. All contracts made within the state
for work to be done, or for the sale and delivery of personal property
by weight or measure shall be construed according to the standards of
weights and measures adopted in this article and rules and regulations
promulgated pursuant thereto.
Weights and measures fees. Notwithstanding any other
provision of law to the contrary, the commissioner is hereby authorized
and directed to deposit all money received in payment of fees under this
article in an account within the miscellaneous special revenue fund.
Retail pricing accuracy. 1. Definitions. a. "Retail store"
shall mean a store that sells stock-keeping units directly to consumers
and charges or is liable for the collection of sales tax. For the
purposes of this section the term "retail store" shall include those
stores that use universal product code (UPC) scanners or price-look-up
(PLU) codes in checkout systems or use manual pricing of items.
b. "Pricing accuracy inspection" shall mean an inspection of a retail
store for the purpose of ensuring that customers are charged the correct
price for the items they purchase.
c. "Price charged" means the price a customer is charged for an item.
For prices determined by an automated checkout device, the price charged
means the price on the receipt issued to the consumer after the final
total has been determined, whether the item is scanned or actually
purchased, the device is computing or recording while in training mode,
or by using a hand-held device connected to a store's database.
d. "Stock-keeping unit" means each group of items offered for sale of
the same brand, quantity of contents, retail price, and having different
colors, flavors, or varieties.
e. "Retail price" means the lowest advertised, written, posted, or
marked price of a stock-keeping unit.
f. "Overcharge" means a price charged that is higher than the retail
price.
g. "Undercharge" means a price charged that is lower than the retail
price.
h. "Large overcharge" means an error of twenty-five cents on any
individual item up to two dollars and fifty cents and ten percent
thereafter.
2. Pricing requirements. A retail store shall:
a. Display the retail price of each stock-keeping unit offered for
sale, either on each unit or on easy to read shelf tags, or signs,
located directly above or below or immediately adjacent to every
stock-keeping unit or group of stock-keeping units of the same brand,
size and price.
b. Assure that the price charged after the final total has been
determined is equivalent to the retail price.
c. If a UPC scanner system is used to determine the price charged,
provide the appropriate inspection official access to the checkout
system in use at such retail store to verify the price charged for items
included in a pricing accuracy inspection. Access shall be provided to
the system either in normal operating mode, in training mode, or through
a hand-held or other device tied to the store's database.
d. Post, in a conspicuous place, the refund policy of such retail
store in the event of an overcharge.
3. Test procedures and accuracy requirements. a. The commissioner
shall, by regulation, adopt test procedures utilizing randomized
sampling techniques. Such procedures shall be consistent with the
examination procedure for price verification developed by the national
conference on weights and measures and published in the national
institute of standards and technology handbook one hundred thirty. For
purposes of this section, pricing accuracy inspections shall, to the
extent possible, be conducted at a time and in a manner that does not
interrupt the normal flow of retail business at the retail store.
b. A retail store at least three hundred square feet in size shall be
deemed in compliance if ninety-eight percent of the items in the sample
selected are accurately priced. For purposes of this section retail
stores that are less than three thousand square feet and employ a manual
pricing system shall be deemed in compliance if, effective June first,
two thousand seven through May thirty-first, two thousand eight, at
least ninety-six percent of the items in the sample selected are
accurately priced and beginning on June first, two thousand eight at
least ninety-eight percent of the items in the sample selected are
accurately priced.
c. In addition to establishing a standard frequency of inspection
consistent with the provisions of paragraph a of this subdivision, the
commissioner or a weights and measures official may conduct inspections
of individual items in response to consumer complaints or as a follow-up
on items ordered to be corrected in a previous inspection.
4. Enforcement procedures. a. The commissioner or a weights and
measures official shall advise the operator of the retail store of any
pricing error encountered in an inspection. If the correction cannot be
made immediately, then, the commissioner or a weights and measures
official shall issue a stop removal order for items subject to
overcharges and such stock-keeping units shall be removed from sale
until correction is made.
b. Upon finding a violation of this section, the commissioner or the
municipal director of weights and measures may impose civil penalties as
prescribed in section thirty-nine of this chapter. Such penalty shall
not exceed three hundred dollars per violation for violations assessed
during an initial inspection in a calendar year and shall not exceed six
hundred dollars per violation for violations assessed in a second or
subsequent inspection during a calendar year. In determining the amount
of any civil penalty imposed, the magnitude of the errors, corrective
action taken by the retail store, history of such prior conduct, or
other relevant information shall be considered. Penalties may only be
imposed for:
(1) Overcharges found in a sample selected using the procedures
adopted pursuant to subdivision three of this section, when overcharges
number more than two percent of the sample. Each such overcharge may be
considered a separate violation provided, however, that any overcharge
for a single stock-keeping unit that includes more than one item in such
unit shall count as a single violation and not as separate violations
for each item in the stock-keeping unit.
(2) A large overcharge found on an individual item.
(3) An overcharge verified in response to a consumer complaint.
(4) Overcharges found on follow-up inspections of items ordered
corrected.
(5) Failure to disclose the retail price of a stock-keeping unit
pursuant to paragraph a of subdivision two of this section.
(6) Failure to conspicuously post a refund policy pursuant to
paragraph d of subdivision two of this section.
5. Local pricing laws. Nothing in this section shall be construed to
prohibit a political subdivision of the state from continuing to
implement and enforce any local pricing law or regulation in effect
prior to the effective date of this section. Where a political
subdivision has a local pricing law in effect prior to the effective
date of this section, the provisions of this section shall have no force
and effect until such time as the political subdivision repeals its
local pricing law. Any political subdivision of the state not having any
local pricing law or regulation in effect prior to the effective date of
this section shall adopt and implement the pricing accuracy provisions
set forth in this section or by regulations adopted pursuant to this
section.
ARTICLE 17 Adulteration, Packing, and Branding of Food and Food Products
Definitions. 1. The terms "food" and "food product" shall
include all articles of food, drink, confectionery or condiment, whether
simple, mixed or compound, used or intended for use by men or animals,
and shall also include all substances or ingredients to be added to food
for any purpose. This definition shall be construed as including chewing
gum.
2. The term "person" includes individual, partnership, corporation,
and association.
3. The term "label" means a display of written, printed or graphic
matter upon the immediate container of any article; and a requirement
made by or under authority of this chapter that any word, statement, or
other information appear on the label shall not be considered to be
complied with unless such word, statement, or other information also
appears on the outside container or wrapper, if any there be, of the
retail package of such article, or is easily legible through the outside
container or wrapper. The term "immediate container" does not include
package liners.
4. The term "labeling" means all labels and other written, printed, or
graphic matter (a) upon an article or any of its containers or wrappers,
or (b) accompanying such article.
5. The term "advertisement" means all representations disseminated in
any manner or by any means, other than by labeling, for the purpose of
inducing, or which are likely to induce, directly or indirectly, the
purchase of a food or food product.
6. The term "contaminated with filth" applies to any food or food
product not securely protected from dust and dirt, insects and parts
thereof, and from all injurious contaminations.
7. The term "food additive" means any substance the intended use of
which results or may reasonably be expected to result, directly or
indirectly, in its becoming a component or otherwise affecting the
characteristics of any food (including any substance intended for use in
producing, manufacturing, packing, processing, preparing, treating,
packaging, transporting, or holding food; and including any source of
ionizing radiation intended for any such use), if such substance is not
generally recognized, among experts qualified by scientific training and
experience to evaluate its safety, as having been adequately shown
through scientific procedures (or, in the case of a substance used in
food prior to January first, nineteen hundred fifty-eight, through
either scientific procedures or experience based on prolonged use in
food) to be safe under the conditions of its intended use; except that
such term does not include:
(a) a pesticide chemical in or on a raw agricultural commodity: or
(b) a pesticide chemical to the extent that it is intended for use or
is used in the production, storage or transportation of any raw
agricultural commodity: or
(c) a color additive: or
(d) any substance used in accordance with a sanction or approval
granted prior to the enactment of this subdivision pursuant to the
federal food, drug, and cosmetic act, the federal poultry products
inspection act, or the federal meat inspection act.
8. The term "pesticide chemical" means any substance which, alone, in
chemical combination, or in formulation with one or more other
substances, is an "economic poison" within the meaning of the federal
insecticide, fungicide, and rodenticide act as now in force or as
hereafter amended, and which is used in the production, storage or
transportation of raw agricultural commodities.
9. The term "raw agricultural commodity" means any food in its raw or
natural state, including all fruits that are washed, colored or
otherwise treated in their unpeeled natural form prior to marketing.
10. (a) The term "color additive" means a material which (1) is a dye,
pigment or other substance made by a process of synthesis or similar
artifice, or extracted, isolated or otherwise derived, with or without
intermediate or final change of identity, from a vegetable, animal,
mineral or other source, and (2) when added or applied to a food is
capable (alone or through reaction with other substance) of imparting
color thereto: except that such term does not include any material which
the commissioner, by regulation, determines is used (or intended to be
used) solely for a purpose or purposes other than coloring.
(b) The term "color" includes black, white and intermediate grays.
(c) Nothing in paragraph (a) of this subdivision shall be construed to
apply to any pesticide chemical, soil or plant nutrient, or other
agricultural chemical solely because of its effect in aiding, retarding
or otherwise affecting, directly or indirectly, the growth or other
natural physiological processes of produce of the soil and thereby
affecting its color, whether before or after harvest.
11. "Game or wild game" means any deer or big game, or portions
thereof, as defined in section 11-0103 of the environmental conservation
law, taken by lawful hunting.
Application of article. 1. The provisions of this article
regarding the selling of food shall be considered to include the
manufacture, production, processing, packing, transportation, exposure,
offer, possession, and holding of any such article for sale; the sale,
dispensing, and giving of any such article; and the supplying or
applying of any such articles in the conduct of any food establishment.
2. The provisions of this article regarding adulteration shall not
apply to food or food products for animals, provided, however, that
animal food and food products which are or may be adulterated within the
meaning of this article may only be manufactured, produced, processed,
packed, transported, exposed, offered, possessed, and held for sale
pursuant to rules and regulations promulgated under authority of section
two hundred fourteen-b of this article. Such rules and regulations shall
provide for the safety of humans by requiring, among other things, the
decharacterization of such products and the prominent labeling thereof
as unfit for human consumption, and for the health of animals by
prohibiting the use of certain adulterated products or the use of
carcasses of animals or poultry or parts thereof affected with diseases
of particular concern to public and animal health, and may require such
other safeguards, including heat processing, as are necessary to protect
animal health.
3. The provisions of this article regarding misbranding shall not
apply to commercial feed as defined in article eight of this chapter,
provided such feed complies with the provisions of such article eight
and the rules and regulations promulgated thereunder.
4. The provisions of this article shall not apply to game or wild
game.
Prohibition as to adulterated or misbranded food. 1. No
person or persons, firm, association or corporation shall within this
state manufacture, compound, brew, distill, produce, process, pack,
transport, possess, sell, offer or expose for sale, or serve in any
hotel, restaurant, eating house or other place of public entertainment
any article of food which is adulterated or misbranded within the
meaning of this article.
2. It shall be unlawful for any person, firm, association or
corporation to sell or offer or expose for sale for use in or on food or
to use in the manufacturing, compounding, brewing, distilling, producing
or processing of any food or food product any new food additive or
combination thereof or any color additive which is not in use at the
time this section as hereby amended takes effect, or to make any new use
of a food additive or color additive therein or thereon unless and until
he shall have reported the same to the commissioner upon a form
prescribed by the commissioner and shall have submitted test data to the
commissioner and shall have satisfied the commissioner as to the safety
of such new food additive or color additive or of such new use of such
food additive or color additive under the conditions of its intended
use.
3. It shall be unlawful for any person, firm, association or
corporation to manufacture, compound, brew, distill, produce, process,
sell, offer or expose for sale any food additive or color additive or
any food or food product containing a food additive or color additive
which is in use at the time this section as hereby amended takes effect,
or in which in the manufacturing, compounding, brewing, distilling,
producing or processing of such a food additive or color additive was
used, unless the manufacturer of such a food additive or color additive
or of such food or food product shall have reported to the commissioner
upon a form prescribed by him the identity of each such food additive or
color additive and the proportions thereof by weight in the finished
food product manufactured, offered or exposed for sale. The commissioner
may, from time to time, through rules and regulations, exempt certain
food additives and color additives from the requirements of this
subdivision and remove from such exemption lists such food additives and
color additives as upon further information may appear to be unsafe.
4. All data submitted to the commissioner in support of the report
under this section shall be considered confidential by the commissioner
and shall not be revealed to any person other than to a person
authorized by the commissioner in the performance of his official duties
under this article. In case of an actual controversy as to the validity
of an order or decision of the commissioner respecting the test data or
report in which a proceeding to review has been instituted as authorized
by section two hundred two-c of this article the petition, data and
report shall be transmitted by the commissioner to the clerk of the
court in which the review proceeding is instituted, together with a
record of the proceedings on which the commissioner based his order or
decision, and such transmittal shall not be construed to be a violation
of confidence. Subdivisions two and three of this section shall not
apply to food additives or color additives which are safe within the
meaning of the federal food, drug and cosmetic act as amended.
Powers and duties of commissioner respecting food additives
and color additives. 1. The commissioner shall maintain currently an
exemption list which shall contain the food additives and color
additives which in his judgment are safe for human consumption and need
not be reported. All other food additives and color additives shall be
reported by the food manufacturer or processor selling or offering or
exposing for sale any food in which a food additive or color additive
has been used or is an ingredient and the commissioner shall grant a
grace period of two years from the effective date of this act within
which such manufacturer or processor shall submit test data which shall
satisfy the commissioner as to the safety of such food additive or color
additive when used in food or food processing. Upon failure of the
manufacturer or processor to supply the commissioner with such
satisfactory test data within said two year period, the sale or use of
such food additive or color additive by such manufacturer or processor
shall be unlawful.
2. The commissioner shall determine upon a fair evaluation of the
entire record whether a food additive or color additive may be safely
used, the conditions under which it may be used, and a safe, permissible
maximum therefor. As to such matters, the determination shall be made
upon written recommendation with the reasons therefor, and which shall
constitute the commissioner's decision upon which a formal order shall
be made by him. Whenever the commissioner is not satisfied upon a fair
evaluation of the entire record as to the safety of a food additive or
color additive, he shall make a determination which shall show the facts
found and the reasons for it and on this decision he shall make his
formal order. On or before the thirtieth day after the date on which a
formal order under this subsection is served either in person or by
registered or certified mail upon the person affected thereby, any
person who will be adversely affected by such order if placed in effect
may file objections thereto with the commissioner specifying with
particularity the provisions of the order deemed objectionable, stating
the grounds therefor, and requesting a public hearing upon such
objections. The filing of such objections shall operate to stay the
effectiveness of those provisions of the order to which the objections
are made. As soon as practicable after objections are filed by any
person who will be adversely affected by such order the commissioner,
after due notice, shall hold a public hearing for the purpose of
receiving evidence relevant and material to the issue raised by such
objections. At the hearing any interested person may be heard in person
or by attorney, and upon the completion of the hearing the commissioner
shall make a final order which shall be based upon a fair evaluation of
the entire record taken at such hearing and shall set forth as part of
the order the findings of fact on which the order is based. Any order of
the commissioner under this section shall be final unless within thirty
days from the date of service thereof upon the party affected thereby a
court proceeding is instituted to review it.
3. The commissioner is hereby authorized to adopt regulations relating
to the reporting of food additives and color additives, the use thereof
in food and food products, the fixing of definitions and standards of
identity and of quality for foods and of safe permissible maximums for
food additives and color additives in the manufacturing, compounding or
processing of foods, requirements for the submission of test data on the
safety of food additives and color additives or in new uses therefor,
public hearings, official orders and all such matters as shall
supplement and give full force and effect to the provisions of this
chapter relating to the use of food additives and color additives in
food and food products.
4. In making or changing any determination under this article as to
whether any food additive or color additive may be safely used, the
commissioner of agriculture and markets shall obtain the prior written
approval of the department of health which approval shall not be
withheld if the food additive or color additive is safe under the
conditions of its intended use. The commissioner of agriculture and
markets shall make available to the department of health all test data
and other information furnished him in accordance with sections one
hundred ninety-nine-a and one hundred ninety-nine-b of this article.
Disposing of tainted food. A person who with intent that the
same be used as food, drink, or medicine, sells, or offers or exposes
for sale, any article whatever which, to his knowledge, is tainted or
spoiled, or for any cause unfit to be used as such food, drink or
medicine, is guilty of a misdemeanor.
Prohibition as to sulfites. 1. For the purposes of this
section, the terms:
a. "Sulfiting agent" means potassium bisulfite, potassium
metabisulfite, sodium bisulfite, sodium metabisulfite, sodium sulfite
and sulfur dioxide.
b. "Distributor" means a person, firm, partnership, corporation or
association, whether a resident or nonresident, selling or distributing
in this state foods to any person.
c. "Retail sale" or "sale at retail" means a sale to any person for
any purpose other than resale.
d. "Wholesale" or "sale at wholesale" means a sale to any person for
the purpose of resale.
2. It shall be unlawful for any retail or wholesale distributor of
foods to add sulfiting agents in, or to, the foods they sell, offer or
expose for sale, or serve. The provisions of this section shall not
apply to the sale by a manufacturer or grower to a retail or wholesale
distributor of any such foods except fruits and vegetables which are to
be sold, offered for sale or served raw, by such distributor, at retail.
3. Any violation of the provisions of this section shall be punishable
by a civil penalty not to exceed five hundred dollars.
4. Each day a violation is continued shall constitute a separate
violation.
* § 199-e. Prohibition as to sale of irradiated foods. 1. Definitions.
As used in this section, the following definitions shall apply:
(a) "Food" means fruits, vegetables, meats, poultry, eggs, dairy
products and other natural and processed products offered for sale for
human or animal consumption.
(b) "Irradiated food" means any food treated with ionizing radiation
from radioactive sources, X-rays, or electron beams and includes any
food which contains an ingredient that has been irradiated; provided,
however, that if the irradiated ingredients of any food consist solely
of spices which have been so treated, such food shall not be deemed an
irradiated food on account of such irradiated spices.
2. Sale of irradiated food prohibited; exception. It shall be unlawful
for any merchant, broker or processor to knowingly sell, offer for sale
or expose for sale an irradiated food except as otherwise provided in
this subdivision, whether or not such food is deemed to be adulterated
under the provisions of subdivision six-a of section two hundred of this
article. It shall not be unlawful under this subdivision for any
merchant, broker or processor to knowingly sell, offer for sale or
expose for sale an irradiated food to a general hospital for use as part
of a medical regimen in the care or treatment of persons with immune
system deficiency or other disease, provided the irradiated food is
packaged with or accompanied by a warning label that it is intended for
hospital use only by such persons.
3. Penalties. (a) Any person violating any provision of this article
shall be subject to a penalty in the sum of not less than two hundred
dollars and not more than ten thousand dollars; provided, however, that
for a violation by a retail merchant the penalty shall be not less than
fifty dollars and shall not exceed five hundred dollars.
(b) For the purposes of this section, each day on which an irradiated
food is unlawfully offered or exposed for sale or exchange shall
constitute a separate violation.
(c) For the purposes of this section, the unlawful offer for sale or
exchange of a group of identical consumer commodities shall constitute
but a single violation, and the unlawful offer for sale or exchange of
different groups of identical consumer commodities shall constitute a
separate violation for each group.
4. Applicability. The provisions of this section shall not apply to
irradiated foods purchased prior to the effective date of this section.
5. Effectiveness. The provisions of this section shall be of no force
or effect on and after September first, nineteen hundred ninety-five.
* NB Expired September 1, 1995
Food allergies and intolerances notice in food service
establishments. 1. Definitions. For the purposes of this section:
(a) "Menu" shall mean a list or pictorial display of a prepared food
item or items available for sale for the purpose of permitting a
customer to order such food item or items, including such list or
pictorial display posted online for a customer to place food orders for
delivery or take out.
(b) "Food service establishment" shall mean any place where food is
prepared and intended for individual portion service, and includes the
site at which individual portions are provided, whether consumption
occurs on or off the premises, or whether or not there is a charge for
the food, including retail food stores, as defined in section five
hundred of this chapter.
2. The commissioner shall make available on the department's website,
in English and in the twelve most common non-English languages spoken by
limited-English proficient individuals in the state, based on the data
in the most recent American Community Survey published by the United
States Census Bureau, a notice containing information for staff of food
service establishments regarding food allergies and intolerances. Such
notice shall include:
(a) the procedures to be followed if a customer informs staff of such
food service establishment that such customer has a food allergy or
intolerance;
(b) any procedures to be followed to prevent cross contact; and
(c) the procedure to be followed if a customer has an allergic
reaction, including a recommendation regarding the circumstances in
which to call 911.
3. Every food service establishment shall post the notice containing
information on food allergies and intolerances established pursuant to
subdivision two of this section in a conspicuous location accessible to
all employees involved in the preparation or service of food, in at
least one of the languages spoken by each employee to the extent such
languages are among those in which the department makes the notice
available pursuant to subdivision two of this section.
4. The commissioner shall make available on the department's website,
in the twelve most common non-English languages spoken by
limited-English proficient individuals in the state, based on the data
in the most recent American Community Survey published by the United
States Census Bureau, (a) a translation of the following: "If you have a
food allergy or intolerance, please notify us."; and (b) a food allergy
or intolerance message that food service establishments may use to
inform customers about allergy or intolerance information for prepared
food items.
5. Every food service establishment that makes available a menu shall
include in a conspicuous manner on each menu or the assembly upon which
the menu or menus are included, either, (a) the following notice: "If
you have a food allergy or intolerance, please notify us."; or (b) a
food allergy or intolerance message that informs the customer about the
allergy or intolerance information for each prepared food item or items
on such menu. If such menu is available in a language other than English
for which the department makes a translation available pursuant to
subdivision four of this section, such food service establishment shall
also include such translation in a conspicuous manner. Every food
service establishment that makes available a menu online for a customer
to place orders for delivery or take out, including under a third-party
food delivery agreement pursuant to section three hundred ninety-one-v
of the general business law, shall also include on such menu a food
allergy notification to customers and either, (1) provide a method by
which a customer may indicate any food allergy or intolerance such
customer has; or (2) provide a food allergy or intolerance message that
informs the customer about the allergy and intolerance information for
each prepared food item or items on such menu.
6. Any food service establishment that violates the provisions of this
section or any of the rules or regulations promulgated hereunder shall
be liable for a civil penalty not to exceed one hundred twenty-five
dollars for each violation.
* § 199-g. Allergen labeling for prepackaged foods. 1. As used in this
section, the following terms shall have the following meanings:
(a) "Prepackaged food" means food that is prepared, prepacked, and
offered or sold to customers on the same premises. Prepackaged food does
not include food that is not in packaging or is packaged after a
customer has ordered.
(b) "Food establishment" means any place where food is prepared and
intended for consumption, including retail food stores, as defined in
section five hundred of this chapter.
(c)(i) "Major food allergen" means:
(A) milk, eggs, fish, crustacean shellfish, tree nuts, wheat, peanuts,
sesame, and soybeans; and
(B) a food ingredient that contains protein derived from a food named
in clause (A) of this subparagraph.
(ii) "Major food allergen" does not include:
(A) any highly refined oil derived from a food specified in clause (A)
of subparagraph (i) of this paragraph or any ingredient derived from
such highly refined oil; or
(B) any ingredient that is exempt under the petition or notification
process specified in the federal Food Allergen Labeling and Consumer
Protection Act of 2004, as amended.
2. Every food establishment shall label all prepackaged food with a
written notification on the package or on a label attached to the
package identifying any ingredient with which a product is made that
constitutes a major food allergen. Such label need not identify any
ingredient that does not constitute a major food allergen under federal
or state law.
* NB Effective November 12, 2026
Adulteration of food. Food shall be deemed to be adulterated:
1. If it bears or contains any poisonous or deleterious substance which
may render it injurious to health; but in case the substance is not an
added substance such food shall not be considered adulterated under this
subdivision if the quantity of such substance in such food does not
ordinarily render it injurious to health.
2. If it bears or contains any added poisonous or added deleterious
substance other than one which is (a) a pesticide chemical in or on a
raw agricultural commodity, (b) a food additive, or (c) a color
additive, which is unsafe within the meaning of section two hundred two,
or if it is a raw agricultural commodity and it bears or contains a
pesticide chemical which is unsafe within the meaning of section four
hundred eight-a of the federal food, drug and cosmetic act, as amended,
or if it is, or it bears or contains, any food additive which is unsafe
within the meaning of section four hundred nine of such federal act, as
amended; provided, that where a pesticide chemical has been used in or
on a raw agricultural commodity in conformity with an exemption granted
or a tolerance prescribed under section four hundred eight of such
federal act, and such raw agricultural commodity has been subjected to
processing such as canning, cooking, freezing, dehydrating or milling,
the residue of such pesticide chemical remaining in or on such processed
food shall not be deemed unsafe if such residue in or on the raw
agricultural commodity has been removed to the extent possible in good
manufacturing practice, and the concentration of such residue in the
processed food, when ready to eat, is not greater than the tolerance
prescribed for the raw agricultural commodity.
3. If it consists in whole or in part of a diseased, contaminated,
filthy, putrid or decomposed substance, or if it is otherwise unfit for
food.
4. If it has been produced, prepared, packed or held under insanitary
conditions whereby it may have become contaminated with filth, or
whereby it may have been rendered diseased, unwholesome or injurious to
health.
5. If it is the product of a diseased animal or of an animal which has
died otherwise than by slaughter, or that has been fed upon the uncooked
offal from a slaughterhouse.
6. If its container is composed in whole or in part of any poisonous
or deleterious substance which may render the contents injurious to
health.
6-a. If it has been intentionally subjected to radiation, unless the
use of the radiation was in conformity with a regulation or exemption in
effect pursuant to sections one hundred ninety-nine-a or one hundred
ninety-nine-b.
7. If any valuable constituent has been in whole or in part omitted or
abstracted therefrom.
8. If any substance has been substituted wholly or in part therefor.
9. If damage or inferiority has been concealed in any manner.
10. If any substance has been added thereto or mixed or packed
therewith so as to increase its bulk or weight, or reduce its quality or
strength or make it appear better than it is or of greater value than
its true value.
10-a. If it is, or it bears or contains, a color additive which is
unsafe within the meaning of section seven hundred six-a of the federal
food, drug and cosmetic act, as amended.
11. If it falls below the standard of purity, quality or strength
which it purports or is represented to possess.
12. If it is confectionery and it bears or contains any alcohol or
non-nutritive article or substance except harmless coloring, harmless
flavoring, harmless resinous glaze not in excess of four-tenths of one
per centum, harmless natural gum, and pectin; provided that this
subdivision shall not apply to any confectionery by reason of its
containing up to one-half of one per centum by volume of alcohol derived
solely from the use of flavoring extracts, or to any chewing gum by
reason of its containing harmless non-nutritive masticatory substances;
and provided further that this subdivision shall not apply to any
confectionery bearing or containing more than one-half of one per centum
but not more than five per centum of alcohol by volume.
13. With respect to the manufacture or sale of confectionery bearing
or containing more than one-half of one per centum but not more than
five per centum of alcohol by volume, such confectionery must:
(a) not be sold to individuals under twenty-one years of age;
(b) bear a statement on the label that sale of the product to
individuals under twenty-one years of age is prohibited;
(c) bear a statement on the label that the product contains alcohol up
to five percent by volume;
(d) bear the following statement: "Notice: This product contains
alcohol used as a flavoring and, as with any product that contains
alcohol: (i) women should not consume alcohol during pregnancy because
of the risk of birth defects, and (ii) consumption of alcohol impairs
your ability to drive a car or operate machinery, and may cause health
problems; and
(e) be sold, either alone or in conjunction with other confectionery
containing no alcohol or less than one-half of one per centum by volume
of alcohol derived solely from the use of flavoring extracts, in
quantities of at least one-half pound or in a package or container
containing at least twenty-four pieces.
If the confectionery is sold in bulk to be packaged by the retailer at
the time of sale to a consumer, the statements required by paragraphs
(b) and (c) of this subdivision shall appear on the box, bag or other
container in which the confectionery is placed by the retailer and
furnished to the consumer and the statement required by paragraph (d) of
this subdivision shall appear either on the box, bag or other container
in which the confectionery is placed by the retailer and furnished to
the consumer or shall appear on a card enclosed within such box, bag or
other container. In addition, the manufacturer and/or distributor of
such confectionery in bulk shall provide written notice to the retailer
with each shipment (i) that the confectionery in the shipment may not be
sold to individuals under twenty-one years of age; and (ii) that the
packaging in which such confectionery is furnished to the consumer must
bear the statements required by paragraphs (b) and (c) of this
subdivision; and (iii) that the statement required by paragraph (d) of
this subdivision must appear on the packaging in which such
confectionery is furnished to the consumer or on a card enclosed within
such packaging; and (iv) that the confectionery must be sold in
quantities of at least one-half pound or twenty-four pieces.
14. If it is ice cream or other frozen desserts made with liquor,
wine, beer or cider bearing or containing more than five percent of
alcohol by volume.
15. With respect to the manufacture and sale of ice cream or other
frozen desserts made with liquor, wine, beer or cider bearing or
containing more than one-half of one percent, but not more than five
percent of alcohol by volume:
(a) No person shall sell at retail packages of ice cream or other
frozen desserts made with liquor, wine, beer or cider for consumption
off the premises where sold unless:
(i) each package is a sealed package, as received from the
manufacturer or distributor;
(ii) each sealed package, as received from the manufacturer or
distributor, in a format to be established or approved by the
commissioner, prominently bears the following statements, provided that
such statements may refer to either liquor, wine, beer or cider or a
combination thereof:
(A) The sale of this product to individuals under the age of
twenty-one years is prohibited.
(B) This product is made with (insert liquor, wine, beer and/or cider)
and contains alcohol up to five percent by volume.
(C) Notice. This product contains alcohol used as a flavoring and, as
with any product that contains alcohol:
(1) women should not consume alcohol during pregnancy because of the
risk of birth defects, and
(2) consumption of alcohol impairs your ability to drive a car or
operate machinery, and may cause health problems.
(iii) the following advisory, on a sign or poster not less than seven
inches by five inches, in a format to be established or approved by the
commissioner, is displayed prominently at each location where packages
of ice cream or other frozen desserts made with liquor, wine, beer or
cider are made available to the public provided that such sign or poster
may refer to either liquor, wine, beer or cider or a combination
thereof:
"THIS AREA CONTAINS (INSERT LIQUOR, WINE, BEER AND/OR CIDER) ICE CREAM
OR OTHER FROZEN DESSERTS
The sale of (INSERT LIQUOR, WINE, BEER AND/OR CIDER) ICE CREAM OR
OTHER FROZEN DESSERTS to individuals under the age of twenty-one years
is prohibited.
(INSERT LIQUOR, WINE, BEER AND/OR CIDER) ICE CREAM OR OTHER FROZEN
DESSERTS contain alcohol up to five percent by volume.
NOTICE: (INSERT LIQUOR, WINE, BEER AND/OR CIDER) ICE CREAM OR OTHER
FROZEN DESSERTS contain alcohol used as a flavoring and, as with any
product that contains alcohol:
(1) women should not consume alcohol during pregnancy because of the
risk of birth defects, and
(2) consumption of alcohol impairs your ability to drive a car or
operate machinery, and may cause health problems.
IT IS A VIOLATION PUNISHABLE UNDER LAW FOR ANY PERSON UNDER THE AGE OF
TWENTY-ONE TO PRESENT ANY WRITTEN EVIDENCE OF AGE WHICH IS FALSE,
FRAUDULENT OR NOT ACTUALLY HIS OR HER OWN FOR THE PURPOSE OF ATTEMPTING
TO PURCHASE (INSERT LIQUOR, WINE, BEER AND/OR CIDER) ICE CREAM OR OTHER
FROZEN DESSERTS."
(b) No manufacturer and/or distributor of ice cream or other frozen
desserts made with liquor, wine, beer or cider shall sell such product:
(i) to a person intending to sell at retail individual servings of ice
cream or other frozen desserts made with liquor, wine, beer or cider,
unless, with each shipment, such manufacturer and/or distributor
provides:
(A) a written notice that individual servings of ice cream or other
frozen desserts made with liquor, wine, beer or cider may be sold at
retail only where the retailer complies with all of the requirements set
forth in paragraph (a) of this subdivision, and
(B) a written copy of such requirements; and
(ii) to a person intending to sell at retail packages of ice cream or
other frozen desserts made with liquor, wine, beer or cider for
consumption off the premises, unless, with each shipment, such
manufacturer and/or distributor provides:
(A) a written notice that packages of ice cream or other frozen
desserts made with liquor, wine, beer or cider may be sold at retail
only where the retailer complies with all of the requirements set forth
in paragraph (a) of this subdivision, and
(B) a written copy of such requirements.
Misbranding of food. Food shall be deemed to be misbranded: 1.
If its labeling is false or misleading in any particular.
2. If it is offered for sale under the name of another article.
3. If it is an imitation of another food, unless its label bears the
word "imitation" and immediately thereafter the name of the food
imitated in type of uniform size and equal prominence, followed by a
statement showing the constituents thereof.
4. If its container is so made, formed, colored or filled as to be
misleading.
5. If in package form, unless it bears a label containing the name and
place of business of the manufacturer, packer, or distributor.
6. If any word, statement or other information required by or under
authority of this article to appear on the label or labeling is not
prominently placed thereon with such conspicuousness (as compared with
other words, statements, designs, or devices, in the labeling) and in
such terms as to render it likely to be read and understood by the
ordinary individual under customary conditions of purchase and use.
7. If it purports to be or is represented as a food for which a
definition and standard of identity has been prescribed, unless (a) it
conforms to such definition and standard, and (b) its label bears the
name of the food specified in the definition and standard, and, in so
far as may be required, the common names of optional ingredients present
in such food.
8. If it purports to be or is represented as (a) a food for which a
standard of quality has been prescribed by this chapter or by
regulations as provided in section two hundred fourteen-b, and its
quality falls below such standard, unless its label bears, in such
manner and form as such regulations specify, a statement that it falls
below such standard; or (b) a food for which no definition and standard
of identity and/or standard of quality have been prescribed, and it
falls below the standard of purity, quality or strength which it
purports or is represented to possess.
9. If it is not subject to the provisions of subdivision seven of this
section, unless its label bears (a) the common or usual name of the
food, if any there be, and (b) in case it is fabricated from two or more
ingredients, the common or usual name of each such ingredient; except
that spices, flavorings, and colorings, other than those sold as such,
may be designated as spices, flavorings, and colorings, without naming
each; provided that, to the extent that compliance with the requirements
of clause (b) of this subdivision is impracticable, or results in
deception or unfair competition, in the judgment of the commissioner,
exemptions shall be established by regulations promulgated by the
commissioner.
10. If it purports to be or is represented for special dietary uses,
unless its label bears such information concerning its vitamin, mineral,
and other dietary properties as the commissioner determines to be and
prescribes as necessary in order to inform purchasers fully as to its
value for such uses.
11. If it bears or contains any artificial flavoring, artificial
coloring, or permitted chemical preservative, unless it bears labeling
stating that fact: provided, that to the extent that compliance with the
requirements of this subdivision is impracticable, exemptions shall be
established by regulations promulgated by the commissioner. The
provisions of this subdivision and subdivisions seven and nine with
respect to artificial coloring shall not apply in the case of butter,
cheese, or ice cream. The provisions of this subdivision with respect to
chemical preservatives shall not apply to a pesticide chemical when used
in or on a raw agricultural commodity which is the produce of the soil.
12. If it is a raw agricultural commodity which is the produce of the
soil, bearing or containing a pesticide chemical applied after harvest,
unless the shipping container of such commodity bears labeling which
declares the presence of such chemical in or on such commodity and the
common or usual name and the function of such chemical; provided,
however, that no such declaration shall be required while such
commodity, having been removed from the shipping container, is being
held or displayed for sale at retail out of such container in accordance
with the custom of the trade.
13. If it is a color additive unless its packing and labeling are in
conformity with such packing and labeling requirements, applicable to
such color additive, as may be contained in regulations promulgated by
the commissioner.
14. If it contains a milk protein concentrate, caseinate, or added
casein and is not subject to the provisions of subdivision seven of this
section, unless its label bears the name of such substance as an
ingredient.
Kosher food and food products; packaging. 1. All food and
food products packaged in any container and sold or offered for sale as
"kosher" or "kosher for passover" shall have a "kosher" or "kosher for
passover" label affixed by the manufacturer or packer at its premises.
No person other than such manufacturer or packer shall affix such
labels.
2. All food or food products that are not packaged in a container and
are sold or offered for sale as "kosher" or "kosher for passover" shall
have a "kosher" or "kosher for passover" label affixed thereto. No
person other than such manufacturer or packer shall affix such labels.
3. Any food or food product in package form that is certified or
labeled as "kosher" or "kosher for passover" shall not be sold or
offered for sale by the producer or distributor of such food or food
product until the producer or the distributor shall have registered with
the department the name, current address and telephone number of the
person certifying the food as kosher.
4. Any food or food product in package form that is marked "rabbinical
supervision" or that is marked with a "k", "km", "kos", "kp" or any
other generic marking used to convey that such food or food product is
kosher, except a registered trademark not used to represent such food or
food product as kosher, shall not be sold or offered for sale by the
producer or distributor of such food or food product until such producer
or distributor shall have registered with the department the name,
current address and telephone number of the person certifying the food
or food product as kosher.
5. As used in this section, the term "food or food product in package
form" means a food or food product not intended for consumption at the
point of manufacture that is put up or packaged in any manner in advance
of sale in units suitable for retail sale.
6. Any advertisement for food or food products representing that such
food or food products are kosher shall identify the name of the person,
or entity, certifying such food or food products as kosher.
7. Where a producer or distributor is required to register a
certifying person pursuant to the provisions of this section, such
producer or distributor shall immediately notify the department of any
change in the registration information.
8. No liability for misrepresentation shall be incurred by any
distributor if it has received written representation from a
manufacturer of food and food products that its certifying information
has been filed with the commissioner; provided, however, that if such
distributor has received notice from the commissioner that the
information filed by such manufacturer is no longer valid, the
distributor will be liable for the sale of misrepresented products
unless the distributor files valid certifying information.
Retail sale of kosher food or food products. 1. Any person
who sells or offers for sale in the same place of business meat, meat
preparations, meat by-products, poultry or other food or food products
that are represented as both kosher and non-kosher shall indicate in
window signs, in block letters at least four inches in height, "kosher
and non-kosher meat sold here" or "kosher and non-kosher food sold
here."
2. All fresh meat, meat preparations, meat by-products and poultry
sold or offered for sale at retail as kosher shall be marked on the
label when packaged, or by a sign when not packaged, with the words
"soaked and salted" or "not soaked and salted," as the case may be. Such
words, when marked on a label or a sign, shall be in letters at least as
large as the letters of the words on the label or sign designating such
meat, meat preparations, meat by-products and poultry as kosher.
3. Any person who sells or offers for sale as kosher, at wholesale or
retail, any meat, meat preparations, meat by-products or poultry shall
maintain a record of each purchase from a manufacturer or packer, which
shall include, but not be limited to, a bill of sale, and retain all
records with respect to the origin of such meat, meat preparations, meat
by-products or poultry for a period of two years after the sale to which
the records relate, and shall make such records available to the
department upon request. Meat, meat preparations, meat by-products and
poultry packed off-premises and labeled as kosher by the packer thereof
shall be exempt from the record keeping requirements of this
subdivision, provided that the package contains the name and address of
the manufacturer or packer and the name of the person certifying such
food or food products as kosher.
Persons certifying as kosher; filing with department. 1. Any
person who certifies any non-prepackaged meat, meat preparations, meat
by-products or poultry as kosher or kosher for Passover, and any person
who certifies any non-prepackaged food or food products as kosher or
kosher for Passover shall file with the department, in accordance with
regulations set by the commissioner, a statement of such person's
qualifications for providing such certification.
2. No person shall within this state manufacture, compound, brew,
distill, produce, process, pack, sell or offer for sale any
non-prepackaged meat, meat preparations, meat by-products, poultry or
food or food products that are represented or branded as kosher unless
such person has, in accordance with regulations set by the commissioner,
filed with the department the name, address, and telephone number of the
person certifying such food or food product as kosher.
3. Any food establishment or caterer that sells or offers for sale
food or food products prepared on the premises or under its control that
are represented as kosher, shall file with the department the name,
address, and telephone number of the person certifying the food or food
products as kosher. Food establishments and caterers selling or offering
for sale food or food products prepared on the premises or under their
control that are represented as kosher shall post a "kosher
certification form" in a location readily visible to the consumer, and
shall also provide a copy of such form to the department. The kosher
certification form shall contain the information and be in the form set
forth below, in not less than twelve point type:
KOSHER CERTIFICATION FORM
Name of Establishment:_______________________________________________
Address:_____________________________________________________________
Name of Individual or Organization Certifying Food as
Kosher:______________________________________________________________
Address & Phone Number of Certifying Individual or
Organization:________________________________________________________
Affiliation & Education of Certifying
Individual or Organization:__________________________________________
The certifying individual or organization visits this establishment:
___time(s) daily ___time(s) weekly ___time(s) monthly ___time(s) yearly
All meat sold or served by this establishment __is __is not soaked
and salted.
Describe soaking and salting
process:_____________________________________________________________
We ___do ___do not exclusively sell or serve kosher food.
Establishment selling and serving both kosher and nonkosher food must
complete the following:
We __do __do not use separate ovens and sinks for kosher and
nonkosher foods. We __do __do not use separate utensils, refrigerators,
freezers and storage areas for kosher and nonkosher foods. All
utensils and equipment __are __are not clearly identified as kosher
or nonkosher. Nonkosher products __are __are not mixed with kosher
products and then sold as kosher.
4. Any food establishment or caterer that sells or offers for sale
food or food products prepared on the premises or under their control
that are represented as kosher shall maintain a permanently bound
logbook that shall include for each inspection visit of the person
certifying their food or food products as kosher, the signature and
printed name of the person performing the inspection and the date and
time of arrival at the establishment. The logbook shall be maintained
for a period of not less than two years after the final entry, and shall
be made available to the department upon request.
5. The department is authorized to inspect all food establishments and
caterers selling or offering for sale food or food products represented
as kosher to ensure compliance with sections two hundred one-a and two
hundred one-b of this article and this section, and the accuracy of any
information supplied in accordance with such sections. The commissioner
is authorized to promulgate rules and regulations as are necessary to
further implement the provisions of sections two hundred one-a and two
hundred one-b of this article and this section. The department shall
develop and maintain a website that makes available to consumers copies
of all forms and certification information that are required by this
section.
6. Failure to comply with the requirements of sections two hundred
one-a and two hundred one-b of this article and this section or the
failure to conform sales practices to the information provided in the
kosher certification form pursuant to this section shall be punishable
by a fine of not more than two thousand five hundred dollars for a first
violation; not more than seven thousand five hundred dollars for a
second violation; and not more than ten thousand dollars for a third
violation and each subsequent violation thereafter.
Notice of violation. In any case where the department, after
consultation between the division responsible for kosher law enforcement
and counsel, determines a violation has occurred of any of the
provisions of section two hundred one-a, two hundred one-b, or two
hundred one-c of this article, it shall notify such person in writing,
by regular mail, of the violations alleged, the grounds therefor, and
the penalty assessed. After such person has been so notified, such
information shall be available to the public, without charge, and shall
include as a minimum the following:
1. the name and business address of the alleged violator;
2. the date of inspection of the premises by the department;
3. the violation that is alleged to have occurred; and
4. the amount of the penalty which has been assessed by the
department.
Halal food and food products; packaging. 1. All food and food
products packaged in any container and sold or offered for sale as
"halal" shall have a "halal" label affixed by the manufacturer or packer
at its premises. No person other than such manufacturer or packer shall
affix such label.
2. All food or food products that are not packaged in a container and
are sold or offered for sale as "halal" shall have a "halal" label
affixed thereto. No person other than such manufacturer or packer shall
affix such label.
3. Any food or food product in package form that is certified or
labeled as "halal" shall not be sold or offered for sale by the producer
or distributor of such food or food product until the producer or the
distributor shall have registered with the department the name, current
address and telephone number of the person certifying the food as halal.
4. Any food or food product in package form that is marked with a
generic marking used to convey that such food or food product is halal,
except a registered trademark not used to represent such food or food
product as halal, shall not be sold or offered for sale by the producer
or distributor of such food or food product until such producer or
distributor shall have registered with the department the name, current
address and telephone number of the person certifying the food or food
product as halal.
5. As used in this section, the term "food or food product in package
form" means a food or food product not intended for consumption at the
point of manufacture that is put up or packaged in any manner in advance
of sale in units suitable for retail sale.
6. Any advertisement for food or food products representing that such
food or food products are halal shall identify the name of the person or
entity certifying such food or food products as halal.
7. Where a producer or distributor is required to register a
certifying person pursuant to the provisions of this section, such
producer or distributor shall immediately notify the department of any
change in the registration information.
8. No liability for misrepresentation shall be incurred by any
distributor if it has received written representation from a
manufacturer of food and food products that its certifying information
has been filed with the commissioner; provided, however, that if such
distributor has received notice from the commissioner that the
information filed by such manufacturer is no longer valid, the
distributor will be liable for the sale of misrepresented products
unless the distributor files valid certifying information.
Retail sale of halal food or food products. 1. Any person who
sells or offers for sale in the same place of business meat, meat
preparations, meat by-products, poultry or other food or food products
that are represented as both halal and non-halal shall indicate in
window signs, in block letters at least four inches in height, "halal
and non-halal meat sold here" or "halal and non-halal food sold here."
2. All fresh meat, meat preparations, meat by-products and poultry
sold or offered for sale at retail as halal shall be marked on the label
when packaged, or by a sign when not packaged, as the case may be. Such
words, when marked on a label or a sign, shall be in letters at least as
large as the letters of the words on the label or sign designating such
meat, meat preparations, meat by-products and poultry as halal.
3. Any person who sells or offers for sale as halal, at wholesale or
retail, any meat, meat preparations, meat by-products or poultry shall
maintain a record of each purchase from a manufacturer or packer, which
shall include, but not be limited to, a bill of sale, and retain all
records with respect to the origin of such meat, meat preparations, meat
by-products or poultry for a period of two years after the sale to which
the records relate, and shall make such records available to the
department upon request. Meat, meat preparations, meat by-products and
poultry packed off-premises and labeled as halal by the packer thereof
shall be exempt from the record keeping requirements of this
subdivision, provided that the package contains the name and address of
the manufacturer or packer and the name of the person certifying such
food or food products as halal.
Persons certifying as halal; filing with department. 1. Any
person who certifies any non-prepackaged meat, meat preparations, meat
by-products or poultry as halal, and any person who certifies any
non-prepackaged food or food products as halal shall file with the
department, in accordance with regulations set by the commissioner, a
statement of such person's qualifications for providing such
certification.
2. No person shall within this state manufacture, compound, brew,
distill, produce, process, pack, sell or offer for sale any
non-prepackaged meat, meat preparations, meat by-products, poultry or
food or food products that are represented or branded as halal unless
such person has, in accordance with regulations set by the commissioner,
filed with the department the name, address, and telephone number of the
person certifying such food or food product as halal.
3. Any food establishment or caterer that sells or offers for sale
food or food products prepared on the premises or under its control that
are represented as halal, shall file with the department the name,
address, and telephone number of the person certifying the food or food
products as halal. Food establishments and caterers selling or offering
for sale food or food products prepared on the premises or under their
control that are represented as halal shall post a "halal certification
form" in a location readily visible to the consumer, and shall also
provide a copy of such form to the department. The halal certification
form shall contain the information and be in the form set forth below,
in not less than twelve point type:
HALAL CERTIFICATION FORM
Name of Establishment:_______________________________________________
Address:_____________________________________________________________
Name of Individual or Organization Certifying Food as
Halal:______________________________________________________________
Address & Phone Number of Certifying Individual or
Organization:________________________________________________________
Affiliation & Education of Certifying
Individual or Organization:__________________________________________
The certifying individual or organization visits this establishment:
___time(s) daily ___time(s) weekly ___time(s) monthly ___time(s) yearly
All meat sold or served by this establishment __is __is not halal.
Describe halal food preparation
process:_____________________________________________________________
We ___do ___do not exclusively sell or serve halal food.
Establishment selling and serving both halal and non-halal food must
complete the following:
We __do __do not use separate ovens and sinks for halal and
non-halal foods. We __do __do not use separate utensils, refrigerators,
freezers and storage areas for halal and non-halal foods. All utensils
and equipment __are __are not clearly identified as halal and non-halal.
Non-halal products __are __are not mixed with halal products and then
sold as halal.
4. Any food establishment or caterer that sells or offers for sale
food or food products prepared on the premises or under their control
that are represented as halal shall maintain a permanently bound logbook
that shall include for each inspection visit of the person certifying
their food or food products as halal, the signature and printed name of
the person performing the inspection and the date and time of arrival at
the establishment. The logbook shall be maintained for a period of not
less than two years after the final entry, and shall be made available
to the department upon request.
5. The department is authorized to inspect all food establishments and
caterers selling or offering for sale food or food products represented
as halal to ensure compliance with sections two hundred one-e and two
hundred one-f of this article and this section, and the accuracy of any
information supplied in accordance with such sections. The commissioner
is authorized to promulgate rules and regulations as are necessary to
further implement the provisions of sections two hundred one-e and two
hundred one-f of this article and this section. The department shall
develop and maintain a website that makes available to consumers copies
of all forms and certification information that are required by this
section.
6. Failure to comply with the requirements of sections two hundred
one-e and two hundred one-f of this article and this section or the
failure to conform sales practices to the information provided in the
halal certification form pursuant to this section shall be punishable by
a fine of not more than one thousand dollars for a first violation; not
more than five thousand dollars for a second violation; and not more
than ten thousand dollars for a third violation and each subsequent
violation thereafter.
Notice of violation. In any case where the department, after
consultation between the division responsible for halal law enforcement
and counsel, determines a violation has occurred of any of the
provisions of section two hundred one-e, two hundred one-f, or two
hundred one-g of this article, it shall notify such person in writing,
by regular mail, of the violations alleged, the grounds therefor, and
the penalty assessed. After such person has been so notified, such
information shall be available to the public, without charge, and shall
include as a minimum the following:
1. the name and business address of the alleged violator;
2. the date of inspection of the premises by the department;
3. the violation that is alleged to have occurred; and
4. the amount of the penalty which has been assessed by the
department.
Misbranding of certain fish species. 1. As used in this
section: (a) "escolar" shall mean any variety of fish known as escolar,
walu, snake mackerel, or any other common name of the scientific species
name lepidocybium flavorbrunneum.
(b) "oilfish" shall mean any variety of fish known as oilfish or any
other common name of the scientific species name ruvettus pretiosus.
(c) "white tuna" shall mean the fish species known as albacore tuna,
long fin tuna, or the scientific species name thunnus alalunga.
2. No person, wholesaler, distributor, retail food store or food
service establishment shall willfully sell, offer for sale, distribute,
import, or export the species of fish commonly known as escolar or
oilfish under the name tuna, albacore tuna, white tuna, or any other
species name, common or scientific, other than the recognized common or
scientific species names for such species defined in subdivision one of
this section.
Unavoidable added poisonous or deleterious substances. Any
poisonous or deleterious substance added to any food, except where such
substance is required in the production thereof or cannot be avoided in
good manufacturing practice, shall be deemed to be unsafe for the
purpose of the application of subdivision two of section two hundred;
but when such substance is so required or cannot be so avoided, the
commissioner shall promulgate regulations limiting the quantity therein
or thereon to such extent as he finds necessary for protection of public
health, and any quantity exceeding the limits so fixed shall also be
deemed to be unsafe for the purposes of the application of subdivision
two of section two hundred. While such a regulation is in effect
limiting the quantity of any such substance in the case of any food,
such food shall not, by reason of bearing or containing any added amount
of such substance, be considered to be adulterated within the meaning of
subdivision one of section two hundred. In determining the quantity of
such added substance to be tolerated in or on different articles of food
the commissioner shall take into account the extent to which the use of
such substance is required or cannot be avoided in the production of
each such article, and the other ways in which the consumer may be
affected by the same or other poisonous or deleterious substances.
False advertising. 1. An advertisement concerning a food or
food product shall not be false or misleading in any particular.
2. No publisher, radio-broadcast licensee, advertising agency, or
agency or medium for the dissemination of an advertisement, except the
manufacturer, packer, distributor, or seller of the article to which the
advertisement relates, shall be subject to the penalties provided by
this chapter by reason of his dissemination of any false advertisement,
unless he has refused on the request of the commissioner to furnish the
name and address of the manufacturer, packer, distributor, seller, or
advertising agency in the United States, who caused him to disseminate
such false advertisement.
3. Whenever it appears to the satisfaction of the court in the case of
a newspaper, magazine, periodical, or other publication, published at
regular intervals (a) that restraining the dissemination of a false
advertisement in any particular issue of such publication would delay
the delivery of such issue after the regular time therefor, and (b) that
such delay would be due to the methods by which the manufacture and
distribution of such publication is customarily conducted by the
publisher in accordance with sound business practice, and not to any
method or device adopted for evasion of this section or to prevent or
delay the issuance of an injunction or restraining order with respect to
such false advertisement or any other advertisement, the commissioner
shall exclude such issue from the operation of the restraining order or
injunction.
Seizure and quarantine. Whenever the commissioner or his
duly authorized representative shall find distributed, offered or
exposed for sale within this state, a food or food product which is
unfit or unsafe for use as food, and its condemnation is required to
protect the public health, he may seize, destroy or denature such
product so that it cannot thereafter be used for food.
Whenever the commissioner finds, or has probable cause to believe,
that any food or food product is adulterated or misbranded within the
meaning of this article, he may affix to such food or food product a tag
or other appropriate marking, giving notice that such food or food
product is, or is suspected of being, adulterated or misbranded and has
been quarantined, and warning all persons not to remove or dispose of
such food or food product by sale or otherwise until permission for
removal or disposal is given by the commissioner or his duly authorized
representative. It shall be a violation of this article for any person
to remove or dispose of such quarantined food or food product by sale or
otherwise without such permission.
Before destruction of a food or food product following seizure or
quarantine, the commissioner shall give the owner, proprietor or
custodian of such food or food product ten days' notice in writing, to
be served either personally or by mail, of a hearing for said owner,
proprietor or custodian to show cause why such food or food product
should not be destroyed in accordance with the provisions of law.
Following such hearing, the commissioner shall make a determination in
accordance with the provisions of this chapter. The determination of
the commissioner may be reviewed in the manner provided by article
seventy-eight of the civil practice law and rules, and such
determination shall be final unless within thirty days from the date of
service of a copy thereof upon the owner, proprietor or custodian a
court proceeding is instituted to review such determination.
Whenever, following seizure or quarantine, a food or food product is
found to be unfit or unsafe for use as food, the destruction and
disposition of such food or food product, as well as any necessary
storage, handling, or other incidentals between the time of seizure or
quarantine and the destruction and disposition thereof, shall be the
responsibility, both financially and otherwise, of the owner or other
person having custody of such food or food product; provided, however,
that such destruction and disposition shall be carried out only under
the direction and immediate supervision of the commissioner or his duly
authorized representative. Nothing in this section shall be construed as
preventing the commissioner or his duly authorized representative from
destroying and disposing of such food or food product found to be unfit
or unsafe, where such procedure is warranted.
Proceedings to review, violations and remedies. The
commissioner may refuse to approve any new food additive or color
additive or combination thereof or new use of a pre-existing food
additive or color additive on the ground that he is not satisfied as to
its safety. The burden of satisfying the commissioner as to the safety
of a food additive or color additive shall be upon the manufacturer or
processor selling or offering or exposing the food additive or color
additive or food product in which a food additive or color additive was
used or is an ingredient. Whenever the commissioner is not satisfied as
to the safety of a food additive or color additive or whenever he makes
any decision (a) prohibiting the use of a food additive or color
additive as unsafe; (b) prescribing the conditions under which it may be
used or establishing a safe, permissible maximum for such food additive
or color additive, his decision with respect thereto may be reviewed in
the manner provided by article seventy-eight of the civil practice law
and rules and his determination shall be final unless within thirty days
from the date of service thereof personally or by registered or
certified mail upon the party affected thereby a court proceeding is
instituted to review such action. Such application shall be made to the
supreme court in the third judicial district.
The commissioner may institute such action at law or in equity as may
appear necessary to enforce compliance with sections one hundred
ninety-nine-a, two hundred and two hundred one of this article, and any
rule or order respecting a food additive or color additive promulgated
pursuant to sections one hundred ninety-nine-b and two hundred
fourteen-b of this article and, in addition to any other remedy under
this chapter or otherwise, may apply for relief by injunction to protect
the public interest without being compelled to allege or prove that an
adequate remedy at law does not exist. In an action instituted by the
commissioner to enforce compliance with said sections one hundred
ninety-nine-a, two hundred and two hundred one the commissioner shall
not be required to prove that the food, food additive or color additive
mentioned in the complaint is unsafe and the claim or defense of the
defendant as to its safety shall be immaterial, provided, however, that
the recognition by the federal food and drug administration of a food
additive or color additive as safe may be alleged as a proper defense.
Manufacture and sale of imitation maple, birch, walnut or beech
sugar and syrup prohibited. (a) 1. No person shall manufacture for sale,
keep for sale, or offer or expose for sale, any sugar in imitation or
semblance of maple sugar which is not pure maple sugar, nor any syrup in
imitation or semblance of maple syrup, which is not pure maple syrup,
nor shall any person manufacture, offer or expose for sale any sugar as
and for maple sugar which is not pure maple sugar, nor any syrup as and
for maple syrup which is not pure maple syrup.
2. For the purpose of this article the term "maple sugar" shall be
deemed to mean sugar made from pure maple sap or pure maple syrup, and
the term "maple syrup" shall be deemed to mean syrup made from pure
maple sap.
(b) 1. No person shall manufacture for sale, keep for sale, or offer
or expose for sale, any sugar in imitation or semblance of birch sugar
which is not pure birch sugar, nor any syrup in imitation or semblance
of birch syrup, which is not birch syrup, nor shall any person
manufacture, offer or expose for sale any sugar as and for birch sugar
which is not pure birch sugar, nor any syrup as and for birch syrup
which is not pure birch syrup.
2. For the purpose of this article the term "birch sugar" shall be
deemed to mean sugar made from pure birch sap or pure birch syrup, and
the term "birch syrup" shall be deemed to mean syrup made from pure
birch sap.
(c) 1. No person shall manufacture for sale, keep for sale, or offer
or expose for sale, any sugar in imitation or semblance of walnut sugar
which is not pure walnut sugar, nor any syrup in imitation or semblance
of walnut syrup, which is not pure walnut syrup, nor shall any person
manufacture, offer or expose for sale any sugar as and for walnut sugar
which is not pure walnut sugar, nor any syrup as and for walnut syrup
which is not walnut syrup.
2. For the purpose of this article the term "walnut sugar" shall be
deemed to mean sugar made from pure walnut sap or pure walnut syrup, and
the term "walnut syrup" shall be deemed to mean syrup made from pure
walnut sap.
(d) 1. No person shall manufacture for sale, keep for sale, or offer
or expose for sale, any sugar in imitation or semblance of beech sugar
which is not pure beech sugar, nor any syrup in imitation or semblance
of beech syrup, which is not pure beech syrup, nor shall any person
manufacture, offer or expose for sale any sugar as and for beech sugar
which is not pure beech sugar, nor any syrup as and for beech syrup
which is not pure beech syrup.
2. For the purpose of this article the term "beech sugar" shall be
deemed to mean sugar made from pure beech sap or pure beech syrup, and
the term "beech syrup" shall be deemed to mean syrup made from pure
beech sap.
Branding and labeling of maple, birch, walnut or beech sugar
and syrup mixtures. No person shall manufacture, sell or expose for
sale, any compound or mixture as and for sugar which shall be made up of
maple, birch, walnut or beech sugar mixed with any other sugar or any
other substance without branding or labeling the said sugar with a
statement giving the ingredients of which it is made up. No person shall
manufacture, sell, expose for sale or offer for sale any compound or
mixture as syrup which shall be made up of maple, birch, walnut or beech
syrup mixed with any other syrup or ingredient without branding or
labeling said syrup with a statement giving the ingredients of which it
is made up. This shall not be construed to apply to a syrup or syrups
manufactured and sold for medicinal purposes only.
Olive oil mixtures. It shall be unlawful for any person to
manufacture, pack, possess, sell, offer for sale and/or expose for sale
any compound or blended oil of any kind which purports to be an olive
oil mixture unless the container thereof be permanently and
conspicuously labeled "compound oil" or "blended oil" with a statement
of the different ingredients thereof and the specific percentage of
olive oil, the total percentage of other vegetable oils and the specific
percentage of each other ingredient comprising more than one-half of one
per centum of the mixture. 1. As used in this section the following
terms shall have the following meanings:
(a) "Olive oil" means the olive oil obtained solely from the fruit of
the olive tree (olea europaea), to the exclusion of oils obtained using
solvents or reesterification processes and of any mixture with oils of
other kinds. For the purpose of product labeling such term means oil
consisting of a blend of refined olive oil, and virgin olive oils fit
for consumption as they are with a free acidity, expressed as oleic
acid, of not more than one gram per hundred grams.
(b) "Olive-pomace oil" means oil obtained by treating olive pomace
with solvents or other physical treatments, to the exclusion of oils
obtained by reesterification processes and of any mixture with oils of
other kinds.
(c) "Refined olive oil" means the olive oil obtained from virgin olive
oils by refining methods which do not lead to alterations in the initial
glyceridic structure. It has free acidity, expressed as oleic acid, of
not more than 0.3 grams per hundred grams.
(d) "Virgin olive oil" means those oils obtained from the fruit of the
olive tree solely by mechanical or other physical means under
conditions, particularly thermal conditions, that do not lead to
alterations in the oil, and which have not undergone any treatment other
than washing, decanting, centrifuging and filtration. Virgin olive oils
fit for consumption as they are include:
(1) "extra virgin olive oil" which means virgin olive oil which has a
free acidity, expressed as oleic acid, of not more than 0.8 grams per
hundred grams.
(2) "virgin olive oil" which means olive oil which has a free acidity,
expressed as oleic acid, of not more than two grams per hundred grams.
(3) "ordinary virgin olive oil" which means virgin olive oil which has
a free acidity, expressed as oleic acid, of not more than 3.3 grams per
hundred grams.
2. (a) No additives are permitted in virgin olive oils.
(b) The addition of alpha-tocopherol to refined olive oil, olive oil,
refined olive-pomace oil and olive-pomace oil is permitted to restore
natural tocopherol lost in the refining process. The concentration of
alpha-tocopherol in the final product shall not exceed 220mg/kg.
3. (a) The commissioner shall promulgate rules and regulations for the
production and labeling of olive oils and olive-pomace oils presented
and sold for human consumption in intrastate commerce. Those regulations
shall substantially comply with the standards for the production and
labeling of olive oil and olive-pomace oils of the prevailing
international voluntary consensus trade organization formed for the
development of standards on characteristics and performance of olive
products and the promotion of trade and knowledge related to the
accurate and honest presentation of such products, as amended, in the
absence of specific federal standards of identity for olive oil.
(b) Failure to meet the standards promulgated pursuant to paragraph
(a) of this subdivision shall render olive oil sold in intrastate
commerce in the state misbranded.
Foods containing fats and/or oils. 1. (a) Notwithstanding any
other provision of law, each individual fat and/or oil ingredient of a
food commodity in package form intended for human consumption shall be
declared by its specific common or usual name in its order of
predominance in the food except that blends of fats and/or oils may be
designated as such in their order of predominance as "vegetable",
"animal", "marine" shortening, or combination of these, whichever is
applicable if, immediately following the term, the common or usual name
of each individual vegetable, animal, or marine fat or oil is given in
parenthesis.
(b) For products that are blends of fats and/or oils and for foods in
which fats and/or oils constitute the predominant ingredient, the
listing of the common or usual names of such fats and/or oils in
parenthesis shall be in descending order of predominance.
(c) In all other foods in which a blend of fats and oils is used as an
ingredient, the listing of the common or usual names in parenthesis need
not be in descending order of predominance if the manufacturer, because
of the use of varying mixtures, is unable to adhere to a constant
pattern of fats and/or oils in the product.
(d) Fat and/or oil ingredients not present in the product may be
listed if they may sometimes be used in the product if such ingredients
are identified by appropriate language or words indicating that such
ingredients may not be present.
2. For the purposes of this section the term "food commodity in
package form" shall be construed to mean a food commodity put up or
packaged in any manner in advance of sale in units suitable for retail
sale, which has been packaged at point of manufacture and which is not
intended for consumption at point of manufacture and which is presently
not exempt from placing the ingredients on the label.
Prepared horseradish. The term "prepared horseradish" means
a clean, wholesome food product made with pure ground horseradish root,
vinegar and salt, with or without the addition of oil of mustard. Sugar,
spices and other flavorings, and either cream or vegetable oil may be
used as optional ingredients provided they are listed on the label.
Adulteration of natural fruit juices. Any person who shall
knowingly sell, offer or expose for sale, or give away, any compound or
preparation composed, in whole or in part, of any unwholesome,
deleterious or poisonous acid, or other unwholesome deleterious or
poisonous substance, as a substitute for the pure unadulterated and
unfermented juice of lemons, limes, oranges, currants, grapes, apples,
peaches, plums, pears, berries, quinces, or other natural fruits,
representing such compound or preparation to be pure, unadulterated and
unfermented juice of such fruits; or who, in the mixing, decoction, or
preparation of food or drink, shall knowingly use any such compound or
preparation in the place of, or as a substitute for, the pure
unadulterated and unfermented juice of one or more of such fruits, shall
be guilty of a misdemeanor.
Defining honey. The terms "honey," "liquid or extracted
honey," "strained honey," or "pure honey," as used in this article,
shall mean the nectar of flowers that has been transformed by, and is
the natural product of the honey-bee, taken from the honeycomb and
marketed in a liquid, candied or granulated condition.
Relative to selling a commodity in imitation or semblance of
honey. No person or persons shall package, label, sell, keep for sale,
expose or offer for sale, any article or product in imitation or
semblance of honey depicting thereon a picture or drawing of a bee,
beehive or honeycomb, or branded as "honey," "liquid or extracted
honey," "strained honey" or "pure honey" which is not pure honey. No
person or persons, firm, association, company or corporation, shall
manufacture, sell, expose or offer for sale, any compound or mixture
branded or labeled as and for honey which shall be made up of honey
mixed with any other substance or ingredient. There may be printed on
the package containing such compound or mixture a statement giving the
ingredients of which it is made; if honey is one of such ingredients it
shall be so stated in the same size type as are the other ingredients,
but it shall not be packaged, sold, exposed for sale, or offered for
sale as honey; nor shall such compound or mixture be branded or labeled
with the word "honey" in any form other than as herein provided; nor
shall any product in semblance of honey, whether a mixture or not, be
sold, exposed or offered for sale as honey, or branded or labeled with
the word "honey," unless such article is pure honey. A product which is
in semblance or imitation of liquid honey shall be labeled as "honey
flavored syrup" or "artificially honey flavored syrup", as is
appropriate.
Definition of vinegars and adulterated vinegars.
1. The terms "cider vinegar," "apple cider vinegar," or words of
similar import, shall be construed to mean the product made exclusively
from the expressed juice of clean, sound, fresh apples, or parts of such
apples, by alcoholic and subsequent acetous fermentations without
distillation. The term "dried apple vinegar," or words of similar
import, shall be construed to mean the product resulting from the
alcoholic and subsequent acetous fermentations without distillation of
the juice produced from clean, sound, dried apples, clean, sound, dried
chopped apples, clean, sound, dried apple skins or cores, or clean,
sound dried pomace.
2. The term "sugar vinegar" shall be construed to mean the product
made by the alcoholic and subsequent acetous fermentations without
distillation of solutions of sugar, syrup, molasses or refiner's syrup.
3. The term "malt vinegar" shall be construed to mean the product made
by the alcoholic and subsequent acetous fermentations of an infusion of
barley malt and/or cereals or a concentrate thereof which has been
enzymatically converted by the malting process.
4. The terms "wine vinegar," "grape vinegar," shall be construed to
mean the product made by the alcoholic and subsequent acetous
fermentations of the juice of grapes or the acetous fermentation of
wine, produced according to federal regulations.
5. The term "glucose vinegar" shall be construed to mean the product
made by the alcoholic and subsequent acetous fermentations of sugar,
molasses and/or other nutritive carbohydrate sweeteners.
6. The terms "spirit vinegar," "distilled vinegar," "grain vinegar,"
"white distilled vinegar," "white vinegar," shall be construed to mean
the product made by the acetous fermentations of dilute ethyl alcohol.
7. All vinegars which contain less than four grams of acetic acid in
one hundred cubic centimeters of the vinegar at twenty degrees
centigrade, shall be deemed adulterated. Nothing herein shall be deemed
to prohibit the manufacture of vinegar for consumption elsewhere than
within this state, of such acid content as may be elsewhere required.
8. The product made by the destructive distillation of wood, known as
pyroligneous acid, shall not be sold, offered, exposed or had in
possession for sale, for food.
9. The terms blended vinegar, mixed vinegar, compound vinegar shall be
construed to mean the product made by acetous fermentation of a blend of
raw materials or a blend of two or more vinegars, suitably labeled
according to law. The product may also be described as "_________
vinegar," the blank being filled in by any suitable and non-deceptive
term that does not represent or suggest that the product consists solely
of a vinegar described in subdivisions one through six of this section.
9-a. Manufacture and sale of vinegar and vinegar products defined in
subdivisions one through six of this section shall not be deemed to be
misbranded provided the product so defined is labeled in compliance with
subdivision three of section two hundred one of this article.
10. Vinegar products other than those defined in subdivisions one
through six of this section shall not be deemed to be misbranded or
adulterated provided that the product source of the raw material shall
be identified on the label by its common or usual name. This includes
other fruit vinegars which shall be entitled "________ vinegar," the
blank being filled in by the name of the fruit or fruit juices. Packages
containing vinegars made from wine or fruits which have been reduced
with water must be plainly marked or branded "reduced to ......... per
centum acid strength," indicating the acidity to which they have been so
reduced, or words equivalent thereto.
11. The manufacture and sale of the products made by the addition of
safe and suitable flavorings and/or coloring ingredients to vinegars
described in subdivisions one through ten of this section, and suitably
labeled according to law shall not be deemed to be misbranded.
Manufacture and sale of misbranded vinegar prohibited. No
person, firm or corporation shall manufacture, sell, offer, expose or
have in possession for sale in this state:
1. Any vinegar defined herein not in compliance herewith.
2. Any vinegar or product in imitation of cider or apple vinegar which
is not cider or apple vinegar unless the labeling complies with
subdivision three of section two hundred one of this article.
3. As or for cider or apple vinegar any vinegar or product which is
not cider or apple vinegar.
Packages containing vinegar to be branded. Every manufacturer
or distributor of vinegar, as defined in section two hundred and seven
of this chapter, shall plainly brand each cask, barrel or other
container of such vinegar with his name and place of business, the kind
of vinegar contained therein, in the terms defined in such section two
hundred and seven, and the substance or substances from which it was
made.
No person shall mark or brand as or for cider vinegar, or apple cider
vinegar, or dried apple vinegar, any package containing that which is
not cider vinegar, or apple cider vinegar, or dried apple vinegar, as
defined in such section two hundred and seven.
Every person who sells any vinegar other than cider vinegar or apple
cider vinegar not made from whole apples, or dried apple vinegar not
made from dried whole apples or from dried chopped apples, except it be
delivered to the purchaser in the unbroken branded package of the
manufacturer or distributor, shall plainly and conspicuously mark or
brand the receptacle or container in which such vinegar is delivered to
the purchaser, whether such receptacle or container be furnished by the
seller or purchaser, with a label showing the kind of vinegar, in the
terms defined in such section two hundred and seven, so delivered and
the substance or substances from which it was made.
Nothing herein shall be deemed to prohibit the sale of cider vinegar
stock, provided it be sold as and for such and in compliance with the
provisions of this article as to marking or branding. The term "cider
vinegar stock" when used herein, shall be construed to mean acetified
apple juice of less acidity than that required for vinegar which
contains sufficient alcohol to develop the acidity required in vinegar.
The phrase "substance or substances from which it was made," when used
in this section, shall, when applied to "cider vinegar" or "apple cider
vinegar" not made from whole apples, be construed to mean the parts of
the apples, such as skins and cores, from which the vinegar was made,
and shall, when applied to "dried apple vinegar" not made from dried
whole apples or dried chopped apples, be construed to mean the parts of
the dried apples, such as skins, cores or pomace, from which the vinegar
was made.
Packaging in the shape of firearms. 1. No person, firm or
corporation shall manufacture, sell, offer, export or have in possession
for sale in this state any food or food products packed in a container
in the shape of a firearm and for consumption from any such packaging.
The provisions of this section shall not apply to any alcoholic
beverages.
2. A violation of this section for a first violation shall be
punishable by a civil penalty of at least fifty dollars but not more
than two hundred dollars, but in no event shall the total penalty
therefor exceed one thousand dollars. For a second or subsequent
violation in any twelve month period a penalty of at least fifty dollars
but not more than four hundred dollars shall be imposed for each
violation, but in no event shall the total penalty exceed one thousand
dollars for each day.
a. Each packaged food or food product shall constitute a violation.
b. Each day the food or food product is packaged shall constitute a
separate violation.
c. Each day a violation is continued shall constitute a separate
violation.
Pork processing. For the purpose of preventing trichinosis,
the commissioner is hereby authorized to require any person who
manufactures, sells, offers for sale, or delivers any article of food
containing any muscle tissue of pork customarily eaten without cooking
to process such food in the manner prescribed by the department.
Repacking fruit and farm produce. A person, firm or
association who purchases fruit or farm produce in barrels, boxes or
other packages, and empties, or causes to be emptied, such barrels,
boxes or other packages, and repacks, or causes to be repacked therein
the same or other fruit or farm produce, shall before any such repacked
barrel, box or other package is sold, or offered or exposed for sale,
erase or otherwise obliterate the name of the grower or producer, if
found thereon.
Guaranty established. 1. No dealer shall be prosecuted under
the provisions of this article when he can establish a guaranty signed
by the wholesaler, jobber, manufacturer or other party residing or
having a place of business within the state from whom he purchased the
articles to the effect that the same are not adulterated or misbranded
within the meaning of this article. Said guaranty to afford protection
shall contain the name and address of the guarantor and in such case the
guarantor shall be amenable to the prosecutions, fines and other
penalties which would attach in due course to the dealer under the
provisions of this article.
2. It shall be the duty of the commissioner immediately upon the
discovery of evidence that any article of food is adulterated or
misbranded within the meaning of this chapter, to notify in writing the
dealer selling the same and no guaranty shall exempt any dealer from
prosecution if he shall continue to sell such article after having
received such written notice.
Samples. The commissioner is hereby empowered to enact,
amend and repeal rules prescribing the number, nature and size of
samples of food to be taken in the enforcement of this article.
Regulations. The authority to promulgate regulations for the
efficient enforcement of this article is hereby vested in the
commissioner. This article and the regulations promulgated thereunder
shall be so interpreted and construed, however, as to effectuate its
general purpose to enact state legislation uniform with the federal act
approved June twenty-fifth, nineteen hundred thirty-eight, and all acts
amendatory thereof and supplemental thereto.
The commissioner is hereby authorized (1) to adopt, in so far as
practicable, the regulations fixing and establishing definitions and
standards of identity and/or standards of quality, and tolerances, for
foods or food products from time to time promulgated under the federal
act or acts, and (2) to change or amend the regulations promulgated
under this chapter fixing and establishing definitions and standards of
identity, and/or standards of quality, and tolerances, so as to conform
in so far as practicable, to those promulgated under the federal act or
acts.
The commissioner shall hold a public hearing upon a proposal to
promulgate any new or amended regulations under this article, except in
the case of a proposal to adopt an applicable regulation promulgated
under the federal act or acts.
No provisions contained in sections one hundred ninety-eight,
one hundred ninety-nine, two hundred, two hundred one, two hundred two,
two hundred two-a, two hundred two-b and two hundred fourteen-b of this
article shall be construed to alter, supersede or repeal any of the
provisions of sections two hundred three to two hundred fourteen-a,
inclusive, of this article, sections ninety-one, ninety-two and
ninety-three of article five, or articles four, four-a, twelve-a,
twelve-b, thirteen, thirteen-a and thirteen-b of this chapter, but each
of said sections and articles shall continue in full force and effect.
Legislative finding and declaration of policy. It is hereby
recognized that appropriate investigations of potential advances in
dairy and food technology sometime require the market testing of the
advantages to, and acceptance by consumers, of variations in food from
applicable definitions and standards of identity prescribed under this
chapter.
It is therefore desirable from time to time for the commissioner to
issue a temporary permit authorizing such market tests in order to
provide useful marketing information and to continue to encourage
technological advances in dairy and food processing.
Temporary marketing and manufacturing permits. Any person,
firm, partnership, corporation or association desiring a temporary
permit to deviate from an existing dairy or food standard or regulation
may file with the commissioner a written application on a form
prescribed by the commissioner. The application shall include the
following: (1) name and address of the applicant, (2) a full description
of the proposed variation from the standard and the basis upon which the
food so varying is believed to be wholesome and in the interest of the
consumers. This description shall include the names, amounts of all
ingredients and a sample of the label, (3) if the resulting product is
similar to one for which there is now a definition, the applicant shall
indicate the nature of the deviation and why it will be of benefit to
consumers, (4) the applicant shall indicate the time for which the
permit is desired and how the product will be distributed, (5) the
commissioner must also receive a statement of the probable amount of
such food to be distributed, the areas of distribution and the address
at which such food will be manufactured, (6) the commissioner may
require the applicant to furnish samples of the food varying from the
standard and to furnish such additional information as may be deemed
necessary for action on the application, and (7) the commissioner may,
in issuing a temporary permit, specify a limited marketing area for the
new food product under study and limit the time of such permit.
If the commissioner concludes that the variation may be advantageous
to consumers and will not result in a lowering of health standards or
promote fraud and deception, a temporary permit may be issued to the
applicant. The terms and conditions of such permit shall be binding on
the applicant. The period that the permit shall be in effect shall be at
the discretion of the commissioner but shall not exceed one year.
The commissioner may after public hearing, revoke the permit for
cause, which shall include but not be limited to the following: (1)
violation by the permittee of the terms and conditions of the permit,
(2) the application for permit contains an untrue statement of fact, or
(3) the need therefore no longer exists.
Temperature requirements for manufacture, transportation and
storage of certain foods. For the purpose of controlling and preventing
the outbreak of deadly or dangerous human diseases such as botulism and
salmonellosis, and to prevent economic and nutritional loss to
consumers, the commissioner is hereby authorized to require any person,
who manufactures, cans, bottles, sells, offers for sale, transports or
stores any food which is considered a low-acid food or one which if
improperly handled could tend to contain a potential health hazard or
any food which if stored, transported or held under improper conditions
of freezing or refrigeration would result in economic or nutritional
loss to consumers, to manufacture, cook, pack, store or display for sale
such foods in the manner prescribed by the commissioner in rules and
regulations promulgated following a public hearing and after
consultation with the state department of health except that no public
hearing will be required if the commissioner adopts or amends such
regulations to conform with appropriate rules and regulations, similar
thereto, which have been adopted by the federal government. The
provisions of this section and the regulations promulgated thereunder
shall not apply to service food establishments under permit and
inspection by the state department of health or by a local health agency
which maintains a program certified and approved by the state
commissioner of health.
Labeling of certain frozen foods. If any person, firm,
corporation, partnership, association or any other business association
sells at retail or displays for sale at retail any sea food, food fish
or shellfish, any meat, meat by-product or meat food product capable of
use as human food as those terms are defined in section ninety-six-g of
this chapter, any poultry or poultry product capable of use as human
food as those terms are defined in section ninety-six-z-21 of this
chapter which has been frozen subsequent to being offered for sale or
distribution to the ultimate consumer, it shall bear a label in the form
to be prescribed by regulation of the commissioner which is clearly
discernible to a customer that such product has been previously offered
for sale in unfrozen form. No such sea food, food fish or shellfish,
meat, meat by-product or meat food product, poultry or poultry product
shall be sold unless in such a package or container bearing said label.
The commissioner shall also have the power to prescribe by regulations
the labeling of such products not sold by package or container.
(b) The provisions of this subdivision shall not be applicable in
cities having a population of one million or more.
Unit pricing. 1. Consumer information required. Each person
who sells, offers or exposes for sale in a retail store a consumer
commodity shall disclose to the consumer the unit price and the total
price of the commodity as provided in this section.
2. Definitions. a. "Consumer commodities" shall mean the following,
however packaged or contained:
(1) food, including all material, solid, liquid or mixed, whether
simple or compound, used or intended for consumption by human beings or
domestic animals normally kept as household pets and all substances or
ingredients to be added thereto for any purpose; and
(2) napkins, facial tissues, toilet tissues, foil wrapping, plastic
wrapping, paper toweling, disposable plates; and
(3) detergents, soaps and other cleansing agents; and
(4) non-prescription drugs, female hygiene products and toiletries.
b. "Retail store" shall mean a store which sells consumer commodities
at retail, which store is not primarily engaged in the sale of food for
consumption on the premises, or which is not primarily engaged in a
specialty trade which the commissioner determines, by regulation, would
be inappropriate for unit pricing. An establishment which sells consumer
commodities only to its members shall be deemed to be included within
this definition unless the members must pay a direct fee to qualify for
membership and the establishment is not required to collect sales tax on
transactions with members, pursuant to article twenty-eight of the tax
law.
c. "Unit price" of a consumer commodity shall mean the price per
measure.
d. "Price per measure" shall mean:
(1) price per pound for commodities whose net quantity is expressed in
units of weight, except for such commodities whose net weight is less
than one ounce which shall be expressed as price per ounce and
commodities in powdered form which purport to be or are represented for
special dietary use solely as a food for infants by reason of its
simulation of human milk or suitability as a complete or partial
substitute for human milk which shall be expressed as price per
reconstituted fluid ounce; provided that the same unit of measure is
used for the same commodity in all sizes;
(2) price per pint or quart for commodities whose net quantity is
stated in fluid ounces, pints, quarts or gallons or a combination
thereof, except for such commodities in concentrated liquid or ready to
feed form which purport to be or are represented for special dietary use
solely as a food for infants by reason of its simulation of human milk
or suitability as a complete or partial substitute for human milk which
shall be expressed as price per reconstituted fluid ounce for
commodities in concentrated liquid form and price per fluid ounce for
commodities in ready to feed form; provided that the same unit of
measure is used for the same commodity in all sizes sold in the retail
establishment;
(3) price per one hundred for commodities whose net quantity is
expressed by count, except as otherwise provided by regulation;
(4) price per foot for commodities whose net quantity is stated in
units of length, except for such commodities whose net quantity exceeds
one hundred feet, which shall be expressed as price per one hundred
feet, and the "ply" count, if any, provided that the same unit of
measure is used for the same commodity in all sizes;
(5) price per square foot or square yard, as appropriate, for
commodities whose net quantity is expressed in units of area and the
"ply" count, if any, provided that the same unit of measure is used for
the same commodity in all sizes; or
(6) such other price per measure, including metric equivalents of the
customary measures, as the commissioner shall by regulation permit. The
commissioner shall establish such metric equivalents whenever he
determines that any commodity subject to the provisions of this section
is being sold, offered or exposed for sale by metric measure.
3. Exemptions. a. The provisions of this section shall not apply to
the following consumer commodities:
(1) food sold for consumption on the premises;
(2) prepackaged food containing separate and identifiable kinds of
food segregated by physical division within the package; and any other
foods for which the commissioner determines, by rules and regulation,
that unit pricing would not be meaningful;
(3) any food which is primarily or exclusively a gourmet or specialty
food, provided that the commissioner determines by regulation that unit
pricing would be impractical for such food, and provided further that
such food is segregated and displayed as a gourmet or specialty food;
(4) any commodity whose net quantity as offered for sale is one pound,
one ounce, one pint or quart, one hundred count, one foot, one hundred
feet, one square foot, one square yard or equivalent metric units
established by the commissioner, provided that it has the retail price
marked plainly thereon;
(5) milk, and other similar low fat products such as two percent milk,
one percent milk and skim milk, cream, melloream and vegetable oil blend
whose net quantity as offered for sale is one half pint, one pint, one
quart, one half gallon, one gallon, one half liter, one liter; frozen
desserts such as ice cream, light ice cream, low-fat ice cream, fat-free
ice cream, sherbet, sorbet, frozen yogurt, and any other product similar
in appearance, odor and taste to such products whose net quantity as
offered for sale is one half pint, one pint, one quart, one half gallon,
one gallon, and multiples of quarts and gallons; and butter, vegetable
spread, oleo margarine and margarine whose net quantity is one fourth
pound, one half pound, one pound or multiples of one pound, one hundred
twenty-five grams, two hundred fifty grams, five hundred grams or
multiples of five hundred grams, flour whose net quantity as offered for
sale is in five or ten pound bags;
(6) fresh food produce.
b. The provisions of this section shall not apply to convenience
stores which include small stores which typically sell motor fuel,
tobacco products, fast food and beverages and do not offer sufficient
quantity of consumer commodities to make unit pricing useful to
consumers or to any retail store having had annual gross sales of
consumer commodities in the previous calendar year of less than two and
one-half million dollars, unless the store is a part of a network of
subsidiaries, affiliates or other member stores, under direct or
indirect common control, with five or more stores located in New York,
which, as a group, had annual gross sales the previous calendar year of
two and one-half million dollars or more of consumer commodities.
4. Means of disclosure. A consumer commodity sold, or offered for sale
or exposed for sale, subject to this section, shall have the unit price
and total price disclosed to the consumer in one of the following ways:
a. if the item is conspicuously visible to the consumer, by the
attachment of a stamp, tag or label directly under the item on the shelf
on which the item is displayed, or, in the case of refrigerated items
not displayed on shelves, in a manner to be prescribed by regulation; or
b. if the item is not conspicuously visible to the consumer, by a sign
or list conspicuously placed near the point of procurement, or by
affixing the unit price and total price on the commodity itself.
5. The commissioner may promulgate regulations to effectuate this
section.
6. Nothing in this section shall be construed to conflict with or
limit section one hundred ninety of this chapter.
7. Violations and penalties. a. A violation of this section shall be
subject to the applicable penalties of this chapter except for the
penalties specified in section forty-one thereof.
For purposes of this section, each group of identical consumer
commodities for which on any single day the total selling price or price
per measure is not displayed in accordance with this section or the
regulations promulgated thereunder shall be considered a violation of
this section. Improper unit pricing caused by nonintentional technical
errors, however, shall not constitute a violation.
b. Each group of units not unit priced or improperly unit priced shall
constitute a violation. Each individual unit, however, not unit priced
or improperly unit priced shall not constitute a violation unless
displayed alone.
c. Each day a violation is continued shall constitute a separate
violation.
d. The provisions of this section and the regulations promulgated
hereunder may be enforced concurrently by the director of a municipal
consumer affairs office or a municipal director of weights and measures.
8. Preemption. Except as provided in paragraph b of subdivision three
of this section, any local law, ordinance, rule or regulation relating
to labeling, displaying or other disclosure of the price per measure of
any commodity must be consistent with the provisions of this section and
the rules and regulations adopted hereunder.
Small quantities of fruits and vegetables. Fresh fruits and
vegetables prepackaged and offered for sale at retail shall be made
available in small quantities upon customer request. A prominent and
conspicuous sign reading "small quantities of prepackaged fresh fruits
and vegetables are available upon request" shall be displayed. Such sign
shall be located not more than thirty feet from the prepackaged display.
The commissioner shall adopt such rules and regulations as are necessary
for the proper application, administration and enforcement of these
provisions.
As used in this subdivision, "small quantity" means an amount, by
weight or volume, smaller than the amount offered for prepackaged sale.
Sale and labeling of charcoal. Charcoal and charcoal
briquettes shall be sold by weight and each container in which charcoal
or charcoal briquettes is sold or delivered in quantities of one hundred
pounds or less shall be plainly and conspicuously marked to show the net
quantity of the contents in letters and figures commensurate with the
size of the container as shall be determined and fixed by the
commissioner, and shall also bear the legend "CAUTION--FOR INDOOR USE
COOK ONLY IN PROPERLY VENTILATED AREAS", or a substantially similar
legend as may be approved by the commissioner, in a size commensurate
with the size of the container and so placed on the container as shall
be determined and fixed by the commissioner. This section shall apply to
the city of New York.
Sale of talc coated rice prohibited. 1. As used in this
section, the following terms shall have the following meanings:
a. "Talc coated rice" shall mean milled rice which is coated in whole
or in part, with glucose and talc.
b. "Talc" shall mean the color additive which is a finely powdered,
inactive, hydrous magnesium silicate sometimes containing a small
proportion of aluminum silicate.
2. No person shall sell, offer to sell, or expose for sale any rice
which has been coated or treated in any manner with talc.
3. A violation of this section shall be punishable by a civil fine not
to exceed one thousand dollars on the first offense and ten thousand
dollars on any subsequent offense.
4. It shall be an affirmative defense to a violation of this section
that the person did not know and could not reasonably have known that
the rice contained talc.
Labeling of certain food products. If any person, firm,
corporation, partnership, association or any other business association
which processes, manufactures or imports food products has placed upon
or accompanying the shipping container, shipping case, pallet or invoice
of such food products, any information, whether in coded form or
otherwise, which specifies the expiration, "use by" date or similar
date; or the lot, batch, date of manufacture or processing or other
information regarding the identity of the food product; it shall be
unlawful to willfully alter, mutilate, destroy, obliterate or remove
such information other than in connection with the destruction of the
entire shipping container, shipping case, pallet or invoice. The
provisions of this section and any regulations promulgated hereunder
shall not be deemed to require any manufacturer, processor or importer
of food products to so label any food product prior to distribution in
the state or to prevent a manufacturer, processor or importer of food
products from correcting or causing to be corrected any of the
information accompanying the shipping container, shipping case, pallet
or invoice. The provisions of this section shall not affect any
provision of federal, state or local law, ordinance, rule or regulation
regarding the placing of an expiration or "use by" date on the retail
container of any food product.
Treatment and sale of apple cider. 1. As used in this
section, the following terms shall have the following meanings:
(a) "Apple cider" or words of similar import means a product made
exclusively from the expressed, unfermented juice of fresh apples or
parts thereof.
(b) "Treat" or "treated" means any approved action or activity
undertaken to prevent, reduce to acceptable levels, eliminate or render
harmless a pertinent pathogen.
(c) "Pertinent pathogens" means the most resistant microorganisms of
public health significance, and shall include, but not be limited to E.
Coli O157:H7 and cryptosporidium parvum. The commissioner is hereby
authorized to include additional pathogens within this definition as he
or she deems necessary and vital to the protection of public health.
(d) "Person" includes any individual, partnership, corporation or
association.
(e) "Five log" means a 99.999% reduction in pertinent pathogens.
2. Any person who manufactures, processes, sells or exposes for sale
apple cider shall implement an established process to treat such cider
that will consistently produce, at a minimum, a five log reduction, for
at least as long as the shelf life of the product when stored under
normal and moderate abuse conditions, in the pertinent pathogens.
3. This section shall not apply to the sale of apple cider for use in
the production and manufacture of hard cider, vinegar and wine.
4. Any person who knowingly violates the provisions of this section
shall be subject to a civil penalty of up to one thousand dollars for
the first violation and for any subsequent violation.
5. The commissioner is hereby authorized to adopt rules and
regulations, in addition to those authorized in paragraph (c) of
subdivision one of this section, as are necessary to carry out the
provisions of this section.
Labeling requirements for fish wholesalers. 1. Any wholesaler
that sells, offers for sale, transports or transacts in the purchase or
sale of fish for human consumption and packages such fish in sealed
containers, shall cause such containers to be clearly labeled with the
following:
(a) the identity and the weight, standard measure or numerical count
of the fish;
(b) the name and address of the shipper, packer or distributor
thereof; and
(c) the state of the origin thereof.
2. The provisions of this section shall be deemed to comply with and
shall be implemented in accordance to any federal law, rule or
regulation relating to fish.
ARTICLE 17-A Enrichment of Certain Foods
Declaration of policy. Since nineteen hundred forty-five the
legislature has recognized the need for providing satisfactory
nutritional levels in bread and flour. The legislature now finds that
undernourishment still exists in a substantial number of families in
this state including, but not limited to, families whose diet is
restricted by economic, cultural, or social factors.
In order to insure that these nutritional guarantees apply
notwithstanding cultural and other differences in dietary patterns, the
legislature hereby extends the authority of the commissioner of
agriculture and markets to require the enrichment of food products, to
include other staple foods such as rice, macaroni and noodle products.
The legislature also finds that in the interest of public health, the
statutory enrichment program should be made more flexible in order to
take advantage of present and future developments in nutritional
knowledge and food technology.
Standards for enriched foods. 1. The commissioner is hereby
authorized and empowered to establish after public hearing definitions,
standards of identity and standards of enrichment for any or all of the
food products within the following categories:
(a) wheat flour, corn flour and related products;
(b) bread, rolls and related bakery products;
(c) milled rice;
(d) macaroni and noodle products.
2. The standards of enrichment so established may prescribe maximum
and minimum amounts of vitamins, minerals and other nutrients which
enriched products must contain, or such standards may prescribe single
level requirements, with provisions for a reasonable overage within the
limits of good manufacturing practice. In establishing such standards of
enrichment, the commissioner shall conform, insofar as he finds
practical, to standards of enrichment promulgated by the secretary of
health, education and welfare pursuant to the federal food, drug and
cosmetic act, and acts amendatory thereof. Any standard established by
the commissioner after public hearing may be amended without hearing, if
the amendment substantially conforms to standards promulgated under the
federal act.
Rules and regulations. The commissioner is hereby authorized
and empowered to promulgate, amend and repeal rules and regulations to
carry out and give full force and effect to the provisions of this
article including rules and regulations prescribing the methods which
may be used to accomplish the enrichment of the food products governed
by this article and rules and regulations governing the labeling of
enriched foods.
ARTICLE 17-B Licensing of Food Salvagers
Application of article. The general purpose of this article is
to protect the public safety and health by controlling the salvaging of
damaged or contaminated food, food products and devices which come into
intimate contact with food or food products.
Definitions. (a) The term "food salvager" as used in this
article, means a person engaged in the business of reconditioning,
labeling, relabeling, packing, repacking, sorting, cleaning, culling, or
by other means salvaging food or food products, single service food
containers and utensils, soda straws, paper napkins or any product of a
similar nature that may have become damaged, contaminated, adulterated
or misbranded as a result of fire, flood, transit wreck, accident or
other cause, or by water, smoke, chemicals, or any other adulterating
agents. The term food salvager shall not include a person who collects
donated farm salvage from lands owned, occupied or leased by such person
with the intent to donate such farm salvage to a charitable
not-for-profit organization provided that such salvage is in fact so
donated. A person who manufactures animal feed or an animal feed
ingredient from food products in a facility registered pursuant to
section one hundred twenty-nine of this chapter shall not be considered
a food salvager based on such activity.
(b) "Donated farm salvage" shall mean an agricultural crop that is
unharvested, surplus or unmarketable but otherwise nutritious and
edible.
License required. No person shall act as a food salvager
unless licensed by the commissioner as provided in this article.
Application. Application for license as a food salvager shall
be made upon a form prescribed by the commissioner. The applicant shall
satisfy the commissioner of his or her character and that he or she has
adequate physical facilities for salvaging food and food products. If so
satisfied, the commissioner shall issue to the applicant a
non-transferable license, which will expire on the thirtieth of June of
the next even numbered year following its issuance. Application for
renewal of such license for a period of two years shall be made
biennially, upon a form prescribed by the commissioner and submitted no
later than thirty days prior to the expiration of the existing license.
Where a person operates more than one salvage warehouse a separate
license is required for each location.
Granting or revoking licenses. The commissioner may decline to
grant a license or may suspend or revoke a license already granted,
after due notice to the applicant or licensee by mail or otherwise and
opportunity to be heard, when it appears (1) that any statement in the
application or upon which it was issued is or was false or misleading,
(2) that the applicant or licensee does not have adequate physical
facilities for salvaging food and food products, (3) that the applicant
has been convicted of a crime, or (4) that the applicant or licensee has
failed to comply with any of the provisions of this chapter or rules and
regulations promulgated pursuant thereto.
Review. The action of the commissioner in refusing to grant a
license, or in suspending or revoking a license, may be reviewed in the
manner provided by article seventy-eight of the civil practice law and
rules and the decision of the commissioner shall be final unless within
thirty days from the date of service thereof on applicant or licensee a
proceeding is instituted to review such action.
Rules and regulations. The commissioner is hereby authorized,
after public hearing, to adopt and promulgate such rules and regulations
to supplement and give full effect to the provisions of this article as
he may deem necessary.
ARTICLE 18 Wood Products Development
Wood products development council. 1. There is hereby
established within the department a wood products development council.
Such council shall consist of the commissioner, the commissioners of
environmental conservation and economic development, or their designees,
and ten other persons to be appointed by the governor, including one
member on the recommendation of the temporary president of the senate;
one member on the recommendation of the speaker of the assembly; one
member on the recommendation of the minority leader of the senate; and
one member on the recommendation of the minority leader of the assembly.
Of the members so appointed, at least one member shall be a sawmill
owner, one member shall be a secondary wood products manufacturer, one
member shall be a logger, one member shall be a maple syrup producer,
one member shall be a commercial forest owner, one member shall be a
nonindustrial forest owner, one member shall be a representative of a
statewide forest industry organization, and one member shall be a
representative of a statewide forest landowners association. Members
shall be appointed for a term of three years and may serve until their
successors are chosen, provided, however, that of the members first
appointed, three shall serve for a term of one year, three shall serve
for a term of two years, and four shall serve for a term of three years.
The governor shall select a member of the council to serve as
chairperson. Council members shall not receive compensation for their
services, but may be paid their actual and necessary expenses incurred
in serving upon the council.
2. The council shall work with wood-using manufacturers to increase
the economic contributions and employment opportunities related to the
practice of forestry and manufacture of wood products in New York state.
The council shall give priority to increasing private investment in
working forests; maintaining access to working and family forests;
coordinating policy and permitting issues with state agencies, academia
and the private sector; working to improve public understanding of and
appreciation for forestry and forest products; and increasing export and
market opportunities for New York forest products. The council shall
deliver an annual report outlining its work and making recommendations
with regard to economic development and marketing initiatives and
research and development initiatives consistent with the purposes of the
council. The report shall be delivered to the governor, the speaker of
the assembly, the temporary president of the senate, the minority leader
of the assembly and the minority leader of the senate.
3. The department shall provide necessary support services to the
council, including, within funds available, the appointment of an
executive director to coordinate the work of the council.
ARTICLE 18-A Natural Fiber Textile Development
Natural fiber textile development workgroup. 1. There is hereby
established within the department a natural fiber textile development
workgroup. The commissioner, in conjunction with the commissioner of
economic development shall convene an annual workgroup of stakeholders
which may include but not limited to a producer of animal-based fibers,
a producer of plant-based fibers, a representative of a statewide
agricultural organization, a representative of a regional or statewide
organization of animal or plant fiber producers, a representative of
fiber and textile manufacturers which is defined as a fiber processor or
spinning mill, a knitting mill, a weaving studio, or wet finishing
(dyeing, printing or fabric finishing), a representative from
designers/producers which is defined as including apparel, home textile
products, industrial textiles and healthcare products, and a
representative of an academic institution offering textile or design
education, and a representative of an academic institution offering
fiber-producing livestock education. This workgroup shall study and
identify methods to, including but not limited to:
(a) increase the economic contributions and employment opportunities
related to animal and plant fiber agriculture and textile manufacturing
in New York state;
(b) increase private investment in, and utilization of, New York state
produced and processed natural fibers in all categories of textile:
manufacturing including apparel, home textile products, industrial
textiles, and health care products;
(c) improve public understanding of and appreciation for natural fiber
textiles; and
(d) increase export and market opportunities for New York produced
natural fiber textiles.
2. The workgroup shall submit recommendations to the commissioner, the
commissioner of economic development, the speaker of the assembly, the
temporary president of the senate, the minority leader of the assembly
and the minority leader of the senate within one year of the effective
date of this section and every two years thereafter.
ARTICLE 19 Refrigerated Warehouses and Locker Plants
Definitions. As used in this article: 1. The term
"refrigeration," shall mean the storage or keeping of articles of food
in a refrigerated warehouse at or below a temperature above zero of
forty-five degrees Fahrenheit.
2. The term "refrigerated warehouse" shall mean any establishment or
structure, or portion thereof, where space is rented or hired for the
storage of food at or below the temperature of forty-five degrees
Fahrenheit for more than thirty days.
3. The term "temporary storage place" shall mean any establishment or
structure, or a separate and distinct portion thereof, artificially
cooled to or below a temperature above zero of forty-five degrees
Fahrenheit, in which food is stored for periods in no case exceeding
thirty days.
4. The term "locker plant" shall mean any building, or portion
thereof, under such chemical refrigeration, in which individual
compartments or lockers, each of not more than one hundred cubic feet
capacity, are rented for the purpose of freezer storage of articles of
food.
Licenses, issuance of. No person or corporation shall maintain
or operate any refrigerated warehouse and/or locker plant unless
licensed by the commissioner. Application shall be made upon a form
prescribed by the commissioner. The applicant shall satisfy the
commissioner of his or her character, financial responsibility, and
competency to operate a refrigerated warehouse or locker plant. The
commissioner, if so satisfied, shall issue to the applicant a license or
licenses which will expire on the thirtieth of September of the next odd
numbered year following its issuance. Application for renewal of such
license or licenses for a period of two years shall be made biennially,
upon a form prescribed by the commissioner and submitted no later than
thirty days prior to the expiration of the existing license or licenses.
Licenses, suspension or revocation of; review. The commissioner
may suspend a license if any warehouse or locker plant covered by the
license shall be found to be conducted in an insanitary manner, such
suspension to continue until the unsatisfactory conditions of sanitation
are corrected. The commissioner may, after opportunity be given to the
licensee to be heard, revoke a license (a) if it appears that any
statement upon which the license was issued is false or misleading, (b)
if the licensee violates any of the provisions of this chapter, or (c)
if the financial condition of the licensee changes so as to imperil the
interests of those who store food in the warehouse or locker plant of
the licensee, or of those who extend credit upon the security of goods
so stored.
The action of the commissioner in refusing to grant a license, or in
revoking or suspending a license, shall be subject to review by a
proceeding under article seventy-eight of the civil practice law and
rules, but the decision of the commissioner shall be final unless within
thirty days from the date of the order embodying such action such
proceeding to review has been instituted.
Licensee to render financial statements. A licensee shall from
time to time, when required by the commissioner, make and file with the
commissioner a verified statement exhibiting his or its financial
condition as of a date to be prescribed by the commissioner. Such
statements shall be received by the commissioner on a confidential basis
and shall not be open to public inspection.
Records to be kept by refrigerated warehouse licensee. The
refrigerated warehouse licensee shall assign to each lot of food, when
received for storage in a refrigerated warehouse, a distinguishing lot
number for the purpose of identification, and shall keep an accurate
record of such lot number, and shall also make and keep a record of the
date of the receipt and of the date of removal of each lot of food.
Records to be kept by locker plant licensee. The locker plant
licensee shall assign a designating number to each locker and keep an
accurate record of the name and address of lessee of each locker, by its
designated number.
Marking of food held under refrigeration. No person or
corporation shall place, receive or keep in a refrigerated warehouse any
article of food, except fruits and vegetables, unless plainly marked or
tagged, either upon the container in which it is stored or upon the
article of food itself, with the identification lot number assigned and
recorded pursuant to the foregoing section.
Removal of marks. It shall be unlawful for any person to alter,
mutilate, destroy, obscure, obliterate, or remove any mark or tag
required by this article to be placed on any article of food or the
container thereof while the same is stored in a refrigerated warehouse.
Reports of holdings. Licensed refrigerated warehouses shall
submit monthly reports to the commissioner, upon a form to be prescribed
by him, setting forth the quantity of each and every food product stored
in the refrigerated warehouse of the licensee, except holdings in
break-up rooms, processing rooms and ice cream hardening rooms. Such
reports shall be filed on or before the fifth business day of each month
and shall show the holdings on the last day of the preceding month.
Exemptions as to locker plants. Sections two hundred
thirty-four, two hundred thiryt-five two hundred thirty-six, and two
hundred thirty-seven of this chapter shall apply to locker plants, only,
when, in addition to their locker operations, such plants conduct a
refrigerated warehouse business within the meaning of the law.
Unfit food to be condemned. No article of food shall be placed,
received, or kept in any refrigerated warehouse or locker plant unless
the same is in an apparently pure and wholesome condition. The
commissioner may seize and condemn any articles of food in any
refrigerated warehouse or locker plant which are found to be unfit for
consumption; and such articles of food shall be destroyed or otherwise
disposed of so as to prevent their being used for food.
Length of storage period. 1. No person or corporation shall
keep or permit to remain in any refrigerated warehouse or locker plant
any article of food beyond the time when it is sound and wholesome and
fit to remain in storage. If any article of food is found to be fit for
immediate consumption, but unfit for further storage, such article of
food shall at once be removed from storage and not again stored. No
article of food shall be kept or permitted to remain in any refrigerated
warehouse for a longer aggregate period than twenty-four calendar
months, except by order of the commissioner. Upon evidence satisfactory
to him that the food is sound and wholesome and fit for further storage,
the commissioner may, in his discretion, grant an extension of the
storage period. He may, in his discretion, cause any articles of food to
be examined to ascertain if the food is sound and wholesome and fit for
further storage.
2. In the event that any article of food is held in a refrigerated
warehouse for a period of longer than twenty-four calendar months
without extension having been applied for and granted by the
commissioner, and that neither the operator of the refrigerated
warehouse nor the commissioner can locate the owner of the said article
of food, after ten days' notice by registered mail directed to the last
known address of such owner, then, and in that event, the commissioner
shall have the power to order the disposition and sale of the said
article of food for the purpose of payment of charges for storage or
other valid liens against same. If a sale as herein provided is ordered
by the commissioner, the proceeds of such sale shall be applied, first,
to the payment of any and all charges for storage and service in
connection with said property, and second, for any other valid liens
against the said property. Any balance then remaining from the proceeds
of the sale shall be paid to the owner of the said property, if such
owner can be located; and, in the event the owner cannot be located
within one year of date of notification, then any balance shall be paid
into the treasury of the state of New York.
3. If through non-use of any locker or lockers by the lessee thereof
during a period of twelve calendar months, or if for any reason it
becomes apparent to the operator of a locker plant that articles of food
are possibly being held in any locker or lockers for a period beyond the
time when such articles of food may be sound and wholesome or fit to
remain in storage, he shall notify the lessee to immediately inspect the
contents of his locker or lockers; and, if any article of food is found
unfit for further storage, the operator shall require its prompt
removal.
4. If the operator of the locker plant, after ten days' notice by
registered mail directed to the last known address of such lessee, is
unable to locate the lessee of the said locker or lockers, then, and in
that event, he shall so notify the commissioner. The commissioner shall
thereupon cause the articles of food to be examined, and, if found fit
for immediate consumption, he shall have the power to order the
disposition and sale of the said article or articles of food for the
purpose of payment of the locker charges or other valid liens against
same. If a sale as herein provided is ordered by the commissioner, the
proceeds of such sale shall be applied, first, to the payment of any and
all charges due the locker plant operator for rental and service, and,
second, for any other valid liens against the said property. Any balance
then remaining from the proceeds of the sale shall be paid to the owner
of the said property if such owner can be located; and, in the event
that the owner cannot be located within one year of date of
notification, then any balance shall be paid into the treasury of the
state of New York.
5. In carrying out any order of the commissioner for sale or
disposition of any property under the provisions of sections two hundred
and thirty-nine or two hundred and forty of this chapter, the owner or
operators of the refrigerated warehouse or locker plant are hereby
relieved from any liability to the original owner or any other person or
persons for the custody of said property, and from any legal liability
under any warehouse receipt issued and outstanding covering the said
property.
Transfer of food held in refrigerated warehouse. The transfer
of any food from one refrigerated warehouse or locker plant to another
for the purpose of evading any provisions of this article is hereby
prohibited.
Power of commissioner to investigate. The commissioner shall
have power to investigate any transaction in connection with the
operation of any refrigerated warehouse or locker plant, and may examine
the records of any person or corporation applying for or holding a
license; but information relating to the general business of the
applicant or licensee which may be disclosed by such investigation, and
which is not related to the immediate purpose thereof, shall be deemed
of a confidential nature by the commissioner.
Rules and regulations. The commissioner shall adopt and
promulgate such rules and regulations to supplement and give full effect
to the provisions of this article as he may deem necessary. Such rules
and regulations shall be filed and open for public inspection at the
principal office of the department, and shall have the force of law.
ARTICLE 20 Licensing of Farm Products Dealers
Statement of policy and application of article. 1. This article
is enacted in the exercise of the police power of the state and its
purposes generally are to suppress and prevent unfair and fraudulent
practices in the marketing within this state of farm products produced
therein and to safeguard the producers and dealers of this state in
certain marketing transactions relative to such farm products. This
article shall apply only to transactions concerning farm products
produced within this state, or concerning livestock produced outside the
state when such transactions are either entered into or attempted within
the state, and where such transactions involve a dealer doing business
within this state. Farm products shipped from a point within this state
shall be presumed to have been produced within the state.
2. (a) This article shall not apply to the sale of farm products at
auction held at the premises of the owner of said farm products and
where said sales do not exceed one sale a year, nor to any agricultural
cooperative corporation as defined in subdivision (a) of section one
hundred eleven of the cooperative corporations law when receiving,
processing, and marketing farm products of its producer members, nor to
persons required to file and maintain a mandatory surety under the
federal packers and stockyards act with respect to their transactions
regulated under that act.
(b) The licensing, bonding and stated grape price provisions of this
article shall not apply to: (i) any person whose annual dealings in farm
products do not exceed the sum of twenty thousand dollars; or (ii) any
agricultural cooperative with respect to the receipt, processing and
marketing of grapes or grape products of its producer members or
non-members of such cooperative on the basis of their patronage,
provided, however, that the annual purchase of grape or grape products
from non-members of such cooperative shall not exceed the sum of one
hundred thousand dollars; or (iii) a charitable not-for-profit
organization which receives for distribution donated farm salvage, as
defined in section two hundred seventeen of this chapter.
Definitions. 1. "Farm products" includes all agricultural,
horticultural, floricultural, and vegetable and fruit products of the
soil, Christmas trees, livestock and meats, poultry, nuts, honey, maple
tree sap and maple products produced therefrom, wool, hides, hay, straw
and grains; but shall not include eggs, dairy products or timber
products, except as hereinabove set forth.
2. "Dealer" means any person who buys or receives farm products from a
producer for resale, or arranges, facilitates or brokers the sale of
farm products from a producer to a dealer or any other person; and shall
also include "commission merchants", "net-return dealers", "brokers" and
"processors". A "commission merchant" means any person engaged in the
business of receiving farm products for sale on commission, however
computed. A "net-return dealer" means a dealer who solicits or receives
shipments of farm products under a promise to pay for the same on the
basis of current market prices on receipt or at a price bearing some
specified premium above or below established market quotations. A
"broker" means any person engaged in the business of negotiating sales
and purchases of farm products for or on behalf of the vendor or the
purchaser. A "processor" means any person who bakes, brines, bottles,
cans, concentrates, dehydrates, dresses, dries, freezes, juices,
packages, pickles, preserves, presses or waxes and/or encloses such
stabilized farm products, or their derivative products, in any
container, whether or not hermetically sealed, provided, however, that a
person who buys farm products only for sale, including sale in a
processed form, at retail to the ultimate consumer shall not be deemed a
dealer for purposes of this article. Sale at retail to the ultimate
consumer shall not include sales to industrial, institutional,
commercial or agricultural users.
3. "Prompt payment" means payment within thirty days of the date farm
products sold by a producer to a dealer are delivered to such dealer, or
other person as the purchaser may designate, or such other period of
time as otherwise agreed upon in a writing signed by the dealer and the
producer on or before delivery of said farm products, provided that in
no event shall such period exceed one hundred twenty days from said date
of delivery.
4. "Producer" means any person who grows farm products or sells
livestock within this state.
5. "Person" means any individual, corporation, partnership or
association.
6. "Poultry" means any live or slaughtered domesticated chicken, duck,
turkey, goose, pheasant, squab or guinea hen.
9. "Bond" means a bond executed by a surety company authorized to do
business in this state.
10. "Letter of credit" means an irrevocable letter of credit
conforming to article five of the uniform commercial code, and executed
by a bank or trust company authorized to do business in this state.
Unlawful conduct. It shall be unlawful: 1. For any person to
act as a dealer unless licensed pursuant to the provisions of this
article.
2. For any dealer to make any fraudulent charge in respect to any farm
product.
3. For any dealer to reject or fail to account and make prompt
payment, without reasonable cause, for any farm products, bought or
contracted to be bought or negotiated to be bought by such dealer.
4. For any dealer to discard, dump or destroy, without reasonable
cause, any farm products received by him or her.
5. For any dealer to make any false or misleading statement, or other
misrepresentation concerning the condition, quality, grade, quantity or
disposition of or condition of the market for any farm products received
by or bought or contracted to be bought by such dealer, or the purchase
or sale of which is negotiated by such dealer.
6. For any dealer directly or indirectly to purchase for his or her
own account farm products received by him or her for sale on commission,
without prior authority from or without notifying the consignor thereof.
Power of commissioner to investigate. The commissioner and his
or her authorized representatives shall have access to and may enter at
all reasonable hours all places where farm products are being held,
packaged, processed or stored, or where such farm products are being
bought, sold or handled, and shall have access to the books, papers,
records and documents relating to transactions involving farm products,
and shall have the power to inspect and copy the same, and may take
testimony under oath concerning any matter related to the administration
and enforcement of this article. Any information relating to the
business disclosed by such investigation shall be held by the
commissioner as confidential except that such information may be
disclosed in the administration and enforcement of this article. In the
event any person refuses the commissioner or his or her authorized
representatives access to any premises, the commissioner may apply to
the state supreme court for an administrative inspection warrant which
shall be granted upon a showing by the commissioner that the premises
sought to be inspected are or may be utilized by such person to conduct
any activity subject to regulation under this article.
Liability to person injured. Any dealer, who violates any
provisions of section two hundred forty-six of this article, shall be
liable to the person injured thereby for the full amount of damages
resulting from such violation.
Dealers to be licensed and to provide security and to deposit
fee. 1. (a) No person shall act as a dealer unless licensed as provided
in this article. Application shall be made upon such forms and at such
times as prescribed by the commissioner. Renewal applications shall be
submitted to the commissioner at least thirty days prior to the
expiration of the existing license. No action will be taken on
applications deemed incomplete by the commissioner. The applicant shall
furnish evidence of his or her good character, financial statements,
prepared and certified by a certified public accountant when required by
the commissioner, and evidence that he or she has adequate physical
facilities for receiving and handling farm products or processing farm
products if he or she is to act as a dealer. The commissioner, if so
satisfied, shall issue to such applicant, upon the filing of a bond or
letter of credit and upon payment of a fee to be deposited into the
agricultural producers security fund as hereinafter provided, a license
entitling the applicant to conduct the business of a dealer in farm
products for a period of one year. Notwithstanding any other provision
of this section, an applicant who intends to pay and a licensee who pays
upon delivery for purchases of farm products from producers, in cash, or
cash equivalent, including only certified or bank check, money order,
electronic funds transfer, or by debit card, shall be exempt from filing
a bond or letter of credit. In the event that a licensee who has been so
exempted from filing a bond or letter of credit fails to pay cash or a
cash equivalent upon delivery for any purchase of farm products from a
producer, such licensee shall file a bond or letter of credit as
otherwise required by this section with the commissioner no later than
ten business days from the date the commissioner notifies the licensee
that such bond or letter of credit is required.
(b) The commissioner is authorized to stagger the commencement of the
license year among licensees, and shall prorate the license application
fee and agricultural producers security fund fee accordingly.
Notwithstanding any other provision of law to the contrary, the
commissioner is hereby authorized and directed to deposit all license
fees received pursuant to this section in the agricultural producers
security fund.
2. Before commencing or doing any business for the time for which a
license has been issued, said license shall be enclosed in a suitable
wood or metal frame having a clear glass space and a substantial wood or
metal back so that the whole of said license may be seen therein, and
shall be posted and at all times displayed in a conspicuous place in the
room where such business is carried on, so that all persons visiting
such place may readily see the same.
Granting, revoking or suspending licenses. The commissioner may
decline to grant or renew a license, or revoke or suspend a license
already granted, upon due notice and opportunity for a hearing to the
applicant or licensee, and upon finding of one or more of the following:
1. That the licensee or applicant has violated any provision of
section two hundred forty-six of this article.
2. That the licensee has made a general assignment for the benefit of
creditors or is insolvent or where a money judgment has been secured
against him or her, upon which an execution has been returned
unsatisfied and the time to appeal therefrom has expired.
3. That there has been a continued course of dealing or operation of
the business of the applicant or licensee of such a nature as to satisfy
the commissioner of the inability or the unwillingness of the applicant
or licensee to conduct his or her business in compliance with the
provisions of this chapter, or of such rules and regulations as the
commissioner may adopt.
4. That there has been a continued failure to keep records required by
the commissioner or by law.
5. That the applicant or licensee has failed to provide such security
as required by the commissioner pursuant to this article.
6. That the applicant or licensee has been a party to or is conspiring
to enter a combination to fix prices contrary to law.
7. That the applicant or licensee has solicited, purchased or received
farm products contracted to another licensee.
8. That the applicant or licensee has failed to comply with any other
provisions of this chapter, article or rules and regulations promulgated
thereunder.
9. That the applicant or licensee has made any false or misleading
statement in his or her application to the commissioner for a license,
or concerning any matter enumerated in this article.
10. That the applicant or licensee or any individual holding any
position or interest or power of control of the applicant or licensee
had previously been responsible in whole or in part for any act on
account of which a license may have been suspended or revoked pursuant
to the provisions of this article.
11. That the licensee has violated the posting requirements of section
two hundred forty-eight of this article.
Form and amount of security; agricultural producers security
fund; scope of coverage. 1. (a) The bond or letter of credit required
by section two hundred forty-eight of this article shall be upon a form
prescribed by the commissioner and shall be in the sum fixed by the
commissioner, provided that the sum shall not be less than three
thousand dollars nor more than four hundred thousand dollars, and shall
be conditioned on the faithful compliance by the licensee with the
provisions of this article. Upon notice, the commissioner may increase
the security based upon review of the applicant's or licensee's
financial statements and other materials in support of its application.
In the case of an applicant or licensee owned in whole or in part by a
producer, said producer may execute a waiver of his or her right to
recover from the applicant or licensee's security and the agricultural
producers security fund and the amount of the security said applicant or
licensee is required to provide shall be adjusted accordingly.
(b) In addition to the bond or letter of credit required by section
two hundred forty-eight of this article, a fee for deposit in the
agricultural producers security fund shall be paid annually to the
commissioner at the time application is made for a license. Such fee
shall be determined on the basis of the annual dollar volume of
purchases of farm products as shown in the application for license under
this article in accordance with the following schedule:
Annual Volume Fee
$5,000,000 and over $2,500
3,000,000 - 4,999,999 1,750
1,000,000 - 2,999,999 1,000
500,000 - 999,999 750
300,000 - 499,999 500
50,000 - 299,999 300
20,000 - 49,999 200
(c) In lieu of filing the bond or letter of credit required by section
two hundred forty-eight of this article and paying the fee as provided
for in paragraph (b) of this subdivision, the applicant may elect to
file a bond or letter of credit in the amount determined by the
commissioner, but which shall not be less than an amount covering ninety
percent of the previous year's dollar volume of purchases of New York
state farm products.
(d) Upon initial application for a license under this article, the
applicant who elects to participate in the agricultural producers
security fund shall pay into the fund an amount equal to one-half the
fee determined in paragraph (b) of this subdivision, based on an
applicant's good faith estimate of his or her annual dollar volume of
purchases.
(e) There is hereby established in the joint custody of the
comptroller and commissioner of taxation and finance a fund to be
designated as the agricultural producers security fund. The commissioner
shall deposit all moneys received from dealers pursuant to paragraph (b)
of this subdivision into the fund. The moneys so received and deposited
in the agricultural producers security fund shall not be deemed state
funds. The comptroller shall be empowered to invest such funds pursuant
to section ninety-eight-a of the state finance law consistent with the
purposes of this article. The commissioner is hereby authorized to draw
upon such funds, in his or her discretion, to purchase credit insurance
for the benefit of the agricultural producers security fund. The expense
of administering the licensing and bonding provisions of this article
shall be paid from the fund upon vouchers certified by the commissioner.
Payments from the fund for administrative expenses shall not exceed five
percent of the maximum amount authorized for the fund. The commissioner
shall make an annual report of the receipts to and disbursements from
the fund, including the costs of administration of the fund, which
report shall be made available to each dealer and to any other person
having an interest in the fund, and any person who may request a copy of
that report.
(f) (i) At any time the fund exceeds six million dollars on the one
hundred twentieth day prior to the commencement of the next license
year, the commissioner shall suspend collection of the security fund
fee, unless such commissioner has reason to believe that pending claims
may reduce the fund below that amount.
(ii) In the event that the fund exceeds six million dollars on the one
hundred twentieth day prior to the commencement of the next year, but
when adjusted for the rate of inflation, the security fund does not
provide the same level of protection to the producers as provided for by
subparagraph (i) of this paragraph, the commissioner shall continue the
collection of security fund fees for such year.
2. When and as required by the commissioner, a licensee shall file
with the commissioner a verified statement of his or her disbursements
during a period to be prescribed by the commissioner which shall contain
the names of the producers from whom farm products were received or
purchased and the amount due to the producers. Prior to acceptance of
such statement for filing, the commissioner may require, at the expense
of the licensee, the submission of an audit by a certified public
accountant. If, in the judgment of the commissioner, it appears from
such statement or from facts otherwise ascertained by him or her that
the security afforded to producers delivering or selling farm products
to such licensee does not protect such producers to the extent intended
by this section, the commissioner may require such licensee to give an
additional bond or letter of credit in a sum to be determined by the
commissioner, but in no event shall the combined bonds for the licensee
exceed four hundred thousand dollars.
3. If satisfied from an investigation of the financial condition,
character and record of the person applying for a license that (a) such
person is solvent and possessed of sufficient assets reasonably to
assure compensation to producers of farm products; and (b) the gross
volume of farm products purchased from producers by said applicant will
not exceed one hundred thousand dollars during the license year, the
commissioner, in his or her discretion, may relieve such applicant from
the provision of this section requiring the filing of a bond or letter
of credit.
4. The commissioner, at least annually, shall publish the names of all
licensees and the amount of their security and shall, upon request,
furnish such list to any person.
Trust upon farm products and sales proceeds for the benefit
of producers. 1. Farm products received by a dealer in all transactions
and all inventories of food or other products derived from farm products
and any receivables or proceeds from the sale of such farm products,
food or other products shall be held by such dealer in trust for the
benefit of all unpaid producers of such farm products until full payment
of the amounts owing in connection with such transactions has been
received by such producers.
2. To preserve the trust benefit provided by this section, a producer
must within sixty days from the date by which the dealer was obligated
by statute, regulation or written agreement to make payment to the
producer, give written notice to the dealer that the producer is
electing the trust benefit. The written notice shall set forth
information in sufficient detail to identify the transaction subject to
the trust. Notwithstanding any other provision of this subdivision,
nothing shall prevent a producer from providing notice of the trust
benefit election to a dealer prior to the date by which the dealer was
obligated to make payment.
3. Trust beneficiaries shall have a cause of action to enforce payment
from the trust. The supreme court is hereby vested with jurisdiction to
entertain such actions. A producer who prevails in an action to enforce
payment from the trust shall recover from the dealer related costs, fees
and disbursements and may recover reasonable attorney fees as determined
by the court.
Producer claims against security and agricultural producers
security fund. 1. (a) A producer who has not received full payment of
amounts due for farm products in accordance with the prompt payment
provisions of sections two hundred forty-five and two hundred forty-six
of this article shall immediately notify the commissioner in writing of
such default in payment. The notification shall set forth the dates of
the transactions, the dealer to whom the farm products were sold and/or
delivered, the type of product delivered, the amount and the price
agreed upon for such product.
(b) If the commissioner has reason to believe that a licensed dealer
has defaulted in making payments for farm products to producers, the
commissioner shall give notice to producers to file verified claims
within thirty days of such notice. The commissioner shall examine the
claims so filed, determine the amount due upon such claims, and certify
the amounts due each claimant. No claims against the security or the
agricultural producers security fund shall be allowed for sales of farm
products: (i) to any unlicensed person; (ii) that occurred more than one
hundred twenty days after the earliest transaction between the producer
and the dealer that remains unpaid as of the date the claim is filed,
whether or not that earliest unpaid transaction is included in the
claim; or (iii) where a claim is submitted more than three hundred
sixty-five days after sale and delivery, but in no event beyond the
expiration of the thirty day period provided in the notice published by
the commissioner pursuant to this section.
(c) Claims shall be chargeable first against any initial or additional
bond or letter of credit provided by the defaulting dealer, and in the
event such security is not sufficient to pay the amount owed to all
producers, the amounts recovered shall be divided pro rata among all
claimants. Any remaining amount of the certified claim shall be payable
as set forth in paragraph (d) of this subdivision. The commissioner may
bring an action upon the bonds or letter of credit and for purposes of
such action his or her determination certifying the amounts due shall be
presumptive evidence of the facts stated therein. In the event that the
issuer of the bond or letter of credit fails or refuses to honor its
obligation to pay under the bond or letter of credit within thirty days
from the date of the commissioner's demand for payment, the commissioner
may pay from the agricultural producers security fund the amount of the
demand and bring an action to recover the amount of the demand from the
issuer of the bond or letter of credit. Any recovery in such action
shall be deposited in the agricultural producers security fund.
(d) The remainder of such claims against a licensee who elects not to
be subject to the additional bonding requirements which are not
satisfied by the bond or letter of credit or alternative security shall
be processed first against any credit insurance purchased pursuant to
this article and any balance thereafter against the agricultural
producers security fund. Payment of individual claims against the fund
shall not exceed eighty percent of the difference between the total
amount recovered on that claim against the bond or other security and
the amount determined to be owed pursuant to paragraph (b) of this
subdivision. In the event that the fund is not sufficient to pay such
amounts owed to the claimants, recovery from the fund shall be divided
pro rata.
2. If any claim is paid from the agricultural producers security fund,
the defaulting licensee shall be liable to the commissioner for the
benefit of the fund for the amount of claims so paid. If the defaulting
licensee has not paid the commissioner within fifteen days after
personal service upon him or her of the commissioner's certification of
payment of a claim from the fund for which the licensee has been found
liable to the claimant, the commissioner may issue a warrant under seal
of the department directed to the sheriff of any county of the state
commanding him or her to levy upon and sell the real and personal
property of the defaulting licensee, found within his or her county, for
the payment of the amount of such claim with interest and the cost of
executing the warrant, and to return such warrant to the commissioner
and pay to him or her the money collected by virtue thereof within sixty
days after the receipt of such warrant. The commissioner may file with
the clerk of any county a copy of such warrant, and thereupon the clerk
shall enter in the judgment docket, in the column for judgment debtors,
the name of the defaulting licensee designated in the warrant, and in
appropriate columns the amount of the licensee's liability to the
commissioner for claims, interest and costs, and the date when such copy
is filed. Thereupon, the amount of such warrant so docketed shall become
a lien, relating back to and deemed perfected as of the date of the
dealer's earliest default in payment to producers as determined by the
commissioner, upon and shall bind the real and personal property and
chattels real of the person against whom it is issued in the same manner
as a judgment duly docketed in the office of such clerk. The sheriff
shall thereupon proceed upon the same in all respects, with like effect,
and in the same manner prescribed by law in respect to executions issued
against property upon judgments of a court of record, and shall be
entitled to the same fees for his or her services in executing the
warrant, to be collected in the same manner. Upon such filing of a copy
of a warrant, the commissioner shall have the same remedies to enforce
the licensee's liability as if he or she had recovered judgment against
the licensee for the amount of the warrant.
Stationery and advertising to show license. Where a licensee
displays on his or her stationery or in his or her advertising the words
licensed or bonded, or a combination of the words licensed and bonded,
said licenses shall have printed on said stationery or in said
advertising the following statement: "New York State Licensed and
Bonded Farm Products Dealer".
Record and report of sales; preservation of records by
dealers. Every dealer shall, upon receipt of farm products and as he or
she handles and disposes of the same, make and preserve for at least
three years a record thereof, specifying the date of receipt, the kind
and quantity of such farm products, and the name and address of the
producer or other person from which said farm products were received,
and any fees relative to the sale and the date and method of payment,
including any offsets in the purchase price. In the event a dealer is
also a producer of farm products, such dealer-producer shall maintain a
separate record for those farm products produced by him or her.
Records to be kept by dealer-processors; deductions for
payments to cooperatives. 1. It shall be unlawful for a dealer to
purchase or receive, or for a seller to deliver, farm products for
processing as defined by this article unless the party receiving or
purchasing such farm products thereupon furnishes the party selling or
delivering said farm products with a certificate legibly printed in the
English language upon which there shall be stated the true name of the
party purchasing or receiving such farm products for processing; the
processing plant license number of said party; the date the farm
products are purchased or received; the price to be paid for such farm
products except where the farm products are delivered to a cooperative
corporation by a member patron or except where the farm products are
delivered pursuant to a written contract of purchase and sale which
specifies the method by which full payment will be calculated; the
method of payment and a payment schedule; the name of the product or
products purchased or received; the quantity of the product or products
purchased or received; and the name and address of the party from whom
the farm products are purchased or received.
2. A member of an agricultural cooperative corporation may by contract
with such cooperative corporation, or by separate authorization in
writing to the licensee, authorize any person licensed pursuant to this
article to make deductions from money due such member for farm products
received or purchased by such licensee for processing. The amount of
such deductions and the names of the members from whose account
deductions are to be made, shall be set forth in a written certificate
presented to the licensee by the cooperative, or in the separate written
authorization filed with the licensee by the individual member of the
cooperative. The licensee shall deduct from moneys due such member of
the cooperative the amounts so authorized and shall forward all moneys
so deducted to the designated cooperative on or before the fifteenth of
the month following the month for which payment is due, together with a
statement showing the amounts and agreed prices of farm products
received or purchased from the member by the licensee.
3. Every processor shall, at the time of making final payment
according to agreements or contracts with each producer from whom he or
she has received or purchased farm products, deliver a statement to such
producer showing the total quantity of farm products purchased or
received, the price per unit, the credits claimed and the manner of
computing the amount of such final payment.
4. A producer delivering apples to a dealer or a dealer's designee for
processing shall, at the time of delivery, receive from the dealer or
the dealer's designee a certificate of official inspection which shall
state the grade of the apples delivered as determined by an official
federal or state inspection conducted at the time of delivery. In the
absence of a written document signed by the producer and the dealer or
the dealer's designee stating the standards to be used in such
inspection, the current standards for processing apples adopted by the
United States Department of Agriculture shall be used.
Stated grape price. Notwithstanding any provision of
subdivision one of section two hundred fifty-e of this article, except
with respect to such cooperative member patrons, it shall be unlawful
for any processor doing business in New York to purchase or receive or
attempt to purchase or receive grapes grown in New York state unless the
processor sets forth and makes available to any selling or delivering
party, not later than August fifteenth in the year in which the grapes
are to be delivered, the sum total in dollars and cents of all amounts
paid or to be paid per unit; provided, however, that a processor and a
producer may negotiate without restriction a price for up to five tons
of grapes per variety, not to exceed a maximum of twenty tons of grapes
total, other than the price originally set forth pursuant to this
section provided that any such negotiated prices shall be set forth in
writing by the processor no later than the date of delivery of said
grapes. Where a selling or delivering party has a contract for delivery
of such grapes to a processor, the processor shall, not later than
August fifteenth in the year in which such grapes are to be delivered,
mail to the delivering or selling party written notice of the stated
grape price and of the opportunity to refuse to so deliver with respect
thereto. Such notice may also be provided by facsimile, or other
electronic means to selling or delivering parties who have the ability
to accept notice in that manner and have agreed to accept service by
such means. The processor shall also provide to the commissioner by
mail, facsimile, or other electronic means, no later than August
fifteenth of each year in which such grapes are to be delivered, a
written statement of the stated grape price to be paid for such grapes.
Release of security by commissioner. If upon investigation by
the commissioner, the licensee is found to have fully paid all the
producers of farm products received or purchased by him or her, the
commissioner may cancel the license of such licensee upon request of the
licensee and release security deposited with a bank or trust company
pursuant to section two hundred fifty of this article, other than
contributions to the agricultural producers security fund. Such
contributions to the agricultural producers security fund shall not be
construed to create a legal and equitable interest in such funds for any
licensee or producer.
Review. The determination of the commissioner in refusing to
grant, suspending or revoking a license, or in determining a claim filed
pursuant to this article shall be subject to review in the manner
provided by article seventy-eight of the civil practice law and rules.
The determination of the commissioner shall be final, unless within
thirty days from the date of service thereof on the applicant, licensee,
claimant, or any other person adversely affected, a proceeding is
instituted to review such determination.
Rules and regulations. The commissioner is hereby authorized,
after public hearing, to adopt such rules and regulations as he or she
may deem necessary to administer the provisions of this article. Such
rules and regulations shall be filed and open for public inspection at
the principal offices of the department and with the secretary of state.
Penalties. Each transaction by a dealer may be considered a
separate violation subjecting the dealer to liability pursuant to
section thirty-nine of this chapter, in addition to remedies provided in
this article.
Remedies. The commissioner may institute such action at law
or in equity as may be necessary to enforce compliance with any
provisions of this article or of any rule or regulation promulgated
hereunder. In addition to any other remedy prescribed in article three
of this chapter, or otherwise, if necessary to protect the producers or
dealers of this state, the commissioner may apply for relief by
injunction without alleging or proving that an adequate remedy at law
does not exist. Such application may be made to the supreme court in any
district or county, as provided by the civil practice law and rules, or
to the supreme court in the third department.
ARTICLE 20-C Licensing of Food Processing Establishments
Declaration of policy and purpose. The general purposes of
this article are to assure that foods processed in New York state and
offered for sale for human consumption are pure and wholesome and that
the food processing establishments, in which such foods are manufactured
or processed, conform to proper operating and sanitary standards.
Definitions. 1. The terms "food" and "food products" shall
include all articles of food, drink, confectionery or condiment, whether
simple, mixed or compound, used or intended for use by man and shall
also include all substances or ingredients to be added to food for any
purpose.
2. "Person" shall mean any individual, corporation, partnership,
association or other organized group of persons, or any business entity
by whatever name designated and whether or not incorporated.
3. The term "food processing establishment" means any place which
receives food or food products for the purpose of processing or
otherwise adding to the value of the product for commercial sale. It
includes, but is not limited to, bakeries, processing plants, beverage
plants and food manufactories. However, the term does not include: those
establishments that process and manufacture food or food products that
are sold exclusively at retail for consumption on the premises; those
operations which cut meat and sell such meat at retail on the premises;
bottled and bulk water facilities; those food processing establishments
which are covered by articles four, four-a, five-a, five-b, five-c,
five-d, seventeen-b, nineteen, twenty-b, and twenty-one of this chapter;
service food establishments, including vending machine commissaries,
under permit and inspection by the state department of health or by a
local health agency which maintains a program certified and approved by
the state commissioner of health; establishments under federal meat,
poultry or egg product inspection; or establishments engaged solely in
the harvesting, storage, or distribution of one or more raw agricultural
commodities which are ordinarily cleaned, prepared, treated or otherwise
processed before being marketed to the consuming public.
4. The term "processing" means processing foods in any manner, such as
by manufacturing, canning, preserving, freezing, drying, dehydrating,
juicing, pickling, baking, brining, bottling, packing, repacking,
pressing, waxing, heating or cooking, or otherwise treating food in such
a way as to create a risk that it may become adulterated if improperly
handled.
5. The term "chain store" means a food processing establishment that
is part of a network of subsidiaries, affiliates, or other member stores
under direct or indirect control of a corporation, partnership, limited
liability company, or other organized entity.
Licenses; fees. 1. a. No person shall maintain or operate a
food processing establishment unless licensed biennially by the
commissioner. Application for a license to operate a food processing
establishment shall be made, upon a form prescribed by the commissioner.
A renewal application shall be submitted to the commissioner at least
thirty days prior to the commencement of the next license period.
b. The applicant shall furnish evidence of the applicant's good
character, experience and competency, that the establishment has
adequate facilities and equipment for the business to be conducted, that
the establishment is such that the cleanliness of the premises can be
maintained, that the product produced therein will not become
adulterated and, if the applicant is a retail food store, that the
applicant has an individual in a position of management or control who
has completed an approved food safety education program pursuant to
section two hundred fifty-one-z-twelve of this article. The
commissioner, if so satisfied, shall issue to the applicant, upon
payment of the license fee of four hundred dollars, a license to operate
the food processing establishment described in the application. The
commissioner shall waive the license fee for two years for a first time
applicant that processes food in a kitchen incubator food processing
facility, which for the purposes of this section is a food processing
facility used by multiple small and emerging food processing businesses,
including both full-time facility tenants and businesses that rent space
on a temporary basis. The commissioner shall prorate the license fee
paid by an applicant, if the applicant's food processing establishment
has as its only full time employees the owner or the parent, spouse, or
child of the owner, and/or not more than two full time employees, and if
that applicant vacates a food processing establishment six months or
more prior to the expiration of the license period, and, within one year
of vacating such establishment, applies for a new license associated
with another food processing establishment, provided the applicant's
license has not been suspended or revoked pursuant to section two
hundred fifty-one-z-five of this article. The commissioner may establish
rules and regulations governing the prorating of such fees and/or the
application of such fees from a prior license to a new one.
Notwithstanding the preceding, an applicant that is a chain store shall
pay a license fee of one hundred dollars if its license expires six
months or less from the date its license period began, two hundred
dollars if its license expires between six months and one year from the
date its license period began, three hundred dollars if its license
expires between one year and eighteen months from the date its license
period began, or four hundred dollars if its license expires between
eighteen months and two years from the date its license period began.
However, the license fee shall be nine hundred dollars for a food
processing establishment determined by the commissioner, pursuant to
duly promulgated regulations, to require more intensive regulatory
oversight due to the volume of the products produced, the potentially
hazardous nature of the product produced or the multiple number of
processing operations conducted in the establishment. The license
application for retail food stores shall be accompanied by documentation
in a form approved by the commissioner which demonstrates that the food
safety education program requirement has been met. The license shall
take effect on the date of issuance and continue for two years from such
date. Notwithstanding the preceding, a license issued to an applicant
that is a chain store shall expire on the date set forth on the
application form prescribed by the commissioner for such applicant.
c. Notwithstanding any other provision of this section, an applicant
that is a "small-scale processor" shall pay a license fee of one hundred
seventy-five dollars per facility. For the purposes of this section, a
"small-scale processor" shall be defined as a processor which operates a
food processing establishment that is not exempt from licensing pursuant
to section two hundred fifty-one-z-four of this article, is not a chain
store, and employs no more than ten full time employees.
2. The provisions of this section shall not apply to processors of
syrup made from tree sap or honey who do not purchase syrup made from
tree sap or honey from others for repackaging, and who do not combine
syrup made from tree sap or honey with any other ingredients capable of
supporting the growth of infectious or toxigenic organisms, provided
that such establishments are maintained in a sanitary condition and
manner.
Exemptions. In addition to the exemptions specified in
subdivision three of section two hundred fifty-one-z-two, the
commissioner may, if he determines that the protection of the consumers
of the state as a whole will not be impaired by such action, provide by
regulation for exemption from licensing of small food processing
establishments when he finds that such exemptions would avoid
unnecessary regulation and assist in the administration of this article
without impairing its purposes. Regulations defining such exemptions may
classify exempted establishments with respect to the volume and types of
food handled, the types of processing involved, or with respect to any
other factor or combination thereof which bear a reasonable relation to
the purposes of this article. Such exemptions may be conditioned upon
requirements relating to sanitation, record keeping and reporting as the
commissioner may require.
Granting, suspending or revoking licenses. The commissioner
may decline to grant a new license, may decline to renew a license, may
suspend or revoke a license already granted after due notice and
opportunity for hearing whenever he finds that:
(1) Any statement contained in an application for license is or was
false or misleading;
(2) The establishment does not have facilities or equipment sufficient
to maintain adequate sanitation for the activities conducted;
(3) The establishment is not maintained in a clean and sanitary
condition or is not operated in a sanitary or proper manner;
(4) The maintenance and operation of the establishment is such that
the product produced therein is or may be adulterated;
(5) The establishment has failed or refused to produce any records or
provide any information demanded by the commissioner reasonably related
to the administration and enforcement of this article;
(6) The applicant or licensee, or an officer, director, partner,
holder of ten per cent of the voting stock, or any other person
exercising any position of management or control has failed to comply
with any of the provisions of this chapter or rules and regulations
promulgated pursuant thereto; or
(7) Any person including the applicant or licensee, or an officer,
director, partner or any stockholder, exercising any position of
management or control has been convicted of a felony in any court of the
United States or any state or territory.
(8) A retail food store licensed under this article fails to comply
with the education requirements set forth in section two hundred
fifty-one-z-twelve of this article.
Review. The action of the commissioner in refusing to grant
or reissue a license, or in suspending or revoking a license, shall be
subject to review in the manner provided by article seventy-eight of the
civil practice law and rules. The decision of the commissioner shall be
final unless within thirty days from the date of service thereof on the
applicant or licensee, a proceeding is instituted to review such action.
Records to be kept by licensee. Every operator of a food
processing establishment shall keep, in such form as the commissioner
shall approve, such records as may be required by the commissioner
pursuant to rules and regulations promulgated pursuant to this article.
Power of commissioner to investigate. The commissioner and
his duly authorized representatives in the performance of his licensing
and inspection duties under this article shall have access to and may
enter at all reasonable hours all places where food or food products are
being manufactured, packaged, processed or stored, or where food or food
products are being bought, sold or handled.
Rules and regulations. The commissioner is hereby
authorized, after public hearing, to adopt, amend, promulgate and issue
rules and regulations, including, but not limited to regulations
prescribing good manufacturing practices and requiring records relating
to processing data and food distribution patterns, food safety education
programs and requirements, and such other regulations as he or she may
deem necessary to supplement and give full force and effect to the
provisions of this article. A proposal to adopt applicable federal
regulations pursuant to the federal food, drug and cosmetic act,
relating to commercially processed foods for human consumption may be
adopted without public hearing.
Penalties. No operator of a food processing establishment
shall fail to conform to any requirement of or violate any provision of
this article or of the rules and regulations promulgated thereunder.
Each day's operation of a food processing establishment without a
license shall constitute a separate violation of this article,
punishable by the penalties described in article three of this chapter,
in addition to the remedies provided in this article.
Remedies. The commissioner may institute such action at
law or in equity as may be necessary to enforce compliance with any
provision of this article or of any rule or regulation applicable
thereto or promulgated thereunder. In addition to any other remedy
prescribed in article three of this chapter, or otherwise, he may apply
for relief by injunction without alleging or proving that an adequate
remedy at law does not exist. Such application may be made to the
supreme court in any district or county, as provided by the civil
practice law and rules, or to the supreme court in the third judicial
district.
Food safety education. 1. Every retail food store licensed
under this article shall have an individual in a position of management
or control assigned to it who has been issued a certificate of
completion from an approved food safety education program. Individuals
who have completed a food safety education program pursuant to this
section shall only be assigned to one retail store for the purpose of
compliance with this section. For purposes of this section, a retail
food store shall be defined as an establishment or section of an
establishment, licensed pursuant to this article, where food and food
products are offered to the consumer and are intended for off-premises
consumption.
2. This section shall not apply to a food store that:
a. has as its only full-time employees the owner thereof, or the
parent, spouse or child of the owner, or in addition thereto not more
than two full-time employees; or
b. had annual gross sales in the previous calendar year of less than
three million dollars, excluding petroleum products, unless the food
store is a part of a network of subsidiaries, affiliates or other member
stores, under direct or indirect common control, which, as a group, had
annual gross sales the previous calendar year of three million dollars
or more.
Notwithstanding the provisions of paragraphs a and b of this
subdivision, if at any time the commissioner is not satisfied that an
applicant is competent to offer for sale potentially hazardous products,
then the commissioner may require such applicant to comply with the
requirements of this section.
3. Such program shall consist of not less than eight hours of training
received within two years prior to the commencement of the license
period or, if the program required the passing of a test, within five
years prior to the commencement of the license period. The program shall
cover one or more of the following topics: New York state food safety
statutes and regulations; food microbiology, including a review of
pathogenic and spoilage microorganisms; food-borne illnesses, including
causative agents, symptoms, and prevention; HACCP (Hazardous Analysis
Critical Control Point); cleaning and sanitation; personal hygiene;
temperature control, including heating, cooling, and storage standards;
and food security, including identifying risks, implementing preventive
measures and pest control. Certifications of completion of an approved
food safety education program that does not require the passing of a
test shall be valid for a period of two years from the date of issuance.
Certifications of completion of an approved, nationally accredited food
safety education program that requires the passing of a test shall be
valid for a period of five years from the date of issuance.
Re-certification of an individual previously certified shall only be
granted upon his or her completion of the program requirements in
accordance with this subdivision.
4. Food safety education programs established for purposes of this
section shall be approved by the commissioner and may only be offered by
a federal or state agency, an accredited college or university, a chain
store having ten or more retail units, a grocery wholesaler supplying
twenty or more food stores, a franchisor with ten or more franchisees, a
cooperative with twenty or more members or a trade association with
fifty or more members representing the interests of retail food stores.
Entities that offer approved food safety education programs shall issue
a certificate of completion to every individual who completes an
approved program. Such certificate shall consist of a form approved by
the commissioner and shall be posted in a manner prescribed by the
commissioner in the individual's place of business. A copy of every
certificate of completion shall be filed with and maintained by the
commissioner. A certificate of completion shall not be invalidated by a
change of employment to another licensee.
5. Any entity approved pursuant to subdivision four of this section to
offer food safety education programs pursuant to this section shall
submit, for each application and renewal, a non-refundable fee of two
hundred dollars, in a form approved by the commissioner, together with a
copy of the proposed curriculum, or a syllabus of a nationally
accredited food safety program upon request by the commissioner, and
such other documentation as required by the commissioner. The
commissioner shall issue a certificate of approval to those entities
authorized to offer food safety education programs. Each certificate of
approval shall be good for a period of two years and may be revoked for
failure to comply with this section and any department rule or
regulation promulgated to implement this section.
6. The commissioner shall allow a licensee a period of up to thirty
days to come into compliance with this section where the person assigned
to the retail store who has been certified as having completed the
approved food safety education program separates from his or her place
of employment. The commissioner may, upon determination that a retail
store has exercised due diligence in complying with this subdivision,
authorize an additional amount of time for compliance with the
requirements of this section in the event such store shall not
immediately assign an individual certified pursuant to this section.
Such additional amount of time shall not exceed thirty days.
Severability. If any provision of this article or the
application thereof to any person or circumstances is held invalid, such
invalidity shall not affect other provisions or applications of the
article which can be given effect without the invalid provision or
application, and to this end the provisions of this article are declared
to be severable.
ARTICLE 21 Milk Control
Division of milk control. There shall be in the department a
division to be known as the division of milk control. The head of the
division shall be a director who shall be appointed by the commissioner
and serve during his pleasure. The functions, powers and duties of the
department, as provided by this article, and by article four of this
chapter, shall be exercised and performed therein by and through the
division of milk control. The commissioner may delegate any of his
powers to, or direct any of his duties to be performed by the director
of the division of milk control.
Definitions. As used in this article unless otherwise expressly
stated, or unless the context or subject matter otherwise requires:
1. "Division" means the division of milk control created by this
article.
2. "Director" means the director of the division of milk control.
3. "Person" means any person, firm, corporation, co-partnership,
association, co-operative corporation or unincorporated co-operative
association.
4. "Milk dealer" means any person who purchases, handles or sells
milk, or bargains for the purchase or sale of milk, including brokers
and agents. Each corporation which if a natural person would be a milk
dealer within the meaning of this article, and any subsidiary and
affiliate of such corporation similarly engaged, shall be deemed a milk
dealer within the meaning of this definition. A hotel or restaurant
which sells only milk consumed on the premises where sold, or a producer
who delivers milk only to a milk dealer, or a person who purchases milk
from licensed dealers to be combined by him with non dairy products in
the manufacture of candy, soup or other food products (except melloream)
shall not be deemed a milk dealer.
6. "Licensee" means a licensed milk dealer.
7. "Milk", for the purposes of this article, means all skim milk
resulting from the separation of butterfat from whole milk, or resulting
from reconstituting or recombining nonfat milk solids with water, and
all butterfat in the form of or contained in milk, homogenized milk,
vitamin D milk, vitamin-mineral fortified milk, flavored milk,
standardized milk, concentrated milk in consumer packages, fluid skim
milk, modified skim milk, skim milk drinks, buttermilk, fresh cream,
half and half, or any product or products having the appearance and
taste of any of the above, regardless of the name by which they are
labeled or represented. It includes such skim milk and butterfat
contained in melloream whose appearance, odor or taste is similar to any
of the aforesaid. In each instance where quantity is referred to the
intent is to include the combined product pounds of skim milk and
butterfat contained therein.
8. "Producer" means a person producing milk.
9. "Consumer" means any person other than a milk dealer who purchases
milk for fluid consumption.
10. "Store" means an individual business establishment at one location
including a grocery store, hotel, restaurant, soda fountain, dairy
products store, automatic milk vending machine, gasoline station or a
similar mercantile establishment offering goods and/or services at
retail to individual consumers. The commissioner may after due notice
and public hearing define as a store such other mercantile establishment
as he finds conforms to the definition as herein provided.
11. "Milk broker" means any person who buys and sells milk for
licensees on a fee or commission basis or who arranges for or negotiates
contracts to buy or sell milk among licensees.
General powers. The department through the commissioner is
hereby vested with the powers heretofore conferred with respect to milk
gathering stations, manufactories and plants, including the following:
(a) To supervise and regulate the entire milk industry of New York
state, including the production, transportation, manufacture, storage,
distribution, delivery and sale of milk and milk products in the state
of New York; provided, however, that nothing contained in this article
shall be construed to abrogate or affect the status, force or operation
of any provision of the public health law, the public service law, the
state sanitary code or any local health ordinance or regulation.
(b) To investigate all matters pertaining to the production,
manufacture, storage, transportation, disposal, distribution and sale of
milk and milk products in the state of New York. The commissioner shall
have the power to subpoena milk dealers, their records, books and
accounts, and any other person from whom information may be desired to
carry out the purpose and intent of this chapter and may issue
commissions to take depositions of witnesses absent from the state. Any
designated employee may sign and issue subpoenas and may administer
oaths to witnesses and conduct hearings and investigations. A subpoena
issued under this section shall be regulated by the civil practice law
and rules.
(c) The commissioner may act as mediator and arbitrator in any
controversy or issue that may arise among or between producers, among or
between producers and milk dealers, among or between milk dealers, as
between themselves or that may arise between them as groups.
(d) The operation and effect of any provision of this article
conferring a general power shall not be impaired or qualified by the
granting by this article of a specific power or powers.
Milk marketing advisory council. 1. There shall be
established a milk marketing advisory council to advise the commissioner
in planning, programs and policy pertaining to milk marketing. The
council will be convened at the request of the commissioner not less
than two times per year.
2. This advisory council shall consist of not less than seven members
who shall be appointed by and serve at the pleasure of the commissioner.
The commissioner shall designate one member to serve as chairman of the
council. The membership of the council shall include, but not be
limited to milk producers, milk dealers, representatives of general farm
organizations and dairy farmer cooperative associations, and
representatives of milk consumers and representatives of milk retailers.
The members shall serve without salary, but shall be entitled to
reimbursement of their ordinary and necessary travel expenses.
3. The duties and responsibilities of the milk marketing advisory
council shall be prescribed by the commissioner and he may specifically
delegate to the council any or all of the following duties and
responsibilities:
(a) The recommendation to the commissioner of proposed rules and
regulations to effectuate the purposes of this article.
(b) The recommendation to the commissioner of changes or amendments to
rules and regulations.
(c) The recommendation to the commissioner of policy positions with
respect to proposed federal legislation and regulations affecting milk
marketing within the state.
(d) Assisting the commissioner in the collection and assembly of
information and data necessary for the proper administration of this
article.
(e) Study of milk marketing matters pertaining to the administration
of this article and inform the commissioner of their findings.
(f) The performance of such other duties relating to the
administration of this article as the commissioner shall designate.
Rules and orders. The commissioner may adopt and enforce all
rules and all orders necessary to carry out the provisions of this
article. Every rule or order shall be filed in the office of the
department of state, except an order directed only to a person or
persons named therein which shall be served by personal delivery of a
copy, or by mailing a copy in a sealed envelope with postage prepaid to
each person to whom such order is directed, or, in the case of a
corporation, to any officer or agent of the corporation upon whom a
summons may be served in accordance with the provisions of the civil
practice law and rules. The filing of any rule and of any order, not
herein required to be served, in the office of the department of state,
shall constitute due and sufficient notice to all persons affected by
such rule or order. A rule when duly filed as provided in this section
shall have the force and effect of law.
Entry, inspection and investigation. Any employee designated
for the purpose shall have access to and may enter at all reasonable
hours all places where milk is being stored, bottled or manufactured, or
where milk or milk products are being bought, sold or handled, or where
the books, papers, records or documents relating to such transactions
are kept, and shall have power to inspect and copy the same in any place
within the state, and may administer oaths and take testimony for the
purpose of ascertaining facts which in the judgment of the commissioner
are necessary to administer this chapter.
Audits of books and accounts of milk dealers and
cooperatives. It shall be the duty of the commissioner to examine and
audit from time to time, as the commissioner deems necessary and proper,
the books and accounts of milk dealers and cooperatives licensed or
subject to license under this article, for the purpose of determining
how payments to producers for the milk handled are computed, whether the
amounts of such payments are fair, and whether any provisions of this
chapter affecting such payments, directly or indirectly, have been or
are being violated, and for the purpose of determining the costs of the
handling, distribution and marketing of milk and milk products, and for
the purpose of determining the manner of disposition of the total income
of each and every milk dealer and cooperative. For the purposes hereof,
the commissioner or any employee designated for that purpose shall have
access to and may enter at all reasonable hours all places where milk is
being stored, bottled or manufactured or where milk and milk products
are being bought, sold or handled, and where books, papers, records or
documents relating to such purchase or sale are kept, and shall have
power to inspect and copy and audit all of said books and accounts. No
person or corporation shall in any way hinder or delay the commissioner
or any employee in conducting such examination or audit. The
commissioner may reveal any of the findings of such examination or audit
to the producers interested therein, or may publish all or any part of
such findings, as in his judgment will best serve the public interest
and accomplish the purposes of this chapter.
Accounting of milk dealers and cooperatives to producers. 1.
For purposes of this section, any corporation or association of persons
engaged in the production of agricultural products and operating for the
mutual benefit of its members in conformity with the requirements of the
Capper-Volstead Act, and any federation of such corporations or
associations, shall be deemed to be a cooperative.
2. Every milk dealer and cooperative, subject to license or regulation
under this article, in making payments to producers for milk sold or
delivered to such dealer or cooperative, shall clearly set forth the
unit price for such milk, whether determined pursuant to federal or
state market order or pursuant to agreement, together with the amount of
all premiums, subsidies or differentials, all deductions, service fees,
hauling charges, supply expenses, costs or adjustments of any nature
whatsoever, in such a manner as to fully disclose to the producer the
rate, basis and manner of computing such payment.
3. Each cooperative subject to license or regulation pursuant to this
article shall, prior to its annual meeting, mail or personally deliver a
copy of a written report of audit, prepared in the form and manner
prescribed under section seventy-five of the cooperative corporations
law, to each member of the cooperative and to individual producer
members of any constituent cooperatives. The printing of such report in
a publication regularly distributed to the cooperative's entire
membership shall satisfy the delivery requirement.
4. Each milk producer who applies for membership in such a cooperative
shall, prior to issuance of a membership certificate or entry into a
milk marketing agreement with the cooperative, be provided with the
following documents of such cooperative and of any federation of
cooperatives of which it is a member: (a) a copy of the cooperative's
written report of audit required to be provided to the cooperative's
membership, pursuant to subdivision three of this section, for the
fiscal year preceding the date of such application; (b) a copy of the
certificate of incorporation; (c) a copy of the bylaws in effect at the
time of such producer's application for membership; and (d) a written
statement of the current equity requirements and policy on the
allocation of net margins and losses.
5. The commissioner may make or permit disclosure of a written report
of audit made pursuant to subdivision three of this section for any
cooperative subject to license or regulation pursuant to this article.
6. The commissioner may promulgate rules and regulations necessary to
assure such uniform requirements as will carry out the provisions of
this section.
Licenses to milk dealers. 1. No milk dealer shall buy milk from
producers or others or deal in, handle, sell or distribute milk unless
such dealer be duly licensed as provided in this article. It shall be
unlawful for a milk dealer to buy milk from or sell milk to a milk
dealer who is unlicensed, or in any way deal in or handle milk which he
has reason to believe has previously been dealt in or handled in
violation of the provisions of this chapter.
2. The commissioner may by official order exempt from the license
requirements provided by this article, milk dealers who purchase or
handle milk in a total quantity not exceeding three thousand pounds in
any month, and/or milk dealers selling milk in any quantity in markets
of one thousand population or less.
3. A store shall be exempt from the license requirements provided by
this article if such store does not engage in the customary functions of
a milk dealer and meets all the following conditions:
(a) Sells no milk other than that purchased or received from a duly
licensed milk dealer, or a milk dealer exempted by official order of the
commissioner from the license requirements of this article.
(b) Does not operate a milk pasteurizing plant.
(c) Delivers no milk to hotels, restaurants, lunch counters, soda
fountains, or any eating establishment to be consumed on the premises.
(d) Sells not more than three thousand pounds of milk in any month for
off-premises delivery.
(e) Does not deliver or transport or cause to be delivered or
transported milk to a store or stores, except milk delivered to such
store by a licensed milk dealer or milk dealers.
(f) Does not sell milk to other stores.
(g) Does not purchase, buy, sell or deal in milk received from
unlicensed dealers.
4. Farmers (including individuals and partnerships but not
corporations) selling not more than one hundred quarts daily average of
milk, or any amount of milk pasteurized on the farm where produced, to
customers coming there for it shall be exempt from the license
requirements provided by this article.
5. Any person who sells food and beverages through vending machines
shall be exempt from the licensing requirements provided that such
person (a) sells no milk in bulk or in containers that are greater than
one pint in size; (b) sells no milk other than that purchased or
received from a duly licensed milk dealer, or a milk dealer exempted by
official order of the commissioner from the license requirements of this
article; (c) does not operate a milk pasteurizing plant; and (d) is
subject to those provisions of the state sanitary code that regulate the
sale of food and beverages through vending machines.
Transportation and storage of milk. 1. Any vehicle
transporting pasteurized milk for retail sale in the same container
shall be transported in a vehicle capable of maintaining milk at a
temperature of at least forty-five degrees fahrenheit or cooler.
2. It shall be unlawful for milk excluding UHT/aseptic packaged milk
and milk products to be shipped or stored in the same enclosed
refrigerated compartment which contains any hazardous or toxic
chemicals, or solid waste. "Toxic and hazardous chemicals" shall not
mean common household products normally sold in grocery stores and
supermarkets or those products normally provided to commercial
establishments by a food service company, that are packaged and handled
in a manner which avoids contamination of milk or milk products. "Solid
waste" shall not mean any packaging that is approved for reuse such as
returnable milk bottles.
3. It shall be the responsibility of any milk dealer who sells milk or
dairy products intended for resale to another distributor to obtain
certification from such distributor that the requirements for proper
refrigeration transportation as provided in this section are met.
4. The commissioner may exempt persons who purchase or handle milk in
a total quantity not exceeding twenty gallons per day from the
requirements of this section.
Application for license. An applicant for a license to operate
as a milk dealer shall file an application upon a blank prepared under
authority of the commissioner. An applicant shall state such facts
concerning his circumstances and the nature of the business to be
conducted as in the opinion of the commissioner are necessary for the
administration of this chapter. Such application shall be accompanied
by the license fee required to be paid. The commissioner may, for the
purpose of establishing the rate of license fees and otherwise carrying
out the duties of the commissioner under this chapter, classify licenses
and issue licenses to milk dealers to carry on a certain kind of
business, including but not limited to the purchase of milk, sale or
distribution of milk, processing or manufacture of milk, bargaining and
collecting for the sale of milk, dealing in or brokering milk, and
hauling milk. Upon a finding that the applicant qualifies for a license
under the standards set forth in section two hundred fifty-eight-c of
this article, the commissioner shall issue such applicant a license.
A license shall be for a period not exceeding one year. An application
for renewal of license must be duly made at least sixty days before the
expiration of such license by all milk dealers then doing business.
License fees. 1. A milk dealer receiving, purchasing,
handling or selling during any of the twelve calendar months immediately
preceding the period for which the license is issued a daily average
total quantity of milk not exceeding four thousand pounds shall pay a
license fee of one hundred dollars; and for each additional four
thousand pounds of milk or fraction thereof received, purchased, handled
or sold, the license fee shall be increased forty dollars. In no event,
however, shall a license fee in excess of seven thousand five hundred
dollars be required.
2. An applicant who has not previously engaged in such business shall
pay the minimum license fee as provided herein for the type of business
which he proposes to conduct. Any such applicant who during any calendar
month of the first year covered by his license receives, purchases,
handles or sells a greater quantity of milk than that upon which the
license fee paid by such milk dealer was based shall for each additional
four thousand pounds of milk or fraction thereof pay an additional
license fee of forty dollars.
3. It is not the intent that milk utilized by the applicant or
licensee or sold by him in the form of manufactured products shall be
included in the determination of the amount of license fee. Sales by a
milk dealer of milk outside of the state not involving the receipt or
handling or distribution within the state shall not be included in the
determination of the license fee.
4. The commissioner may, by rule or order, provide for licensing, at
any rate of license fee less than the rates herein fixed, any milk
dealer or class of milk dealers which he is authorized to exempt from
license requirements.
5. A milk dealer who neither buys nor sells milk but who operates a
plant in which milk is pasteurized, processed or handled shall pay a
license fee of one hundred dollars.
6. A milk dealer which is a producers' bargaining and collecting
cooperative and does not operate milk plants or handle milk physically
or operate farm bulk tank milk routes shall pay a license fee of one
hundred dollars.
7. A milk dealer who neither buys nor sells milk but who operates a
plant in which milk is manufactured shall pay a license fee of one
hundred dollars.
8. A milk broker shall pay a license fee of one hundred dollars.
9. A milk dealer who is not a cooperative corporation and who does not
buy or sell milk but who hauls milk for other milk dealers shall pay a
license fee of one hundred dollars.
10. Notwithstanding any law to the contrary, all receipts of the
department pursuant to this section shall be deposited in an account in
the miscellaneous special revenue fund and shall be available solely for
the administration of this article. The comptroller is authorized and
directed to permit interest earnings on any balances to accrue to the
benefit of this account.
Prompt payment for milk purchases; security funds; bonding of
milk dealers. 1. Scope of coverage. (a) For purposes of this section, a
cooperative corporation or association of producers shall be deemed to
be a producer and not a dealer with respect to the milk of its producer
members under contract with such cooperative, and shall be deemed to be
a dealer with respect to milk purchased or received from non-member
producers.
(b) Notwithstanding any other provision of this section, sales or
other transfers of milk between cooperatives shall not be subject to
bond or assessment under the security provisions of this section.
(c) Any corporation or association of persons engaged in the
production of agricultural products which is operated for the mutual
benefit of its members and which qualifies as such under the provisions
of the Capper-Volstead Act shall be deemed to be a cooperative
corporation or association for purposes of this section.
(d) Upon an application of a dealer, and pursuant to regulations
promulgated to effectuate the provisions of this paragraph, a dealer
that purchases less than one hundred thousand pounds of milk per month
shall not be subject to bond or assessment under the security provisions
of this section when the commissioner waives such provisions.
Notwithstanding such waiver, a claim may be filed and pursued against
such a dealer as provided for in this section; and any claim that is
certified for payment by the commissioner shall be paid from funds
derived from license fees assessed upon milk dealers pursuant to section
two hundred fifty-eight-a of this article.
The defaulting dealer shall be liable for reimbursement to the
commissioner for the value of the claim in the same manner as if the
claim was paid out of the milk producers security fund as provided for
in paragraph (e) of subdivision five of this section.
2. Prompt payment for milk. (a) Every milk dealer shall: on or before
the last day of each month, or such date of payment as established by a
federal milk marketing order regulating the marketing of milk in the
state or a state milk marketing order promulgated pursuant to section
two hundred fifty-eight-m of this article, whichever is earlier, pay for
all milk received from producers during the first fifteen days of such
month based upon a price or formula as determined by the commissioner
and every such milk dealer shall, on or before the twentieth day of each
month, or such date of payment as established by a federal milk
marketing order regulating the marketing of milk in the state or a state
milk marketing order promulgated pursuant to section two hundred
fifty-eight-m of this article, whichever is earlier, pay the balance
owed producers for milk received during the preceding month.
(b) Notwithstanding any other provision of this section, the
commissioner may extend the time for payment from dealers with respect
to purchases from producers of non-grade A milk for up to one hundred
twenty days after the last day of the month in which the milk was
received, provided such producers have requested the extension in
writing in such manner as may be acceptable to the commissioner.
(c) Any producer who does not receive payment for milk sold or
delivered to a milk dealer, within the time prescribed in paragraph (a)
of this subdivision, shall promptly notify the commissioner of such
fact.
(d) All wholesale purchasers of milk buying from a licensed milk
dealer shall provide not less than seven days' notice to their milk
dealer supplier before changing suppliers. All wholesale purchasers
shall make payment in full to their milk dealer supplier or satisfy
their debts by an appropriate surety bond posted or other legal
instrument of payment provided, less any legal rebates, discounts, or
other credit earned, before changing suppliers. The provisions of this
paragraph shall apply only if the milk dealer has satisfied all
substantial pre-existing contractual agreements with the wholesale
purchaser prior to final delivery. For the purposes of this paragraph,
the definition of the term "wholesale purchaser of milk" shall not
include public institutions.
(e) The commissioner may, if he or she finds it is necessary,
promulgate after hearing additional rules and regulations prescribing
the period within which stores, restaurants, hotels, public institutions
and other wholesale purchasers of milk shall pay for milk purchased or
received from a licensed dealer. No milk dealer or cooperative shall
sell or deliver milk, except on a cash on delivery basis, to any
wholesale purchaser who has failed to make full payment within the
period prescribed in regulations promulgated by the commissioner
pursuant to this paragraph.
3. Payments to security funds. (a) Fund and filing of surety bonds.
Any milk dealer, except a cooperative, who has not filed a bond or other
security in full satisfaction of the requirements of subdivision six or
seven of this section and who buys, receives or otherwise handles milk
received from producers, shall, unless entitled to offsetting credits
under paragraph (b) of subdivision four of this section, pay monthly to
the commissioner during each fiscal year an amount up to one and
one-half tenths of one percent of a price per hundredweight of milk as
determined by the commissioner or the average statistical uniform price
per hundredweight of milk for the previous calendar year, as determined
and announced by the commissioner on or before the thirty-first day of
March of each year, on each hundredweight of all such milk purchased,
received or handled. Such payments by dealers shall be deposited in the
milk producers security fund established by subdivision four of this
section.
(b) Whenever the commissioner determines that the balance in the milk
producers security fund exceeds fifteen percent of the value of milk
purchases covered by the fund, the maximum rates established by
paragraph (a) of this subdivision shall be reduced from one and one-half
tenths of one percent to one-tenth of one percent.
(c) (1) In addition to making such payments for deposit in the milk
producers security fund, any such dealer shall file with the
commissioner a mandatory minimum surety bond, executed by a surety
company authorized to do business in this state and approved by the
commissioner, conditioned for the prompt payment of all amounts due to
producers for milk sold or consigned by them to such dealer during the
license year and all amounts due to the equalization or producer
settlement fund of any order promulgated by the commissioner pursuant to
section two hundred fifty-eight-m or two hundred fifty-eight-n of this
article or to the equalization or producer settlement fund of a federal
milk marketing order. The bond shall be twelve times the amount equal to
(i) the value of milk purchased or received from producers in the two
consecutive months during the preceding twelve months in which the
dealer purchased or received the highest aggregate value of milk divided
by the number of days in those two months and (ii) the amount owed in
the same two-month period to the equalization or producer settlement
fund, divided by the number of days in such months.
(2) Upon an application of a dealer and pursuant to regulations
promulgated to effectuate the provisions of this paragraph, the
commissioner shall examine the financial condition of the applicant and
may exempt the applicant from the provisions of this paragraph if the
commissioner finds that the granting of the application would not
materially affect security for producers or the viability of the milk
producers security fund; provided however, that for any applicant where
the amount calculated in subparagraph one of this paragraph multiplied
by forty-three is less than two hundred fifty thousand dollars, the
commissioner shall exempt such applicant from the provisions of this
paragraph unless the commissioner finds that the granting of the
application would materially affect security for producers. Rules and
regulations to effectuate the provisions of this subparagraph shall
specify the criteria to be used in reviewing the applicant's financial
condition, the viability of the milk producers security fund, and the
effect of the proposed exemption on the security afforded to producers
delivering milk to the applicant.
(d) The commissioner may require a milk dealer, in addition to making
payments to the producers security fund and filing such mandatory
minimum surety bond, to execute and file such further additional surety
bond or other security as he may deem acceptable and sufficient, at any
time the commissioner finds (1) that the milk dealer has insufficient
property located within this state upon which to levy, pursuant to
paragraph (e) of subdivision five of this section, in the event of a
default by a dealer making two monthly payments for forty days purchases
of milk, or (2) that the dealer's participation in the fund and filing
such mandatory minimum surety bond will not otherwise afford adequate
security to all producers protected by the fund.
4. Milk producers security fund. (a) There is hereby established in
the joint custody of the comptroller and the commissioner of taxation
and finance a fund to be designated as the milk producers security fund.
The commissioner shall deposit all monies received from milk dealers
pursuant to paragraph (a) of subdivision three hereof into the fund. The
funds so received and deposited in such milk producers security fund
shall not be deemed to be state funds. The comptroller shall be
empowered to invest such funds pursuant to section ninety-eight-a of the
state finance law consistent with the purposes of this section. The
commissioner is hereby authorized to draw upon such funds, in his or her
discretion, to purchase credit insurance for the benefit of the milk
producers security fund. The expense of administering the provisions of
the milk producers security fund and of administering subdivision one
hereof shall be paid from the fund to the commissioner on vouchers
certified by the commissioner with the approval and consent of the
director of the budget. Such payments from the fund shall not exceed two
and one-half percent of the total fund or one hundred thousand dollars
per annum, whichever is greater, provided that, upon approval of the
director of the budget, the actual costs incurred by the department in
carrying out its responsibilities with respect to such provisions of
this article may be assessed against any monies available to the fund
upon appropriation by the legislature. The commissioner shall make an
annual report of the receipts to and disbursements from the fund,
including the cost of administration of the fund, which report shall be
made available to each milk dealer and to any other person having an
interest in the fund. A copy of such report shall be forwarded to the
director of the division of the budget, the chairperson of the senate
finance committee and the chairperson of the assembly ways and means
committee.
(b) After the milk producers security fund shall have equaled twelve
million dollars or such greater or lesser amount, up to fifteen percent
of the value of milk purchases to be covered by the fund, calculated
upon the basis of the average value of the milk covered by the fund
during the preceding calendar year, as the commissioner may determine is
sufficient to protect the interests of producers, he or she shall
administer the fund in the manner prescribed herein. Periodically, but
at least twice each year, he or she may credit each milk dealer with an
amount which bears the same relationship to the total money in the fund
as that dealer's payments to the fund bear to the total payments to the
fund by all dealers. If the amount so credited to a milk dealer is
greater than that due from such milk dealer, the excess shall be paid or
credited to such milk dealer by the comptroller. No such credits or
payments shall be made unless the commissioner finds that the fund can
be maintained at a level which is sufficient to protect the interests of
producers. Any such credit to a milk dealer's account shall not be
considered as payments to the fund in computing further credits of such
nature.
(c) If a milk dealer participating in the security fund elects to
terminate his or her participation therein, he or she shall give notice
in writing to the commissioner six months prior to the expiration of the
license year and file a surety bond or other security on the first day
of the second month before the end of the license year. A milk dealer
may thereupon apply for the return of his or her pro rata share of the
monies in the security fund, less administrative costs, based upon his
or her payments to the fund. Upon being satisfied that the milk dealer
is not in default in any payments to producers or cooperatives and upon
renewal of the license, the commissioner shall authorize the comptroller
to pay to such milk dealer his or her pro rata share in up to six equal
monthly payments.
(d) If a milk dealer who participated in the milk producers security
fund ceases to do business as a milk dealer or sells or transfers his or
her business to another milk dealer, he or she may apply for the return
of his or her pro rata share or assign his or her interests to the
buying dealer with the approval of the commissioner.
(d-1) The commissioner shall employ every reasonable effort to
identify and locate all persons entitled to receive unclaimed pro rata
shares of former security fund participants. In addition, the
commissioner shall for a period of five years after identifying any
person's unclaimed share of one hundred dollars or more, or until the
amount due is claimed, whichever is sooner, publish such person's name
and notice of his entitlement in a newspaper of general circulation in
every county where the commissioner knows or has reason to believe such
person maintained a principal office. Notwithstanding any provision of
the abandoned property law, the pro rata shares of former security fund
participants which remain unclaimed for five years or more shall remain
in the producer security fund for use as set forth in this subdivision
and subdivision five of this section.
(e) Any milk dealer who first elects to participate in the milk
producers security fund shall make an initial payment to the fund, at
the rate most recently announced by the commissioner, pursuant to
subdivision three of this section, for milk purchased, received or
handled from producers during the six months immediately preceding the
date that notice of such election is given the commissioner, pursuant to
subdivision ten of this section. Upon the payment of the initial deposit
into the fund and filing of the mandatory minimum surety bond, as
required herein, a milk dealer electing to participate in the fund may
apply to the commissioner for termination or adjustment of an existing
bond or the return or adjustment of any existing alternative security
filed with the commissioner. If there have been no prior purchases,
receipts or handling of milk by the dealer, such initial payment and the
amount of such bond shall be based upon an estimate of the purchases,
receipts or handling of milk by such dealer for the first six months
following entry into the fund. After the first six months, the
commissioner may adjust such bond and initial deposit so that the amount
of the initial deposit and bond are based upon the actual deliveries.
5. Claims against mandatory minimum surety bond and milk producers
security fund. (a) If the commissioner has reason to believe that a
licensed milk dealer who is participating in the milk producers security
fund has defaulted in making payments for milk to producers, the
commissioner shall give reasonable notice to the producers believed to
be affected to file verified claims and may fix a reasonable time within
which such claims must be filed. Upon learning of such default, the
commissioner shall immediately examine the records of the defaulting
dealer and shall identify the amounts which are reasonably estimated to
be owed to producers. Within sixty days of the receipt of a claim by a
producer and on the basis of such estimates, the commissioner may
authorize the comptroller to pay any such producer up to seventy-five
percent of such estimate. In connection with such payment, the
commissioner may make provisions for the recovery for the benefit of the
fund of any payments made pursuant to this paragraph.
(b) No claims against the producers security fund shall be allowed
for: (1) sales of milk to dealers not licensed by the state of New
York, or (2) sales of milk by a producer to a milk dealer subsequent to
its failure to pay within the time periods prescribed in subdivision two
of this section, where the commissioner finds, after due notice and
opportunity of hearing, that such extension of credit, whether direct or
indirect, to such milk dealer by the producer did not constitute a
reasonable exercise of business judgment, or (3) the value of milk
produced on farms not located in New York state. Claims shall be limited
to: (1) the price the claimant was required to be paid pursuant to the
milk marketing order under which the milk was pooled, if the claimant
did not pool the milk, or (2) the value of the milk as determined by the
commissioner pursuant to provisions of the milk marketing order under
which the milk was pooled, if the claimant pooled the milk, or (3) such
other price as determined by the commissioner as appropriate for milk
not pooled under a milk marketing order, and in no event shall a claim
be allowed for deliveries of milk in excess of the amount owed for milk
sold or delivered within the first forty consecutive day period for
which payment was not received from a dealer. Claims filed by a market
administrator may be allowed for amounts owed by a dealer to a producer
settlement or equalization fund of an order promulgated under section
two hundred fifty-eight-m or two hundred fifty-eight-n of this article,
or to a producer settlement or equalization fund of a federal milk
marketing order under which the milk is pooled.
(c) The commissioner shall examine the claims so filed, determine
after hearing upon reasonable notice to the claimant and to the
defaulting dealer the amount due upon such claims, and certify the
amount due each claimant, provided, however, that no hearing shall be
required with respect to a claim in which the defaulting dealer does not
dispute liability and the claimant and defaulting dealer agree and
stipulate to the amount found by the department to be payable on said
claim. In determining the amount payable on any claim against a surety
bond or the milk producers security fund, the commissioner may allocate
any payments for milk made by a milk dealer to a claimant subsequent to
its failure to pay within the prescribed time period, to the earliest
debt owed such claimant by the milk dealer. Any amounts determined to be
payable on a claim will be chargeable first against the mandatory
minimum surety bond and any additional surety bond or other security
filed pursuant to subdivision three of this section. In the event the
amount of the mandatory minimum surety bond and any additional surety
bond are not sufficient to pay the amount owed the producers for the
deliveries of milk made in the first forty consecutive days for which
payment was not received from a dealer, a claim against the producer's
security fund may be allowed in an amount not to exceed the difference
between the amount recoverable on such bonds, and the amount owed for
milk delivered in such applicable period.
(d) The commissioner's determination certifying the amount due each
claimant shall be final unless the defaulting milk dealer or the
claimant shall institute a proceeding pursuant to article seventy-eight
of the civil practice law and rules within thirty days from the date of
personal service of a copy of the written determination upon the milk
dealer and producer affected thereby. If after the expiration of the
thirty day period the commissioner's determination has not been stayed
by the supreme court in a proceeding instituted to review it, the
commissioner shall bring an action on the bond or bonds and proceed to
obtain from any other security filed funds with which to pay the claims
and, to the extent that such funds are insufficient to pay the amount
due, direct the comptroller to pay the claimants from the moneys
available in the milk producers security fund. For the purposes of any
action brought on a bond, the commissioner's determination shall be
presumptive evidence of the facts stated therein.
(e) If any claim is paid from the milk producers security fund, the
defaulting dealer shall be liable to the commissioner for the benefit of
the fund for the amount of claims so paid. After service by first class
mail upon the defaulting dealer of the commissioner's certification of
payment of a claim from the fund for which the dealer has been found
liable to the claimant, the commissioner may issue a warrant under seal
of the department directed to the sheriff of any county of the state
commanding him to levy upon and sell the real and personal property of
the defaulting dealer, found within his county, for the payment of the
amount of such claim with interest and the cost of executing the
warrant, and to return such warrant to the commissioner and pay to him
the money collected by virtue thereof within sixty days after the
receipt of such warrant. The commissioner may file with the clerk of any
county a copy of such warrant, and thereupon the clerk shall enter in
the judgment docket, in the column for judgment debtors, the name of the
defaulting dealer designated in the warrant, and in appropriate columns
the amount of the dealer's liability to the commissioner for claims,
interest and costs, and the date when such copy is filed. Thereupon the
amount of such warrant so docketed shall become a lien, relating back to
and deemed perfected as of the date of the dealer's earliest default in
payment to producers as determined by the commissioner, upon and shall
bind the real and personal property and chattels real of the person
against whom it is issued in the same manner as a judgment duly docketed
in the office of such clerk. The said sheriff shall thereupon proceed
upon the same in all respects, with like effect, and in the same manner
prescribed by law in respect to executions issued against property upon
judgments of a court of record, and shall be entitled to the same fees
for his services in executing the warrant, to be collected in the same
manner. Upon such filing of a copy of a warrant, the commissioner shall
have the same remedies to enforce the dealer's liability as if he had
recovered judgment against the dealer for the amount of the warrant.
(f) In the event that the surety company who shall have executed a
bond for a milk dealer shall fail to make prompt payment of all amounts
due producers for milk sold or consigned by them to such milk dealer
during the license year and all amounts due to the equalization or
producer settlement fund of any order promulgated by the commissioner
pursuant to section two hundred fifty-eight-m or two hundred
fifty-eight-n of this article such surety company shall, in addition to
making such payment on the bond, pay interest at the rate provided for
in section 5-501 of the general obligations law on the amounts so owed
from the date of the claim together with reasonable attorneys' fees and
court costs.
6. Surety bonds. (a) Each milk dealer who buys, receives or otherwise
handles milk received from producers may execute and file with the
commissioner a surety bond in lieu of participation in the milk
producers security fund and the filing of a surety bond or bonds
pursuant to subdivision three of this section. The bond shall be
executed by a surety company authorized to do business in this state and
shall be approved by the commissioner. The bond shall be conditioned for
the prompt payment of all amounts due to producers for milk sold or
consigned by them to such milk dealer during the license year and all
amounts due to the equalization or producer settlement fund of any order
promulgated by the commissioner pursuant to section two hundred
fifty-eight-m or two hundred fifty-eight-n of this article or to the
equalization or producer settlement fund of a federal milk marketing
order. Additionally, the bond shall make provisions for an advance
payment pursuant to subdivision nine of this section.
(b) The bond shall be in an amount equal to (1) the value of milk
purchased or received from producers in the two consecutive months
during the preceding twelve months in which the dealer purchased or
received the highest aggregate value of milk, divided by the number of
days in those two months and multiplied by forty, and (2) the amount
owed in the same two-month period to the equalization or producer
settlement fund of a state or federal milk marketing order, divided by
the number of days in such months and multiplied by forty.
7. Alternative security. Each milk dealer buying milk from producers
may in lieu of filing a surety bond pursuant to subdivision three or six
of this section provide an equal amount of protection for the producers
from whom he or she purchases or receives milk by filing an irrevocable
letter or letters of credit for the account of the milk dealer
authorizing the commissioner to draw on a bank or trust company or banks
or trust companies authorized to do business in the state of New York.
Such letter or letters shall contain such terms and conditions as the
commissioner may require. Additionally, the irrevocable letter of credit
shall make provisions for an advance payment pursuant to subdivision
nine of this section.
8. Additional bond or alternative security. Whenever the commissioner
shall determine that the value of milk purchased or received from
producers by a dealer who is not participating in the producers security
fund has increased, or that such increase may reasonably be anticipated,
so that the total amount of security does not comply with the formula
set forth in subdivision six hereof, as applied to any consecutive two
month period during the current year, the commissioner shall require
such additional surety bond or securities in lieu thereof as will afford
producers the protection intended by this section.
9. Claims against bond or alternative security. Claims by producers
against a dealer who had filed a bond or alternative security shall be
processed by the commissioner in the same manner as is provided in
subdivision five hereof with respect to claims against the producers
security fund and such claims shall be subject to the same limitations.
Upon receiving a claim against a dealer who had filed a bond or
alternative security, the commissioner shall immediately examine the
records of the defaulting dealer and shall identify the amounts which
are reasonably estimated to be owed to producers. Within sixty days of
the receipt of a claim, and on the basis of such estimates, the
commissioner is authorized to pay any such producer up to fifty percent
of such estimate and proceed to obtain from such security the funds with
which to pay any advances on the claims. In connection with such
payment, the commissioner shall make provisions for the recovery of any
payments made pursuant to this subdivision. The commissioner's
determination certifying the amounts due claimants shall be subject to
judicial review in the same manner and subject to the same limitations.
In the case of a dealer who has filed alternative security, the
commissioner shall proceed to obtain from such security the funds with
which to pay the claims. If recovery upon the alternative security is
not sufficient to pay all claims, the amount recovered shall be divided
pro rata among claimants. In the case of a dealer who has filed a surety
bond, the commissioner may bring an action on the bond, and for the
purposes of such action his determination certifying the amounts due
shall be presumptive evidence of the facts therein stated. In the event
that recovery on such bond has not been made within sixty days of the
commissioner's certification of the amounts due producers covered by the
bond, the commissioner shall direct the comptroller to pay such amounts
to claimants from whatever monies are available in the milk producers
security fund. In the event that recovery against the bond has not been
made within one hundred eighty days of certification of the amounts due
claimants, each and every dealer having filed a bond pursuant to
subdivision six of this section shall pay monthly to the commissioner an
amount not to exceed one-half of one-tenth of one percent of the average
uniform price per hundredweight of milk for the previous calendar year,
as determined by the commissioner on or before the thirty-first day of
March of each year, on each hundredweight of such milk purchased,
received or handled. Such payments shall continue for such period of
time as the commissioner deems necessary in order to return to the fund,
no later than three years from the date of such payment therefrom, the
total amount paid as a result of the default of such dealer plus
interest, at the rate provided for in section 5-501 of the general
obligations law on the amount of such payment from the date of such
payment. In the event of a recovery on the bond after the commencement
of such payments, the commissioners shall authorize the comptroller to
pay to each dealer making such payments its pro rata share of the amount
by which the total of such payments exceeds the difference between the
amount received and the total amount paid to claimants.
10. Time for providing security. Surety bonds or securities, whether
filed in addition to or in lieu of participation in the fund, for the
license year shall be filed with the commissioner not later than the
first day of the second month before the beginning of each license year.
Whenever an additional surety bond or alternative security is required
to be filed, pursuant to paragraph (a) of subdivision three of this
section, such bond or alternative security shall be filed with the
commissioner within the time limits fixed by the commissioner. A milk
dealer who elects to participate in the security fund and file a bond or
bonds pursuant to subdivision three of this section, in lieu of filing a
surety bond or alternative security pursuant to subdivision six of this
section, shall notify the commissioner not later than three months prior
to the date on which such change is to be made, and shall file the bond
or bonds and make the initial payment, as required by paragraph (e) of
subdivision four of this section, not later than two months before such
change is to be made.
11. (a) Notice of failure to provide security. Whenever a milk dealer
fails to pay into the producers security fund or to file any surety bond
or alternative security, as provided pursuant to this section, within
the time or times fixed by this section or the commissioner's demand for
additional security, the commissioner shall publish in a newspaper or
newspapers having circulation in the area or areas in which the
producers whose milk is sold or delivered to such milk dealer reside, a
notice stating that he made such demand or request of said milk dealer;
that the milk dealer has failed to comply; that the commissioner does
not have on file such surety bond or alternative security as demanded,
or that he has not paid monies due the producers security fund as
required by him; and that adequate security to protect such producers
may not be available to them as provided in this section. In addition to
such published notice to producers, the commissioner shall send by
certified mail a copy of such notice to each producer delivering milk to
such milk dealer as he may be able to determine from records available
to him and such notice shall be addressed to such producer's last known
place of residence. In addition to providing such notice, the
commissioner shall issue a notice of hearing directing the licensee to
appear within twenty-four hours or such longer period as he may direct
and show cause why an order should not be entered revoking such dealer's
license or denying the renewal thereof for failure to provide required
security.
(b) Payments to farmers. (1) It is hereby determined and declared that
the assurance of prompt and full payment to dairy farmers is for the
benefit of all the people of the state, and is so directly related to
the public interest, the public health and general welfare that it is an
essential government function.
(2) The commissioner shall annually no later than November first,
assess the status of the milk producer security fund, the anticipated
payments from and receipts to the fund for the following fiscal year
and, in connection with such assessment, estimate the additional
amounts, if any, which may be needed by the fund to meet the fund's
objectives in assuring prompt and full payment to dairy farmers. The
commissioner shall transmit this information in a report to the governor
for his use in the preparation of the budget, and to the speaker of the
assembly and the president pro tempore of the senate for use in the
consideration of the budget for such fiscal year.
(3) In the event an appropriation is made for the purposes of this
paragraph and, thereafter, upon certification by the commissioner, with
approval of the director of the budget, that a further sum is required
by the milk producers security fund to meet its obligations and
accomplish the purposes of this section, the comptroller shall, within
the limits of such appropriation, draw a warrant for the payment to the
milk producers security fund of an amount up to the amount of such sum.
Such amount shall be a liability of the milk producers security fund and
shall be repaid to the general fund pursuant to a plan of repayment.
Prior to the institution of such a plan, a copy thereof shall be
forwarded to the chairman of the senate finance committee and the
chairman of the assembly ways and means committee, for use in the
consideration of the budget for such fiscal year.
(4) Whenever the comptroller draws a warrant for payment to the milk
producers security fund as provided in subparagraph three hereof, the
commissioner shall implement the plan of repayment by promulgating
through regulation after hearing an increase in the amount of assessment
imposed under subdivision three of this section to an amount not
exceeding two-tenths of one percent of the average uniform price for the
previous year.
15. Prohibitions and violations. It shall be unlawful for a milk
dealer to purchase or receive milk from producers or from other dealers
for resale or manufacture unless such dealer files a surety bond or
bonds as required pursuant to this section and makes prompt payment of
any assessment as required pursuant to this section. It shall also be
unlawful for a milk dealer to sell milk to another milk dealer, if he
has been notified by the commissioner that the buying dealer has failed
to make prompt payment to producers, to the producer settlement fund or
equalization fund or to the milk producers security fund, or if such
buying dealer has exceeded the credit period as provided pursuant to
subdivision two of this section and the sale was not made upon the basis
of cash on delivery.
In addition to penalties imposed by other provisions of this article a
violation of this section shall subject a milk dealer to a penalty in
the sum of one hundred dollars for each day that he is late in making
payment into the milk producers security fund the assessment required by
this section, for each day he sells milk to a milk dealer after being
notified by the commissioner of that milk dealer's failure to make any
required payment into the milk producers security fund, or for each day
a milk dealer sells milk to another milk dealer who has failed to make
payments for milk purchased as provided pursuant to subdivision two of
this section. Any person who buys or sells milk in violation of the
credit period provided in subdivision two of this section, shall be
liable for a civil penalty of one hundred dollars a day for each day of
violation.
16. Rules and regulations. The commissioner after due notice and
public hearing may promulgate rules and regulations to carry out the
provisions and intent of this section.
Granting and revoking licenses. No license shall be denied to
a person not now engaged in business as a milk dealer, or for the
continuation of a now existing business, and no license shall be denied
to authorize the extension of an existing business by the operation of
an additional plant or other new additional facility, unless the
commissioner finds after due notice and opportunity of hearing to the
applicant or licensee, that the applicant is not qualified by character
or experience or financial responsibility or equipment properly to
conduct the proposed business, provided however, that no new application
shall be denied solely for the reason of inadequate equipment if it is
shown that provision has been made for the acquisition of same. The
commissioner may also decline to grant or renew a license or may suspend
or revoke a license already granted in whole or in part, upon due notice
and opportunity of hearing to the applicant or licensee, when he is
satisfied of the existence of any of the following reasons:
(a) That a milk dealer has rejected, without reasonable cause, any
milk purchased or has rejected without reasonable cause or reasonable
advance notice, milk delivered in ordinary continuance of a previous
course of dealing, except where contract has been lawfully terminated.
(b) That the milk dealer has failed to account and make payment
without reasonable cause, for any milk purchased.
(c) That the milk dealer has committed any act injurious to the public
health or public welfare.
(d) Where the milk dealer is insolvent or has made a general
assignment for the benefit of creditors or has been adjudged a bankrupt
or where a money judgment has been secured against him, upon which an
execution has been returned wholly or partly unsatisfied.
(e) Where the milk dealer has continued in a course of dealing of such
a nature as to satisfy the commissioner of his inability or
unwillingness properly to conduct the business of receiving or selling
milk or to satisfy the commissioner of his intent to deceive or defraud
producers or consumers.
(f) Where the milk dealer has been a party to a combination to fix
prices, contrary to law. A co-operative association of dairymen
organized under or operated pursuant to the provisions of chapter
seventy-seven of the consolidated laws and engaged in making collective
sales or marketing for its members or shareholders of dairy products
produced by its members or shareholders shall not be deemed or construed
to be a conspiracy or combination in restraint of trade or an illegal
monopoly nor shall the contracts, agreements, arrangements or
combinations heretofore or hereafter made by such association, or the
members, officers or directors thereof, in making such collective sales
and marketing and prescribing the terms and conditions thereof, be
deemed or construed to be conspiracies or to be injurious to public
welfare, trade or commerce, if otherwise authorized by such chapter or
law. The provisions of and the remedies provided by this subdivision,
section and article shall be in addition to and shall not preempt or
displace the provisions of article twenty-two of the general business
law.
(g) Where there has been a failure either to keep records or to
furnish the statements or information required by the commissioner.
(h) Where it is shown that any material statement upon which the
license was issued is or was false or misleading or deceitful in any
particular.
(i) Where the applicant or licensee has been convicted of a felony.
(j) Where the applicant is a partnership or a corporation and any
individuals holding any position or interest or power of control therein
has previously been responsible in whole or in part for any act on
account of which a license may be denied, suspended or revoked, pursuant
to the provisions of this article.
(k) Where the milk dealer has violated any of the provisions of this
chapter.
(l) Where the milk dealer has been duly required to give a bond or an
additional bond and has failed to do so, or has failed to make timely
payment to the producers security fund if he has elected to participate
therein, or to the cooperative security fund if required to make
payments thereto.
(m) Where the required permit from the local health officer has
terminated or been revoked.
(n) Where the milk dealer has ceased to operate the milk business for
which the license was issued.
(o) Notwithstanding any provision of this article to the contrary, no
license shall be granted by the commissioner in the event an applicant
for such license is buying or accepting the business of another dealer
until the applicant has furnished the commissioner sufficient evidence
that all payments due producers for milk delivered to the selling dealer
have been made in full or that a portion of the purchase price
reasonably sufficient to satisfy such claims has been placed in an
escrow account with the commissioner.
(p) Assumption of business by licensed dealer. No licensed dealer
purchasing the assets or assuming the operation of another licensed
dealer may distribute milk in the area served by the dealer whose assets
are being purchased or whose operation is being assumed unless such
dealer purchasing the assets or assuming such operation has furnished
the commissioner sufficient evidence that all payments due producers for
milk delivered have been made in full or that a portion of the purchase
price reasonably sufficient to satisfy such claims has been placed in an
escrow account with the commissioner.
The commissioner may grant or renew a license or may decline to
suspend or revoke a license conditionally, or upon the agreement of the
licensee or applicant to do or omit to do any definite act, but such
condition and/or agreement must have some appropriate relation to the
administration of this article.
Whenever a milk dealer's license is denied or revoked or any
application for an original license is denied, there shall be filed in
the office of the division of milk control a memorandum by the
commissioner, which memorandum shall state the reasons for the denial of
the application or the denial or revocation of the license. There shall
also be filed a transcript of the testimony taken at the hearing given
to the applicant or licensee. A transcript of the testimony taken at the
hearing shall be given to the applicant or licensee for whom the hearing
was held. In addition, the said memorandum as filed in the office of the
division of milk control shall set forth findings of fact and the
conclusions upon which the said commissioner shall base his denial or
revocation. The use of the word license in this article shall include
the application for or denial of an extension of license. Upon the
filing of the memorandum in the office of the division of milk control a
copy thereof shall be mailed forthwith to the applicant or licensee and
to his attorney if the applicant or licensee has appeared by attorney.
The commissioner shall notify an applicant for a license within thirty
days of receipt of the application as to whether all information
required by the commissioner is stated within the application. Upon
receipt of a completed application, the commissioner shall conduct any
investigation and hearing and shall make a final determination on a
license within one hundred twenty days or, if a hearing has been held
with respect to such license, within one hundred eighty days. Where the
commissioner finds that a final determination cannot be made within such
period, he shall indicate his reasons for extending the application
review period by not more than one hundred twenty days to the license
applicant. Any delay resulting from adjournments granted at the request
of the applicant, or as the result of a judicial order, shall not be
counted toward any time period provided for in this paragraph.
Proceedings to review. The action of the commissioner in
refusing to grant or renew a license, or in revoking or suspending a
license, or in conditioning or limiting the granting or renewal of a
license, may be reviewed in the manner provided by article seventy-eight
of the civil practice law and rules, and the decision of the
commissioner shall be final unless within thirty days from the date of
service thereof upon the party affected thereby a court proceeding is
instituted to review such action. The pleadings upon which such review
proceeding is instituted shall be served upon the commissioner or upon
an assistant commissioner, personally, in the manner provided for the
personal service of a summons in an action unless a different manner of
service is provided in an order to show cause granted by the supreme
court.
Violations; remedies. 1. The commissioner may institute such
action at law or in equity as may appear necessary to enforce compliance
with any provision of the statutes, rules and orders committed to his
administration, and in addition to any other remedy under article three
of this chapter or otherwise may apply for relief by injunction if
necessary to protect the public interest without being compelled to
allege or prove that an adequate remedy at law does not exist. Such
application may be made to the supreme court in any district or county
as provided in the civil practice law and rules, or to the supreme court
in the third judicial district.
2. In addition to remedies provided by subdivsion one of this section;
Whenever the commissioner has reason to believe that any person has
been or is engaged in conduct which violates any provision of this
article or of any regulation promulgated thereunder he may issue a
complaint specifying the charges and giving reasonable notice of a
hearing thereon.
Whenever the commissioner has reason to believe that any milk dealer,
whether licensed or subject to license under this article, has been or
is engaging in any conduct for which a license may be declined or
revoked pursuant to section two hundred fifty-eight-c, the commissioner
may issue a complaint specifying the charges and giving reasonable
notice of a hearing thereon.
The person so complained of shall appear and show cause why an order
should not be entered by the commissioner requiring such person to cease
and desist from the conduct charged, or to perform those acts which will
constitute a discontinuance of the conduct charged. After due notice and
opportunity of hearing or after default of such person to appear and
proceed, if the commissioner shall find such person to have violated any
provision of this article or any regulation promulgated thereunder or to
have engaged in conduct for which a license may be declined or revoked
pursuant to section two hundred fifty-eight-c, he shall enter an order
requiring such person to cease and desist from the acts, practices or
omissions so found or to perform acts as aforesaid, and imposing such
civil penalty as he deems appropriate within the limits of subdivision
four.
3. The order of the commissioner issued pursuant to subdivision two of
this section shall be final subject to review proceedings under
subdivision five of this section, and shall not be stayed by any court
except as provided in such subdivision five. Upon failure of such person
to obtain a stay as herein provided, the commissioner may apply to the
supreme court of Albany county for an order directing compliance, and if
such order is issued, any failure to obey such compliance order may be
punished as a contempt of court.
4. Any civil penalty imposed by an order issued pursuant to
subdivision two of this section shall be in an amount not less than one
hundred dollars, or more than one thousand dollars for each violation of
this article or any regulation promulgated thereunder. In determining
the amount of any penalty to be assessed under this subdivision, the
commissioner shall consider, but not be limited to consideration of: (i)
the seriousness of the violation for which the penalty is to be imposed
and (ii) the nature and extent of any previous violations for which
penalties have been assessed against the person. Each day's violation
may, in the discretion of the commissioner, be deemed to constitute a
separate offense. If, after the expiration of the thirty day review
period prescribed by subdivisions three and five of this section, such
order has not been stayed by the supreme court in a proceeding for
judicial review thereof, the commissioner may file with the clerk of any
county the original or a certified copy of the order directing payment
of a civil penalty, and thereupon the clerk shall enter in the judgment
docket, in the column for judgment debtors, the name of the person
against whom the penalty was assessed by such order, and in appropriate
columns the amount of such person's liability for such penalty, together
with interests and costs, and the date that such order is filed. Upon
such filing, the amount of the penalty so docketed shall become a lien
upon and bind the real and personal property of the person against whom
it is issued in the same manner as a judgment duly docketed in the
office of such clerk, and the commissioner shall have the same remedies
to enforce such liability as if a judgment in a court of record had been
recovered against such person.
5. Any person aggrieved by final order of the commissioner made
pursuant to this section may within thirty days after service of such
order upon him, institute a proceeding for a review thereof pursuant to
article seventy-eight of the civil practice law and rules; provided,
however, that no stay shall be issued, unless applied for within seven
days after the effective date and unless the applicant makes a clear and
convincing showing of present, substantial and irreparable injury,
clearly over-balancing the public interest in immediate compliance which
is hereby declared as the policy of this act.
Records. The commissioner may require milk dealers to keep
the following records:
(a) A record of all milk received, detailed as to location, and as to
names and addresses of suppliers, with butterfat test, pounds of
protein, butterfat, other solids and solids not fat, prices paid,
deductions or charges made.
(b) A record of all milk sold classified as to grade, location and
market outlet and size and style of container, with prices and amounts
received therefor.
(c) A record of quantities and prices of milk sold.
(d) A record of the quantity of each milk product manufactured and
quantity of milk and/or cream used in the manufacture of each product.
Also the quantity and value of milk products sold.
(e) A record of wastage or loss of milk or butter fat.
(f) A record of the items of the spread or handling expense and profit
or loss, represented by the difference between the price paid and the
price received for all milk.
(g) A record of all other transactions affecting the assets,
liabilities, or net worth of the licensee.
(h) Such other records, and information as the commissioner may deem
necessary for the proper enforcement of this article.
Reports. Each milk dealer shall, from time to time, as
required by rule or order of the commissioner, make and file a verified
report on forms prescribed by the commissioner of all matters on account
of which a record is required to be kept, together with such other
information or facts including an audited financial statement as may be
pertinent and material within the scope of the purpose and intent of
this chapter. Such report shall cover a period of time specified in the
order.
Construction, exceptions and limitations. The license
required by this article shall be in addition to any other license
required by this chapter or otherwise required by law. This article
shall apply to the city of New York, but shall not be construed to
conflict with, alter or repeal laws in force relating to the board of
health or the department of health of the city of New York, nor the
health code in force in such city or any amendments thereof duly adopted
nor shall any provision of this article or any regulations adopted
thereunder, relating to matters of health, sanitation or purity or
wholesomeness of milk which is in conflict with the health code or the
regulations of the board of health or the department of health of the
city of New York, apply to the city of New York, or to the production
and transportation of milk for said city. No milk dealer shall hereafter
accept for sale or distribution in a marketing area or at a plant
supplying such marketing area when such marketing area is regulated by a
state milk marketing order, milk from any premises on which milk is
produced or from any plant in which milk is handled unless such premises
constitute a milk production area dairy farm as defined by section two
hundred fifty-eight-l or unless the milk from such plant has been
received for sale or distribution in such marketing area or at a plant
subject to such order within the past two full calendar years without
first satisfying the commissioner that such proposed added milk supply
is reasonably needed for such marketing area, and that the acceptance of
such added milk supply will not deprive any municipality or any other
marketing area of a supply, present or future, more conveniently related
to it. If any clause, sentence, paragraph or part of this article shall
for any reason be adjudged by any court of competent jurisdiction to be
invalid, such judgment shall not affect, impair or invalidate the
remainder thereof, but shall be confined in its operation to the clause,
sentence, paragraph, or part thereof, directly involved in the
controversy in which such judgment shall have been rendered. No
provision of this article shall apply or be construed to apply to
foreign or interstate commerce, except insofar as the same may be
effective pursuant to the United States constitution and to the laws of
the United States enacted pursuant thereto. Technical, legal and other
assistants and employees in the service of the milk control board at the
time such transfer takes place shall be transferred to the division,
subject to qualifying examinations to be conducted by the civil service
commission as soon as convenient after transfer, and in the meantime
they shall serve without examination. The civil service commission shall
designate, upon advice of the commissioner the positions which it is not
practicable to fill by competitive examinations, including the director,
assistant director, counsel and assistant counsel.
Declaration of policy. For the purpose of implementing the
provisions of section two hundred fifty-eight-k through section two
hundred fifty-eight-n of this article, it is hereby declared that the
dairy industry is a paramount agricultural industry of this state and
the normal processes of producing and marketing milk have become an
enterprise of vast economic importance to the state and of vital
interest to the consuming public which ought to be safeguarded and
protected in the public interest; that it is the policy of this state to
promote, foster and encourage the intelligent and orderly marketing of
milk through producer owned and controlled cooperative associations and
to promote, foster and encourage as an incident of such marketing, the
maintenance, by such associations, jointly or in cooperation with other
cooperative associations of programs designed, by means of advertising,
publicity, education or otherwise, to promote increased demand for and
consumption of milk and dairy products; that unfair, unjust and
destructive demoralizing trade practices have been and are likely to be
carried on in the production, sale, processing and distribution of milk
and that it is a matter of public interest and for the public welfare
for the state to promote the orderly exchange of commodities and in
cooperation with the federal government or other states in the
regulation of interstate commerce, to take such steps as are necessary
and advisable to protect the dairy industry and insure an adequate
supply of milk for the inhabitants of this state; that for such purpose
public interest requires, as necessity therefor has arisen or may arise,
the fixing of prices of milk to be paid to producers and associations of
producers where there has been or is a disruption of orderly marketing
of milk in any marketing area by reason of surpluses or by reason of
unfair, unjust or destructive trade practices, that in order to make
such price-fixing effective it is necessary that the benefits of the
fluid market and the burden of, and the expense of, handling of
surpluses, be shared equally by all producers of milk for the marketing
area and to this end that dealers not handling their proportionate share
of the surplus shall as part of the price of their milk make payments to
a fund to equalize the prices of milk to producers and to share the cost
of handling surplus so as to remove one of the principal causes of price
demoralization.
Producers' bargaining agencies and distributors' bargaining
agencies. (a) Incorporated producers' associations operated under and
subject to the cooperative corporations law of this state, or similar
laws of another state and organized and controlled by milk producers,
may establish producers' bargaining agencies for the various production
areas of the state designated by the commissioner. Cooperative
corporations similarly incorporated hereafter and owned and controlled
by producers shall be entitled to use and participate in such a
bargaining agency and be represented by it in order that producers not
now represented by a cooperative association may be entitled to the
benefits of this act.
Upon presentation of a written certification by a cooperative
corporation qualified to receive cooperative payments under a state or a
joint federal and state milk marketing order, or orders, or by a
cooperative corporation affiliated with a federation of cooperative
corporations similarly qualified, to a licensed milk dealer, setting
forth a list of its members for the payment of whose milk said dealer is
responsible, such dealer shall make payments to such cooperative
corporation from moneys due such listed members for milk purchased by
the dealer in such amounts as such cooperative shall certify is payable
to it; provided that (a) at least the names of 10 members are one the
list, or (b) in the case of dealers receiving milk from 17 or less
producers at a plant, the names of at least 51% of such producers are on
the list. Such amounts shall be payable monthly to the treasurer of the
cooperative corporation, together with a compilation of milk poundage to
which such payment is related. At intervals, not more frequent than
monthly, each such cooperative shall certify to the dealer involved any
additions or withdrawals from its listed membership. As to such changes
in memberships so certified, the dealer shall make payments on the
additional producers, but shall not be required to make payments to the
cooperative corporation on the withdrawn producers. In no event shall a
dealer be required to make payments on a producer who is not listed as a
member by the certifying cooperative corporation.
The voting power of each association participating in such an agency
shall be on the basis of one vote for each one hundred producers under
contract with such association for the marketing of their milk within
such marketing area, and in case of an association with less than one
hundred producers under contract with it, a fractional vote in
proportion to the number of such producers. Only active contracts shall
be considered.
The purpose of a producers' bargaining agency is to negotiate
agreements on the basis of orders in the respective marketing areas for
presentation to the commissioner for his consideration and approval, as
provided in section two hundred and fifty-eight-m herein. A producers'
bargaining agency shall be authorized to negotiate with a distributors'
bargaining agency in such marketing area in regard to arrangements or
agreements to be presented to the commissioner as a basis of marketing
agreements or orders pursuant to said section two hundred and
fifty-eight-m.
Each association upon joining or employing the producers' bargaining
agency shall file with it a certified copy of its certificate of
incorporation, its by-laws, copies of form of contracts with its
producers and a certified statement of the number of such contracts
which are in force.
A producers' bargaining agency may appear before and negotiate with
the commissioner in regard to marketing agreements or orders, as
provided in section two hundred and fifty-eight-m herein.
It shall be lawful for such producers' bargaining agency to act as a
common marketing agency for the various cooperative associations of
producers which it represents and such cooperative associations may make
contracts with each other and with such producers' agency for such
purpose and for the collective processing, preparing for market,
handling and marketing of the products of such associations and for
effectuating the purposes of this act. In order to carry out and
effectuate such purposes, contracts and agreements may be made pursuant
to section twenty-five of the co-operative corporations law and as to
interstate commerce pursuant to act of congress of February eighteenth,
nineteen hundred twenty-two, entitled "An act to authorize association
of producers of agricultural products,"
(b) A distributors' bargaining agency may be organized by the
distributors in a marketing area. The voting power of each distributor
in such bargaining agency shall be in proportion to the quantity of milk
distributed by him in such area. Such quantity shall be determined by
that distributed during the preceding year as reported to the
commissioner. In the New York metropolitan milk marketing area the
voting power of each distributor shall be on the basis of one vote for
each ten million pounds of milk distributed in such market during the
preceding year and in case of a distributor handling a less quantity of
milk, a proportionate fractional vote. In other marketing areas the
voting basis shall be one vote for each one hundred thousand pounds
distributed during the preceding year in such market with a
proportionate fractional vote in case of distributors handling a less
quantity of milk. The purpose of distributors' bargaining agencies is to
negotiate with producers' bargaining agencies as to the agreements or
the basis of orders in the respective marketing areas for presentation
to the commissioner for his consideration and approval, as provided in
section two hundred fifty-eight-m herein.
A distributors' bargaining agency may appear before and negotiate with
the commissioner in regard to marketing agreements or orders, as
provided in section two hundred fifty-eight-m herein.
Producers' bargaining agencies and distributors' bargaining agencies
may also meet and negotiate in order to carry out the purposes of this
act and subject to the approval of the commissioner, as provided in
section two hundred fifty-eight-m, may make marketing agreements with
each other and with cooperative associations in relation to the
marketing of milk which may be handled or distributed in more than one
marketing area. Such agencies may also meet and negotiate and take such
reasonable measures as are necessary and advisable to cooperate with the
commissioner and legally constituted authorities of other states and of
the United States with respect to the handling and control of milk
handled in interstate commerce and carry out and effectuate the
provisions of section two hundred fifty-eight-n.
Except as specifically provided in section two hundred fifty-eight-m,
the activities and operations of producers' bargaining agencies and
distributors' bargaining agencies and of the constituent members
thereof, and contracts, agreements or arrangements made by them,
pursuant to the provisions of this subdivision, and of section two
hundred fifty-eight-m hereof, shall not be deemed or construed to be
conspiracies, combinations, contracts or agreements in restraint of
trade or commerce or an illegal monopoly.
"Milk production area" as used in this article means those dairy farms
maintained primarily as a source of fluid milk for a marketing area.
Such primary source of supply shall include farms from which all
shipments of milk have been subject to the minimum uniform price
provisions of a marketing order or agreement for such market during at
least a portion of the preceding two years, together with such other
farms as may hereafter be designated by the commissioner as a source of
supply for the marketing area in the manner prescribed by section two
hundred fifty-eight-j.
Orders fixing prices for milk and marketing agreements. 1.
Upon the petition of a producers' bargaining agency of the production
area supplying a marketing area, such agency representing at least
thirty-five per centum of the producers of milk therein, alleging the
existence of conditions so affecting the orderly marketing of milk in
such area that public interest requires regulation of prices of milk in
such area and equalization of the burden of surplus milk and expense of
handling it, and sharing the benefits of the fluid market in order that
the public policy declared in section two hundred fifty-eight-k of this
chapter shall be effective, and upon the written request of the
petitioner, the commissioner shall set, without a hearing, an interim
price for class I fluid milk, and may set an interim price for class II
and/or III milk. In determining such interim price, the commissioner
shall take into consideration, among other factors: (a) the prices being
paid to producers; (b) the costs of production to producers; (c) any
changes in the ratio of index of prices received for milk to index of
prices paid by dairy farmers; (d) the level of prices paid to producers
in adjoining markets; and (e) the interests of the general public. Such
interim price shall be set within five days of such written request and
to the extent practicable apply to any milk purchased on or after the
first day of the month following such determination. Such interim price
shall be in effect until the final determination regarding the petition
is made pursuant to the provisions of this article and is enforceable
and effectuated, provided however, such interim price shall be in effect
for no longer than one hundred eighty consecutive calendar days. During
such time when the interim price is in effect, the commissioner shall
provide for and enforce a mechanism for compensatory payments and have
the authority to establish and administer an equalization pool
throughout the entire state or any part thereof. Such interim price
shall be reviewable by a person aggrieved in a proceeding pursuant to
article seventy-eight of the civil practice law and rules. The
effectiveness or enforcement of such interim price regulation shall not
be restrained, stayed, or enjoined pendente lite. In addition, it shall
be the duty of the commissioner to call a public hearing for the
consideration of said petition and to give notice thereof by advertising
such call in such newspaper or newspapers of general circulation in such
marketing area as the commissioner deems advisable. Such notice shall
specify a time and a place within the marketing area at which the
hearing will be held and at which the applicants and other persons,
including producers, distributors and consumers and associations
thereof, may be heard. In not more than fifteen days upon receiving the
petition the commissioner shall set the hearing date in accordance with
the above provisions. Such hearing shall commence in not less than
fifteen days but not more than twenty days of the notice specifying the
date and time of the hearing. Such hearing shall conclude within fifteen
days of commencement, provided however, if the commissioner determines
in writing that the hearing has been conducted with due diligence but an
extension is necessary to accord due process, he or she may extend the
hearing for a period not to exceed ten days. If after such hearing the
commissioner shall find, upon the record of the proceeding that
conditions referred to in section two hundred fifty-eight-k of this
chapter exist so affecting the orderly marketing of milk in such area,
that public interest requires that the public policy declared in section
two hundred fifty-eight-k of this chapter shall be effective and that it
is necessary that prices for milk to producers and associations of
producers be fixed by the commissioner, as expressed by section two
hundred fifty-eight-k of this chapter, and that it is favored by at
least sixty-six and two-thirds per centum of the producers of milk
produced in the production area for said marketing area voting,
individually or through cooperatives, in the referendum, the
commissioner may by order fix and determine for such marketing area fair
and equitable minimum prices to be paid to producers. The determination
of the commissioner as to whether or not by order to fix and determine
minimum prices shall be made within forty days after such hearing,
effective on the first day of the month following the determination. If
the commissioner determines not to fix and determine minimum prices, he
shall state his reasons in writing and transmit same to the petitioner,
the governor, the temporary president of the senate and the speaker of
the assembly. Such price fixing order or orders shall be rescinded
effective at the end of the current month after a public hearing
whenever the commissioner shall find either that such conditions have
ceased to exist or that such termination is favored by at least
thirty-five per centum of the producers of milk handled within such
market. For purposes of this subdivision, unless otherwise specified,
days shall mean business days.
2. The commissioner may, from time to time upon like petition, during
the existence of such conditions revise the prices so fixed, after
holding a hearing thereon. Whenever as herein provided a producers'
bargaining agency of a production area supplying a marketing area shall
file a petition and/or amended petition praying for any relief provided
in this article, it shall be lawful for a distributors' agency of such
marketing area to file a petition and/or amended petition providing for
the consideration of issues therein raised relative to the petition
and/or amended petition of the producers' bargaining agency, or to an
existing milk marketing order. Upon receipt of any such petition of a
producers' bargaining agency for any such marketing area, the
commissioner shall mail a copy thereof to the secretary of the
distributors' bargaining agency for such marketing area, if any, which
meets the qualifications set forth in the last sentence of this
paragraph. If such distributors' bargaining agency files either a
petition or an amended petition with the commissioner or notifies the
commissioner that no such petition will be filed, the commissioner may
proceed to give notice of hearing as provided in subdivision one of this
section; otherwise the commissioner shall defer the giving of such
notice of hearing for a period of ten days after such distributors'
bargaining agency has received from the commissioner a copy of the
petition and/or amended petition of the producers' bargaining agency.
The commissioner shall mail a copy of the distributors' bargaining
agency petition to the secretary of the producers' bargaining agency and
shall give such notice of such petition by publication or otherwise as
the commissioner deems advisable. Evidence upon the proposals set forth
in both the producers' and distributors' bargaining agency petitions
shall be received at the same hearing. The commissioner shall not be
required to furnish a copy of any petition of a producers' bargaining
agency to a distributors' bargaining agency nor shall such distributors'
bargaining agency be entitled to file a petition and to be heard as
herein provided unless within the calendar year preceding the filing
with the commissioner of the producers' bargaining agency petition such
distributors' bargaining agency shall have filed with the commissioner a
list of its distributor members and the names and addresses of its
officers and unless such distributors' bargaining agency represents not
less than sixty per centum of the quantity of milk distributed in such
marketing area, exclusive of that distributed by cooperative
corporations, as determined by the reports submitted to the commissioner
during the preceding license year.
The provisions of this subdivision relative to distributors'
bargaining agency petitions shall not apply to any milk marketing area
or order, jointly administered by the commissioner and any officer or
agency of the United States or of any other state.
3. Before fixing any prices pursuant to the provisions of the two
preceding paragraphs, the commissioner shall investigate what are
reasonable costs and charges for producing, hauling, handling,
processing and/or other services performed in respect of milk and what
prices for milk in the market or markets affected by such prices and
under varying conditions will be most in the public interest. The
commissioner shall take into consideration the balance between
production and consumption of milk, the cost of production and
distribution, including compliance with all sanitary regulations in
force in the market or markets affected, the cost of feeding stuffs used
in the production of milk, the supply of milk in such market and the
purchasing power and welfare of the public. The commissioner shall fix
prices to producers on the basis of the use thereof in the various
classes, grades and forms. Any prices fixed or approved by the
commissioner shall be deemed to be prima facie reasonable.
4. In determining the approval or request for an order as herein
provided or the termination thereof on the part of producers the
commissioner shall consider the approval, request or favor in respect
thereto by any bona fide cooperative association of producers engaged in
marketing milk within such marketing area as the approval, request or
favor either of making an order or of termination thereof of the
producers who are under contract with such cooperative association of
producers.
The commissioner shall appoint a referendum advisory committee to
assist and advise him in the conduct of the referendum. Such committee
shall review referendum procedures and the tabulation of results, and
shall advise the commissioner of its findings. A record of the
committee's advice, recommendations and findings shall be kept and made
available to any person upon request. The final certification of the
referendum results shall be made by the commissioner. The committee
shall consist of three members. One member shall be appointed from at
least three nominations of producers submitted by the producers
bargaining agency, one shall be an independent producer, and one shall
be appointed from at least three nominations of producers submitted by
any general farm organization. The members of the committee shall not
receive a salary but shall be entitled to actual and reasonable expenses
in the performance of their duties.
5. Marketing agreements. It shall be lawful for a producers'
bargaining agency of the production area supplying a marketing area and
a distributors' bargaining agency for such marketing area to enter into
marketing agreements as to the prices to be paid by distributors to
producers for milk sold or otherwise utilized in said marketing area, as
to rules and regulations covering the method of determining the
proportion of the product of the entire dairy herd of a producer which
shall be accepted and paid for pursuant to such price or prices, as to
reasonable trade practices affecting the relations between producers and
distributors in such market. Such agreement may also contain provisions
for a committee to administer the provisions of said marketing
agreement. No agreement, however, shall be effective until a copy
thereof signed by all persons parties thereto shall have been filed with
the commissioner.
If the commissioner shall have reason to believe that any such
marketing agreement results in a monopoly or restraint of trade to such
an extent that the price of milk is unduly enhanced by reason thereof,
he shall serve upon the parties to such agreement a complaint stating
his charge in that respect, to which complaint shall be attached or
contained therein a notice of hearing specifying a date and place, not
less than thirty days after the service thereof, requiring the parties
to such marketing agreement to show cause why an order should not be
made directing them to cease and desist from such monopolization or
restraint of trade. The parties so complained of may at the time and
place so fixed show cause why such order should not be entered. The
evidence given at such a hearing shall be taken under such rules and
regulations as the commissioner shall prescribe, reduced to writing and
made a part of the record therein. If upon such hearing the commissioner
shall be of the opinion that such marketing agreement results in
monopoly or restraint of trade to such an extent that the price of milk
in the marketing area affected by such agreement is unduly enhanced, he
shall issue and cause to be served upon the parties to said agreement an
order reciting the facts found by him and directing them to cease and
desist from such undue enhancement of prices. If such order is not
obeyed by the parties to such agreement, the commissioner shall file
with the attorney-general a certified copy of the order, evidence of
such disobedience and all of the records in the proceeding, and the
attorney-general may apply to the supreme court for an order or decree
affirming, modifying or setting aside such order or for making such
other order or decree as the court may deem equitable in the premises.
Upon application of the parties to said marketing agreement and after
a hearing, as provided in subdivision one of this section, the
commissioner may by order make the provisions of said marketing
agreement, relative to prices to producers and other provisions thereof,
effective as to all producers, distributors and handlers in said market
notwithstanding that they may not have approved of said agreement if he
shall find that the terms and conditions of said agreement are fair,
equitable and in public interest, that the agreement has been fairly
entered into without fraud, that public interest so requires, in order
to effectuate the declaration of policy contained in section two hundred
fifty-eight-k of this chapter, that the proportion of the producers and
distributors who have executed such agreement or shall have approved
same upon the hearing is equal to that required for an order under
subdivision one of this section, and further provided that the
commissioner shall determine that the prices set forth in said marketing
agreement are reasonable and proper prices, as required by this section
for prices fixed by an order of the commissioner. Any order so issued
shall terminate effective on the last day of the current month, and in
the same manner and upon the same request after a hearing, as provided
for the termination of an order in subdivision one of this section.
6. If approved by sixty-six and two-thirds per centum of the producers
affected voting individually or through their cooperative in the
referendum, any order or marketing agreement fixing the price to
producers under either subdivision one or subdivision five of this
section for market or markets, may provide for an equalization of prices
to all producers of the production area of the market affected so that
each producer or co-operative association shall receive the same base
price for all milk delivered subject to reasonable differentials for
quality and location and for services. Any such order may contain
provisions requiring from persons who bring milk or cream into the
marketing area regulated by such order payments on all such milk or
cream whenever such persons are not otherwise regulated by the order.
In order to effect such equalization of prices to producers the
commissioner shall require a monthly report from each dealer receiving
milk from producers for such market showing the disposition of all milk
handled by the reporting dealer in such market and shall thereafter
require payment by each dealer, to a trust company designated as a
fiscal agent by the commissioner, of any amount by which the sum
otherwise due by such dealer to its producers in accordance with the
prices fixed by such order exceeds the equalized base price as
determined by the commissioner from such reports, which amounts so paid
to said fiscal agent, the commissioner shall direct it to pay to those
dealers whose reports show that the base prices they will pay their
producers in accordance with such order are less than the equalized base
price as so determined by the commissioner, for repayment in turn by
such dealers to their producers so as to bring all lower rates of
payment up to the equalized base price. Such payments to said fiscal
agents shall not be deemed to be state funds. Such equalization shall
include milk of all grades and produced by all breeds of cows, and may
include milk, approved by a board or boards of health having
jurisdiction in a marketing area designated in an order under this
section, which was produced by a dealer.
The provisions of this subdivision shall not become operative as to
the New York state metropolitan market production area, however, until
pursuant to federal or state statutes, or by action of authorities duly
constituted and authorized thereunder, prices to producers are so
equalized and made effective throughout all the production area of the
New York state metropolitan market area.
7. After the commissioner shall have fixed prices in any area or
approved prices in a marketing agreement to be charged or paid for milk
in any form included in the definition of milk as used in this article
whether by class, grade or use, it shall be unlawful for a milk dealer
to buy or offer to buy milk at any price less than such price or prices
as shall be applicable to the particular transaction, and no method or
device shall be lawful whereby milk is bought or sold or offered to be
bought or sold at a price less than such price, or prices, as shall be
applicable to the particular transaction, whether by a discount or
rebate, or free service, or advertising allowance, or a combined price
for such milk together with another commodity or commodities, or service
or services, which is less than the aggregate of the prices for the milk
and the price or prices for such other commodity or commodities, or
service or services, when sold or offered for sale separately or
otherwise.
8. It is the intent of the legislature that the instant, whenever that
may be, that the handling within the state by a milk dealer of milk
produced outside of the state becomes a subject of regulation by the
state, in the exercise of its police powers, the restrictions set forth
in this article respecting such milk so produced shall apply and the
powers conferred by this article shall attach.
9. No marketing agreement or order shall prevent a cooperative
association from blending as heretofore the proceeds of all sales and
distributing to its producers the resultant blended price subject to
deductions and differentials as provided by its contracts with its
producers, but no such cooperative association shall sell milk at prices
lower than the prices fixed by the commissioner in an order for the
markets affected.
10. Any marketing agreement or order of the commissioner may provide
for necessary deductions from payments to producers to cover the cost of
administering such marketing agreement or order, including the cost of
auditing milk dealers' classifications, and the cost of other services
to producers. The funds so derived from such deductions shall be
deposited in an account within the miscellaneous special revenue fund
and shall not be deemed to be state funds. The commissioner may, in his
or her discretion, appoint an administrator and such assistant
administrators as in his or her opinion may be necessary to administer
the terms of any agreement or order, and the persons so appointed shall
be deemed to occupy positions confidential to the commissioner and may
be appointed without competitive examination. All other persons employed
by the commissioner in the administration of such a marketing agreement
or order shall be selected in accordance with the civil service law and
rules.
11. Any marketing agreement or order of the commissioner may provide
(a) for payments to cooperative associations of producers in cases where
the commissioner finds that such associations are actually rendering
marketing services to producers under contract with them, which services
enure to the benefit of all producers in the market or to the benefit of
the market as a whole and may include the conduct and maintenance,
jointly with other cooperative associations, of plans or campaigns, by
advertisement or otherwise, including participation in similar regional
or national plans or campaigns, to promote the increased consumption of
milk and milk products, to acquaint the public with the dietary
advantages of milk and milk products and with the economy in the diet,
and to command, for milk and dairy products, consumer attention
consistent with their importance and value, or that such associations
are rendering services in the control and disposition of surplus for the
benefit of the market; (b) for payment to milk dealers or to cooperative
associations of producers which operate milk receiving stations or
manufacturing plants for services rendered by them, in the stabilizing
of the supply of fluid milk and cream within the market at times either
of surplus or of shortage of milk; and (c) for adjustments in payments
to producers to effect a more favorable seasonal balance as between the
production and consumption of milk. Such adjustments may be made in the
form of deductions and additions to the fund to equalize prices of milk
to producers, or by apportioning among producers the total value of all
milk subject to equalization on the basis of their marketings of milk
during a representative period of time. Any such deductions from the
fund to equalize prices shall not be deemed to be state funds. Such
moneys shall be held in reserve and used solely for additions to the
fund to equalize prices, in such manner as the order may provide. The
commissioner shall make no provision for adjustment in payments under
this section with respect to a state milk marketing order, except on the
petition of a producers' bargaining agency of a production area
supplying a marketing area and after a public hearing and subsequent
producer approval as required by this section.
12. "Distributor" as used in this and the preceding section means a
milk dealer as defined in this article who delivers milk to stores
and/or consumers within the marketing area, from a milk depot or milk
plant owned and/or operated by such dealer.
Interstate and federal compacts. The commissioner is hereby
authorized to confer with legally constituted authorities of other
states and of the United States with respect to uniform milk control,
including sanitary requirements with states and/or as between states,
and with the federal government in its control of milk handled in
interstate commerce, and may exercise his powers hereunder to effect
such uniform milk control. He may join with such other authorities
federal and state in conducting joint investigations, holding joint
hearings and issue joint or concurrent orders, or orders supplementary
to those of the federal government, and shall have the power to employ
or designate a joint agent or joint agencies to carry out and enforce
such joint, concurrent or supplementary orders.
In order to carry out the policies set forth in sections two hundred
fifty-eight-k and two hundred fifty-eight-p, the commissioner is hereby
vested with the authority to enter into a compact or compacts or other
types of agreements, with the legally constituted authorities of other
states and/or the United States to provide for uniform milk control and,
in order to effectuate such uniform milk control, he may join with an
agent or agencies to exercise under such compact or compacts or other
types of agreements the powers conferred upon him by this article with
respect to the administration of uniform milk control. In the case of
market orders including those covering prices, any such compact or
compacts or other types of agreements may provide for necessary
assessments upon the handlers regulated thereunder, in order to cover
the cost of administering such uniform milk control, including, without
limitation, the cost of auditing milk dealers' classifications.
The commissioner may effectuate this section by any type of agreement
other than a formal compact if a formal compact is not constitutionally
required.
The commissioner is hereby authorized and directed to make a
study of the sanitary regulations, codes and rules applicable to milk
and milk products produced in the state of New York, and to study and
report to the governor the possible economic impact of a national
sanitation act upon New York milk production and New York dairy farmers.
Declaration of policy. It is hereby declared: that the milk
industry is a paramount agricultural activity of this state and of the
northeast in a region comprising the New England states and the Middle
Atlantic states and is a business affecting the public health and
welfare of the inhabitants of this state and of the northeast; that the
production and marketing of milk of the dairy farms of this state and of
states in the northeast region is of vast economic importance to the
state and to the region; that compliance with reasonable requirements
for the production and marketing of a safe and high quality milk supply
is a matter of great importance both to the welfare of the dairy farmers
of this state and the northeast, and the health and welfare of the
consumers of milk and dairy products; that the production conditions in
the northeast including the climate, topography and soils are about the
same but marketing conditions are unique as compared to the remainder of
the United States in that practically all of the milk in the northeast
is produced for fluid markets because of the concentration of
population. The natural marketing area, under present conditions of
production and marketing, lies within the boundaries of the eleven
different states with widely different laws and regulations which govern
the economic climate and sanitary conditions under which milk and dairy
products are marketed. Artificial barriers have contributed
significantly to the loss of competitive position by New York and other
Northeastern states. The market share held by milk producers in the
region has declined. The marketing system for milk and dairy products in
the northeast has been and still is badly fragmented. Assembly,
administration, operating and sales costs are excessively high.
Cooperative membership is below that in most areas of the country.
Competition from other regions of the country will increase. A common
marketing area in the northeast is necessary for a prosperous and
growing dairy industry and it is in the best interest of consumers. It
is therefore essential that there be uniformity of laws and regulations
governing the production, processing and marketing of milk and dairy
products in the northeast. The lack of uniformity of laws and
regulations involving inspection of farms and plants, labeling of dairy
products and their imitations, standards for dairy products, licensing
of milk dealers and the terms of milk market orders have been a serious
deterrent to expanding markets for northeast dairy products and costly
to consumers.
Action for a uniform northeast market. The commissioner is
hereby authorized and directed to act independently or through the
Northeastern Association of State Departments of Agriculture, the
National Conference on Interstate Milk Shipments and any other group or
agency, to achieve uniformity of laws and regulations involving
inspection of farms and plants, sanitary codes, labeling of dairy
products and their imitations, standards for dairy products, licensing
of milk dealers and the terms of both federal and state milk marketing
orders in effect in the area. He is further directed to work toward the
elimination of the unnecessary and costly barriers to the free flow of
milk created by laws and regulations originally enacted to help the
income of dairy farmers but whose present effect is to interfere with
the free flow of milk and to reduce the efficiency of distribution. The
commissioner will continuously endeavor to effectuate the purpose of
this section by seeking uniform laws and regulations, joint
investigations, joint hearings, and joint and concurrent orders and
regulations. He further will endeavor to create a joint agency or joint
agencies to carry out and enforce joint and concurrent orders and any
other joint activities.
Actions to eliminate trade barriers. 1. Any dairy farmer or
cooperative producing milk within this state, any licensed milk dealer
or general farm organization may file a complaint with the commissioner
alleging that unconstitutional or otherwise illegal barriers to or
burdens upon interstate commerce in milk or other dairy products exist
in the laws, regulations or practices of any other state, or in the
municipalities, agencies or instrumentalities thereof or in the
regulations or practices of any federal agency. The complaint shall
specify the nature of such barriers or burdens and the manner in which
the complainant, or its individual members, is aggrieved thereby.
2. The commissioner shall determine whether such barriers or burdens
have or may ultimately have an adverse impact upon New York producers or
dealers generally and determine whether the public interest would be
served by their elimination. If the commissioner concludes that action
upon such complaint is in the general public interest of this state, he
shall refer the complaint to the attorney general. The commissioner
shall, within ninety days of the receipt of such complaint, inform in
writing, the complainant and the attorney general as to the status
thereof. Upon making a determination with respect to such complaint, the
commissioner shall provide to the complainant and the attorney general a
written statement of such determination setting forth the reasons
therefor.
3. The commissioner shall maintain a continuing review of the laws,
regulations and policies of the eleven Northeast states, their
municipalities and federal agencies for the purpose of identifying
unconstitutional or illegal barriers to the marketing of New York milk
and dairy products. The commissioner may initiate and refer to the
attorney general his own complaints with respect to any such barriers.
4. Upon referral of any complaint by the commissioner, the attorney
general may bring an action in any state or federal court within or
outside the state, for the purpose of invalidating such barriers or
burdens upon interstate commerce and for such other relief as may be
appropriate. The attorney general may bring such action in a parens
patriae capacity.
5. The attorney general shall, within ninety days of receipt of such
referral, inform the commissioner in writing as to the status of such
referral. Upon deciding whether to commence an action with respect to
the complaint, the attorney general shall provide to the commissioner a
written statement of such decision and the reasons therefor.
ARTICLE 21-AA Dairy Promotion Act
Dairy promotion act. 1. Declaration of policy. It is hereby
declared that the dairy industry is a paramount agricultural industry of
this state, and is an industry affecting the health and welfare of the
inhabitants of the state; that the continued existence of the dairy
industry and the continued production of milk on the farms of this state
is of vast economic importance to the state and to the health and
welfare of the inhabitants thereof; that it is essential, in order to
assure such continued production of milk and its handling and
distribution, that prices to producers be such as to return reasonable
costs of production, and at the same time assure an adequate supply of
milk and dairy products to consumers at reasonable prices; and to these
ends it is essential that consumers and others be adequately informed as
to the dietary needs and advantages of milk and dairy products and as to
the economies resulting from the use of milk and dairy products, and to
command for milk and dairy products, consumer attention and demand
consistent with their importance and value. It is further declared that
continued decline in the consumption of fluid milk and some other dairy
products will jeopardize the production of adequate supplies of milk and
dairy products because of increasing surpluses necessarily returning
less to producers; and that continued adequate supplies of milk and
dairy products is a matter of vital concern as affecting the health and
general welfare of the people of this state. It is therefore declared to
be the legislative intent and policy of the state:
(a) To enable milk producers and others in the dairy industry, with
the aid of the state, to more effectively promote the consumption of
milk and dairy products;
(b) To provide methods and means for the development of new and
improved dairy products, and to promote their use; and
(c) To this end, eliminate the possible impairment of the purchasing
power of the milk producers of this state and to assure an adequate
supply of milk for consumers at reasonable prices.
2. Definitions. As used in this section the following terms shall have
the following meanings:
(a) "Dairy products" means milk and products derived therefrom, and
products of which milk or a portion thereof is a significant part.
(b) "Producer" means any person in this state who is engaged in the
production of milk or who causes milk to be produced for any market in
this or any other state.
(c) "Advisory board" means the persons appointed by the commissioner
from nominations from producers as herein defined to assist the
commissioner in administering a dairy promotion order.
(d) "Milk dealer" means any person who purchases or handles or
receives or sells milk, including individuals, partnerships,
corporations, cooperative associations, and unincorporated cooperative
associations.
(e) "Dairy promotion order" means an order issued by the commissioner,
pursuant to the provisions of this section.
(f) "Cooperative" means an association or federation or cooperative of
milk producers organized under the laws of New York state, or any other
state, having agreements with their producer members to market, bargain
for or sell the milk of such producers, and is actually performing one
or more of these services in the marketing of the milk produced by their
members, through the cooperative or through a federation of milk
cooperatives in which the cooperative has membership.
3. Powers and duties of the commissioner. (a) The commissioner shall
administer and enforce the provisions of this section and shall have and
may exercise any or all the administrative powers conferred upon the
head of a department. In order to effectuate the declared policy of this
section the commissioner may, after due notice and hearing, make and
issue a dairy promotion order, or orders.
(b) Such order or orders shall be issued and amended or terminated in
accordance with the following procedures:
(i) Before any such order may become effective it shall be approved by
fifty-one per centum of the producers of milk voting in the referendum
for the area to be regulated by such order. Such referendum shall not
constitute valid approval unless fifty-one per centum of all milk
producers for the area to be regulated vote in the referendum.
(ii) Producers may vote by individual ballot or through their
cooperatives in accordance with the following procedures:
(1) Cooperatives may submit written approval of such order within a
period of one hundred twenty days after the commissioner has announced a
referendum on a proposed order, for such producers who are listed and
certified to the commissioner as members of such cooperative, provided,
however, that any cooperative before submitting such written approval
shall give at least sixty days prior written notice to each producer who
is its member, of the intention of the cooperative to approve such
proposed order, and further provide that if such cooperative does not
intend to approve such proposed order, it shall likewise give written
notice of at least sixty days to each such producer who is its member,
of its intention not to approve of such proposed order.
(2) Any producer may obtain a ballot from the commissioner so that
they may register their own approval or disapproval of the proposed
order.
(3) A producer who is a member of a cooperative which has notified
such producer of its intent to approve or not to approve of a proposed
order, and who obtains a ballot and with such ballot expresses the
producer's approval or disapproval of the proposed order, shall notify
the commissioner as to the name of the cooperative of which the producer
is a member, and the commissioner shall remove such producer's name from
the list certified by such cooperative.
(4) In order to ensure that all milk producers are informed regarding
a proposed order, the commissioner shall notify all milk producers that
an order is being considered, and that each producer may register the
producer's approval or disapproval with the commissioner either directly
or through the producer's cooperative.
(5) The commissioner may appoint a referendum advisory committee to
assist and advise the commissioner in the conduct of the referendum.
Such committee shall review referendum procedures and the tabulation of
results and shall advise the commissioner of its findings. The final
certification of the referendum results shall be made by the
commissioner. The committee shall consist of not less than three
members, none of whom shall be persons directly affected by the
promotion order being voted upon. Two members shall be representatives
of general farm organizations which are not directly affected by the
order being voted upon. The members of the committee shall not receive a
salary but shall be entitled to actual and reasonable expenses incurred
in the performance of their duties.
(6) The commissioner may, and upon written petition of not less than
ten per centum of the producers in the area, either as individuals or
through cooperative representation shall, call a hearing to amend or
terminate such order, and any such amendment or termination shall be
effective only upon approval of fifty-one per centum of the producers of
milk for the area regulated participating in a referendum vote as
provided pursuant to this paragraph.
(c) The commissioner shall administer and enforce any such dairy
promotion order while it is in effect, for the purpose of:
(i) Encouraging the consumption of milk and dairy products by
acquainting consumers and others with the advantages and economy of
using more of such products.
(ii) Protecting the health and welfare of consumers by assuring an
adequate supply of milk and dairy products.
(iii) Providing for research programs designed to develop new and
improved dairy products.
(iv) Providing for research programs designed to acquaint consumers
and the public generally with the effects of the use of milk and dairy
products on the health of such consumers.
(d) Carrying out, in other ways, the declared policy and intent of
this section.
4. Provisions of dairy promotion orders. Any dairy promotion order or
orders may contain, among others, any or all of the following:
(a) Provision for levying an assessment against all producers subject
to the regulation for the purpose of carrying out the provisions of such
order and to pay the cost of administering and enforcing such order. In
order to collect any such assessments, provision shall be made for each
milk dealer who receives milk from producers to deduct the amount of
assessment from moneys otherwise due to producers for the milk so
delivered. The rate of such assessment shall not exceed two per cent per
hundredweight of the gross value of the producer's milk, and there may
be credited against any such assessment the amounts per hundredweight
otherwise paid by any producer covered by the order by voluntary
contribution or otherwise pursuant to any other federal or state milk
market order for any similar research promotion or program.
Notwithstanding the provisions of paragraph (b) of subdivision three of
this section, the commissioner, upon written petition of no less than
twenty-five per cent of producers in the area, either as individuals or
through cooperative representation, may call a hearing for the sole
purpose of establishing a new rate of assessment hereunder and may
submit a proposed change in the rate of assessment to the producers for
acceptance or rejection without otherwise affecting the order. The
producers in the area may vote on the proposed rate either as
individuals or through cooperative representation. Notwithstanding the
foregoing provisions of this paragraph and of paragraph (b) of
subdivision three of this section, or the provisions of any order
promulgated pursuant to this section, the rate of assessment, for any
period during which a dairy products promotion and research order
established pursuant to the federal dairy and tobacco adjustment act of
1983 is in effect, shall not be less than an amount equal to the maximum
credit which producers participating in this state's dairy products
promotion or nutrition education programs may receive pursuant to
subdivision (g) of section 113 of such federal act.
(b) Provision for payments to organizations engaged in campaigns by
advertisements or otherwise, including participation in similar regional
or national plans or campaigns to promote the increased consumption of
milk and dairy products, to acquaint the public with the dietary
advantages of milk and dairy products and with the economy of their
inclusion in the diet and to command, for milk and dairy products,
consumer attention consistent with their importance and value.
(c) Provision for payments to institutions or organizations engaged in
research leading to the development of new or improved dairy products or
research with respect to the value of milk and dairy products in the
human diet.
(d) Provision for requiring records to be kept and reports to be filed
by milk dealers with respect to milk received from producers and with
respect to assessments on the milk of such producers.
(e) Provision for the auditing of the records of such milk dealers for
the purpose of verifying payment of producer assessments.
(f) Provision for an advisory board as hereinafter indicated.
(g) Such other provisions as may be necessary to effectuate the
declared policies of this section.
5. Matters to be considered. In carrying out the provisions of this
section and particularly in determining whether or not a dairy promotion
order shall be issued, the commissioner shall take into consideration,
among others, facts available to them with respect to the following:
(a) The total production of milk in the area and the proportion of
such milk being utilized in fluid form and in other products;
(b) The prices being received for milk by producers in the area;
(c) The level of consumption per capita for fluid milk and of other
dairy products;
(d) The purchasing power of consumers; and
(e) Other products which compete with milk and dairy products and
prices of such products.
6. Interstate orders for compacts. The commissioner is authorized to
confer and cooperate with the legally constituted authorities of other
states and of the United States with respect to the issuance and
operation of joint and concurrent dairy promotion orders or other
activities tending to carry out the declared intent of this section. The
commissioner may join with such other authorities in conducting joint
investigations, holding joint hearings, and issuing joint or concurrent
order or orders complementary to those of the federal government and
shall have the authority to employ or designate a joint agent or joint
agencies to carry out and enforce such joint, concurrent, or
supplementary orders.
7. Prior assessments. Prior to the effective date of any dairy
promotion order as provided in this section, the commissioner may
require that cooperatives which have petitioned for such an order and
who have approved of the issuance of such an order, to deposit with the
commissioner such amounts as the commissioner may deem necessary to
defray the expense of administering and enforcing such order until such
time as the assessments as herein before provided are adequate for that
purpose. Such funds shall be received, deposited, and disbursed by the
commissioner in the same manner as other funds received pursuant to this
section and the commissioner shall reimburse those who paid these prior
assessments from other funds received pursuant to this section.
8. Status of funds. Any moneys collected under any market order issued
pursuant to this section shall not be deemed to be state funds and shall
be deposited in a bank or other depository in this state, approved by
the commissioner and the state comptroller, allocated to each dairy
promotion order under which they were collected, and shall be disbursed
by the commissioner only for the necessary expenses incurred by the
commissioner with respect to each separate order, all in accordance with
the rules and regulations of the commissioner. All such expenses shall
be audited by the state comptroller at least annually and within thirty
days after the completion thereof the state comptroller shall give a
copy thereof to the commissioner. Any moneys remaining in such fund
allocable to a particular order, after the termination of such order and
not required by the commissioner to defray the expenses of operating
such order, may in the discretion of the commissioner be refunded on a
pro-rata basis to all persons from whom assessments therefor were
collected; provided, however, that if the commissioner finds that the
amounts so refundable are so small as to make impracticable the
computation and refunding of such moneys, the commissioner may use such
moneys to defray the expenses incurred by them in the promulgation,
issuance, administration or enforcement of any other similar dairy
promotion order or in the absence of any other such dairy promotion
order, the commissioner may pay such moneys to any organization or
institution as provided in paragraph (b) or (c) of subdivision four of
this section.
9. Budget. The commissioner shall prepare a budget for the
administration and operating costs and expenses including advertising
and sales promotion when required in any dairy promotion order executed
hereunder and to provide for the collection of such necessary fees or
assessments to defray costs and expenses, in no case to exceed two
percent per hundredweight of the gross value of milk marketed by
producers in the area covered by the order.
10. Advisory board. (a) Any dairy promotion order issued pursuant to
this section shall provide for the establishment of an advisory board to
advise and assist the commissioner in the administration of such order.
This board shall consist of not less than five members and shall be
appointed by the commissioner from nominations submitted by producers
marketing milk in the area to which the order applies. Nominating
procedure, qualification, representation, and size of the advisory board
shall be prescribed in the order for which such board was appointed.
(b) No member of an advisory board shall receive a salary but shall be
entitled to reimbursement of the member's actual and reasonable expenses
incurred while performing such member's duties as authorized herein.
(c) The duties and responsibilities of the advisory board shall be
prescribed by the commissioner, and the commissioner may specifically
delegate to the advisory board, by inclusion in the dairy promotion
order, all or any of the following duties and responsibilities:
(i) The recommendation to the commissioner of administrative rules and
regulations relating to the order.
(ii) Recommending to the commissioner such amendments to the order as
seems advisable.
(iii) The preparation and submission to the commissioner of an
estimated budget required for the proper operation of the order.
(iv) Recommending to the commissioner methods for assessing producers
and methods for collecting the necessary funds.
(v) Assisting the commissioner in the collection and assembly of
information and data necessary for the proper administration of the
order.
(vi) The performance of such other duties in connection with the order
as the commissioner shall designate.
11. Rules and regulations enforcement. (a) The commissioner may, with
the advice and assistance of the advisory board, make and issue such
rules and regulations as may be necessary to effectuate the provisions
and intent of this section and to enforce the provisions of any dairy
promotion order, all of which shall have the force and effect of law.
(b) The commissioner may institute such action at law or in equity as
may appear necessary to enforce compliance with any provision of this
section, or any rule or regulation, or dairy promotion order committed
to the commissioner's administration, and in addition to any other
remedy under article three of this chapter or otherwise, may apply for
relief by injunction if necessary to protect the public interest without
being compelled to allege or prove that an adequate remedy at law does
not exist. Such application shall be made to the supreme court in any
district or county provided in the civil practice law or rules, or to
the supreme court in the third judicial district.
ARTICLE 21-B Dry Milk Powder Control
Definitions. As used in this article unless otherwise
expressly stated, or unless the context or subject matter otherwise
requires:
1. "Commissioner" means the commissioner of agriculture and markets.
2. "Person" means any person, firm, corporation, co-partnership,
association, co-operative corporation or unincorporated co-operative
association.
Prohibitions. 1. It shall be unlawful for any person to sell
or distribute in the state of New York, other than exclusively at
retail, any dry milk powder originating from any area outside the
continental United States including Alaska and Hawaii without first
having registered with the commissioner.
2. It shall be unlawful for any person to sell or distribute in the
state of New York any dry milk powder originating from any area outside
the continental United States including Alaska and Hawaii that has not
been designated by the commissioner as being rinderpest and
foot-and-mouth disease free.
3. It shall be unlawful for any person to sell or distribute in the
state of New York any dry milk powder originating from any area outside
the continental United States including Alaska and Hawaii unless the
labelling of each package clearly discloses the country from which the
powder has been imported and the country in which the powder was
manufactured.
Registration. Any person who sells, offers or exposes for
sale, or has or possesses for sale other than exclusively at retail, any
dry milk powder originating from any area outside the continental United
States including Alaska and Hawaii, shall, not later than the first day
of January of each year, register with the commissioner upon a form
prescribed by the commissioner. The registration form shall state such
facts concerning registrant's circumstances and the nature of the
business to be conducted as in the opinion of the commissioner are
necessary for the administration of this article. The registration
period shall be for twelve months.
Records. The commissioner may require persons who sell or
distribute, other than exclusively at retail, dry milk powder
originating from any area outside the continental United States
including Alaska and Hawaii to keep the following records:
1. A record of all dry milk powder received, detailed as to location,
and as to names and addresses of suppliers.
2. A record of all dry milk powder sold classified as to location and
market outlet and size and style of container, with prices and amounts
received therefor.
3. A record of quantities and prices of dry milk powder sold.
4. Such other records and information as the commissioner may deem
necessary for the proper enforcement of this article.
Reports. Each person who sells or distributes, other than
exclusively at retail, dry milk powder originating from any area outside
the continental United States including Alaska and Hawaii shall, from
time to time, as required by rule or order of the commissioner, make and
file a verified report on forms prescribed by the commissioner of all
matters on account of which a record is required to be kept, together
with such other information or facts as the commissioner may deem
pertinent and material within the scope of the purpose and intent of
this article.
Rules and regulations. The commissioner shall be authorized,
after inquiry and public hearing, to promulgate and adopt rules and
regulations to supplement and give full effect to the provisions of this
article.
Entry, inspection and investigation. Any person designated
by the commissioner shall have access to and may enter at all reasonable
hours all places where foreign imported dry milk powder is being
packaged or stored for sale or distribution in the state of New York, or
where the books, papers, records or documents relating to such
transactions are kept and shall have power to inspect and copy the same,
and may administer oaths and take testimony for the purpose of
ascertaining facts which in the judgment of the commissioner are
necessary to administer this article.
Violations. In addition to any civil penalties provided for
in this chapter the commissioner may institute such action at law or in
equity as may appear necessary to enforce compliance with any provisions
of this article and any rules and orders promulgated by the commissioner
to carry out the provisions of this article and in addition may apply
for relief by injunction if necessary to protect the public interest
without being compelled to allege or prove that an adequate remedy at
law does not exist. Such application may be made to the supreme court in
any district or county as provided in the civil practice law and rules,
or to the supreme court in the third judicial district.
Whenever the commissioner or his duly authorized representative shall
find distributed, offered or exposed for sale within this state, a dry
milk powder which has originated from any area outside the continental
United States including Alaska and Hawaii that has not been designated
in accordance with section two hundred fifty-eight-cc as being disease
free or which otherwise is unfit or unsafe for use, and its condemnation
is required to protect the public health, he may, in accordance with the
procedures set forth in section two hundred two-b of this chapter, seize
or quarantine and destroy or denature such product so that it cannot
thereafter be used.
ARTICLE 21-C Northeast Interstate Dairy Compact
Northeast interstate dairy compact. The northeast
interstate dairy compact as set forth in this article is hereby adopted
and entered into with all jurisdictions joining therein. The compact is
as follows:
NORTHEAST INTERSTATE DAIRY COMPACT
ARTICLE I. STATEMENT OF PURPOSE, FINDINGS AND DECLARATION OF POLICY
§ 1. Statement of purpose, findings and declaration of policy.
ARTICLE II. DEFINITIONS AND RULES OF CONSTRUCTION
§ 2. Definitions.
§ 3. Rules of construction.
ARTICLE III. COMMISSION ESTABLISHED
§ 4. Commission established.
§ 5. Voting requirements.
§ 6. Administration and management.
§ 7. Rulemaking power.
ARTICLE IV. POWERS OF THE COMMISSION
§ 8. Powers to promote regulatory uniformity, simplicity, and inter-
state cooperation.
§ 9. Equitable farm prices.
§ 10. Optional provisions for pricing order.
ARTICLE V. RULEMAKING PROCEDURE
§ 11. Rulemaking procedure.
§ 12. Findings and referendum.
§ 13. Producer referendum.
§ 14. Termination of over-order price or marketing order.
ARTICLE VI. ENFORCEMENT
§ 15. Records, reports, access to premises.
§ 16. Subpoena, hearings and judicial review.
§ 17. Enforcement with respect to handlers.
ARTICLE VII. FINANCE
§ 18. Finance of start-up and regular costs.
§ 19. Audit and accounts.
ARTICLE VIII. ENTRY INTO FORCE; ADDITIONAL MEMBERS AND WITHDRAWAL
§ 20. Entry into force; additional members.
§ 21. Withdrawal from compact.
§ 22. Severability.
§ 23. Reservation of rights.
ARTICLE I. STATEMENT OF PURPOSE, FINDINGS AND DECLARATION OF POLICY
§ 1. Statement of purpose, findings and declaration of policy.
The purpose of this compact is to recognize by constitutional
prerequisite the interstate character of the northeast dairy industry
and to form an interstate commission for the northeast region. The
mission of the commission is to take such steps as are necessary to
assure the continued viability of dairy farming in the northeast, and to
assure consumers of an adequate, local supply of pure and wholesome
milk.
The participating states find and declare that the dairy industry is
the paramount agricultural activity of the northeast. Dairy farms, and
associated suppliers, marketers, processors and retailers, are an
integral component of the region's economy. Their ability to provide a
stable, local supply of pure, wholesome milk is a matter of great
importance to the health and welfare of the region.
The participating states further find that dairy farms are essential
to the region's rural communities and character. The farms preserve open
spaces, sculpt the landscape and provide the land base for a diversity
of recreational pursuits. In defining the rural character of our
communities and landscape, dairy farms also provide a major draw for our
tourist industries.
By entering into this compact, the participating states affirm that
their ability to regulate the price which northeast dairy farmers
receive for their product is essential to the public interest. Assurance
of a fair and equitable price for dairy farmers ensures their ability to
provide milk to the market and the vitality of the northeast dairy
industry, with all the associated benefits.
Recent, dramatic price fluctuations, with a pronounced downward trend,
threaten the viability and stability of the northeast dairy region.
Historically, individual state regulatory action has been an effective
emergency remedy available to farmers confronting a distressed market.
The federal order system, implemented by the Agricultural Marketing
Agreement Act of 1937, establishes only minimum prices for dairy
products, without preempting the power of states to regulate milk prices
above the minimum levels so established. Based on this authority, each
state in the region has individually attempted to implement at least one
regulatory program in response to the current dairy industry crisis.
In today's regional dairy marketplace, cooperative, rather than
individual state action may address more effectively the market
disarray. Under our constitutional system, properly authorized, states
acting cooperatively may exercise more power to regulate interstate
commerce than they may assert individually without such authority. For
this reason, the participating states invoke their authority to act in
common agreement, with the consent of congress, under the compact clause
of the constitution.
In establishing their constitutional regulatory authority over the
region's fluid milk market by this compact, the participating states
declare their purpose that this compact neither displace the federal
order system nor encourage the merging of federal orders. Specific
provisions of the compact itself set forth this basic principle.
Designed as a flexible mechanism able to adjust to changes in a
regulated marketplace, the compact also contains a contingency provision
should the federal order system be discontinued. In that event, the
interstate commission is authorized to regulate the marketplace in
replacement of the order system. This contingent authority does not
anticipate such a change, however, and should not be so construed. It is
only provided should developments in the market other than establishment
of this compact result in discontinuance of the order system.
ARTICLE II. DEFINITIONS AND RULES OF CONSTRUCTION
§ 2. Definitions.
For the purposes of this compact, and of any supplemental or
concurring legislation enacted pursuant thereto, except as may be
otherwise required by the context:
(a) "Commission" means the commission established by this compact.
(b) "Compact" means this interstate compact.
(c) "Region" means the territorial limits of the states which are or
become parties to this compact.
(d) "Participating state" means a state which has become a party to
this compact by the enactment of concurring legislation.
(e) "Regulated area" means any area within the region governed by and
defined in regulations establishing a compact over-order price or
commission marketing order.
(f) "Pool plant" means any milk plant located in a regulated area.
(g) "Partially regulated plant" means a milk plant not located in a
regulated area but having class I distribution within such area, or
receipts from producers located in such area. Commission regulations
may exempt plants having such distribution or receipts in amounts less
than the limits defined therein.
(h) "Compact over-order price" means a minimum price required to be
paid to producers for class I milk established by the commission in
regulations adopted pursuant to sections nine and ten of this compact,
which is above the price established in federal marketing orders or by
state farm price regulation in the regulated area. Such price may apply
throughout the region or in any part or parts thereof as defined in the
regulations of the commission.
(i) "Commission marketing order" means regulations adopted by the
commission pursuant to sections nine and ten of this compact in place of
a terminated federal marketing order or state dairy regulation. Such
order may apply throughout the region or in any part or parts thereof as
defined in the regulations of the commission. Such order may establish
minimum prices for any or all classes of milk.
(j) "Milk" means the lacteal secretion of cows and includes all skim,
butterfat, or other constituents obtained from separation or any other
process. The term is used in its broadest sense and may be further
defined by the commission for regulatory purposes.
(k) "Class I milk" means milk disposed of in fluid form or as a fluid
milk product, subject to further definition in accordance with the
principles expressed in subdivision (b) of section three of this
compact.
(l) "State dairy regulation" means any state regulation of dairy
prices, and associated assessments, whether by statute, marketing order
or otherwise.
§ 3. Rules of construction. (a) This compact shall not be construed
to displace existing federal milk marketing orders or state dairy
regulation in the region but to supplement them. In the event some or
all federal orders in the region are discontinued, the compact shall be
construed to provide the commission the option to replace them with one
or more commission marketing orders pursuant to this compact.
(b) This compact shall be construed liberally in order to achieve the
purposes and intent enunciated in section one of this compact. It is the
intent of this compact to establish a basic structure by which the
commission may achieve those purposes through the application,
adaptation and development of the regulatory techniques historically
associated with milk marketing and to afford the commission broad
flexibility to devise regulatory mechanisms to achieve the purposes of
this compact. In accordance with this intent, the technical terms which
are associated with market order regulation and which have acquired
commonly understood general meanings are not defined herein but the
commission may further define the terms used in this compact and develop
additional concepts and define additional terms as it may find
appropriate to achieve its purposes.
ARTICLE III. COMMISSION ESTABLISHED
§ 4. Commission established.
There is hereby created a commission to administer the compact,
composed of delegations from each state in the region. A delegation
shall include not less than three nor more than five persons. Each
delegation shall include at least one dairy farmer who is engaged in the
production of milk at the time of appointment or reappointment, and one
consumer representative. Delegation members shall be residents and
voters of, and subject to such confirmation process as is provided for
in, the appointing state. Delegation members shall serve no more than
three consecutive terms with no single term of more than four years, and
be subject to removal for cause. In all other respects, delegation
members shall serve in accordance with the laws of the state
represented. The compensation, if any, of the members of a state
delegation shall be determined and paid by each state, but their
expenses shall be paid by the commission. Each state delegation shall be
entitled to one vote in the conduct of the commission's affairs.
§ 5. Voting requirements.
All actions taken by the commission, except for the establishment or
termination of an over-order price or commission marketing order, and
the adoption, amendment or rescission of the commission's by-laws, shall
be by majority vote of the delegations present. Establishment or
termination of an over-order price or commission marketing order shall
require at least a two-thirds vote of the delegations present. The
establishment of a regulated area which covers all or part of a
participating state shall require also the affirmative vote of that
state's delegation. A majority of the delegations from the participating
states shall constitute a quorum for the conduct of the commission's
business.
§ 6. Administration and management.
(a) The commission shall elect annually from among the members of the
participating state delegations a chairperson, a vice-chairperson, and a
treasurer. The commission shall appoint an executive director and fix
his or her duties and compensation. The executive director shall serve
at the pleasure of the commission, and, together with the treasurer,
shall be bonded in an amount determined by the commission. The
commission may establish through its by-laws an executive committee
composed of one member elected by each delegation.
(b) The commission shall adopt by-laws for the conduct of its business
by a two-thirds vote, and shall have the power by the same vote to amend
and rescind these by-laws. The commission shall publish its by-laws in
convenient form with the appropriate agency or officer in each of the
participating states. The by-laws shall provide for appropriate notice
to the delegations of all commission meetings and hearings and of the
business to be transacted at such meetings or hearings. Notice also
shall be given to other agencies or officers of participating states as
provided by the laws of those states.
(c) The commission shall file an annual report with the secretary of
agriculture of the United States, and with each of the participating
states by submitting copies to the governor, both houses of the
legislature, and the head of the state department having
responsibilities for agriculture.
(d) In addition to the powers and duties elsewhere prescribed in this
compact, the commission shall have the power:
(1) to sue and be sued in any state or federal court;
(2) to have a seal and alter the same at pleasure;
(3) to acquire, hold, and dispose of real and personal property by
gift, purchase, lease, license, or other similar manner, for its
corporate purposes;
(4) to borrow money and to issue notes, to provide for the rights of
the holders thereof and to pledge the revenue of the commission as
security therefor, subject to the provisions of section eighteen of this
compact;
(5) to appoint such officers, agents, and employees as it may deem
necessary, prescribe their powers, duties, and qualifications; and
(6) to create and abolish such offices, employments, and positions as
it deems necessary for the purposes of the compact and provide for the
removal, term, tenure, compensation, fringe benefits, pension, and
retirement rights of its officers and employees. The commission may also
retain personal services on a contract basis.
§ 7. Rulemaking power.
In addition to the power to promulgate a compact over-order price or
commission marketing orders as provided by this compact, the commission
is further empowered to make and enforce such additional rules and
regulations as it deems necessary to implement any provisions of this
compact, or to effectuate in any other respect the purposes of this
compact.
ARTICLE IV. POWERS OF THE COMMISSION
§ 8. Powers to promote regulatory uniformity, simplicity, and
interstate cooperation.
The commission is hereby empowered to:
(a) Investigate or provide for investigations or research projects
designed to review the existing laws and regulations of the
participating states, to consider their administration and costs, to
measure their impact on the production and marketing of milk and their
effects on the shipment of milk and milk products within the region.
(b) Prepare and transmit to the participating states model dairy laws
and regulations dealing with the inspection of farms and plants,
sanitary codes, labels for dairy products and their imitations,
standards for dairy products, license standards, producer security
programs, and fair trade laws.
(c) Study and recommend to the participating states joint or
cooperative programs for the administration of the dairy laws and
regulations and to prepare estimates of cost savings and benefits of
such programs.
(d) Encourage the harmonious relationships between the various
elements in the industry for the solution of their material problems.
Conduct symposiums or conferences designed to improve industry
relations, or a better understanding of problems.
(e) Prepare and release periodic reports on activities and results of
the commission's efforts to the participating states.
(f) Review the existing marketing system for milk and milk products
and recommend changes in the existing structure for assembly and
distribution of milk which may assist, improve, or promote more
efficient assembly and distribution of milk.
(g) Investigate costs and charges for producing, hauling, handling,
processing, distributing, selling and for all other services performed
with respect to milk.
(h) Examine current economic forces affecting producers, probable
trends in production and consumption, the level of dairy farm prices in
relation to costs, the financial conditions of dairy farmers, and the
need for an emergency order to relieve critical conditions on dairy
farms.
§ 9. Equitable farm prices.
(a) The powers granted in this section and section ten of this compact
shall apply only to the establishment of a compact over-order price, so
long as federal milk marketing orders remain in effect in the region. In
the event that any or all such orders are terminated, this article shall
authorize the commission to establish one or more commission marketing
orders, as herein provided, in the region or parts thereof as defined in
the order.
(b) A compact over-order price established pursuant to this section
shall apply only to class I milk. Such over-order price shall not exceed
one dollar and fifty cents per gallon. Beginning in nineteen hundred
ninety, and using that year as a base, the foregoing one dollar and
fifty cents per gallon maximum shall be adjusted annually by the rate of
change in the consumer price index as reported by the Bureau of Labor
Statistics of the United States Department of Labor. For purposes of the
pooling and equalization of an over-order price, the value of milk used
in other use classifications shall be calculated at the appropriate
class price established pursuant to the applicable federal order or
state dairy regulation and the value of unregulated milk shall be
calculated in relation to the nearest prevailing class price in
accordance with and subject to such adjustments as the commission may
prescribe in regulations.
(c) A commission marketing order shall apply to all classes and uses
of milk.
(d) The commission is hereby empowered to establish the minimum price
for milk to be paid by pool plants, partially regulated plants and all
other handlers receiving milk from producers located in a regulated
area. This price shall be established either as a compact over-order
price or by one or more commission marketing orders. Whenever such a
price has been established by either type of regulation, the legal
obligation to pay such price shall be determined solely by the terms and
purpose of the regulation without regard to the situs of the transfer of
title, possession or any other factors not related to the purposes of
the regulation and this compact. Producer-handlers as defined in an
applicable federal market order shall not be subject to a compact
over-order price. The commission shall provide for similar treatment of
producer-handlers under commission marketing orders.
(e) In determining the price, the commission shall consider the
balance between production and consumption of milk and milk products in
the regulated area, the costs of production including, but not limited
to the price of feed, the cost of labor including the reasonable value
of the producer's own labor and management, machinery expense, and
interest expense, the prevailing price for milk outside the regulated
area, the purchasing power of the public and the price necessary to
yield a reasonable return to the producer and distributor.
(f) When establishing a compact over-order price, the commission shall
take such action as necessary and feasible to ensure that the over-order
price does not create an incentive for producers to generate additional
supplies of milk.
(g) The commission shall whenever possible enter into agreements with
state or federal agencies for exchange of information or services for
the purpose of reducing regulatory burden and cost of administering the
compact. The commission may reimburse other agencies for the reasonable
cost of providing these services.
§ 10. Optional provisions for pricing order.
Regulations establishing a compact over-order price or a commission
marketing order may contain, but shall not be limited to, any of the
following:
(a) Provisions classifying milk in accordance with the form in which
or purpose for which it is used, or creating a flat pricing program.
(b) With respect to a commission marketing order only, provisions
establishing or providing a method for establishing separate minimum
prices for each use classification prescribed by the commission, or a
single minimum price for milk purchased from producers or associations
of producers.
(c) With respect to an over-order minimum price, provisions
establishing or providing a method for establishing such minimum price
for class I milk.
(d) Provisions for establishing either an over-order price or a
commission marketing order may make use of any reasonable method for
establishing such price or prices including flat pricing and formula
pricing. Provision may also be made for location adjustments, zone
differentials and for competitive credits with respect to regulated
handlers who market outside the regulated area.
(e) Provisions for the payment to all producers and associations of
producers delivering milk to all handlers of uniform prices for all milk
so delivered, irrespective of the uses made of such milk by the
individual handler to whom it is delivered, or for the payment of
producers delivering milk to the same handler of uniform prices for all
milk delivered by them.
(1) With respect to regulations establishing a compact over-order
price, the commission may establish one equalization pool within the
regulated area for the sole purpose of equalizing returns to producers
throughout the regulated area.
(2) With respect to any commission marketing order, as defined in
subdivision (i) of section two of this compact, which replaces one or
more terminated federal orders or state dairy regulation, the marketing
area of now separate state or federal orders shall not be merged without
the affirmative consent of each state, voting through its delegation,
which is partly or wholly included within any such new marketing area.
(f) Provisions requiring persons who bring class I milk into the
regulated area to make compensatory payments with respect to all such
milk to the extent necessary to equalize the cost of milk purchased by
handlers subject to a compact over-order price or commission marketing
order. No such provisions shall discriminate against milk producers
outside the regulated area. The provisions for compensatory payments may
require payment of the difference between the class I price required to
be paid for such milk in the state of production by a federal milk
marketing order or state dairy regulation and the class I price
established by the compact over-order price or commission marketing
order.
(g) Provisions specially governing the pricing and pooling of milk
handled by partially regulated plants.
(h) Provisions requiring that the account of any person regulated
under a compact over-order price shall be adjusted for any payments made
to or received by such persons with respect to a producer settlement
fund of any federal or state milk marketing order or other state dairy
regulation within the regulated area.
(i) Provisions requiring the payment by handlers of an assessment to
cover the costs of the administration and enforcement of such order
pursuant to subdivision (a) of section eighteen of this compact.
(j) Provisions for reimbursement to participants of the Women, Infants
and Children Special Supplemental Food Program of the United States
Child Nutrition Act of 1966.
(k) Other provisions and requirements as the commission may find are
necessary or appropriate to effectuate the purposes of this compact and
to provide for the payment of fair and equitable minimum prices to
producers.
ARTICLE V. RULEMAKING PROCEDURE
§ 11. Rulemaking procedure.
Before promulgation of any regulations establishing a compact
over-order price or commission marketing order, including any provision
with respect to milk supply under subdivision (f) of section nine of
this compact, or amendment thereof, as provided in article IV of this
compact, the commission shall conduct an informal rulemaking proceeding
to provide interested persons with an opportunity to present data and
views. Such rulemaking proceeding shall be governed by section four of
the Federal Administrative Procedure Act, as amended (5 U.S.C. Sec.
553). In addition, the commission shall, to the extent practicable,
publish notice of rulemaking proceedings in the official register of
each participating state. Before the initial adoption of regulations
establishing a compact over-order price or a commission marketing order
and thereafter before any amendment with regard to prices or
assessments, the commission shall hold a public hearing. The commission
may commence a rulemaking proceeding on its own initiative or may in its
sole discretion act upon the petition of any person including individual
milk producers, any organization of milk producers or handlers, general
farm organizations, consumer or public interest groups, and local, state
or federal officials.
§ 12. Findings and referendum.
(a) In addition to the concise general statement of basis and purpose
required by section 4(b) of the Federal Administrative Procedure Act, as
amended (5 U.S.C. Sec. 553(c)), the commission shall make findings of
fact with respect to:
(1) Whether the public interest will be served by the establishment of
minimum milk prices to dairy farmers under article IV of this compact.
(2) What level of prices will assure that producers receive a price
sufficient to cover their costs of production and will elicit an
adequate supply of milk for the inhabitants of the regulated area and
for manufacturing purposes.
(3) Whether the major provisions of the order, other than those fixing
minimum milk prices, are in the public interest and are reasonably
designed to achieve the purposes of the order.
(4) Whether the terms of the proposed regional order or amendment are
approved by producers as provided in section thirteen of this compact.
§ 13. Producer referendum.
(a) For the purpose of ascertaining whether the issuance or amendment
of regulations establishing a compact over-order price or a commission
marketing order, including any provision with respect to milk supply
under subdivision (f) of section nine of this compact, is approved by
producers, the commission shall conduct a referendum among producers.
The referendum shall be held in a timely manner, as determined by
regulation of the commission. The terms and conditions of the proposed
order or amendment shall be described by the commission in the ballot
used in the conduct of the referendum, but the nature, content, or
extent of such description shall not be a basis for attacking the
legality of the order or any action relating thereto.
(b) An order or amendment shall be deemed approved by producers if the
commission determines that it is approved by at least two-thirds of the
voting producers who, during a representative period determined by the
commission, have been engaged in the production of milk the price of
which would be regulated under the proposed order or amendment.
(c) For purposes of any referendum, the commission shall consider the
approval or disapproval by any cooperative association of producers,
qualified under the provisions of the act of congress of February
eighteen, nineteen hundred twenty-two, as amended, known as the
Capper-Volstead Act, bona fide engaged in marketing milk, or in
rendering services for or advancing the interests of producers of such
commodity, as the approval or disapproval of the producers who are
members or stockholders in, or under contract with, such cooperative
association of producers, except as provided in paragraph one of this
subdivision and subject to the provisions of paragraphs two, three, four
and five of this subdivision:
(1) No cooperative which has been formed to act as a common marketing
agency for both cooperatives and individual producers shall be qualified
to block vote for either.
(2) Any cooperative which is qualified to block vote shall, before
submitting its approval or disapproval in any referendum, give prior
written notice to each of its members as to whether and how it intends
to cast its vote. The notice shall be given in a timely manner as
established, and in the form prescribed by the commission.
(3) Any producer may obtain a ballot from the commission in order to
register approval or disapproval of the proposed order.
(4) A producer who is a member of a cooperative which has provided
notice of its intent to approve or not to approve a proposed order, and
who obtains a ballot and with such ballot expresses his approval or
disapproval of the proposed order, shall notify the commission as to the
name of the cooperative of which he or she is a member, and the
commission shall remove such producer's name from the list certified by
such cooperative with its corporate vote.
(5) In order to insure that all milk producers are informed regarding
a proposed order, the commission shall notify all milk producers that an
order is being considered and that each producer may register his or her
approval or disapproval with the commission either directly or through
his or her cooperative.
§ 14. Termination of over-order price or marketing order.
(a) The commission shall terminate any regulations establishing an
over-order price or commission marketing order issued under this article
whenever it finds that such order or price obstructs or does not tend to
effectuate the declared policy of this compact.
(b) The commission shall terminate any regulations establishing an
over-order price or a commission marketing order issued under this
article whenever it finds that such termination is favored by a majority
of the producers who, during a representative period determined by the
commission, have been engaged in the production of milk the price of
which is regulated by such order; but such termination shall be
effective only if announced on or before such date as may be specified
in such marketing agreement or order.
(c) The termination or suspension of any order or provision thereof,
shall not be considered an order within the meaning of this article and
shall require no hearing, but shall comply with the requirements for
informal rulemaking prescribed by section four of the Federal
Administrative Procedure Act, as amended (5 U.S.C. Sec. 553).
ARTICLE VI. ENFORCEMENT
§ 15. Records, reports, access to premises.
(a) The commission may by rule and regulation prescribe record keeping
and reporting requirements for all regulated persons. For purposes of
the administration and enforcement of this compact, the commission is
authorized to examine the books and records of any regulated person
relating to his or her milk business and for that purpose, the
commission's properly designated officers, employees, or agents shall
have full access during normal business hours to the premises and
records of all regulated persons.
(b) Information furnished to or acquired by the commission officers,
employees, or its agents pursuant to this section shall be confidential
and not subject to disclosure except to the extent that the commission
deems disclosure to be necessary in any administrative or judicial
proceeding involving the administration or enforcement of this compact,
an over-order price, a compact marketing order, or other regulations of
the commission. The commission may promulgate regulations further
defining the confidentiality of information pursuant to this section.
Nothing in this section shall be deemed to prohibit (1) the issuance of
general statements based upon the reports of a number of handlers, which
do not identify the information furnished by any person, or (2) the
publication by direction of the commission of the name of any person
violating any regulation of the commission, together with a statement of
the particular provisions violated by such person.
(c) No officer, employee, or agent of the commission shall
intentionally disclose information, by inference or otherwise, which is
made confidential pursuant to this section. Any person violating the
provisions of this section shall upon conviction be subject to a fine of
not more than one thousand dollars or by imprisonment for not more than
one year, or by both, and shall be removed from office. The commission
shall refer any allegation of a violation of this section to the
appropriate state enforcement authority or United States attorney.
§ 16. Subpoena, hearings and judicial review.
(a) The commission is hereby authorized and empowered by its members
and its properly designated officers to administer oaths and issue
subpoenas throughout all signatory states to compel the attendance of
witnesses and the giving of testimony and the production of other
evidence.
(b) Any handler subject to an order may file a written petition with
the commission stating that any such order or any provision of any such
order or any obligation imposed in connection therewith is not in
accordance with law and praying for a modification thereof or to be
exempted therefrom. He shall thereupon be given an opportunity for a
hearing upon such petition, in accordance with regulations made by the
commission. After such hearing, the commission shall make a ruling upon
the prayer of such petition which shall be final, if in accordance with
law.
(c) The district courts of the United States in any district in which
such handler is an inhabitant, or has his principal place of business,
are hereby vested with jurisdiction in equity to review such ruling,
provided a bill in equity for that purpose is filed within thirty days
from the date of the entry of such ruling. Service of process in such
proceedings may be had upon the commission by delivering to it a copy of
the bill of complaint. If the court determines that such ruling is not
in accordance with law, it shall remand such proceedings to the
commission with directions either (1) to make such ruling as the court
shall determine to be in accordance with law, or (2) to take such
further proceedings as, in its opinion, the law requires. The pendency
of proceedings instituted pursuant to this subdivision shall not impede,
hinder, or delay the commission from obtaining relief pursuant to
section seventeen of this compact. Any proceedings brought pursuant to
section seventeen of this compact (except where brought by way of
counterclaim in proceedings instituted pursuant to this section) shall
abate whenever a final decree has been rendered in proceedings between
the same parties, and covering the same subject matter, instituted
pursuant to this section.
§ 17. Enforcement with respect to handlers.
(a) Any violation by a handler of the provisions of regulations
establishing an over-order price or a commission marketing order, or
other regulations adopted pursuant to this compact shall:
(1) Constitute a violation of the laws of each of the signatory
states. Such violation shall render the violator subject to a civil
penalty in an amount as may be prescribed by the laws of each of the
participating states, recoverable in any state or federal court of
competent jurisdiction. Each day such violation continues shall
constitute a separate violation.
(2) Constitute grounds for the revocation of license or permit to
engage in the milk business under the applicable laws of the
participating states.
(b) With respect to handlers, the commission shall enforce the
provisions of this compact, regulations establishing an over-order
price, a commission marketing order or other regulations adopted
hereunder by:
(1) Commencing an action for legal or equitable relief brought in the
name of the commission in any state or federal court of competent
jurisdiction; or
(2) With the agreement of the appropriate state agency of a
participating state, by referral to the state agency for enforcement by
judicial or administrative remedy.
(c) With respect to handlers, the commission may bring an action for
injunction to enforce the provisions of this compact or the order or
regulations adopted thereunder without being compelled to allege or
prove that an adequate remedy of law does not exist.
ARTICLE VII. FINANCE
§ 18. Finance of start up and regular costs.
(a) To provide for its start-up costs, the commission may borrow money
pursuant to its general power under paragraph four of subdivision (d) of
section six of this compact. In order to finance the costs of
administration and enforcement of this compact, including payback of
start-up costs, the commission is hereby empowered to collect an
assessment from each handler who purchases milk from producers within
the region. If imposed, this assessment shall be collected on a monthly
basis for up to one year from the date the commission convenes, in an
amount not to exceed one-tenth of one percent of the applicable federal
market order blend price per hundredweight of milk purchased from
producers during the period of the assessment. The initial assessment
may apply to the projected purchases of handlers for the two-month
period following the date the commission convenes. In addition, if
regulations establishing an over-order price or a compact marketing
order are adopted, they may include an assessment for the specific
purpose of their administration. These regulations shall provide for
establishment of a reserve for the commission's ongoing operating
expenses.
(b) The commission shall not pledge the credit of any participating
state or of the United States. Notes issued by the commission and all
other financial obligations incurred by it, shall be its sole
responsibility and no participating state or the United States shall be
liable therefor.
§ 19. Audit and accounts.
(a) The commission shall keep accurate accounts of all receipts and
disbursements, which shall be subject to the audit and accounting
procedures established under its rules. In addition, all receipts and
disbursements of funds handled by the commission shall be audited yearly
by a qualified public accountant and the report of the audit shall be
included in and become part of the annual report of the commission.
(b) The accounts of the commission shall be open at any reasonable
time for inspection by duly constituted officers of the participating
states and by any persons authorized by the commission.
(c) Nothing contained in this article shall be construed to prevent
commission compliance with laws relating to audit or inspection of
accounts by or on behalf of any participating state or of the United
States.
ARTICLE VIII. ENTRY INTO FORCE; ADDITIONAL MEMBERS AND WITHDRAWAL
§ 20. Entry into force; additional members.
The compact shall enter into force effective when enacted into law by
any three states of the group of states composed of Connecticut,
Delaware, Maine, Maryland, Massachusetts, New Hampshire, New Jersey, New
York, Pennsylvania, Rhode Island, Vermont and Virginia and when the
consent of congress has been obtained. This compact shall also be open
to states which are contiguous to any of the named states and open to
states which are contiguous to participating states.
§ 21. Withdrawal from compact.
Any participating state may withdraw from this compact by enacting a
statute repealing the same, but no such withdrawal shall take effect
until one year after notice in writing of the withdrawal is given to the
commission and the governors of all other participating states. No
withdrawal shall affect any liability already incurred by or chargeable
to a party state prior to the time of such withdrawal.
§ 22. Severability.
If any part or provision of this compact is adjudged invalid by any
court, such judgment shall be confined in its operation to the part or
provision directly involved in the controversy in which such judgment
shall have been rendered and shall not affect or impair the validity of
the remainder of this compact.
Congress reserves the right to amend or rescind this interstate
compact at any time.
§ 23. Reservation of rights.
(a) In general. The right to alter, amend, or repeal this compact is
expressly reserved.
(b) Compensation requirement. When an over-order price is in effect,
the commission established in this compact shall compensate the
commodity credit corporation before the end of the fiscal year for the
cost of any increased commodity credit corporation dairy purchases that
result from projected increased fluid milk production for that fiscal
year within the compact region in excess of the national average rate of
increase.
New York delegation to compact commission. (a) The New York
delegation to the northeast interstate compact commission shall consist
of five persons, at least one of whom shall be a dairy farmer who is
engaged in the production of milk at the time of appointment or
reappointment and one of whom shall be representative of consumers'
interests. One member shall be appointed by the governor, one by the
temporary president of the senate, one by the minority leader of the
senate, one by the speaker of the assembly and one by the minority
leader of the assembly. Members shall serve for a term of three years,
except that the members first appointed by the temporary president of
the senate and the speaker of the assembly shall serve for a term of two
years and the members first appointed by the minority leader of the
senate and the minority leader of the assembly shall serve for a term of
one year.
(b) The members of the delegation shall receive compensation for their
services of three hundred dollars per diem.
(c) The department and any other agency of the state shall, when
called upon, provide the members with cooperation, information and staff
support.
Compact order violations. Any violation of the provisions of
regulations adopted pursuant to the northeast interstate dairy compact
establishing an over-order price, a commission marketing order, or any
other regulations, shall constitute a violation of this chapter. Any
such violation shall be subject to the civil penalties prescribed by
section thirty-nine of this chapter. In addition, all the administrative
and judicial sanctions and remedies prescribed for a violation of
article twenty-one of this chapter shall apply to any such violation.
New York delegation; limitation on voting. The New York
delegation to the northeast interstate dairy compact commission, or any
member thereof, shall not vote to include all or part of New York state
as part of a regulated area, as that term is defined in subdivision (e)
of section two of article two of the northeast interstate dairy compact
set forth in section two hundred fifty-eight-kk of this article, if the
compact over-order price regulation or commission marketing order for
such regulated area would establish a price for class I milk in all or
part of New York state which is in excess of the highest price for class
I milk in the New York-New Jersey marketing area at any time up to the
effective date of this section, as calculated by the market
administrator in the New York-New Jersey milk marketing area, adjusted
annually by the rate of change in the consumer price index as reported
by the bureau of labor statistics of the United States department of
labor.
ARTICLE 22 Farmers' Markets
Legislative findings. The legislature hereby finds and declares
that farmers' markets provide a vital and highly effective marketing
mechanism for thousands of New York farmers, improve the access of
consumers and wholesalers to New York farm products, and contribute to
the economic revitalization of the areas in which the markets are
located. The legislature further declares that farmers' markets provide
consumers with access to a wide range of high quality, nutritious, farm
fresh and processed New York state agricultural and food products;
facilitate expanded wholesale distribution of New York state farm
products to retail stores, restaurants, institutions and other wholesale
food buyers; provide new and expanded farm and city jobs in agricultural
production, marketing, and sales, and in market facilities development
and operation; promote consumer awareness of New York state agriculture
and agricultural products; and foster economic and social interaction
between urban and rural residents of the state.
It is therefore the intent of the legislature and the purpose of this
article to encourage farmers' markets in the state by providing state
assistance to municipalities and public and private agencies interested
in developing new markets or expanding or reconstructing existing farm
market operations.
Definitions. As used in this article:
1. "Farmers' market" shall mean any building, structure or place, the
property of a municipal corporation or under lease to or in possession
of a public or private agency, individual or business used or intended
to be used by two or more producers for the direct sale of a diversity
of farm and food products, as defined in subdivision four of this
section, from producers to consumers and food buyers. Such market may
also include facilities for the packing, shipping, first-instance
processing or storage of farm and food products, and shall include all
equipment used or intended to be used in connection with such
facilities. Such market may also include other businesses which
reasonably serve the public or make the market more convenient,
efficient, profitable or successful, including, but not limited to, food
service, baking, and non-food retailing.
2. "Public market" shall mean any building, structure or place,
operated on a not-for-profit basis in the public interest for the
buying, selling or keeping for sale of farm and food products at retail
and/or wholesale, and may include a farmers' market.
3. "Producer" shall mean any person or persons who grow, produce, or
cause to be grown or produced any farm or food products in New York
state.
4. "Farm and food product" shall mean any agricultural, horticultural,
forest, or other product of the soil or water, including but not limited
to, fruits, vegetables, eggs, dairy products, meat and meat products,
poultry and poultry products, fish and fish products, grain and grain
products, honey, nuts, preserves, maple sap products, apple cider, fruit
juice, wine, ornamental or vegetable plants, nursery products, flowers,
firewood and Christmas trees.
5. "First-instance processing" shall mean the washing, grading and
packaging of farm and food products in connection with a farmers'
market.
6. "Storage" shall mean a facility or equipment with a refrigerated,
controlled atmosphere, or other enclosed unit used for the purpose of
long-term storage of farm and food products in connection with a
farmers' market.
7. "Public or private agency" shall mean any agency of federal, state
or local government, regional market authority, public benefit
corporation, not-for-profit corporation, cooperative corporation or
educational institution.
8. "Rural area" shall mean a town having a population density of less
than one hundred fifty persons per square mile or a county having a
population of two hundred thousand or less as reflected in the latest
federal census.
9. "Food desert" shall mean an area with limited access to affordable
and nutritious food, particularly such an area that is composed of
predominately lower-income neighborhoods and communities.
Powers and duties of department. The department shall:
1. perform necessary activities to encourage the development and
improvement of farmers' markets throughout New York state;
2. provide technical assistance to any public or private agency for
the planning, financing or development of a farmers' market, which
market may include facilities for first-instance processing, shipping,
storage, and direct sales of farm and food products on a retail or
wholesale basis;
3. provide grants, from amounts appropriated, for state assistance to
farmers' markets, as provided under section two hundred sixty-two of
this article;
4. collect, compile and publish economic information on farmers'
markets in the state;
5. establish working relationships with interested individuals and
organizations and cooperative extensions for the purposes of this
article; and
6. compile listings of available funding resources for the development
and/or improvement of farmers' markets within the state. The department
shall periodically advise municipal corporations, regional market
authorities, public benefit corporations, not-for-profit corporations
and agricultural cooperatives organized pursuant to the cooperative
corporations law as to the availability of such information and shall
provide such listings upon request.
State aid for farmers' markets. 1. There is hereby created
within the department a program of grants for the purpose of providing
state assistance for farmer's markets. In administering such program,
the commissioner, to the extent feasible, shall ensure an equitable
distribution of awards to rural areas and other areas of the state.
State assistance provided pursuant to this section may be awarded for:
(a) the construction, reconstruction, improvement, expansion or
rehabilitation of farmers' markets. Grants provided pursuant to this
paragraph shall not exceed the lesser of fifty percent of project cost
or fifty thousand dollars per project in any fiscal year.
(b) the purpose of providing promotional support for farmer's markets.
Grants provided pursuant to this paragraph shall not exceed the lesser
of fifty percent of project cost or seven thousand five hundred dollars
per applicant in any fiscal year.
(c) equipment costs associated with improving farmers' market
functions, including but not limited to expanding access to electronic
benefit transfer technology for farmers' markets and other
non-traditional food access points in food deserts in the state.
2. Any municipal corporation, regional market authority, public
benefit corporation, not-for-profit corporation or agricultural
cooperative organized pursuant to the cooperative corporations law, may
submit an application for state assistance for the construction,
reconstruction, improvement, expansion or rehabilitation of a farmers'
market under their control including assistance for engineering or
architectural designs for new or reconstructed facilities, and for
providing promotional support for farmers' markets.
3. The commissioner may approve or disapprove any application made
pursuant to this section, and shall consider the following in his
decision:
a. the relative impact of the proposed farmers' market project on the
economy of the area to be served;
b. the anticipated level of municipal and local participation in the
project;
c. the extent to which New York farmers would benefit, through the
direct sale of farm and food products;
d. the geographic distribution of monies appropriated for state
assistance for farmers' markets; and
e. the anticipated quantity of non-farm jobs which would be created
and retained due to the proposed project.
4. In administering the provisions of this section, the commissioner:
a. may in the name of the state, contract to make, within the
limitations of appropriations available therefor, state grants
representing the state share of the costs of projects approved and to be
undertaken pursuant to this section;
b. shall examine vouchers for the payment of assistance pursuant to an
approved contract and shall forward approved vouchers to the state
comptroller. All such payments shall be paid on the audit and warrant of
the state comptroller; and
c. may perform such other and further acts and promulgate such rules
and regulations as may be necessary, proper or desirable to carry out
the provisions of this section.
Quinquennial report. 1. The commissioner shall quinquennially
report to the governor and the legislature on or before January first,
two thousand seven and on or before January first of each fifth year
thereafter on the status of the state farmers' markets program, as
provided under this article. Such report shall include:
(a) the number and nature of proposals made to the department for
state assistance;
(b) the number, nature and geographic location of approved farmers'
markets development or improvement projects, and the amounts of each
award made thereto;
(c) an assessment of the effectiveness of existing farmers' markets to
facilitate New York producers to direct market their farm and food
products to retail and wholesale consumers; and
(d) any recommendations for program improvement.
2. Between report due dates, the commissioner shall maintain the
necessary records and data required to satisfy such report requirements
and to satisfy information requests received from the governor and the
legislature between such report due dates.
ARTICLE 23 Direct Marketing
Declaration of legislative findings and intent. The legislature
hereby finds that inflation has caused higher prices in all phases of
farm and food production and farm and food products distribution; and
that the demand, by consumers within the state, for increasing supplies
of wholesome, fresh and nutritious farm and food products provides a
significant opportunity for the development of alternative marketing
structures for food grown within the state by which such products may be
supplied directly to the consuming public. In addition, increasing the
supply of wholesome, fresh, locally produced fruits and vegetables can
help to encourage the consumption of such produce in a manner that helps
to combat the increasing incidence of adult and childhood obesity.
Reducing the incidence of obesity can help to improve the overall health
of the general public, help to reduce the cost of providing health care
and reduce the state's costs of providing such care.
The legislature finds also that encouraging direct sales from farms
and other agricultural producers to consumers and other buyers can
provide producers with a substantially increased income over that which
is currently obtainable through the conventional wholesale marketing
system.
It is therefore the intent of the legislature and the purpose of this
article to encourage expanded production of farm and food products
through providing increased opportunities for farm and food product
producers within the state to wholesale and retail their products
directly to consumers on a state, regional and local basis; to encourage
purchasing opportunities which will lower food costs to consumers; to
increase the share of the consumer's food dollar retained by the
producers of farm and food products; to make farm and food products more
readily available to residents of the state; and to encourage and
facilitate the purchase and use of farm and food products produced
within the state by public and private institutions and agencies.
Definitions. As used in this article:
1. "Direct marketing" means the sale of farm and food products
directly from producers to consumers and food buyers.
2. "Farm and food product" means any agricultural, horticultural,
forest, or other product of the soil or water that has been grown,
harvested, or produced wholly within the state of New York. Such
products shall include but not be limited to: fruits, vegetables, eggs,
dairy products, meat and meat products, poultry and poultry products,
fish and fish products, grain and grain products, honey, nuts,
preserves, maple sap products, apple cider, fruit juice, ornamental or
vegetable plants, nursery products, flowers, firewood, fermented
agricultural products, and Christmas trees.
3. "Producer" means any person who grows, produces, or causes to be
grown or produced any farm and food products in New York state. This
term shall also include members of the producer's family and the
producer's employees.
4. "Farmers' market" means any building, structure or place, the
property of a municipal corporation or under lease to or in possession
of a public or private agency, used or intended to be used by two or
more producers for the direct sale of farm and food products from
producers to consumers and food buyers. Such market may also include
facilities for the packing, shipping, first-instance processing or
storage of farm and food products, and shall include all equipment used
or intended to be used in connection with such facilities. Such market
may also include other businesses which reasonably serve the public or
make the market more convenient, efficient, profitable or successful,
including, but not limited to, food service, baking, and non-food
retailing.
5. "Public or private agencies" means any department, division,
bureau, or program of the federal or state government, or local
governments, public benefit corporations, private non-profit
organizations, or educational institutions.
Powers and duties of the commissioner. The commissioner shall
have the powers and duties to:
1. Develop and implement programs designed to facilitate direct
marketing.
2. Encourage direct marketing through the cooperative selling and
buying of farm products or production supplies.
3. Provide technical or educational assistance to producers of farm
products seeking new or improved methods of direct marketing of such
products.
4. Provide assistance to wholesale buyers and retail stores seeking to
purchase farm and food products directly from producers.
5. Provide assistance to consumer or non-profit organizations, public
or private agencies, hospitals and other health care facilities seeking
to purchase or facilitate the purchase of farm products directly from
producers.
6. Publicize and encourage participation by producers and consumers in
direct marketing programs.
7. Encourage the direct marketing of food and farm products to public
and private agencies within the state.
8. Encourage the development of direct marketing programs within areas
of the state which are identified as having poor consumer access to
reasonably priced and high quality farm products.
8-a. Encourage the development of direct marketing programs, within
areas of the state designated by the department of health as having a
high incidence of childhood obesity and to increase the consumption of
fresh fruits and vegetables to help curb the incidence of childhood
obesity.
9. Conduct conferences, seminars or workshops designed to promote the
direct marketing of farm products within the state.
10. Contract, where necessary, and cooperate with other federal, state
and local governmental, private non-profit agencies, and other private
business organizations for the development, design and implementation of
any activities authorized hereunder.
11. Establish a statewide advisory council which shall provide
information to and advise the commissioner, as prescribed by him, on
policy, planning and programs.
12. Undertake any other activities which he deems necessary to
accomplish the purposes of this article.
13. Promulgate rules and regulations necessary to supplement and give
full force and effect to the provisions of this article.
Establishment of statewide direct marketing activities. The
department shall conduct statewide direct marketing activities which
shall include, but not be limited to, the following:
1. Communications and promotion of direct marketing activities, to
include, where appropriate, cooperation with the cooperative extension
service in the area of education.
2. Development of institutional direct marketing programs to increase
the purchase of New York state farm and food products in coordination
with the office of general services and the department of education.
3. Development of a technical assistance program for initiating,
improving, and expanding direct marketing activities and developing new
forms of direct marketing.
4. Development of guidelines for direct marketing operations that will
assist individual producers in reducing costs and improve their
financial returns and help assure consumers of high quality food.
5. Assistance to retail food stores in purchasing directly from New
York state food producers.
6. Assistance to direct marketing organizations in areas identified as
having poor consumer access to high quality and reasonably priced food
and farm products.
7. Assistance to producers or consumers to initiate or improve retail
and wholesale farmers' markets.
8. (a) Submission of a quinquennial report to the legislature, the
first of which shall be submitted in the year two thousand six, which
shall include an evaluation of the regional and institutional effect of
direct marketing activities during the previous five years.
(b) Between report due dates, the department shall maintain the
necessary records and data required to satisfy such report requirements
and to satisfy information requests received from the legislature
between such report due dates.
9. Establish the Hudson valley agricultural center to serve as a
marketing, promotional, informational and cultural center for the Hudson
river valley agricultural region and greenway and to promote the
production of fruits (including juices, jellies, and preserves made
therefrom), wine, cider, vegetables, and other agricultural products.
Establishment of farm trails, apple trails and cuisine
trails. 1. Marketing activities and designation of trails. The
department shall conduct statewide and regional marketing activities
which shall include, but not be limited to, the designation of farm
trails, apple trails, and cuisine trails.
2. Definitions. For the purposes of this section:
(a) "farm trail" shall mean an association of producers that are in
close proximity to each other, that sell in a cooperative manner a
complementary variety of farm and food products, and that utilize a map,
other directional devices, or highway signs to market products and
direct patrons to their respective farms.
(b) "apple trail" shall mean an association of producers that are in
close proximity to each other, that sell in a cooperative manner a wide
variety of fresh apples or other fresh fruits or processed apple or
other fruit products, and that utilize a map, other directional devices,
or highway signs to market their products and direct patrons to their
respective farms.
(c) "cuisine trail" shall mean an association of producers, that may
include a combination of producers, food or agricultural product
processors and retailers including, but not limited to, restaurants,
that are in close proximity to each other, and that sell in a
cooperative manner a complementary variety of unusual, unique, gourmet
or hard to find fresh farm and food products and foods prepared
primarily with such products for on or off premises consumption,
including but not limited to, herbs, meats, vegetables, salad materials,
wines or other alcoholic beverages and/or non-alcoholic beverages, cut
flowers, mushrooms, or fruits. Such trails may utilize a map, other
directional devices, or highway signs to market their products and
direct patrons to their places of business.
3. Designation of trails. (a) The department shall designate farm,
apple, and cuisine trails to promote greater agricultural marketing and
promotional opportunities for agricultural producers located in the
areas of such trails.
(b) Designations shall take into consideration geographic proximity
and alignment, thematic consistency, geographic or historical
consistency, density, economic feasibility, and the cooperation of
agricultural producers on the trails to be designated. The department
shall designate no more than fifteen farm trails, fifteen apple trails,
and twenty-five cuisine trails. Criteria for developing and approving
such trails shall include:
(i) that the length of such trail, excluding laterals, is no longer
than seventy-five miles,
(ii) containing a sufficient number of producers to cost-effectively
attract patrons to such trail association's participating members,
(iii) incorporating considerations that maximize patronage of such
trail,
(iv) ensuring that proposed trail routes do not conflict with existing
scenic byways designated pursuant to section three hundred forty-nine-dd
of the highway law or wine trails designated pursuant to section three
hundred forty-three-k of the highway law,
(v) ensuring that trail designations are neither redundant nor cover
themes or subjects or have names that have already been used by trails
designated by the New York state scenic byways program or designated as
a wine trail pursuant to section three hundred forty-three-k of the
highway law,
(vi) ensuring that the trail route is designed and laid out so that it
is relatively simple and easy to follow for patrons and contains few
branches or laterals that dead end at one association member's business,
and
(vii) upon consulting with the commissioner of transportation, trail
designations that may support, augment, or reinforce the themes or
subjects already covered by the existing scenic byways system or wine
trails designated pursuant to the highway law.
(c) In making designations, the department shall consult with:
(i) the New York State Farmers Direct Marketing Association, the
advisory council on agriculture, and the New York State scenic byways
advisory board; and
(ii) the commissioner of transportation. The commissioner of
transportation shall cooperate with the department in carrying out the
provisions of this section. The commissioner of transportation, upon
receipt of a one time five hundred dollar application fee, is authorized
to permit the installation and maintenance of signs on the state highway
system for trails designated pursuant to this section. Such funds
received by the commissioner of transportation pursuant to this
subdivision shall be deposited pursuant to section eighty-nine-b of the
state finance law. However, to avoid confusion and to limit any possible
disruption of commerce, the trail designations called for pursuant to
this section shall be of a ceremonial nature and the official names of
such highway shall not be changed as a result of such designations.
Signage for trails designated pursuant to this section may include "farm
trail", "apple trail", "cuisine trail" or any other descriptive
language, approved by the department, in consultation with the
department of transportation, used to promote the marketing of such
trail products.
(d) Once approved, trail route designations may not be altered for a
minimum period of time of eighteen months; provided, however, that
additional participating members may be incorporated into already
existing designated trail routes. The department may review the
designation of any trail established pursuant to this section and review
such trail's effectiveness in attracting patrons or tourists, increasing
patronage of association member businesses, and expanding the marketing
capabilities of all trail members. The department, upon periodically
reviewing designated trails, may make suggestions to alter the route,
adopt revisions to the business management practices of such trail
association, or remove the designation of any such trail authorized by
this section.
4. Application for designation. (a) Any association of producers as
described in this section, upon payment of an application fee of two
hundred fifty dollars and completion of an application form, may obtain
from the department designation as a farm, apple, or cuisine trail, or
any other descriptive language approved by the department, in
consultation with the department of transportation, used to promote the
marketing of such trail products. Such funds received by the department
pursuant to this subdivision shall be deposited in the general fund. All
applicants must satisfy the designation criteria stated in subdivision
three of this section.
(b) The department, in approving any trail application and
installation of highway signage, if such signage is requested by the
applicant, shall consult with and satisfy all reasonable motor vehicle
safety concerns specified by the commissioner of transportation to
ensure that the trail designation, its route, or proposed signage does
not impede vehicular traffic or diminish motorists' safety on the state
highway system. The design of all highway signs must conform with all
uniform traffic control device regulations and must be approved by the
commissioner of transportation.
5. Application for federal monies. The department may apply for and
accept federal monies that may be available to support such a program or
funds from any other source to support this program. Upon approval of
the commissioner of transportation, trails designated pursuant to this
section may be eligible for and accept any federal highway aid or funds
that may be available to support such program.
ARTICLE 24 Promotion of Agriculture and Domestic Arts; Agricultural Societies
Appropriation and apportionment of moneys for the promotion of
agriculture and domestic arts. 1. There shall be appropriated annually
for the department of agriculture and markets an amount of money
sufficient to pay and satisfy the reimbursement moneys herein specified
and which money shall be disbursed by the commissioner on behalf of the
state for the promotion of agriculture and domestic arts, to duly
incorporated agricultural or horticultural corporations as defined in
section fourteen hundred nine of the not-for-profit corporation law, the
county extension service association in the county of Orange, the
American institute in the city of New York, the Goshen Historic Track,
Inc., the Genesee Valley Breeders' Association, Inc. and county
extension service associations in proportion to the actual premiums paid
during the previous year including premiums paid for trials or tests of
speed and endurance of harness horses.
2. Eligibility. (a) To qualify for premium reimbursement under this
section, agricultural and horticultural corporations, the county
extension service association in the county of Orange, the American
institute in the city of New York, the Goshen Historic Track, Inc. and
the Genesee Valley Breeders' Association, Inc. must have held, with the
approval of the commissioner, an annual fair or exposition for the
promotion of agriculture and domestic arts during the previous calendar
year, paid at least two thousand five hundred dollars in actual premiums
and filed an annual report as required in paragraph (c) of this
subdivision.
(b) To qualify for premium reimbursement under this section a county
extension service association must have held, with the approval of the
commissioner, a fair or exposition for the promotion of agriculture and
domestic arts during the previous calendar year open to all youths in
that county up to age twenty-one. Except for the county extension
service association in the county of Orange, a county extension service
association may not receive reimbursement for a fair or exposition in a
county where an agricultural or horticultural corporation or the
American institute in the city of New York has held such a fair or
exposition during the past two years. A county extension service
association must have paid at least five hundred dollars in actual
premiums and filed an annual report as required in paragraph (c) of this
subdivision.
(c) All organizations eligible to receive moneys appropriated by the
state pursuant to this section shall file with the Department an annual
report on or before the fifteenth day of December. The report shall list
all premiums awarded during the calendar year and the exhibits for which
the premiums were awarded.
3. Reimbursement amounts. (a) Each organization eligible for premium
reimbursement pursuant to paragraph (a) of subdivision two of this
section shall receive seven thousand two hundred dollars or the amount
actually paid out in premiums, whichever is less. Each organization that
has paid out more than seven thousand two hundred dollars shall also be
eligible to receive an additional reimbursement equal to the premiums
paid in its youth department, not to exceed one thousand five hundred
dollars.
(b) Each eligible cooperative extension association shall receive five
thousand dollars or the amount actually paid out in premiums, whichever
is less.
(c) After reimbursements have been allocated pursuant to paragraphs
(a) and (b) of this subdivision, the remaining appropriation, if any,
shall be distributed in equal shares to the agricultural or
horticultural corporations, the county extension service association in
the county of Orange, the American institute in the city of New York,
the Goshen Historic Track, Inc. and the Genesee Valley Breeders'
Association, Inc. if they have not been fully reimbursed as a result of
the allocations set forth above. The American institute in the city of
New York, if eligible, shall receive two shares of the pro-rated amount.
(d) In no event shall any agricultural or horticultural corporation,
the county extension service association in the county of Orange, the
American institute in the city of New York, the Goshen Historic Track,
Inc. or the Genesee Valley Breeders' Association, Inc. receive more than
the amount actually paid out in premiums or twelve thousand dollars,
whichever is less.
4. Any organization that shall fail or neglect to hold an annual fair
or exposition and file its annual report for two consecutive years,
shall forfeit any privileges or money to which it may otherwise be
entitled pursuant to the provisions of this article. In computing such
period of two consecutive years, no year shall be counted in which such
failure was deemed by the commissioner to be attributable to a cause or
condition with respect to which the organization or its directors or
officers had no control, or for any other reason which the commissioner
deems justified.
5. For the purposes of this article, Rockland County Future, Inc.
shall be eligible for premium reimbursement, as provided in paragraph
(a) of subdivision three of this section so long as such organization
has held, with the approval of the commissioner, an annual fair or
exposition for the promotion of agriculture and domestic arts in
conjunction with a county extension service association during the
previous calendar year; paid at least five thousand dollars in actual
premiums; and filed an annual report as required in paragraph (c) of
subdivision two of this section.
Construction of certain terms of lease of lands used for fair
purposes. The inability of any agricultural society entitled to receive
moneys from the state under section two hundred eighty-six of this
chapter, to hold its annual fair or exposition on lands leased to it for
that purpose which is occasioned by the use of such lands, for military
or war purposes, during either of the years nineteen hundred forty-two,
nineteen hundred forty-three and nineteen hundred forty-four, shall not
be deemed to be a failure to hold such fair or exposition contemplated
by the parties to, or within the meaning of the terms of any contract,
agreement or lease therefor, executed prior thereto, which provides for
the termination of such contract, agreement or lease upon the failure of
such agricultural society to hold its annual fair or exposition and no
action or proceeding for the termination of such a contract, agreement
or lease shall be maintained for failure of such agricultural society or
institute to hold its annual fair or exposition, where such failure is
occasioned by the use of such lands, building or property for military
or war purposes.
Supervision of agricultural fairs and expositions. The
commissioner, after consultation with the dean of the State College of
Agriculture at Cornell University, shall have power to establish and
promulgate from time to time standards for the conduct of such fairs and
expositions in respect to premium lists, exhibits, judging and other
educational and agricultural activities. No disbursement shall be made
to any agricultural society or to said institute if the last preceding
fair or exposition of such society or said institute shall not have been
of a standard worthy, in the opinion of the commissioner, of state aid,
based upon its contribution to the promotion of agriculture and domestic
arts.
Gambling; obscene shows; state police enforcement. No immoral,
lewd, obscene or indecent show or exhibition, and no gambling device or
devices, instrument or contrivance in the operation of which bets are
laid or wagers made, wheel of fortune, or game of chance, shall be
permitted upon the grounds during the annual meeting, fair or exposition
of any county agricultural society or town or other agricultural
society, and it shall be the duty of the state police to enforce this
prohibition. This prohibition shall not be construed to prohibit horse
racing, tests or trials of skill, or raffles as defined in article
nine-A of the general municipal law.
Association of farmers; powers of. Any association of farmers,
residing in any neighborhood, town or county in this state, now, or
hereafter to be organized, and acting under a constitution and by-laws
adopted by themselves for their guidance, which shall be filed in the
clerk's office of such town or county and which are not inconsistent
with the laws of this state, is hereby authorized to lease and maintain
grounds and structures for the exhibition and sale of the products of
their farms or their skill, and for the instruction and recreation of
its members and visitors. Any such association shall have authority to
let, for rent, locations on their leased grounds to exhibitions,
entertainments, shopmen and persons wishing to furnish suitable
refreshments for victualing members and visitors or for storage of
personal property when property is available for such activity; to
license peddlers to sell on their grounds articles of merchandise, not
forbidden to be sold by any law of this state without license from the
state; and in the name of such association and upon the action and
direction of its officers, to sue for and collect the stipulated sums of
such rentals and licenses, and to enforce the observance of its rules
and regulations by the several members of its association. And such
association is hereby empowered to issue certificates of indebtedness in
amounts of five dollars each, providing that the whole amount shall not
exceed the sum of one thousand dollars, which they may sell at a price
not below the par value thereof, for the purpose of raising money for
the erection of buildings, or for such other improvements as may be
deemed necessary by a majority of the members of such association.
ARTICLE 25 Marketing of Agricultural Products
Legislative declaration. It is hereby declared that the
marketing of agricultural commodities and aquatic products in this
state, in excess of reasonable and normal market demands therefor;
disorderly marketing of such commodities; improper preparation for
market and lack of uniform grading and classification of agricultural
commodities and aquatic products; unfair methods of competition in the
marketing of such commodities and the inability of individual producers
to develop new and larger markets for agricultural commodities and
aquatic products, result in an unreasonable and unnecessary economic
waste of the agricultural wealth of this state. Such conditions and the
accompanying waste jeopardize the future continued production of
adequate food supplies for the people of this and other states. These
conditions vitally concern the health, safety, and general welfare of
the people of this state. It is therefore declared the legislative
purpose and the policy of this state:
1. To enable agricultural producers and aquatic producers of this
state, with the aid of the state, more effectively to correlate the
marketing of their agricultural commodities and aquatic products with
market demands therefor.
2. To establish orderly, efficient, and equitable marketing of
agricultural commodities and aquatic products.
3. To provide for uniform grading and proper preparation of
agricultural commodities and aquatic products for market.
4. To provide methods and means for the development of new and larger
markets for agricultural commodities and aquatic products produced in
New York.
5. To eliminate or reduce the economic waste in the marketing of
agricultural commodities and aquatic products.
6. To eliminate unjust impairment of the purchasing power of aquatic
producers and the agricultural producers of this state.
7. To aid agricultural and aquatic producers in maintaining an income
at an adequate and equitable level.
Definitions. For the purposes of this article, the following
terms shall have the following meanings:
1. "Agricultural commodity" means any and all agricultural,
horticultural, vineyard products, corn for grain, oats, soybeans,
barley, wheat, poultry or poultry products, bees, maple sap and pure
maple products produced therefrom, Christmas trees, livestock, including
swine, and honey, sold in the state either in their natural state or as
processed by the producer thereof but does not include milk, timber or
timber products, other than Christmas trees, all hay, rye and legumes
except for soybeans.
2. "Aquaculture" means the culture, cultivation and harvest of aquatic
plants and animals.
3. "Aquatic products" means any food or fiber products obtained
through the practice of aquaculture, including mariculture; or by
harvest from the sea when such products are cultured or landed in New
York state. Such products include but are not limited to fish,
shellfish, seaweed, or other water-based plant life.
4. "Producer" means any person engaged within this state in the
business of producing, or causing to be produced for any market, any
agricultural commodity or aquatic product.
5. "Handler" means any person engaged in the operation of packing,
grading, selling, offering for sale, or marketing any marketable
agricultural commodities or aquatic products, who as owner, agent or
otherwise ships or causes an agricultural commodity to be shipped.
6. "Processor" means any person engaged within this state in
processing, or in the operation of receiving, grading, packing, canning,
freezing, dehydrating, fermenting, distilling, extracting, preserving,
grinding, crushing, or in any other way preserving or changing the form
of an agricultural product or aquatic product for the purpose of
marketing such commodity but shall not include a person engaged in
manufacturing from an agricultural commodity or aquatic product another
and different product.
7. "Distributor" means any person engaged within this state, in
selling, offering for sale, marketing or distributing an agricultural
commodity or aquatic product which they have purchased or acquired from
a producer or other person or which they are marketing on behalf of a
producer or other person, whether as owner, agent, employee, broker or
otherwise, but shall not include a retailer, except such retailer who
purchases or acquires from, or handles on behalf of any producer or
other person, an agricultural commodity or aquatic product subject to
regulation by the marketing agreement or order covering such commodity.
8. "Marketing agreement" means an agreement entered into, with the
approval of the commissioner, by producers with distributors, processors
and handlers regulating the preparation, sale and handling of
agricultural commodities or aquatic products.
9. "Marketing order" means an order issued by the commissioner
pursuant to this article, prescribing rules and regulations governing
the marketing for processing, the distributing, the sale of, or the
handling in any manner of any agricultural commodity or aquatic product
sold in this state during any specified period or periods.
Powers and duties of the commissioner. 1. In order to
effectuate the declared policy of this article, the commissioner may,
after due notice and opportunity for hearing, approve marketing
agreements, which marketing agreements shall thereupon be binding upon
the signatories thereto exclusively.
2. The commissioner may make and issue marketing orders, after due
notice and opportunity for hearing, subject to:
(a) Approval of not less than sixty-six and two-thirds per centum of
the producers participating in a referendum in the area affected, or
(b) Approval of not less than sixty-five per centum of the producers
participating in a referendum vote, in the area affected, and having
marketed not less than fifty-one per centum of the total quantity of the
commodity which was marketed in the next preceding marketing season by
all producers that voted in the referendum, or
(c) Approval of not less than fifty-one per centum of the producers
participating in a referendum vote, in the area affected, and having
marketed not less than sixty-five per centum of the total quantity of
the commodity which was marketed in the next preceding marketing season
by all producers that voted in the referendum.
3. The commissioner may and upon written petition duly signed by
twenty-five per centum of the producers in the area shall, amend or
terminate such order after due notice and opportunity for hearing, but
subject to the approval of not less than fifty per centum of such
producers participating in a referendum vote.
4. The commissioner shall administer and enforce any marketing order,
while it is in effect, to:
(a) Encourage and maintain stable prices received by producers for
such agricultural commodity and aquatic product at a level which is
consistent with the provisions and aims of this article.
(b) Prevent the unreasonable or unnecessary waste of land or
water-based wealth.
(c) Protect the interests of consumers of such commodity, by
exercising the powers of this article to such extent as is necessary to
effectuate the purposes of this article.
(d) Prepare a budget for the administration and operating costs and
expenses including advertising and sales promotion when required in any
marketing agreement or order executed hereunder and to provide for the
collection of such necessary fees to defray such costs and expenses, in
no case to exceed five percent of the gross dollar volume of sales or
dollar volume of purchases or amounts handled, to be collected from each
person engaged in the production, processing, distributing or the
handling of any marketable agricultural commodity and aquatic product
produced or landed in this state and directly affected by any marketing
order issued pursuant to this article for such commodity.
(e) Confer and cooperate with the legally constituted authorities of
other states and the United States.
5. Any marketing agreement or order issued by the commissioner
pursuant to this article may contain any or all of the following:
(a) Provisions for determining the existence and extent of the surplus
of any agricultural commodity, or of any grade, size, or quality
thereof, and providing for the regulation and disposition of such
surplus.
(b) Provisions for limiting the total quantity of any agricultural
product, or of any grade or grades, size or sizes, or quality or
portions or combinations thereof, which may be marketed during any
specified period or periods. Such total quantity of any such commodity
so regulated shall not be less than the quantity which the commissioner
shall find is reasonably necessary to supply the market demand of
consumers for such commodity.
(c) Provisions regulating the period, or periods, during which any
agricultural commodity, or any grade or grades, size or sizes or quality
or portions or combinations of such commodity, may be marketed.
(d) Provisions for the establishment of uniform grading, standards,
and inspection of any agricultural commodity delivered by producers or
other persons to handlers, processors, distributors or others engaging
in the handling thereof, and for the establishment of grading or
standards of quality, condition, size, maturity or pack for any
agricultural commodity, and the inspection and grading of such commodity
in accordance with such grading or standards so established; and for
provisions that no producer, handler, processor or distributor of any
agricultural commodity for which grading or standards are so established
may, except as otherwise provided in such marketing agreement or order,
sell, offer for sale, process, distribute or otherwise handle any such
commodity whether produced within or without this state, not meeting and
complying with such established grading or standards. For the purposes
of this article, the federal-state inspection service shall perform all
inspections made necessary by such provisions.
(e) Provisions for the establishment of research programs designed to
benefit a specified commodity or New York agriculture in general.
(f) Such other provisions as may be necessary to effectuate the
declared policies of this article.
(g) Provisions to establish marketing promotion and research programs
for aquatic products which may include paragraphs (a) through (f) of
this subdivision.
6. The commissioner may temporarily suspend the operation of an
effective marketing order for a continuing period of no longer than one
growing and marketing season, if the purposes of this article are deemed
unnecessary during such season.
7. In carrying out the purposes of this article, the commissioner
shall take into consideration any and all facts available to them with
respect to the following economic factors:
(a) The quantity of such agricultural commodity available for
distribution.
(b) The quantity of such agricultural commodity normally required by
consumers.
(c) The cost of producing such agricultural commodity.
(d) The purchasing power of consumers.
(e) The level of prices of commodities, services, and articles which
the farmers commonly buy.
(f) The level of prices of other commodities which compete with or are
utilized as substitutes for such agricultural commodity.
8. The execution of such marketing agreements shall in no manner
affect the issuance, administration or enforcement of any marketing
order provided for in this article. The commissioner may issue such
marketing order without executing a marketing agreement or may execute a
marketing agreement without issuing a marketing order covering the same
commodity. The commissioner, in their discretion, may hold a concurrent
hearing upon a proposed marketing agreement and a proposed marketing
order in the manner provided for giving due notice and opportunity for
hearing for a marketing order as provided in this article.
9. Prior to the issuance, amendment or termination of any marketing
order, the commissioner may require the applicants for such issuance,
amendment, or termination to deposit with them such amount as they may
deem necessary to defray the expenses of preparing and making effective
amending or terminating a marketing order. Such funds shall be received,
deposited, and disbursed by the commissioner in the same manner as other
fees received by the commissioner under this article and, in the event
the application for adoption, amendment or termination of a marketing
order is approved in a referendum, the commissioner shall reimburse any
such applicant in the amount of any such deposit from any unexpended
monies collected under the marketing order affected by such referendum.
10. Any moneys collected by the commissioner pursuant to this article
shall not be deemed state funds and shall be deposited in a bank or
other depository in this state, approved by the commissioner, allocated
to each marketing order under which they are collected, and shall be
disbursed by the commissioner only for the necessary expenses incurred
by the commissioner with respect to each such separate marketing order,
all in accordance with the rules and regulations of the commissioner.
All such expenditures shall be audited by the state comptroller at least
annually and within thirty days after the completion thereof the state
comptroller shall give a copy thereof to the commissioner. Any moneys
remaining in such fund allocable to any particular commodity affected by
a marketing order may, in the discretion of the commissioner, be
refunded at the close of any marketing season upon a pro-rata basis to
all persons from whom assessments therefor were collected or, whenever
the commissioner finds that such moneys may be necessary to defray the
cost of operating such marketing order in a succeeding marketing season,
they may carry over all or any portion of such moneys into the next such
succeeding season. Upon the termination by the commissioner of any
marketing order, all moneys remaining and not required by the
commissioner to defray the expenses of operating such marketing order,
shall be refunded by the commissioner upon a pro-rata basis to all
persons from whom assessments therefor were collected; provided,
however, that if the commissioner finds that the amounts so refundable
are so small as to make impracticable the computation and refunding of
such refunds, the commissioner may use such moneys to defray the
expenses incurred by the commissioner in the formulation, issuance,
administration or enforcement of any subsequent marketing order for such
commodity.
11. Advisory board. (a) Any marketing order issued pursuant to this
article shall provide for the establishment of an advisory board, to
consist of not less than five members nor more than nine members, to
advise the commissioner in the administration of such marketing order in
accordance with its terms and provisions. The members of such board
shall be appointed by the commissioner from nominations received from
the commodity group for which the marketing order is established.
Nominating procedure, qualification, representation, and size of the
advisory board shall be prescribed in each marketing order for which
such board is appointed. Each advisory board shall be composed of such
producers and handlers or processors as are directly affected by the
marketing order in such proportion of representation as the order shall
prescribe. The commissioner may appoint one person who is neither a
producer nor processor nor other handler to represent the department of
agriculture and markets or the public generally.
(b) No member of an advisory board shall receive a salary, but each
shall be entitled to reimbursement for the member's actual expenses
incurred while engaged in performing the member's duties herein
authorized.
(c) The duties and responsibilities of each advisory board shall be
prescribed by the commissioner, and they may specifically delegate to
the advisory board, by inclusion in the marketing order, all or any of
the following duties and responsibilities:
(i) The recommendation to the commissioner of administrative rules and
regulations relating to the marketing order.
(ii) Recommending to the commissioner such amendments to the marketing
order as seem advisable.
(iii) The preparation and submission to the commissioner of the
estimated budget required or the proper operation of the marketing
order.
(iv) Recommending to the commissioner methods for assessing members of
the industry and methods for collecting the necessary funds.
(v) Assisting the commissioner in the collection and assembling of
information and data necessary to the proper administration of the
order.
(vi) The performance of such other duties in connection with the
marketing order as the commissioner shall designate.
Rules and regulations; enforcement. 1. The commissioner may
make and promulgate such rules and regulations as may be necessary to
effectuate the provisions and intent of this article and to enforce the
provision of any marketing agreement or order, all of which shall have
the force and effect of law.
2. The commissioner may institute such action at law or in equity as
may appear necessary to enforce compliance with any provision of this
article, or any rule or regulation, marketing agreement or order,
committed to the commissioner's administration, and in addition to any
other remedy under article three of this chapter or otherwise may apply
for relief by injunction if necessary to protect the public interest
without being compelled to allege or prove that an adequate remedy at
law does not exist. Such application may be made to the supreme court in
any district or county as provided in the civil practice law and rules,
or to the supreme court in the third judicial district.
ARTICLE 25-A Food and Agriculture Industry Development
Legislative findings and intent. Agriculture, a leading
industry in the state, is the foundation upon which hundreds of
thousands of jobs are based. Agriculture related employment is found not
only in the production of crops and other basic foods, but also in the
processing, distribution and sale thereof. Rapid changes taking place in
the food and agriculture industry require new approaches in the
research, development, production, processing and distribution of
agricultural products which capitalize on the state's unique resources
and strategic location near significant markets. Failure to keep pace
with such changes would be detrimental to this major state industry and
to the supply of quality food for the public. It is essential that those
engaged in agriculture and related businesses be offered encouragement
and incentives to keep pace with the rapid changes. It is the intent of
the legislature to provide matching grants for projects that will
promote such strategic business undertakings as are necessary to assure
the continued prominence of agriculture as a leading industry in the
state and of the state as a supplier of quality foods.
Food and agriculture industry development; program created. 1.
Creation. There is hereby created within the department a food and
agriculture industry development program.
2. Purpose. The purpose of the food and agriculture industry
development program shall be to share the cost of implementing
innovative and low risk approaches to the research, development,
production, processing and distribution of agricultural products and
quality foods that capitalize on the state's unique resources and
strategic location near significant markets. With an emphasis on
programmatic results, such program shall be designed to favor projects
which will have an economic benefit to the state's economy and food
supply in the near term, and which will have a lasting effect and
long-term economic value to business development and job creation.
3. Powers of the commissioner. The commissioner is hereby authorized
to issue requests for proposals to implement the food and agriculture
industry development program; to award project grants within the limits
of any appropriations therefor, provided that grant recipients match
awards with at least equal amounts of funds in the form of cash, in-kind
services or other resources; and to contract for services with eligible
applicants to carry out such program.
4. Eligible projects. Projects involving new product development;
alternative production, processing, distribution and marketing
technologies; introduction of high technologies; or organizational
methods that further development of the food and agriculture industry in
the state shall be eligible for grant awards pursuant to the food and
agriculture industry development program. Also eligible shall be
projects involving farm woodland or fresh water aquatic products
produced in either natural or man-made water bodies or in natural or
man-made controlled structures. Projects that include public-private
partnership investments, and with a strong potential for near-term
commercial application and long-term economic value to the state and
localities, shall be given priority.
5. Targeted projects. The commissioner may set-aside up to twenty-five
percent of any moneys appropriated for the purposes of the food and
agriculture industry development program for projects that exhibit
special regional or state-wide significance for food and agriculture
industry development and that meet the project eligibility requirements
established pursuant to this article.
6. Eligible applicants. Public and private agencies and organizations,
business and industry, educational institutions, local governments and
individuals shall be eligible to submit proposals for funding pursuant
to this article.
7. Grant awards. Project grants for contractual services that further
development of the state's food and agriculture industry as described in
this article shall be awarded on a competitive basis through a request
for proposal process. Such grants shall be awarded for worthwhile
projects throughout the state, to the extent practicable, so that broad
geographic representation is achieved. At least one solicitation for
project proposals shall be held within each fiscal year in which
appropriations are made for the food and agriculture industry
development program. Grant awards for an individual project shall not
exceed sixty thousand dollars within a single state fiscal year.
8. Request for proposal guidelines. The commissioner shall, in
consultation with the advisory council on agriculture, develop rules and
regulations for proposal submission pursuant to this article, including
but not limited to: project eligibility and selection process; project
proposal format; eligible costs; project implementation; and reporting.
9. Advice of advisory council on agriculture. The commissioner shall
seek the recommendations and advice of the advisory council on
agriculture regarding the development and promulgation of the request
for proposal rules and regulations and the submission of biennial
reports for the food and agriculture industry development program.
10. Technology transfer. The commissioner, in consultation with the
empire state development corporation, the Cornell cooperative extension
service and food and agriculture industry representatives, shall share
technological innovations developed as a result of the food and
agriculture industry development program with the food and agriculture
industry.
11. Preparation and distribution of reports. The commissioner shall
submit a biennial report to the governor and legislature describing the
progress of the food and agriculture industry development program. The
first report shall be submitted on or before September first, two
thousand one.
ARTICLE 25-AA Agricultural Districts
Declaration of legislative findings and intent. It is hereby
found and declared that many of the agricultural lands in New York state
are in jeopardy of being lost for any agricultural purposes. When
nonagricultural development extends into farm areas, competition for
limited land resources results. Ordinances inhibiting farming tend to
follow, farm taxes rise, and hopes for speculative gains discourage
investments in farm improvements, often leading to the idling or
conversion of potentially productive agricultural land.
The socio-economic vitality of agriculture in this state is essential
to the economic stability and growth of many local communities and the
state as a whole. It is, therefore, the declared policy of the state to
conserve, protect and encourage the development and improvement of its
agricultural land for production of food and other agricultural
products. It is also the declared policy of the state to conserve and
protect agricultural lands as valued natural and ecological resources
which provide needed open spaces for clean air sheds, as well as for
aesthetic purposes.
The constitution of the state of New York directs the legislature to
provide for the protection of agricultural lands. It is the purpose of
this article to provide a locally-initiated mechanism for the protection
and enhancement of New York state's agricultural land as a viable
segment of the local and state economies and as an economic and
environmental resource of major importance.
Definitions. When used in this article:
1. "Agricultural assessment value" means the value per acre assigned
to land for assessment purposes determined pursuant to the capitalized
value of production procedure prescribed by section three hundred four-a
of this article.
2. "Crops, livestock and livestock products" shall include but not be
limited to the following:
a. Field crops, including corn, wheat, oats, rye, barley, hay,
potatoes and dry beans.
b. Fruits, including apples, peaches, grapes, cherries, berries, and
tree nuts.
c. Vegetables, including tomatoes, snap beans, cabbage, carrots, beets
and onions.
d. Horticultural specialties, including nursery stock, ornamental
shrubs, ornamental trees and flowers.
e. Livestock and livestock products, including cattle, sheep, hogs,
goats, horses, poultry, ratites, such as ostriches, emus, rheas and
kiwis, farmed deer, farmed buffalo, fur bearing animals, wool bearing
animals, such as alpacas and llamas, milk, eggs and furs.
f. Maple sap.
g. Christmas trees derived from a managed Christmas tree operation
whether dug for transplanting or cut from the stump.
h. Aquaculture products, including fish, fish products, water plants
and shellfish.
i. Woody biomass, which means short rotation woody crops raised for
bioenergy, and shall not include farm woodland.
j. Apiary products, including honey, beeswax, royal jelly, bee pollen,
propolis, package bees, nucs and queens. For the purposes of this
paragraph, "nucs" shall mean small honey bee colonies created from
larger colonies including the nuc box, which is a smaller version of a
beehive, designed to hold up to five frames from an existing colony.
k. Actively managed log-grown woodland mushrooms.
l. Industrial hemp as defined in section five hundred five of this
chapter.
m. Cannabis when cultivated in accordance with the cannabis law.
3. "Farm woodland" means land used for the production of woodland
products intended for sale, including but not limited to logs, lumber,
posts and firewood. Farm woodland shall not include land used to produce
Christmas trees or land used for the processing or retail merchandising
of woodland products.
4. "Land used in agricultural production" means not less than seven
acres of land used as a single operation in the preceding two years for
the production for sale of crops, livestock or livestock products of an
average gross sales value of ten thousand dollars or more; or, not less
than seven acres of land used in the preceding two years to support a
commercial horse boarding operation or a commercial equine operation
with annual gross receipts of ten thousand dollars or more. Land used in
agricultural production shall not include land or portions thereof used
for processing or retail merchandising of such crops, livestock or
livestock products. Land used in agricultural production shall also
include:
a. Rented land which otherwise satisfies the requirements for
eligibility for an agricultural assessment.
a-1. Land used by a not-for-profit institution for the purposes of
agricultural research that is intended to improve the quality or
quantity of crops, livestock or livestock products. Such land shall
qualify for an agricultural assessment upon application made pursuant to
paragraph (a) of subdivision one of section three hundred five of this
article, except that no minimum gross sales value shall be required.
b. Land of not less than seven acres used as a single operation for
the production for sale of crops, livestock or livestock products,
exclusive of woodland products, which does not independently satisfy the
gross sales value requirement, where such land was used in such
production for the preceding two years and currently is being so used
under a written rental arrangement of five or more years in conjunction
with land which is eligible for an agricultural assessment.
c. Land used in support of a farm operation or land used in
agricultural production, constituting a portion of a parcel, as
identified on the assessment roll, which also contains land qualified
for an agricultural assessment. Such land shall include land used for
agricultural amusements which are produced from crops grown or produced
on the farm, provided that such crops are harvested and marketed in the
same manner as other crops produced on such farm. Such agricultural
amusements shall include, but not be limited to, so-called "corn mazes"
or "hay bale mazes".
d. Farm woodland which is part of land which is qualified for an
agricultural assessment, provided, however, that such farm woodland
attributable to any separately described and assessed parcel shall not
exceed fifty acres.
e. Land set aside through participation in a federal conservation
program pursuant to title one of the federal food security act of
nineteen hundred eighty-five or any subsequent federal programs
established for the purposes of replenishing highly erodible land which
has been depleted by continuous tilling or reducing national surpluses
of agricultural commodities and such land shall qualify for agricultural
assessment upon application made pursuant to paragraph a of subdivision
one of section three hundred five of this article, except that no
minimum gross sales value shall be required.
f. Land of not less than seven acres used as a single operation in the
preceding two years for the production for sale of crops, livestock or
livestock products of an average gross sales value of ten thousand
dollars or more, or land of less than seven acres used as a single
operation in the preceding two years for the production for sale of
crops, livestock or livestock products of an average gross sales value
of fifty thousand dollars or more.
g. Land under a structure within which crops, livestock or livestock
products are produced, provided that the sales of such crops, livestock
or livestock products meet the gross sales requirements of paragraph f
of this subdivision.
h. Land that is owned or rented by a farm operation in its first or
second year of agricultural production, or, in the case of a commercial
horse boarding operation in its first or second year of operation, that
consists of (1) not less than seven acres used as a single operation for
the production for sale of crops, livestock or livestock products of an
annual gross sales value of ten thousand dollars or more; or (2) less
than seven acres used as a single operation for the production for sale
of crops, livestock or livestock products of an annual gross sales value
of fifty thousand dollars or more; or (3) land situated under a
structure within which crops, livestock or livestock products are
produced, provided that such crops, livestock or livestock products have
an annual gross sales value of (i) ten thousand dollars or more, if the
farm operation uses seven or more acres in agricultural production, or
(ii) fifty thousand dollars or more, if the farm operation uses less
than seven acres in agricultural production; or (4) not less than seven
acres used as a single operation to support a commercial horse boarding
operation with annual gross receipts of ten thousand dollars or more.
i. Land of not less than seven acres used as a single operation for
the production for sale of orchard or vineyard crops when such land is
used solely for the purpose of planting a new orchard or vineyard and
when such land is also owned or rented by a newly established farm
operation in its first, second, third or fourth year of agricultural
production.
j. Land of not less than seven acres used as a single operation for
the production and sale of Christmas trees when such land is used solely
for the purpose of planting Christmas trees that will be made available
for sale, whether dug for transplanting or cut from the stump and when
such land is owned or rented by a newly established farm operation in
its first, second, third, fourth or fifth year of agricultural
production.
k. Land used to support an apiary products operation which is owned by
the operation and consists of (i) not less than seven acres nor more
than ten acres used as a single operation in the preceding two years for
the production for sale of crops, livestock or livestock products of an
average gross sales value of ten thousand dollars or more or (ii) less
than seven acres used as a single operation in the preceding two years
for the production for sale of crops, livestock or livestock products of
an average gross sales value of fifty thousand dollars or more. The land
used to support an apiary products operation shall include, but not be
limited to, the land under a structure within which apiary products are
produced, harvested and stored for sale; and a buffer area maintained by
the operation between the operation and adjacent landowners.
Notwithstanding any other provision of this subdivision, rented land
associated with an apiary products operation is not eligible for an
agricultural assessment based on this paragraph.
l. Land that is owned or rented by a farm operation in its first or
second year of agricultural production or in the case of a commercial
equine operation, in its first or second year of operation, that
consists of not less than seven acres and stabling at least ten horses,
regardless of ownership, that receives ten thousand dollars or more in
gross receipts annually from fees generated through the provision of
commercial equine activities including, but not limited to riding
lessons, trail riding activities or training of horses or through the
production for sale of crops, livestock, and livestock products, or
through both the provision of such commercial equine activities and such
production. Under no circumstances shall this subdivision be construed
to include operations whose primary on site function is horse racing.
m. Land used in silvopasturing shall be limited to up to ten fenced
acres per large livestock, including cattle, horses and camelids, and up
to five fenced acres per small livestock, such as sheep, hogs, goats and
poultry. For the purposes of this subdivision, "silvopasturing" shall
mean the intentional combination of trees, forages and livestock managed
as a single integrated practice for the collective benefit of each,
including the planting of appropriate grasses and legume forages among
trees for sound grazing and livestock husbandry.
n. Land of not less than seven acres used as a single operation for
the production for sale of hops when such land is used solely for the
purpose of planting a new hopyard and when such land is also owned or
rented by a newly established farm operation in its first, second, third
or fourth year of agricultural production.
o. Land of not less than seven acres used as a single operation for
the production for sale of tree nuts when such land is used solely for
the purpose of planting a new tree nut orchard and when such land is
also owned or rented by a newly established farm operation in its first,
second, third, fourth, fifth or sixth year of agricultural production.
5. "Oil, gas or wind exploration, development or extraction
activities" means the installation and use of fixtures and equipment
which are necessary for the exploration, development or extraction of
oil, natural gas or wind energy, including access roads, drilling
apparatus, pumping facilities, pipelines, and wind turbines.
6. "Unique and irreplaceable agricultural land" means land which is
uniquely suited for the production of high value crops, including, but
not limited to fruits, vegetables and horticultural specialties.
7. "Viable agricultural land" means land highly suitable for a farm
operation as defined in this section.
8. "Conversion" means an outward or affirmative act changing the use
of agricultural land and shall not mean the nonuse or idling of such
land.
9. "Gross sales" means the proceeds from the sale of:
a. Crops, livestock and livestock products produced on land used in
agricultural production provided, however, that whenever a crop is
processed before sale, the proceeds shall be based upon the market value
of such crop in its unprocessed state;
b. Woodland products from farm woodland eligible to receive an
agricultural assessment, not to exceed two thousand dollars annually;
c. Honey, royal jelly, bee pollen, propolis and beeswax produced by
bees in hives located on land used in agricultural production in
conjunction with the same or an otherwise qualified farm operation;
d. Maple syrup processed from maple sap produced on land used in
agricultural production in conjunction with the same or an otherwise
qualified farm operation;
e. Or payments received by reason of land set aside pursuant to
paragraph e of subdivision four of this section;
f. Or payments received by thoroughbred breeders pursuant to section
two hundred fifty-four of the racing, pari-mutuel wagering and breeding
law; and
g. Compost, mulch or other organic biomass crops as defined in
subdivision sixteen of this section produced on land used in
agricultural production, not to exceed five thousand dollars annually.
11. "Farm operation" means the land and on-farm buildings, equipment,
manure processing and handling facilities, and practices which
contribute to the production, preparation and marketing of crops,
livestock and livestock products as a commercial enterprise, including a
"commercial horse boarding operation" as defined in subdivision thirteen
of this section, a "timber operation" as defined in subdivision fourteen
of this section, "compost, mulch or other biomass crops" as defined in
subdivision seventeen of this section and "commercial equine operation"
as defined in subdivision eighteen of this section. Such farm operation
may consist of one or more parcels of owned or rented land, which
parcels may be contiguous or noncontiguous to each other.
12. "Agricultural data statement" means an identification of farm
operations within an agricultural district located within five hundred
feet of the boundary of property upon which an action requiring
municipal review and approval by the planning board, zoning board of
appeals, town board, or village board of trustees pursuant to article
sixteen of the town law or article seven of the village law is proposed,
as provided in section three hundred five-b of this article.
13. "Commercial horse boarding operation" means an agricultural
enterprise, consisting of at least seven acres and boarding at least ten
horses, regardless of ownership, that receives ten thousand dollars or
more in gross receipts annually from fees generated either through the
boarding of horses or through the production for sale of crops,
livestock, and livestock products, or through both such boarding and
such production. Under no circumstances shall this subdivision be
construed to include operations whose primary on site function is horse
racing. Notwithstanding any other provision of this subdivision, a
commercial horse boarding operation that is proposed or in its first or
second year of operation may qualify as a farm operation if it is an
agricultural enterprise, consisting of at least seven acres, and
boarding at least ten horses, regardless of ownership, by the end of the
first year of operation.
14. "Timber operation" means the on-farm production, management,
harvesting, processing and marketing of timber grown on the farm
operation into woodland products, including but not limited to logs,
lumber, posts and firewood, provided that such farm operation consists
of at least seven acres and produces for sale crops, livestock or
livestock products of an annual gross sales value of ten thousand
dollars or more and that the annual gross sales value of such processed
woodland products does not exceed the annual gross sales value of such
crops, livestock or livestock products.
15. "Agricultural tourism" means activities, including the production
of maple sap and pure maple products made therefrom, conducted by a
farmer on-farm for the enjoyment and/or education of the public, which
primarily promote the sale, marketing, production, harvesting or use of
the products of the farm and enhance the public's understanding and
awareness of farming and farm life.
16. "Apiary products operation" means an agricultural enterprise,
consisting of land owned by the operation, upon which bee hives are
located and maintained for the purpose of producing, harvesting and
storing apiary products for sale.
17. "Compost, mulch or other organic biomass crops" means the on-farm
processing, mixing, handling or marketing of organic matter that is
grown or produced by such farm operation to rid such farm operation of
its excess agricultural waste; and the on-farm processing, mixing or
handling of off-farm generated organic matter that is transported to
such farm operation and is necessary to facilitate the composting of
such farm operation's agricultural waste. This shall also include the
on-farm processing, mixing or handling of off-farm generated organic
matter for use only on that farm operation. Such organic matter shall
include, but not be limited to, manure, hay, leaves, yard waste, silage,
organic farm waste, vegetation, wood biomass or by-products of
agricultural products that have been processed on such farm operation.
The resulting products shall be converted into compost, mulch or other
organic biomass crops that can be used as fertilizers, soil enhancers or
supplements, or bedding materials. For purposes of this section,
"compost" shall be processed by the aerobic, thermophilic decomposition
of solid organic constituents of solid waste to produce a stable,
humus-like material.
18. "Commercial equine operation" means an agricultural enterprise,
consisting of at least seven acres and stabling at least ten horses,
regardless of ownership, that receives ten thousand dollars or more in
gross receipts annually from fees generated through the provision of
commercial equine activities including, but not limited to riding
lessons, trail riding activities or training of horses or through the
production for sale of crops, livestock, and livestock products, or
through both the provision of such commercial equine activities and such
production. Under no circumstances shall this subdivision be construed
to include operations whose primary on site function is horse racing.
Notwithstanding any other provision of this subdivision, an agricultural
enterprise that is proposed or in its first or second year of operation
may qualify as a commercial equine operation if it consists of at least
seven acres and stables at least ten horses, regardless of ownership, by
the end of the first year of operation.
County agricultural and farmland protection board. 1. (a) A
county legislative body may establish a county agricultural and farmland
protection board which shall consist of eleven members, at least four of
whom shall be active farmers. At least one member of such board shall
represent agribusiness and one member may represent an organization
dedicated to agricultural land preservation. These six members of the
board shall reside within the county which the respective board serves.
The members of the board shall also include the chairperson of the
county soil and water conservation district's board of directors or an
employee of the county soil and water conservation district designated
by the chairperson, a member of the county legislative body, a county
cooperative extension agent, the county planning director and the county
director of real property tax services. The chairperson shall be chosen
by majority vote. Such board shall be established in the event no such
board exists at the time of receipt by the county legislative body of a
petition for the creation or review of an agricultural district pursuant
to section three hundred three of this article, or at the time of
receipt by the county of a notice of intent filing pursuant to
subdivision four of section three hundred five of this article. The
members of such board shall be appointed by the chairperson of the
county legislative body, who shall solicit nominations from farm
membership organizations except for the chairperson of the county soil
and water conservation district's board of directors or his or her
designee, the county planning director and director of real property tax
services, who shall serve ex officio. The members shall serve without
salary, but the county legislative body may entitle each such member to
reimbursement for actual and necessary expenses incurred in the
performance of official duties.
(b) After the board has been established, the chairperson of the
county legislative body shall appoint to it two qualified persons for
terms of two years each, two qualified persons for terms of three years
each and two qualified persons for a term of four years. Thereafter, the
appointment of each member shall be for a term of four years.
Appointment of a member of the county legislative body shall be for a
term coterminous with the member's term of office. Appointment of the
county planning director and county director of real property tax
services shall be coterminous with their tenure in such office. The
appointment of the chairperson of the county soil and water conservation
district's board of directors shall be for a term coterminous with his
or her designation as chairperson of the county soil and water
conservation district's board of directors. Any member of the board may
be reappointed for a succeeding term on such board without limitations
as to the number of terms the member may serve.
(c) The county agricultural and farmland protection board shall advise
the county legislative body and work with the county planning board in
relation to the proposed establishment, modification, continuation or
termination of any agricultural district. The board shall render expert
advice relating to the desirability of such action, including advice as
to the nature of farming and farm resources within any proposed or
established area and the relation of farming in such area to the county
as a whole. The board may review notice of intent filings pursuant to
subdivision four of section three hundred five of this article and make
findings and recommendations pursuant to that section as to the effect
and reasonableness of proposed actions involving the advance of public
funds or acquisitions of farmland in agricultural districts by
governmental entities. The board shall also assess and approve county
agricultural and farmland protection plans.
(d) A county agricultural and farmland protection board may request
the commissioner of agriculture and markets to review any state agency
rules and regulations which the board identifies as affecting the
agricultural activities within an existing or proposed agricultural
district. Upon receipt of any such request, the commissioner of
agriculture and markets shall, if the necessary funds are available,
submit in writing to the board (i) notice of changes in such rules and
regulations which he or she deems necessary, (ii) a copy of
correspondence with another agency if such rules and regulations are
outside his or her jurisdiction, including such rules and regulations
being reviewed, and his or her recommendations for modification, or
(iii) his or her reasons for determining that existing rules and
regulations be continued without modification.
(e) The county agricultural and farmland protection board shall notify
the commissioner and the commissioner of the department of environmental
conservation of any attempts to propose the siting of solid waste
management facilities upon farmland within an agricultural district.
2. Upon the request of one or more owners of land used in agricultural
production the board may review the land classification for such land
established by the department of agriculture and markets, consulting
with the district soil and water conservation office, and the county
cooperative extension service office. After such review, the board may
recommend revisions to the classification of specific land areas based
on local soil, land and climatic conditions to the department of
agriculture and markets.
Agricultural districts; creation. 1. Any owner or owners of
land may submit a proposal to the county legislative body for the
creation of an agricultural district within such county, provided that
such owner or owners own at least two hundred fifty acres of the land
proposed to be included in the district. Such proposal shall be
submitted in such manner and form as may be prescribed by the
commissioner, shall include a description of the proposed district,
including a map delineating the exterior boundaries of the district
which shall conform to tax parcel boundaries, and the tax map
identification numbers for every parcel in the proposed district. The
proposal shall include a review period of eight years.
2. Upon the receipt of such a proposal, the county legislative body:
a. shall thereupon provide notice of such proposal by publishing a
notice in a newspaper having general circulation within the proposed
district and by posting a notice on the home page of the county's
website; posting such notice in five conspicuous places within the
proposed district; and providing such notice in writing by first class
mail to those municipalities whose territory encompasses the proposed
district. The notice shall contain the following information:
(1) a statement that a proposal for an agricultural district has been
filed with the county legislative body pursuant to this article;
(2) a statement that the proposal will be on file open to public
inspection in the county clerk's office;
(3) a statement that any county landowner or municipality whose
territory encompasses the proposed district may propose a modification
of the proposed district in such form and manner as may be prescribed by
the commissioner;
(4) a statement that the proposed modification must be filed with the
county clerk and the clerk of the county legislature within thirty days
of the publication and posting and mailing of such notice; and
(5) a statement that at the termination of the thirty day period, the
proposal and proposed modifications will be submitted to the county
agricultural and farmland protection board and that thereafter a public
hearing will be held on the proposal, proposed modifications, and
recommendations of the county agricultural and farmland protection
board;
b. shall receive any proposals for modifications of such proposal
which may be submitted by proponents of the district, any county
landowners or municipalities within thirty days of the publication and
posting and mailing of such notice;
c. shall, upon the termination of such thirty day period, refer such
proposal and proposed modifications to the county agricultural and
farmland protection board, which shall, after consultation with the
county planning board, within forty-five days report to the county
legislative body its recommendations concerning the proposal and
proposed modifications; and
d. shall hold a public hearing in the following manner:
(1) The hearing shall be held at a place within the proposed district
or otherwise readily accessible to the proposed district;
(2) The notice shall contain the following information:
(a) a statement of the time, date and place of the public hearing;
(b) a description of the proposed district, any proposed additions and
any recommendations of the county agricultural and farmland protection
board; and
(c) a statement that the public hearing will be held concerning:
(i) the original proposal;
(ii) any written amendments proposed during the thirty day review
period; and
(iii) any recommendations proposed by the county agricultural and
farmland protection board;
(3) The notice shall be published in a newspaper having a general
circulation within the proposed district and posted on the home page of
the county's website and shall be given in writing by first class mail
to those municipalities whose territory encompasses the proposed
district and any proposed modifications, owners of real property within
such a proposed district or any proposed modifications who are listed on
the most recent assessment roll, the commissioner and the advisory
council on agriculture.
3. The following factors shall be considered by the county
agricultural and farmland protection board and identified as issues for
comment at the public hearing:
a. the viability of active farming within the proposed district and in
areas adjacent thereto;
b. the presence of any viable farm lands within the proposed district
and adjacent thereto that are not now in active farming;
c. the nature and extent of land uses other than active farming within
the proposed district and adjacent thereto;
d. county developmental patterns and needs; and
e. any other matters which the county legislative body deems to be
relevant.
In judging viability, any relevant agricultural viability maps
prepared by the commissioner shall be considered, as well as soil,
climate, topography, other natural factors, markets for farm products,
the extent and nature of farm improvements, the present status of
farming, anticipated trends in agricultural economic conditions and
technology, and such other factors as may be relevant.
4. The county legislative body, after receiving the report and
recommendations, including any recommendations of the county planning
board, of the county agricultural and farmland protection board and
after such public hearing, may adopt as a plan the proposal or any
modification of the proposal it deems appropriate or may act to reject
the proposal.
5. All plans that are adopted shall include: (a) a review period of
eight years; (b) only whole tax parcels in the proposed district; and
(c) to the extent feasible, include adjacent viable farm lands, and
exclude, to the extent feasible, nonviable farm land and non-farm land.
6. Upon the adoption of a plan, the county legislative body shall
submit it to the commissioner. Adopted plans shall be submitted within
one year after receipt of a complete proposal as described in
subdivision one of this section. The commissioner may, upon application
by the county legislative body and for good cause shown, extend the
period for submission once for up to six additional months.
7. The commissioner shall have sixty days after receipt of the plan
within which to certify to the county legislative body whether the plan
is eligible for districting, whether the area to be districted consists
predominantly of viable agricultural land, and whether the plan of the
proposed district is feasible, and will serve the public interest by
assisting in maintaining a viable agricultural industry within the
district and the state. The commissioner shall submit a copy of such
plan to the advisory council on agriculture.
8. If the commissioner certifies the plan of the proposed district
pursuant to subdivision seven of this section, the district shall be
created immediately upon certification.
9. Upon the creation of an agricultural district, the description
thereof, which shall include tax map identification numbers for all
parcels within the district, plus a map delineating the exterior
boundaries of the district in relation to tax parcel boundaries, shall
be filed by the county legislative body with the county clerk, the
county director of real property tax services, and the commissioner. The
commissioner, on petition of the county legislative body, may, for good
cause shown, approve the correction of any errors in materials filed
pursuant to a district creation at any time subsequent to the creation
of any agricultural district.
Agricultural districts; review. 1. The county legislative
body shall review any district created under section three hundred three
of this article eight years after the date of its creation and at the
end of every eight year period thereafter.
2. In conducting a district review the county legislative body shall:
a. provide notice of such district review by publishing a notice in a
newspaper having general circulation within the district and by posting
a notice on the home page of the county's website; posting such notice
in at least five conspicuous places within the district; and providing
such notice in writing by first class mail to those municipalities whose
territory encompasses the district. The notice shall identify the
municipalities in which the district is found and the district's total
area; indicate that a map of the district will be on file and open to
public inspection in the office of the county clerk and such other
places as the legislative body deems appropriate; and notify
municipalities and land owners within the district that they may propose
a modification of the district by filing such proposal with the clerk of
the county legislature within thirty days of the publication and posting
and mailing of such notice;
b. direct the county agricultural and farmland protection board to
prepare a report within forty-five days concerning the following:
(1) the nature and status of farming and farm resources within such
district, including the total number of acres of land and the total
number of acres of land in farm operations in the district;
(2) the extent to which the district has achieved its original
objectives;
(3) the extent to which county and local comprehensive plans, policies
and objectives are consistent with and support the district;
(4) the degree of coordination between local laws, ordinances, rules
and regulations that apply to farm operations in such district and their
influence on farming; and
(5) recommendations to continue, terminate or modify such district.
c. hold a public hearing in the following manner:
(1) the hearing shall be held at a place within the district or
otherwise readily accessible to the proposed district;
(2) a notice of public hearing shall be published in a newspaper
having a general circulation within the district and posted on the home
page of the county's website and shall be given in writing by first
class mail to those municipalities whose territories encompass the
district and any proposed modifications to the district; to persons, as
listed on the most recent assessment roll, whose land is the subject of
a proposed modification; and to the commissioner;
(3) the notice of hearing shall contain the following information:
(a) a statement of the time, date and place of the public hearing; and
(b) a description of the district, any proposed modifications and any
recommendations of the county agricultural and farmland protection
board.
3. a. The county legislative body, after receiving the report and
recommendation of the county agricultural and farmland protection board,
and after public hearing, shall make a finding whether the district
should be continued, terminated or modified. If the county legislative
body finds that the district should be terminated, it may do so at the
end of such eight year period by filing a notice of termination with the
county clerk and the commissioner.
b. The county legislative body may adopt any modification of the
district review plan it deems appropriate.
c. If the county legislative body finds that the district should be
continued or modified, it shall submit the district review plan to the
commissioner. The district review plan shall include a description of
the district, including a map delineating the exterior boundaries of the
district which shall conform to tax parcel boundaries; the tax map
identification numbers for every parcel in the district; a copy of the
report of the county agricultural and farmland protection board required
by paragraph b of subdivision two of this section; and a copy of the
testimony given at the public hearing required by paragraph c of
subdivision two of this section or a copy of the minutes of such
hearing.
4. The county legislative body shall complete the review process
described in this section by either terminating, continuing, or
modifying the district on or before the district's anniversary date. The
commissioner may, upon application by the county legislative body and
for good cause shown, extend the period for a district review once for
up to six additional months. If the county legislative body does not
act, or if a modification of a district is rejected by the county
legislative body, the district shall continue as originally constituted,
unless the commissioner, after consultation with the advisory council on
agriculture, terminates such district, by filing a notice thereof with
the county clerk, because the area in the district is no longer
predominantly viable agricultural land.
5. Plan review, certification, correction of any errors and filing
shall be conducted in the same manner prescribed for district creation
in section three hundred three of this article.
Agricultural districts; inclusion of viable agricultural
land. 1. The legislative body of any county containing a certified
agricultural district shall designate an annual thirty-day period within
which a land owner may submit to such body a request for inclusion of
land which is predominantly viable agricultural land within a certified
agricultural district prior to the county established review period.
Such request shall identify the agricultural district into which the
land is proposed to be included, describe such land, and include the tax
map identification number and relevant portion of the tax map for each
parcel of land to be included.
2. Upon the termination of such thirty-day period, if any requests are
submitted, the county legislative body shall:
a. refer such request or requests to the county agricultural and
farmland protection board, which shall, within thirty days report to the
county legislative body its recommendations as to whether the land to be
included in the agricultural district consists predominantly of "viable
agricultural land" as defined in subdivision seven of section three
hundred one of this article and the inclusion of such land would serve
the public interest by assisting in maintaining a viable agricultural
industry within the district; and
b. publish a notice of public hearing in accordance with subdivision
three of this section.
3. The county legislative body shall hold a public hearing upon giving
notice in the following manner:
a. The notice of public hearing shall contain a statement that one or
more requests for inclusion of predominantly viable agricultural land
within a certified agricultural district have been filed with the county
legislative body pursuant to this section; identify the land, generally,
proposed to be included; indicate the time, date and place of the public
hearing, which shall occur after receipt of the report of the county
agricultural and farmland protection board; and include a statement that
the hearing shall be held to consider the request or requests and
recommendations of the county agricultural and farmland protection
board.
b. The notice shall be published in a newspaper having a general
circulation within the county and shall be given in writing directly to
those municipalities whose territory encompasses the lands which are
proposed to be included in an agricultural district and to the
commissioner.
4. After the public hearing, the county legislative body shall adopt
or reject the inclusion of the land requested to be included within an
existing certified agricultural district. Such action shall be taken no
later than one hundred twenty days from the termination of the thirty
day period described in subdivision one of this section. Any land to be
added shall consist of whole tax parcels only. Upon the adoption of a
resolution to include predominantly viable agricultural land, in whole
or in part, within an existing certified agricultural district, the
county legislative body shall submit the resolution, together with the
report of the county agricultural and farmland protection board and the
tax map identification numbers and tax maps for each parcel of land to
be included in an agricultural district to the commissioner.
5. Within thirty days after receipt of a resolution to include land
within a district, the commissioner shall certify to the county
legislative body whether the inclusion of predominantly viable
agricultural land as proposed is feasible and shall serve the public
interest by assisting in maintaining a viable agricultural industry
within the district or districts.
6. If the commissioner certifies that the proposed inclusion of
predominantly viable agricultural land within a district is feasible and
in the public interest, the land shall become part of the district
immediately upon such certification.
Consolidation of agricultural districts. Existing
agricultural districts may be consolidated with an existing district
undergoing review pursuant to and in the same manner prescribed for
district review in section three hundred three-a of this article. The
notice of public hearing required by subdivision two of section three
hundred three-a of this article shall be given in writing by first class
mail to those municipalities whose territories encompass the districts
proposed to be consolidated; and to all persons, as listed on the most
recent assessment roll, whose land is the subject of a proposed
consolidation. In addition to the information required by subdivision
two of section three hundred three-a of this article, the notice of
hearing shall identify the district into which the existing district or
districts will be consolidated and the new anniversary date for the
consolidated district.
Agricultural assessment values. 1. Agricultural assessment
values shall be calculated and certified annually in accordance with the
provisions of this section.
2. a. The commissioner of agriculture and markets shall establish and
maintain an agricultural land classification system based upon soil
productivity and capability. The agricultural land classification system
shall distinguish between mineral and organic soils. There shall be ten
primary groups of mineral soils and such other subgroups as the
commissioner determines necessary to represent high-lime and low-lime
content. There shall be four groups of organic soils.
b. The land classification system shall be promulgated by rule by the
commissioner following a review of comments and recommendations of the
advisory council on agriculture and after a public hearing. In making
any revisions to the land classification system the commissioner may, in
his or her discretion, conduct a public hearing. The commissioner shall
foster participation by county agricultural and farmland protection
boards, district soil and water conservation committees, and the
cooperative extension service and consult with other state agencies,
appropriate federal agencies, municipalities, the New York state college
of agriculture and life sciences at Cornell university and farm
organizations.
c. The commissioner shall certify to the commissioner of taxation and
finance the soil list developed in accordance with the land
classification system and any revisions thereto.
d. The commissioner shall prepare such materials as may be needed for
the utilization of the land classification system and provide assistance
to landowners and local officials in its use.
3. a. The commissioner of taxation and finance shall annually
calculate a single agricultural assessment value for each of the mineral
and organic soil groups which shall be applied uniformly throughout the
state. A base agricultural assessment value shall be separately
calculated for mineral and organic soil groups in accordance with the
procedure set forth in subdivision four of this section and shall be
assigned as the agricultural assessment value of the highest grade
mineral and organic soil group.
b. The agricultural assessment values for the remaining mineral soil
groups shall be the product of the base agricultural assessment value
and a percentage, derived from the productivity measurements determined
for each soil and related soil group in conjunction with the land
classification system, as follows:
Percentage of
Base Agricultural
Mineral Soil Group Assessment Value
1A 100
1B 89
2A 89
2B 79
3A 79
3B 68
4A 68
4B 58
5A 58
5B 47
6A 47
6B 37
7 37
8 26
9 16
10 5
c. The agricultural assessment values for the remaining organic soil
groups shall be the product of the base agricultural assessment value
and a percentage, as follows:
Percentage of
Base Agricultural
Organic Soil Group Assessment Value
A 100
B 65
C 55
D 35
d. The agricultural assessment value for organic soil group A shall be
two times the base agricultural assessment value calculated for mineral
soil group 1A.
e. The agricultural assessment value for farm woodland shall be the
same as that calculated for mineral soil group seven.
f. Where trees or vines used for the production of fruit are located
on land used in agricultural production, the value of such trees and
vines, and the value of all posts, wires and trellises used for the
production of fruit, shall be considered to be part of the agricultural
assessment value of such land.
g. The agricultural assessment value for land and waters used in
aquacultural enterprises shall be the same as that calculated for
mineral soil group 1A.
4. a. The base agricultural assessment value shall be the average
capitalized value of production per acre for the eight year period
ending in the second year preceding the year for which the agricultural
assessment values are certified. The capitalized value of production per
acre shall be calculated by dividing the product of the value of
production per acre and the percentage of net profit by a capitalization
rate of ten percent, representing an assumed investment return rate of
eight percent and an assumed real property tax rate of two percent.
b. The value of production per acre shall be the value of production
divided by the number of acres harvested in New York state.
c. The percentage of net profit shall be adjusted net farm income
divided by realized gross farm income.
(i) Adjusted net farm income shall be the sum of net farm income,
taxes on farm real estate and the amount of mortgage interest debt
attributable to farmland, less a management charge of one percent of
realized gross farm income plus seven percent of adjusted production
expenses.
(ii) The amount of mortgage interest debt attributable to farmland
shall be the product of the interest on mortgage debt and the percentage
of farm real estate value attributable to land.
(iii) The percentage of farm real estate value attributable to land
shall be the difference between farm real estate value and farm
structure value divided by farm real estate value.
(iv) Adjusted production expenses shall be production expenses, less
the sum of the taxes on farm real estate and the interest on mortgage
debt.
d. The following data, required for calculations pursuant to this
subdivision, shall be as published by the United States department of
agriculture for all farming in New York state:
(i) Farm real estate value shall be the total value of farmland and
buildings, including improvements.
(ii) Farm structure value shall be the total value of farm buildings,
including improvements.
(iii) Interest on mortgage debt shall be the total interest paid on
farm real estate debt.
(iv) Net farm income shall be realized gross income less production
expenses, as adjusted for change in inventory.
(v) Production expenses shall be the total cost of production.
(vi) Realized gross income shall be the total of cash receipts from
farm marketings, government payments, nonmoney income and other farm
income.
(vii) Taxes on farm real estate shall be the total real property taxes
on farmland and buildings, including improvements.
(viii) Number of acres harvested including all reported crops.
(ix) Value of production shall be the total estimated value of all
reported crops.
e. In the event that the data required for calculation pursuant to
this subdivision is not published by the United States department of
agriculture or is incomplete, such required data shall be obtained from
the New York state department of agriculture and markets.
f. Upon completion of each annual calculation of agricultural
assessment values, the commissioner of taxation and finance shall
publish an annual report, which shall include a schedule of values,
citations to data sources and presentation of all calculations.
The commissioner of taxation and finance shall thereupon certify the
schedule of agricultural assessment values and shall transmit a schedule
of such certified values to each assessor. Beginning in the year two
thousand six and every five years thereafter, the commissioner of
taxation and finance shall transmit copies of such annual reports for
the five years previous to such transmittal, to the governor and
legislature, the advisory council on agriculture, and other appropriate
state agencies and interested parties.
g. Notwithstanding any other provision of this section to the
contrary, in no event shall the change in the base agricultural
assessment value for any given year exceed two percent of the base
agricultural assessment value of the preceding year.
5. a. In carrying out their responsibilities under this section, the
commissioner of taxation and finance and the commissioner shall keep the
advisory council on agriculture fully apprised on matters relating to
its duties and responsibilities.
b. In doing so, the commissioner of taxation and finance and the
commissioner shall provide, in a timely manner, any materials needed by
the advisory council on agriculture to carry out its responsibilities
under this section.
Agricultural district data reporting. 1. The commissioner
shall file a written report with the governor and the legislature on
January first, two thousand eight and biennially thereafter, covering
each prior period of two years, concerning the status of the
agricultural districts program. Such report shall include, but not be
limited to, the total number of agricultural districts, the total number
of acres in agricultural districts, a list of the counties that have
established county agricultural and farmland protection plans, and a
summary of the agricultural protection grants program.
2. Between report due dates, the commissioner shall maintain the
necessary records and data required to satisfy such report requirements
and to satisfy information requests received from the governor and the
legislature between such report due dates.
Agricultural districts; effects. 1. Agricultural assessments.
a. Any owner of land used in agricultural production within an
agricultural district shall be eligible for an agricultural assessment
pursuant to this section. If an applicant rents land from another for
use in conjunction with the applicant's land for the production for sale
of crops, livestock or livestock products, the gross sales value of such
products produced on such rented land shall be added to the gross sales
value of such products produced on the land of the applicant for
purposes of determining eligibility for an agricultural assessment on
the land of the applicant. Such assessment shall be granted only upon an
annual application by the owner of such land on a form prescribed by the
commissioner of taxation and finance; provided, however, that after the
initial grant of agricultural assessment the annual application shall be
on a form prescribed by the commissioner of taxation and finance and
shall consist of only a certification by the landowner that the
landowner continues to meet the eligibility requirements for receiving
an agricultural assessment and seeks an agricultural assessment for the
same acreage that initially received an agricultural assessment. The
landowner shall maintain records documenting such eligibility which
shall be provided to the assessor upon request. The landowner must apply
for agricultural assessment for any change in acreage, whether land is
added or removed, after the initial grant of agricultural assessment.
Any new owner of the land who wishes to receive an agricultural
assessment shall make an initial application for such assessment. Such
applications shall be on a form prescribed by the commissioner of
taxation and finance. The applicant shall furnish to the assessor such
information as the commissioner of taxation and finance shall require,
including classification information prepared for the applicant's land
or water bodies used in agricultural production by the soil and water
conservation district office within the county, and information
demonstrating the eligibility for agricultural assessment of any land
used in conjunction with rented land as specified in paragraph b of
subdivision four of section three hundred one of this article. Such
application shall be filed with the assessor of the assessing unit on or
before the appropriate taxable status date; provided, however, that (i)
in the year of a revaluation or update of assessments, as those terms
are defined in section one hundred two of the real property tax law, the
application may be filed with the assessor no later than the thirtieth
day prior to the day by which the tentative assessment roll is required
to be filed by law; or (ii) an application for such an assessment may be
filed with the assessor of the assessing unit after the appropriate
taxable status date but not later than the last date on which a petition
with respect to complaints of assessment may be filed, where failure to
file a timely application resulted from: (a) a death of the applicant's
spouse, child, parent, brother or sister, (b) an illness of the
applicant or of the applicant's spouse, child, parent, brother or
sister, which actually prevents the applicant from filing on a timely
basis, as certified by a licensed physician, or (c) the occurrence of a
natural disaster, including, but not limited to, a flood, or the
destruction of such applicant's residence, barn or other farm building
by wind, fire or flood. If the assessor is satisfied that the applicant
is entitled to an agricultural assessment, the assessor shall approve
the application and the land shall be assessed pursuant to this section.
Not less than ten days prior to the date for hearing complaints in
relation to assessments, the assessor shall mail to each applicant, who
has included with the application at least one self-addressed, pre-paid
envelope, a notice of the approval or denial of the application. Such
notice shall be on a form prescribed by the commissioner of taxation and
finance which shall indicate the manner in which the total assessed
value is apportioned among the various portions of the property subject
to agricultural assessment and those other portions of the property not
eligible for agricultural assessment as determined for the tentative
assessment roll and the latest final assessment roll. Failure to mail
any such notice or failure of the owner to receive the same shall not
prevent the levy, collection and enforcement of the payment of the taxes
on such real property.
b. That portion of the value of land utilized for agricultural
production within an agricultural district which represents an excess
above the agricultural assessment as determined in accordance with this
subdivision shall not be subject to real property taxation. Such excess
amount if any shall be entered on the assessment roll in the manner
prescribed by the commissioner of taxation and finance.
c. (i) The assessor shall utilize the agricultural assessment values
per acre certified pursuant to section three hundred four-a of this
article in determining the amount of the assessment of lands eligible
for agricultural assessments by multiplying those values by the number
of acres of land utilized for agricultural production and adjusting such
result by application of the latest state equalization rate or a special
equalization rate as may be established and certified by the
commissioner of taxation and finance for the purpose of computing the
agricultural assessment pursuant to this paragraph. This resulting
amount shall be the agricultural assessment for such lands.
(ii) Where the latest state equalization rate exceeds one hundred, or
where a special equalization rate which would otherwise be established
for the purposes of this section would exceed one hundred, a special
equalization rate of one hundred shall be established and certified by
the commissioner for the purpose of this section.
(iii) Where a special equalization rate has been established and
certified by the commissioner for the purposes of this paragraph, the
assessor is directed and authorized to recompute the agricultural
assessment on the assessment roll by applying such special equalization
rate instead of the latest state equalization rate, and to make the
appropriate corrections on the assessment roll, subject to the
provisions of title two of article twelve of the real property tax law.
d. (i) If land within an agricultural district which received an
agricultural assessment is converted parcels, as described on the
assessment roll which include land so converted shall be subject to
payments equalling five times the taxes saved in the last year in which
the land benefited from an agricultural assessment, plus interest of six
percent per year compounded annually for each year in which an
agricultural assessment was granted, not exceeding five years. The
amount of taxes saved for the last year in which the land benefited from
an agricultural assessment shall be determined by applying the
applicable tax rates to the excess amount of assessed valuation of such
land over its agricultural assessment as set forth on the last
assessment roll which indicates such an excess. If only a portion of a
parcel as described on the assessment roll is converted, the assessor
shall apportion the assessment and agricultural assessment attributable
to the converted portion, as determined for the last assessment roll for
which the assessment of such portion exceeded its agricultural
assessment. The difference between the apportioned assessment and the
apportioned agricultural assessment shall be the amount upon which
payments shall be determined. Payments shall be added by or on behalf of
each taxing jurisdiction to the taxes levied on the assessment roll
prepared on the basis of the first taxable status date on which the
assessor considers the land to have been converted; provided, however,
that no payments shall be imposed if the last assessment roll upon which
the property benefited from an agricultural assessment, was more than
five years prior to the year for which the assessment roll upon which
payments would otherwise be levied is prepared.
(ii) Whenever a conversion occurs, the owner shall notify the assessor
within ninety days of the date such conversion is commenced. If the
landowner fails to make such notification within the ninety day period,
the assessing unit, by majority vote of the governing body, may impose a
penalty on behalf of the assessing unit of up to two times the total
payments owed, but not to exceed a maximum total penalty of one thousand
dollars in addition to any payments owed.
(iii) (a) An assessor who determines that there is liability for
payments and any penalties assessed pursuant to subparagraph (ii) of
this paragraph shall notify the landowner by mail of such liability at
least ten days prior to the date for hearing complaints in relation to
assessments. Such notice shall indicate the property to which payments
apply and describe how the payments shall be determined. Failure to
provide such notice shall not affect the levy, collection or enforcement
or payment of payments.
(b) Liability for payments shall be subject to administrative and
judicial review as provided by law for review of assessments.
(iv) If such land or any portion thereof is converted to a use other
than for agricultural production by virtue of oil, gas or wind
exploration, development, or extraction activity or by virtue of a
taking by eminent domain or other involuntary proceeding other than a
tax sale, the land or portion so converted shall not be subject to
payments. If the land so converted constitutes only a portion of a
parcel described on the assessment roll, the assessor shall apportion
the assessment, and adjust the agricultural assessment attributable to
the portion of the parcel not subject to such conversion by subtracting
the proportionate part of the agricultural assessment attributable to
the portion so converted. Provided further that land within an
agricultural district and eligible for an agricultural assessment shall
not be considered to have been converted to a use other than for
agricultural production solely due to the conveyance of oil, gas or wind
rights associated with that land.
(v) An assessor who imposes any such payments shall annually, and
within forty-five days following the date on which the final assessment
roll is required to be filed, report such payments to the commissioner
of taxation and finance on a form prescribed by the commissioner.
(vi) The assessing unit, by majority vote of the governing body, may
impose a minimum payment amount, not to exceed five hundred dollars.
(vii) The purchase of land in fee by the city of New York for
watershed protection purposes or the conveyance of a conservation
easement by the city of New York to the department of environmental
conservation which prohibits future use of the land for agricultural
purposes shall not be a conversion of parcels and no payment shall be
due under this section.
e. Notwithstanding any inconsistent general, special or local law to
the contrary, if a natural disaster, act of God, or continued adverse
weather conditions shall destroy the agricultural production and such
fact is certified by the cooperative extension service and, as a result,
such production does not produce an average gross sales value of ten
thousand dollars or more, the owner may nevertheless qualify for an
agricultural assessment provided the owner shall substantiate in such
manner as prescribed by the commissioner of taxation and finance that
the agricultural production initiated on such land would have produced
an average gross sales value of ten thousand dollars or more but for the
natural disaster, act of God or continued adverse weather conditions.
3. Policy of state agencies. It shall be the policy of all state
agencies to encourage the maintenance of viable farming in agricultural
districts and their administrative regulations and procedures shall be
modified to this end insofar as is consistent with the promotion of
public health and safety and with the provisions of any federal
statutes, standards, criteria, rules, regulations, or policies, and any
other requirements of federal agencies, including provisions applicable
only to obtaining federal grants, loans, or other funding.
4. Limitation on the exercise of eminent domain and other public
acquisitions, and on the advance of public funds. a. Any agency of the
state, any public benefit corporation or any local government which
intends to acquire land or any interest therein, provided that the
acquisition from any one actively operated farm within the district
would be in excess of one acre or that the total acquisition within the
district would be in excess of ten acres, or which intends to construct,
or advance a grant, loan, interest subsidy or other funds within a
district to construct, dwellings, commercial or industrial facilities,
or water or sewer facilities to serve non-farm structures, shall use all
practicable means in undertaking such action to realize the policy and
goals set forth in this article, and shall act and choose alternatives
which, consistent with social, economic and other essential
considerations, to the maximum extent practicable, minimize or avoid
adverse impacts on agriculture in order to sustain a viable farm
enterprise or enterprises within the district. The adverse agricultural
impacts to be minimized or avoided shall include impacts revealed in the
notice of intent process described in this subdivision.
b. The agency, corporation or government proposing the action shall
also, at least sixty-five days prior to such acquisition, construction
or advance of public funds, file a notice of intent with the
commissioner and the county agricultural and farmland protection board.
Such notice shall include a detailed agricultural impact statement
setting forth the following:
(i) a detailed description of the proposed action and its agricultural
setting;
(ii) the agricultural impact of the proposed action including
short-term and long-term effects;
(iii) any adverse agricultural effects which cannot be avoided should
the proposed action be implemented;
(iv) alternatives to the proposed action;
(v) any irreversible and irretrievable commitments of agricultural
resources which would be involved in the proposed action should it be
implemented;
(vi) mitigation measures proposed to minimize the adverse impact of
the proposed action on the continuing viability of a farm enterprise or
enterprises within the district;
(vii) any aspects of the proposed action which would encourage
non-farm development, where applicable and appropriate; and
(viii) such other information as the commissioner may require.
The commissioner shall promptly determine whether the notice is
complete or incomplete. If the commissioner does not issue such
determination within thirty days, the notice shall be deemed complete.
If the notice is determined to be incomplete, the commissioner shall
notify the party proposing the action in writing of the reasons for that
determination. Any new submission shall commence a new period for
department review for purposes of determining completeness.
c. The provisions of paragraph b of this subdivision shall not apply
and shall be deemed waived by the owner of the land to be acquired where
such owner signs a document to such effect and provides a copy to the
commissioner.
d. Upon notice from the commissioner that he or she has accepted a
notice as complete, the county agricultural and farmland protection
board may, within thirty days, review the proposed action and its
effects on farm operations and agricultural resources within the
district, and report its findings and recommendations to the
commissioner and to the party proposing the action in the case of
actions proposed by a state agency or public benefit corporation, and
additionally to the county legislature in the case of actions proposed
by local government agencies.
e. Upon receipt and acceptance of a notice, the commissioner shall
thereupon forward a copy of such notice to the commissioner of
environmental conservation and the advisory council on agriculture. The
commissioner, in consultation with the commissioner of environmental
conservation and the advisory council on agriculture, within forty-five
days of the acceptance of a notice, shall review the proposed action and
make an initial determination whether such action would have an
unreasonably adverse effect on the continuing viability of a farm
enterprise or enterprises within the district, or state environmental
plans, policies and objectives.
If the commissioner so determines, he or she may (i) issue an order
within the forty-five day period directing the state agency, public
benefit corporation or local government not to take such action for an
additional period of sixty days immediately following such forty-five
day period; and (ii) review the proposed action to determine whether any
reasonable and practicable alternative or alternatives exist which would
minimize or avoid the adverse impact on agriculture in order to sustain
a viable farm enterprise or enterprises within the district.
The commissioner may hold a public hearing concerning such proposed
action at a place within the district or otherwise easily accessible to
the district upon notice in a newspaper having a general circulation
within the district and posted on the home page of the department's
website, and individual notice, in writing by first class mail, to the
municipalities whose territories encompass the district, the
commissioner of environmental conservation, the advisory council on
agriculture and the state agency, public benefit corporation or local
government proposing to take such action. On or before the conclusion of
such additional sixty day period, the commissioner shall report his or
her findings to the agency, corporation or government proposing to take
such action, to any public agency having the power of review of or
approval of such action, and, in a manner conducive to the wide
dissemination of such findings, to the public. If the commissioner
concludes that a reasonable and practicable alternative or alternatives
exist which would minimize or avoid the adverse impact of the proposed
action, he or she shall propose that such alternative or alternatives be
accepted. If the agency, corporation or government proposing the action
accepts the commissioner's proposal, then the requirements of the notice
of intent filing shall be deemed fulfilled. If the agency, corporation
or government rejects the commissioner's proposal, then it shall provide
the commissioner with reasons for rejecting such proposal and a detailed
comparison between its proposed action and the commissioner's
alternative or alternatives.
f. At least ten days before commencing an action which has been the
subject of a notice of intent filing, the agency, corporation or
government shall certify to the commissioner that it has made an
explicit finding that the requirements of this subdivision have been
met, and that consistent with social, economic and other essential
considerations, to the maximum extent practicable, adverse agricultural
impacts revealed in the notice of intent process will be minimized or
avoided. Such certification shall set forth the reasons in support of
the finding.
g. The commissioner may request the attorney general to bring an
action to enjoin any such agency, corporation or government from
violating any of the provisions of this subdivision.
h. Notwithstanding any other provision of law to the contrary, no
solid waste management facility shall be sited on land in agricultural
production which is located within an agricultural district, or land in
agricultural production that qualifies for and is receiving an
agricultural assessment pursuant to section three hundred six of this
article. Nothing contained herein, however, shall be deemed to prohibit
siting when:
(i) The owner of such land has entered into a written agreement which
shall indicate his consent for site consideration; or
(ii) The applicant for a permit has made a commitment in the permit
application to fund a farm land protection conservation easement within
a reasonable proximity to the proposed project in an amount not less
than the dollar value of any such farm land purchased for the project;
or
(iii) The commissioner in concurrence with the commissioner of
environmental conservation has determined that any such agricultural
land to be taken, constitutes less than five percent of the project
site.
For purposes of this paragraph, "solid waste management facility"
shall have the same meaning as provided in title seven of article
twenty-seven of the environmental conservation law, but shall not
include solid waste transfer stations or land upon which sewage sludge
is applied, and determinations regarding agricultural district
boundaries and agricultural assessments will be based on those in effect
as of the date an initial determination is made, pursuant to article
eight of the environmental conservation law, as to whether an
environmental impact statement needs to be prepared for the proposed
project.
i. This subdivision shall not apply to any emergency project which is
immediately necessary for the protection of life or property or to any
project or proceeding to which the department is or has been a statutory
party.
j. The commissioner may bring an action to enforce any mitigation
measures proposed by a public benefit corporation or a local government,
and accepted by the commissioner, pursuant to a notice of intent filing,
to minimize or avoid adverse agricultural impacts from the proposed
action.
5. Limitation on power to impose benefit assessments, special ad
valorem levies or other rates or fees in certain improvement districts
or benefit areas. Within improvement districts or areas deemed benefited
by municipal improvements including, but not limited to, improvements
for sewer, water, lighting, non-farm drainage, solid waste disposal,
including those solid waste management facilities established pursuant
to section two hundred twenty-six-b of the county law, or other landfill
operations, no benefit assessments, special ad valorem levies or other
rates or fees charged for such improvements may be imposed on land used
primarily for agricultural production within an agricultural district on
any basis, except a lot not exceeding one-half acre surrounding any
dwelling or non-farm structure located on said land, nor on any farm
structure located in an agricultural district unless such structure
benefits directly from the service of such improvement district or
benefited area; provided, however, that if such benefit assessments, ad
valorem levies or other rates or fees were imposed prior to the
formation of the agricultural district, then such benefit assessments,
ad valorem levies or other rates or fees shall continue to be imposed on
such land or farm structure.
6. Use of assessment for certain purposes. The governing body of a
fire, fire protection, or ambulance district for which a benefit
assessment or a special ad valorem levy is made, may adopt a resolution
to provide that the assessment determined pursuant to subdivision one of
this section for such property shall be used for the benefit assessment
or special ad valorem levy of such fire, fire protection, or ambulance
district.
7. Notwithstanding any provision of law to the contrary, that portion
of the value of land which is used solely for the purpose of replanting
or crop expansion as part of an orchard, vineyard, or hopyard shall be
exempt from real property taxation for a period of six successive years
following the date of such replanting or crop expansion beginning on the
first eligible taxable status date following such replanting or
expansion provided the following conditions are met:
a. the land used for crop expansion or replanting must be a part of an
existing orchard, vineyard, or hopyard which is located on land used in
agricultural production within an agricultural district or such land
must be part of an existing orchard, vineyard, or hopyard which is
eligible for an agricultural assessment pursuant to this section or
section three hundred six of this article where the owner of such land
has filed an annual application for an agricultural assessment;
b. the land eligible for such real property tax exemption shall not in
any one year exceed twenty percent of the total acreage of such orchard,
vineyard, or hopyard which is located on land used in agricultural
production within an agricultural district or twenty percent of the
total acreage of such orchard, vineyard, or hopyard eligible for an
agricultural assessment pursuant to this section and section three
hundred six of this article where the owner of such land has filed an
annual application for an agricultural assessment;
c. the land eligible for such real property tax exemption must be
maintained as land used in agricultural production as part of such
orchard, vineyard, or hopyard for each year such exemption is granted;
and
d. when the land used for the purpose of replanting or crop expansion
as part of an orchard, vineyard, or hopyard is located within an area
which has been declared by the governor to be a disaster emergency in a
year in which such tax exemption is sought and in a year in which such
land meets all other eligibility requirements for such tax exemption set
forth in this subdivision, the maximum twenty percent total acreage
restriction set forth in paragraph b of this subdivision may be exceeded
for such year and for any remaining successive years, provided, however,
that the land eligible for such real property tax exemption shall not
exceed the total acreage damaged or destroyed by such disaster in such
year or the total acreage which remains damaged or destroyed in any
remaining successive year. The total acreage for which such exemption is
sought pursuant to this paragraph shall be subject to verification by
the commissioner or his designee.
In administering this subdivision, the portion of the value of land
eligible for such real property tax exemption shall be determined based
on the average per acre assessment of all agricultural land of the
specific tax parcel as reported in a form approved by the commissioner
of taxation and finance.
Coordination of local planning and land use decision-making
with the agricultural districts program. 1. Policy of local governments.
a. Local governments, when exercising their powers to enact and
administer comprehensive plans and local laws, ordinances, rules or
regulations, shall exercise these powers in such manner as may realize
the policy and goals set forth in this article, and shall not
unreasonably restrict or regulate farm operations within agricultural
districts in contravention of the purposes of this article unless it can
be shown that the public health or safety is threatened.
b. Upon the request of any municipality, farm owner or operator, or a
person or entity performing agricultural practices on behalf of a farm
owner or operator, the commissioner shall render an opinion to the
appropriate local government officials, as to whether farm operations
would be unreasonably restricted or regulated by proposed changes in
local land use regulations, ordinances or local laws pertaining to
agricultural practices and to the appropriate local land use enforcement
officials administering local land use regulations, ordinances, or local
laws or reviewing a permit pertaining to agricultural practices.
c. The commissioner, upon his or her own initiative or upon the
receipt of a complaint from a person within an agricultural district,
may bring an action to enforce the provisions of this subdivision.
Agricultural data statement. 1. Submission, evaluation. Any
application for a special use permit, site plan approval, use variance,
or subdivision approval requiring municipal review and approval by a
planning board, zoning board of appeals, town board, or village board of
trustees pursuant to article sixteen of the town law or article seven of
the village law, that would occur on property within an agricultural
district containing a farm operation or on property with boundaries
within five hundred feet of a farm operation located in an agricultural
district, shall include an agricultural data statement. The planning
board, zoning board of appeals, town board, or village board of trustees
shall evaluate and consider the agricultural data statement in its
review of the possible impacts of the proposed project upon the
functioning of farm operations within such agricultural district. The
information required by an agricultural data statement may be included
as part of any other application form required by local law, ordinance
or regulation.
2. Notice provision. Upon the receipt of such application by the
planning board, zoning board of appeals, town board, or village board of
trustees, the clerk of such board shall mail written notice of such
application to the owners of land as identified by the applicant in the
agricultural data statement. The notice shall include a description of
the proposed project and its location, and may be sent in conjunction
with any other notice required by state or local law, ordinance, rule or
regulation for the project. The cost of mailing the notice shall be
borne by the applicant.
3. Content. An agricultural data statement shall include the following
information: the name and address of the applicant; a description of the
proposed project and its location; the name and address of any owner of
land within the agricultural district, which land contains farm
operations and is located within five hundred feet of the boundary of
the property upon which the project is proposed; and a tax map or other
map showing the site of the proposed project relative to the location of
farm operations identified in the agricultural data statement.
Review of proposed rules and regulations of state agencies
affecting the agricultural industry. Upon request of the state advisory
council on agriculture, or upon his or her own initiative, the
commissioner may review and comment upon a proposed rule or regulation
by another state agency which may have an adverse impact on agriculture
and farm operations in this state, and file such comment with the
proposing agency and the administrative regulations review commission.
Each comment shall be in sufficient detail to advise the proposing
agency of the adverse impact on agriculture and farm operations and the
recommended modifications. The commissioner shall prepare a status
report of any actions taken in accordance with this section and include
it in the department's annual report.
Agricultural lands outside of districts; agricultural
assessments. 1. Any owner of land used in agricultural production
outside of an agricultural district shall be eligible for an
agricultural assessment as provided herein. If an applicant rents land
from another for use in conjunction with the applicant's land for the
production for sale of crops, livestock or livestock products, the gross
sales value of such products on such rented land shall be added to the
gross sales value of such products produced on the land of the applicant
for purposes of determining eligibility for an agricultural assessment
on the land of the applicant.
Such assessment shall be granted pursuant to paragraphs a, b and f of
subdivision one of section three hundred five of this article as if such
land were in an agricultural district, provided the landowner annually
submits to the assessor an application for an agricultural assessment on
or before the taxable status date. In the year of a revaluation or
update of assessments, as those terms are defined in section one hundred
two of the real property tax law, the application may be filed with the
assessor no later than the thirtieth day prior to the day by which the
tentative assessment roll is required to be filed by law. Nothing
therein shall be construed to limit an applicant's discretion to
withhold from such application any land, or portion thereof, contained
within a single operation.
2. a. (i) If land which received an agricultural assessment pursuant
to this section is converted at any time within eight years from the
time an agricultural assessment was last received, such conversion shall
subject the land so converted to payments in compensation for the prior
benefits of agricultural assessments. The amount of the payments shall
be equal to five times the taxes saved in the last year in which land
benefited from an agricultural assessment, plus interest of six percent
per year compounded annually for each year in which an agricultural
assessment was granted, not exceeding five years.
(ii) The amount of taxes saved for the last year in which the land
benefited from an agricultural assessment shall be determined by
applying the applicable tax rates to the amount of assessed valuation of
such land in excess of the agricultural assessment of such land as set
forth on the last assessment roll which indicates such an excess. If
only a portion of such land as described on the assessment roll is
converted, the assessor shall apportion the assessment and agricultural
assessment attributable to the converted portion, as determined for the
last assessment roll on which the assessment of such portion exceeded
its agricultural assessment. The difference between the apportioned
assessment and the apportioned agricultural assessment shall be the
amount upon which payments shall be determined. Payments shall be levied
in the same manner as other taxes, by or on behalf of each taxing
jurisdiction on the assessment roll prepared on the basis of the first
taxable status date on which the assessor considers the land to have
been converted; provided, however, that no payments shall be imposed if
the last assessment roll upon which the property benefited from an
agricultural assessment, was more than eight years prior to the year for
which the assessment roll upon which payments would otherwise be levied
is prepared.
(iii) Whenever a conversion occurs, the owner shall notify the
assessor within ninety days of the date such conversion is commenced. If
the landowner fails to make such notification within the ninety day
period, the assessing unit, by majority vote of the governing body, may
impose a penalty on behalf of the assessing unit of up to two times the
total payments owed, but not to exceed a maximum total penalty of one
thousand dollars in addition to any payments owed.
b. (i) An assessor who determines that there is liability for payments
and any penalties pursuant to subparagraph (ii) of this paragraph shall
notify the landowner of such liability at least ten days prior to the
day for hearing of complaints in relation to assessments. Such notice
shall specify the area subject to payments and shall describe how such
payments shall be determined. Failure to provide such notice shall not
affect the levy, collection, or enforcement of payments.
(ii) Liability for payments shall be subject to administrative and
judicial review as provided by law for the review of assessments.
(iii) An assessor who imposes any such payments shall annually, and
within forty-five days following the date on which the final assessment
roll is required to be filed, report such payments to the commissioner
of taxation and finance on a form prescribed by the commissioner.
(iv) The assessing unit, by majority vote of the government body, may
impose a minimum payment amount, not to exceed five hundred dollars.
c. If such land or any portion thereof is converted by virtue of oil,
gas or wind exploration, development, or extraction activity or by
virtue of a taking by eminent domain or other involuntary proceeding
other than a tax sale, the land or portion so converted shall not be
subject to payments. If land so converted constitutes only a portion of
a parcel described on the assessment roll, the assessor shall apportion
the assessment, and adjust the agricultural assessment attributable to
the portion of the parcel not subject to such conversion by subtracting
the proportionate part of the agricultural assessment attributable to
the portion so converted. Provided further that land outside an
agricultural district and eligible for an agricultural assessment
pursuant to this section shall not be considered to have been converted
to a use other than for agricultural production solely due to the
conveyance of oil, gas or wind rights associated with that land.
d. The purchase of land in fee by the city of New York for watershed
protection purposes or the conveyance of a conservation easement by the
city of New York to the department of environmental conservation which
prohibits future use of the land for agricultural purposes shall not be
a conversion of parcels and no payment for the prior benefits of
agricultural assessments shall be due under this section.
3. Upon the inclusion of such agricultural lands in an agricultural
district formed pursuant to section three hundred three, the provisions
of section three hundred five shall be controlling.
4. A payment levied pursuant to subparagraph (i) of paragraph a of
subdivision two of this section shall be a lien on the entire parcel
containing the converted land, notwithstanding that less than the entire
parcel was converted.
5. Use of assessment for certain purposes. The governing body of a
water, lighting, sewer, sanitation, fire, fire protection, or ambulance
district for whose benefit a special assessment or a special ad valorem
levy is imposed, may adopt a resolution to provide that the assessments
determined pursuant to subdivision one of this section for property
within the district shall be used for the special assessment or special
ad valorem levy of such special district.
Promulgation of rules and regulations. The commissioner of
taxation and finance and the commissioner are each empowered to
promulgate such rules and regulations and to prescribe such forms as
each shall deem necessary to effectuate the purposes of this article.
Where a document or any other paper or information is required, by such
rules and regulations, or by any provision of this article, to be filed
with, or by, a county clerk or any other local official, such clerk or
other local official may file such document, paper, or information as he
or she deems proper, but shall also file or record it in any manner
directed by the commissioner of taxation and finance, by rule or
regulation. In promulgating such a rule or regulation, such commissioner
shall consider, among any other relevant factors, the need for security
of land titles, the requirement that purchasers of land know of all
potential tax and penalty liabilities, and the desirability that the
searching of titles not be further complicated by the establishment of
new sets of record books.
Right to farm. 1. a. The commissioner shall, in consultation
with the state advisory council on agriculture, issue opinions upon
request from any person as to whether particular agricultural practices
are sound.
b. Sound agricultural practices refer to those practices necessary for
the on-farm production, preparation and marketing of agricultural
commodities. Examples of activities which entail practices the
commissioner may consider include, but are not limited to, operation of
farm equipment; proper use of agricultural chemicals and other crop
protection methods; direct sale to consumers of agricultural commodities
or foods containing agricultural commodities produced on-farm;
agricultural tourism; "timber operation," as defined in subdivision
fourteen of section three hundred one of this article and construction
and use of farm structures. The commissioner shall consult appropriate
state agencies and any guidelines recommended by the advisory council on
agriculture. The commissioner may consult as appropriate, the New York
state college of agriculture and life sciences and the U.S.D.A. natural
resources conservation service, and provide such information, after the
issuance of a formal opinion, to the municipality in which the
agricultural practice being evaluated is located. The commissioner shall
also consider whether the agricultural practices are conducted by a farm
owner or operator as part of his or her participation in the AEM program
as set forth in article eleven-A of this chapter. Such practices shall
be evaluated on a case-by-case basis.
2. Upon the issuance of an opinion pursuant to this section, the
commissioner shall publish a notice in a newspaper having a general
circulation in the area surrounding the practice and notice shall be
given in writing to the owner of the property on which the practice is
conducted and any adjoining property owners. The opinion of the
commissioner shall be final, unless within thirty days after publication
of the notice a person affected thereby institutes a proceeding to
review the opinion in the manner provided by article seventy-eight of
the civil practice law and rules.
3. Notwithstanding any other provisions of law, on any land in an
agricultural district created pursuant to section three hundred three or
land used in agricultural production subject to an agricultural
assessment pursuant to section three hundred six of this article, an
agricultural practice shall not constitute a private nuisance, when an
action is brought by a person, provided such agricultural practice
constitutes a sound agricultural practice pursuant to an opinion issued
upon request by the commissioner. Nothing in this section shall be
construed to prohibit an aggrieved party from recovering damages for
personal injury or wrongful death.
4. The commissioner, in consultation with the state advisory council
on agriculture, shall issue an opinion within thirty days upon request
from any person as to whether particular land uses are agricultural in
nature. Such land use decisions shall be evaluated on a case-by-case
basis.
5. The commissioner shall develop and make available to prospective
grantors and purchasers of real property located partially or wholly
within any agricultural district in this state and to the general
public, practical information related to the right to farm as set forth
in this article including, but not limited to right to farm disclosure
requirements established pursuant to section three hundred ten of this
article and section three hundred thirty-three-c of the real property
law.
Fees and expenses in certain private nuisance actions. 1.
Definitions. For purposes of this section:
a. "Action" means any civil action brought by a person in which a
private nuisance is alleged to be due to an agricultural practice on any
land in an agricultural district or subject to agricultural assessments
pursuant to section three hundred three or three hundred six of this
article, respectively.
b. "Fees and other expenses" means the reasonable expenses of expert
witnesses, the reasonable cost of any study, analysis, consultation with
experts, and like expenses, and reasonable attorney fees, including fees
for work performed by law students or paralegals under the supervision
of an attorney, incurred in connection with the defense of any cause of
action for private nuisance which is alleged as part of a civil action
brought by a person.
c. "Final judgment" means a judgment that is final and not appealable,
and settlement.
d. "Prevailing party" means a defendant in a civil action brought by a
person, in which a private nuisance is alleged to be due to an
agricultural practice, where the defendant prevails in whole or in
substantial part on the private nuisance cause of action.
2. Fees and other expenses in certain private nuisance actions. a.
When awarded. In addition to costs, disbursements and additional
allowances awarded pursuant to sections eight thousand two hundred one
through eight thousand two hundred four and eight thousand three hundred
one through eight thousand three hundred three-a of the civil practice
law and rules, and except as otherwise specifically provided by statute,
a court shall award to a prevailing party, other than the plaintiff,
fees and other expenses incurred by such party in connection with the
defense of any cause of action for private nuisance alleged to be due to
an agricultural practice, provided such agricultural practice
constitutes a sound agricultural practice pursuant to an opinion issued
by the commissioner under section three hundred eight of this article,
prior to the start of any trial of the action or settlement of such
action, unless the court finds that the position of the plaintiff was
substantially justified or that special circumstances make an award
unjust. Fees shall be determined pursuant to prevailing market rates for
the kind and quality of the services furnished, except that fees and
expenses may not be awarded to a party for any portion of the litigation
in which the party has unreasonably protracted the proceedings.
b. Application for fees. A party seeking an award of fees and other
expenses shall, within thirty days of final judgment in the action,
submit to the court an application which sets forth (i) the facts
supporting the claim that the party is a prevailing party and is
eligible to receive an award under this section, (ii) the amount sought,
and (iii) an itemized statement from every attorney or expert witness
for which fees or expenses are sought stating the actual time expended
and the rate at which such fees and other expenses are claimed.
3. Interest. If the plaintiff appeals an award made pursuant to this
section and the award is affirmed in whole or in part, interest shall be
paid on the amount of the award. Such interest shall run from the date
of the award through the day before the date of the affirmance.
4. Applicability. a. Nothing contained in this section shall be
construed to alter or modify the provisions of the civil practice law
and rules where applicable to actions other than actions as defined by
this section.
b. Nothing contained in this section shall affect or preclude the
right of any party to recover fees or other expenses authorized by
common law or by any other statute, law or rule.
Advisory council on agriculture. 1. There shall be established
within the department the advisory council on agriculture, to advise and
make recommendations to the state agencies on state government plans,
policies and programs affecting agriculture, as outlined below, and in
such areas as its experience and studies may indicate to be appropriate.
The department of agriculture and markets shall provide necessary
secretariat and support services to the council.
2. The advisory council on agriculture shall consist of eleven members
appointed by the governor with the advice and consent of the senate,
selected for their experience and expertise related to areas of council
responsibility. At least five members of the council shall be operators
of a commercial farm enterprise and at least two members shall be
representatives of local governments. The balance of the council shall
be comprised of representatives of business or institutions related to
agriculture. Members shall be appointed for a term of three years and
may serve until their successors are chosen provided, however, that of
the members first appointed, three shall serve for a term of one year,
three shall serve for a term of two years, and three shall serve for a
term of three years. Members shall serve without salary but shall be
entitled to reimbursement of their ordinary and necessary travel
expenses. The members of the council shall elect a chairman.
3. The duties and responsibilities of the advisory council on
agriculture as they pertain to agricultural districts shall include, but
not be limited to, providing timely advice, comments and recommendations
to the commissioner in regard to:
a. the establishment of agricultural districts;
b. the eight year review of agricultural districts; and
c. the establishment of and any revision to the land classification
system used in connection with the determination of agricultural
assessment values.
The commissioner may delegate to the council such additional duties
and responsibilities as he deems necessary.
4. The duties and responsibilities of the advisory council on
agriculture shall include, but not be limited to, providing timely
advice, comments and recommendations to the commissioner of taxation and
finance in regard to the establishment of agricultural assessment
values.
5. The advisory council on agriculture shall advise the commissioner
and other state agency heads on state government plans, policies and
programs affecting farming and the agricultural industry of this state.
Concerned state agencies shall be encouraged to establish a working
relationship with the council and shall fully cooperate with the council
in any requests it shall make.
6. The advisory council on agriculture may ask other individuals to
attend its meetings or work with it on an occasional or regular basis
provided, however, that it shall invite participation by the chairman of
the state soil and water conservation committee and the dean of the New
York state college of agriculture and life sciences at Cornell
university. The advisory council on agriculture shall set the time and
place of its meetings, and shall hold at least one meeting per year.
7. The advisory council on agriculture shall file a written report to
the governor and the legislature by April first each year concerning its
activities during the previous year and its program expectations for the
succeeding year.
8. The advisory council on agriculture shall advise the commissioner
in regards to whether particular land uses are agricultural in nature.
9. a. The advisory council on agriculture shall advise the
commissioner in establishing procedures for making annual awards
recognizing New York farms, agricultural, food, and animal or plant
fiber textile businesses, and institutions that are successful in
producing, processing, marketing, and/or promoting New York farm, food,
and animal or plant fiber textile products. The commissioner shall
coordinate with the commissioner of economic development to determine
which department shall make awards in categories that may be similar to
those listed in subdivision eighteen-c of section one hundred of the
economic development law. These awards shall be given in recognition of
exceptional performance and support for New York agriculture by persons,
firms and organizations that are principally located within the state of
New York and engaged in the operation of New York state farms,
businesses and institutions.
b. The council may annually nominate and forward such nominations for
awards to the commissioner for the commissioner's consideration in the
following categories:
(i) innovative and unique farm products developed for food, beverages,
animal or plant fiber textiles, or horticulture;
(ii) agri-tourism;
(iii) foods or beverages processed or manufactured from New York farm
products;
(iv) retail food stores;
(v) restaurants and other food service businesses;
(vi) education, health care and residential institutions including,
but not limited to, food service in schools, colleges, hospitals,
nursing homes, day care and senior centers; and
(vii) animal or plant fiber textiles processed or manufactured from
animal and plant fibers grown or produced predominantly in New York
state.
c. The council may also recommend to the commissioner nominations for
awards given pursuant to subdivision eighteen-c of section one hundred
of the economic development law.
d. The commissioner may designate award winners from these nominees at
his or her discretion. Current members of the advisory board and their
businesses are not eligible as nominees.
Beginning farmer advisory board on agriculture. 1. There
shall be established within the department the beginning farmer advisory
board on agriculture, to advise and make recommendations to the state
agencies on state government plans, policies and programs affecting
agriculture, as outlined below, and in such areas as its experience and
studies may indicate to be appropriate.
2. The beginning farmer advisory board on agriculture shall consist of
twenty-five members selected for their experience and expertise related
to areas of board responsibility and comprised of diverse members of the
agriculture industry, including the commissioner, or the commissioner's
designee, with the remaining members selected as follows:
(a) The commissioner shall appoint the following eleven board members:
(1) one representative from the empire state development corporation;
(2) one officer of the Future Farmers of America (FFA);
(3) one representative from the department of labor;
(4) one urban farmer;
(5) one representative from the New York Farm Bureau;
(6) one participant from the Cornell small farms program;
(7) one representative from the United States department of
agriculture;
(8) one organic farmer;
(9) one veteran farmer;
(10) one representative from the Young Farmers coalition;
(11) one member of a group identified in the most recent United States
department of agriculture census of agriculture that is currently
underrepresented in farm ownership; and
(b) The remaining thirteen board members shall be from entry level
farmers or novice farmers, agriculture service providers, financial and
legal service providers to farm operators, Cornell Cooperative Extension
representatives, advocacy organization representatives, academics,
agricultural leaders, and/or others who can contribute to the work of
the advisory board on issues, including, among others: access to land
and capital, grants, business planning, farm processes and government
programs selected as follows: seven appointed by the commissioner; two
appointed by the temporary president of the senate; two appointed by the
speaker of the assembly; one appointed by the minority leader of the
senate; and one appointed by the minority leader of the assembly.
(c) Each member shall:
(1) be interested in the preservation and development of agriculture
and preservation of the agricultural way of life in New York;
(2) be actively involved in farming, agricultural activities,
agricultural research and/or providing services to the agricultural
community in the state;
(3) be a resident of the state; and
(4) be appointed for a term of three years and may serve until their
successors are chosen; provided, however, that of the members first
appointed, eight shall serve for a term of one year, eight shall serve
for a term of two years and nine shall serve for a term of three years.
(d) Members shall serve without salary but shall be entitled to
reimbursement of their ordinary and necessary travel expenses.
(e) The members of the board shall meet twice a year.
(f) The commissioner, or the commissioner's designee, shall chair the
board and the department shall provide the necessary secretariat and
support services to the board.
3. The duties and responsibilities of the beginning farmer advisory
board on agriculture shall include, but not be limited to:
(a) communicating to the public, the federal government, and the state
government the importance of beginning farmers to agriculture in the
state;
(b) identifying issues relating to beginning farmers in the state and
provide timely advice to the commissioner, the governor and the relevant
state agencies, with regard to the promotion of agriculture as a career
path and the economic development of beginning farmers;
(c) producing a biennial report and provide such report to the
governor, the temporary president of the senate and the speaker of the
assembly on or before the end of each calendar year. Such report shall
identify and prioritize policy issues which affect beginning farmers;
and
(d) establishing committees, as necessary, to develop projects
relating to the aspects of life for beginning farmers in the state.
Disclosure. 1. When any purchase and sale contract is presented
for the sale, purchase, or exchange of real property located partially
or wholly within an agricultural district established pursuant to the
provisions of this article, the prospective grantor shall present to the
prospective grantee a disclosure notice which states the following:
"It is the policy of this state and this community to conserve,
protect and encourage the development and improvement of agricultural
land for the production of food, and other products, and also for its
natural and ecological value. This disclosure notice is to inform
prospective residents that the property they are about to acquire lies
partially or wholly within an agricultural district and that farming
activities occur within the district. Such farming activities may
include, but not be limited to, activities that cause noise, dust and
odors. Prospective residents are also informed that the location of
property within an agricultural district may impact the ability to
access water and/or sewer services for such property under certain
circumstances. Prospective purchasers are urged to contact the New York
State Department of Agriculture and Markets to obtain additional
information or clarification regarding their rights and obligations
under article 25-AA of the Agriculture and Markets Law."
1-a. Such disclosure notice shall be signed by the prospective grantor
and grantee prior to the sale, purchase or exchange of such real
property.
2. Receipt of such disclosure notice shall be recorded on a property
transfer report form prescribed by the commissioner of taxation and
finance as provided for in section three hundred thirty-three of the
real property law.
ARTICLE 25-AAA Agricultural and Farmland Protection Programs
Statement of legislative findings and intent. It is hereby
found and declared that agricultural lands are irreplaceable state
assets. In an effort to maintain the economic viability, and
environmental and landscape preservation values associated with
agriculture, the state must explore ways to sustain the state's valuable
farm economy and to protect farm operations and the land base associated
with it. External pressures on farm stability such as population growth
in non-metropolitan areas, lack of access to affordable farmland, and
public infrastructure development pose a significant threat to farm
operations, yet are the pressures over which farmers have the least
control. Local initiatives in agricultural protection policy,
facilitated by the agricultural districts program established in article
twenty-five-AA of this chapter, have proved effective as a basic step in
addressing these pressures. In an effort to encourage further
development of agricultural and farmland protection programs, and to
recognize both the crucial role that local government plays in
developing these strategies, plus the state constitutional directive to
the legislature to provide for the protection of agricultural lands, it
is therefore declared the policy of the state to promote local
initiatives for agricultural and farmland protection.
Definitions. When used in this article:
1. "Agricultural and farmland protection" means the preservation,
conservation, management or improvement of lands which are part of
viable farming operations, for the purpose of encouraging such lands to
remain in agricultural production. Such preservation efforts include the
use of farmland protection conservation easements and purchase of
development rights.
2. "Plan" means the county and municipal agricultural and farmland
protection plan as provided for in this article.
3. "Program" means the state agricultural and farmland protection
program created pursuant to the provisions of this article.
4. "Not-for-profit conservation organization" means an organization as
defined in subdivision two of section 49-0303 of the environmental
conservation law.
5. "Soil and water conservation district" means an entity as defined
in subdivision one of section three of the soil and water conservation
districts law.
6. "Farmer-purchaser farmland protection agreement" means preemptive
purchase rights or other provisions that are part of or linked to a
farmland protection conservation easement providing the easement holder
the preferential right to purchase protected farmland at its
agricultural use value in the event the landowner intends to sell such
farmland to a purchaser who does not intend to maintain the land in
commercial agricultural production and who does not have the requisite
farming experience and farming income to demonstrate, in a manner
acceptable to the department, a good faith plan to maintain the land in
commercial agricultural production. The purpose of such provisions is to
ensure that farmer-purchasers who would maintain protected farmland in
commercial agricultural production can afford such farmland that might
otherwise be sold at a higher price to other purchasers.
7. "Agricultural use value" means the fair market value of a property
that is restricted by an easement to its productive commercial
agricultural use value rather than the highest and/or best potential use
value for residential or other non-agricultural purposes.
State agricultural and farmland protection program. The
commissioner shall initiate and maintain a state agricultural and
farmland protection program to provide financial and technical
assistance, within funds available, to counties, municipalities, soil
and water conservation districts, and not-for-profit conservation
organizations for their agricultural and farmland protection efforts.
Activities to be conducted by the commissioner shall include, but not be
limited to:
1. developing guidelines for the creation by counties and
municipalities of agricultural and farmland protection plans;
2. providing technical assistance to county agricultural and farmland
protection boards, as established in article twenty-five-AA of this
chapter, and municipalities;
3. administering state assistance payments to county agricultural and
farmland protection boards, municipalities and soil and water
conservation districts;
4. disseminating information to county and municipal governments, soil
and water conservation districts, owners of agricultural lands and other
agricultural interests about the state agricultural and farmland
protection program established pursuant to this article;
5. administering state assistance payments to not-for-profit
conservation organizations; and
6. reporting biennially to the governor and the legislature regarding
the activities of the commissioner, the types of technical assistance
rendered to county agricultural and farmland protection boards,
municipalities, soil and water conservation districts and not-for-profit
conservation organizations, and the need to protect the state's
agricultural economy and land resources.
County agricultural and farmland protection plans. 1. County
agricultural and farmland protection boards may develop plans, in
cooperation with the local soil and water conservation district and soil
conservation service, which shall include, but not be limited to:
(a) the location of any land or areas proposed to be protected;
(b) an analysis of the following factors concerning any areas and
lands proposed to be protected:
(i) value to the agricultural economy of the county;
(ii) open space value;
(iii) consequences of possible conversion; and
(iv) level of conversion pressure on the lands or areas proposed to be
protected; and
(c) a description of the activities, programs and strategies,
including efforts to support the successful transfer of agricultural
land from existing owners to new owners and operators, especially new
and beginning farmers, intended to be used by the county to promote
continued agricultural use, which may include but not be limited to
revisions to the county's comprehensive plan pursuant to section two
hundred thirty-nine-d or two hundred thirty-nine-i of the general
municipal law.
2. The county agricultural and farmland protection board shall conduct
at least one public hearing for public input regarding such agricultural
and farmland protection plan, and shall thereafter submit such plan to
the county legislative body for its approval.
3. The county agricultural protection plan must be submitted by the
county to the commissioner for approval.
Municipal agricultural and farmland protection plans. 1.
Municipalities may develop agricultural and farmland protection plans,
in cooperation with cooperative extension and other organizations,
including local farmers. These plans shall include, but not be limited
to:
(a) the location of any land or areas proposed to be protected;
(b) an analysis of the following factors concerning any areas and
lands proposed to be protected:
(i) value to the agricultural economy of the municipality;
(ii) open space value;
(iii) consequences of possible conversion; and
(iv) level of conversion pressure on the lands or areas proposed to be
protected; and
(c) a description of activities, programs and strategies, including
efforts to support the successful transfer of agricultural land from
existing owners to new owners and operators, especially new and
beginning farmers, intended to be used by the municipality to promote
continued agricultural use, which may include but not be limited to
revisions to the municipality's comprehensive plan pursuant to section
two hundred seventy-two-a of the town law or section 7-722 of the
village law as appropriate.
2. The municipality shall conduct at least one public hearing for
public input regarding such agricultural and farmland protection plan,
and shall thereafter submit such plan to the municipal legislative body
and the county agricultural farmland protection board for approval.
3. The municipal agricultural and farmland protection plan must be
submitted by the municipality to the commissioner for approval.
Agricultural protection. 1. Subject to the availability of
funds, a program is hereby established to finance through state
assistance payments the state share of the costs of locally-led
agricultural and farmland protection activities. State assistance
payments for planning activities shall not exceed fifty thousand dollars
to each county agricultural and farmland protection board or one hundred
thousand dollars to two such boards applying jointly, and shall not
exceed fifty percent of the cost of preparing an agricultural and
farmland protection plan. State assistance payments for planning
activities shall not exceed twenty-five thousand dollars to each
municipality other than a county or fifty thousand dollars to two such
municipalities applying jointly, and shall not exceed seventy-five
percent of the cost of preparing an agricultural and farmland protection
plan. A county which has an approved farmland protection plan may after
one hundred twenty months from the date of such approval by the
commissioner apply for additional state assistance payments for planning
activities related to the updating of their current plan or development
of a new farmland protection plan. Such additional state assistance
payments shall not exceed fifty thousand dollars to each county
agricultural and farmland protection board or one hundred thousand
dollars to two such boards applying jointly, and shall not exceed fifty
percent of the cost of preparing an agricultural and farmland protection
plan. State assistance payments for implementation of approved
agricultural and farmland protection plans may fund up to seventy-five
percent of the cost of implementing the county plan or portion of the
plan for which state assistance payments are requested. State assistance
payments to such counties shall not exceed seventy-five percent of the
cost of implementing the local plan or portion of the plan for which
state assistance has been requested. Such maximum shall be increased by
a percentage equal to the percentage of the total eligible costs for
such specified projects that are contributed by the owner of the
agricultural land for which the project is being funded, provided,
however, that in no event shall the total of such state assistance
payments exceed eighty-seven and one-half percent of such eligible costs
for any specified project.
2. (a) A county agricultural and farmland protection board, two such
boards acting jointly, a municipality or two such municipalities acting
jointly shall make application to the commissioner in such manner as the
commissioner may prescribe. Application for state assistance payments
for planning activities may be made at any time after the county
agricultural and farmland protection board has formed and has elected a
chairperson. A county agricultural and farmland protection board may
make application for state assistance payments for plan implementation
at any time after the commissioner has approved a county agricultural
and farmland protection plan pursuant to section three hundred
twenty-four of this article. Application made jointly by two county
agricultural and farmland protection boards may be made after such
agricultural and farmland protection plan is approved by each county
pursuant to the provisions of section three hundred twenty-four of this
article. State assistance payments to such counties shall not exceed
seventy-five percent of the cost of implementing the county agricultural
and farmland protection plan or portion of the plan for which state
assistance has been requested. The commissioner may require such
information or additional planning as he or she deems necessary to
evaluate such a request for state assistance.
(b) Within a county, a municipality which has in place a local
farmland protection plan may apply and shall be eligible for
agricultural protection state assistance payments to implement its plan,
or a portion of its plan, provided the proposed project is endorsed for
funding by the agricultural and farmland protection board for the county
in which the municipality is located and that any plan developed on or
after January first, two thousand six complies with section three
hundred twenty-four-a of this article. State assistance payments to such
municipalities shall not exceed seventy-five percent of the cost of
implementing the local plan or portion of the plan for which state
assistance has been requested. Such maximum shall be increased by a
percentage equal to the percentage of the total eligible costs for such
specified projects that are contributed by the owner of the agricultural
land for which the project is being funded; provided, however, that in
no event shall the total of such state assistance payments exceed
eighty-seven and one-half percent of such eligible costs for any
specified project. The commissioner may require such information or
additional planning as he or she deems necessary to evaluate such a
request for state assistance.
(c) A soil and water conservation district may apply and shall be
eligible for agricultural protection state assistance payments to
implement a county or municipal agricultural and farmland protection
plan approved by the commissioner provided that the proposed project is
endorsed for funding by the county agricultural and farmland protection
board for the county in which the proposed project is located. A soil
and water conservation district, two such soil and water conservation
districts acting jointly, a soil and water conservation district and a
municipality acting jointly, or a soil and water conservation district
and a not-for-profit conservation organization acting jointly shall make
application to the commissioner in such manner as the commissioner may
prescribe. The proposed project must also be endorsed for funding by the
municipality in which the proposed project is located if the soil and
water conservation district is seeking agricultural protection state
assistance payments to implement an approved municipal agricultural and
farmland protection plan. State assistance payments to such soil and
water conservation districts shall not exceed seventy-five percent of
the cost of implementing the local plan or portion of the plan for which
state assistance has been requested. Such maximum shall be increased by
a percentage equal to the percentage of the total eligible costs for
such specified projects that are contributed by the owner of the
agricultural land for which the project is being funded; provided,
however, that in no event shall the total of such state assistance
payments exceed eighty-seven and one-half percent of such eligible costs
for any specified project. The commissioner may require such information
or additional planning as he or she deems necessary to evaluate such a
request for state assistance.
(d) A not-for-profit conservation organization may apply and shall be
eligible for agricultural protection state assistance payments to
implement a county or municipal agricultural and farmland protection
plan approved by the commissioner provided that the proposed project is
endorsed for funding by the county agricultural and farmland protection
board for the county in which the proposed project is located. The
proposed project must also be endorsed for funding by the municipality
in which the proposed project is located if the not-for-profit
conservation organization is seeking agricultural protection state
assistance payments to implement an approved municipal agricultural and
farmland protection plan. State assistance payments to such
not-for-profit organizations shall not exceed seventy-five percent of
the cost of implementing the local plan or portion of the plan for which
state assistance has been requested. Such maximum shall be increased by
a percentage equal to the percentage of the total eligible costs for
such specified projects that are contributed by the owner of the
agricultural land for which the project is being funded; provided,
however, that in no event shall the total of such state assistance
payments exceed eighty-seven and one-half percent of such eligible costs
for any specified project. The commissioner may require such information
or additional planning as he or she deems necessary to evaluate such a
request for state assistance.
(e) In evaluating applications for funding, the commissioner shall
give priority to projects intended to preserve viable agricultural land
as defined in section three hundred one of this chapter; that are in
areas facing significant development pressure; and that serve as a
buffer for a significant natural public resource containing important
ecosystem or habitat characteristics.
(f) In evaluating applications for funding, the commissioner shall
consider whether future physical climate risk due to sea level rise,
and/or storm surges and/or flooding, based on available data predicting
the likelihood of future extreme weather events, including hazard risk
analysis data if applicable, has been considered.
(g) In evaluating applications for funding, projects for protecting
agricultural land that include farmer-purchaser farmland protection
agreements are eligible for state assistance payments.
3. Upon receipt of a request for state assistance, the commissioner
shall review the request, consult with the advisory council on
agriculture and, within ninety days from the receipt of a complete
application, shall make a determination as to whether or not such
projects shall receive state assistance.
State assistance payments to not-for-profit conservation
organizations. 1. Subject to the availability of funds, a program is
hereby established for the purpose of awarding state assistance to
not-for-profit conservation organizations for activities that will
assist counties and municipalities with their agricultural and farmland
protection efforts. To be eligible, an organization shall have at least
one active farmer on their board of directors at the time of application
or shall provide for the appointment of a farmer to such board of
directors in a manner approved by the commissioner.
2. Awards of state assistance payments shall be made on a competitive
basis through a request for proposal process which shall set forth the
standards for the selection process, the required proposal format, the
costs which are eligible for funding, reporting requirements, and such
other provisions as the commissioner may deem necessary, proper or
desirable to achieve the purposes of this section. Applications for
state assistance payments must be endorsed by the agricultural and
farmland protection board for the county or counties in which the funded
activities would be implemented.
3. In evaluating applications, the commissioner shall give priority to
activities that will assist counties and municipalities with their
agricultural and farmland protection efforts by disseminating
information and providing technical assistance to county and municipal
governments, owners of agricultural lands and other agricultural
interests.
4. Upon receipt of an application for state assistance, the
commissioner shall review the request, consult with the advisory council
on agriculture and, within ninety days from the receipt of a complete
application, make a determination as to whether or not the application
will be funded.
5. State assistance payments awarded to an applicant shall be used in
a manner which does not in any way unreasonably restrict or regulate
farm operations in contravention of the purposes of article
twenty-five-AA of this chapter.
6. State assistance payments awarded pursuant to this section shall
not exceed fifty thousand dollars to any applicant in any fiscal year,
and shall not exceed five hundred thousand dollars to all applicants in
any fiscal year.
Promulgation of rules and regulations. The commissioner is
empowered to promulgate such rules and regulations and to prescribe such
forms as he or she deems necessary to effectuate the purposes of this
article.
ARTICLE 25-AAAA Farmland Viability Program
Legislative intent. The legislature hereby finds, determines
and declares that the New York agriculture industry has a substantial
impact on the overall economic health and well-being of the state.
Furthermore, state farms preserve approximately 7.7 million acres of
open space as working landscapes, thus contributing to the overall
quality of the state's environment. Preserving farmland as a working
agricultural landscape provides open space benefits for all residents of
the state, and maintains the land as a natural habitat for animals.
Properly managed farmland has been demonstrated to be the best
environmental usage of land for watershed protection, so it is in the
best interest of the state to maintain agricultural land. The
legislature hereby declares that in order to ensure the continued
economic viability of the agricultural industry, and to preserve the
environmental benefits of agricultural land use, the department shall
create a farmland viability program.
Definitions. For purposes of this article, the following terms
shall have the following meanings:
1. "Program" shall mean the farmland viability program.
2. "Agricultural product" shall mean any agricultural or aquacultural
product of the soil or water, including but not limited to fruits,
vegetables, eggs, dairy products, meat and meat products, poultry and
poultry products, fish and fish products, grain and grain products,
honey, nuts, preserves, maple sap products, apple cider, and fruit
juice.
3. "Value added" shall mean the increase in the fair market value of
an agricultural product resulting from the processing of such product.
4. "Applicant" shall mean any individual, partnership, association,
cooperative, corporation or limited liability company that manages a
farm operation as defined in section three hundred one of this chapter,
or county agricultural and farmland protection board with an approved
agricultural protection plan, or an agricultural cooperative as defined
in section one hundred eleven of the cooperative corporations law,
applying for financial assistance under the provisions of this article.
Farmland viability program. The commissioner shall initiate and
maintain a state farmland viability program within the department which
is intended to improve the profitability and efficiency of participating
farms. The program shall provide technical and financial assistance in
the form of matching grants to applicants for projects which contribute
to overall farm profitability and sound environmental management.
1. The commissioner may award grants, within available funding, for
the following purposes:
a. to a county agricultural and farmland protection board for the
implementation of any component of its approved agricultural protection
plan which addresses improved farm profitability;
b. to an applicant, other than a county agricultural and farmland
protection board, for the development of a farmland viability plan or a
portion of such a plan, which shall assess overall farm profitability
and identify potential strategies for improved farm profitability such
as farm expansion, value added production, diversification,
environmental management, or marketing and promotional activities, and
c. to an applicant, other than a county agricultural and farmland
protection board, for the implementation of any component of its
farmland viability plan which has been approved by the commissioner.
2. The commissioner shall consult with the college of agriculture and
life sciences at Cornell university and the state advisory council on
agriculture to identify and coordinate available resources for the
farmland viability program.
Matching grant program. 1. Subject to the availability of
funds, a matching grant program is hereby established to effectuate the
purposes of the program. Grants to applicants, other than a county
agricultural and farmland protection board, shall not exceed
seventy-five percent of the costs of preparing or implementing a
farmland viability plan or portion thereof. Grants to county
agricultural and farmland protection boards for implementation of an
approved agricultural protection plan shall not exceed fifty percent of
the cost of implementing such plan or portion thereof.
2. Project grants shall be awarded on a competitive basis through a
request for proposal process which shall set forth the standards for the
selection process, the required project proposal format, costs eligible
for funding, project implementation, reporting requirements, and such
other provisions as the commissioner may deem necessary or beneficial in
implementing the program.
ARTICLE 25-B Abandoned Animals
Abandonment of certain animals. An animal is deemed to be
abandoned when it is placed in the custody of a veterinarian, veterinary
hospital, boarding kennel owner or operator, stable owner or operator,
or any other person for treatment, board, or care and:
1. Having been placed in such custody for a specified period of time
the animal is not removed at the end of such specified period and a
notice to remove the animal within ten days thereafter has been given to
the person who placed the animal in such custody, by means of registered
letter mailed to the last known address of such person, or:
2. Having been placed in such custody for an unspecified period of
time the animal is not removed within twenty days after notice to remove
the animal has been given to the person who placed the animal in such
custody, by means of a registered letter mailed to the last known
address of such person.
3. The giving of notice as prescribed in this section shall be deemed
a waiver of any lien on the animal for the treatment, board or care of
the animal but shall not relieve the owner of the animal removed of his
contractual liability for such treatment, board or care furnished.
Disposition. Any person having in his or her care, custody, or
control any abandoned animal, as defined in section three hundred
thirty-one of this article, may deliver such animal to any duly
incorporated society for the prevention of cruelty to animals or any
duly incorporated humane society having facilities for the care and
eventual disposition of such animals, or, in the case of dogs, cats and
other small animals, to any pound maintained by or under contract or
agreement with any county, city, town, or village within which such
animal was abandoned. The person with whom the animal was abandoned
shall, however, on the day of divesting himself or herself of possession
thereof, notify the person who had placed such animal in his or her
custody of the name and address of the animal society or pound to which
the animal has been delivered, such notice to be by registered letter
mailed to the last known address of the person intended to be so
notified. If an animal is not claimed by its owner within five days
after being so delivered to such duly incorporated society for the
prevention of cruelty to animals, duly incorporated humane society or
pound, such animal may at any time thereafter be placed for adoption in
a suitable home or euthanized in accordance with the provisions of
section three hundred seventy-four of this chapter. In no event,
however, shall the use of a decompression chamber or decompression
device of any kind be used for the purpose of destroying or disposing of
such animal.
ARTICLE 25-C Farm Employer Overtime Credit Program
Short title. This article shall be known and may be cited as
the "farm employer overtime credit program."
Definitions. For the purposes of this article:
1. "Commissioner" shall mean the commissioner of agriculture and
markets.
2. "Department" shall mean the department of agriculture and markets.
3. "Eligible farm employee" shall mean an individual who meets the
definition of a "farm laborer" under section two of the labor law who is
employed in New York state by (a) a farm employer or (b) a qualified
professional employer organization.
4. "Eligible overtime" shall mean the aggregate number of hours of
work performed during the calendar year by an eligible farm employee
that in any calendar week exceeds the overtime work threshold set by the
commissioner of labor pursuant to the recommendation of the farm
laborers wage board, provided that work performed in such calendar week
in excess of sixty hours shall not be included.
5. "Farm employer" shall mean a corporation (including a New York S
corporation), a sole proprietorship, a limited liability company or a
partnership whose principal business is farming activity.
6. "Farming activity" shall include, but not be limited to, the
cultivation of crops, operation, or management of a farm for gain or
profit, including the operation or management of livestock, dairy,
poultry, aquaculture, fruit, fur-bearing animal, field crop,
horticultural specialty, and vegetable farms.
7. "Overtime expense" shall mean the product of (a) the eligible
overtime hours worked during the calendar year by the eligible farm
employee and (b) the overtime rate paid to the eligible farm employee
less such eligible farm employee's regular rate of pay.
8. "Qualified farm employer" shall mean a farm employer that:
(a) primarily engaged in farming activity during the calendar year;
(b) utilized eligible farm employees in its farming activity during
the calendar year; and
(c) directly, or indirectly through a qualified professional employer
organization, paid eligible overtime to eligible farm employees during
the calendar year.
9. "Qualified professional employer organization" shall mean an entity
who provides remuneration to or otherwise employs eligible farm
employees on behalf of a farm employer.
Tax credit; overtime expense certification. 1. A qualified farm
employer who is issued an overtime expense certificate by the department
may be allowed a credit pursuant to section forty-two-a of the tax law
equal to one hundred eighteen percent of the aggregate amount of
overtime expenses certified by the department pursuant to this section.
A qualified farm employer who is issued a preliminary overtime expense
certificate may be eligible to receive an advance payment of such tax
credit pursuant to subdivision (e) of section forty-two-a of the tax
law.
2. Certificate application and approval process. A farm employer must
submit a complete application as prescribed by the commissioner by the
first of February after the end of the calendar year. As part of the
application, each farm employer shall provide evidence in the form and
manner prescribed by the commissioner sufficient to establish that it is
a qualified farm employer and to determine the overtime expense per
eligible farm employee paid by such qualified farm employer during the
preceding calendar year. If, after reviewing a farm employer's completed
application, the department determines that the farm employer is a
qualified farm employer, the department may issue to such qualified farm
employer an overtime expense certificate for each year that the
eligibility criteria are satisfied that specifies (a) the total number
of eligible farm employees who were paid eligible overtime by the
qualified farm employer; (b) the aggregate amount of overtime expense
paid by the qualified farm employer; and (c) the calendar year in which
such overtime expense was paid.
3. Preliminary overtime expense certificate. A farm employer who
intends to request an advance payment of the tax credit pursuant to
subdivision (e) of section forty-two-a of the tax law must submit a
complete application as prescribed by the commissioner by September
thirtieth of the calendar year. As part of the application, each farm
employer shall provide evidence in the form and manner prescribed by the
commissioner sufficient to establish that it is a qualified farm
employer and to determine the overtime expense per eligible farm
employee paid by such qualified farm employer from January first through
July thirty-first of such calendar year. If, after reviewing a farm
employer's completed application, the department determines that the
farm employer is a qualified farm employer, the department may issue to
such qualified farm employer a preliminary overtime expense certificate
that specifies (a) the total number of eligible farm employees who were
paid eligible overtime by the qualified farm employer from January first
through July thirty-first of such calendar year; and (b) the aggregate
amount of overtime expense paid by the qualified farm employer during
such period.
ARTICLE 26 Animals
Definitions. 1. "Animal," as used in this article, includes
every living creature except a human being;
2. "Torture" or "cruelty" includes every act, omission, or neglect,
whereby unjustifiable physical pain, suffering or death is caused or
permitted.
3. "Adoption" means the delivery to any natural person eighteen years
of age or older, for the limited purpose of harboring a pet, of any dog
or cat, seized or surrendered.
4. "Farm animal", as used in this article, means any ungulate,
poultry, species of cattle, sheep, swine, goats, llamas, horses or
fur-bearing animals, as defined in section 11-1907 of the environmental
conservation law, which are raised for commercial or subsistence
purposes. Fur-bearing animal shall not include dogs or cats.
5. "Companion animal" or "pet" means any dog or cat, and shall also
mean any other domesticated animal normally maintained in or near the
household of the owner or person who cares for such other domesticated
animal. "Pet" or "companion animal" shall not include a "farm animal" as
defined in this section.
Prohibition of animal fighting. 1. For purposes of this
section, the term "animal fighting" shall mean any fight between cocks
or other birds, or between dogs, bulls, bears or any other animals, or
between any such animal and a person or persons, except in exhibitions
of a kind commonly featured at rodeos.
2. Any person who engages in any of the following conduct is guilty of
a felony punishable by imprisonment for a period not to exceed four
years, or by a fine not to exceed twenty-five thousand dollars, or by
both such fine and imprisonment:
(a) For amusement or gain, causes any animal to engage in animal
fighting; or
(b) Trains any animal under circumstances evincing an intent that such
animal engage in animal fighting for amusement or gain; or
(c) Breeds, sells or offers for sale any animal under circumstances
evincing an intent that such animal engage in animal fighting; or
(d) Permits any act described in paragraph (a), (b) or (c) of this
subdivision to occur on premises under his control; or
(e) Owns, possesses or keeps any animal trained to engage in animal
fighting on premises where an exhibition of animal fighting is being
conducted under circumstances evincing an intent that such animal engage
in animal fighting.
3. (a) Any person who engages in conduct specified in paragraph (b) of
this subdivision is guilty of a misdemeanor and is punishable by
imprisonment for a period not to exceed one year, or by a fine not to
exceed fifteen thousand dollars, or by both such fine and imprisonment.
(b) The owning, possessing or keeping of any animal under
circumstances evincing an intent that such animal engage in animal
fighting.
4. (a) Any person who engages in conduct specified in paragraph (b)
hereof is guilty of a misdemeanor and is punishable by imprisonment for
a period not to exceed one year, or by a fine not to exceed one thousand
dollars, or by both such fine and imprisonment.
(b) The knowing presence as a spectator having paid an admission fee
or having made a wager at any place where an exhibition of animal
fighting is being conducted.
5. (a) Any person who engages in the conduct specified in paragraph
(b) of this subdivision is guilty of a class B misdemeanor punishable by
imprisonment for a period not to exceed three months, or by a fine not
to exceed five hundred dollars, or by both such fine and imprisonment.
Any person who engages in the conduct specified in paragraph (b) of this
subdivision after having been convicted within the previous five years
of a violation of this subdivision or subdivision four of this section
is guilty of a misdemeanor and is punishable by imprisonment for a
period not to exceed one year, or by a fine not to exceed one thousand
dollars, or by both such fine and imprisonment.
(b) The knowing presence as a spectator at any place where an
exhibition of animal fighting is being conducted.
6. (a) Any person who intentionally owns, possesses, sells, transfers
or manufactures animal fighting paraphernalia with the intent to engage
in or otherwise promote or facilitate animal fighting as defined in
subdivision one of this section is guilty of a class B misdemeanor
punishable by imprisonment for a period of up to ninety days, or by a
fine not to exceed five hundred dollars, or by both such fine and
imprisonment. Any person who engages in the conduct specified in this
subdivision after having been convicted within the previous five years
of a violation of this subdivision is guilty of a misdemeanor and is
punishable by imprisonment for a period not to exceed one year, or by a
fine not to exceed one thousand dollars, or by both such fine and
imprisonment.
(b) For purposes of this section, animal fighting paraphernalia shall
mean equipment, products, or materials of any kind that are used,
intended for use, or designed for use in the training, preparation,
conditioning or furtherance of animal fighting. Animal fighting
paraphernalia includes the following:
(i) A breaking stick, which means a device designed for insertion
behind the molars of a dog for the purpose of breaking the dog's grip on
another animal or object;
(ii) A cat mill, which means a device that rotates around a central
support with one arm designed to secure a dog and one arm designed to
secure a cat, rabbit, or other small animal beyond the grasp of the dog;
(iii) A treadmill, which means an exercise device consisting of an
endless belt on which the animal walks or runs without changing places;
(iv) A springpole, which means a biting surface attached to a
stretchable device, suspended at a height sufficient to prevent a dog
from reaching the biting surface while touching the ground;
(v) A fighting pit, which means a walled area, or otherwise defined
area, designed to contain an animal fight;
(vi) Any other instrument commonly used in the furtherance of pitting
an animal against another animal.
Overdriving, torturing and injuring animals; failure to provide
proper sustenance. A person who overdrives, overloads, tortures or
cruelly beats or unjustifiably injures, maims, mutilates or kills any
animal, whether wild or tame, and whether belonging to himself or to
another, or deprives any animal of necessary sustenance, food or drink,
or neglects or refuses to furnish it such sustenance or drink, or
causes, procures or permits any animal to be overdriven, overloaded,
tortured, cruelly beaten, or unjustifiably injured, maimed, mutilated or
killed, or to be deprived of necessary food or drink, or who wilfully
sets on foot, instigates, engages in, or in any way furthers any act of
cruelty to any animal, or any act tending to produce such cruelty, is
guilty of a class A misdemeanor and for purposes of paragraph (b) of
subdivision one of section 160.10 of the criminal procedure law, shall
be treated as a misdemeanor defined in the penal law.
Nothing herein contained shall be construed to prohibit or interfere
with any properly conducted scientific tests, experiments or
investigations, involving the use of living animals, performed or
conducted in laboratories or institutions, which are approved for these
purposes by the state commissioner of health. The state commissioner of
health shall prescribe the rules under which such approvals shall be
granted, including therein standards regarding the care and treatment of
any such animals. Such rules shall be published and copies thereof
conspicuously posted in each such laboratory or institution. The state
commissioner of health or his duly authorized representative shall have
the power to inspect such laboratories or institutions to insure
compliance with such rules and standards. Each such approval may be
revoked at any time for failure to comply with such rules and in any
case the approval shall be limited to a period not exceeding one year.
Aggravated cruelty to animals. 1. A person is guilty of
aggravated cruelty to animals when, with no justifiable purpose, he or
she intentionally kills or intentionally causes serious physical injury
to a companion animal with aggravated cruelty. For purposes of this
section, "aggravated cruelty" shall mean conduct which: (i) is intended
to cause extreme physical pain; or (ii) is done or carried out in an
especially depraved or sadistic manner.
2. Nothing contained in this section shall be construed to prohibit or
interfere in any way with anyone lawfully engaged in hunting, trapping,
or fishing, as provided in article eleven of the environmental
conservation law, the dispatch of rabid or diseased animals, as provided
in article twenty-one of the public health law, or the dispatch of
animals posing a threat to human safety or other animals, where such
action is otherwise legally authorized, or any properly conducted
scientific tests, experiments, or investigations involving the use of
living animals, performed or conducted in laboratories or institutions
approved for such purposes by the commissioner of health pursuant to
section three hundred fifty-three of this article.
3. Aggravated cruelty to animals is a felony. A defendant convicted of
this offense shall be sentenced pursuant to paragraph (b) of subdivision
one of section 55.10 of the penal law provided, however, that any term
of imprisonment imposed for violation of this section shall be a
definite sentence, which may not exceed two years.
Appropriate shelter for dogs left outdoors. 1. For purposes
of this section:
(a) "Physical condition" shall include any special medical needs of a
dog due to disease, illness, injury, age or breed about which the owner
or person with custody or control of the dog should reasonably be aware.
(b) "Inclement weather" shall mean weather conditions that are likely
to adversely affect the health or safety of the dog, including but not
limited to rain, sleet, ice, snow, wind, or extreme heat and cold.
(c) "Dogs that are left outdoors" shall mean dogs that are outdoors in
inclement weather without ready access to, or the ability to enter, a
house, apartment building, office building, or any other permanent
structure that complies with the standards enumerated in paragraph (b)
of subdivision three of this section.
2. (a) Any person who owns or has custody or control of a dog that is
left outdoors shall provide it with shelter appropriate to its breed,
physical condition and the climate. Any person who knowingly violates
the provisions of this section shall be guilty of a violation,
punishable by a fine of not less than fifty dollars nor more than one
hundred dollars for a first offense, and a fine of not less than one
hundred dollars nor more than two hundred fifty dollars for a second and
subsequent offenses. Beginning seventy-two hours after a charge of
violating this section, each day that a defendant fails to correct the
deficiencies in the dog shelter for a dog that he or she owns or that is
in his or her custody or control and that is left outdoors, so as to
bring it into compliance with the provisions of this section shall
constitute a separate offense.
(b) The court may, in its discretion, reduce the amount of any fine
imposed for a violation of this section by the amount which the
defendant proves he or she has spent providing a dog shelter or
repairing an existing dog shelter so that it complies with the
requirements of this section. Nothing in this paragraph shall prevent
the seizure of a dog for a violation of this section pursuant to the
authority granted in this article.
3. Minimum standards for determining whether shelter is appropriate to
a dog's breed, physical condition and the climate shall include:
(a) For dogs that are restrained in any manner outdoors, shade by
natural or artificial means to protect the dog from direct sunlight at
all times when exposure to sunlight is likely to threaten the health of
the dog.
(b) For all dogs that are left outdoors in inclement weather, a
housing facility, which must: (1) have a waterproof roof; (2) be
structurally sound with insulation appropriate to local climatic
conditions and sufficient to protect the dog from inclement weather; (3)
be constructed to allow each dog adequate freedom of movement to make
normal postural adjustments, including the ability to stand up, turn
around and lie down with its limbs outstretched; and (4) allow for
effective removal of excretions, other waste material; dirt and trash.
The housing facility and the area immediately surrounding it shall be
regularly cleaned to maintain a healthy and sanitary environment and to
minimize health hazards.
4. Inadequate shelter may be indicated by the appearance of the
housing facility itself, including but not limited to, size, structural
soundness, evidence of crowding within the housing facility, healthful
environment in the area immediately surrounding such facility, or by the
appearance or physical condition of the dog.
5. Upon a finding of any violation of this section, any dog or dogs
seized pursuant to the provisions of this article that have not been
voluntarily surrendered by the owner or custodian or forfeited pursuant
to court order shall be returned to the owner or custodian only upon
proof that appropriate shelter as required by this section is being
provided.
6. Nothing in this section shall be construed to affect any
protections afforded to dogs or other animals under any other provisions
of this article.
Electrocution of fur-bearing animals prohibited. 1.
Notwithstanding any other provision of law, no person shall
intentionally kill, or stun to facilitate the killing of, a fur-bearing
animal by means of an electrical current. For the purpose of this
section, "fur-bearing animal" means arctic fox, red fox, silver fox,
chinchilla, mink, pine marten, muskrat, and those fur-bearing animals
included within the provisions of section 11-1907 of the environmental
conservation law.
2. A violation of subdivision one of this section is a class A
misdemeanor.
Confinement of companion animals in vehicles: extreme
temperatures. 1. A person shall not confine a companion animal in a
motor vehicle in extreme heat or cold without proper ventilation or
other protection from such extreme temperatures where such confinement
places the companion animal in imminent danger of death or serious
physical injury due to exposure to such extreme heat or cold.
2. Where the operator of such a vehicle cannot be promptly located, a
police officer, peace officer, peace officer acting as an agent of a
duly incorporated humane society, emergency medical services personnel,
paid firefighter, or volunteer firefighter who in the performance of
such volunteer firefighter's duties are directed to respond to a call
for assistance for such animal may take necessary steps to remove the
animal or animals from the vehicle.
3. Police officers, peace officers, peace officers acting as agents of
a duly incorporated humane society, emergency medical services
personnel, paid firefighters, or volunteer firefighters who in the
performance of such volunteer firefighters' duties or emergency medical
services personnel are directed to respond to a call for assistance for
such animal removing an animal or animals from a vehicle pursuant to
this section shall place a written notice on or in the vehicle, bearing
the name of the officer or agent, and the department or agency and
address and other contact information, if available, where the animal or
animals will be taken.
4. An animal or animals removed from a vehicle pursuant to this
section shall, after receipt of any necessary emergency veterinary
treatment, be delivered to the duly incorporated humane society or
society for the prevention of cruelty to animals, or designated agent
thereof, in the jurisdiction where the animal or animals were seized.
5. Any person who knowingly violates the provisions of subdivision one
of this section shall be guilty of a violation, punishable by a fine of
not less than fifty dollars nor more than one hundred dollars for a
first offense, and a fine of not less than one hundred dollars nor more
than two hundred and fifty dollars for a second and subsequent offenses.
6. Officers, emergency medical services personnel and firefighters
shall not be held criminally or civilly liable for actions taken
reasonably and in good faith in carrying out the provisions of this
section.
7. Nothing contained in this section shall be construed to affect any
other protections afforded to companion animals under any other
provisions of this article.
Companion animal grooming facilities; prohibited practices.
1. As used in this section:
(a) "Cage and box dryer" means a product that is attached to or near a
cage or box for the purpose of drying or aiding in the drying of a
companion animal contained in a cage or box, and which is capable of
functioning without a person manually holding a dryer.
(b) "Companion animal grooming facility" means an establishment where
a companion animal may be bathed, brushed, clipped or styled for a fee.
2. No person shall use a cage or box dryer which contains a heating
element with the heating element turned on for the purpose of drying or
aiding in the drying of a companion animal.
3. Any violation of this section shall be punishable by a civil
penalty of not less than two hundred fifty dollars nor more than five
hundred dollars for each violation.
4. Nothing contained in this section shall limit or abrogate any claim
or cause of action any person may have under common law or by statute.
The provisions of this section shall be in addition to any such common
law and statutory remedies.
Companion animal piercing and tattooing prohibited. 1. No
person shall pierce or cause to have pierced a companion animal unless
such piercing provides a medical benefit to the companion animal. Such
piercing shall be performed by a licensed veterinarian or under the
supervision of a licensed veterinarian. Nothing in this section shall be
construed to apply to ear tags on rabbits and cavies.
2. No person shall tattoo or cause to have tattooed a companion animal
unless such tattoo:
(a) is done in conjunction with a medical procedure for the benefit of
the companion animal and to indicate that such medical procedure has
been done, provided that such tattoo is not for design purposes; or
(b) is done for the purpose of identification of the companion animal
and not for design purposes, and such tattoo includes only such numbers
and/or letters allotted by a corporation that, in the regular course of
its business, maintains an animal tattoo identification registry.
3. For the purposes of this section, "tattoo" shall mean a mark on the
body made with indelible ink or pigments injected beneath the outer
layer of the skin.
4. Tattooing done in conjunction with a medical procedure for the
benefit of a companion animal that indicates that such medical procedure
has been done shall be performed by a licensed veterinarian or under the
supervision of a licensed veterinarian.
5. Any person who knowingly violates the provisions of this section
shall be guilty of a violation punishable pursuant to the penal law.
Sale of baby chicks and baby rabbits. 1. No person shall sell,
offer for sale, barter or give away living baby chicks, ducklings or
other fowl or baby rabbits unless such person provides proper brooder
facilities where appropriate for the care of such baby chicks, ducklings
or other fowl or baby rabbits during the time they are in the possession
of such person. For the purposes of this section, a baby rabbit shall be
a rabbit of less than two months of age.
2. No person shall sell, offer for sale, barter or display living baby
chicks, ducklings or other fowl or baby rabbits which have been dyed,
colored or otherwise treated so as to impart to them an artificial
color.
2-a. No provision of subdivision two shall be interpreted or applied
to prevent or restrict teachers and qualified instructors of youth under
the guidance and supervision of the New York state cooperative extension
service from using eggs for non-profit educational purposes or from
observing fowl hatched from such eggs for non-profit educational
purposes.
3. No person shall sell, offer for sale, barter or give away living
baby chicks, ducklings or other fowl or baby rabbits under two months of
age in any quantity less than six.
4. A violation of the provisions of this section is a misdemeanor,
punishable by imprisonment for not more than one year, or by a fine of
not more than five hundred dollars, or by both.
Abandonment of animals. A person being the owner or possessor,
or having charge or custody of an animal, who abandons such animal, or
leaves it to die in a street, road or public place, or who allows such
animal, if it become disabled, to lie in a public street, road or public
place more than three hours after he receives notice that it is left
disabled, is guilty of a misdemeanor, punishable by imprisonment for not
more than one year, or by a fine of not more than one thousand dollars,
or by both.
Failure to provide proper food and drink to impounded animal. A
person who, having impounded or confined any animal, refuses or neglects
to supply to such animal during its confinement a sufficient supply of
good and wholesome air, food, shelter and water, is guilty of a
misdemeanor, punishable by imprisonment for not more than one year, or
by a fine of not more than one thousand dollars, or by both. In case any
animal shall be at any time impounded as aforesaid, and shall continue
to be without necessary food and water for more than twelve successive
hours, it shall be lawful for any person, from time to time, and as
often as it shall be necessary, to enter into and upon any pound in
which any such animal shall be so confined, and to supply it with
necessary food and water, so long as it shall remain so confined; such
person shall not be liable to any action for such entry, and the
reasonable cost of such food and water may be collected by him of the
owner of such animal, and the said animal shall not be exempt from levy
and sale upon execution issued upon a judgment therefor.
Selling or offering to sell or exposing diseased animal. A
person who wilfully sells or offers to sell, uses, exposes, or causes or
permits to be sold, offered for sale, used or exposed, any horse or
other animal having the disease known as glanders or farcy, or other
contagious or infectious disease dangerous to the life or health of
human beings, or animals, or which is diseased past recovery, or who
refuses upon demand to deprive of life an animal affected with any such
disease, is guilty of a misdemeanor, punishable by imprisonment for not
more than one year, or by a fine of not more than one thousand dollars
or by both.
Selling disabled Equidae. It shall be unlawful for any person
holding an auctioneer's license knowingly to receive or offer for sale
or to sell at public auction, other than at a sheriff's or judicial sale
under a court order, any Equidae which by reason of debility, disease or
lameness, or for any other cause, could not be worked in this state
without violating the law against cruelty to animals. A violation of
this section shall be a misdemeanor punishable by a fine of not more
than one thousand dollars, or by imprisonment for not more than six
months, or by both such fine and imprisonment.
Live animals as prizes prohibited. 1. For the purposes of
this section "livestock" shall mean any domesticated sheep, goat, horse,
cattle or swine.
2. No person shall give or offer to give away as a prize, or exchange
or offer to exchange for nominal consideration, any live animal other
than purebred livestock or fish in any game, drawing, contest,
sweepstakes or other promotion, except when any live animal is given
away by individuals or organizations operating in conjunction with a
cooperative extension education program or agricultural vocational
program sanctioned by the state education department.
3. The commissioner shall promulgate rules and regulations which
provide guidelines, conditions and requirements when any live animal is
given away under the exceptions provided for in subdivision two of this
section.
4. Any person who violates the provisions of this section shall be
subject to civil penalty of not more than two hundred fifty dollars or
in lieu thereof shall be guilty of a violation punishable solely by a
fine of not more than two hundred fifty dollars.
Carrying animal in a cruel manner. 1. A person who carries or
causes to be carried in or upon any vessel or vehicle or otherwise, any
animal in a cruel or inhuman manner, or so as to produce torture, is
guilty of a misdemeanor, punishable by imprisonment for not more than
one year, or by a fine of not more than one thousand dollars, or by
both.
2. A railway corporation, or an owner, agent, consignee, or person in
charge of any horses, sheep, cattle, or swine, in the course of, or for
transportation, who confines, or causes or suffers the same to be
confined, in cars for a longer period than twenty-eight consecutive
hours, or thirty-six consecutive hours where consent is given in the
manner hereinafter provided, without unloading for rest, water and
feeding, during five consecutive hours, unless prevented by storm or
inevitable accident, is guilty of a misdemeanor. The consent which will
extend the period from twenty-eight to thirty-six hours shall be given
by the owner, or by person in custody of a particular shipment, by a
writing separate and apart from any printed bill of lading or other
railroad form. In estimating such confinement, the time during which the
animals have been confined without rest, on connecting roads from which
they are received, must be computed.
Transportation of horses. 1. Every vehicle utilized for the
transportation of more than six horses shall meet the following
requirements:
a. The interiors of compartments containing horses shall be
constructed of smooth materials, containing no sharp objects or
protrusions which are hazardous;
b. The floors shall be of such construction or covered with abrasive
material so as to prevent horses from skidding or sliding;
c. There shall be sufficient apertures to insure adequate ventilation;
d. There shall be sufficient insulation or coverings to maintain an
adequate temperature in the compartment containing horses;
e. Partitions of sturdy construction shall be placed a maximum of ten
feet apart in vehicles which do not have stalls;
f. Doorways shall be of sufficient height to allow safe ingress and
egress of each horse contained in the compartment;
g. Each compartment containing horses shall be of such height so as to
allow sufficient clearance above the poll and withers of each horse in
the compartment;
h. Ramps sufficient for loading and unloading horses shall be provided
if the vertical distance from the floor of the compartment containing
horses to the ground is greater than fifteen inches; and
i. There shall be at least two doorways for ingress and egress, which
shall not be on the same side.
2. Every vehicle utilized for the transportation of more than six
horses over a highway shall have no more than one tier.
3. a. Transporting a horse in violation of this section shall be a
violation punishable by a fine of not more than two hundred fifty
dollars.
b. Any subsequent violation of this section on a date following a
conviction under the provisions of this section shall be a misdemeanor
punishable by a fine of not more than one thousand dollars or
imprisonment for not more than one year, or both.
4. The commissioner shall promulgate rules and regulations, including
size specifications, and establish guidelines in order to facilitate
compliance with the provisions of this section.
5. a. The term "horse" as used throughout this section shall apply to
the entire family of equidae.
b. The term "vehicle" as used throughout this section shall apply to
every device in, upon, or by which any person or property is or may be
transported or drawn upon a highway, except devices moved by human power
or used exclusively upon stationary rails or tracks.
6. The court in which a conviction under the provisions of this
section is obtained, shall, within thirty days of such conviction,
transmit a copy of the record of conviction to the department which
shall maintain a record of such conviction for the purpose of
identifying subsequent violations of this section.
Poisoning or attempting to poison animals. A person who
unjustifiably administers any poisonous or noxious drug or substance to
a horse, mule or domestic cattle or unjustifiably exposes any such drug
or substance with intent that the same shall be taken by horse, mule or
by domestic cattle, whether such horse, mule or domestic cattle be the
property of himself or another, is guilty of a felony. A person who
unjustifiably administers any poisonous or noxious drug or substance to
an animal, other than a horse, mule or domestic cattle, or unjustifiably
exposes any such drug or substance with intent that the same shall be
taken by an animal other than a horse, mule or domestic cattle, whether
such animal be the property of himself or another, is guilty of a
misdemeanor, punishable by imprisonment for not more than one year, or
by a fine of not more than one thousand dollars, or by both.
Interference with or injury to certain domestic animals. A
person who wilfully or unjustifiably interferes with, injures, destroys
or tampers with or who willfully sets on foot, instigates, engages in or
in any way furthers any act by which any horse, mule, dog or any other
domestic animal used for the purposes of racing, breeding or competitive
exhibition of skill, breed or stamina, is interfered with, injured,
destroyed or tampered with, or any act tending to produce such
interference, injury, destruction or tampering, whether such horse,
mule, dog or other domestic animal be the property of himself or
another, is guilty of a felony.
Throwing substance injurious to animals in public place. A
person who wilfully throws, drops or places, or causes to be thrown,
dropped or placed upon any road, highway, street or public place, any
glass, nails, pieces of metal, or other substance which might wound,
disable or injure any animal is guilty of a misdemeanor, punishable by
imprisonment for not more than one year, or by a fine of not more than
one thousand dollars, or by both.
Unauthorized possession of dogs presumptive evidence of
larceny. The unauthorized possession of a dog or dogs, by any person not
the true owner, for a period exceeding ten days, without notifying
either the owner, the local police authorities, or the superintendent of
the state police at Albany, New York, of such possession, shall be
presumptive evidence of larceny.
Running horses on highway. A person driving any vehicle upon
any plank road, turnpike or public highway, who unjustifiably runs the
horses drawing the same, or causes or permits them to run, is guilty of
a misdemeanor, punishable by imprisonment for not more than one year, or
by a fine of not more than five hundred dollars, or by both.
Clipping or cutting the ears of dogs. 1. Whoever clips or cuts
off or causes or procures another to clip or cut off the whole or any
part of an ear of any dog unless an anaesthetic shall have been given to
the dog and the operation performed by a licensed veterinarian, is
guilty of a misdemeanor, punishable by imprisonment for not more than
one year, or a fine of not more than one thousand dollars, or by both.
2. The provisions of this section shall not apply to any dog or person
who is the owner or possessor of any dog whose ear or a part thereof has
been clipped or cut off prior to September first, nineteen hundred
twenty-nine.
3. Each applicant for a dog license must state on such application
whether any ear of the dog for which he applies for such license has
been cut off wholly or in part.
4. Nothing herein contained shall be construed as preventing any dog
whose ear or ears shall have been clipped or cut off wholly or in part,
not in violation of this section, from being imported into the state
exclusively for breeding purposes.
Companion animal stealing. It shall be unlawful for any person:
1. To remove or cause to be removed the collar, identification tag or
any other identification by which the owner may be ascertained from any
dog, cat or any other companion animal as defined in subdivision five of
section three hundred fifty of this chapter, or to entice any identified
dog, cat or other such companion animal into or out of any house or
enclosure for the purpose of removing its collar, tag or any other
identification, except with the owner's permission;
2. To entice, seize or molest any companion animal, while it is being
held or led by any person or while it is properly muzzled or wearing a
collar with an identification tag attached, except where such action is
incidental to the enforcement of some law or regulation;
3. To transport any companion animal, not lawfully in his possession,
for the purpose of killing or selling such companion animal.
Any person violating any of the provisions of this section, upon
conviction thereof, shall be punished by a fine not exceeding one
thousand dollars, or by imprisonment not to exceed six months, or by
both.
Removing, seizing or transporting dogs for research purposes.
It shall be unlawful for any person:
1. To remove, seize or transport or cause to remove, seize or
transport any dog which belongs to or is licensed to another for the
purpose of sale, barter or to give away said dog to a laboratory,
hospital, research institute, medical school or any agency or
organization engaged in research activity, without the express written
permission of the owner or licensee.
2. Any person who violates the provision of this section, upon
conviction thereof, shall be guilty of a misdemeanor, and is punishable
by a fine of not more than five hundred dollars or by imprisonment for
not more than six months, or by both.
Leaving state to avoid provisions of this article. A person who
leaves this state with intent to elude any of the provisions of this
article or to commit any act out of this state which is prohibited by
them or who, being a resident of this state, does any act without this
state, pursuant to such intent, which would be punishable under such
provisions, if committed within this state, is punishable in the same
manner as if such act had been committed within this state.
Operating upon tails of horses unlawful. 1. Any person who cuts
the bone, tissues, muscles or tendons of the tail of any horse, mare or
gelding, or otherwise operates upon it in any manner for the purpose or
with the effect of docking, setting, or otherwise altering the natural
carriage of the tail, or who knowingly permits the same to be done upon
premises of which he is the owner, lessee, proprietor or user, or who
assists in or is voluntarily present at such cutting, is guilty of a
misdemeanor, punishable by imprisonment for not more than one year, or
by a fine of not more than five hundred dollars or by both. If a horse
is found with the bone, tissues, muscles or tendons of its tail cut as
aforesaid and with the wound resulting therefrom unhealed, upon the
premises or in the charge and custody of any person, such fact shall be
prima facie evidence of a violation of this section by the owner or user
of such premises or the person having such charge or custody,
respectively.
2. Any person who shows or exhibits at any horse show or other like
exhibition in this state a horse, mare or gelding, the tail of which has
been cut or operated upon in the manner referred to in section one
hereof, is guilty of a misdemeanor, punishable by imprisonment for not
more than one year, or by a fine of not more than five hundred dollars,
or by both; provided that the provisions of this section shall not apply
with respect to an animal the tail of which has been so cut or operated
upon, if the owner thereof furnishes to the manager or other official
having charge of the horse show or exhibition at which such animal is
shown or exhibited an affidavit by the owner, or a licensed
veterinarian, in a form approved by the state department of agriculture
and markets, stating either that the tail of such horse was so cut prior
to June first, nineteen hundred sixty-four, or that it was so cut in a
state wherein such cutting was not then specifically prohibited by the
laws thereof. Said affidavit shall, to the best of affiant's knowledge,
information and belief, identify the animal with respect to sex, age,
markings, sire and dam, and state either that the cutting was done prior
to June first, nineteen hundred sixty-four, or the time and place of
such cutting and the name and address of the person by whom performed.
The affidavit shall be subject to inspection at all reasonable times by
any peace officer, acting pursuant to his special duties, or police
officer of this state, or by a designated representative of the
commissioner. In lieu of furnishing such affidavit to the manager or
other official having charge of such horse show or exhibition, the owner
of such horse may specify on the entry blank for the horse show or
exhibition the name and address of a central registry office designated
by the state department of agriculture and markets where such an
affidavit has already been filed and is available for inspection.
Interference with officers. Any person who shall interfere with
or obstruct any constable or police officer or any officer or agent of
any duly incorporated society for the prevention of cruelty to animals
in the discharge of his duty to enforce the laws relating to animals
shall be guilty of a misdemeanor, punishable by imprisonment for not
more than one year, or by a fine of not more than one thousand dollars,
or by both.
Protection of the public from attack by wild animals and
reptiles. Any person owning, possessing or harboring a wild animal or
reptile capable of inflicting bodily harm upon a human being, who shall
fail to exercise due care in safeguarding the public from attack by such
wild animal or reptile, is guilty of a misdemeanor, punishable by
imprisonment for not more than one year, or by a fine of not more than
five hundred dollars, or by both. "Wild animal" within the meaning of
this section, shall not include a dog or cat or other domestic animal.
Previous attacks upon a human being by such wild animal or reptile, or
knowledge of the vicious propensities of such wild animal or reptile, on
the part of the possessor or harborer thereof, shall not be required to
be proven by the people upon a prosecution hereunder; and neither the
fact that such wild animal or reptile has not previously attacked a
human being, nor lack of knowledge of the vicious propensities of such
wild animal or reptile on the part of the owner, possessor or harborer
thereof shall constitute a defense to a prosecution hereunder.
Powers of peace officers. A constable or police officer must,
and any agent or officer of any duly incorporated society for the
prevention of cruelty to animals may issue an appearance ticket pursuant
to section 150.20 of the criminal procedure law, summon or arrest, and
bring before a court or magistrate having jurisdiction, any person
offending against any of the provisions of article twenty-six of the
agriculture and markets law. Any officer or agent of any of said
societies may lawfully interfere to prevent the perpetration of any act
of cruelty upon any animal in his presence. Any of said societies may
prefer a complaint before any court, tribunal or magistrate having
jurisdiction, for the violation of any law relating to or affecting
animals and may aid in presenting the law and facts before such court,
tribunal or magistrate in any proceeding taken.
Issuance of warrants upon complaint. Upon complaint under oath
or affirmation to any magistrate authorized to issue warrants in
criminal cases, that the complainant has just and reasonable cause to
suspect that any of the provisions of law relating to or in any wise
affecting animals are being or about to be violated in any particular
building or place, such magistrate shall immediately issue and deliver a
warrant to any person authorized by law to make arrests for such
offenses, authorizing him to enter and search such building or place,
and to arrest any person there present found violating any of said laws,
and to bring such person before the nearest magistrate of competent
jurisdiction, to be dealt with according to law.
Seizure of animals lost, strayed, homeless, abandoned or
improperly confined or kept. 1. Any police officer or agent or officer
of the American Society for the Prevention of Cruelty to Animals or any
duly incorporated society for the prevention of cruelty to animals, may
lawfully take possession of any lost, strayed, homeless or abandoned
animal found in any street, road or other public place.
1-a. Any police officer in Lewis county may lawfully take possession
of any lost, strayed, homeless or abandoned domestic animal, as defined
in section one hundred eight of this chapter, found in any street, road
or other public place.
2. Any such police officer or agent or officer may also lawfully take
possession of any animal in or upon any premises other than a street,
road or other public place, which for more than twelve successive hours
has been confined or kept in a crowded or unhealthy condition or in
unhealthful or unsanitary surroundings or not properly cared for or
without necessary sustenance, food or drink, provided that a complaint
stating just and reasonable grounds is made under oath or affirmation to
any magistrate authorized to issue warrants in criminal cases, and that
such warrant authorizing entry and search is issued and delivered by
such magistrate; if just and reasonable cause is shown, the magistrate
shall immediately issue such warrant.
3. Any such police officer or agent or officer may also lawfully take
possession of any unwanted animal from the person in possession or
custody thereof.
4. When any person arrested is, at the time of such arrest, in charge
of any animal or of any vehicle drawn by or containing any animal, any
agent or officer of said society or societies or any police officer may
take charge of such animal and of such vehicle and its contents, and
deposit the same in a safe place or custody, or deliver the same into
the possession of the police or sheriff of the county or place wherein
such arrest was made, who shall thereupon assume the custody thereof;
and all necessary expenses incurred in taking charge of such property
shall be a charge thereon.
5. Nothing herein contained shall restrict the rights and powers
derived from section one hundred seventeen of this chapter relating to
seizure of unlicensed dogs and the disposition to be made of animals so
seized or taken, nor those derived from any other general or special law
relating to the seizure or other taking of dogs and other animals by a
society for the prevention of cruelty to animals.
6. a. If any animal is seized and impounded pursuant to the provisions
of this section, section three hundred fifty-three-d of this article or
section three hundred seventy-five of this article for any violation of
this article, upon arraignment of charges, or within a reasonable time
thereafter, the duly incorporated society for the prevention of cruelty
to animals, humane society, pound, animal shelter or any authorized
agents thereof, hereinafter referred to for the purposes of this section
as the "impounding organization", may file a petition with the court in
which criminal charges have been filed requesting that the person from
whom an animal is seized or the owner of the animal be ordered to post a
security. The district attorney prosecuting the charges may file and
obtain the requested relief on behalf of the impounding organization if
requested to do so by the impounding organization. The security shall be
in an amount sufficient to secure payment for all reasonable expenses
expected to be incurred by the impounding organization in caring and
providing for the animal pending disposition of the charges. Reasonable
expenses shall include, but not be limited to, estimated medical care
and boarding of the animal for at least thirty days. The amount of the
security, if any, shall be determined by the court after taking into
consideration all of the facts and circumstances of the case including,
but not limited to the recommendation of the impounding organization
having custody and care of the seized animal and the cost of caring for
the animal. If a security has been posted in accordance with this
section, the impounding organization may draw from the security the
actual reasonable costs to be incurred by such organization in caring
for the seized animal.
b. (1) Upon receipt of a petition pursuant to paragraph a of this
subdivision the court shall set a hearing on the petition to be
conducted within ten business days of the filing of such petition. The
petitioner shall serve a true copy of the petition upon the defendant
and the district attorney if the district attorney has not filed the
petition on behalf of the petitioner. The petitioner shall also serve a
true copy of the petition on any interested person. For purposes of this
subdivision, interested person shall mean an individual, partnership,
firm, joint stock company, corporation, association, trust, estate or
other legal entity who the court determines may have a pecuniary
interest in the animal which is the subject of the petition. The
petitioner or the district attorney acting on behalf of the petitioner,
shall have the burden of proving by a preponderance of the evidence that
the person from whom the animal was seized violated a provision of this
article. The court may waive for good cause shown the posting of
security.
(2) If the court orders the posting of a security, the security shall
be posted with the clerk of the court within five business days of the
hearing provided for in subparagraph one of this paragraph. The court
may order the immediate forfeiture of the seized animal to the
impounding organization if the person ordered to post the security fails
to do so. Any animal forfeited shall be made available for adoption or
euthanized subject to subdivision seven-a of section one hundred
seventeen of this chapter or section three hundred seventy-four of this
article.
(3) In the case of an animal other than a companion animal or pet, if
a person ordered to post security fails to do so, the court may, in
addition to the forfeiture to a duly incorporated society for the
prevention of cruelty to animals, humane society, pound, animal shelter
or any authorized agents thereof, and subject to the restrictions of
sections three hundred fifty-four, three hundred fifty-seven and three
hundred seventy-four of this article, order the animal which was the
basis of the order to be sold, provided that all interested persons
shall first be provided the opportunity to redeem their interest in the
animal and to purchase the interest of the person ordered to post
security, subject to such conditions as the court deems appropriate to
assure proper care and treatment of the animal. The court may reimburse
the person ordered to post security and any interested persons any money
earned by the sale of the animal less any costs including, but not
limited to, veterinary and custodial care. Any animal determined by the
court to be maimed, diseased, disabled or infirm so as to be unfit for
sale or any useful purpose shall be forfeited to a duly incorporated
society for the prevention of cruelty to animals or a duly incorporated
humane society or authorized agents thereof, and be available for
adoption or shall be euthanized subject to section three hundred
seventy-four of this article.
(4) Nothing in this section shall be construed to limit or restrict in
any way the rights of a secured party having a security interest in any
animal described in this section. This section expressly does not impair
or subordinate the rights of such a secured lender having a security
interest in the animal or in the proceeds from the sale of such animal.
c. In no event shall the security prevent the impounding organization
having custody and care of the animal from disposing of the animal
pursuant to section three hundred seventy-four of this article prior to
the expiration of the thirty day period covered by the security if the
court makes a determination of the charges against the person from whom
the animal was seized prior thereto. Upon receipt of a petition from the
impounding organization, the court may order the person from whom the
animal was seized or the owner of the animal to post an additional
security with the clerk of the court to secure payment of reasonable
expenses for an additional period of time pending a determination by the
court of the charges against the person from whom the animal was seized.
The person who posted the security shall be entitled to a refund of the
security in whole or part for any expenses not incurred by such
impounding organization upon adjudication of the charges. The person who
posted the security shall be entitled to a full refund of the security,
including reimbursement by the impounding organization of any amount
allowed by the court to be expended, and the return of the animal seized
and impounded upon acquittal or dismissal of the charges, except where
the dismissal is based upon an adjournment in contemplation of dismissal
pursuant to section 215.30 of the criminal procedure law. The court
order directing such refund and reimbursement shall provide for payment
to be made within a reasonable time from the acquittal or dismissal of
charges.
7. Notwithstanding any other provision of this section to the
contrary, the court may order a person charged with any violation of
this article to provide necessary food, water, shelter and care for any
animal which is the basis of the charge, without the removal of the
animal from its existing location, until the charges against the person
are adjudicated. Until a final determination of the charges is made,
any law enforcement officer, officer of a duly incorporated society for
the prevention of cruelty to animals, or its authorized agents, may be
authorized by an order of the court to make regular visits to where the
animal is being kept to ascertain if the animal is receiving necessary
food, water, shelter and care. Nothing shall prevent any law enforcement
officer, officer of a duly incorporated society for the prevention of
cruelty to animals, or its authorized agents, from applying for a
warrant pursuant to this section to seize any animal being held by the
person charged pending the adjudication of the charges if it is
determined that the animal is not receiving the necessary food, water,
shelter or care.
Humane destruction or other disposition of animals lost,
strayed, homeless, abandoned or improperly confined or kept. 1. Any
agent or officer of any duly incorporated humane society, a duly
incorporated society for the prevention of cruelty to animals, any dog
control officer, or any police officer, may lawfully cause to be
humanely destroyed (by means provided for in paragraph a of subdivision
three of this section) any animal found abandoned and not properly cared
for, or any lost, strayed, homeless or unwanted animal, if upon
examination a licensed veterinarian shall certify in writing, or if two
reputable citizens called upon by such agent, officer or police officer
to view the same in his or her presence find that the animal is so
maimed, diseased, disabled, or infirm so as to be unfit for any useful
purpose and that humane euthanasia is warranted; or after such agent,
officer or police officer has obtained in writing from the owner of such
animal his or her consent to such destruction.
2. In the absence of such findings or certification, a duly
incorporated humane society, a duly incorporated society for the
prevention of cruelty to animals, or any pound maintained by or under
contract or agreement with any county, city, town or village may after
five days make available for adoption or have humanely destroyed in
accordance with the provisions of this section and subject to
subdivisions six, eight and nine of section one hundred seventeen of
this chapter, any animal of which possession is taken as provided for in
the preceding section, unless the same is earlier redeemed by its owner.
Notwithstanding the redemption periods set forth above in this
subdivision, any municipality may establish the duration of such periods
by local law or ordinance for any cat whose owner cannot be identified
by a collar, tag, microchip, tattoo or other identifying mark, provided
that no such period shall be less than three days, and provided further
that such cat be made available solely for the purposes of adoption and
released to an adoptive owner following an examination by a
duly-licensed veterinarian, the details of which shall be provided to
the adoptive owner.
3. a. Except as provided in subdivision four of this section,
euthanasia of animals pursuant to this section shall be accomplished
solely by means of injection of sodium pentobarbital or sodium
pentobarbital solution administered by a certified euthanasia
technician, a licensed veterinarian or a licensed veterinary technician.
Euthanasia by intracardiac injection of sodium pentobarbital or sodium
pentobarbital solution shall be performed only upon animals that are
heavily sedated, anesthetized, or comatose. However, only a licensed
veterinarian may perform euthanasia by intracardiac injection of sodium
pentobarbital or sodium pentobarbital solution upon animals that are not
heavily sedated, anesthetized or comatose and only when such licensed
veterinarian determines that such intracardiac injection is the most
humane option available. Whenever a cardiac injection of sodium
pentobarbital or sodium pentobarbital solution is administered by a
licensed veterinarian upon an animal that is not heavily sedated,
anesthetized or comatose, such veterinarian must document, in writing,
the administration of such injection and the reason for its
administration. Such documentation shall be retained for at least three
years. Under no circumstances shall intracardiac injection be performed
on animals that are not heavily sedated, anesthetized or comatose where
such animals are under the care of any duly incorporated society for the
prevention of cruelty to animals, animal shelter, humane society or
pound.
b. No animal shall be left unattended between the time that the
euthanasia procedure begins and the time when death is confirmed. The
body of a euthanized animal shall not be disposed of in any manner until
death is confirmed by a licensed veterinarian, a certified euthanasia
technician or a licensed veterinary technician. Violations of this
paragraph shall be punishable by a civil penalty of not more than five
hundred dollars.
The department of health shall promulgate regulations deemed necessary
for implementation of the provisions of this subdivision, including
regulations governing the training and certification of certified
euthanasia technicians.
4. a. Any method of euthanasia other than that provided for in
subdivision three of this section is prohibited except that euthanasia
of an animal by gunshot is permissible as an emergency measure for an
animal that is posing an imminent threat of serious physical injury to a
person or to another animal as provided in section one hundred
twenty-one-a of this chapter and where the use of a humane method of
euthanasia prescribed in this section is rendered impossible or where a
severely injured animal is suffering and cannot otherwise be aided.
b. Within ninety days of the effective date of this subdivision, any
chamber used to induce hypoxia by means of a lethal gas shall be
dismantled, rendered inoperable and beyond repair, and removed from the
premises. Violations of this paragraph shall be punishable by a civil
penalty of not more than five hundred dollars.
5. No person shall release any dog or cat from the custody or control
of any pound, shelter, society for the prevention of cruelty to animals,
humane society, dog protective association, dog control officer, peace
officer or any agent thereof, for any purpose except adoption or
redemption by its owner, provided, however, that after the time for
redemption has expired, release may be made to another such pound, duly
incorporated society for the prevention of cruelty to animals, duly
incorporated humane society or duly incorporated animal protective
association for the sole purpose of placing such animal in an adoptive
home when such action is reasonably believed to improve the opportunity
for adoption. Notwithstanding the penalties set forth in paragraph b of
subdivision three of this section and paragraph b of subdivision four of
this section, any violation of this subdivision, subdivision two, three
or four of this section, shall constitute a misdemeanor and shall be
punishable by imprisonment for not more than one year, or by a fine of
not more than one thousand dollars, or by both.
6. In lieu of such destruction, redemption or other disposition
pursuant to this section, such pound, shelter, or society may in its
discretion lawfully and without liability deliver such animal for
adoption to an individual other than the owner after the time for
redemption has expired.
7. Prior to such destruction or other disposition, the owner of the
animal may redeem the same upon proving title to the satisfaction of
such society and paying such society such amount, approved by a
magistrate, as may have been reasonably expended by such society in
connection with the care and maintenance thereof.
8. a. In addition to any other penalty provided by law, upon
conviction for any violation of section three hundred fifty-one, three
hundred fifty-three, three hundred fifty-three-a, three hundred
fifty-three-b, three hundred fifty-five, three hundred fifty-six, three
hundred fifty-nine, three hundred sixty, three hundred sixty-one, three
hundred sixty-five or three hundred sixty-eight of this article, the
convicted person may, after a duly held hearing pursuant to paragraph f
of this subdivision, be ordered by the court to forfeit, to a duly
incorporated society for the prevention of cruelty to animals or a duly
incorporated humane society or authorized agents thereof, the animal or
animals which are the basis of the conviction. Upon such an order of
forfeiture, the convicted person shall be deemed to have relinquished
all rights to the animals which are the basis of the conviction, except
those granted in paragraph d of this subdivision.
b. Pursuant to the provisions of subdivisions two, three, four and
five of this section, no animal in the custody of a duly incorporated
society for the prevention of cruelty to animals, a duly incorporated
humane society, duly incorporated animal protective association, pound
or its authorized agents thereof, shall be sold, transferred or
otherwise made available to any person for the purpose of research,
experimentation or testing. No authorized agent of a duly incorporated
society for the prevention of cruelty to animals, nor of a duly
incorporated humane society, duly incorporated animal protective
association or pound shall use any animal placed in its custody by the
duly incorporated society for the prevention of cruelty to animals or
duly incorporated humane society for the purpose of research,
experimentation or testing.
c. The court may additionally order that the convicted person or any
person dwelling in the same household who conspired, aided or abetted in
the unlawful act which was the basis of the conviction, or who knew or
should have known of the unlawful act, shall not own, harbor, or have
custody or control of any other animals, other than farm animals, for a
period of time which the court deems reasonable.
d. In the case of farm animals, the court may, in addition to the
forfeiture to a duly incorporated society for the prevention of cruelty
to animals or a duly incorporated humane society or authorized agents
thereof, and subject to the restrictions of sections three hundred
fifty-four and three hundred fifty-seven of this article, order the farm
animals which were the basis of the conviction to be sold. In no case
shall farm animals which are the basis of the conviction be redeemed by
the convicted person who is the subject of the order of forfeiture or by
any person dwelling in the same household who conspired, aided or
abetted in the unlawful act which was the basis of the conviction, or
who knew or should have known of the unlawful act. The court shall
reimburse the convicted person and any duly determined interested
persons, pursuant to paragraph f of this subdivision, any money earned
by the sale of the farm animals less any costs including, but not
limited to, veterinary and custodial care, and any fines or penalties
imposed by the court. The court may order that the subject animals be
provided with appropriate care and treatment pending the hearing and the
disposition of the charges. Any farm animal ordered forfeited but not
sold shall be remanded to the custody and charge of a duly incorporated
society for the prevention of cruelty to animals or duly incorporated
humane society or its authorized agent thereof and disposed of pursuant
to paragraph e of this subdivision.
e. A duly incorporated society for the prevention of cruelty to
animals or a duly incorporated humane society in charge of animals
forfeited pursuant to paragraph a of this subdivision may, in its
discretion, lawfully and without liability, adopt them to individuals
other than the convicted person or person dwelling in the same household
who conspired, aided or abetted in the unlawful act which was the basis
of the conviction, or who knew or should have known of the unlawful act,
or humanely dispose of them according to the provisions of subdivisions
two, three, four and five of this section.
f. (1) Prior to an order of forfeiture of farm animals, a hearing
shall be held within thirty days of conviction, to determine the
pecuniary interests of any other person in the farm animals which were
the basis of the conviction. Written notice shall be served at least
five days prior to the hearing upon all interested persons. In addition,
notice shall be made by publication in a local newspaper at least seven
days prior to the hearing. For the purposes of this subdivision,
interested persons shall mean any individual, partnership, firm, joint
stock company, corporation, association, trust, estate, or other legal
entity who the court determines may have a pecuniary interest in the
farm animals which are the subject of the forfeiture action.
(2) All interested persons shall be provided an opportunity at the
hearing to redeem their interest as determined by the court in the
subject farm animals and to purchase the interest of the convicted
person. The convicted person shall be entitled to be reimbursed his
interest in the farm animals, less any costs, fines or penalties imposed
by the court, as specified under paragraph d of this subdivision. In no
case shall the court award custody or control of the animals to any
interested person who conspired, aided or abetted in the unlawful act
which was the basis of the conviction, or who knew or should have known
of the unlawful act.
g. Nothing in this section shall be construed to limit or restrict in
any way the rights of a secured party having a security interest in any
farm animal described in this section. This section expressly does not
impair or subordinate the rights of such a secured lender having a
security interest in farm animals or in the proceeds from the sale of
such farm animals.
Officer may take possession of animals or implements used in
fights among animals. Any officer authorized by law to make arrests may
lawfully take possession of any animals, or implements, or other
property used or employed, or about to be used or employed, in the
violation of any provision of law relating to fights among animals. He
shall state to the person in charge thereof, at the time of such taking,
his name and residence, and also, the time and place at which the
application provided for by the next section will be made.
Disposition of animals or implements used in fights among
animals. The officer, after taking possession of such animals, or
implements, or other property, pursuant to the preceding section, shall
apply to the magistrate before whom complaint is made against the
offender violating such provision of law, for the order next hereinafter
mentioned, and shall make and file an affidavit with such magistrate,
stating therein the name of the offender charged in such complaint, the
time, place and description of the animals, implements or other property
so taken, together with the name of the party who claims the same, if
known, and that the affiant has reason to believe and does believe,
stating the grounds of such belief, that the same were used or employed,
or were about to be used or employed, in such violation, and will
establish the truth thereof upon the trial of such offender. He shall
then deliver such animals, implements, or other property, to such
magistrate, who shall thereupon, by order in writing, place the same in
the custody of an officer or other proper person in such order named and
designated, to be by him kept until the trial or final discharge of the
offender, and shall send a copy of such order, without delay, to the
district attorney of the county. The officer or person so named and
designated in such order, shall immediately thereupon assume such
custody, and shall retain the same for the purpose of evidence upon such
trial, subject to the order of the court before which such offender may
be required to appear, until his final discharge or conviction. Upon
the conviction of such offender, the animals, implements, or other
property, shall be adjudged by the court to be forfeited. In the event
of the acquittal or final discharge, without conviction, of such
offender, such court shall, on demand, direct the delivery of the
property so held in custody to the owner thereof.
Disposal of dead animals. (1) The carcasses of large domestic
animals, including but not limited to horses, cows, sheep, swine, goats
and mules, which have died otherwise than by slaughter, shall be buried
at least three feet below the surface of the ground or otherwise
disposed of in a sanitary manner by the owner of such animals, whether
the carcasses are located on the premises of such owner or elsewhere.
Such disposal shall be completed within seventy-two hours after the
owner is directed to do so by any peace officer, acting pursuant to his
special duties, police officer, or by a designated representative of the
commissioner.
(2) Notwithstanding section forty-one of this chapter, any violation
of this section shall constitute a violation. This section shall not
apply to animal carcasses used for experimental or teaching purposes.
Spaying and neutering of dogs and cats. 1. The legislature
finds that the uncontrolled breeding of dogs and cats in the state
results in an overabundance of puppies and kittens. More puppies and
kittens are produced than responsible homes for them can be provided.
This leads to many of such animals becoming stray and suffering
privation and death, being impounded and destroyed at great expense to
the community and constituting a public nuisance and health hazard. It
is therefore declared to be the public policy of New York state that
every feasible humane means of reducing the production of unwanted
puppies and kittens be encouraged.
2. No animal shelter, pound, dog control officer, humane society, dog
or cat protective association, or duly incorporated society for the
prevention of cruelty to animals shall release any dog or cat for
adoption to any person unless prior thereto:
(a) the dog or cat has been spayed or neutered; or
(b) the person intending to adopt the dog or cat shall have executed a
written agreement with the animal shelter, pound, dog control officer,
humane society, dog or cat protective association, or duly incorporated
society for the prevention of cruelty to animals, to have the dog or cat
spayed or neutered within thirty days from the adoption date, or in the
case of a dog or cat which has not yet reached sexual maturity, within
thirty days of the dog or cat reaching six months of age. The person
intending to adopt the dog or cat shall deposit with the animal shelter,
pound, dog control officer, humane society, dog or cat protective
association, or duly incorporated society for the prevention of cruelty
to animals, an amount of not less than thirty-five dollars. Not more
than every two years, the commissioner, after holding a public hearing,
may raise the amount to be deposited to reflect rising costs; or
(c) the person intending to adopt the dog or cat shall have executed a
written agreement with the animal shelter, pound, dog control officer,
humane society, dog or cat protective association or society for the
prevention of cruelty to animals to have the dog or cat spayed or
neutered within thirty days from the adoption date, or in the case of a
dog or cat which has not yet reached sexual maturity, within thirty days
of the dog or cat reaching six months of age. The person intending to
adopt the dog or cat shall have paid an adoption fee which includes the
cost of the spay or neuter procedure. The written agreement shall
require that the animal shelter, pound, dog control officer, humane
society, dog or cat protective association or society for the prevention
of cruelty to animals from which the dog or cat is adopted bear the cost
of the spay or neuter procedure.
3. For the purposes of this section, the age of the animal at the time
of adoption shall be determined by the animal shelter, pound, dog
control officer, humane society, dog or cat protective association, or
duly incorporated society for the prevention of cruelty to animals that
releases the animal for adoption and such age shall be clearly written
on the written agreement by the animal shelter, pound, dog control
officer, humane society, dog or cat protective association, or duly
incorporated society for the prevention of cruelty to animals, prior to
the agreement being executed by the person adopting the animal.
4. Any deposit collected pursuant to paragraph (b) of subdivision two
of this section that is not claimed within ninety days of its
collection, or if the deposit is for an animal under six months of age,
within sixty days after the animal has reached six months of age, shall
be deposited in the animal population control fund established pursuant
to section ninety-seven-xx of the state finance law.
Deposits collected pursuant to paragraph (b) of subdivision two of
this section shall be refunded to the adopter upon presentation to the
animal shelter, pound, dog control officer, humane society, dog and cat
protective association, or duly incorporated society for the prevention
of cruelty to animals of written documentation from a licensed
veterinarian that the dog or cat has been spayed or neutered, provided
that the animal has been spayed or neutered within the time specified in
the written agreement, or that because of old age or other health
reasons, as certified by a licensed veterinarian examining the dog or
cat, spaying or neutering would endanger the animal's life.
5. Nothing contained in this section shall prevent any town, city,
village or county in New York state from enacting a local law or
ordinance requiring that animal shelters, pounds, dog control officers,
humane societies, dog or cat protective associations and duly
incorporated societies for the prevention of cruelty to animals within
such town, city, village or county spay or neuter dogs and cats prior to
releasing such animals for adoption, provided that such local law or
ordinance may require spaying or neutering at an age earlier, but in no
event later than that required in this section, except where because of
advanced age or other health reasons, as certified by a licensed
veterinarian who has examined the dog or cat, spaying or neutering would
endanger the life of the animal. A town, city, village or county in New
York state that enacts such a local law or ordinance shall be exempt
from the provisions of this section.
Unlawful tampering with animal research. 1. Definitions. For
the purposes of this section, the following terms shall have the
following meanings:
(a) "Infectious agents" shall be limited to those organisms that cause
serious physical injury or death to humans.
(b) "Animal" means any warm or cold-blooded animal or insect which is
being used in food or fiber production, agriculture, research, testing,
or education, however, shall not include any animal held primarily as a
pet.
(c) "Facility" means any building, structure, laboratory, vehicle,
pasture, paddock, pond, impoundment or premises where any scientific
research, test, experiment, production, education, or investigation
involving the use of any animal is carried out, conducted or attempted
or where records or documents relating to an animal or animal research,
tests, experiments, production, education or investigation are
maintained.
(d) "Release" means to intentionally set free from any facility any
animal without any right, title, or claim thereto.
(e) "Abandonment" means the intentional relinquishment or forsaking of
possession or control of any animal released from a facility.
(f) "Person" means any individual, firm, organization, partnership,
association or corporation.
(g) "Secret scientific material" means a sample, culture,
micro-organism, specimen, record, recording, document, drawing or any
other article, material, device or substance which constitutes,
represents, evidences, reflects, or records a scientific or technical
process, invention or formula or any part or phase thereof which is
stored, tested, studied or examined in any facility, and which is not,
and not intended to be, available to anyone other than the person or
persons rightfully in possession thereof or selected persons having
access thereto with his or their consent, and when it accords or may
accord such rightful possessors an advantage over competitors or other
persons who do not have knowledge or the benefit thereof.
(h) "Notice" means to provide information in such detail to make a
reasonable person aware of the presence in a facility of infectious
agents or secret scientific material.
2. Notice. Any person who, after notice has been given by:
(a) actual notice in writing or orally to the person; or
(b) prominently posting written notice upon or immediately adjacent to
the facility; or
(c) notice that is announced upon entry to the facility by any person:
(i) knowingly or intentionally releases an animal from a facility or
causes the abandonment of an animal knowing that such animal was exposed
to infectious agents prior to such release or abandonment and was
capable of transmitting such infectious agents to humans; or
(ii) with intent to do so, causes loss or damage to secret scientific
material, and having no right to do so nor any reasonable ground to
believe that he has such right, causes loss of or damage to any secret
scientific material in an amount in excess of two hundred fifty dollars
at a facility, shall be guilty of unlawful tampering with animal
research. Unlawful tampering with animal research is a class E felony
punishable in accordance with the penal law.
3. Private right of action. Any person who violates any provision of
this section shall be liable in any court of competent jurisdiction,
including small claims court, in an amount equal to:
(a) Damages sustained as a result of such violation or fifty dollars,
whichever is greater, for each violation;
(b) Such additional punitive damages as the court may allow;
(c) Attorney's fees and costs; and
(d) Cost of duplicating any experiment which was damaged by the
unlawful tampering with animal research, if applicable.
In any action brought by any person to enforce this section, the court
may, subject to its jurisdiction, issue an injunction to restrain or
prevent any violation of this section or any continuance of any such
violation.
Prohibition of the selling of fur, hair, skin or flesh of a dog
or cat. 1. It shall be unlawful for any person, firm, partnership or
corporation to knowingly import, sell, offer for sale, manufacture,
distribute, transport or otherwise market or trade in the fur, hair,
skin or flesh of a domesticated dog (canis familiaris) or domesticated
cat (felis catus or domesticus), whether domestically raised or imported
from another country, or any product or item containing or comprised of
the fur, hair, skin or flesh of a dog or cat. As used in this section
the term "domesticated dog or cat" shall not mean or include coyote
(ranis latrans), fox (vulpes volpes, vulpes cinereoargenteus), lynx
(felis lynx) or bobcat (felis rufus).
2. Manufacturers or suppliers shall provide certification to each
retailer that any fur, hair, skin or flesh contained in such items is
not derived from domesticated dog or domesticated cat.
3. The commissioner shall establish a standard for the certification
required by the provisions of subdivision two of this section on the
effective date of this section.
4. A violation of this section shall be punishable by a civil penalty
of up to one thousand dollars for an individual and up to five thousand
dollars for a corporation for the first violation. Any subsequent
violation shall be punishable by a civil penalty of up to twenty-five
thousand dollars.
5. Any civil penalties collected pursuant to this section of law are
payable to the animal population control fund established pursuant to
section ninety-seven-xx of the state finance law.
6. (a) No provision of this section shall be construed to prohibit or
interfere with any properly conducted scientific tests, experiments or
investigations involving the use of dog or cat fur or flesh, performed
or conducted in laboratories or institutions, which are approved for
these purposes by the state commissioner of health in accordance with
section three hundred fifty-three of this article.
(b) No provision of this section shall be construed to prohibit any
person, firm, partnership or corporation from importing, selling,
offering for sale, manufacturing, distributing, transporting, or
otherwise marketing or trading in the fur, hair, skin, or flesh of a
domesticated dog or cat for the purposes of conducting scientific tests,
experiments or investigations that are to be performed or conducted in
laboratories or institutions, which are approved for these purposes by
the state commissioner of health in accordance with section three
hundred fifty-three of this article.
Use of elephants in entertainment acts. 1. No person shall use
or cause to be used elephants in any type of entertainment act.
2. Any person that violates the provisions of this section, or any
rule or regulation promulgated pursuant thereto, may be assessed, by the
commissioner, a civil penalty not to exceed one thousand dollars for
each such violation.
3. The provisions of this section shall not apply to:
(a) institutions accredited by the Association of Zoos and Aquariums;
and
(b) wildlife sanctuaries as defined in subdivision thirty-two of
section 11-0103 of the environmental conservation law.
4. As used in this section:
(a) "Elephant" means the three species of the family Elephantidae:
(i) Loxodonta africana and Loxodonta cyclotis, also known as the
African elephant; and
(ii) Elephas maximus, also known as the Asian elephant or Indian
elephant.
(b) "Entertainment act" means any exhibition, act, circus, trade show,
carnival, ride, parade, race, performance or similar undertaking which
is primarily undertaken for the entertainment or amusement of a live
audience.
(c) "Person" means an individual, partnership, limited liability
company, corporation, joint venture, association, trust, estate or any
other legal entity, and any officer, member, shareholder, director,
employee, agent or representative of any such entity.
Prohibition of the declawing of cats. 1. No person shall
perform an onychectomy (declawing), partial or complete phalangectomy or
tendonectomy procedure by any means on a cat within the state of New
York, except when necessary for a therapeutic purpose. Therapeutic
purpose means the necessity to address the physical medical condition of
the cat, such as an existing or recurring illness, infection, disease,
injury or abnormal condition in the claw that compromises the cat's
health. Therapeutic purpose does not include cosmetic or aesthetic
reasons or reasons of convenience in keeping or handling the cat.
2. Any person who performs an onychectomy, partial or complete
phalangectomy or tendonectomy procedure on any cat within the state of
New York in violation of the provisions of subdivision one of this
section shall be punishable by a civil penalty not to exceed one
thousand dollars.
Prohibition of the slaughter of race horses and race horse
breeding stock. 1. Notwithstanding any other provision of law, it shall
be unlawful for any person, corporation, association, or other entity to
slaughter or have another person, corporation, association, or other
entity slaughter a horse for a commercial purpose that such person,
corporation, association or other entity knows to have been a race horse
or race horse breeding stock.
2. Notwithstanding any other provision of law, it shall be unlawful
for any person, corporation, association, or other entity who owns or is
in the process of taking ownership of a race horse or race horse
breeding stock to import, export, sell, offer to sell or barter,
transfer, purchase, possess, transport, deliver, or receive, or direct
another person to import, export, sell, offer to sell or barter,
transfer, purchase, possess, transport, deliver, or receive a horse that
such person, corporation, association or other entity knows to be a race
horse or race horse breeding stock with the intent of slaughtering or
having another person, corporation, association, or other entity
slaughter such race horse or race horse breeding stock.
3. For the purposes of this section:
(a) "race horse" shall mean:
(i) a thoroughbred horse which meets or ever met the standards to be
eligible to race at any track licensed to operate pursuant to article
two of the racing, pari-mutuel wagering and breeding law; or
(ii) a standardbred horse which meets or ever met the standards to be
eligible to race at any track licensed to operate pursuant to article
three of the racing, pari-mutuel wagering and breeding law;
(b) "race horse breeding stock" shall mean: any mare or stallion used,
or intended to ever be used, to produce a foal that is intended to be
used as a race horse as defined in this subdivision, as well as the foal
bred by such a mare or stallion.
(c) "slaughter" shall mean the intentional killing, or having another
kill, a race horse or race horse breeding stock, if that person knows
that the purpose of such killing is using any part of such race horse or
race horse breeding stock for human or animal consumption. Nothing
herein shall prohibit a person from lawful disposition of a deceased
race horse or race horse breeding stock or any part of such horse or
stock.
4. (a) A violation of this section is a misdemeanor punishable by a
fine of not more than one thousand dollars per each race horse or race
horse breeding stock for an individual person and up to two thousand
five hundred dollars per each race horse or race horse breeding stock
for a corporation, association or other entity, for the first violation.
Any subsequent violation shall be punishable by a fine of up to two
thousand dollars per each race horse or race horse breeding stock for an
individual person and up to five thousand dollars per each race horse or
race horse breeding stock for a corporation, association, or other
entity.
(b) A violation of this section will subject any New York state gaming
commission license to the provisions of section two hundred twenty or
three hundred nine of the racing, pari-mutuel wagering and breeding law.
5. (a) Any and all fines collected pursuant to a violation involving a
thoroughbred horse shall be remitted to the New York state thoroughbred
breeding and development fund established pursuant to section two
hundred fifty-two of the racing, pari-mutuel wagering and breeding law,
and shall be deposited by that fund into a dedicated account to be spent
by the fund solely for the purpose of the care of retired race horses,
consistent with paragraph h of subdivision two of section two hundred
fifty-four of the racing, pari-mutuel wagering and breeding law.
(b) Any and all fines collected pursuant to a violation involving a
standardbred horse or race horse breeding stock shall be remitted to the
agriculture and New York state horse breeding development fund
established pursuant to section three hundred thirty of the racing,
pari-mutuel wagering and breeding law, and shall be deposited by that
fund into a dedicated account, to be spent by the fund solely for the
purpose of the care of retired race horses, consistent with paragraph j
of subdivision one of section three hundred thirty-two of the racing,
pari-mutuel wagering and breeding law.
6. Notwithstanding any other provision of law, each and every owner of
a race horse that has competed in New York state on or after January
first, two thousand twenty-two, or any other horse used for breeding
purposes in New York state on or after January first, two thousand
twenty-two, shall not be liable for any violation of this section with
respect to such horse if such owner can demonstrate that there is proper
documentation of a transfer of ownership to a party with no financial or
familial relationship to the owner.
7. Legal liability under this section for any race horse shall be
limited to the last individual or corporation in the chain of ownership
of said horse, as determined by notice to the breed registry as
referenced in section two hundred twenty-five of the racing, pari-mutuel
wagering and breeding law for that breed or other documentation of
ownership. Further, the purchaser or seller of any registered race horse
sold by a New York state resident or corporation who is a member of such
registry shall be required to provide notification of said sale to the
relevant breed registry in order to document ownership and protect
previous owners from liability under this section.
8. The commissioner shall develop a program, in cooperation with the
gaming commission, New York state thoroughbred breeding and development
fund, and the agriculture and New York state horse breeding development
fund to disseminate information about the provisions of this section to
horse owners, sellers, buyers and transporters including, but not
limited to farmers, recreational horse businesses, livestock and horse
dealers, horse rescue and aftercare organizations, renderers, animal
food producers, and any other organizations or businesses potentially
impacted by this section.
9. All corporations, associations, or other entities offering for sale
or purchase, thoroughbred or standardbred horses, including livestock
auction houses must have signage conspicuously posted, which shall
reference that it is illegal to sell or transfer a thoroughbred or
standardbred race horse or breeding stock for the purposes of slaughter
and explicitly state the penalties associated with the violation of this
section. Such signage shall also reference that it is illegal to sell or
transfer a horse to be slaughtered for the purpose of human or animal
consumption and explicitly state the penalties associated with the
violation of section three hundred eighty-five of this article. Such
signage shall occur no later than ninety days after the effective date
of this subdivision.
Examination of seized animals or animals taken possession of.
1. Consistent with the provisions of section one hundred seventeen of
this chapter and sections three hundred seventy-three and three hundred
seventy-four of this article, no later than twenty-four hours, or as
soon as practicable, after a companion animal that is a dog or a cat has
been seized or taken possession of, except for such animals that have
been surrendered by the owner, by any dog control officer, animal
control officer or peace officer acting pursuant to his or her special
duties, or police officer in the employ of or under contract with a
municipality, or any duly incorporated society for the prevention of
cruelty to animals, duly incorporated humane society, pound or shelter
that is operated by or under contract to a municipality, such officer,
society, pound or shelter shall take steps to:
(a) Check such animal for all forms of identification, including, but
not limited to, tags, microchips, tattoos or licenses; and
(b) If practicable and if the necessary technology and equipment are
available, for the purposes of this paragraph, make available to the
public on the internet on a website or social media maintained by or
otherwise made available to such officer, society, pound or shelter by
the municipal or county government in which such officer, society, pound
or shelter is located, a photograph, and a general description of the
animal to assist the owner or owners in finding the animal, including
the breed or breeds, if known. Information about the animal may be
withheld if deemed appropriate to facilitate finding the owner or
otherwise protect the safety of the animal. The notice required by this
paragraph may be made by means other than the internet if use of the
internet is impracticable.
2. No later than twenty-four hours or as soon as practicable after the
seizure or taking possession of such animal potentially identifiable by
a form of identification, including a license, tag, tattoo or microchip,
or records or reports that are readily available of animals reported to
be lost, reasonable efforts shall be made to identify and provide actual
notice to the owner of the animal by any means reasonably calculated to
provide actual notice to the owner.
Special provisions related to the importation of dogs and cats
into the state for sale, resale or adoption. 1. Any dog or cat imported
into this state for the purposes of sale, resale or adoption shall be
held by the consignee for a period of not less than forty-eight hours.
Such dog or cat shall be vaccinated in accordance with section
twenty-one hundred forty-one of the public health law and part
sixty-five of the commissioner's rules and regulations.
2. If, during the holding period prescribed in subdivision one of this
section, any dog or cat imported into the state for sale, resale or
adoption exhibits signs of infectious, contagious, parasitic or
communicable disease, including but not limited to coughing, sneezing,
vomiting, diarrhea or bloody stool, such dog or cat must be isolated and
examined by a duly licensed attending veterinarian immediately. Any dogs
or cats that have been deemed exposed to such dog or cat must be
quarantined, if necessary, under the direction of such attending
veterinarian and held until such attending veterinarian declares them to
be free of disease.
3. Any dog or cat passing through the state to points beyond, or
brought into the state for temporary residence for purposes of
exhibition, or which enters the state for delivery to research
institutions, for fifteen days or fewer, shall be exempt from the
provisions of this section, provided that such dog or cat is at all
times properly restrained and under the immediate control of the owner
or custodian, and that such dog or cat that is in the state for more
than fifteen days is accompanied with proof of proper immunization
against rabies. It shall be an affirmative defense to the offense of
failure to have accompanied proof of proper immunization against rabies
of such dog or cat, upon the presentation of proof that such dog or cat
had in fact been immunized against rabies at the time of the infraction.
4. Violation of any provision of this section shall be a civil
offense, for which a penalty of not less than one hundred dollars and
not more than one thousand dollars for each violation shall be imposed.
Any person licensed pursuant to article twenty-six-A or twenty-six-C of
this chapter who violates any provision of this section may be subject
to denial, revocation, suspension, or refusal of renewal of his or her
license in accordance with the provisions of section four hundred
twenty-one of this chapter.
Prohibition of slaughtering horses for human or animal
consumption. 1. Notwithstanding any other provision of law, it shall be
unlawful for any person, corporation, association, or other entity to
slaughter or have another person, corporation, association, or other
entity slaughter a horse if any part of such horse will be used for
human or animal consumption.
2. Notwithstanding any other provision of law, it shall be unlawful
for any person, corporation, association, or other entity who owns or is
in the process of taking ownership of a horse to import, export, sell,
offer to sell or barter, transfer, purchase, possess, transport,
deliver, receive, give away, hold, or accept, or direct another person
to import, export, sell, offer to sell or barter, transfer, purchase,
possess, transport, deliver, receive, give away, hold, or accept a
horse, with the intent of slaughtering or having another person,
corporation, association, or other entity slaughter such horse for the
purpose of human or animal consumption.
3. Notwithstanding any other provision of law, it shall be unlawful
for any person, corporation, association, or other entity who owns or is
in the process of taking ownership of horseflesh to import, export,
sell, offer to sell or barter, transfer, purchase, possess, transport,
deliver, receive, give away, hold, or accept, or direct another person
to import, export, sell, offer to sell or barter, transfer, purchase,
possess, transport, deliver, receive, give away, hold, or accept
horseflesh, with the intent of slaughtering or having another person,
corporation, association, or other entity slaughter such horse for the
purpose of human or animal consumption.
4. For the purposes of this section:
(a) The term "horseflesh" shall mean the flesh of a dead horse,
including the animal's viscera, skin, hide, hooves, and bones; and
(b) The term "slaughter" shall mean the intentional killing, or having
another kill a horse if such person knows that the purpose of such
killing is using any part of such horse for human or animal consumption.
5. A violation of this section is a misdemeanor punishable by a fine
of not more than one thousand dollars per horse for an individual
person, and up to two thousand five hundred dollars per horse for a
corporation, association, or other entity, for the first violation. Any
subsequent violation shall be punishable by a fine of up to two thousand
dollars per horse for an individual person, and up to five thousand
dollars per horse for a corporation, association, or other entity.
6. The provisions of this section shall be in addition to, and not in
lieu of, any other laws protecting animal welfare. This section shall
not be construed to limit any state law or rules protecting the welfare
of animals or to prevent a local governing body from adopting and
enforcing its own animal welfare laws and regulations. Nothing in this
section shall prohibit a person from otherwise lawful disposition of a
deceased horse or any part of such horse.
7. If any provision of this section, or the application thereof to any
person or circumstances, is held invalid or unconstitutional, such
invalidity or unconstitutionality shall not affect other provisions or
applications of this section that can be given effect without the
invalid or unconstitutional provision or application, and to such end
the provisions of this section shall be severable.
Requirements for live auctions. The department shall make a
good faith effort to have an agent present at each livestock auction
where horses are being sold. Such agent shall be charged with the review
of all health certificates for all thoroughbred and standardbred horses
sold.
ARTICLE 26-A Care of Animals By Pet Dealers
Definitions. As used in this article:
1. "Animal" means a dog or a cat.
2. "Consumer" means any individual purchasing an animal from a pet
dealer. A pet dealer shall not be considered a consumer.
3. "Person" means any individual, corporation, partnership,
association, municipality, or other legal entity.
4. "Pet Dealer" means any person who engages in the sale or offering
for sale of more than nine animals per year for profit to the public.
Such definition shall include breeders who sell or offer to sell
animals; provided that it shall not include the following:
(a) Any breeder who sells or offers to sell directly to the consumer
fewer than twenty-five animals per year that are born and raised on the
breeder's residential premises;
(b) Any municipal pound or shelter dedicated to the care of unwanted
animals which makes such animals available for adoption whether or not a
fee for such adoption is charged, established and maintained pursuant to
subdivision one of section one hundred fourteen of this chapter, and
that is duly licensed as an animal shelter pursuant to article
twenty-six-C of this chapter;
(c) Any duly incorporated society for the prevention of cruelty to
animals, duly incorporated humane society, duly incorporated animal
protective association or other duly incorporated animal adoption or
animal rescue organization dedicated to the care of unwanted animals
which makes such animals available for adoption whether or not a fee for
such adoption is charged that is exempt from taxes pursuant to paragraph
(3) of subsection (c) of section 501 of the federal Internal Revenue
Code, 26 U.S.C. 501, or any subsequent corresponding sections of the
federal Internal Revenue Code, as from time to time amended, that is
duly licensed as an animal shelter pursuant to article twenty-six-C of
this chapter; and
(d) Any public authority providing shelter services for the care of
unwanted animals.
(e) Any retail pet shop as defined in subdivision eight of section
seven hundred fifty-two of the general business law.
Minimum standards of animal care. Pet dealers shall comply with
the following minimum standards of care for every animal in their
custody or possession.
1. Housing. (a) Animals shall be housed in primary enclosures or
cages, which shall be constructed so as to be structurally sound. Such
enclosures shall be maintained in good repair to contain the animal
housed inside and protect it from injury. Surfaces shall have an
impervious surface so as not to permit the absorption of fluids and
which can be thoroughly and repeatedly cleaned and disinfected without
retaining odors.
(b) Primary enclosures or cages housing the animals shall provide
sufficient space to allow each animal adequate freedom of movement to
make normal postural adjustments, including the ability to stand up,
turn around, and lie down with its limbs outstretched. If the flooring
is constructed of metal strands, such strands must either be greater
than one-eighth inch in diameter (nine gauge wire) or shall be coated
with a material such as plastic or fiberglass, and shall be constructed
so as not to allow passage of the animal's feet through any opening in
the floor of the enclosure. Such flooring shall not sag or bend
substantially between structural supports.
(c) Housing facilities shall be adequately ventilated at all times to
provide for the health and well-being of the animal. Ventilation shall
be provided by natural or mechanical means, such as windows, vents,
fans, or air conditioners. Ventilation shall be established to minimize
drafts, odors, and moisture condensation.
(d) The temperature surrounding the animal shall be compatible with
the health and well-being of the animal. Temperature shall be regulated
by heating and cooling to sufficiently protect each animal from extremes
of temperature and shall not be permitted to fall below or rise above
ranges which would pose a health hazard to the animal. This shall
include supplying shade from sunlight by natural or artificial means.
(e) The indoor facilities housing the animals shall be provided with
adequate lighting sufficient to permit routine inspection and cleaning
and be arranged so that each animal is protected from excessive
illumination which poses a health hazard to the animal. Animal areas
must be provided with regular diurnal light cycles of either natural or
artificial light.
(f) The indoor and outdoor facilities housing the animals, including
the primary enclosure or cage, shall be designed to allow for the
efficient elimination of animal waste and water in order to keep the
animal dry and prevent the animal from coming into contact with these
substances. If drains are used they shall be constructed in a manner to
minimize foul odors and backup of sewage. If a drainage system is used
it shall comply with federal, state, and local laws relating to
pollution control.
(g) In the event that a pet dealer has a pregnant or nursing dog on
his or her premises, the pet dealer shall provide a whelping box for
such dog. Separate and apart from the whelping box, a pet dealer shall
provide a pregnant or nursing dog with a separate space accessible to
her that complies with the standards set forth in paragraph (b) of this
subdivision. Each nursing dog shall be provided with a sufficient amount
of floor space to nurse and care for her litter.
(h) Pet dealers shall designate and provide an isolation area for
animals that exhibit symptoms of contagious disease or illness. The
location of such designated area must be such as to prevent or reduce
the spread of disease to healthy animals and must otherwise meet all
housing requirements of this section.
2. Sanitation. Housing facilities, including primary enclosures and
cages, shall be kept in a clean condition in order to maintain a healthy
environment for the animal. This shall include removing and destroying
any agents injurious to the health of the animal and periodic cleanings.
Primary enclosures must be cleaned daily and sanitized at least once
every two weeks by washing all soiled surfaces with appropriate
detergent solutions and disinfectant or by using a combination detergent
or disinfectant product that accomplishes the same purpose with a
thorough cleaning of the surfaces to remove excreta, feces, hair, dirt,
debris and food waste to permit effective sanitization, followed by a
clean water rinse. The primary enclosure or cage shall be constructed so
as to eliminate excess water, excretions, and waste material. Under no
circumstances shall the animal remain inside the primary enclosure or
cage while it is being cleaned with sterilizing agents or agents toxic
to animals or cleaned in a manner likely to threaten the health and
safety of the animal. Trash and waste products on the premises shall be
properly contained and disposed of so as to minimize the risks of
disease, contamination, and vermin.
3. Feeding and watering. (a) Animals shall be provided with wholesome
and palatable food, free from contamination and of nutritional value
sufficient to maintain each animal in good health.
(b) Animals shall be adequately fed at intervals not to exceed twelve
hours or at least twice in any twenty-four hour period in quantities
appropriate for the animal species and age, unless determined otherwise
by and under the direction of a duly licensed veterinarian.
(c) Sanitary food receptacles shall be provided in sufficient number,
of adequate size, and so located as to enable each animal in the primary
enclosure or cage to be supplied with an adequate amount of food.
(d) Animals shall be provided with regular access to clean, fresh
water, supplied in a sanitary manner sufficient for its needs, except
when there are instructions from a duly licensed veterinarian to
withhold water for medical reasons.
4. Handling. Each animal shall be handled in a humane manner so as not
to cause the animal physical injury or harm.
5. Veterinary care. (a) Any pet dealer duly licensed pursuant to this
article shall designate an attending veterinarian, who shall provide
veterinary care to the dealer's animals which shall include a written
program of veterinary care and regular visits to the pet dealer's
premises. Such program of veterinary care shall include:
(i) The availability of appropriate facilities, personnel, equipment,
and services to comply with the provisions of this article;
(ii) The use of methods determined to be appropriate by the attending
veterinarian to prevent, control, and respond to diseases and injuries,
and the availability of emergency, weekend, and holiday care;
(iii) Daily observation of all animals to assess their health and
well-being; provided, however, that daily observation of animals may be
accomplished by someone other than the attending veterinarian who has
received the guidance identified in subparagraph (iv) of this paragraph;
and provided, further, that a mechanism of direct and frequent
communication is required so that timely and accurate information on
problems of animal health, behavior, and well-being is conveyed to the
attending veterinarian;
(iv) Adequate guidance to personnel involved in the care and use of
animals regarding handling and immobilization;
(v) Pre-procedural and post-procedural care in accordance with
established veterinary medical and nursing procedures; and
(vi) In the case of dealers who sell or offer to sell twenty-five or
more dogs or cats per year to the public for profit that are born and
raised on the dealer's residential premises, annual veterinary
examinations, at a minimum, for all intact adult dogs or cats on such
dealer's premises.
(b) All animals shall be inoculated as required by state or local law.
Veterinary care appropriate to the species shall be provided without
undue delay when necessary. Each animal shall be observed each day by
the pet dealer or by a person working under the pet dealer's
supervision.
(c) Within five business days of receipt, but prior to sale of any dog
or cat, the pet dealer shall have a duly licensed veterinarian conduct
an examination and tests appropriate to the age and breed to determine
if the animal has any medical conditions apparent at the time of the
examination that adversely affect the health of the animal. For animals
eighteen months of age or older, such examination shall include a
diagnosis of any congenital conditions that adversely affect the health
of the animal. Any animal diagnosed with a contagious disease shall be
treated and caged separately from healthy animals.
(d) If an animal suffers from a congenital or hereditary condition,
disease, or illness which, in the professional opinion of the pet
dealer's veterinarian, requires euthanasia, the veterinarian shall
humanely euthanize such animal without undue delay.
(e) In the event an animal is returned to a pet dealer due to a
congenital or hereditary condition, illness, or disease requiring
veterinary care, the pet dealer shall, without undue delay, provide the
animal with proper veterinary care.
6. Humane euthanasia. Humane euthanasia of an animal shall be carried
out in accordance with section three hundred seventy-four of this
chapter.
7. Exercise requirements. Pet dealers shall develop, maintain,
document, and implement an appropriate plan to provide dogs with the
opportunity for daily exercise. In developing such plan, consideration
should be given to providing positive physical contact with humans that
encourages exercise through play or other similar activities. Such plan
shall be approved by the attending veterinarian, and must be made
available to the department upon request.
8. Grooming. All animals shall be groomed regularly to prevent
excessive matting of fur, overgrown toenails and flea and tick
infestation.
Records of purchase and sale. Each pet dealer shall keep and
maintain records for each animal purchased, acquired, held, sold, or
otherwise disposed of. The records shall include the following:
1. The name and address of the person from whom each animal was
acquired. If the person from whom the animal was obtained is a dealer
licensed by the United States department of agriculture, the person's
name, address, and federal dealer identification number. If the person
from whom the animal was obtained is a dealer licensed by the
department, the person's name, address, and state dealer identification
number. In the case of cats, if a cat is placed in the custody or
possession of the pet dealer and the source of origin is unknown, the
pet dealer shall state the source of origin as unknown, accompanied by
the date, time, and location of receipt. Notwithstanding the provisions
of this subdivision, no pet dealer shall knowingly buy, sell, exhibit,
transport, or offer for sale, exhibition, or transportation any stolen
animal. No pet dealer shall knowingly sell any cat or dog younger than
eight weeks of age.
2. The original source of each animal if different than the person
recorded in subdivision one of this section.
3. The date each animal was acquired.
4. A description of each animal showing age, color, markings, sex,
breed, and any inoculation, worming, or other veterinary treatment or
medication information available. Records shall also include any other
significant identification, if known, for each animal, including any
official tag number, tattoo, or implant.
5. The name and address of the person to whom any animal is sold,
given, or bartered or to whom it is otherwise transferred or delivered.
The records shall indicate the date and method of disposition.
6. Records for each animal shall be maintained for a period of two
years from the date of sale or transfer, whichever occurs later. During
normal business hours, the records shall be made available to persons
authorized by law to enforce the provisions of this article.
Licenses. 1. No person shall operate as a pet dealer unless
such person holds a license issued therefor by the commissioner.
Notwithstanding the foregoing, a pet dealer, in operation on or before
the effective date of this section, who has filed an application for an
initial license under this article shall be authorized to operate
without such license until the commissioner grants or, after notice and
opportunity to be heard, declines to grant such license. Each
application for a license shall be made on a form supplied by the
department and shall contain such information as may be required by the
department. Renewal applications shall be submitted to the commissioner
at least thirty days prior to the commencement of the next license year.
2. The commissioner may delegate his or her authority pursuant to this
section to issue pet dealer licenses to the county or city where the pet
dealer seeking licensure is located. Such delegation shall be pursuant
to an agreement entered into by the commissioner and such city or
county.
3. Each application for a license shall be accompanied by a
nonrefundable fee of one hundred fifty dollars.
4. The moneys received by the commissioner pursuant to this section
shall be deposited in the "pet dealer licensing fund" established
pursuant to section ninety-seven-rr of the state finance law.
5. Where the authority to issue pet dealer licenses is delegated to
the county or city pursuant to subdivision two of this section, that
county or city shall, on or before the fifth day of each month, remit to
the appropriate municipal financial officer one hundred percent of all
license fees collected during the preceding month. The remittance shall
be accompanied by a report of license sales made during such month. A
copy of such report shall simultaneously be sent to the commissioner.
All license fees so remitted shall be the property of the municipality,
and shall be used solely for the purpose of carrying out and enforcing
the provisions of this article and of article thirty-five-D of the
general business law.
6. Inspection in accordance with section four hundred five of this
article, the results of which establish compliance with the provisions
of this article and with the provisions of article thirty-five-D of the
general business law regarding recordkeeping and consumer disclosure
requirements for pet dealers, shall precede issuance of a license or
renewal thereof under this section.
7. Upon validation by the commissioner or the county or city
authorized under this section to issue pet dealer licenses, the
application shall become the license of the pet dealer.
8. The commissioner shall provide a copy of the license to the pet
dealer. The commissioner shall also retain a copy of the license. In
those counties where the commissioner has delegated the licensing
authority to the county or city that county or city shall, provide a
copy of the license to the pet dealer and a copy to the commissioner.
The county or city shall also retain a copy of the license in its own
records.
9. No pet dealer shall publish or advertise the sale or availability
of any dog or cat unless the publication or advertisement is accompanied
by the pet dealer's license number. Notwithstanding the foregoing, a pet
dealer, in operation on or before the effective date of this section,
who has filed an application for an initial license under this article
may publish or advertise the sale or availability of any dog or cat
without the publication or advertisement being accompanied by the pet
dealer's license number until the commissioner grants or, after notice
and opportunity to be heard, declines to grant such license.
10. Such license shall be renewable annually, together with the
payment of a nonrefundable fee of one hundred dollars, or upon payment
of a nonrefundable fee of twenty-five dollars for those pet dealers who
engage in the sale of less than twenty-five animals in a year.
11. Pet dealers shall conspicuously display their license on the
premises where the animals are kept for sale so that they may be readily
seen by potential consumers.
License refusal, suspension, or revocation. The commissioner
may decline to grant or renew or may suspend or revoke a pet dealer
license, on any one of the following grounds:
1. Material misstatement in the license application.
2. Material misstatement in or falsification of records required to be
kept pursuant to this article, or under any regulation promulgated
thereunder, or failure to allow the commissioner or his or her
authorized agents to inspect records or pet dealer facilities.
3. Violation of any provision of this article or conviction of a
violation of any provision of article twenty-six of this chapter or
regulations promulgated thereunder pertaining to humane treatment of
animals, cruelty to animals, endangering the life or health of an
animal, or violation of any federal, state, or local law pertaining to
the care, treatment, sale, possession, or handling of animals or any
regulation or rule promulgated pursuant thereto relating to the
endangerment of the life or health of an animal.
4. Before any license shall be suspended or revoked, the commissioner,
or any hearing officer he or she may designate, shall hold a hearing,
upon due notice to the licensee, in accordance with any regulations
promulgated by the department and in accordance with articles three and
four of the state administrative procedure act. Where a licensee has
three consecutive inspections in which the licensee has failed to
correct deficiencies of a critical nature, pursuant to this section, the
commissioner shall hold a hearing to consider the suspension or
revocation of the pet dealer license. Nothing in this section shall
prohibit the commissioner from taking additional actions as otherwise
permitted by this section regarding such licenses prior to the
occurrence of three consecutive inspections in which the licensee has
failed to correct deficiencies of a critical nature.
5. Any action of the commissioner shall be subject to judicial review
in a proceeding under article seventy-eight of the civil practice law
and rules.
Inspection of pet dealers. 1. The commissioner or his or her
authorized agents shall, at a minimum, make yearly inspections of pet
dealers' facilities to ensure compliance with the provisions of this
article and with the provisions of article thirty-five-D of the general
business law, except for those pet dealers who engage in the sale of
less than twenty-five animals in a year, in which case inspections shall
be made whenever in the discretion of the commissioner or his or her
authorized agents, a complaint warrants such investigation.
2. The commissioner may, pursuant to an agreement entered into with a
county or city delegate the authority to conduct inspections of pet
dealers and to respond to complaints concerning pet dealers to such
county or city where the pet dealer is located; provided however such
delegation of inspection authority shall only be permitted where the
commissioner has delegated his or her authority to issue licenses
pursuant to section four hundred three of this article.
3. Any person conducting an inspection of a pet dealer or responding
to a complaint concerning a pet dealer shall be specifically trained in
the proper care of cats and dogs and in the investigation and
identification of cruelty to animals.
Violations. 1. In addition to the penalties provided for
elsewhere in this section, a pet dealer who violates any provisions of
this article may be subject to denial, revocation, suspension, or
refusal of renewal of his or her license in accordance with the
provisions of section four hundred four of this article.
2. Violation of any provision of this article, is a civil offense, for
which a penalty of not less than one hundred dollars and not more than
one thousand dollars for each violation may be imposed.
3. The provisions of this article may be enforced concurrently by the
department and by the county or city to which the commissioner has
delegated his or her licensing and inspection authority pursuant to
section four hundred three and four hundred five of this article, and
all moneys collected thereunder shall be retained by such municipality
or local government.
Construction with other laws. Nothing in this article shall be
construed to (a) limit or restrict agents or officers of societies for
the prevention of cruelty to animals or the police from enforcing other
provisions of article twenty-six of this chapter or any other law
relating to the humane treatment of, or cruelty to, animals, (b) limit
or restrict any municipality from enacting or enforcing any authorized
local law, rule, regulation or ordinance of general application to
businesses governing public health, safety or the rights of consumers,
or (c) limit or restrict any municipality from enacting or enforcing a
local law, rule, regulation or ordinance governing pet dealers, as such
term is defined in this article, including a law, rule, regulation or
ordinance governing the health or safety of animals acquired or
maintained by pet dealers, the source of animals sold or offered for
sale by pet dealers, and the spay or neuter of such animals; provided,
however, that any such local law, rule, regulation or ordinance shall be
no less stringent than the applicable provisions of this article and may
not result in essentially banning all sales of dogs or cats raised and
maintained in a healthy and safe manner. Where any penalty may be
authorized for the violation of such a local law, rule, regulation or
ordinance, the authorized penalty in such local law, rule, regulation or
ordinance may not exceed a civil penalty of up to five hundred dollars.
Where a municipality adopts such a local law, rule, regulation or
ordinance that is more stringent than the applicable provisions of this
article, such municipality shall have sole responsibility for
enforcement of such law, rule, regulation or ordinance that is more
stringent than the applicable provisions of this article.
ARTICLE 26-B Emergency Response Services For Animals
Establishment of animal response teams. 1. The commissioner is
hereby authorized to establish state and county animal response teams to
support the prevention of, preparedness for, response to, and recovery
from emergencies and disasters affecting animals in New York state. The
commissioner may appoint qualified volunteers to such teams which may
include appropriate state agency and specialty personnel and such other
personnel and volunteers he or she deems appropriate. For purposes of
this section, "qualified volunteer" shall mean a person who does not
receive compensation for his or her services, who is an active member of
an animal response team and has either been activated by directive of
the commissioner or is acting in an official capacity of the animal
response team pursuant to guidelines from the commissioner.
2. The commissioner shall be responsible for training such teams
established pursuant to this section to ensure response during
emergencies and disasters.
3. Individuals appointed to an animal response team shall be deemed
volunteer state employees for purposes of section seventeen of the
public officers law and section three of the workers' compensation law.
4. The commissioner shall promulgate rules and regulations relating to
the formation, training, appointing and activation of state and county
animal response teams established pursuant to this article, and is
authorized to solicit and accept funds from any public or private source
to help carry out the provisions of this article. Provided, however,
that the commissioner shall consult with state and local emergency
personnel relative to the activation of such animal response teams.
Agreements with animal welfare organizations for assistance in
emergencies and disasters. The commissioner is hereby authorized to
enter into agreements with animal welfare organizations at no direct
cost to the state to support the prevention of, preparedness for,
response to, and recovery from emergencies and disasters affecting
animals in New York state.
ARTICLE 26-C Regulation of Animal Shelters
Definitions. For purposes of this article, the following terms
shall have the following meanings:
1. "Adoption" means the transfer of legal ownership to and possession
by any natural person eighteen years of age or older, for the limited
purpose of harboring a pet, of any dog or cat, owned by the animal
shelter regardless of whether a fee is involved.
2. "Adult" shall mean cats and dogs five months of age and older, for
the purposes of determining appropriate housing within an animal
shelter.
3. "Animal" shall mean a dog or cat as defined in this section, but
shall not be construed to diminish or restrict the mission of any animal
shelter defined in this section or other entity duly incorporated
pursuant to section fourteen hundred three of the not-for-profit
corporation law solely to the care of dogs or cats.
4. "Air handling system" shall mean the device or equipment used to
regulate, circulate, exchange, heat, and/or cool the air inside a
building.
5. "Ambient temperature" shall mean the temperature of the environment
inside a room or building.
6. "Animal shelter" shall mean a public or not-for-profit entity
owning, operating, or otherwise maintaining a building, structure, or
facility where temporary or permanent housing and care is provided to
stray, abandoned, abused, seized, impounded, owner-surrendered or
otherwise unwanted animals regardless of whether or not such facility
also serves as a personal residence. This includes but is not limited
to: facilities owned, operated, or maintained by a duly incorporated
society for the prevention of cruelty to animals, duly incorporated
humane society dog or cat protective association, or pound; any person
in the employ of, or organization operated by or under contract to a
municipality to provide care for seized or impounded animals; or any
other not-for-profit organization involved in the protection, care, or
rehoming of animals. Unless otherwise provided in this article, the
term "animal shelter" shall not include the personal residence of any
foster care provider as defined in this section; a facility commonly
known as a boarding kennel, where the ownership of the animal is not
transferred; any entity licensed as a pet dealer pursuant to article
twenty-six-A of this chapter; any duly incorporated animal hospital
owned, operated or supervised by a duly licensed veterinarian; or any
facility where the owner or operator is licensed by the New York state
department of environmental conservation as a nuisance wildlife control
agent or wildlife rehabilitator.
7. "Aseptic" shall mean procedures or techniques performed in a manner
sufficient to exclude harmful bacteria, viruses, or other
microorganisms.
8. "Behavioral evaluation" shall mean an ordered series of
interactions with an animal to determine their behavioral response to
various stimuli likely to be encountered in a typical home environment.
9. "Cat" shall mean any member of the species Felis catus, regardless
of age, sex, breed, ownership status or behavior around humans.
10. "Chemical capture" shall mean the use of drugs administered to an
animal by a remote delivery system in order to immobilize it for the
purposes of capture.
11. "Cleaning" shall mean the physical removal of debris and organic
material from an environment.
12. "Conspecific" shall mean another member of the same species.
13. "Control pole" shall mean a restraint device consisting of a rigid
metal pole with an adjustable wire noose used for handling and restraint
of dogs, also commonly referred to as a catch pole or rabies pole.
14. "Death", for the purposes of describing the disposition of an
animal, shall mean those animals who die but are not euthanized,
regardless of cause.
15. "Disinfection" shall mean the process where microorganisms are
killed or inactivated, typically through the application of a chemical
or by some physical process (e.g. steam, heat, etc).
16. "Dog" shall mean any member of the species Canis lupis familiaris,
regardless of age, sex, breed, ownership status, or behavior around
humans.
17. "Drop boxes" shall mean unattended enclosures at an animal shelter
that are accessible to the public and used to contain animals brought to
the animal shelter outside of regular business hours.
18. "Enclosure" shall be defined as an area of confinement used for
housing a single animal or group of animals housed together. An
enclosure may be a cage, run, kennel, room, or other such confining
area.
19. "Enriched" shall mean environment that reduces stress and promotes
the physical health and behavioral well-being of an animal.
20. "Enrichment" shall mean a process for improving the environment
and behavioral care of confined animals in order to reduce stress and
improve well-being. Enrichment shall include, but not be limited to,
providing physical and mental stimulation, encouraging species-typical
behaviors, and modifying the animal's housing environment.
21. "Foster care provider" shall mean any individual voluntarily
providing temporary care for one or more animals in their home that
remain in the custody and under the responsibility of an animal shelter.
22. "Infectious disease" shall mean a disease or condition caused by
bacteria, viruses, fungi or parasites that can be transmitted, directly
or indirectly, from one animal or individual to another.
23. "Intracardiac" shall mean an injection made directly into one of
the chambers of the heart.
24. "Intrahepatic" shall mean an injection made into the liver.
25. "Intrarenal" shall mean an injection made into the kidney.
26. "Intrasplenic" shall mean an injection made into the spleen.
27. "Juvenile" shall mean any cat or dog between two and five months
of age for the purposes of determining appropriate housing within an
animal shelter.
28. "Loss" for the purposes of describing the disposition of an
animal, shall mean those animals who escape or go missing while in the
care of an animal shelter.
29. "Long-term stay" shall mean any duration of care in an animal
shelter of fourteen days or longer.
30. "Neonate" shall mean any cat or dog less than two months of age,
for the purposes of determining appropriate housing within an animal
shelter.
31. "Pathogen" shall mean a biologic organism capable of causing
disease in an animal, such as a bacteria, virus, or fungus.
32. "Primary enclosure" shall mean the area of confinement used for
housing an animal and where the animal spends the majority of its time
in an animal shelter.
33. "Thermoregulation" shall mean the ability of an animal to maintain
its internal body temperature within a normal physiologic range.
34. "Transport" shall mean the physical movement of an animal from one
location to another, regardless of purpose and whether or not custody or
responsibility for such animal changes as a result, when carried out by
the shelter or an agent thereof.
35. "Transfer" shall mean the transfer of ownership and physical
custody of an animal for an animal's care and well-being from an animal
shelter to another organization as authorized pursuant to subdivision
five of section three hundred seventy-four of this chapter.
36. "Unenveloped virus" shall mean those viruses without an outer
lipid layer that are more difficult to inactivate through sanitation
procedures. Unenveloped viruses of concern in an animal shelter
environment include canine and feline parvoviruses, feline calicivirus,
and canine adenovirus-2.
37. "Zoonotic" shall mean any disease that may be transmitted between
humans and animals.
License required and inspection of facilities. 1. Any person
eligible for exemption from the definition of pet dealer pursuant to
paragraphs (b) and (c) of subdivision four of section four hundred of
this chapter shall be licensed by the department pursuant to the
provisions of this section. Notwithstanding the foregoing, any person,
operating an animal shelter on or before the effective date of this
section, who has filed an application for an initial license under this
article is hereby authorized to operate without such license until the
commissioner grants or, after notice of an opportunity to be heard,
declines to grant such license. Each application for license shall be
made on a form supplied by the department and shall contain such
information as required by the commissioner. Renewal applications shall
be submitted to the commissioner at least thirty days prior to the
commencement of the next license year.
2. Application for licensure as set forth in this section shall be
made annually to the commissioner on a form prescribed by the
commissioner. Such form shall include but not be limited to the
following information, provided however that paragraphs (a), (b) and (c)
of this subdivision shall not apply to municipal pounds or shelters as
defined in paragraph (b) of subdivision four of section four hundred of
this chapter:
(a) Proof of the applicant's tax exempt designation pursuant to
paragraph 3 of subsection (c) of section 501 of the federal Internal
Revenue Code, 26 U.S.C. 501, or any subsequent corresponding sections of
the federal Internal Revenue Code, as from time to time amended;
(b) Proof of the applicant's incorporation as a not-for-profit
organization in this state pursuant to the not-for-profit corporation
law, provided further that such organization is in good standing with
the attorney general and the department of state;
(c) Proof of the applicant's registration with the attorney general
pursuant to article seven-A of the executive law;
(d) If the applicant is a municipal pound or shelter as defined in
paragraph (b) of subdivision four of section four hundred of this
chapter, a copy of the applicant's employer identification number;
(e) The name of the applicant and the name or names under which the
applicant offers its services to the public, any name under which the
applicant has offered such services to the public during the past five
years, and whether the applicant has ever held a pet dealer license
issued pursuant to article twenty-six-A of this chapter;
(f) The address and telephone number of the applicant and for any
other premises owned or leased by such applicant's organization to carry
out the purposes for which it was incorporated and by which it is
eligible for a licensing exemption pursuant to paragraphs (b) and (c) of
subdivision four of section four hundred of this chapter;
(g) The website and email address of the applicant;
(h) The number of animals taken in, adopted, placed into permanent or
temporary homes, or otherwise transferred into, out of, or within the
state by the applicant during the prior calendar year;
(i) The number of animals currently harbored by the applicant;
(j) The species of animal the applicant typically harbors for
adoption, placement or transfer;
(k) A description of facilities by which the applicant carries out the
purposes for which it was incorporated, including a statement regarding
whether the applicant harbors the animals in its care in its own
physical animal shelter or utilizes foster care provider homes,
commercial boarding kennels or other arrangements;
(l) A sworn statement, signed by the applicant, declaring an exemption
from the definition of pet dealer pursuant to section four hundred of
this chapter;
(m) Current training protocol and procedural practices as prescribed
pursuant to sections four hundred twenty-two and four hundred
twenty-three of this article; and
(n) Other information as deemed necessary to satisfy the commissioner
of the applicant's character and responsibility.
3. The commissioner shall conduct an inspection of the applicant's
facilities prior to the issuance of a license pursuant to this section,
and annual inspections of the applicant's facilities licensed pursuant
to this section prior to renewal of such license. The commissioner may
periodically conduct unannounced inspections of such facilities, and
whenever, in the discretion of the commissioner, a complaint warrants
such investigation. Animal shelters licensed pursuant to this section
shall provide open hours to the commissioner so that inspections can
occur in a timely manner. Renewal of an animal shelter license shall not
be granted until all outstanding violations issued pursuant to this
article are corrected and any outstanding monetary penalties assessed
pursuant to this article are paid in full.
4. Upon validation by the commissioner, the application shall become
the license of the animal shelter and an exemption from the definition
of pet dealer as defined in section four hundred of this chapter shall
be granted. The commissioner shall retain a copy of such license and
provide a copy of the license to the animal shelter. Animal shelters
licensed pursuant to this section shall conspicuously display their
license on the premises where its animals are harbored. The commissioner
shall also provide the licensee with a pet dealer exemption
identification number. The licensee's pet dealer exemption
identification number shall be prominently displayed on the licensee's
websites and any publications or advertisements made available to the
public.
5. Such license shall be renewable annually, upon the payment of a
nonrefundable fee of one hundred fifty dollars.
6. The moneys received by the commissioner pursuant to this section
shall be deposited in the "animal shelter regulation fund" established
pursuant to section ninety-nine-pp of the state finance law.
7. The commissioner may decline to grant or renew, or may suspend or
revoke an animal shelter license, on any one or more of the following
grounds, provided that before any of the aforementioned actions are
taken pursuant to this section, the commissioner shall hold a hearing,
upon due notice to the licensee in accordance with any regulations
promulgated by the department and in accordance with articles three and
four of the state administrative procedure act, and provided further
that any action of the commissioner is subject to judicial review in a
proceeding under article seventy-eight of the civil practice law and
rules:
(a) material misstatement in the license application;
(b) material misstatement in or falsification of records required to
be kept pursuant to this article, or under any regulation promulgated
thereunder, or failure to allow the commissioner to inspect records of
animal shelter facilities;
(c) violation of any provision of this article or conviction of a
violation of any provision of article twenty-six of this chapter or
regulations promulgated thereunder pertaining to humane treatment of
animals, cruelty to animals, endangering the life or health of an
animal, or violation of any federal, state, or local law pertaining to
the care, treatment, sale, possession, or handling of animals or any
regulation or rule relating to the endangerment of the life or health of
an animal;
(d) failure to comply with any of the provisions of this article or
the licensing exemption requirements of section four hundred of this
chapter; 1 NYCRR Part 65 regarding the importation of dogs and cats;
section twenty-one hundred forty-one of the public health law or any
rule or regulation promulgated thereunder; or any rule or regulation
promulgated by the commissioner following the effective date of this
article to effectuate the purposes of this article;
(e) failure to renew a license within the period prescribed in
subdivision one of this section; or
(f) the applicant or registrant was previously licensed as a pet
dealer pursuant to article twenty-six-A of this chapter.
Personnel training requirements. 1. Each animal shelter
licensed pursuant to this article shall provide training to all staff
members and volunteers having direct animal care responsibilities. Such
training shall be provided within the first sixty days of employment and
at least annually thereafter and shall be in addition to any and all
training otherwise required by federal, state, or local law or
regulation.
2. Acceptable training modalities shall include, but not be limited
to, online webinars, on-site lectures or seminars, off-site conferences
for animal shelter staff, or other formal training modalities as
authorized by the commissioner.
3. Training topics shall include, but not be limited to, the
following:
(a) humane handling techniques;
(b) infectious diseases commonly found in animal shelters;
(c) zoonotic diseases;
(d) animal cruelty;
(e) sanitation procedures;
(f) body language and normal behaviors for all species regularly
handled; and
(g) required documentation and data entry.
4. Complete documentation of training sessions shall be maintained for
a period of not less than three years from the date of training
completion. Such documentation shall include, but not be limited to, the
following:
(a) the date of training delivery and the date of completion;
(b) the topic or topics of the training session; and
(c) the provider of the training and a list of training course
attendees.
Recordkeeping and protocols. 1. Each animal shelter shall
examine an animal upon intake for unique identifiers and any other form
of identification that may allow for reunification with an owner, as
prescribed in sections one hundred seventeen and three hundred
eighty-two of this chapter.
2. Each animal shelter shall create and maintain a record for each
animal in their custody or possession which shall minimally include:
(a) Unique identifiers and any other identification associated with
the animal upon examination at entry, including but not limited to a
tattoo, a permanent official identification number as prescribed in
section one hundred twelve of this chapter or other identification tags,
rabies tags and numbers, or a microchip number, if present;
(b) The name, address and telephone number of the person surrendering
an animal or from whom an animal is seized, and additional contact
information as the commissioner may require, or the address or
cross-streets and city, town, or village where the animal was located or
found prior to intake, if known;
(c) The date of intake into and departure from the animal shelter;
(d) Whether the animal was adopted, transferred, redeemed by its
owner, died or was humanely euthanized, and, if applicable, the name,
address, and phone number of the receiving individual or agency;
(e) Basic descriptors including species, age, gender, physical
description including color, and the spay or neuter status at entry if
determinable with reasonable certainty;
(f) Any available behavioral or health history or information
otherwise obtained at intake, including bite history and rabies
vaccination status, when known; and
(g) All veterinary and behavioral examinations, treatments,
procedures, or medications occurring during the animal's time under the
care of the shelter.
3. Notwithstanding any other provision of law or regulation to the
contrary, records for each animal shall be maintained for not less than
three years from the date of animal departure.
4. Previous bite history shall be fully disclosed in writing to an
adopter, transfer partner, or reclaiming owner and provided in any
reports regarding the animal, as applicable.
5. Nothing in this section shall preclude or otherwise supersede
record disclosure requirements prescribed in section sixty-seven hundred
fourteen of the education law, or any requirement regarding the
creation, maintenance, or retention of veterinary medical records in
state or federal law or veterinary practice guideline.
6. Each animal shelter shall maintain a record of its designated
foster care providers that shall include the written agreement
established between such animal shelter and such providers pursuant to
section four hundred thirty-two of this article, each provider's name,
address, telephone number, email address if available, types of animals
for which the provider is willing to provide care, inspection reports,
and current number of animals in the care of a designated foster care
provider. Such records shall be updated immediately in the event any
contact information for a given foster care provider changes.
7. Each animal shelter shall maintain summary records of their total
annual animal intake and dispositions by species, by source of intake,
and by type of disposition. Such records shall be made available to the
commissioner upon request. The commissioner shall make such records
available to the public upon request pursuant to article six of the
public officers law.
8. Each animal shelter shall develop and maintain written protocols
sufficiently detailed to achieve and maintain the standards prescribed
in this section. These shall include, but not be limited to, the
following:
(a) animal handling;
(b) behavioral assessment;
(c) enrichment and stress reduction;
(d) management of bite/scratch cases; and
(e) sanitation.
9. Each animal shelter shall also develop and maintain the following
written protocols, approved by a duly licensed veterinarian and
sufficiently detailed to achieve and maintain the standards prescribed
in this article:
(a) nutrition and feeding;
(b) physical examination;
(c) emergency veterinary care;
(d) pain management;
(e) vaccinations;
(f) parasite control;
(g) anesthesia and surgery, if performed on-site by the organization;
(h) humane euthanasia; and
(i) outbreak management/control of infectious diseases.
10. Protocols established by each animal shelter pursuant to this
section shall be reviewed annually and updated as necessary by
designated administrative and managerial staff. Such protocols shall be
made readily accessible to appropriate staff and volunteers.
General facility standards. 1. All facilities and all interior
components of each animal shelter shall be constructed of materials that
ensure a sound physical structure, and shall be maintained so as to
protect animals from injury, ensure containment of animals within the
property, and restrict unauthorized entry of other animals and humans to
the building.
2. Indoor building surfaces in direct contact with animals shall be
constructed of materials that are non-porous, water resistant, non-toxic
and able to withstand regular cleaning and disinfection. Adequate
drainage shall prevent the accumulation of water or other liquids on
floors.
3. Electrical power and running water shall be maintained to all parts
of the facility that house animals, with written emergency plans for
back-up sources or relocation of the animals to a safe environment in
the event of outages lasting more than four hours.
4. Readily accessible sinks shall be convenient to all animal care
areas. Single service soap and towels or electric hand dryers shall be
available at all hand-washing locations.
5. Ambient temperatures in all indoor animal housing areas shall be
routinely maintained between sixty and eighty degrees fahrenheit.
6. Each animal shall be monitored and provided with an environment
allowing maintenance of normal body temperature based on species, breed,
body condition, medical condition, and age.
7. Each animal shelter shall document regular maintenance of air
handling systems according to the manufacturer's recommendations.
8. Ammonia levels shall be kept at less than two parts per million.
9. Each animal shelter shall provide separate housing areas,
segregated by species and from uninfected, unexposed animals, for the
housing of any animal with an infectious disease that may be transmitted
within the shelter environment and requiring isolation as determined by
a licensed veterinarian. Doors separating such rooms from the remainder
of the facility shall be kept closed.
10. Each animal shelter shall minimize continuous exposure of
personnel and animals to sound levels exceeding eighty-five decibels.
Active measures shall be taken and documented to minimize sound levels
in housing areas. Such measures may include modified kennel design,
relocation of particularly loud animals, or use of visual barriers,
sound baffling, and behavioral enrichment protocols. Each animal shelter
shall use a decibel-meter at a minimum of once weekly to measure the
level of sound in their kennels during cleaning and resting times. A
record of such measurements and the date such measurements were recorded
shall be maintained by each animal shelter.
11. Each animal shelter shall provide animal housing areas that
provide adequate lighting and a means to maintain diurnal light cycles
pursuant to an established schedule. All animals shall have a minimum of
eight hours each of light and darkness within a twenty-four-hour cycle.
12. Each animal shelter shall establish and maintain a written plan
for pest and vermin control including the following:
(a) Method of controlling rodent infestation that is effective and
safe for both humans, and animals housed in the facility;
(b) A record or copies of service reports from outside service
providers related to pest and vermin control that documents dates,
methods, locations, and outcomes, if applicable; and
(c) Food stored in rodent proof containers to prevent spoilage,
contamination, and infestation once opened, if packaging has been
damaged, or as otherwise required by such plan.
13. The use of unattended drop boxes for intake of animals is
prohibited.
Animal housing. 1. Each licensed animal shelter shall provide
each animal in its custody or possession with a suitable primary
enclosure that meets the requirements prescribed in this section.
2. Unsupervised tethering for periods exceeding thirty minutes is
prohibited.
3. Animal housing shall meet the following requirements:
(a) materials used in housing construction shall be non-porous,
water-resistant, non-toxic, and able to withstand regular cleaning and
disinfection;
(b) drainage shall prevent accumulation of water or other liquids on
floors; and
(c) housing shall be structurally sound, in good repair and maintained
in a safe, working condition to properly confine animals, prevent
injury, keep animals safe from predation, keep other animals out, and
allow animals to remain dry and clean.
4. Wire or slat-bottom cages are prohibited unless a solid tray is
provided for the cage bottom to prevent injury to the animal.
5. Animal populations shall be segregated appropriately, in accordance
with the following requirements:
(a) dogs and cats shall be housed in separate rooms with efforts made
to minimize the exposure of cats to the barking of dogs to the extent
practicable;
(b) animals of the same species shall be separated by age groups (e.g.
neonates and juveniles; adults) except that nursing animals may be
housed with their offspring;
(c) animals with known or suspected infectious diseases shall be
housed in isolation areas as prescribed in subdivision nine of section
four hundred twenty-four of this article;
(d) nothing in this subdivision shall be construed to prevent the
temporary housing of animals in areas without such segregation for
medical care and in pre- and post-operative surgical areas.
6. Well-socialized, healthy animals may be housed with one or more
conspecifics. Animals housed together shall be compatible and have
similar environmental requirements. Such housing shall not allow
exposure to numerous different animals on a frequently changing basis.
7. Prior to being housed with one or more other animals the following
conditions shall apply:
(a) all animals are vaccinated and dewormed against the pathogens
specified in section four hundred twenty-nine of this article;
(b) physical examinations verifying the absence of clinical signs of
infectious diseases have been performed;
(c) surgical sterilization or housing in same-sex groupings, except
littermates under twelve weeks of age; and
(d) the animal has a collar or tag to facilitate visual
identification, unless the animal's age or condition is such that
application of visual identification is not practicable or would be
detrimental to the animal's health.
8. Animals that are poorly socialized, fearful, or aggressive towards
other animals or that are ill, injured, or within a week of whelping or
queening shall be housed individually in a suitably sized, enriched
primary enclosure.
(a) Littermates under the age of twelve weeks may be co-housed in an
isolation area if all individuals are infected with the same infectious,
contagious, parasitic or communicable disease.
(b) Dogs and cats within a week of giving birth or until separation
from the offspring shall be provided with a box with a solid floor large
enough to allow the animal to lie fully stretched on its side,
permitting all offspring to nurse and to accommodate all offspring until
weaned; and an area large enough to allow the dam or queen to leave the
whelping box.
9. Each enclosure shall clearly indicate the identities of all animals
contained within, specifying each animal's unique identifier as required
under section four hundred twenty-three of this article. Each animal
shall also be individually identified.
10. All primary enclosures shall provide sufficient space to allow
each animal, regardless of species, to:
(a) make all normal postural adjustments;
(b) fully stretch its body and have sufficient room to circle, lie
down, and stand upright without the head or tail touching the sides of
the enclosure even with the presence of water and food bowls, beds,
litter boxes, and other normal cage objects; and
(c) allow animals to sit, sleep and eat away from areas of their
enclosure where they defecate and urinate.
11. Any primary enclosure housing two or more animals shall provide
the following:
(a) sufficient space and quality of environment to allow all animals
to maintain social distances;
(b) adequate areas for hiding, resting, feeding, and elimination with
sufficient space to separate areas and the ability for all animals to
access those areas.
12. Regardless of the size of the primary enclosure, the number of
animals cohoused in a primary enclosure at one time shall not exceed the
following thresholds:
(a) twelve adult cats;
(b) two litters of kittens not to exceed ten kittens total;
(c) five adult dogs; or
(d) one litter of puppies.
13. Puppies and kittens less than sixteen weeks of age shall not be
housed in the same enclosure with adults other than their dam or queen,
or foster or surrogate dam or queen.
14. All animals housed with one or more conspecifics shall be
separated for feeding or observed at feeding times for antagonistic
interactions that pose a safety and welfare concern.
15. Animals shall not be housed outdoors for more than twelve hours
within a twenty-four-hour period, with the exception of free-roaming
cats under the care of the animal shelter.
16. Outdoor primary enclosures shall comply with all housing
requirements prescribed in this section and shall provide the following:
(a) protection from the elements at all times;
(b) adequate drainage to prevent the accumulation of excess water in
or around the enclosures;
(c) a moisture-proof, insulated shelter structure large enough to
simultaneously accommodate all animals in the enclosure, unless
immediate entry to an indoor portion of the enclosure is accessible;
(d) security from unauthorized entry of other animals into the
enclosure;
(e) a separate, shaded area sufficient to simultaneously accommodate
all animals, except when animals have immediate access to an indoor
portion of the enclosure;
(f) clean dry bedding at all times and a heat source when the outdoor
temperature falls below fifty degrees fahrenheit; and
(g) enclosures that allow outdoor access for cats shall be fully
enclosed to prevent escape from the enclosure.
17. For any animal in the custody or possession of any animal shelter
for fourteen days or longer, alternative housing shall be provided in
one of the following formats:
(a) enriched cages at least twice the size otherwise required for an
animal's size;
(b) foster care in a private home, office, or other suitable off-site
location; or
(c) room housing.
Sanitation. Any animal shelter licensed pursuant to this
article shall establish and maintain sanitation protocols that include
the following:
1. use of one or more agents that have cleaning and disinfectant
properties that are effective under conditions present in a given
environment and with demonstrated effectiveness against the pathogens
for which animals are at risk;
2. removal of animals from enclosures and placement in another
appropriate enclosure or separation from the area being cleaned or
disinfected by a functional compartment door when water, cleaning, or
disinfecting agents are sprayed in or near an animal's enclosure;
3. dedicated equipment for cleaning and disinfection for use in each
separate area of the shelter designated as cat or dog isolation,
holding, adoptions or other functionally separate areas within the
facility;
4. cleaning and disinfecting in between each use of items and surfaces
that come into contact with animals, including but not limited to food
and water bowls, litter boxes and exam tables, or procedures to discard
and replace with new items for each animal;
5. cleaning and disinfecting all enclosures for temporary or permanent
housing before a new animal enters such enclosure;
6. daily cleaning and at least once weekly disinfecting of enclosures
that house the same animal or animals during a long-term stay;
7. cleaning and disinfecting enclosures when the enclosure becomes
heavily soiled or otherwise contaminated or a new animal is added to the
enclosure;
8. laundering of all animal bedding in a machine with detergent when
soiled and thoroughly drying such bedding before reuse, or removing and
disposing of such bedding appropriately;
9. cleaning of outdoor premises from clutter that may pose a safety
concern and fecal material removed at least once daily;
10. appropriate use and disposal of protective garments worn during
cleaning and intensive animal-handling activities within an animal
shelter; and
11. proper hygiene of shelter staff, volunteers, and visitors,
including signage, supervision, and hand sanitation.
Shelter management protocols. 1. Each animal shelter shall have
a clear, written, management structure that defines staff authority,
reporting structure and responsibilities, and is readily accessible to
all staff and volunteers.
2. Staffing shall be sufficient to allow adequate time, per animal,
for cleaning and daily feeding, and to meet the minimum requirements for
socialization and exercise of animals as prescribed in section four
hundred thirty of this article.
3. The total number of animals housed in an animal shelter facility or
foster home shall not exceed the number of housing units available at
the facility as required by section four hundred twenty-five of this
article; provided, however, that exceptions to the provisions of this
subdivision shall be permissible for periods not to exceed forty-five
contiguous days in the event of an animal seizure pursuant to article
twenty-six of this chapter or a natural disaster where an official
declaration of the disaster or emergency has been made.
4. All animals shall be observed daily by a manager or designee to
identify each animal's needs for care, housing and service and to ensure
that each animal has a plan to advance efficiently through the shelter.
Animal husbandry. 1. (a) Each animal shelter shall provide each
animal under its care with fresh, potable water at all times unless
otherwise directed by a duly licensed veterinarian.
(b) Each animal shelter shall feed each animal under its care a
complete and nutritionally balanced, species-specific and
life-stage-appropriate diet as indicated by the animal's age, weight,
and medical health, or as directed by a duly licensed veterinarian in
accordance with the written protocols required by section four hundred
twenty-three of this article.
(c) Food shall be provided at least once daily for adult animals, at
least twice daily for animals less than six months of age, and at least
three times daily for animals less than two months of age.
(d) Perishable animal food shall be refrigerated.
(e) Animal food and water containers shall be present in sufficient
number and location to safely enable each animal in the enclosure to
access an adequate supply of food and water. Food and water bowls shall
be of the type that can be easily sanitized, be kept clean and shall be
cleaned and disinfected prior to use by a different animal, unless
disposable bowls are used and replaced between animals.
(f) Each animal shall be observed during or following each feeding
time to ensure daily food intake, or at least once every twenty-four
hours for animals continually offered food. Such observations shall be
recorded.
2. (a) Humane and safe physical restraint to limit some or all normal
voluntary movement of any animal in each animal shelter's care shall
minimize fear, pain, stress and suffering for the animal, protect both
the animal and personnel from harm, and be of the least intensity and
duration required to allow the specific procedure or procedures to be
performed properly.
(b) (i) Frightened or fractious animals may be appropriately
tranquilized, under the orders and supervision of a duly licensed
veterinarian, if they cannot be restrained safely and humanely.
(ii) No physical force shall be used as punishment or in anger.
(iii) Handling methods shall minimize the chance of escape and ensure
the safety of both humans and animals.
(c) Restraint devices and handling techniques employed by each animal
shelter shall be used in a manner that minimizes animal stress and risk
of injury to both animals and personnel, in the event such devices and
techniques are necessary for the safe handling of the animal.
(i) All equipment shall be maintained in good working order.
(ii) Cats shall not be restrained with control poles. Humane traps,
cat boxes, nets, towels, or other equipment appropriate for handling
fractious animals may be used. Squeeze cages, feral cat boxes, or humane
traps with dividers shall be used for restraining cats and administering
tranquilizers prior to handling.
Veterinary care. 1. Prescription medications and treatments
shall be administered by each animal shelter under the advisement of or
in accordance with written protocols provided by a duly licensed
veterinarian.
2. All drugs shall be documented and dispensed by each animal shelter
in accordance with applicable local, state, and federal laws and
regulations.
3. All incoming animals shall be assessed within two hours after
intake by a trained animal shelter staff member to determine if any
physical abnormalities exist that require immediate veterinary attention
in accordance with the shelter's written protocol for emergency care, as
required by section four hundred twenty-three of this article.
4. Each animal shelter shall have the ability to provide for
veterinary assessment and humane care in a timely fashion through
in-house facilities or at an off-site location.
5. Pursuant to the written protocol for emergency veterinary care
required by section four hundred twenty-three of this article, each
animal shelter shall provide appropriate and timely veterinary care for
any animal that is in distress, experiencing pain, or showing signs of
significant illness or injury.
6. Each animal shelter shall recognize and treat acute and chronic
pain appropriately, as set forth in article twenty-six of this chapter.
The legal status regarding the ownership of any animal shall not prevent
treatment to relieve suffering.
7. Each animal shelter shall provide a complete physical examination
of all animals in its custody or possession by trained shelter staff
within twenty-four hours of intake to identify medical or behavioral
conditions that require further evaluation and care. Animals shall
specifically be examined for bite wounds; animals that have potentially
been exposed to rabies shall be managed in accordance with applicable
local and state laws. Each animal shelter shall comply with the rabies
reporting requirements prescribed in 10 NYCRR 2.14.
8. Each animal shelter shall vaccinate each animal in its custody or
possession with core vaccines as recommended by national standards and
guidelines specific to animal shelters as established, endorsed or
approved by the American Association of Feline Practitioners (AAFP),
American Animal Hospital Association (AAHA), or the Association of
Shelter Veterinarians (ASV).
9. Each animal shelter shall provide all dogs, cats, and ferrets in
its custody or possession with a rabies vaccination prior to release in
accordance with local public health laws. Each animal shelter shall be
in compliance at all times with section one hundred nine of this chapter
and title four of article twenty-one of the public health law.
10. At a minimum, each animal shelter shall treat all animals in its
custody or possession for hookworms and roundworms prior to release
and/or placement in foster care.
11. When a physical or behavioral abnormality is identified at the
time of intake or at any time during any animal's shelter stay, staff
members shall follow written medical protocols required by section four
hundred twenty-three of this article, to determine if and when any
animal in its custody or possession needs to be examined by a duly
licensed veterinarian. If the animal is in foster care, the foster care
provider shall follow written medical protocols to determine whether the
animal needs to be examined by a duly licensed veterinarian.
12. Any animal in the custody or possession of any animal shelter for
more than thirty days shall be examined and weighed at least monthly by
a trained staff member. Animals in foster care shall be examined and
weighed at least once every six months by a trained staff member.
13. Any apparently healthy animal remaining within the custody or
possession of any animal shelter shall be examined by a duly licensed
veterinarian at least every six months, or more frequently if problems
are identified.
14. Each animal shelter shall provide regular grooming to prevent
discomfort or injury to each animal in its custody or possession.
Matted, soiled, or otherwise unkempt animals shall be provided with
timely grooming to alleviate discomfort and prevent injury within
forty-eight hours of intake or identification of condition. Severe
matting that prevents normal movement, an animal's ability to eat,
drink, urinate, or defecate, or that compromises tissue health shall be
treated as a medical emergency requiring immediate care.
15. (a) No animal shelter shall release any dog or cat for adoption to
any person unless the dog or cat has been spayed or neutered, in
accordance with section three hundred seventy-seven-a of this chapter.
(b) Prior to performing spay/neuter surgery at any animal shelter:
(i) All animals in such shelter's custody or possession shall receive
an examination by a duly licensed veterinarian within twenty-four hours
of surgery and anesthesia. Such examination may be performed under
sedation or anesthesia if, due to the animal's behavior, an examination
is not possible while awake.
(ii) Balanced anesthetic protocols that include sedation, the
provision of pre- and post-operative analgesia, stress reduction, muscle
relaxation and controlled, reversible loss of consciousness shall be
utilized for all animals.
(iii) While surgery is being performed, the operating area shall be
dedicated to surgery and contain the necessary equipment for anesthesia
and patient monitoring.
(iv) Aseptic surgical technique shall be required, and separate
sterile instruments shall be used for each patient. All instruments and
equipment shall be maintained in proper working condition.
(v) A permanent tattoo shall be placed on the ventral abdomen of
shelter-owned cats and dogs at the time of spay or neuter.
(vi) Each animal shelter shall provide adoptive owners instructions in
both written and verbal forms for ten-day post-operative care of
recently spayed or neutered animals.
(c) Written protocols required by section four hundred twenty-three of
this chapter, shall be followed to handle related post-operative
emergencies.
Behavior. 1. Each animal shelter shall take measures, by way of
written questionnaire, personal interview or other means deemed
necessary by the commissioner, to collect a behavioral history for each
animal in its custody or possession at the time of intake.
2. Routine care and handling of any animal in the custody or
possession of each animal shelter, including the timing of feeding and
sanitation procedures shall be performed on a regular daily schedule.
3. At least twenty minutes of positive social interactions, in
addition to time spent providing feeding, cleaning, basic husbandry or
care with people shall be provided by each animal shelter on a daily
basis for any animal in such shelter's custody or possession except
those so poorly socialized to humans that such contact would be
unpleasant, stressful or pose a safety risk to other animals or humans.
Daily handling and positive exposure to people and other animals shall
be provided for any dog or cat less than four months of age, while
taking appropriate precautions to limit infectious disease. Positive
social interactions shall include but not be limited to petting an
animal, walking, reward based training or interactive play with toys.
Time spent providing basic husbandry and animal care shall not be used
to offset the social interaction time requirements of this subdivision.
4. Each animal shelter shall provide each animal in its custody or
possession opportunity for exercise and exploration in the following
manner:
(a) all cats housed in a cage, kennel, or room that provides less than
eighteen square feet of floor space per cat for fourteen days or longer
shall be permitted at least fifteen minutes per day at least five days
per week outside of their primary enclosure to exercise and explore;
(b) all dogs residing in the shelter for fourteen days or longer shall
be permitted time outside of their primary enclosure to exercise and
explore for at least twenty minutes per day five days per week; or
(c) in the event such activities are not possible due to any animal's
health, behavior, order of the commissioner or legal restriction, the
condition and reason shall be documented in such animal's medical
record.
5. Each animal shelter shall implement additional measures for
enrichment and stress reduction for any animal in its custody or
possession showing persistent hiding, hostile interactions with other
animals, reduced activity, depression or social withdrawal, barrier
frustration or aggression, self-injurious behavior, repetitive non
goal-oriented movement, or stereotypic behaviors. Such measures shall be
documented in such animal's medical record created pursuant to section
four hundred twenty-three of this article.
6. Use of aversive methods in animal training or behavioral
modification is prohibited except in reward-based method situations,
where skilled application of the least aversive method that is expected
to succeed may be appropriate.
7. Animal shelters may perform a systematic behavioral evaluation on
animals prior to rehoming or other placement. In the event such
evaluations are performed, the following requirements shall apply:
(a) staff performing such evaluations shall receive, in advance,
adequate training in the performance and interpretation of the
behavioral evaluation or evaluations; and
(b) documentation of the results of every behavior evaluation
performed shall be added to the animal's record created pursuant to
section four hundred twenty-three of this article.
8. Each licensed animal shelter shall fully disclose all available
information regarding the behavior of any animal in its custody or
possession prior to such animal's transfer to an individual or another
organization as authorized pursuant to section three hundred
seventy-four of this chapter. Such information shall include, but not be
limited to prior history, observed behaviors in the shelter, and the
results of any systematic behavioral evaluations performed.
9. Any animal in the custody or possession of a licensed animal
shelter that is observed to be experiencing mental suffering or
behavioral deterioration shall be assessed and appropriately treated.
Transportation. 1. Vehicle requirements. (a) Vehicles and
operators employed by or otherwise serving as an agent of any animal
shelter to transport animals shall adhere to all applicable federal,
state, and local laws.
(b) Any animal transported by an animal shelter or its agent shall not
be placed unconfined or tethered in the back of an open pick-up or
flatbed truck.
(c) Any animal shelter or its agent transporting any animal shall
safely and securely confine such animal in an enclosure such as a crate,
carrier, or cage within the vehicle. Foster care providers serving as an
agent of any animal shelter for purposes of this section may be
authorized to provide secure alternatives to enclosures for transport of
large dogs.
(d) Any transport vehicle transporting dogs or cats for any animal
shelter shall have adequate space, comfortable environmental conditions,
and good air quality. The animal compartment of the transport vehicle
shall provide fresh air, free of vehicle exhaust fumes.
(e) Each transport vehicle, including cargo spaces, shall be heated
and cooled as necessary to provide for normal thermoregulation of the
animals being transported.
(f) Each transport vehicle shall have a thermometer placed in the
animal compartment. The ambient temperature in the cargo space shall be
maintained between sixty and eighty-five degrees fahrenheit, unless the
health of the animal necessitates an ambient temperature that exceeds or
is less than such parameters. The operator of such vehicle shall monitor
cargo area temperatures at least every four hours to ensure such
temperatures are maintained.
2. General responsibilities of animal shelters of origin prior to
transport. (a) It is the responsibility of the animal shelter of origin
to reasonably ensure that its destination animal shelters have the
ability to meet the requirements of subdivision four of this section
prior to transporting any animal. A written contract or memorandum of
understanding between the animal shelter of origin, any intermediate
animal shelter, the destination animal shelter and any transporting
agent not directly employed by such shelters, shall be executed for each
animal transfer of one or more animals. Such document shall include the
responsibilities of each party and shall be revised or updated as
necessary to ensure that information is current.
(b) A contact person shall be designated for each animal shelter and
any intermediate transfer points.
(c) Each transporting organization identified in any agreement
established pursuant to subparagraph (i) of paragraph (d) of this
subdivision shall adhere to all public health laws and local laws for
source location, intermediate transfer points, and final destination.
(d) (i) For dogs or cats imported into the state, the animal shelter
of origin shall ensure that each dog or cat to be transported aged three
months of age or older has been vaccinated against rabies not more than
twelve months prior to the date of transport when using a one-year
vaccine, or not more than thirty-six months prior to the date of
transport when using a three-year vaccine, as evidenced by a valid
certificate of immunization signed by a duly licensed veterinarian. Such
vaccine shall be approved by the United States department of
agriculture. The immunization requirement shall not apply if a
veterinarian certifies in writing that because of old age or other
reason, the life of the dog would be endangered by the administration of
the rabies vaccine.
(ii) At a minimum, the animal shelter of origin shall administer the
following core vaccinations to each dog or cat to be transported that is
four weeks of age or older:
(1) For dogs, a modified live product for Distemper virus, Adenovirus,
and Parvovirus as well as an intranasal or oral avirulent culture
Bordetella bronchiseptica vaccination prior to departing from the animal
shelter of origin.
(2) For cats, a modified live product for Feline Viral
Rhinotracheitis, Feline Calici Virus, and Feline Panleukopenia.
(iii) The animal shelter of origin shall treat each animal for
internal and external parasites as appropriate for the age, species, and
medical condition.
(iv) (1) The animal shelter of origin shall examine each dog and cat
for medical or behavioral concerns at most twenty-four hours prior to
initiation of transport. All medical and behavioral observations shall
be recorded and communicated to any intermediate animal shelter, the
destination animal shelter and any transporting agent not directly
employed by such shelters.
(2) A health record shall accompany each animal to be transported.
(3) A health certificate is required for each animal to be transported
into the state in accordance with part sixty-five of the commissioner's
rules and regulations. Such certificate shall accompany each animal
during transport and be completed and signed by a duly licensed
veterinarian.
(v) Each animal shall be individually identified with a collar, tag,
tattoo, microchip or combination of such identifiers. All animals shall
have, at a minimum, one form of visual identification.
3. General responsibilities during transport. (a) Each animal
transported shall be provided with absorbent bedding.
(b) No animal shall be sedated or tranquilized unless recommended by a
duly licensed veterinarian and veterinary guidance is provided for such
animal's care during transport.
(c) The maximum transport time to an intermediate animal shelter or a
destination animal shelter for dogs and cats shall include not more than
fourteen hours confined to the transport vehicle, including load time.
Transports exceeding fourteen hours must include an overnight stop at an
intermediary location, where the dogs and cats being transported shall
be allowed the opportunity to exercise and eliminate outside of the
transport vehicle.
(d) The transporting animal shelter or its agent shall observe each
animal being transported as often as circumstances allow, but not less
than once every four hours. During such observations, animals should be
watered and fed consistent with paragraphs (g) and (h) of this
subdivision, and the transport area cleaned as appropriate.
(e) Each dog shall be provided with the opportunity to exercise and
eliminate at least once every twelve hours while confined to the
transport vehicle, including load time. Each dog being transported that
is less than twelve weeks of age shall be removed from their enclosure
and allowed to exercise and eliminate at least every two hours.
(f) No dog or cat shall be left unattended in any transport vehicle
for more than one hour, regardless of whether heating, ventilation and
air conditioning (HVAC) is provided in such vehicle.
(g) The transporting animal shelter or its agent shall provide each
animal being transported with wholesome and palatable food except when
there are instructions from a duly licensed veterinarian to withhold
food for medical reasons. Such food shall be free from contamination, of
nutritional value sufficient to maintain each animal in good health and
be provided at least every twelve hours for adult animals; at least
every eight hours for animals less than six months of age; and at least
every six hours for animals less than four months of age.
(h) If water cannot be provided at all times, the transporting animal
shelter or its agent shall provide clean, fresh water to each animal
being transported at least every four hours during observation stops
required pursuant to paragraph (b) of subdivision four of this section.
Such water shall be supplied in a sanitary manner sufficient for its
needs, except where there are instructions from a duly licensed
veterinarian to withhold water for medical reasons.
(i) Animal enclosure requirements. (i) Animal enclosures in transport
vehicles shall be suitable to allow the animal to stand, sit erect, turn
around while standing, and to lie in a natural position. If more than
one animal occupies any enclosure during transport, such enclosure shall
provide adequate space for each to lie down comfortably at the same time
without lying on top of each other.
(ii) Unfamiliar animals shall not be contained together in the same
enclosure.
(iii) Crates, carriers or cages shall not be stacked in the transport
vehicle in a manner that increases animal stress or discomfort,
compromises ventilation, allows waste material to pass between cages,
interferes with care and observation, or hinders emergency removal.
(iv) All animal enclosures and compartments shall be free of sharp
edges or other hazardous materials.
(v) The floor of any enclosure shall prevent injury, discomfort, and
leakage of fluids into other enclosures.
(vi) The animal shelter or its agent shall ensure that each animal
transported is safely and securely confined within each enclosure as
prescribed by this section and that enclosure doors are secured to
prevent accidental opening.
(vii) The animal shelter or its agent shall secure each primary
enclosure to prevent movement within the transport vehicle.
(viii) Each dog or cat less than eight weeks of age shall be
transported in an enclosure with their mother, with adequate space to
allow the mother to lie down on her side with legs extended to
facilitate nursing unless such dog or cat is orphaned, a duly licensed
veterinarian directs otherwise, the transport period does not exceed one
hour, or transport with the mother is deemed to pose a significant
safety risk. In the event such dog or cat is not transported with its
mother, the animal shelter or its agent shall ensure an adequate
environment and temperature for the offspring. The transporting animal
shelter or its agent shall transport animals with known or suspected
infectious diseases that could be spread during transport in separate
compartments from healthy animals.
(ix) The transporting animal shelter or its agent shall clean animal
enclosures and replace litter as often as necessary to prevent soiling
any animal being transported. If any animal must be removed from an
enclosure to facilitate cleaning, the transporting animal shelter or its
agent shall employ safeguards to ensure animal safety and prevent
escape.
(j) Transport vehicle operators. (i) Transport vehicle operators and
individuals who assist in the transport of animals shall have training
in animal health, animal care, and safety issues to recognize and
respond to animal needs during transport.
(ii) Transport vehicle operators shall avoid unnecessary sudden
acceleration, deceleration, excessive lateral movement, noise and
vibration.
(iii) Transport vehicle operators and individuals who assist in the
transport of animals shall observe dogs and cats for any medical or
behavioral concerns during each stop and shall respond appropriately to
any concerns identified.
(iv) Transport vehicle operators and individuals who assist in the
transport of animals shall clean and disinfect each enclosure after use
in transporting an animal and before transporting different animals in
the same enclosure.
4. General requirements of destination animal shelters. Each
destination animal shelter shall provide the following:
(a) Adequately trained personnel ready to receive and medically
evaluate each animal received from any transporting animal shelter or
its agent upon arrival;
(b) A physical examination of each animal received from any
transporting animal shelter with corresponding documentation performed
by trained personnel pursuant to section four hundred twenty-three of
this article within four hours of arrival;
(c) Veterinary care in accordance with section four hundred
twenty-nine of this article for each animal received from any
transporting animal shelter requiring such care and additional
reasonable care.
(d) Adequate housing for arriving animals prepared in advance of
arrival, including:
(i) Housing in a quarantine area if needed, based on assessment of
health status, animal source, and risk of infectious, contagious,
parasitic or communicable disease; and
(ii) Isolation areas for animals with known or suspected contagious
diseases, as required under sections four hundred twenty-four and four
hundred twenty-five of this article.
5. No animal shelter or its agents shall transport any dog or cat less
than one year of age whose point of origin is any breeder licensed by
the United States department of agriculture pursuant to the provisions
of U.S.P.L. 89-544 as of August twenty-fourth, nineteen sixty-six, or
any subsequent corresponding sections of the federal Animal Welfare Act,
as from time to time amended.
Foster care provider requirements. 1. No person may operate as
a foster care provider in this state without first having signed a
written agreement with an animal shelter licensed pursuant to this
article stating that such person may operate as a foster care provider
with the approval and under the responsibility of such animal shelter.
Such agreement shall be renewed not less than once every two years, and
a copy of such agreement shall be kept by both the animal shelter and
foster care provider and made available for inspection by the
commissioner upon request. It shall be the responsibility of the animal
shelter entering into such agreement with any foster care provider
pursuant to this article to ensure that such foster care provider is
able to responsibly harbor and provide necessary sustenance for any
animal placed in their care by such animal shelter in a manner that
promotes the good health, safety and welfare of such animals. No animal
shelter shall knowingly enter into any agreement pursuant to this
subdivision with any person who has been previously convicted of a
violation of any provision of article twenty-six of this chapter or
regulations promulgated thereunder pertaining to humane treatment of
animals, cruelty to animals, endangering the life or health of an
animal, or violation of any federal, state, or local law pertaining to
the care, treatment, sale, possession, or handling of animals or any
regulation or rule relating to the endangerment of the life or health of
an animal.
2. Foster care providers may harbor animals owned by a licensed animal
shelter but shall not own such animals and shall keep a copy of the
current record of each animal harbored under any agreement established
pursuant to subdivision one of this section. Such record shall be
maintained at the physical premises where such foster care providers
harbor such animals. Animal shelters may, if appropriate to protect the
identity of the source of any animal, provide their foster care
providers with a partial animal record that excludes the name and
address of the organization or individual from whom such animal was
obtained and the date of receipt, so long as such animal shelters keep a
copy of the complete record at the location where it maintains such
records pursuant to section four hundred twenty-three of this article.
It is the responsibility of the animal shelter with which such foster
care provider has established an agreement pursuant to subdivision one
of this section to ensure compliance with this subdivision.
3. Any animal harbored by a foster care provider pursuant to this
section that is affected by an infectious or contagious disease shall be
handled in a manner that prevents the spread of such disease in
accordance with subdivision nine of section four hundred twenty-four of
this article. It shall be the responsibility of the animal shelter with
which such foster care provider has established an agreement pursuant to
subdivision one of this section to ensure compliance with this
subdivision.
Violations. 1. Any animal shelter that violates any provision
of this article may be subject to licensure denial, revocation,
suspension, or refusal of license renewal in accordance with the
provisions of subdivision seven of section four hundred twenty-one of
this article.
2. Violation of any provision of this article shall be a civil
offense, for which a penalty of not less than one hundred dollars and
not more than one thousand dollars for each violation may be imposed by
the commissioner; provided, that whenever there shall be a violation of
this article, application may be made by the attorney general in the
name of the people of the state of New York to a court or justice having
jurisdiction by a special proceeding to issue an injunction, and upon
notice to the defendant of not less than five days, to enjoin and
restrain the continuance of such violations; and if it shall appear to
the satisfaction of the court or justice that the defendant has, in
fact, violated this article, an injunction may be issued by such court
or justice, enjoining and restraining any further violation, without
requiring proof that any person has, in fact, been injured or damaged
thereby. In any such proceeding, the court may make allowances to the
attorney general as provided in paragraph six of subdivision (a) of
section eighty-three hundred three of the civil practice law and rules,
and direct restitution. Whenever the court shall determine that a
violation of this article has occurred, the court may impose a civil
penalty of not less than one hundred dollars and not more than one
thousand dollars. In connection with any such proposed application, the
attorney general is authorized to take proof and make a determination of
the relevant facts and to issue subpoenas in accordance with the civil
practice law and rules.
3. Any animal shelter that violates any provisions of this article
shall correct such violations to the satisfaction of the commissioner
within a period not to exceed ten days; provided, however, that where
such violation poses a severe or immediate threat to public health or
animal safety or well-being, such violation shall be corrected to the
satisfaction of the commissioner within a period not to exceed
seventy-two hours.
4. Nothing in this section shall preclude the commissioner from taking
additional actions to address violations related to the immediate threat
to animal safety or well-being, including but not limited to, suspension
of animal shelter operations until such violations are corrected to the
satisfaction of the commissioner.
5. Upon identification of one of more violations, the commissioner
shall provide the animal shelter with a written description of all
violations issued and the steps necessary to correct such deficiencies.
Waiving of requirements authorized. The commissioner is hereby
authorized to waive the requirements established pursuant to this
article during a disaster emergency, provided that an official
declaration of such disaster emergency has been made by the governor or
his or her delegated state official pursuant to section twenty-eight of
the executive law.
ARTICLE 27 Nourish New York
Declaration of legislative findings and intent. While the
Nourish New York program was developed in response to disrupted food
supply chains due to the COVID-19 pandemic, it has emerged as an
important innovation, significantly supporting the state's farms while
providing nourishing fresh foods to people experiencing food insecurity.
The COVID-19 crisis unveiled the weaknesses in our state's food supply
system and has caused serious economic hardships for the state's farms
and agribusinesses. But, in the ten months since its inception, Nourish
New York has already strengthened the state's food supply network and
expanded markets for New York farm products. The local food movement has
also gained significant momentum during the pandemic, with increasing
numbers of New Yorkers wanting to know where their food is sourced. This
presents the state with a major opportunity to support our local
economies and create greater equity in our food system by providing
greater access to local, healthy options in food insecure areas through
making the Nourish New York program permanent.
Definitions. 1. "Food relief organization" means a religious
organization or other not-for-profit that provides food for free to
persons experiencing food insecurity, including but not limited to a
food pantry, food bank, or soup kitchen or community-based organization
that provides food for free to persons experiencing food insecurity.
2. "Surplus agricultural products" means consumable or edible
agricultural products grown, produced or harvested in New York,
including processed products as defined pursuant to subdivision three of
this section, but shall not include beverages containing alcohol.
"Surplus agricultural products" shall also include New York grown,
produced or harvested milk, and milk products, including but not limited
to two percent fat milk and whole milk.
3. "Processed products" means any agricultural commodity that is
grown, produced or harvested in New York state and further processed by
butchering, freezing, canning, pasteurizing, boiling, altering its state
and/or blending with other ingredients, so long as the final product
contains at least fifty-one percent by weight or volume agricultural
products that are grown, produced or harvested in New York state,
regardless of where processed.
Nourish New York program. 1. The commissioner shall, to the
extent permitted by state or federal appropriations for such purpose,
facilitate programming that ensures surplus agricultural products are
provided to food relief organizations at competitive wholesale prices.
2. The commissioner shall provide technical assistance and information
about the program to food relief organizations, producers of surplus
agricultural products and the public.
3. The commissioner shall provide means, which may include posting on
the department's website, for producers to make available surplus
agricultural products and for food relief organizations to access
surplus agricultural products.
ARTICLE 28 Special Powers and Duties of the Department With Respect to Retail Food Stores, Food Service Establishments and Food Warehouses
Definitions. For the purposes of this section, the following
terms shall have the following meanings:
1. "Food service establishment" means any place where food is prepared
and intended for individual portion service, and includes the site at
which individual portions are provided, whether consumption occurs on or
off the premises, or whether or not there is a charge for the food.
2. "Retail food store" means any establishment or section of an
establishment where food and food products are offered to the consumer
and intended for off-premises consumption. The term does not include
establishments which handle only pre-packaged, non-potentially hazardous
foods, roadside markets that offer only fresh fruits and fresh
vegetables for sale, food service establishments, or food and beverage
vending machines.
3. "Zone" means an administratively determined geographic portion of
the state to which inspectors are assigned by the department.
4. "Food warehouse" shall mean any food establishment in which food is
held for commercial distribution.
Licensure. No person shall maintain or operate a retail food
store, food service establishment or food warehouse unless such
establishment is licensed pursuant to the provisions of this article,
provided, however, that establishments registered, permitted or licensed
by the department pursuant to other provisions of this chapter, under
permit and inspection by the state department of health or by a local
health agency which maintains a program certified and approved by the
state commissioner of health, or subject to inspection by the United
States department of agriculture pursuant to the federal meat, poultry
or egg inspection programs, shall be exempt from licensure under this
article.
1. Application for licensure of a retail food store, food service
establishment or food warehouse shall be made, upon a form prescribed by
the commissioner, on or before December first of every other year for
the registration period beginning January first following.
2. Upon submission of a completed application, together with the
applicable licensing fee, the commissioner may issue a license to the
retail food store, food service establishment or food warehouse
described in the application for two years from the date of issuance
pursuant to the provisions of this article.
3. The license fee shall be two hundred fifty dollars provided,
however, that food warehouses shall pay a license fee of four hundred
dollars.
4. Notwithstanding the preceding sentence, the commissioner shall,
upon submission of a completed application for a new license by an
applicant that is a chain store, as defined by subdivision five of
section two hundred fifty-one-z-two of this chapter, issue such license
for a period ending on the same date as the licenses of the other chain
stores that are a part of the same network.
Granting, suspending or revoking licenses. The commissioner
may decline to grant a new license, may decline to renew a license, may
suspend or revoke a license already granted after due notice and
opportunity for hearing whenever such commissioner finds that:
1. Any statement contained in an application for license is or was
false or misleading;
2. The establishment does not have facilities or equipment sufficient
to maintain adequate sanitation for the activities conducted;
3. The establishment is not maintained in a clean and sanitary
condition or is not operated in a sanitary or proper manner;
4. The maintenance and operation of the establishment is such that the
product offered for sale or stored therein is or may be adulterated;
5. The establishment has failed or refused to produce any records or
provide any information demanded by the commissioner reasonably related
to the administration and enforcement of this article;
6. The applicant or licensee, or an officer, director, partner, holder
of ten percent of the voting stock, or any other person exercising any
position of management or control has failed to comply with any of the
provisions of this chapter or rules and regulations promulgated pursuant
thereto; or
7. Any person including the applicant or licensee, or an officer,
director, partner or any stockholder, exercising any position of
management or control has been convicted of a felony in any court of the
United States or any state or territory.
Review. The action of the commissioner in refusing to grant
or reissue a license, or in suspending or revoking a license, shall be
subject to review in the manner provided by article seventy-eight of the
civil practice law and rules. The decision of the commissioner shall be
final unless within thirty days from the date of service thereof on the
applicant or licensee, a proceeding is instituted to review such action.
Power of commissioner to investigate. The commissioner and
such commissioner's duly authorized representatives in the performance
of their licensing and inspection duties under this article shall have
access to and may enter at all reasonable hours all places where food or
food products are being offered for sale or stored, or where food or
food products are being bought, sold or handled for retail or wholesale.
Sanitary inspections. 1. The department shall assign at least
one retail food specialist to each inspection zone. Such specialists
shall assist retail food stores, food service establishments, and food
warehouses in remedying chronic deficiencies and shall ensure that
effective pest control and other sanitary measures are properly
implemented.
2. Such specialists shall be given additional training to that
normally provided to sanitary inspectors to qualify them for their
duties under this section, with particular emphasis on the problems
unique to retail food stores, food service establishments, and food
warehouses and pest control measures.
3. The department shall inspect each retail food store at least once
in every twelve-month period. Any store that fails two consecutive
inspections shall be inspected at least once in every six-month period
until it has passed two consecutive inspections.
4. In addition to any and all remedies provided in this article, in
the event that a retail food store fails three consecutive inspections,
the department may, in its discretion, order such establishment to cease
all retail or wholesale operation until it passes inspection or suspend
or revoke any license issued to such establishment.
5. Each retail food store and food service establishment shall post a
copy of the date and results of its most recent sanitary inspection by
the department in a conspicuous location near each public entrance, as
prescribed by the commissioner. Such copies shall also be made available
to the public upon request.
Penalties. No operator of a retail food store, food service
establishment, or food warehouse shall fail to conform to any
requirement of or violate any provision of this article or of the rules
and regulations promulgated thereunder. Each day's operation of a retail
food store, a food service establishment or a food warehouse without a
license shall constitute a separate violation of this article,
punishable by the penalties described in article three of this chapter,
in addition to the remedies provided in this article.
Remedies. The commissioner may institute such action at law
or in equity as may be necessary to enforce compliance with any
provision of this article or of any rule or regulation applicable
thereto or promulgated thereunder. In addition to any other remedy
prescribed in article three of this chapter, or otherwise, such
commissioner may apply for relief by injunction without alleging or
proving that an adequate remedy at law does not exist. Such application
may be made to the supreme court in any district or county, as provided
by the civil practice law and rules, or to the supreme court in the
third judicial district.
Severability. If any provision of this article or the
application thereof to any person or circumstances is held invalid, such
invalidity shall not affect other provisions or applications of the
article which can be given effect without the invalid provision or
application, and to this end the provisions of this article are declared
to be severable.
ARTICLE 29 Growth of Hemp
Definitions. As used in this article:
1. "Hemp" means the plant Cannabis sativa L. and any part of such
plant, including the seeds thereof and all derivatives, extracts,
cannabinoids, isomers, acids, salts, and salts of isomers, whether
growing or not, with a delta-9 tetrahydrocannabinol concentration of not
more than three-tenths of a percent on a dry weight basis.
2. "Institution of higher education" means:
(a) any of the colleges and universities described in subdivision
three of section three hundred fifty-two of the education law;
(b) a college established and operated pursuant to the provisions of
article one hundred twenty-six of the education law, and providing
two-year or four-year post-secondary programs in general and technical
educational subjects and receiving financial assistance from the state;
(c) the city university of New York, as defined in subdivision two of
section sixty-two hundred two of the education law; and
(d) a not-for-profit two or four-year university or college given the
power to confer associate, baccalaureate or higher degrees in this state
by the legislature or by the regents under article five of the education
law.
3. "License" means a license, permit or registration issued pursuant
to this article.
4. "Processing of hemp in connection with its growing and cultivation"
means the growing, cultivation, cloning, harvesting, drying, curing,
grinding and trimming of hemp plants.
Growth, sale, distribution, transportation and processing of
hemp and products derived from such hemp permitted. 1. Notwithstanding
any provision of law to the contrary, hemp and products derived from
such hemp are agricultural products which may be grown, cultivated,
produced, processed, manufactured, possessed in the state, and sold,
distributed, or transported in the state, pursuant to authorization
under federal law, the provisions of this article, article
thirty-three-B of the public health law or any other state law.
2. Notwithstanding any provision of law to the contrary restricting
the growing or cultivating, processing, manufacturing, sale,
distribution or transportation of hemp and products derived from such
hemp, and subject to authorization of the growth and cultivation of hemp
under federal law, the commissioner may: (a) authorize the growing,
cultivating, processing and manufacturing of hemp as part of
agricultural pilot programs conducted by the department or an
institution of higher education to study the growth and cultivation,
sale, distribution, transportation, processing and manufacturing of such
hemp and products derived from such hemp provided that the sites and
programs used for growing or cultivating hemp are authorized by, and
registered with, the department; and (b) license the growth and
cultivation of hemp, including the processing of hemp in connection with
its growing and cultivation, and the sale of hemp plants or hemp seed.
Prohibitions. 1. Except as authorized by federal and state law,
and rules and regulations promulgated thereunder, the growth,
cultivation, sale, distribution or export of hemp is prohibited.
2. Hemp produced outside the state and sold or distributed in the
state shall meet all standards established for hemp under state law,
rules and regulations.
Regulations. The commissioner is hereby authorized to adopt,
amend, promulgate and issue rules and regulations consistent with the
provisions of this article, including, but not limited to:
1. The authorization or licensing of any person who may acquire or
possess hemp plants or viable seeds, grow or cultivate hemp plants, or
sell, purchase, distribute, or transport such plants, plant parts, or
seeds;
2. Reasonable license fees and duration of licensure, which shall be
at least three years;
3. Maintaining relevant information regarding land on which hemp is
produced within the state, including the legal description of the land
and its latitude and longitude, for a period of not less than three
calendar years;
4. The procedure for testing of hemp produced in the state for delta-9
tetrahydrocannabinol levels, using post decarboxylation, other similarly
reliable methods, or any other method authorized by the United States
department of agriculture;
5. Procedures for effective disposal of hemp plants or products
derived from hemp that are produced in violation of this article or its
rules and regulations;
6. Procedures for conducting sampling of hemp to verify that hemp is
not produced in violation of this article or its rules and regulations;
7. Such other matters that are necessary or appropriate for the state
to obtain approval from the United States department of agriculture to
assume primary regulatory authority over the production of hemp,
pursuant to federal law;
8. Such other matters that are necessary or appropriate for the
administration of agricultural pilot programs of the department or
institutions of higher education or the regulation of program
participants or their activities;
9. Record keeping and any reporting requirements;
10. Reasonably necessary security measures;
11. Standards, practices or requirements for the growth, cultivation
and the processing of hemp in connection with its cultivation, as
necessary, depending upon the hemp's intended use; or
12. Such other rules and regulations as the commissioner deems
appropriate or necessary.
Hemp grower's authorization, license; fees; requirements. 1. No
person shall: (a) grow, cultivate, process, produce, sell or distribute
hemp in the state unless authorized by the commissioner as part of an
agricultural research pilot program established under this article; or
(b) grow, cultivate and process hemp in connection with its growing and
cultivation or sell hemp plants or hemp seed unless licensed by the
commissioner. Mere transportation, such as by common carrier or another
entity or individual, does not constitute activity subject to licensing
under this article.
2. A hemp grower license does not authorize the processing or retail
sale of hemp for human consumption, as defined in section thirty-three
hundred ninety-eight of the public health law, unless the licensee also
obtains a cannabinoid hemp processor license, cannabinoid hemp retailer
license, or any other license required pursuant of article
thirty-three-B of the public health law.
3. Applications for licenses, authorizations or a modification
thereof, as set out in regulation, shall be upon a form specified by the
commissioner, accompanied by a reasonable application fee for new
applications or significant modifications to an application, which shall
be established by regulation and which may be made non-refundable by
regulation.
4. The commissioner may also assess a reasonable authorization or
licensing fee established by regulation, scaled to cover the estimated,
or if known, actual costs of inspections, regulatory testing and other
administrative expenses of the authorized or licensed activity, which
fee shall be paid prior to the issuance of the authorization or license.
5. The applicant, if an individual, shall be asked to furnish together
with the application evidence of his or her good moral character and, if
an entity, the applicant shall be asked to furnish together with the
application evidence of the good moral character of the individuals who
have or will have substantial responsibility for the licensed or
authorized activity and those in control of the entity, including
principals, officers, or others exercising such control. The names of
such individuals shall be set forth in the application.
6. The applicant shall furnish evidence of his, her or its experience
and competency, and that the applicant has adequate facilities,
equipment, process controls, testing capability and security, to grow,
cultivate and process hemp in connection with its growing and
cultivation or to sell hemp plants or hemp seed.
7. The department shall provide an application for renewal of any
license issued under this article not less than ninety days prior to the
expiration of the current license. A renewal application shall be
submitted to the commissioner at least thirty days prior to the
expiration of the authorization or license, on a form or forms provided
by the commissioner for such purpose.
Granting, suspending or revoking licenses. After due notice and
opportunity to be heard, as established by rules and regulations, the
commissioner may decline to grant a new license, impose conditions or
limits with respect to the grant of a license, modify an existing
license or decline to renew a license, or suspend or revoke a license
already granted, whenever the commissioner finds that:
1. A material statement contained in an application is or was false or
misleading;
2. The applicant or licensee, or a person in a position of management
and control thereof or of the licensed activity, does not have good
moral character, necessary experience or competency, adequate
facilities, equipment, process controls, testing capability or security,
to grow, cultivate and process hemp in connection with its growing and
cultivation or to sell hemp plants or hemp seed;
3. After appropriate notice and opportunity, the applicant or licensee
has failed to produce any records or provide any information required by
this article, the rules and regulations promulgated pursuant thereto or
demanded by the commissioner, reasonably related to the administration
and enforcement of this article;
4. The applicant or licensee, or any officer, director, partner, or
other person exercising any position of management or control thereof
has willfully failed to comply with any of the provisions of this
article or rules and regulations promulgated pursuant thereto or other
law of this state applicable to the licensed activity; or
5. The licensee has failed to comply with its compliance action plan
established under section five hundred sixteen of this article.
Proceedings to review. The action of the commissioner in
refusing to grant or renew a license, or in revoking or suspending a
license, or in conditioning or limiting the granting or renewal of a
license, may be reviewed in the manner provided by article seventy-eight
of the civil practice law and rules, and the decision of the
commissioner shall be final unless within four months from the date of
service thereof upon the party affected thereby a court proceeding is
instituted to review such action. The pleadings upon which such review
proceeding is instituted shall be served in the manner specified in the
civil practice law and rules, unless a different manner of service is
provided in an order to show cause granted by the supreme court.
Transferability; change in ownership or control. 1. Licenses
issued under this article are not transferable, absent written consent
of the commissioner.
2. A license shall become void by a change in ownership, substantial
corporate change or change of location or acreage grown without prior
written approval of the commissioner. The commissioner may promulgate
rules and regulations allowing for certain types of changes in ownership
without the need for prior written approval.
Access to criminal history information through the division of
criminal justice services. In connection with the administration of this
article, the commissioner is authorized to request, receive and review
criminal history information through the division of criminal justice
services, referred to as "the division" for the purposes of this
section, with respect to any person seeking authorization under this
article to undertake a hemp pilot project or a hemp license; and/or each
individual who has substantial management responsibility for the
authorized or licensed activity or those in control of the entity,
including principals, officers, or other such persons. Those persons for
whom criminal history information is sought shall promptly submit to the
division his or her fingerprints in such form and in such manner as
specified by the division, for the purpose of conducting a search
identifying criminal convictions and pending criminal charges and
returning a report thereon in accordance with the procedures and
requirements established by the division pursuant to the provisions of
article thirty-five of the executive law, which shall include the
payment of the specified processing fees for the cost of the division's
full search and retain procedures and a national criminal history record
check for such information. The commissioner, or his or her designee,
shall submit such fingerprints and the processing fee to the division.
The division shall forward to the commissioner a report with respect to
the person's previous criminal convictions and pending criminal charges,
if any, or a statement that the person has no such previous criminal
history according to its files. Fingerprints submitted to the division
pursuant to this section may also be submitted to the federal bureau of
investigation for a national criminal history record check as described
in this section. If additional copies of fingerprints are required, the
person to be fingerprinted shall furnish them upon request.
Records. Every licensee shall keep, in such form as the
commissioner may direct, such records as may be required pursuant to
rules and regulations promulgated pursuant to this article.
Aids to enforcement. 1. All licensees shall be subject to
reasonable inspection by the department and a person who holds a license
must make himself or herself, or an agent thereof, available and present
for any inspection required by the department. The department shall make
reasonable accommodations so that ordinary business is not interrupted,
and safety and security procedures are not compromised by the
inspection.
2. The commissioner may promulgate rules and regulations to aid in the
enforcement of this article, provided such enforcement tools, remedies
and/or procedures are available to the commissioner for enforcement with
respect to similar licensed practices or prohibited conduct under this
chapter, and/or the civil practice law and rules.
Compliance action plan. If the commissioner determines, after
notice and an opportunity to be heard, that a licensee has negligently
violated a provision of this article or its rules or regulations, that
licensee shall be required to comply with a corrective action plan
established by the commissioner to correct the violation by a reasonable
date and to periodically report to the commissioner with respect to the
licensee's compliance for a period of no less than the next two calendar
years following the commencement date of the compliance action plan.
Notwithstanding the above, this provision shall not be applicable to a
research partner conducting hemp research pursuant to a research partner
agreement, the terms of which shall control.
Penalties. Notwithstanding the provisions of any law to the
contrary, except section five hundred sixteen of this article, the
failure to comply with a requirement of this article, a rule or
regulation promulgated thereunder, or the research agreements entered
into by those conducting department authorized research may be
punishable by a civil penalty of not more than one thousand dollars for
a first violation; not more than five thousand dollars for a second
violation within three years; and not more than ten thousand dollars for
a third violation and each subsequent violation thereafter, within three
years.
Remedies. The commissioner may institute such action at law or
in equity as may be necessary to enforce compliance with any provision
of this article or of any rule or regulation applicable thereto or
promulgated thereunder in a manner consistent with this chapter and/or
the civil practice law and rules.
Hemp economic development. The commissioner shall consult and
cooperate with the New York state urban development corporation, the New
York state hemp workgroup created pursuant to section one hundred eight
of the cannabis law, and representatives of industries that currently
use, or may potentially use, industrial hemp in their products, with
respect to the funding and support of research, and product and business
development and promotion, concerning hemp and businesses involved in
growing, cultivating, and processing hemp for uses including, but not
limited to food, fiber, packaging, cannabinoid content, and construction
materials.
Hemp data collection and best farming practices. 1. The
commissioner shall have the power to collect and publish data and
research concerning, among other things, the growth, cultivation,
production and processing methods of hemp and products derived from hemp
and work with the New York state college of agriculture and life
sciences at Cornell pursuant to section fifty-seven hundred twelve of
the education law and Cornell cooperative extension pursuant to section
two hundred twenty-four of the county law to promote best farming
practices for hemp which are compatible with state water quality and
other environmental objectives.
2. The department, in conjunction with the department of environmental
conservation, shall promulgate all necessary rules and regulations, as
well as a process for approval, governing the safe production of hemp,
including, but not limited to, environmental and energy standards and
restrictions on the use of pesticides.
3. The department shall, to the extent practicable, share data and
documentation related to an agricultural research pilot program with the
office of cannabis management.
Severability. If any provision of this article or the
application thereof to any person or circumstances is held invalid, such
invalidity shall not affect other provisions or applications of the
article which can be given effect without the invalid provision or
application, and to this end the provisions of this article are declared
to be severable.
ARTICLE 30 Saving Clauses; Laws Repealed; When to Take Effect
Application of provisions of other laws and of documents.
Wherever the terms department of agriculture, department of farms and
markets, department of foods and markets, department of weights and
measures, department of health, commissioner of agriculture,
commissioner of farms and markets, commissioner of foods and markets,
state superintendent of weights and measures, or state commissioner of
health, shall occur in any law, contract or document, such terms shall
be deemed to mean and refer to the department of agriculture and markets
and the commissioner of agriculture and markets respectively, so far as
such law, contract or document pertains to matters which are within the
jurisdiction of such department under the provisions of this chapter.
Whenever, by the education law or other statute, the commissioner of
agriculture is made a member by virtue of his office of the board of
managers or trustees or other governing body of a state institution, the
term commissioner of agriculture shall be deemed to mean the
commissioner of agriculture and markets.
Existing rules and regulations continued. The rules and
regulations now in force and effect, pertaining to any matter within the
jurisdiction of the department, adopted in pursuance of any law, the
duty of enforcing which is imposed upon the department as provided
herein, shall continue in full force and effect until they are modified,
amended or repealed as provided by this chapter.
Pending actions or proceedings. This chapter shall not affect
pending actions or proceedings brought by or against the department of
agriculture and markets or the department of farms and markets, the
commissioner of agriculture and markets or the commissioner of farms and
markets, the department of agriculture, the commissioner of agriculture,
the department of foods and markets, the commissioner of foods and
markets, the state superintendent of weights and measures, the state
commissioner of health, or any other officer, person or corporation, or
by or in behalf of the people of the state, under or in pursuance of any
of the provisions of the laws which are to be enforced or carried into
effect under the provisions of this chapter by the department, but the
same may be prosecuted or defended in the same manner and for the same
purpose by the department, or by the proper officer or party, under the
provisions of this chapter. Any investigation, examination or proceeding
undertaken, commenced or instituted by the department of agriculture and
markets or the department of farms and markets, the commissioner of
agriculture and markets or the commissioner of farms and markets, the
department of agriculture, the commissioner of agriculture, the
department of foods and markets, the commissioner of foods and markets,
the state superintendent of weights and measures, the state commissioner
of health, or any other officer, under the provisions of the laws which
are to be enforced or carried into effect as provided in this chapter by
the department, may be conducted or continued to a final determination
by the department, commissioner, or other proper officer of such
department, in the same manner and under the same terms and conditions
as though this chapter had not been passed.
Existing rights preserved. The provisions of this act, or the
repeal of any provisions of any statute thereby shall not effect or
impair any act done or right accrued or acquired, or any liability,
penalty, forfeiture or punishment incurred or imposed or any limitation
or defense accrued or established, prior to its enactment, but the same
may be asserted, enforced, prosecuted or inflicted in the same manner
and to the same extent as if this act had not been passed.
Laws repealed. Chapter nine of the laws of nineteen hundred and
nine, entitled "An act in relation to agriculture, constituting chapter
one of the consolidated laws,"; chapter eight hundred and two of the
laws of nineteen hundred and seventeen, entitled "An act in relation to
farms and markets, constituting chapter sixty-nine of the consolidated
laws,"; articles two, two-a, thirteen, fourteen, fifteen, and
twenty-five-a, and sections three hundred and ninety, three hundred and
ninety-two, three hundred and ninety-three, three hundred and
ninety-four, three hundred and ninety-five, and three hundred and
ninety-seven, of chapter twenty-five of the laws of nineteen hundred and
nine, entitled "An act relating to general business, constituting
chapter twenty of the consolidated laws,"; and section forty-three,
forty-six, forty-seven, forty-eight, and forty-nine, of chapter
forty-nine of the laws of nineteen hundred and nine, entitled "An act in
relation to the public health, constituting chapter forty-five of the
consolidated laws,"; and all acts and parts of acts amendatory thereof
or supplemental thereto, are hereby repealed.
When to take effect. This chapter shall take effect April
first, nineteen hundred and twenty-two.